Successful and unsuccessful development of colonies of Vespula vulgaris (Linn.) (Hymenoptera: Vespidae)

Abstract.

• 1 Six categories of immature and five categories of mature colonies are described and their developmental relationships suggested.
• 2 Mature brood destroyed by the workers became numerous in 46.4% of the immature colonies. Most of these formed unsuccessful colonies (36.9%) producing few or no queens. The remaining 9.5% recovered to form successful colonies.
• 3 Successful colonies either reared queens only (mean 356 queens), or queens (mean 1461) and males (mean 254) in their large cells.
• 4 The number of small cells in mature colonies correlated with the number of cells built by the founder queen.
• 5 The greater the number of large cells in a mature colony the greater were the chances that a larger proportion of these cells would be used to rear adults.
• 6 The number of small and large cells are correlated in mature successful colonies.
• 7 Queen activity and quality are important factors in the control of colony size and success.
• 8 Selective destruction of male sealed brood in the large cells is linked to worker, rather than queen, control.

     

Occurrence of the common wasp,Vespula vulgaris (L.) (Hymenoptera: Vespidae) in New Zealand

Abstract

After occurring sporadically in New Zealand since 1921, the common wasp, Vespula vulgaris (L.), was found in March and April 1983 to be established in Dunedin, where 6 nests were discovered. Subsequent examination of museum specimens showed that queens had been collected in Wellington in 1978, and nests by January 1982. Christchurch was invaded in early 1984, several workers were collected near Auckland in March and April 1984, and workers were reported at Nelson in March and May 1984. The Dunedin nests were up to 6 times the size of nests recorded from the Northern Hemisphere, and produced up to 23 times as many new queens. Workers, nest size, and nest productivity were sufficiently different from those reported in western North America to suggest that the New Zealand population originated elsewhere. Colour patterning of the head and pronotum readily separate New Zealand V. vulgaris from New Zealand V. germanica. The nest carton of V. vulgaris is brown; that of V. germanica is grey. Conditions in New Zealand appear to be favourable for V. vulgaris; it can be expected to spread and it may at times reach the high population levels experienced in Europe and the western United States.     

Variation in colour markings of German wasps Vespula germanica (F.) and common wasps Vespula vulgaris (L.) (Hymenoptera: Vespidae) in New Zealand

Abstract

German wasps (Vespula germanica F.) and common wasps (V. vulgaris L.) both show variations in colour markings in New Zealand. Overlap in the ranges of markings of the head and thorax is limited enough for ready distinction of queens and workers of the two species. Abdominal markings overlap considerably between the species. Colour markings of males were too similar to identify the species, which were completely separated by the shape of their genitalia. The frequency of occurrence of “intermediate” markings in V. germanica populations did not increase in areas where the two species overlap. This suggests there is little or no genetic exchange between the two species.     

The significance of worker size in the seasonal development of the wasps Vespula vulgaris (L.) and Vespula germanica (F.)

An account is given of the variation of worker size in Vespula vulgaris and V.germanica during the vespine season and of pupal size, as indicative of larval feeding conditions, on the same comb and on different combs in the same nest.     

Overwintering colonies of German (Vespula germanica) and common wasps (Vespula vulgaris) (Hymenoptera: Vespidae) in New Zealand

Abstract

Nests of both common (Vespula vulgaris) and German wasps (V. germanica) sometimes overwinter in New Zealand. Three overwintering common wasp colonies were found in low-altitude honeydew beech forest; about 2% of the colonies initiated there in 1988 survived the winter. Wasp traffic rates from nests in Nelson city and a nation wide survey of wasp abundance, showed that more German wasp than common wasp workers were on the wing in winter and spring. German wasp colonies in Nelson city were more likely to overwinter than were common wasp colonies. Of the active German wasp colonies recorded in Nelson in January and February 1989, only two (4%) had previously overwintered, but these two nests accounted for 38% of all German wasp workers estimated to leave nests in the area. Had other overwintering colonies not been poisoned, overwintering colonies might have accounted for up to 11 % of nests and produced up to 64% of German wasp workers on the wing in January and February 1989.

Overwintering common wasp colonies did not produce queens or drones in their first year or second spring, but all 10 overwintering German wasp colonies examined produced sexuals at both times. German wasp queens produced in winter and spring may influence the number of colonies successfully initiated and affect the population dynamics of German wasps in New Zealand.     

A numerical model of seasonal foraging characteristics of successful underground colonies of Vespula vulgaris (Hymenoptera,Vespidae) in England

Summary. A numerical model has been developed to calculate the total number of transits in each worker foraging category for the 170 days of development of a successful colony. Seven categories of workers are considered: two of outgoers (earth carriers and non-earth outgoers), and five of incomers (pulp, flesh, full fluid, and partial fluid carriers, and empty incomers). The model allows for variation in the length of the foraging day and for hypothetical smaller and larger colonies. Estimates of each category are given for the queen, smaller and larger worker colony. Estimates of 1.3–4.5 million, for smaller and larger colonies, each of incomer and outgoer transits are calculated from the model. The slight excess of outgoer over incomer transits could be accounted for, in part, by the mortality of workers away from the nest. Percentages of each worker category are given for the pre-exponential small-cell, exponential small-cell and large-cell colonies. It is hypothesized that there is a balance between fluid and solid transits for efficient brood rearing. There may be restraints in the social wasp system that restrict brood rearing. Estimates which are independent of the foraging model are calculated for the number of loads to create the nest cavity and build the pulp nest which broadly agree with the model outputs.Received 15 July 2004; revised 15 December 2004; accepted 23 December 2004.     

Comparative characteristics of nests of Vespula germanica (F.) and Vespula vulgaris (L.) (Hymenoptera: Vespinae) from Christchurch City,New Zealand

Abstract

From July 1987 to June 1989, 141 nests and 365 nests, respectively, of the adventive social vespines the German wasp, Vespula germanica (F.), and the common wasp V. vulgaris (L.), from the City of Christchurch, New Zealand, were evaluated for seven major characteristics.

There were few, if any, differences in nest sites, and from spring to early summer in nest traffic, nest size, and numbers of combs. However, Getman wasps showed no preference for direction of nest entrances, while common wasp nests were more numerous in areas most exposed to the morning sun. Some Getman wasp nests survived the winter and began producing new worker cells by late June, but all common wasp nests died by June. Because common wasp nests have been reported surviving the winter in beech forest, which produces honey dew, and honey dew is not available in Christchurch City, common wasp nest survival over winter may be more dependent upon carbohydrates and/or prey dependent upon carbohydrates than the survival of German wasp nests. The presence of large, expanding wasp nests from early spring must impose localised predation pressures virtually unknown in the Northern Hemisphere where overwintering nests are rare. Wasp population dynamics, and impacts of wasps on fauna, are likely to vary between different geographical areas of New Zealand, but as targets for biological control, the two wasp species can generally be considered to be quite similar.     

Carbohydrate bait preferences of wasps (Vespula vulgaris and V. germanica) (Hymenoptera: Vespidae) in New Zealand

Abstract

Carbohydrates are both a source of food and a potential bait for control of common and German wasps. Carbohydrate preferences of wasps were determined in a series of paired trials by counting the number of wasps caught in traps baited with carbohydrate‐based baits versus a standard protein‐based bait. Factors influencing wasp attraction to carbohydrate‐based baits included bait type, season, weather, and location. A 30% sucrose solution was more attractive than honey, jams, gels, or dry (solid) sugars. The sucrose solution was more attractive in spring and autumn than in summer, probably because rainfall washed away natural carbohydrate supplies. There was a significant relationship between rainfall in the previous week and the proportion of wasps caught in traps baited with sucrose solution versus sardine cat‐food. A higher proportion of German wasps than common wasps was caught in sucrose‐baited traps. This may have been related to seasonal differences in abundance and/or behavioural differences between the two species. In some locations, more wasps were caught in traps baited with sucrose solution than in those baited with sardine cat‐food. The proportion of wasps caught in sucrose‐baited traps was higher in locations without beech scale honeydew than with beech scale honey‐dew. Proportionally more non‐target species (mainly honey bees) and fewer wasps were caught in traps baited with sucrose solution than in those baited with sardine cat‐food. All five bee repellents tested also repelled wasps. These results indicate the importance of determining the bait preferences of wasps (carbohydrate or protein) and the presence of non‐target species before attempting a poison‐baiting operation. They also emphasise the need for a wasp‐specific carbohydrate‐based bait.     

Attraction of Vespula germanica (Hymenoptera: Vespidae) foragers by conspecific heads

The socialwasp Vespula germanica (F.) is a serious pest in many regions it has invaded. Control programs to reduce its populations are commonly based on the use of poison baits. These baits also attract nonpestiferous invertebrates and vertebrates. In this work we studied the attraction of V. germanica foragers by conspecific worker squashes, comparing the effect of head and abdomen squashes in wasps behavior. We found that head squashes attract V. germanica foragers, elicit landing and transportation to nests. Furthermore, the addition of squashed heads to a protein bait increased attraction. This could be an alternative to improve baiting programs.     

Queen brood reared in worker cells by the social wasp,Vespula germanica (F.) (Hymenoptera: Vespidae)

Summary The rearing of queen brood from worker cells in the nests ofVespula germanica (F.) in Australia was found at all stages of the colony cycle from early summer to autumn. Worker cells used to rear queens were 17% wider at their open ends than cells used for worker production, and in all other respects their dimensions were greater. The volume of a worker cell used for queen nearing was 21% larger than cells used for rearing workers but half the volume of a normal queen cell. Queen pupae reared in worker cells were significantly smaller than those reared in queen cells of the same nest. The spatial distribution of queen pupae in worker comb tended to be random although some evidence of nonrandom clustering was noted.The significance of this phenomenon is discussed in relation to caste differentiation and queen-control of gyne initiation and production. It is concluded that the phenomenon is neither seasonal nor due to some intrinsic component of the colony's annual cycle, and that it is unlikely to be an emergency queen-rearing response. Development of queens in worker cells may have occurred during favourable feeding regimes, perhaps determined by the benign Australian environment.     

Inquilines of Brachymenes dyscherus nests with special reference to Monobia schrottkyi (Hymenoptera,Vespidae, Sphecidae)

Sixty-four inactive nests of the solitary mud-daubing wasp Brachymenes dyscherus, reused by 5 inquiline species, were collected at Fazenda Santa Carlota, Cajuru, S?o Paulo, Brazil in 1995 and 1996. Monobia schrottkyi used 52 nests; among the 717 cells available for use, 502 were reused. The number of cells per nest varied from 3 to 24; 1 to 16 individuals emerged from September to April (154 males and 112 females). Forty-six cells were parasitized by Melittobia sp. (n = 44) and Ichneumonidae (n = 2). Monobia curvata used 3 nests; among the 50 cells available for use, 38 were reused and 15 males and 8 females emerged from August to November. Three cells were parasitized by Ichneumonidae. Montezumia petiolata occupied 1 nest; among the 8 available cells, 7 were reused and 2 males and 3 females emerged in September. Podium denticulatum used 2 nests; the 20 cells available for use were reused and 11 males and 4 females emerged in August. Trypoxylon rogenhoferi used 5 nests that had 65 available cells; 48 of them were reused, from which 19 males and 11 females emerged from September to November. Three cells were parasitized by Ichneumonidae (n = 2) and Chrysididae (n = 1).     

Field preferences of the Social Wasp Vespula germanica (Hymenoptera: Vespidae) for Protein-rich Baits

Food preferences displayed by foraging insects are important from a fundamental perspective and in pest control. We studied the preference of an invasive wasp, V. germanica, for protein foods in field conditions. Preferences were evaluated by placing baits in a paired design in different habitats and analyzing wasp visits, using a Bayesian approach to the Thurstone model. V. germanica workers display a clear rating of preferences, but were affected by the presence of competitors at the bait. These results contribute knowledge aimed at toxic baiting protocols for this wasp and suggest that food choice is a complex process subject to the influence of diverse factors. We emphasize the importance of on-site paired comparisons in preference studies to fully understand the drivers of food choice by insects.     

The queen colony phase of vespine wasps (Hymenoptera, Vespidae)

Characteristics of queen nests of the Vespinae are reviewed including the number of cells and each brood stage in the mature nest, cell-building and egg-laying rates, length of each brood stage and the occurrence of brood cannibalism. Success rates of queen nests of the Vespinae are reviewed with their causes of failure including the effect of queen usurpation, and with particular reference to variation of queen behaviour or queen quality. Evidence for the differences between potentially successful and unsuccessful queen nests is given. Simulation models of queen nests are developed for potential successful and unsuccessful colonies to determine the extent of larval cannibalism, larval life extension and for unsuccessful queen nests, oophagy. The variation of cell building rate, the importance of ambient temperature and the fast development of the first batch of eggs are considered in relation to polistine studies. The causes of the variation of queen quality are unknown but could be related to the amount of food received as larvae or as adults before leaving the natal colony.     

The importance of worker behaviour in the colony organization of the social wasps,Vespula Vulgaris (L.) andV. Germinaca (F.) (Vespidae; Hymenoptera)

Summary With two combs and one or a small number of workers it was found that the comb itself without brood was less attractive than a comb with cocoon caps or larvae, but single workers were equally attracted to combs with a large or small number of larvae, or queen or non-queen larvae. A worker walked at random when off a comb and tended, when on a comb, to stay with the first group of larvae that it found.Observations in the field showed that adults formed a group at night at the bottom of the nest.Records from six observation nests of whole or almost whole colonies have been collected over a period of three years. In all cases a dominant comb, which carried a larger percentage of the workers than any other comb and usually the queen if present, was soon established. The dominant comb always contained brood, was nearest or one of the combs nearest the entrance, received most foragers, and workers grouped on it more frequently than other combs.The grouping behaviour of workers on a comb can be related to background temperature and caused comb temperature to increase to 29° C–32.5° C.The worker attention a larva received increased as the number of workers on its comb increased.Reasons for and the consequences of grouping behaviour, the appearance of a dominant comb and the position of the latter in the nest, are discussed.

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Résumé Au cas où il y a deux rayons et soit un seul, soit un petit nombre d'ouvrières, on constate que le rayon sans couvain attire moins les ouvrières que celui operculé (cocons ou larves). Pour ce qui est d'un petit nombre ou d'un grand nombre de larves, ou encore des larves de reines ou de non-reines, l'attraction est égale pour chaque ouvrière. L'ouvrière ne se trouvant pas sur le rayon se déplace au hasard. De plus, quand elle est sur un rayon elle a tendance à rester avec le premier groupe de larves qu'elle trouve.L'examen des observations effectuées sur le terrain montre que les adultes se groupent la nuit, au fond du nid.Six nids, contenant des colonies entières ou presque entières, ont fait l'objet de plusieurs observations pendant une période de trois ans. Durant la même période, les résultats ont été enregistrés. Dans tous les cas, un rayon dominant s'est établi dans un bref délai. Ce rayon avait un plus grand pourcentage d'ouvrières que tout autre, et comportait généralement la reine. Le rayon dominant contenait toujours du couvain; il se trouvait le plus près de l'entrée du nid (ou bien était parmi les plus près); il recevait le plus grand nombre de butineuses, et des ouvrières s'y groupaient plus fréquemment que sur d'autres rayons.Il est possible d'établir un rapport entre le comportement des ouvrières lorsqu'elles se groupent sur un rayon, et la température ambiante. En effet, ce comportement a entrainé une hausse allant jusqu'à 29° C–32,5° C sur le rayon.L'attention que prêtait une ouvrière à la larve augmentait à mesure que le nombre d'ouvrières sur son rayon augmentait.On traite dans cet article du comportement observé lors d'un groupement, les raisons et les conséquences; ainsi que de l'apparition d'un, rayon dominant et de la position de celui-ci dans le nid.

     

Ecological features of exotic Vespula wasps (Hymenoptera: Vespidae) invading the southernmost UNESCO Biosphere Reserve

Biological Invasions - Invasive alien species may cause substantial changes and damaging impacts. Here, we document the current distribution and ecological interactions with native biota of...     

Preference by Vespula germanica (Hymenoptera: Vespidae) for processed meats: implications for toxic baiting

The German yellowjacket, Vespula germanica (F.) (Hymenoptera: Vespidae), was introduced into Australia in 1959 and has established throughout southern Australia. In urban environments, V. germanica is frequently a nuisance pest at public gatherings and to homeowners. In native environments, it has the potential to pose a threat to native invertebrates. The current practice for controlling the wasps is nest destruction with pesticide. However, locating the nest(s) is not always practical or possible. Meat baits impregnated with an insecticide that foraging wasps cut and carry back to the nest offer a means of suppressing wasps where the nest sites are unknown. The success of meat baits depends on the attractiveness and acceptance of the meat to the wasp and the mode of action of the insecticide. Our objective was to determine wasp preference and acceptance of five processed meats: canned chicken or fish and freeze-dried chicken, fish, or kangaroo. We found that more wasps visited and took freeze-dried kangaroo and canned chicken than the other baits. Canned and freeze-dried fish were similarly preferred, and freeze-dried chicken was the least attractive and accepted by foraging wasps. Our findings demonstrate that wasps prefer some processed meats and hence take more loads back to the nest. By combining a suitable insecticide with a meat bait preferred by wasps, the likelihood of effective suppression of nuisance wasp populations should be increased.     

Olfactory Learning of Fruit Odors in the Eastern Yellow Jacket, Vespula maculifrons (Hymenoptera: Vespidae)

Food-seaching workers of eastern yellow jackets, Vespula maculifrons, are attracted by the natural odors of a wide variety of succulent fruits; particularly effective was pear. The only part of a fruit that repelled was the leathery epicarp of oranges. After rewarding with sugar water, odors of six fruits, including the pulpy mesocarp of oranges and, in addition, the leaves of catmint Nepeta cataria, all become highly attractive. To learn the distinctive odors of any one of three fruits (pear, apple, quince), nondiscrimination training with a rewarded fruit was sufficient for the subsequent olfactory preference of the training fruit over the control fruit. In the other cases [banana, hawthorn (Crataegus crus-galli), grape] simultaneous discrimination training with a rewarded and an unrewarded fruit was necessary and effective for obtaining differential responses to the odors of the training fruits. As far as current evidence goes, olfactory learning plays similar roles in the fruit foraging of this wasp and in the nectar foraging of the honey bee (Apis mellifera).