Research on the Efe and Lese populations of the Ituri forest,Zaire

Since 1980, as part of the Ituri Project, researchers have been studying numerous aspects of the biology, health, economy, and social relations of Efe (Pygmies) and Lese villagers living in the Ituri Forest region of north-eastern Zaire. The Efe are seminomadic people who hunt and gather forest resources for their own consumption and for exchange with sedentary subsistence farmers. The Lese are Sudanic-speaking subsistence farmers who practice shifting slash-and-burn horticulture and live in semipermanent villages. Relations between the Efe and Lese have been close for many generations and extend beyond economic exchange to include most aspects of ritual and social life. This paper serves as an introduction to five subsequent papers that report findings from research on these two forest-living populations. It provides background information concerning the ecology and history of human occupation of the Ituri region of central Africa; it describes the study area and the study populations; it discusses how the annual subsistence cycles of the Efe and Lese relate to rainfall and food availability; and it provides further information concerning Ituri Project research during the last 7 years.     

The nutritional consequences of pregnancy sickness

The purpose of this paper is to assess Profet’s (1992) and others’ hypothesis that nausea and vomiting in pregnancy (NVP) is adaptive. A number of studies have found an association between NVP and a decreased risk for early fetal loss (<20 weeks). It is assumed that the adaptive benefits of improved survivorship associated with NVP outweigh the minimal nutritional consequences. However, in populations that experience marginal levels of nutrition, NVP may have important nutritional consequences. To test these potential consequences, a study on NVP, nutritional status, and pregnancy outcome was conducted among Turkana pastoralists, who experience seasonal and chronic nutritional stress. Interviews and anthropometric assessments were conducted on 68 pregnant Turkana women of Kenya during a 1993–1994 field season. The results from the case study suggest that women who experience NVP do encounter nutritional consequences in the later stages of pregnancy and are more likely to experience poor pregnancy outcomes. These results suggest that NVP may not be adaptive in all environmental settings, particularly among marginally nourished populations. Financial support for the Turkana study was provided by a dissertation fellowship from The Population Council, Wenner-Gren Foundation, and NSF grants BNS-8718477, and DBS-9207837. Ivy L. Pike, Ph.D., is an Assistant Professor of Anthropology at Ohio State University. Her research interests include the evolutionary and ecological context of health, nutrition, and reproduction. She has conducted research among Turkana women of Kenya and is initiating a project among the Iraqw, an agro-pastoral population of Tanzania.     

Net hunters vs. archers: Variation in women's subsistence strategies in the Ituri Forest

BaMbuti of the Ituri Forest, Zaire, employ two primary hunting techniques: net hunting, in which women routinely participate, and bow hunting, in which women rarely participate. We hypothesize that the value of women's labor devoted to different subsistence activities, combined with the exchange value of meat, will determine whether women participate in hunts. Field observations were conducted in four different areas: two exploited by archers and two by net hunters. Results indicate that women in nethunting areas earn more calories per unit time by hunting than by working in agriculturalists' gardens; whereas women in archer areas earn more calories by working for agriculturalists than by hunting. We found no significant difference in the composition or diversity of the forests exploited by net hunters and archers. The results are discussed in light of the longstanding debate concerning the factors that account for distribution of net hunting and archery in the Ituri Forest.     

Significance of the social relationships of Efe Pygmy men in the Ituri forest,Zaire

Efe Pygmies in northeast Zaire exhibit features of social organization (small group size, flexible but predominantly patrilocal residence, close relations with kin, and pair bonds) that are common to many hunting and gathering societies. This study uses methods commonly employed in studies of nonhuman primates to investigate the associations of Efe men with other individuals as a function of their age, sex, and kinship, and it tests the hypothesis that Efe are patrilocal because hunting efficiency is improved by hunting with male relatives. The analyses of 376 hours of focal behavior observations on 16 Efe men and observations of 71 cooperative group hunts show that the majority of associations between Efe men were with other adult men. Men associated preferentially with kin over nonkin, and they associated with close kin more than with distant kin. Men's close relationships (what we call “Companionships” sensu Smuts' “Friendships” in baboons) were predominantly with other adult men, but each man who cohabited with a woman had his strongest Companionship by far with that woman. Neither the efficiency of hunts nor the hunting success of individual men were found to be related to the degree of relatedness of hunters nor the proportion of relatives on the hunt. Alternative hypotheses concerning the functional significance of patrilocality and male kin groups are considered. We conclude that strong affiliative bonds between male kin and between males and females may arise as much from the need for strong allies in the face of competitive social situations as from economic or ecological necessity.     

Ecology and ovarian function among Lese women of the Ituri Forest, Zaire

Ovarian function is examined in 35 Lese women inhabiting the Ituri Forest of northeastern Zaire over a period of 4 months through measurements of progesterone in saliva samples collected twice weekly. Ovulatory frequency is found to be only 56% on average, with a pattern of age variation similar to that observed in western women, though lower in level at each age. Average luteal progesterone levels of the Lese women are lower than those of Boston controls even if only ovulatory cycles are considered. Women with the poorest nutritional status, inferred from longitudinal weight changes and weight for height, show the greatest compromise of ovarian function, and the average ovulatory frequency of the whole sample declines in parallel with a period of weight loss over four months. It is suggested that low ovulatory frequency and luteal insufficiency contribute to the low fecundity of the Lese population and that nutritional status is likely to be one of the ecological factors modulating this effect.     

Stable isotope ecology in the Ituri Forest

The Ituri Forest, Democratic Republic of Congo (formerly Zaire) is an example of a closed canopy forest showing extreme depletion in ¹³C. ¹³C values for plants from the canopy top, from gaps in the canopy, and from the subcanopy average –29.0±1.7, –30.4±0.9, and –34.0±1.5, respectively. The ¹³C of forest mammals show these differences, with the subcanopy browsers (okapi, dwarf antelope) having ¹³C values for tooth enamel much more negative than subcanopy frugivores who derive their food from the canopy top, and from folivores and omnivores living in gap or clearing areas. Nitrogen isotopes in plants from this ecosystem have an average ¹⁵N value of 5.4±1.8 and do not show significant differences at the 95% confidence interval between plants from the canopy top, from gaps in the canopy, and from the subcanopy. The ¹⁸O_SMOW values of surface waters in the study area are between –2.0 and –2.7. The ¹⁸O_PDB for tooth enamel ranged from –3 to +7.     

生物钟信号调控的营养学

近日节律是生物界普遍存在的一种生理现象,而内源性生物钟是产生近日节律的物质基础,它能使生物体感知并适应环境中的光、温度和食物等周期信号,从而使生物体与外界环境保持周期同步。研究表明,葡萄糖、胆固醇、腺苷、咖啡因、维生素A和视黄酸等营养物质能通过各自不同的方式调控哺乳动物的生物钟,影响其近日节律的信号输出。本文概述了至今为止研究发现的各类与生物钟信号调控相关的营养物质及功能的相关研究进展。     

The impact of mineral nutrients in food crops on global human health

Nutrient sufficiency is the basis of good health, productive lives and longevity for everyone. Nutrient availability to people is primarily determined by the output of foods produced from agricultural systems. If agricultural systems fail to provide enough food diversity and quantity to satisfy all the nutrients essential to human life, people will suffer, societies will deteriorate and national development efforts will stagnate. Importantly, plant foods provide most of the nutrients that feed the developing world. Unfortunately, as a result of population pressures, many global food systems are not currently providing enough micronutrients to assure adequate micronutrient intakes for all people. This has resulted in an increasing prevalence of micronutrient deficiencies (e.g., iron deficiency, vitamin A deficiency, and iodine deficiency disorders) that now afflicts over three billion people globally mostly among resource-poor women, infants and children in developing countries. The consequences of micronutrient malnutrition are profound and alarming for human existence. Agricultural approaches to finding sustainable solutions to this problem are urgently needed. This review presents some ways in which plant nutritionists can contribute to preventing micronutrient malnutrition in sustainable ways.     

Zaire butterflies and faunal diversity in the tropics

Samples of butterflies were collected along the Zaire River from its source to Kisangani and in the Ituri region. The number of species flying in the same area has been estimated wherever possible, and the degree of faunal similarity at different sites. The number of species increases as one proceeds north from 50–100 to 100–150, and the fauna is separable into two groups. The difference in faunal composition and diversity is related to the southern boundary of the rain forest. The comparative poorness of the butterfly fauna in tropical Africa compared to tropical South America is discussed, with reference to the parallel difference in the bird faunas of the two continents.     

Centralization,resource depletion,and coercive conservation among the Tyua of the Northeastern Kalahari

The colonial and post-colonial governments of Botswana and Zimbabwe pursued policies toward their indigenous minority populations which included the establishment of settlement schemes, removals of people from national parks and game reserves, and the imposition of restrictions on hunting by local people. These polices had the effect of dispossessing indigenous groups and reducing their access to resources crucial to their adaptive success. The impacts of these polices are examined using data on Tyua Bushmen in the Nata river region of northern Botswana and western Zimbabwe. It demonstrates that the kinds of conservation and development programs employed resulted in greater resource depletion, increased poverty, and social stratification. There is evidence that resource conservation programs can sometimes do more harm than good.     

Distribution of terrestrial herbaceous vegetation and its consumption by Pan paniscus in the Lomako Forest,Zaire

Data available on behavior and morphology of Pan paniscus (bonobos) suggest that terrestrial herbaceous vegetation (THV) is an important component of their diet and that it may be preferred by bonobos to a greater extent than by chimpanzees (Pan troglodytes). It has also been reported that THV is ubiquitously distributed in the lowland rain forests inhabited by bonobos. These data suggest that THV exploitation may be causally related to the evolution of the more cohesive social system found in bonobos compared to that of chimpanzees. Here, we present data that quantify the spatial distribution of THV in the Lomako Forest, an analysis of the nutrient content of the plant parts commonly consumed, and patterns of THV consumption in relation to its distribution. The data clearly demonstrate that THV, and particularly Haumania liebrechtsiana (Marantaceae), is ubiquitously distributed as previously suggested. However, THV feeding patches are rare because of distinct feeding preferences. Bonobos preferentially choose H. liebrechtsiana over other species of THV, choose patches with larger stems, and, within patches, choose larger stems over smaller stems. The plant parts chosen are high in proteins and relatively low in carbohydrates. Given the selectivity of the study population and the patchy distribution of THV, it is unlikely that THV has been responsible for the evolution of the unique social system reported for bonobos. Data presented on party size are consistent with this conclusion.     

Nutritional implications of staple food crop successions in Usambara,Tanzania

Archival and ethnographic research carried out in northeastern Tanzania provides evidence of significant changes in production and consumption of staple food crops between 1850 and the present. The banana, which provided the bulk of calories and other nutrients in precolonial times, has been successively replaced by Irish potatoes, maize, and cassava in different localities. The reasons for the adoption of each of these introduced crops are explored, and their implications for human nutrition in the area are discussed.     

The importance of the littoral epiphyton as food for commercial fish in the recent African man-made lake, Nyumba ya Mungu reservoir, Tanzania

Nyumba ya Mungu reservoir is a man-made lake in the Kilimanjaro region of northern Tanzania. The commercial fisheries are principally based on the cichlids, Sarotherodon pangani Lowe, S. jipe Lowe, S. esculentus Graham, and Tilapia rendalli Boulenger.
Examination of gut contents revealed that the dominant species, S. pangani and S. jipe , fed on the epiphyton attached to the vegetation in the littoral zone, S. esculentus was a phytoplankton filter feeder, and T. rendalli consumed macrophytes and associated epiphytes.
A fish exclosure quantitatively demonstrated that the epiphyton community was appreciably depleted by the grazing of fish. After 35 days the mean epiphyton density on the submerged surfaces of Cyperus articulatus L. within the exclosure was 285 times 10³ individuals cm^-2 shoot, but only 181 times 10³ individuals cm^-2 shoot on grazed surfaces outside the exclosure. The differences were statistically significant, and corresponded to a difference in biomass of about 6.5 g organic dry weight m^-2 lake surface. Vertical profiles of periphyton density on Cyperus indicated that fish grazed mainly below a depth of 100 mm from the water surface.
The littoral epiphyton → commercial fish food chain, which may be unique, is considered to predominate in Nyumba ya Mungu, and is compared with the major food chains of commercial fish in some other African natural and man-made lakes.     

Fitness consequences of spousal relatedness in 46 small-scale societies

Social norms that regulate reproductive and marital decisions generate impressive cross-cultural variation in the prevalence of kin marriages. In some societies, marriages among kin are the norm and this inbreeding creates intensive kinship networks concentrated within communities. In others, especially forager societies, most marriages are between more genealogically and geographically distant individuals, which generates a larger number of kin and affines of lesser relatedness in more extensive kinship networks spread out over multiple communities. Here, we investigate the fitness consequence of kin marriages across a sample of 46 small-scale societies (12 439 marriages). Results show that some non-forager societies (including horticulturalists, agriculturalists and pastoralists), but not foragers, have intensive kinship societies where fitness outcomes (measured as the number of surviving children in genealogies) peak at commonly high levels of spousal relatedness. By contrast, the extensive kinship systems of foragers have worse fitness outcomes at high levels of spousal relatedness. Overall, societies with greater levels of inbreeding showed a more positive relationship between fitness and spousal relatedness.     

Guidelines for creating a food safety HACCP program in zoos or aquaria

The Hazard Analysis and Critical Control Point (HACCP) monitoring system has been used traditionally to increase quality control in human food production operations and there is pressure to implement it at the producer and purchaser levels of the food chain. Recently, the concept of HACCP monitoring has extended to food fed to domestic animals. Captive wildlife facilities, such as zoos and aquaria, would benefit from a well‐organized, food safety and nutritional monitoring system. Zoos and aquaria spend significant resources in time and money on maintaining the health of their animals; much of this energy is focused on disease prevention and adequate nutrition. The result of these combined efforts is the implementation of a HACCP program in zoo food management. Although zoo food handling standards have been implemented through the American Zoo and Aquarium Association (AZA) accreditation process, food borne disease outbreaks and malnutrition still exist. By implementing an organized approach to monitoring the quality of food delivered to the animals, the safety and nutritional value of the foods will increase, while decreasing the financial loss due to food waste and time spent caring for ill animals. This report provides a framework for implementing a HACCP program into the food preparation and handling system of zoos and aquaria. Zoo Biol 0:1–11, 2005. © 2005 Wiley‐Liss, Inc.     

The vertical distribution of small flying insects in the lowland rain forest of Zaire

To monitor the vertical distribution of flying insects in the semi-deciduous rain forest of Zaire, two types of trap were hung at four vertical levels. Large insects were excluded. The entire catch was analysed. There was a marked concentration of flying insects within and above the canopy, over a wide range of orders. The most abundant taxa showed the greatest tendency to occur at these upper levels. Within the size range collected, biomass in general reflected abundance, but was influenced by the relatively high proportion of small insects in and above the canopy. There was a strong similarity in the relative abundance of orders between trap types and sites, but total numbers varied greatly. This variation and the biases inherent in these trapping methods are discussed and we conclude that the bulk of the small flying insects of the rain forest are concentrated in the upper canopy.     

A quantitative comparison of terrestrial herbaceous food consumption by Pan paniscus in the Lomako Forest,Zaire, and Pan troglodytes in the Kibale Forest,Uganda

Differences in the social organization and dental morphology of Pan paniscus (bonobos) and Pan troglodytes (chimpanzees) have been related to differences in the spatiotemporal availability of food and its exploitation. The presence of abundant terrestrial herbaceous vegetation (THV) in the bonobo's habitat and the apparent greater reliance on herbs for food has been used to explain differences in party size and, by extension, social organization. Using fecal analysis, we assess quantitatively the amount of herbaceous foods consumed by Pan paniscus in the Lomako Forest, Zaire, compared to similar data for Pan troglodytes in the Kibale Forest, Uganda. We examine this data in the context of spatiotemporal patterns of availability of herbaceous foods and fruit, as well as their nutritional content. The results support the suggestion that bonobos consume more herbaceous food than do the Kibale chimpanzees and that these foods are more prevalent in the bonobo's habitat than in the Kibale Forest. However, temporal changes in fruit availability and herb consumption, along with nutritional analyses, suggest that chimpanzees consume herbs as a fallback source of carbohydrates, whereas bonobos consume herbs as a source of protein regardless of season or fruit abundance. Available data suggest that party size while feeding on terrestrial herbs is restricted at both sites, but a determination of the relative strength of this constraint is not possible at this time. Difficulties in methods used for data collection are discussed and areas where more information is needed are highlighted. © 1994 Wiley-Liss, Inc.