Effect of Light Intensity, Carbon Dioxide Concentration, and Leaf Temperature on Gas Exchange of Spray Carnation Plants

The rates of CO₂ assimilation by potted spray carnation plants(cv. Cerise Royalette) were determined over a wide range oflight intensities (45–450 W m^–2 PAR), CO₂ concentrations(200–3100 vpm), and leaf temperatures (5–35 °C).Assimilation rates varied with these factors in a way similarto the response of single leaves of other temperate crops, althoughthe absolute values were lower. The optimal temperature forCO₂ assimilation was between 5 and 10 °C at 45 W m^–2PAR but it increased progressively with increasing light intensityand CO₂ concentration up to 27 °C at 450 W m^–2 PARand 3100 vpm CO₂ as expressed by the equation TOpt = –6.47-h 2.336 In G + 0.031951 where C is CO₂ concentration in vpmand I is photo-synthetically active radiation in W m^–2.CO₂ enrichment also increased stomatal resistance, especiallyat high light intensities. The influence of these results on optimalization of temperaturesand CO₂ concentrations for carnation crops subjected to dailylight variation, and the discrepancy between optimal temperaturesfor growth and net photosynthesis, are discussed briefly     

Synergistic Actions of Nisin, Sublethal Ultrahigh Pressure, and Reduced Temperature on Bacteria and Yeast

Nisin in combination with ultrahigh-pressure treatment (UHP) showed strong synergistic effects against Lactobacillus plantarum and Escherichia coli at reduced temperatures (<15°C). The strongest inactivation effects were observed when nisin was present during pressure treatment and in the recovery medium. Elimination (>6-log reductions) of L. plantarum was achieved at 10°C with synergistic combinations of 0.5 μg of nisin per ml at 150 MPa and 0.1 μg of nisin per ml at 200 MPa for 10 min. Additive effects of nisin and UHP accounted for only 1.2- and 3.7-log reductions, respectively. Elimination was also achieved for E. coli at 10°C with nisin present at 2 μg/ml, and 10 min of pressure at 200 MPa, whereas the additive effect accounted for only 2.6-log reductions. Slight effects were observed even against the yeast Saccharomyces cerevisiae with nisin present at 5 μg/ml and with 200 MPa of pressure. Combining nisin, UHP, and lowered temperature may allow considerable reduction in time and/or pressure of UHP treatments. Kill can be complete without the frequently encountered survival tails in UHP processing. The slightly enhanced synergistic kill with UHP at reduced temperatures was also observed for other antimicrobials, the synthetic peptides MB21 and histatin 5. The postulated mode of action was that the reduced temperature and the binding of peptides to the membrane increased the efficacy of UHP treatment. The increases in fatty acid saturation or diphosphatidylglycerol content and the lysylphosphatidyl content of the cytoplasm membrane of L. plantarum were correlated with increased susceptibility to UHP and nisin, respectively.     

Effect of Night Temperature on Photosynthesis, Transpiration, and Growth of Spray Carnations

Spray carnation plants were grown for several weeks under an8 h day/16 h night regime at temperatures of approximately 21°C by day and 6, 17, or 30 °C by night. Subsequently,the rates of photosynthesis and transpiration at 20 °C weresimilar. This contrasts with evidence published for some otherspecies. Night temperature had only a slight effect on the plant's growthrate. Leaf area ratios were also similar between treatmentsand for two intervals covering a 5 week period. At the highnight temperature flowers were initiated sooner and there werefewer side shoots per plant than at the lower temperatures. The implications of these results for the optimization of theclimatic environment are discussed briefly, and the resultsare compared with those reported for other species.     

Effect of pH,Temperature, and Lead Concentration on the Bioremoval of Lead from Water Using Lemna Minor

This study examined the ability of the aquatic plant Lemna minor (duckweed) to remove soluble lead under various laboratory conditions. In a batch process L. minor was exposed to different pH values (4.5–8.0) and temperature (15–35°C) in presence of different lead concentrations (0.1–10.0 mg L^?1) for 168 h. The amount of biomass obtained in the study period on a dry weight basis, the concentrations of lead in tissue and in medium and net uptake of lead by Lemna all have been determined in each condition. The percentages of lead uptake ratios (PMU) and bioconcentration factors (BCF) were also calculated for these conditions. Bioaccumulated lead concentrations and the PMU were obtained at lowest pH of 4.5, and at 30°C. The highest accumulated lead concentration was found at pH 4.5 as 3.599 mg Pb g^?1 in 10.0 mg L^?1. It decreased to pH 6.0, but it did not change at pH 6.0–8.0 range. The maximum lead accumulation was obtained at 30°C as 8.622 mg Pb g^?1 in 10 mg L^?1 at pH 5.0, and the minimum was at 15°C as 0.291 mg g^?1 in 0.1 mg L^?1. Lead accumulation gradually increased with increasing lead in medium, but the opposite trend was observed for PMU. Lead accumulation increased up to 50 mg L^?1, but did not change significantly in the 50.0–100.0 mg L^?1 range. The lead uptake from water was modeled and the equation fit the experimental data very well.     

Methodology for Estimating Numbers of Free-Living and Attached Bacteria in Estuarine Water

A fundamental problem in estuarine microbiology studies is the accurate determination of the density in the water column of both free-living bacteria and those attached to suspended particulate matter. When a water sample is filtered and the filter is viewed by epifluorescence microscopy, counts can be made of the numbers of bacteria which are seen on the filter background (free-living) and those which appear to lie on sediment particles (both free-living and attached). With only the additional knowledge of the proportion of the filter area covered by particles (a quantity that is straightforwardly determined by stereological point counting), results from geometric probability were used to determine the expected number of bacteria which are hidden by particles and hence to provide an estimation scheme for the true densities of free-living and attached bacteria. Variance equations based on a Taylor series are given, and a partial check of the method is attempted with controlled mixtures of bacteria and sediment. An alternative procedure is also proposed, in which the natural attached/free-living ratio is altered by an intervention experiment, allowing an estimation which is less model dependent but more labor intensive. Both methods are applied to a series of samples from the Tamar estuary, United Kingdom, taken in April 1985. A notable conclusion is that there are always more free-living than attached bacteria in the water column throughout the estuary.     

Effect of Chlorine on Incorporation of Helicobacter pylori into Drinking Water Biofilms

The use of a specific peptide nucleic acid (PNA) probe demonstrated that Helicobacter pylori persisted inside biofilms exposed to low concentrations of chlorine (0.2 and 1.2 mg liter⁻¹) for at least 26 days, although no culturable cells were recovered. Coupled with data obtained using viability stains in pure culture, this result suggests that H. pylori can survive chlorination but remain undetectable by culture methods, which can be effectively replaced by PNA hybridization.Helicobacter pylori is a Gram-negative microorganism that colonizes the human stomach and can cause gastric ulcers that can degenerate into gastric carcinoma (5). The route of transmission for this pathogen is not well known, and even though culturable H. pylori has never been isolated from drinking water distribution systems (DWDS), molecular techniques such as PCR have detected the presence of H. pylori DNA in potable water (6, 15, 17), indicating that this environment could act as a reservoir for this bacterium.Chlorine is the most commonly used disinfectant worldwide to ensure the safe distribution of water to the consumer (19). Although studies conducted by Johnson et al. (14) and Baker et al. (4) have shown that H. pylori is inactivated by chlorine, their conclusions were based on the lack of recovery using standard culture plating methods which fail to consider cells that have entered a viable but nonculturable (VBNC) state. Recently, Moreno et al. (16) applied molecular techniques to demonstrate that H. pylori can survive in low concentrations of chlorine in a VBNC state. However, all these studies were performed with pure cultures using suspended cells, and until now, there have been no studies reporting on the effect of chlorination on H. pylori when associated with heterotrophic biofilms where, as is well known, microorganisms become more resistant to the biocide effect of chlorine (10).In a recent study, we demonstrated that H. pylori can be incorporated into drinking water biofilms and remain viable in the lower layers of these structures (11). It is therefore important to understand the ability of this pathogen to be incorporated and survive in heterotrophic biofilms formed in chlorinated waters. If this pathogen can remain viable under these conditions, it might therefore represent a risk to public health when released into the bulk fluid.The aim of this work was to study the effect of low concentrations of chlorine on H. pylori cells both when associated with heterotrophic biofilms and when suspended in pure culture, to assess whether the biofilm can provide protection against disinfection.     

Effect of Water Stress, Temperature, and Light on Photosynthesis in Alder Seedlings

Seedlings of Alnus incana (L.) Moench were studied in controlled environmental conditions. Net photosynthetic capacity of four plants simultaneously as well as light, temperature, and atmospheric water pressure deficit were continuously recorded during approximately two months. The potted plants were continuously given known quantities of water. Two different effects of water stress were found in the experimental plants. When sufficient amounts of water had been available to them, photosynthetic CO₂ fixation rates largely followed the variation in temperature and light. On the other hand, after prolonged water stress, higher temperatures caused a large decrease in net CO₂ uptake even if the plant apparently had sufficient water during the actual measurements. Possible mechanisms for this effect are discussed. Effects of water stress on photosynthesis were studied at a constant temperature as well as in conditions where temperature, light, soil water content, and atmospheric water vapor pressure were allowed to vary in a complex pattern. Mathematical models for expressing net CO₂ uptake as a function of environmental variables were constructed for both of these experimental situations. However, only the latter approach clearly demonstrated the fundamental role of temperature in controlling the photosynthesis of plants under water stress.     

Rapid Staining and Enumeration of Small Numbers of Total Bacteria in Water by Solid-Phase Laser Cytometry

The nucleic acid stain SYBR Green I was evaluated for use with solid-phase laser cytometry to obtain total bacterial cell counts from several water sources with small bacterial numbers. Results were obtained within 30 min and exceeded or equaled counts on R2A agar plates incubated for 14 days at room temperature.     

The Deleterious Effect of Water and Low Temperature on Germination of Pea Seed

Some pea seeds were killed or damaged by soaking in water, andthe damage was aggravated by low temperatures. Low-vigour seedlots were more sensitive to injury than high-vigour lots. Reducedwater uptake in osmotic solutions resulted in less damage andmost injury occurred during the initial phase of imbibition. More electrolytes exuded from dead and low-vigour seeds thanfrom high-vigour seeds and increased exudation at low temperaturewas associated with a higher incidence of dead seeds. Death is thought to be caused by a sudden inrush of water whichdisrupts the sub-cellular organization and membranes of a proportionof seeds predisposed to injury.     

Effect of Algicidal Quaternaries on the Germicidal Activity of Chlorine on Swimming Pool Water

The Swimming Pool Water Disinfectant Test Method of the Association of Official Analytical Chemists was used to determine the effect of the accepted level of 2 ppm of some commercial quaternary ammonium algicides on the germicidal activity of chlorine. Accurate determinations on the amounts of residual available chlorine in chlorine-quaternary mixtures could not be made by the usual chemical methods. This made it necessary to base all comparisons on the starting concentrations of available chlorine rather than the final concentration as specified in the method employed. No evidence was obtained to support the use of lower concentrations of residual available chlorine for disinfection in the presence of algicidal quaternaries than those commonly recognized as effective by the American Public Health Association. The rate of kill against the gram-positive test organism Streptococcus faecalis was faster in quaternary-chlorine mixtures than in the sodium hypochlorite control solutions. The practical significance of this result in the bench method identified cannot be ascertained in the absence of more sensitive and precise chemical procedures for determining concentrations of residual available chlorine in the presence of quaternaries or in actual swimming pool tests.     

The Effect of Age and Chilling Temperature on the Concentration of Scopolin and Caffeoylquinic Acids in Tobacco

Through the use of paper chromatographic separation, and fluorometric and spectrophotometric analysis, three caffeoylquinic acid isomers and scopolin have been quantilaed in tobacco as a function of age and chilling temperature. Coldchilled plants exhibited nitrate deficiency symptoms and 4-5 fold increases over control plants in chlorogenic acid (CGA) concentration in all plant sections except the roots. Varying lesser increases in neochlorogenic acid, “Band 510”, and scopolin concentration were also observed in the above ground sections of chilled plants. Roots of cold-chilled plants contained lesser concentrations of CGA and scopolin than control plants after 15 days of treatment. Leaves from the same control plant were found to decrease in CGA, Band 510 and scopolin concentration with age, while neochlorogenic acid concentrations changed little. In stem sections CGA concentration also decreased basipetally while the concentrations of scopolin increased. Similar leaf age studies done with cold-chilled plants revealed phenolic concentration changes comparable to those of control plants, even though their concentrations were appreciably higher.     

深海细菌及其适压机制

深海是以高压为主要特征的极端环境。在深海中适压生活的细菌在分类上多属于蛋白细菌(Pro-teobacteria)类群的γ分支。深海细菌对高压的适应可表现为嗜压或耐压,其适压的机制包括细胞膜脂成分中不饱和脂肪酸的增加,此外,细菌细胞的呼吸链系统也与耐压有关。     

Effects of Pressure Increase and Release on Temperature within a Pressure Chamber Used to Estimate Plant Water Potential

During a water-potential measurement sequence, temperature changewithin the pressure chamber exhibits certain distinct phases.At the introduction of gas into the chamber there is a rapidincrease in temperature, normally in excess of 8 ?C above ambient,which is directly related to the rate of pressure increase.After reaching a maximum, temperature begins to decline graduallyduring continued pressure increase, and subsequently falls toambient after gas entry coases. When pressure is rapidly releasedfrom the chamber at the end of a measurement, temperature instantlyfalls to subzero values. The causes of these temperature changes are explained in termsof simple thermodynamics, and ways of reducing them are described.     

Effect of Stress Conditions Induced by Temperature, Water and Rain on Senescence Development

The effect of different stress conditions was studied in segmentsof oat leaves (Avena sativa L. cv. Suregrein). Temperature and water (water dificit and rain) stress conditionsaccelerated senescence development. Any stress condition leadingto an increase in membrane permeability accelerated photooxidativephenomena in light, and senescence development including chlorophyllbreakdown and hydroperoxides increase. On the contrary, in darkness,any stress condition prevented chlorophyll breakdown and senescencedevelopment except for proteolysis, despite an increase in permeability. Temperature stress did not increase proteolysis. Water stressinduced in a humid chamber increased proteolysis, but it didnot increase proteolysis when water stress was induced by floatingin osmotic solution. (Received November 17, 1986; Accepted August 19, 1987)     

Effect of Biocides on Biofilm Bacteria from Dental Unit Water Lines

Microbial biofilm formation in dental unit water lines (DUWL) is a phenomenon that has been recognized for nearly four decades. Water delivered by DUWL can harbor high numbers of bacteria, including opportunistic pathogens. Biofilms on tubing within DUWL may serve as a reservoir for these microorganisms and should therefore be controlled. In this study, the effects of eight biocides were monitored on DUWL biofilms individually and in combination by epifluorescence microscopy and total viable counts (TVC). The effects of sodium dodecyl sulphate (SDS), hydrogen peroxide (H₂O₂), sodium hypochlorite (NaOCl), phenol (Phe), Tween 20 (Tw 20), ethylenediaminetetraacetic acid (EDTA), chlorohexidine gluconate (CHX), and povidine iodine (PI) were tested on DUWL biofilms alone and in combination. PI was found to have negligible effects on biofilm removal either applied alone or in combined form with CHX. Applying all biocides simultaneously did not completely eliminate viable bacteria nor did they remove biofilm. Overall, when combined, the biocides performed better than singly applied products. The most effective biocides were NaOCl and Phe (both alone and in combination).