The role of DIMBOA on the feeding of Asian corn borer, Ostrinia furnacalis (Guenée) (Lep., Pyralidae)

The role of 2,4-dihydroxy-7-methoxy-(2H)-1,4-benzoxazin-3(4H)-one (DIMBOA), on feeding of Asian corn borer (ACB), Ostrinia furnacalis (Guenée), was observed and quantified. DIMBOA had an antifeedant effect on ACB and a mathematical model was built for the correlation between DIMBOA concentration and antifeedant index. DIMBOA increased the time that the larvae required to reach the pupal stage and the larval weights in treatment were significantly less than those in control. The number of entrances of ACB on the plant sites were positively correlative to the DIMBOA concentrations, suggesting that feeding stimulants in the corn plants could probably override the antifeedant effect of DIMBOA     

Hydroxamic acids affecting barley yellow dwarf virus transmission by the aphid Rhopalosiphum padi

2,4-Dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA), a hydroxamic acid (Hx) occurring in wheat, was shown to deter feeding by the aphid Rhopalosiphum padi (L.), and to reduce BYDV transmission to the plant. Dual choice tests with wheat leaves showed the preferential settlement of aphids on leaves with lower levels of DIMBOA. Electric monitoring of aphid feeding behaviour showed that in seedlings with higher DIMBOA levels fewer aphids reached the phloem and they needed longer times to contact a phloem vessel than in those with lower levels. When aphids carrying BYDV were allowed to feed on wheat cultivars with different DIMBOA levels, fewer plants were infected with BYDV in the higher DIMBOA cultivars than in the lower ones. Preliminary field experiments showed a tendency for wheat cultivars with higher Hx levels to be more tolerant to infection by BYDV than lower Hx level ones.     

Effects of DIMBOA on detoxification enzymes of the aphid Rhopalosiphum padi (Homoptera: aphididae)

The presence of glutathione transferases and esterase activity was investigated in Rhopalosiphum padi and the effects of the cereal hydroxamic acid, 2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA) on these detoxification enzymes was studied. Activity of glutathione S-transferases and general esterases was determined for adult aphids feeding on a natural diet lacking DIMBOA and on an artificial DIMBOA-containing diet for 48 hours. In vivo, DIMBOA in the diet inhibited the activities of esterases by 50-75% at all concentrations tested (0.5-4 mM). The activity of glutathione transferase was inhibited to a lesser extent (30%) at the higher concentrations of DIMBOA. In vitro, DIMBOA generally inhibited the activity of esterases with an IC(50) of 33 micro M, and had a slight inhibitory effect on glutathione S-transferases. These effects of DIMBOA could make the aphids vulnerable to electrophilic agents and insecticides which may be metabolized via esterases and GSTs. In cereals, therefore, DIMBOA may act by interfering with esterase- or GST-mediated detoxification of xenobiotics by aphids.     

2,4-Dihydroxy-7-methoxy-2H-1,4-benzoxazin-3(4H)-one, an Inhibitor from Zea mays with Differential Activity against Soft Rotting Erwinia Species

[2,4-Dihydroxy-7-methoxy-2H-1,4-benzoxazin-3(4H)-one] DIMBOA was extracted with ethyl acetate from acidified water homogenates of corn (Zea mays L.) seedlings. Pure DIMBOA or ethyl acetate extracts of corn tissue were added to bacterial growth medium at five concentrations (measured as hydroxamates). DIMBOA and corn extracts were more inhibitory to soft rot bacteria (Erwinia spp.) that are nonpathogenic to corn than to soft rot bacteria that are corn pathogens. The inhibitory activity of DIMBOA was similar to that of the ethyl acetate extracts. Both corn extracts and DIMBOA prolonged the lag phase of bacterial growth without significantly changing log phase growth rates. At various concentrations of the inhibitor, 50 to 100% of the activity of corn extracts inhibitory to different bacterial isolates was attributable to DIMBOA. Extracts of DIMBOA-deficient plants (genotype bxbx) were not inhibitory to Erwinia spp. It was concluded that DIMBOA is the major active component in those corn extracts which are inhibitory to soft rot Erwinia species.     

丁布对小麦赤霉病菌和玉米小斑病菌的抑制作用

采用菌丝生长速率法和孢子萌发试验法检测了抗菌化合物丁布对小麦赤霉病菌和玉米小斑病菌的抑菌作用。结果表明,丁布在PDA培养基中浓度为0.2-1.0 mg/ml时对两种供试病菌的菌丝生长无抑制作用;丁布浓度为0.4-1.0 mg/ml时对两种供试病菌孢子悬浮液中孢子的萌发具有显著抑制作用;1.0 mg/ml丁布药液中培育15h的小麦赤霉病菌和培育5h的玉米小斑病菌的孢子萌发抑制率分别达到100%和83.6%。     

小麦抗条锈病近等基因系感染条锈病后丁布含量变化

选用2套遗传背景不同的抗条锈病近等基因系作为供试寄主材料,研究了不同抗条锈病近等基因系丁布的含量及其在感病过程中丁布含量的动态变化.结果表明,在未受病菌侵染情况下,2套分别含有Yr2、Yr9和YrSpP基因的近等基因系（抗病系）与其轮回亲本Taichung 29、铭贤169(感病系)间丁布含量没有显著差异（P＞0.05）.接种条锈病菌后,感病系在病菌侵染初期丁布含量下降,而抗病系在病菌侵染初期丁布含量迅速大幅度上升.感染条锈病最终导致感病植株丁布含量比未接种的植株明显减少, 感病系的减少幅度明显高于抗病系.在整个病程中,抗病系丁布的含量始终高于感病系,表明接种条件下小麦植株体内丁布含量变化与小麦抗条锈近等基因系的抗性有关.     

Degradation of cytokinins by maize cytokinin dehydrogenase is mediated by free radicals generated by enzymatic oxidation of natural benzoxazinones

Hydroxamic acid 2,4‐dihydroxy‐7‐methoxy‐1,4‐benzoxazin‐one (DIMBOA) was isolated from maize phloem sap as a compound enhancing the degradation of isopentenyl adenine by maize cytokinin dehydrogenase (CKX), after oxidative conversion by either laccase or peroxidase. Laccase and peroxidase catalyze oxidative cleavage of DIMBOA to 4‐nitrosoresorcinol‐1‐monomethyl ether (coniferron), which serves as a weak electron acceptor of CKX. The oxidation of DIMBOA and coniferron generates transitional free radicals that are used by CKX as effective electron acceptors. The function of free radicals in the CKX‐catalyzed reaction was also verified with a stable free radical of 2,2′‐azino‐bis‐3‐ethylbenzothiazoline‐6‐sulfonic acid. Application of exogenous cytokinin to maize seedlings resulted in an enhanced benzoxazinoid content in maize phloem sap. The results indicate a new function for DIMBOA in the metabolism of the cytokinin group of plant hormones.     

Proteomic profile of aphids exposed to wheat with different contents of benzoxazinoids

Benzoxazinoids are key defence chemicals in cereals that are known to affect several aspects of aphid biology. However, little is known about how they affect aphid physiology. In the present study, we report changes in the whole‐body proteomic profiles of a 2,4‐dihydroxy‐7‐methoxy‐1,4‐benzoxazin‐3‐one (DIMBOA)‐susceptible genotype of the grain aphid Sitobion avenae (F.) after being exposed to wheat cultivars containing contrasting levels of DIMBOA. The proteome is analyzed after 14 days (short term) and 28 days (long term) of rearing on these cultivars. Seventy‐two proteins are differentially regulated among the treatments and 49 are identified. Exposure to high‐DIMBOA plants results in a higher number of proteins regulated long term. DIMBOA exposure in S. avenae initially generates greater cellular activities, mostly involving cytoskeleton function and possibly related to detoxification. This function appears to be unimportant at long term and is eventually replaced by effects on metabolism function and homeostasis. Taken together, the results of the present study show that the responses of aphids to the secondary plant compounds, such as DIMBOA, exhibit a temporal dynamic in the proteome, possibly helping aphids to overcome the effect of these toxic compounds.     

In vitro analysis of DIMBOA catabolism in the Asian corn borer <Emphasis Type="Italic">Ostrinia furnacalis</Emphasis> (Lepidoptera: Crambidae)

Larvae of the Asian corn borer Ostrinia furnacalis (Guenée) must cope with 2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA), a major toxic allelochemical present in its host plant, maize Zea mays L. UDP-glucosyltransferase (UGT), which conjugates glucose to various lipophilic toxic compounds and thereby makes them more hydrophilic for easier excretion, has been suggested to be involved in the detoxification of DIMBOA in several insects. Our previous in vitro assays using O. furnacalis midgut homogenates demonstrated that DIMBOA was catabolized only when UDP-glucose, a glucose donor for UGT activity, was included in the reaction mixture; however, DIMBOA glucoside, the expected product of UGT activity, was only detected in trace amounts in assay products. The present study revealed that DIMBOA glucoside was produced, but was immediately degraded by unidentified enzymes in the midgut homogenate that do not require UDP-glucose for their activities, suggesting the presence of a novel route for DIMBOA catabolism in O. furnacalis.     

Comparison of DIMBOA concentrations among wheat isolines and corresponding plant introduction lines

The concentration of a hydroxamic acid, also known as DIMBOA (2,4-dihydroxy-7-methoxy-1, 4-benzoxazin-3-one), in 6-d old wheat seedlings was examined using reverse-phase high performance liquid chromatography (HPLC). Wheat plant introduction (PI) lines PI 137739 (Dn1 gene), PI 262660 (Dn2 gene), and PI 294994 (Dn5 gene), the corresponding near-isogenic lines`Betta'-Dn1, Betta-Dn2 and Betta-Dn5, and susceptible Betta wheat were used in the study. The Dn2 gene conferring Russian wheat aphid, Diuraphis noxia (Mordvilko) (Hemiptera: Aphididae), tolerance was not related to DIMBOA concentration in wheat. Of the lines with Dn1 and Dn5 genes that confer antibiosis to D. noxia, only lines with the Dn5 gene showed increased DIMBOA accumulation. However, the Dn5 and the DIMBOA biosynthesis genes are not located in the same chromosome group. Possible relationship between the Dn5 gene and DIMBOA accumulation was discussed. This study indicates that DIMBOA concentration does not completely explain D. noxia resistance in the wheat lines examined and a comprehensive examination of other allelochemicals (e.g., phenolics) is necessary.     

Effect of DIMBOA on growth and digestive physiology of Sesamia nonagrioides (Lepidoptera: noctuidae) larvae

The hydroxamic acid 2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA) was assessed for its effect on growth and digestive physiology of larvae of the stalk corn borer Sesamia nonagrioides Lef. Nutritional indices and activities of some digestive and detoxification enzymes were determined for larvae feeding on a DIMBOA-containing diet for the first two days of the third instar (short-term feeding assays), and from neonates to third instar (long-term feeding assays). DIMBOA reduced the relative growth rate and the efficiency of conversion of ingested food without affecting the relative consumption rate in long-term feeding assays, but it had no effect in short-term assays. Moreover, elastase-like activity was significantly increased by DIMBOA in short-term feeding assays, whereas microsomal oxidase activity was increased and esterase activity was reduced in long-term feeding assays. In vitro, DIMBOA inhibited the activities of carboxypeptidases, aminopeptidase, glutathione S-transferase and esterase, but it had no effect on trypsin, chymotrypsin and elastase. The implications of the altered levels of proteases and detoxification enzyme activities on the digestive physiology of larvae feeding on DIMBOA-containing diets are discussed.     

Effects of Hydroxamic Acids Isolated from Gramineae on Adenosine 5'-triphosphate Synthesis in Chloroplasts

Two hydroxamic acids isolated from maize extracts, 2,4-dihydroxy-7-methoxy-1,4-(2H)-benzoxazin-3(4H)-one (DIMBOA) and the 2-O-beta-d-glucopyranoside of DIMBOA, inhibit photophosphorylation by spinach chloroplasts. Both cyclic and noncyclic photophosphorylations were inhibited to the same extent. The concentrations producing 50% inhibition for DIMBOA and its glucoside were about 1 and 4 millimolar, respectively. These compounds inhibit coupled electron transport but do not affect basal or uncoupled electron transport. Both acids inhibit the ATPase activities of membrane-bound coupling factor 1 (CF(1)) and of purified CF(1). On the basis of these results, it is concluded that DIMBOA and its glucoside act as energy transfer inhibitors of photophosphorylation.     

Effect of cysteine on stability and toxicity to aphids of a cyclic hydroxamic acid from gramineae

Toxicity of DIMBOA, the major cyclic hydroxamic acid in maize extracts, to the aphid Schizaphis graminum, was decreased by addition of cysteine to the insect diet. The ld₅₀ for DIMBOA on aphids was, after 24 hr, 2.1 and 0.9 mM in diets with and without added cysteine, respectively. DIMBOA decomposed 1.5 times faster in diets or buffer with added cysteine. Decomposition products of DIMBOA (4 mM) in insect diets with or without added cysteine were not toxic. It is suggested that the observed variations in toxicity of DIMBOA are a consequence of differences in its rate of disappearance from the diet.     

Genetic variation at bx1 controls DIMBOA content in maize

The main hydroxamic acid in maize (Zea mays L.) is 2-4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA). DIMBOA confers resistance to leaf-feeding by several corn borers. Most genes involved in the DIMBOA metabolic pathway are located on the short arm of chromosome 4, and quantitative trait loci (QTLs) involved in maize resistance to leaf-feeding by corn borers have been localized to that region. However, the low resolution of QTL linkage mapping does not allow convincing proof that genetic variation at bx loci was responsible for the variability for resistance. This study addressed the following objectives: to determine the QTLs involved in DIMBOA synthesis across genetically divergent maize inbreds using eight RIL families from the nested association mapping population, to check the stability of QTLs for DIMBOA content across years by evaluating two of those RIL families in 2 years, and to test the involvement of bx1 by performing association mapping with a panel of 281 diverse inbred lines. QTLs were stable across different environments. A genetic model including eight markers explained approximately 34% of phenotypic variability across eight RIL families and the position of the largest QTL co-localizes with the majority of structural genes of the DIMBOA pathway. Candidate association analysis determined that sequence polymorphisms at bx1 greatly affects variation of DIMBOA content in a diverse panel of maize inbreds, but the specific causal polymorphism or polymorphisms responsible for the QTL detected in the region 4.01 were not identified. This result may be because the causal polymorphism(s) were not sequenced, identity is masked by linkage disequilibrium, adjustments for population structure reduce significance of causal polymorphisms or multiple causal polymorphisms affecting bx1 segregate among inbred lines.     

Effects of four benzoxazinoids on gibberellin-induced alpha-amylase activity in barley seeds

Germination of barley seeds was inhibited by 2,4-dihydroxy-7-methoxy-2H-1,4-benzoxazin-3(4H)-one (DIMBOA) and 2,4-dihydroxy-2H-1,4-benzoxazin-3(4H)-one (DIBOA) at concentrations greater than 0.03mmol/L, and 6-methoxy-benzoxazolin-2(3H)-one (MBOA) and benzoxazolin-2(3H)-one (BOA) at concentrations greater than 0.1mmol/L. These benzoxazinoids also inhibited the induction of alpha-amylase activity in the barley seeds, and inhibited gibberellin-induced alpha-amylase activity in de-embryonated barley seeds. Significant inhibition in the germination and alpha-amylase induction were observed as concentrations of DIMBOA, DIBOA, MBOA and BOA increased. These results suggest that DIMBOA, DIBOA, MBOA and BOA may inhibit the germination of barley seeds by inhibiting the gibberellin-induced process, leading to alpha-amylase production. The inhibitory activities of germination and alpha-amylase induction of DIMBOA and DIBOA were greater than those of their degraded substances MBOA and BOA, respectively, and the inhibitory activities of DIMBOA and MBOA were greater than those of their demethoxylated analogues DIBOA and BOA, respectively.     

转Bt基因玉米叶片次生代谢物DIMBOA和酚酸类物质含量的变化

异羟肟酸和酚酸类物质是玉米植株中重要的次生代谢物,可以帮助抵御多种病原菌、害虫、线虫和其它植物的危害。采用HPL C法研究了Bt玉米34B2 4、G30、农大6 1(Nongda6 1)和14 2 6×14 82以及部分相应的非转基因玉米叶片DIMBOA和酚酸类物质含量的变化。试验结果表明,不同玉米品种之间DIMBOA含量的差异很大;各Bt玉米品种叶片的DIMBOA含量普遍低于相对应的非转基因近等基因系。从不同部位的叶片看,玉米幼嫩叶片中的DIMBOA含量普遍较高;不同品种叶片DIMBOA含量的差异主要表现在幼叶之间,而老叶间的差异普遍较小。无论是Bt玉米还是非转基因玉米,随着生长时间的增加,各品种玉米幼苗全株叶片的DIMBOA含量急剧减少;各品种倒1叶的DIMBOA含量也都随着生长期的增加而减少,倒3叶却没有这样的规律。Bt玉米叶片的DIMBOA含量在单一的干旱胁迫或缺氮胁迫下的变化规律与非转基因玉米相似,即单一的干旱胁迫或缺氮胁迫下玉米各部位叶片的DIMBOA含量均显著升高;然而,在干旱和缺氮双重胁迫下,Bt玉米14 2 6×14 82在生长的中后期各部位叶片的DIMBOA含量却低于正常生长条件,明显不同于非转基因玉米的变化规律。与相应的非转基因近等基因系相比,虽然Bt玉米中香草酸和丁香酸的含量没有显著减少,但阿魏酸的含量显著降低。这一结果表     

Copper(II) complexes of a hydroxamic acid from maize

The thermodynamics of formation for DIMBOA-Cu(II) complexes (where DIMBOA = 2,4-dihydroxy-7-methoxy-2H-1,4-benzoxazin-3-4H-one, a hydroxamic acid from maize) has been investigated in aqueous solutions by a potentiometric method. DIMBOA forms 1:1 and 1:2 chelates with Cu(II) at ionic strength 0.05 M (NaCl04). The stability constants measured were about 10⁵ and 10⁴ for the 1:1 and 1:2 complexes respectively, determined at 10, 20 and 30°. The contribution of ΔH and ΔS to the stability of complexes is examined and the pK values are compared with other ligands found in maize. Although DIMBOA has similar or higher constants to form copper complexes than other plant ligands, its possible role as a transport agent in maize remains to be established.