微生物硒代谢机制研究进展

硒(Se)是人与动物生命必需的微量元素,在医学保健和工业制造方面有着广泛的应用。硒在环境中有四种价态,包括硒酸盐Se O42-(+6)、亚硒酸盐Se O32-(+4)、单质硒Se0(0)和硒化物Se2-(-2)。微生物在硒的形态转化中扮演了重要的角色,影响着环境中硒的生物地球化学循环。本文主要从自然界中硒的循环以及微生物与硒代谢机制两个方面阐述微生物对硒的生物地球化学循环的重要性。     

The obligatory involvement of the electron transport system in the catabolic metabolism ofHaemophilus parainfluenzae

Antonie van Leeuwenhoek - The catabolic metabolism ofHaemophilus parainfluenzae involves the activity of enzymes of the Embden-Meyerhof-Parnas pathway, the hexose monophosphate pathway, and the...     

微生物种间电子传递的研究进展

种间电子传递可促进微生物发生共代谢,因而在地球生物化学循环和环境污染修复中具有重要意义。根据电子传递方式的不同可将种间电子传递分为直接种间电子传递（direct interspecies electron transfer,DIET）和间接种间电子传递（mediated interspecies electron transfer,MIET）,其中,直接种间电子传递由于易发生、效率高而受到更加广泛的关注。本文总结了近年来关于种间电子传递的研究进展,阐述了种间电子传递的途径,比较了DIET和MIET的优缺点,并对开发更多具有种间电子传递功能的微生物提出了建议,以期加深人们对于种间电子传递的理解,并对未来该领域的研究提供参考。     

Nickel transport systems in microorganisms

The transition metal Ni is an essential cofactor for a number of enzymatic reactions in both prokaryotes and eukaryotes. Molecular analyses have revealed the existence of two major types of high-affinity Ni²⁺ transporters in bacteria. The Nik system of Escherichia coli is a member of the ABC transporter family and provides Ni²⁺ ion for the anaerobic biosynthesis of hydrogenases. The periplasmic binding protein of the transporter, NikA, is likely to play a dual role. It acts as the primary binder in the uptake process and is also involved in negative chemotaxis to escape Ni overload. Expression of the nik operon is controlled by the Ni-responsive repressor NikR, which shows functional similarity to the ferric ion uptake regulator Fur. The second type of Ni²⁺ transporter is represented by HoxN of Ralstonia eutropha, the prototype of a novel family of transition metal permeases. Members of this family have been identified in gram-negative and gram-positive bacteria and recently also in a fission yeast. They transport Ni²⁺ with very high affinity, but differ with regard to specificity. Site-directed mutagenesis experiments have identified residues that are essential for transport. Besides these uptake systems, different types of metal export systems, which prevent microorganisms from the toxic effects of Ni²⁺ at elevated intracellular concentrations, have also been described. Received: 14 July / Accepted: 8 October 1999     

Photosynthetic electron transport and anaerobic metabolism in purple non-sulfur phototrophic bacteria

Purple non-sulfur phototrophic bacteria, exemplifed byRhodobacter capsulatus andRhodobacter sphaeroides, exhibit a remarkable versatility in their anaerobic metabolism. In these bacteria the photosynthetic apparatus, enzymes involved in CO₂ fixation and pathways of anaerobic respiration are all induced upon a reduction in oxygen tension. Recently, there have been significant advances in the understanding of molecular properties of the photosynthetic apparatus and the control of the expression of genes involved in photosynthesis and CO₂ fixation. In addition, anaerobic respiratory pathways have been characterised and their interaction with photosynthetic electron transport has been described. This review will survey these advances and will discuss the ways in which photosynthetic electron transport and oxidation-reduction processes are integrated during photoautotrophic and photoheterotrophic growth.     

2-Oxoaldehyde metabolism in microorganisms

The properties of methylglyoxal-metabolizing enzymes in prokaryotic and eukaryotic microorganisms were studied systematically and compared with those of mammalian enzymes. The enzymes constitute a glycolytic bypass and convert methylglyoxal into pyruvate via lactate. The first step in this conversion is catalyzed by glyoxalase I, methylglyoxal reductase, or methylglyoxal dehydrogenase. The regulation of the yeast glyoxalase system was analyzed. The system was closely related to the proliferative states of yeast cells, the activity of the system being high in dividing cells and low in nondividing ones. The gene for the glyoxalase I of Pseudomonas putida and the genes responsible for the activity of glyoxalase I and methylglyoxal reductase in Saccharomyces cerevisiae were cloned and their structural and phenotypic characters studied.     

Pressure-regulated metabolism in microorganisms.

There has been a renewal of interest in the survival strategies employed by deep-sea, high-pressure-adapted (piezophilic) microorganisms as well as in the effects of high pressure on mesophilic, 1-atmosphere-pressure-adapted microorganisms. This is partly the result of a greater appreciation of the adaptations of microorganisms to life in extreme environments and partly the result of the development of new techniques for examining physiological and molecular processes as a function of pressure.     

Respiratory metabolism: glycolysis, the TCA cycle and mitochondrial electron transport

The respiratory pathways of glycolysis, the tricarboxylic acid (TCA) cycle and the mitochondrial electron transport chain are ubiquitous throughout nature. They are essential for both energy provision in heterotrophic cells and a wide range of other physiological functions. Although the series of enzymes and proteins that participate in these pathways have long been known, their regulation and control are much less well understood. Further complexity arises due to the extensive interaction among these pathways in particular, and also between cytosolic and mitochondrial metabolism in general. These interactions include those between mitochondrial function in the photosynthetic and photorespiratory processes, amino-acid biosynthesis and the regulation of cellular redox. Recently, a wide range of molecular and biochemical strategies have been adopted to elucidate the functional significance of these interactions.     

Scanning electron microscopy of microorganisms on the roots of wheat

The scanning electron microscope was used to study the microorganisms on wheat roots grown in both soil and sand. Bacteria became common on the root surface only in the root hair region of young roots; nearer the tip of the root they were rare. Older roots had relatively high populations of bacteria. Bacteria were sometimes embedded in mucilage, of either plant or microbial origin, which seemed to bind the bacteria firmly to the root surface. Mineral grains on or near the roots of wheat were generally free of mucilage.