Consumption of Atlantic salmon smolts and parr by goosanders: estimates from doubly-labelled water measurements of captive birds released on two Scottish rivers

The field metabolic rates (FMRs) of nine captive goosanders, Mergus merganser , released on two Scottish rivers were estimated using the doubly-labelled water (DLW) technique. Mean (± S.E.) FMR was 2.322±0.239ml CO₂ g⁻¹ h⁻¹ and daily energy expenditure (DEE) 1939 ± 184 kJ per day. This was significantly greater (x 1.5) than previous estimates which assumed DEE to be three times the basal metabolic rate (BMR) based on regression equations predicting BMR from body mass. FMR of captives and dietary data from previous studies were used to estimate daily consumption of salmon, Salmo salar , smolts and parr by natural populations of these ducks on the river North Esk, north-east Scotland. Goosanders are likely to consume 480-522 g fish per day of which two-thirds are juvenile salmon; equivalent to a daily intake of 10-11 smolts and 48-52 parr. Annual predation of smolts by goosanders was estimated to be between 8000 and 15 000 or 3 and 16% of annual production.     

Body composition and energy allocation in life-history stages of brown trout

Energy contents of immature parr and smolts, and mature resident and anadromous brown trout Salmo trutta sampled from a small stream in southern Norway were estimated from lipid, protein and carbohydrate concentrations. In immatures the lipid concentrations were highest in parr in the autumn. Mean lipid concentrations increased significantly with age in parr sampled in autumn (1·3% in age 0+ to 3·4% in age 3+), whereas they did not in smolts. The lipid concentrations of parr in spring were not significantly different from those of similarly aged smolts. By contrast, the relative water content (%) decreased with age in parr in the autumn and increased with age in smolts, mean values being slightly higher in smolts (78%) than in parr (77%). Protein and carbohydrate concentrations did not vary with age in the immature fish, mean protein concentrations being 18·0, 17·5 and 16·8% in parr in the autumn and spring, and in smolts, respectively. In residents, the concentrations of lipids were lower and of water higher, in age group 1 than in older fish, whereas there was no significant variation with age amongst anadromous trout. The energy concentration of 2+ smolts (349 kJ 100 g^-1) was similar to that of 0+ parr in the autumn. Mean somatic energy density in autumn was 1·1 times higher in freshwater residents than in parr at age 1+ (407 and 387 kJ 100 g^-1) and marginally different at age 2+ (462 and 426 kJ 100 g^-1, respectively). The energy contents per unit mass of residents were 1·3–1·6 times that of similar aged smolts. Mean somatic energy density of anadromous trout (504 kJ 100 g^-1) was higher than that of residents (455 kJ 100 g^-1). Somatic energy, lipid and protein concentrations were correlated highly with water contents of all life stages, age and sex groups.     

Long-term study of the ecology of wild Atlantic salmon smolts in a small Norwegian river

Backcalculated lengths at the end of the first growth season in wild Atlantic salmon Salmo salar differed significantly between parr smolting at age 1, 2 and 3 years over a period of 11 years (i.e. 1983–1993). Mean body lengths of the respective age groups at the end of the first growth period were 11·1, 6·2 and 4·7 cm, respectively. The mean percentage distribution of fish smolting at age 1, 2 and 3 was 14, 78 and 7%, and the mean smolt age was 1·95 years. Mean lengths at smolting of age groups 1, 2 and 3 were 13·6, 15·8 and 17·5 cm, respectively. Females outnumbered males among the downstream migrating smolts with a mean sex ratio (females/ males) estimated at 1·61, with a significant female surplus in 7 of the 11 years sampled. Of the smolts sampled, 14% exhibited enlarged gonads indicative of parr maturation, and all were males (37% of the parr males sampled). Mean annual smolt density from 1975 to 1996 was 13·4 individuals 100 m⁻² ranging between 0·3–31 smolts 100 m⁻². Mean densities (100 m⁻²) of the smolts aged 1, 2 and 3 years were 1·5, 9·3 and 0·9 fish, respectively. Mean annual biomass for the 22-year period (1975–1996) was estimated at 437 g 100 m⁻², with a range of variation from 136 to 683 g 100 m⁻². Smolt age 2 made up 81% of the mean annual biomass (355 g 100 m⁻²) and smolt age 1 and 3, 8% (35 g 100 m⁻²) and 11% (47 g 100 m⁻²), respectively.     

Physiological stress responses to confinement in diploid and triploid Atlantic salmon

Confinement of juvenile Atlantic salmon Salmo salar from four different populations (all–female diploids, all–female triploids, mixed sex diploids and mixed sex triploids) either before (FW parr) or after (SW smolts) transfer to sea elevated plasma cortisol and plasma lactate from control levels irrespective of ploidy status. Both before and after confinement, plasma cortisol levels in SW smolts (6–174 ng ml^–1) were higher than those in FW parr (4–58 ng ml^–1), which possibly reflected the physiological challenge of acclimation to SW. Mixed sex populations of SW smolts had higher cortisol levels than all–female populations. The duration of confinement (1, 3 or 6 h) affected the magnitude of the plasma cortisol and lactate responses in SW smolts. Plasma cortisol levels in diploid and triploid SW smolts subjected to 2 h of confinement decreased to pre–stress levels within 6 h post–confinement. Plasma lactate levels were not significantly different from pre–stress levels 48 h after confinement. As no difference exists in primary and secondary stress responses of Atlantic salmon of differing ploidy status, it is unlikely that differences in mortality rates between diploid and triploid populations under commercial conditions can be attributed to differences in their physiological responses to periods of stress lasting up to 6 h.     

Effect of actinomycin-D on gill Na+-K+ ATPase of juvenile chinook salmon, Oncorhynchus tshawytscha (Walbaum)

Actinomycin-D reduced gill Na⁺-K⁺ ATPase activity of chinook salmon Oncorhynchus ishawytswha (Walbaum), smolts and saltwater-adapted juveniles but had no significant effect on the enzyme activity of parr in fresh water. The similarity in response suggests that even though smolts are found in fresh water, their enzyme system is more characteristic of saltwater-adapted juveniles than freshwater-dwelling parr. A greater reduction in enzyme activity was found when fish were treated with actinomycin-D in salt water than in fresh water, suggesting that the enzyme degradation rate wasgreater in salt water than in fresh water.     

Is Atlantic salmon production limited by number of territories?

Thirty Atlantic salmon Salmo salar parr (mean 135 mm total length, L _T) in the River Alta, Norway, were radio‐tagged and tracked during a 11–13 day period. The parr stayed within defined home ranges with a 95% probability of localization within an average area of 1286 m²(241–3484 m²). On average, each parr had overlapping home ranges with 7·7 other parr, and the overlap between pairs of fish covered on average 24% of their home range areas. Mean length of the river stretch used was 90 m (22–383 m). On average, during 38%(16–77%) of the tracking surveys, the fish had moved >10 m since the previous survey. Mean total distance moved during the whole study was 402 m (208–862 m). The Atlantic salmon were most often recorded in riffles, but 27% of the parr alternated between riffles and pools. The extensive movements, flexible habitat utilization and relatively large home ranges, together with the fact that all the parr had home ranges partly overlapping with other radio‐tagged parr, indicate a flexible and variable behaviour and, thereby, a more complex social structure than a rigid defence of a fixed territory. Thus, Atlantic salmon production seems not to be limited by the highest potential number of territories for large parr in a given area.     

Relative ventricular weight of wild Atlantic salmon parr in relation to sex, gonad maturation and migratory activity

Relative ventricular weight (RVW, ventricular weight/body weight · 100) was measured for five groups of Atlantic salmon parr from the Girnock Burn in Scotland. The mean RVW was: mature males, 0.087; immature resident males, 0.054; immature resident females, 0.056; immature migrant males, 0.056; immature migrant females, 0.053. For a group of mature male parr from the R. Nith, Galloway, Scotland, the mean RVW was 0.108. There were no significant differences in the RVW between groups of immature fish. The RVW of each group of mature male parr was significantly greater than those of each, group of immature parr. Condition indices (weight/length³) were closely similar between all groups of parr. The functional significance of plasticity in ventricular weight is discussed in relation to life histories of Atlantic salmon.     

Sublethal effects of the pesticide Diazinon on olfactory function in mature male Atlantic salmon parr

Diazinon, an organophosphate pesticide, had a sublethal effect on the olfactory system of mature male Atlantic salmon parr. The olfactory responses of the parr to prostaglandin F_2a (PGF_2a) were studied after exposure of the epithelium to different concentrations of Diazinon in water. Electrophysiological recordings from the epithelium indicated that the responses to this prostaglandin were significantly reduced at nominal concentrations as low as 1.0μg l⁻¹ and the threshold of detection was reduced 10-fold at 2.0 μg 1⁻¹ . Mature male salmon parr exposed for a period of 120 h to Diazinon (nominal concentrations 0.3, 0.8, 1.7, 2.7, 5.6, 13, 28 and 45 μg 1 ⁻¹) also had significantly reduced levels of the reproductive steroids, 17,20β-dihydroxy-4-pregnen-3-one, testosterone and gonadotrophin II in the blood plasma after priming with ovulated female salmon urine. Both prostaglandin F_2a and ovulated female urine are known to have important roles in synchronizing reproductive physiology and behaviour in salmonids as well as other fish species. The results are therefore discussed in relation to the possible sublethal effects of Diazinon on reproduction in the Atlantic salmon and possible effects on populations of salmonids.     

The role of F-series prostaglandins as reproductive priming pheromones in the brown trout

Electrophysiological studies demonstrated that the olfactory epithelium of mature male brown trout Salmo trutta parr was acutely sensitive to F-series prostaglandins (PGFs) PGF_1α and PGF_2α, with detection threshold concentrations of 10⁻¹¹ M. The olfactory epithelium was also sensitive to the PGF metabolite 15-ketoPGF_2α (threshold 10⁻⁸ m), but did not detect a further metabolite, 13,14,-dihydro-15-ketoPGF_2α Immature brown trout did not detect any of the prostaglandins tested. Exposure of mature male brown trout parr to waterborne PGF_1α and PGF_2α (concentration 10⁻⁸ m), resulted in significant increases in levels of expressible milt and the plasma concentrations of 17,20β-dihydroxy-4-pregnen-3-one, testosterone and 11-ketotestosterone. The olfactory epithelium of both immature and mature male brown trout parr was sensitive to the urine and ovarian fluid from ovulated female brown trout. Exposure of mature male brown trout parr to ovarian fluid resulted in an increase in the levels of plasma 17,20β-dihydroxy-4-pregnen-3-one whilst exposure to urine increased the levels of expressible milt. In addition, PGF_2α was found to be present within both the urine and ovarian fluid of mature female brown trout. It is suggested that the F-series prostaglandins have a role as priming pheromones in male brown trout.     

Influence of size, winter duration and density on sexual maturation of Atlantic salmon (Salmo salar) juveniles in Little Codroy River (southwest Newfoundland)

Factors affecting sexual maturation of Atlantic salmon ( Salmo salar L.) juveniles in fresh water were analysed under wild conditions in Little Codroy River (southwest Newfoundland). Large size after the first year of life and short winters favoured maturation of age 1 + male parr. Incidence of maturing 1+ males was greater where high densities of parr (>0.2 individuals m ²; fish >6cm fork length) were recorded in the second season of growth. These results were discussed according to current knowledge on early maturation in Atlantic salmon.     

Daily endocrine profiles in parr and smolt Atlantic salmon

To elucidate possible mechanisms behind the endocrine control of parr–smolt transformation, the daily plasma profiles in thyroid hormones (TH; free thyroxine (FT₄), total thyroxine (TT₄), and total 3,5,3′-triiodothyronine (TT₃)), growth hormone (GH) and cortisol were studied in Atlantic salmon parr and smolts under simulated-natural winter (8 L:16D) and spring (16.5 L:7.5D) photoperiods, respectively. Overall, TT₄, TT₃ and GH levels were higher in smolts than in parr, whereas FT₄ levels fluctuated within the same range in parr and smolts. Significant diurnal changes in plasma TH were present in parr. Both FT₄ and TT₄ levels increased during the photophase and decreased during the scotophase, while TT₃ levels followed an inverse pattern. Growth hormone showed no significant changes in parr. Changes in FT₄, TT₄, GH, and cortisol, but not TT₃, levels, were observed in smolts with peak levels during both the photophase and scotophase for FT₄, TT₄ and GH. Plasma cortisol was not assayed in parr but in smolts the peaks were associated with dusk and dawn. In addition to the general increases in TH, GH and cortisol, the distinct endocrine differences in nighttime levels between parr in the winter and smolts in the spring suggest different interactions between TH, GH, cortisol and melatonin at these different time points. These spring scotophase endocrine profiles may represent synergistic hormone interactions that promote smolt development, similar to the synergistic endocrine interactions shown to accelerate anuran metamorphosis. The variations in these diurnal rhythms between parr and smolts may represent part of the endocrine mechanism for the translation of seasonal information during salmon smoltification.     

The growth history of anadromous white-spotted charr in northern Japan: a comparison between river and sea life

Anadromous white-spotted charr Salvelinus leucomaenis in a natural river in northern Japan migrated to the sea mainly at age 3+ years. Sea-run charr grew faster than parr, particularly as first time migrants. Sea-run charr repeated seaward migration up to three times; the observed maximum age was 5+ years old. The likelihood ratio test identified significant differences in asymptotic size and individual growth variability between parr and sea-run charr. Sea-run charr had an asymptotic size ( L ^∞) twice as large as parr, while the growth parameter ( K ) was similar between sea-run and parr. Growth variability was higher for parr than for sea-run charr.     

Effect of habitat types on survival, spatial distribution and production of an allopatric cohort of Atlantic salmon, Salmo salar L., under conditions of low competition

An allopatric cohort of Atlantic salmon, Salmo salar L., introduced to a small previously fishless stream was studied from parr to the smolt stages. In May 3900 0+ parr (mean total length 30mm) were planted at three different densities in habitats with slow, intermediate and fast water velocities. During the first year, high mortality occurred during the first 7 weeks after planting in May, and in September–October. Survival from May 1985 to April 1986, before the smolt emigration, was24.8%. The smolt yield 1 year after planting was 15.5%. It is suggested that the high survival was caused by low competition. Most of the redistribution of the fish took place during the first months. Type of planting habitat affected the timing of redistribution. The parr left slow-flowing, deep habitats with fine substrate soon after planting, while redistribution was slowest in the fastest flowing habitats with coarse substrate. The observed avoidance of slow, deep habitat types in the absence of interspecific competition, suggests that this may be a fixed behavioural response, and not due to competition. Long movements, up to 800 m, were recorded only within the first 7 weeks after planting. The effect of planting densities on population density was most pronounced immediately after planting in the fast and also intermediate habitats. Planting density effects declined and were not detectable after 1 year. The effect of habitat type on fish numbers and biomass was pronounced irrespective of planting densities. Growth was fastest in the intermediate habitat, and at the lower planting densities. Production was 7.2 g m⁻² the first summer-autumn. Due to smolt emigration, few fish remained in the stream the second summer-autumn, and the production was 1.0 g m⁻².     

The production of juvenile Atlantic salmon, Salmo salar in the upper Wye, Wales

The production of juvenile Atlantic salmon ( Sulmo salur L.) was investigated in 16 study sites in the upper Wye catchment during the period February 1975 to November 1976. The population structure was characterised by large numbers of 0+ fish whose abundance decreased with respect to time so that the numbers of each of the older year-classes was a function of the year-class strength of the original fry. The range of parr densities was similar to that recorded for other rivers: the estimates of 2+ smolts did not exceed about 0.04 m⁻². Production ranged from 0.3 to 11.0 gm⁻² a^−l; Of and 1+ fish contributed over 72% and 3+ fish less than 1 % of the total annug production. The relationship between production P (gm⁻² a⁻¹) and mean biomass B (gm⁻²) for all yeatclasses considered separately and in combination can be expressed by the relationship P=a^b . The values for a vary with age-composition and season but the values for b are not significantly different. Differences in growth rate of salmon between sites are small and differences in production result principally from differences in standing crop (biomass density). In most cases low values for salmon production can be attributed to poor spawning.     

Life histories of Atlantic salmon altered by winter temperature and summer rearing in fresh- or sea-water

Increased growth during winter increased the incidence of age 1+ Salmo salar smolts in spring. High condition factor in spring and good growth in summer was associated with a high incidence of sexually mature males in autumn. In two experiments, groups (n=160–237 per group) of individually identified parr, either ungraded (lower and upper modal groups: LMG, UMG) or size-graded (LMG only), were reared at either 10, 6 or 3 °C overwinter (Nov to May). At 10 °C, up to 51% of parr originally in the LMG became smolts in spring at age 1+. In contrast, at either 6 or 3 °C (control), < 6% of LMG parr became smolts. The probability of being recruited into the UMG overwinter was positively related to initial body size, and was increased by size-grading. Smolt recruitment was two-fold higher among females compared to males; a proportion of males by age 0+ had already opted to mature at age 1+ rather than smolt at age 1+. In contrast, smolting at age 1+ was not inhibited in males previously mature at age 0+. During summer (May to Nov), all experimental groups were reared at ambient temperature, each subdivided between fresh water (max 21 °C) or seawater (max 15 °C). Good growth in seawater of winter recruits into the UMG confirmed they had completed smolting. Mortality in seawater among parr was 41–83%, and among smolts was 10–22%. Specific growth rate during summer was inversely related to winter rearing temperature. The incidence of sexual maturity in autumn at age 1+ among male parr was positively related to winter rearing temperature, fork length and condition factor in May, but there was large variation among individuals with respect to body size and maturity. Summer rearing in seawater reduced growth and the incidence of maturation. Parr and post-smolt maturity was 84–99% and 100% in fresh water respectively, 21–58% and 0% in seawater.     

Changes in intestinal fluid transport associated with smoltification and seawater adaptation in coho salmon, Oncorhynchus kisutch (Walbaum)

The intestinal role in osmoregulatory preadaptation of freshwater-adapted (FW) yearling coho salmon during smoltification was examined. Measurements of intestinal net fluid absorption (J_V) using an in vitro sac preparation showed that J_V of FW parr was significantly less than that of either FW or seawater-adapted (SW) smolts. From two to four weeks following the springtime thyroxin surge, J_V increases in FW coho to a level comparable with that observed for SW smolts. J_V remained elevated in FW smolts throughout most of the summer and then decreased in the autumn. Two months after the thyroxin peak, intestinal wet weight per unit serosal surface area increases. Coho stunts resulting from premature transfer into sea water had significantly higher J_V than that seen in SW smolts. The elevated J_V of stunts is only partially explicable on the basis of differences in body weight between stunts and smolts.
Our observations indicate that an increase in intestinal fluid absorption is a preadaptive change associated with smoltification occurring in concert with alterations in renal and branchial osmoregulatory mechanisms. The timing of the increase in J_V suggests a phase relationship to the thyroxin surge. This temporal relationship may help to explain the efficacy of using changes in plasma thyroxin levels to predict hatchery-fish release dates that may optimize eventual seawater survival.     

The survival of semi‐wild, wild and hatchery‐reared Atlantic salmon smolts of the Simojoki River in the Baltic Sea

The recapture rate and survival of hatchery‐reared Atlantic salmon Salmo salar stocked as 1 year‐old parr (semi‐wild) with that of hatchery‐reared Atlantic salmon stocked as 2 year‐old smolts and wild smolts of Atlantic salmon in the northern Baltic Sea were compared. This was done through tagging experiments carried out in 1986–1988 and 1992. The recapture rate of the semi‐wild groups varied from 1·0 to 13·1%, being similar in 3 tagging years and lower in 1 year than that of the wild groups (1·7–17·0%). The recapture rate of the semi‐wild groups was similar (in 2 years) or higher (in 2 years) than that of the hatchery‐reared groups stocked as smolts (1·3–6·3%). The survival of semi‐wild smolts during the sea migration was as high as that of wild Atlantic salmon of an equal size and two to three times higher than hatchery‐reared Atlantic salmon stocked as smolts. The survival rate was positively associated with smolt size. The suitability of hatchery‐reared parr and smolts in the management of reduced Atlantic salmon stocks is compared.     

Improvements to Atlantic salmon anterior kidney metaphase yields following phytohemaglutinin injection

Increased and reproducible yields of metaphase spreads were obtained when Atlantic salmon parr were injected parenterally with PHA (0.03 mgg-¹). Maximum yields were obtained when two separate injections were given at 72 and 36 h prior to sacrifice.     

Comparative proximate body composition of Atlantic salmon with emphasis on parr from fluvial and lacustrine habitats

The nutritional status of Atlantic salmon Salmo salar parr was assessed by examining how proximate body composition and energy content (kJ g⁻¹) were associated with the habitat rearing origin of parr utilizing fluvial or lacustrine areas. Comparisons were made among sampling sites within the two habitats, as well as between the two major habitat types applying both fixed effect and random effect models. Mean protein concentration varied from 13·87 to 15·67% among fluvial sites, and from 14·96 to 16·38% among lacustrine sampling locations. Mean fat concentration ranged from 1·71 to 3·32% and from 2·22 to 4·29% among fluvial and lacustrine locations, respectively, with energy concentration, on average, c . 11% higher in lacustrine parr. Interpretation of results of comparisons between habitats was dependent upon the statistical model used. Benefits associated with lacustrine rearing, such as greater body size and nutritional status, have implications for overwintering survival in fresh water as well as subsequent survival during initial sea entrance as smolts.     

The effects of initial length and body curvature on shrinkage of juvenile Atlantic salmon during freezing

Fork length was measured in two groups of salmon parr (32–139 mm, frozen in a straight posture and frozen in a curved posture) before (L₁) and after (L₂) freezing and thawing. All the fish shrank. The decrease in length was significantly greater in the curved fish than the straight fish. The absolute reduction in length (L₁–L₂) was related directly to L₁, whereas the percentage reduction in length [(L₁–L₂)/L₁× 100] was related inversely to L₁.