Effect of Pollen Protein Diffusates on Germination of Eluted Pollen Samples of Petunia hybrida in vitro

Germination in vitro of pollen grains of Petunia hybrida L.is sharply reduced by brief elution with cold distilled water.If eluted substances are added back to eluted pollen germinatingin vitro, the germination capacity is significantly restored.A heat-labile protein fraction (50000–100000 daltons)is responsible for restoring the germination ability. Petunia hybrida L, pollen, protein, diffusates, germination     

Metabolic Study of Douglas-fir Pollen Germination in vitro

Douglas-fir [Pseudotsuga menziesii (Mirb.) Franco] pollen was germinated and grown in mass in a sterile mineral medium supplemented with 0.3 M mannitol as osmotic stabilizer. During the 4-day period, pollen elongated threefold; free sugar and amino acid contents did not change significantly; soluble protein, insoluble protein, and RNA decreased; starch reduced to 30%; and DNA doubled in quantity. Respiration rate remained high and constant during the first 36 h and then increased, but the respiratory quotient averaged about 1.0 throughout the period. The pool size of adenine nucleotides remained constant, whereas ATP content and energy charge increased rapidly during the first 8 h and remained high for the remainder of the period. ¹⁴C-glucose was rapidly metabolized within 2 h at 25°C to amino acids (33%), organic acids (22%), sugars (20%), CO₂ (15%), lipids (5%), and insoluble components (3%). Experimental data indicated that the cultural conditions provided a suitable environment for rapid germination and active metabolism of Douglas-fir pollen.     

小果短柱茶花粉离体培养系统的研究

山茶的短柱茶组是优良种质资源,有必要对小果短柱茶(Camellia confusa Chang 1941)的花粉萌发和花粉管生长的生理特性进行研究.本文研究了花粉生活力、培养温度及pH对小果短柱茶花粉萌发和花粉管生长的影响.结果表明:最适离体萌发培养基为5%蔗糖、0.003%的硼酸,0.005%的氯化钙和12%的PEG...     

The in vitro Germination of Pollen of Setaria sphacelata

The effects of various substances upon germination and tube growth of pollen of Setaria sphacelata were investigated in hanging-drop culture. Both sucrose (0.6–0.7 M) and boron (1–5 ppm, as borate) are essential for germination. Comparable results were obtained with boric acid, sodium tetraborate and tri-n-butyl borate as boron sources, but sodium tetraphenylboron was inhibitory. Good germination and growth were obtained with raffinose and cellobiose, alone or in combination with sucrose (total 0.5 M); 0.25 M rhamnose, lactose and glycerol were without effect, and xylose, galactose and glucose were slightly inhibitory in the presence of 0.25 M sucrose; 0.25 M arabinose, fructose, mannose, sorbose, maltose, mannitol and sorbitol completely inhibited germination, even in the presence of 0.25 M sucrose. IAA and GA (0.01–10 ppm) could not replace or supplement the effects of borate on germination and growth, indicating the pollen to be self-sufficient in this respect. Riboflavin (0.1–10 ppm) and calcium pantothenate (1–100 ppm) stimulated germination and growth, whereas 0.01–10 ppm of thiamine, pyridoxine, nicotinic acid and ascorbic acid were generally without effect. Although copper sulphate, manganese sulphate, zinc sulphate and ammonium molybdate could not replace boric acid, 1.0 ppm of copper, manganese and zinc stimulated germination and growth in the presence of boron. In no instance were tubes found comparable in length to those required for fertilisation in vivo. It was concluded that the pollen probably requires a complex mixture of substances, including sucrose and borate, before this can be achieved in vitro.     

The Germination of Vinca rosea L. Pollen Grains and the Growth of the Pollen Tubes in vitro

The effect of medium concentration, pollen grain concentration, pH of the media, light and temperature on the germination of Vin ca rosea pollen grains, and the growth of their pollen tubes in vitro have been studied. The pollen grains germinate best at a sucrose concentration between 14.2% and 30%; when the pollen grain concentration exceeds 800 per 0.0234 ml; at near neutral pH (6.5); in darkness and at a temperature close to 30°. Moreover buffering ions affect the growth of the pollen tubes. Pollen grains remain viable in a wide range of temperatures, and the wall of the pollen grain is capable of withstanding severe osmotic imbalance. Low temperature induces spherical swellings at the tips of the pollen tubes, followed by accumulation of a hyaline plug.     

Effect of Cold Treatment on the in vitro Germination and Day-to-day Variability of Maize (Zea mays L.) Pollen

Pollen from three varieties of maize, S2 x Golden Midget (HH),Early Sunglow, Luther Hill x Hayes White (LH x HW) was collectedduring a 3 month period and a portion of each day's sample wascultured immediately on a medium containing 15 per cent sucrose,300 parts/10⁶ calcium nitrate, 0.7 per cent bactoagar, pH 7.The remainder was stored at 6 °C for 24 h, after which itwas cultured on the same test medium. Storage resulted in alarge increase in germination percentage in all three varieties,and in a decrease in a day-to-day variability in HH. Increasein germination percentage after storage was inversely proportionalto the germination percentage yielded without storage. Tubelength and bursting were also influenced by storage. Zea mays, maize, corn, pollen, germination     

Effect of Growth Regulators and Light on Pollen Germination and Pollen Tube Growth in Pinus roxburghii Sarg

Pine (Pinus roxburghii) pollen grown in suspension cultureswas used to study the effects of growth regulators and lightconditions on germination and pollen tube growth. Indol-3-ylacetic acid, gibberellic acid, ethylene, abscisic acid and cyclicAMP (cAMP) at low concentrations (1–10 mg 1^–1) promotedgermination and tube growth. Addition of 1 and 10 mg 1^–1cAMP to any of the growth regulators had a promotory effect.Pollen tube growth decreased in white light as compared to thedark, and was increased in red light. Far-red light counteractedthe effect of red light. The effect of growth regulators incausing the enhanced tube growth appears to be manifested throughsubstances such as cAMP, and phytochrome seems to be involved. Pinus roxburghii, pine, pollen germination, pollen tube growth, growth regulators, cyclic AMP, phytochrome     

吡咯喹啉醌对苹果花粉萌发和花粉管生长的影响(简报)

在花粉萌发培养基上添加1～50μmol·L     

花柱和花粉胞外钙调素对花粉萌发和花粉管伸长的影响

以烟草为材料,通过半体内实验,就花柱和花粉胞外钙调素对花粉萌发和花粉管伸长的影响进行了观察。发现用EGTA及钙调素抗血清处理柱头或花粉均可抑制花粉在柱头上的萌发;向花柱引导组织中显微注射纯化钙调素可促进花粉管束伸长,而注射钙调素抗血清可抑制花粉管束伸长;同时证实玉米花柱和花粉细胞壁中均存在钙调素及钙调素结合蛋白,而且花粉和花柱细胞壁中钙调素结合蛋白的种类有差异。结果表明存在于花粉和花柱细胞外的钙调素对花粉萌发和花粉管伸长均有促进作用。     

GA_3对含笑花粉萌发及花粉管生长的影响

以含笑（Michelia figo）花粉为试材,采用花粉离体培养法,研究GA3对含笑花粉萌发和花粉管生长的影响。结果表明,GA3可以促进含笑花粉提早萌发,20～200 mg/L GA3对含笑花粉萌发和花粉管生长起促进作用,浓度超过200 mg/L花粉萌发和花粉管生长均受到抑制。以GA3200 mg/L的促进作用最好。     

Studies on the Initial Biochemical Reactions in the Germination of Pollen Grains

Tritiated water (³HHO) has been used as the medium for the germinationof pollen grains of Pinus radiata D.Don (a gymnosperm), Ulexeuropaeus L., Salix caprea L. (dicotyledonous angiosperms),and Phormium tenax Forst. (a monocotyledonous angiosperm). ³H-labelledcompounds formed during the initial germination (egersis) periodhave been separated and identified to give information on themetabolism taking place.Since the earliest labelled compoundswere -aminobutyric acid, alanine, aspartic acid, and glutamicacid, it is concluded that these amino acids play an importantpart in the biochemical reactions during the early stages ofgermination. Citric acid, malic acid, and glutamine do not becomelabelled until later while carbohydrates, phosphate esters,and lipids do not appear to incorporate tritium within the firsthour of germination.The gross labelling pattern and the natureof the individually labelled metabolites, their intensity andsequence of labelling are similar for all the species investigatedexcept gorse, which showed a decrease in the intensity and thenumber of labelled metabolites with time.P. radiata pollen storedfor 3 years under vacuum or carbon dioxide has a labelling patternsimilar to freshly collected P. radiata pollen, except for aconsiderable increase in the amount of an unknown metabolite(Compound X).     

Ability of Pollen to Germinate prior to Anthesis and Effect of Desiccation on Germination

The ability of pollen to germinate prior to anthesis was tested using Easter lily (Lilium longiflorum L.) and corn (Zea mays L.). Lily pollen normally dries to a low moisture content between anthesis and pollination while corn does not. The corn pollen germinated well (about 73%) when removed from anthers 1 day before anthesis and placed on culture medium. The lily pollen germinated poorly (0 to 5%) when harvested one to six days before anthesis. However, the lily pollen harvested one or two days before anthesis gave greatly improved germination (about 55%) after it was dried to a low moisture content. The results indicate that an internal control prevents premature germination of lily pollen and that drying is the final stage of pollen maturation. A different sort of regulatory mechanism must operate to prevent premature germination of corn pollen.     

Studies on the Germination of Pine Pollen (Pinus mugo) in vitro. II. Effects of Different Ions

Studies on the initial germination of pollen of Pinus mugo showed no significant influence of ions on O₂ uptake and uptake of ³²P-labelled phosphate. At the onset of tube growth O₂ uptake decreased in the absence of calcium. In inorganic media tube growth and ³²P uptake were reduced in the absence of calcium or boric acid. In the absence of calcium a requirement for magnesium was observed. When the medium was deprived of polyvalent ions with EDTA, growth and ³²P uptake ceased. The presence of calcium in the medium was found to be essential for the maintenance of the structural and functional integrity of the cell membranne. — The ion requirement was more pronounced when tube growth was stimulated with sucrose. Calcium, magnesium, boric acid, and nitrate (as nitrogen source) were essential constitutents of the medium. The stimulation due to calcium required either magnesium or boric acid. — A density effect was observed which can be related to diffusible substances from the pollen into the medium. This was not observed when calcium and magnesium were present in the medium. The phenomenon is explained as an enrichment of the medium with diffusible substances from non-germinated dead pollen. — Germination and the tube growth were found to be greatly dependent on a short period of equilibration of pollen at room temperature before sowing.     

温度对桃离体花药散粉及花粉萌发的影响

以目前生产栽培较多的‘湖景蜜露’、‘霞晖6号’和‘白凤’3个桃品种为试材,连续2年调查了不同温度处理下花药失水率、花药散粉时间以及花粉离体萌发特性等变化。结果表明：桃花药于相对低温条件下散粉失水率较低,随散粉温度升高失水率相应上升;花药开裂所需时间与处理温度呈相反趋势;3个品种花粉离体萌发率随散粉温度的升高而下降。离体花药在超过30℃的温度条件下散出的花粉在萌发过程中出现花粉管变短、花粉瘪小的概率增多的现象,表明高温促使花药脱水和散粉加快,但降低了花粉活力。在桃树花期以及制备花粉时外界环境温度应控制在30℃以下。     

Effect of Water Loss on Germination Ability of Maize (Zea mays L.) Pollen

The correlation between water content and viability of maizepollen grains was studied on the basis of the germination abilityof pollen from a single cross hybrid. There was found to beclose correlation between viability of the grains and theirtolerance to desiccation. Most of the pollen grains in the hybridexamined survived a reduction by almost 50 per cent of the originalwater content without loss of normal function. With water lossgreater than this, less vigorous pollen grains died or losttheir ability to form pollen tubes. Consequently, when pollinationwas carried out using pollen with a water content reduced bymore than 50 per cent, only the most tolerant pollen grainssurvived to take part in the competition which precedes fertilization.Dry pollen grains required a longer period to establish adhesionto the stigma surface and to initiate pollen tubes than pollengrains with higher water content, but otherwise their behaviourwas normal. If more than 80 per cent of the original water contentwas lost, disturbances occurred in the physiology of the grainssurviving the treatment. This was exhibited as death or a reductionin rate of pollen tube growth. Drying of pollen by an amount which does not irreversibly damagethe more tolerant grains could possibly be used as a means ofpollen selection. Zea mays L., maize, pollen viability, pollen treatment, dehydration, pollen tube     

G蛋白调节剂对梨花粉萌发及花粉胞内Ca2+浓度变化的影响

用激光共聚焦技术研究了异三聚体G蛋白活性调节剂对梨花粉萌发、花粉管生长及花粉细胞内游离钙离子浓度动态的影响。结果表明：异三聚体G蛋白激活剂霍乱毒素(CTX)可促进梨花粉萌发与花粉管生长,而其抑制剂百日咳毒素(PTX)则抑制花粉萌发与花粉管生长;霍乱毒素处理后,花粉细胞内产生特异性的“钙瞬变”信号,而百日咳毒素处理后则引起花粉细胞内游离钙离子浓度的持续下降。这表明：异三聚体G蛋白可能参与了梨花粉萌发与花粉管生长的调控过程,G蛋白的活性变化对花粉萌发的效应可能是通过调控花粉细胞内游离Ca^2 浓度的动态变化产生特异性的钙信号来实现的。     

Flavanoids in Pollen and Stigma of Brassica oleracea and Their Effects on Pollen Germination In Vitro

Brassica oleracea pollen was applied to a basic medium of 1.5per cent agar and 15 per cent sucrose to which flavanoids wereadded at three concentrations. Two types of agar were used;with agar 1, quercetin at a concentration of 0.5 x 10^–3per cent gave an increase in percentage germinating grains.With agar 2, an increase in germination occurred with kaempferoland naringin at concentrations of 0.5 x 10^–3 and 0.5 x10^–1 per cent respectively. Increase in pollen tube lengthoccurred with agar 2 and quercetin at a concentration of 0.5x 10^–3 per cent. The stigma tissue of B. oleracea contains at least three andthe pollen at least one glycoside of quercetin. The sugars inthe glycosides were not identified. Pollen germination and pollentube extension were not stimulated exclusively by the flavanoidspresent in the stigma. The flavanoid composition of the stigmadid not vary amongst five different S-allele genotypes, indicatingthat flavanoids are probably not directly involved in the incompatibilityreaction of B. oleracea.     

菠萝蜜花药发育及花粉萌发研究

研究花药发育过程和花粉萌发条件是菠萝蜜稳产优质的基础。采用石蜡切片和离体培养的方法,对菠萝蜜花药的发育和花粉萌发进行了研究,结果表明：菠萝蜜的花药有4个花粉囊;减数分裂的胞质分裂有连续型和同时型两种形式,形成了等双面体排列和四面体排列的四分体;成熟花药的表皮细胞积累有大量的单宁。160 g·L^-1的蔗糖和0.25 g·L^-1的硼酸混合溶液对菠萝蜜花粉萌发具有明显的促进作用,CaCl₂对菠萝蜜花粉萌发作用不明显。     

Studies on the Germination of Pine Pollen (Pinus mugo) in vitro. III. Inhibition by D-Mannose and Deoxyhexoses

D-Mannose, 2-deoxy-D-glucose, 6-deoxy-D-galactose, and 2-deoxy-D-galactose inhibit germination of pine pollen (Pinus mugo Turra) probably competitively with a metabolizable sugar. Inhibition by D-mannose, 2-deoxy-D-glucose, or 6-deoxy-D-galactose is reversed by transfer of pollen to sucrose medium, if the inhibitors was added before tube growth has started. In contrast, inhibition by 2-deoxy-D-galactose is irreversible except after very short exposures to the inhibitor, in which case the transfer results in reduced growth and germination. Incubation with 2-deoxy-D-glucose, 6-deoxy-n-galactose, or 2-deoxy-D-galactose after tube growth has started, results in irreversible inhibition of growth. If D-mannose is used, growth is resumed if the pollen are transferred to sucrose medium. Addition of D-mannose or lowering of the temperature prior to incubation with the deoxyhexoses protected against the irreversible growth inhibition. Uptake of oxygen and ³²P-labelled phosphate is reduced upon addition of either of the inhibitors.