Chemical constituents from Ficus natalensis hochst (Moraceae) and their chemophenetic significance

Phytochemical investigation of the stem bark of Ficus natalensis afforded eleven compounds including one ceramide (1), two anthraquinones (2, 3), four triterpenes (4–7), two polyols (8, 9) and two steroids (10, 11). The structures of the compounds were determined by spectroscopic analyses including IR, UV, MS, 1D- and 2D- NMR (¹H, ¹³C, ¹H–¹H COSY, HMQC, HMBC and NOESY), as well as by comparison with literature data. The antibacterial activity and the cytotoxicity of the extract, fractions and some isolated compounds (3, 5, 8 and 9) were evaluated. Some fractions and sub-fractions from various column chromatography displayed moderate antibacterial activity with diameter zone of inhibition (DZI) ranging from 7 to 10 mm. None of the compounds tested had activity. In the present study, all the compounds are isolated for the first time from the species F. natalensis. Compounds 2, 4–7, 10 and 11 were previously reported from the genus Ficus. The chemophenetic significance of the isolated compounds is discussed.     

Chemical constituents of Cordia latifolia and their nematicidal activity

Following nematicidal activity‐guided isolation studies on the fruits, bark, and leaves of Cordia latifolia, two new constituents, cordinoic acid (=11‐oxours‐12‐ene‐23,28‐dioic acid; 1 ) and cordicilin (=2‐{[(E)‐3‐(3,4‐dihydroxyphenyl)prop‐2‐enoyl]oxy}‐3‐[4‐hydroxy‐3‐(stearoyloxy)phenyl]propanoic acid; 2 ) were isolated from the stem and leaves, respectively, together with nine known compounds, namely cordioic and cordifolic acid from the stem bark, latifolicin A–D and rosmarinic acid from the fruits, and cordinol and cordicinol from the leaves. Their structures were determined by means of spectroscopic analyses including 1D‐ and 2D‐NMR techniques. The nematicidal activities of these constituents were determined against the root‐knot nematode Meloidogyne incognita. Hundred percent mortality was caused by all of these after 72 h at a 0.125% concentration. Compound 1 and cordioic acid were most active and caused 100% mortality after 24 h at a 0.50% concentration. Furthermore, compound 2 , the ester of rosemarinic acid, was found to be more active than the free acid.     

大叶土蜜树化学成分及抗神经炎活性研究

为研究大叶土蜜树(Bridelia retusa)茎的化学成分及其抗神经炎活性,采用色谱技术从大叶土蜜树茎部分95%乙醇提取物中分离得到11个化合物。通过核磁共振波谱、质谱以及与文献数据比较,化合物结构鉴定为没食子酸(1)、木栓酮(2)、阿魏酸二十七烷脂(3)、芥子醛(4)、丁香醛(5)、丁香脂素(6)、补骨脂素(7)、补骨脂酚(8)、二十五烷酸(9)、亚油酸(10)和1-Linoleoylglycerol(11)。其中化合物3～11为首次从土蜜树属中分离得到。对化合物1～11的抗神经炎活性进行评价,发现化合物4、5、10和11对LPS诱导BV-2细胞NO生成具有显著抑制作用,其IC50分别为12. 57、8. 41、5. 86、5. 86μM。     

马尾伸筋草化学成分及抗骨质疏松活性研究

为研究马尾伸筋草(Lycopodium fargesii Hert.)的化学成分及其抗骨质疏松活性,采用硅胶、MCI、RP-18、Sephadex LH-20柱色谱及半制备高效液相色谱对马尾伸筋草的乙醇提取物进行系统分离,从乙酸乙酯部位中得到18个化合物,综合利用NMR、HR-ESI-MS等技术,分析鉴定化合物的结构,分别鉴定为α-芒柄蜡素(1)、26-去甲-8-氧化-α-芒柄蜡素(2)、serrat-14-en-3β,21α,24-triol(3)、serrat-14-en-3β,21β,24-triol(4)、1,20-eicosanediol(5)、二十三烷(6)、glycerolmonolinoleate(7)、glyceryl linolentate(8)、3-(4′-formylphenoxy)-4-methoxybenzaldehyde(9)、芹菜素(10)、对羟基苯甲醛(11)、香草酸(12)、3-羟基-4-甲氧基苯甲酸(13)、2-羟基-1-(4-羟基-3-甲氧基-苯基)-丙基-1-酮(14)、3-甲氧基-4-羟基桂皮醛(15)、8-acetoxy-5-hydroxyumbelliprenin(16)、trans-4-hydroxy-2-nonenoic acid(17)和正十烷硫醇(18)。化合物1~18均为首次从马尾伸筋草中分离得到,其中化合物16对破骨细胞活性具有显著的抑制作用,其IC₅₀为1.98μM。     

Flavonoids and other bioactive constituents from Ficus thonningii Blume (Moraceae)

Continued interest in the chemistry of Ficus spp. led to the investigation of the figs and the roots of Ficus thonningii Blume. Two new flavonoids, thonningiol (1) and thonningiisoflavone (2) along with nineteen known compounds were isolated. β-Isoluteone (13) was isolated here for the first time from a natural source. Their structures were elucidated on the basis of spectroscopic evidence. Interestingly, thonningiisoflavone (2) and hydroxyalpinumisoflavone (21) showed strong DPPH radical scavenging activity with IC₅₀ = 65.50 μM and 68.20 μM respectively compared to the standard BHA with IC₅₀ = 44.20 μM. The methanolic extract of figs, taxifolin (14), conrauiflavonol (17) and shuterin (19) exhibited moderate antimicrobial activity against six micro-organisms with MIC below 1.5 mg/mL.     

红豆树种子化学成分及其抗氧化和抑菌活性研究

为研究红豆树种子的化学组成及生物活性。本文采用气相色谱-质谱联用技术(GC-MS)对其甲醇提取物的化学成分进行了鉴定,并首次采用不同极性溶剂对红豆树种子的生物活性物质进行萃取;同时,利用DPPH法、ABTS法和抑菌圈法评价红豆树种子生物活性物质的体外抗氧化及抑菌活性。结果表明,从红豆树种子萃取物中共检测出化合物12个,占萃取物总量的89.03%;种子萃取物的主要成分为5-羟甲基糠醛(52.98%)、D-阿洛糖(7.24%)、2,3-二甲氧基-10,11-二氢二苯并(b,f)恶庚英-10-醇(6.51%)、甲基丁香酚(4.53%)、2,3-二氢-3,5-二羟基-6-甲基-4H-吡喃-4-酮(4.45%)、黄樟素(3.75%)、α-松油醇(3.31%)、2,6-二甲氧基苯酚(2.01%),此8种成分占总量的84.78%。红豆树种子正丁醇、乙酸乙酯和石油醚等萃取物对DPPH和ABTS自由基均具有显著的抗氧化活性,且抗氧化活性与萃取物浓度呈线性相关。当红豆树种子正丁醇、乙酸乙酯和石油醚等萃取物浓度为10.0 mg/mL时,正丁醇萃取物对大肠杆菌、绿脓杆菌和鼠伤寒沙门氏菌的抑菌效果最佳;乙酸乙酯萃取物对枯草芽孢杆菌的抑菌效果最佳;石油醚萃取物对金黄色葡萄球菌和苏云金芽孢杆菌的抑菌效果最佳。研究结果为红豆树种子资源的开发和综合利用提供了数据支持。     

Chemical constituents of rice (Oryza sativa) hulls and their herbicidal activity against duckweed (Lemna paucicostata Hegelm 381)

Four new compounds, stigmastanol-3beta-p-glyceroxydihydrocoumaroate (1), stigmastanol-3beta-p-butanoxydihydrocoumaroate (2), lanast-7,9(11)-dien-3alpha,15alpha-diol-3alpha-D-glucofuranoside (3) and 1-phenyl-2-hydroxy-3,7-dimethyl-11-aldehydic-tetradecane-2-beta-D-glucopyranoside (4), along with several known compounds were isolated from the methanol extract of hulls of Oryza sativa. The new structures were established by one- and two-dimensional NMR and in combination with IR, EI/MS, FAB/MS and HR-FAB/ MS. Compound (3) strongly inhibited the growth of duckweed (Lemna paucicostata Hegelm 381), whilst compounds (2) and (4) exhibited weak inhibition.     

Chemical constituents from Lycium barbarum (Solanaceae) and their chemophenetic significance

Phytochemical investigation of the fruit of Lycium barbarum L. has yielded nine alkaloids including one new compound, lycibarbarspermidine T together with eight known compounds. The structures were unambiguously determined by spectroscopic analyses and chemical methods. The chemophenetic significance of all these compounds was summarized. Among the known compounds, compounds 6 and 9 are reported from L. barbarum for the first time, whereas compounds 2–5 have previously been only found in this plant. The anti-inflammatory effects of all compounds were evaluated by measuring the NO production in RAW 264.7 cells stimulated by lipopolysaccharide (LPS). The results showed that compounds 1–3 and compounds 5–9 could inhibit the NO release of RAW 264.7 cells stimulated by LPS at 30 μM.     

Chemical constituents from Tribulus terrestris and screening of their antioxidant activity

Two oligosaccharides (1, 2) and a stereoisomer of di-p-coumaroylquinic acid (3) were isolated from the aerial parts of Tribulus terrestris along with five known compounds (4–8). The structures of the compounds were established as O-β-d-fructofuranosyl-(2 → 6)-α-d-glucopyranosyl-(1 → 6)-β-d-fructofuranosyl-(2 → 6)-β-d-fructofuranosyl-(2 → 1)-α-d-glucopyranosyl-(6 → 2)-β-d-fructofuranoside (1), O-α-d-glucopyranosyl-(1 → 4)-α-d-glucopyranosyl-(1 → 4)-α-d-glucopyranosyl-(1 → 2)-β-d-fructofuranoside (2), 4,5-di-p-cis-coumaroylquinic acid (3) by different spectroscopic methods including 1D NMR (¹H, ¹³C and DEPT) and 2D NMR (COSY, TOCSY, HMQC and HMBC) experiments as well as ESI-MS analysis. This is the first report for the complete NMR spectral data of the known 4,5-di-p-trans-coumaroylquinic acid (4).The antioxidant activity represented as DPPH free radical scavenging activity was investigated revealing that the di-p-coumaroylquinic acid derivatives possess potent antioxidant activity so considered the major constituents contributing to the antioxidant effect of the plant.     

Ficus (Moraceae) and Hymenoptera (Ghalcidoidea): Figs and their pollinators

Attempts are made to meet discrepancies between the botanical classification of Ficus and the zoological classification of its pollinators. They are discussed as Ficus elastica , subgen. Pharmacosycea , subsect. Palaeomorphe , dioecism in Ficus , the Ceratosolen complex, and sect. Conosycea. It seems from the botanical side that the evolution of Ficus into subgenera and sections preceded that of its insects into genera. On the whole there are no grounds for reclassification of Ficua , but leaf structure indicates that some rearrangement of the species of subgen. Urostigma sect. Conosycea may be needed to fit the entomology. Ficus asperiuscula poses a problem in sect. Sycidium.     

Chemical constituents from Xylosma longifolia and their anti-tubercular activity

Two new glucosides, 3-methoxy-4-hydroxyphenylpropane-7,8-(6′-benzoyl-2′,1′-O-β-glucopyranosyl)-7,8,9-trio (1), and 2-hydroxyphenyl-4-caffeoyl-β-d-glucoside (2), together with seven known compounds were isolated from the stem bark of Xylosma longifolia (Flacourtiaceae). The structures of the isolates were established on the basis of their spectral data, including mass spectrometry and 2D-NMR. The compound 8-hydroxy-6-methoxy-pentylisocoumarin (3) exhibited an MIC value of 40.5 μg/mL against M. tuberculosis.     

竹黄菌与竹红菌的化学成分及细胞毒活性比较研究

为研究竹黄菌与竹红菌化学成分及细胞毒活性的差异,本研究通过高效液相色谱(HPLC)分析结合常规色谱方法,分离鉴定了两种真菌的6个相同成分,分别为3个主要成分竹红菌甲素(1)、竹红菌乙素(2)和竹红菌丙素(3),以及3,6,8-三羟基-1-甲基口山酮(7)、3,8-二羟基-6-甲氧基-1-甲基口山酮(8)和过氧麦角甾醇(9)。另外,从竹黄菌中还分离得到11,11′-二去氧沃替西林(5)、麦角甾-7,22E-二烯-3β,5α,6β-三醇(10)和麦角甾-7,22E-二烯-2β,3α,9α-三醇(11),并首次从竹红菌中分离得到竹红菌丁素(4)、灰黄霉素(6)、化合物7和8。活性筛选发现,化合物5对三株肿瘤细胞NCI-H1975、HepG2和MCF-7有很强细胞毒活性,化合物1有较强细胞毒活性,而化合物6活性较弱。     

Xanthones from Garcinia smeathmannii (Oliver) and their antimicrobial activity

Two new xanthones, smeathxanthone A (1) (2-(3,7-dimethyl-2,6-octadienyl)-1,3,5,8-tetrahydroxyxanthone) and smeathxanthone B (2) (5,7,10-trihydroxy-2-methyl-2-(4-methylpent-3-enyl)[2H, 6H]pyrano[3,2-b]xanthen-6-one), have been isolated from the stem bark of Garcinia smeathmannii, and their structures elucidated on the basis of 1D and 2D NMR experiments. 1,3,5-Trihydroxyxanthone and 1,5-dihydroxyxanthone were also obtained. The compounds showed only modest activity against a range of bacteria and yeasts.     

Chemical constituents from Baphia leptobotrys Harms (Fabaceae) and their chemophenetic significance

The chemical investigation of the CH₂Cl₂/MeOH (1:1) extract of the trunk bark and leaves of Baphia leptobotrys Harms (Fabaceae) led to the isolation of nineteen compounds (1–19). Their structures were elucidated based on the analysis of their NMR and MS data. Except for compounds 3–5, 14 and 15, all the isolated compounds are reported from the genus Baphia for the first time. Furthermore, compounds 8, 10, 16, 17 are isolated from the Fabaceae family for the first time. The crude extract and isolated compounds were screened in vitro for their antileishmanial activity against Leishmania donovani 1S (MHOM/SD/62/1S) promastigotes and cytotoxicity towards Raw 264.7 macrophage cells. The crude extract of B. leptobotrys exhibited moderate activity (IC₅₀ = 63.40 μg/mL). Amongst the tested compounds, ergosterol peroxide (9) and germanicol caffeoyl ester (8) exhibited good activity with IC₅₀ values of 9.43 and 10.24 μM, respectively and showed acceptable selectivity towards macrophage cells (SI > 3.85). The chemophenetic significance of these compounds is also discussed.     

红豆树叶挥发油化学成分及其抗氧化和抑菌活性研究

为探究红豆树叶挥发油的化学组成及其生物活性,本研究首次采用水蒸气蒸馏法提取红豆树叶挥发油,并通过气相色谱-质谱联用技术(GC-MS)分析其化学成分,结合DPPH和ABTS法及抑菌圈法,评价其体外抗氧化和抑菌活性。结果表明,从红豆树叶挥发油中共检测出化合物36个,占挥发油总量的90.50%;挥发油主要成分为1,4-二十烷二烯(25.72%)、1,19-二十烷二烯(10.85%)、2,6-二叔丁基对甲酚(10.14%)、邻苯二甲酸正丁基异丁基酯(9.75%)、(Z,Z)-6,9-二十烷二烯(7.60%)、(E,E)-α-金合欢烯(7.51%)、叶醇(4.74%)和2-异丙烯基-5-甲基-6-庚烯-1-醇(4.04%)。红豆树叶挥发油对DPPH自由基和ABTS自由基清除作用的半数有效量(ED₅₀)分别为0.27、0.14 mg/mL,且抗氧化活性与挥发油浓度呈量效相关。红豆树叶挥发油浓度为7.1 mg/mL时,其对枯草芽孢杆菌(Bacillus subtilis)、金黄色葡萄球菌(Staphylococcus aureus)、绿脓杆菌(Pseudomonas aeruginosa)和大肠杆菌(Escherichia coli)的抑菌圈分别为11.29、9.88、10.85和11.03 mm。本研究为红豆树叶资源的综合开发利用提供了理论基础。     

Chemical composition and antimicrobial activity of volatile compounds of Tamarix boveana (Tamaricaceae)

The chemical composition of the Tamarix boveana volatile oils obtained from the whole aerial part, flowers, leaves and stems by steam distillation was analysed using gas chromatograph (GC)-flame ionization detectors (FID) and GC-MS. Sixty-two components were identified. Hexadecanoic acid (18.14%), docosane (13.34%), germacrene D (7.68%), fenchyl acetate (7.34%), Benzyl benzoate (4.11%) were found to be the major components in the whole aerial parts. This composition differed according to the tested part: 2.4 Nonadienal was the main compound in the flowers (12.13%) while germacrene D was the major component in leaves (31.43%) and hexadecanoic acid in the stems (13.94%). To evaluate in vitro antimicrobial activity, all volatile oils were tested against six Gram-positive and Gram-negative bacteria and four fungi. The T. boveana volatile oils exhibited an interesting antibacterial activity against all strains tested except Pseudomonas aeruginosa but no antifungal activity was detected.     

Chemical constituents from the tubers of Pinellia ternata (Araceae) and their chemotaxonomic interest

This work describes the isolation and characterization of twenty compounds from the tubers of Pinellia ternata (Thunb.) Breit, including 17 lignanoids (1–17) and three alkaloids (18–20). All structures were established based on analysis of their spectroscopic data. It is the first report of compounds 3–11 and 13–18 from the genus Pinellia, and the first report of compounds 3–4, 6–9, 11 and 13–18 from the family Araceae. In addition, the biosynthetic pathways of the 17 lignanoids are summarized. A liquid chromatography coupled with electrospray ionization quadrupole time-of-flight mass spectrometry (LC-ESI-QTOFMS/MS) method in both positive and negative ion mode was also used to confirm the identity of these seventeen lignanoids from the tubers of P. ternata. The results from the present work provide further information about the diversity of compounds in the genus Pinellia.     

Chemical constituents from the fungus Monascus purpureus and their antifungal activity

One new cyclohex-2-enone derivative, purpureusone (1), together with seven known compounds (2–8) were isolated from the n-BuOH-soluble fraction of the 95% EtOH extract of the red yeast rice fermented with the yellow mutant of the fungus Monascus purpureus BCRC 38038. Their structures were characterized by direct interpretation of their spectroscopic methods, including 1D NMR (¹H, ¹³C NMR, DEPT), 2D NMR (COSY, NOESY, HSQC and HMBC), and HRESIMS. Purpureusone (1) contains a cyclohex-2-enone skeleton connected with one γ-lactone ring, one octanoyl, and 2-oxopentyl side chains. Some isolates were evaluated for their antifungal effect against Candida albicans and Saccharomyces cerevisiae using a TLC bioautographic method. Compound 1 showed antifungal inhibitory activity in vitro.