虫害诱导的植物挥发物代谢调控机制研究进展

长期受自然界的非生物/生物侵害,植物逐步形成了复杂的防御机制,为防御植食性昆虫的为害,植物释放虫害诱导产生的挥发性化合物(herbivore-induced plant volatiles,HIPVs)。HIPVs是植物-植食性昆虫-天敌三级营养关系之间协同进化的结果。HIPVs的化学组分因植物、植食性昆虫种类的不同而有差异。生态系统中,HIPVs可在植物与节肢动物、植物与微生物、虫害植物与邻近的健康植物、或同一植株的受害和未受害部位间起作用,介导防御性反应。HIPVs作为寄主定位信号,在吸引捕食性、寄生性天敌过程中起着重要作用。HIPVs还可以作为植物间信息交流的工具,启动植株的防御反应而增强抗虫性。不论从生态学还是经济学角度来看,HIPVs对于农林生态系中害虫综合治理策略的完善具有重要意义。前期的研究在虫害诱导植物防御的化学生态学方面奠定了良好基础,目前更多的研究转向阐述虫害诱导植物抗性的分子机制。为了深入了解HIPVs的代谢调控机制,主要从以下几个方面进行了综述。因为植食性昆虫取食造成的植物损伤是与昆虫口腔分泌物共同作用的结果,所以首先阐述口腔分泌物在防御反应中的作用。挥发物诱导素volicitin和β-葡萄糖苷酶作为口腔分泌物的组分,是产生HIPVs的激发子,通过调节伤信号诱发HIPVs的释放。接着阐述了信号转导途径对HIPVs释放的调节作用,并讨论了不同信号途径之间的交互作用。就HIPVs的代谢过程而言,其过程受信号转导途径(包括茉莉酸、水杨酸、乙烯、过氧化氢信号途径)的调控,其中茉莉酸信号途径是诱发HIPVs释放的重要途径。基于前人的研究,综述了HIPVs的主要代谢过程及其过程中关键酶类的调控作用。文中的HIPVs主要包括萜烯类化合物、绿叶挥发物和莽草酸途径产生的芳香族化合物,如水杨酸甲酯和吲哚等。作为化学信号分子,这些化合物中的一部分还能激活邻近植物防御基因的表达。萜烯合酶是各种萜烯类化合物合成的关键酶类,脂氧合酶、过氧化氢裂解酶也是绿叶挥发物代谢途径中的研究热点,而苯丙氨酸裂解酶和水杨酸羧基甲基转移酶分别是合成水杨酸及其衍生物水杨酸甲酯的关键酶类。这些酶类的基因在转录水平上调控着HIPVs代谢途径。最后展望了HIPVs的研究前景。     

水稻挥发性信息化合物对昆虫的作用

植物挥发性化合物是联系植物、害虫和天敌间3层营养关系的关键信息因子。是害虫防治理论与实践的基础．首先,介绍了水稻挥发性信息化合物的基本化学特征及其在植食性昆虫和天敌昆虫寄主选择中的作用;其次,分析了水稻挥发性信息化合物的产生与作用机制及其生态学功能和水稻挥发性信息化合物研究中存在的问题;最后,展望了水稻挥发性信息化合物的研究前景．对水稻挥发性化合物的更进一步研究有两个方向,一是对存在于水稻体内,启动相关代谢途径的小分子信号物质的生理生化和分子生物学特性进行研究;二是研究捕食性节肢动物对信息化合物的接收、识别和学习等行为及与这些行为相关的生理生化和分子基础．     

植物与植食性昆虫的分子互作:基础与应用

植物与植食性昆虫之间存在着复杂的分子互作.首先,植食性昆虫会利用自身的嗅觉和味觉化学感觉系统,通过对植物挥发性和非挥发性信息化合物的编码与解析,结合对植物颜色、形状等物理信息的感觉与编码,定位及确定寄主植物.其次,植物可以通过位于细胞膜的受体识别植食性昆虫相关模式分子和损伤相关模式分子,启动由早期信号事件和植物激素信号...     

植物挥发性信号物质介导抗性的生态功能

植物产生的挥发性化合物能够作为媒介参与植物与周围环境之间的信息交流及相互作用。植物挥发性物质在吸引传粉者、促进种子传播、抑制其它植物种子萌发等方面具有重要的作用。近年来,关于植物挥发性物质在生态系统中的信号作用研究已经成为国内外的研究热点,受到广泛关注。总结了植物挥发性物质作为信号物质在提高植物抗性方面的国内外研究成果,阐述了植物挥发性物质不仅能够直接提高植物的抗性,而且可以作为信号物质在同株、同种异株和不同种植物之间进行传递,进而间接提高目标植物的抗性。最后,还对植物挥发性物质的研究方法和潜在的生态功能进行了探讨。     

植物挥发性物质及其代谢工程

植物挥发性物质在植物之间和植物与昆虫间的化学通讯中起着重要作用.有关这些次生物质的生物合成、代谢调控、生理功能以及与环境相互作用的研究近十多年来取得了重要进展.迄今为止,已经有3 0多种植物挥发性物质的合成酶基因被克隆.这些基因调控着植物萜类、芳香化合物、脂肪酸衍生物这三大类主要挥发性物质的生物合成.由于潜在的应用价值,近几年该领域颇受注目,特别是应用基因工程技术设计植物释放特殊气味物质,诸如特定的驱避剂或者其它控制植物或昆虫行为的特殊气味乃至与人类健康相关的药用气味物质.该文就植物挥发性物质的生物合成、生理和生态功能以及基因工程方面的研究进展作一概述.     

植物挥发性有机物合成研究进展

植物挥发性有机物与人类生产和生活密切相关。在农业研究方面,植物挥发性有机物具有吸引传粉昆虫,抵御生物和非生物胁迫,介导作物之间信息交流,赋予果实特征风味等重要作用。综述了萜类化合物、苯/苯丙烷类化合物、脂肪酸衍生物和氨基酸衍生物等4类挥发性有机物的合成研究现状,并提出了今后应开展的工作与方法,旨在为进一步开展本领域研究提供有用信息。     

植物-昆虫间的化学通讯及其行为控制

在植物与昆虫间的化学通讯中植物气味物质起着决定性的作用,它调控着昆虫的多种行为,诸如引诱昆虫趋向寄主植物,刺激昆虫取食,引导昆虫选择产卵场所,进行传粉和防御昆虫等。有些植物则当受到食植性昆虫危害时会释出一些引诱害虫天敌的化学信号。这些化学信号是一些挥发性萜类混合物,天敌昆虫就以此来区分受害和未受害植株。尽管目前在害虫综合治理中,昆虫信息素的应用越来越显得比天然植物气味源更受重视,但是必须指出的是,昆虫信息化合物首次成功地使用于植物保护的却是天然植物气味源。在利用植物气味源作害虫测报和防治中,近年来一种简单价廉的粘胶诱捕器己成为多种害虫的标准测报工具。在害虫综合治理中利用植物气味源的技术显然是具有不可估量的潜力。文中提出了利用基因工程技术来改造植物,使植物能释放特定的驱避剂或其它控制昆虫行为的特殊气味物质的新概念。     

昆虫取食诱导的植物防御反应

植物被昆虫取食后可产生直接防御或间接防御。直接防御通过增加有毒的次生代谢产物或防御蛋白对昆虫生理代谢产生不利的影响,但对植物的消耗较大。间接防御通过释放挥发性化合物吸引天敌昆虫,并以此控制植食性昆虫。特异性的昆虫激发子(insect specific elicitors)能够诱导挥发性化合物的释放。多种信号途径参与昆虫取食诱导的植物防御反应,它们之间的相互作用协同或拮抗。了解昆虫取食诱导的植物防御反应,对于害虫综合治理策略的完善具有重要的意义。     

植物—昆虫间的化学通讯及其行为控制

在植物与昆虫间的化学通讯中植物气味物质起着决定性的作用,它调控着昆虫的多种行为,诸如引诱昆虫趋向寄主植物,刺激昆虫取食,引导昆虫选择产卵场所,进行传粉和防御昆虫等。有些植物则当受到食植性昆虫危害时会释出一些引诱害虫天敌的化学信号。这些化学信号是一些挥发性萜类混合物,天敌昆虫就以此来区分受害和未受害植株。尽管目前在害虫综合治理中,昆虫信息素的应用越来越显得比天然植物气味源更受重视,但是必须指出的是,昆虫信息化合物首次成功地使用于植物保护的却是天然植物气味源。在利用植物气味源作害虫测报和防治中,近年来一种简单价廉的粘胶诱捕器已成为多种害虫的标准测报工具。在害虫综合治理中利用植物气味源的技术显然是具有不可估量的潜力。文中提出了利用基因工程技术来改造植物,使植物能释放特定的驱避剂或其它控制昆虫行为的特殊气味物质的新概念。     

虫害诱导的植物挥发性次生物质及其对寄生蜂的招引作用

在植物-植食性昆虫-寄生蜂三级营养系统中,虫害诱导的植物挥发性次生物质是当前害虫生物防治、化学生态学和昆虫行为学研究的热点之一.本文概述了虫害诱导的植物挥发性次生物质的特性及其对寄生蜂的招引作用,可望为害虫生物防治研究提供参考.     

Volatile Exchange between Undamaged Plants - a New Mechanism Affecting Insect Orientation in Intercropping

Changes in plant volatile emission can be induced by exposure to volatiles from neighbouring insect-attacked plants. However, plants are also exposed to volatiles from unattacked neighbours, and the consequences of this have not been explored. We investigated whether volatile exchange between undamaged plants affects volatile emission and plant-insect interaction. Consistently greater quantities of two terpenoids were found in the headspace of potato previously exposed to volatiles from undamaged onion plants identified by mass spectrometry. Using live plants and synthetic blends mimicking exposed and unexposed potato, we tested the olfactory response of winged aphids, Myzus persicae. The altered potato volatile profile deterred aphids in laboratory experiments. Further, we show that growing potato together with onion in the field reduces the abundance of winged, host-seeking aphids. Our study broadens the ecological significance of the phenomenon; volatiles carry not only information on whether or not neighbouring plants are under attack, but also information on the emitter plants themselves. In this way responding plants could obtain information on whether the neighbouring plant is a competitive threat and can accordingly adjust their growth towards it. We interpret this as a response in the process of adaptation towards neighbouring plants. Furthermore, these physiological changes in the responding plants have significant ecological impact, as behaviour of aphids was affected. Since herbivore host plants are potentially under constant exposure to these volatiles, our study has major implications for the understanding of how mechanisms within plant communities affect insects. This knowledge could be used to improve plant protection and increase scientific understanding of communication between plants and its impact on other organisms.     

Plant volatiles as method of communication

Plants emit volatile compounds that can act as a communication method to insects, neighboring plants and pathogens. Plants respond to leaf and root damage by herbivores and pathogens by emitting these compounds. The volatile compounds can deter the herbivores or pathogens directly or indirectly by attracting their natural enemies to kill them. The simultaneous damage of plants by herbivores and pathogens can influence plant defense. The induced plant volatiles can also make neighboring plants ready for defense or induce defense in parts distant from the damaged area of the same plant. Belowground root herbivory can alter the defense response to aboveground leaf herbivory. In addition, most plants normally emit volatile compounds from their flowers that directly attract foraging mutualistic insects for nectar, which in turn perform the very important function of pollination for subsequent reproduction. The volatile compounds emitted from the floral and vegetative parts of plants belong to three main classes of compounds: terpenoids, phenylpropanoids/benzenoids, and C6-aldehydes (green-leaf volatiles). The volatile phytohormones methyl salicylate and methyl jasmonate serve as important signaling molecules for communication purposes, and interact with each other to optimize the plant defense response. Here we discuss and integrate the current knowledge on all types of communication between plants and insects, neighboring plants and pathogens that are mediated through plant volatiles.     

Ecological functions of volatile organic compounds in aquatic systems

In terrestrial ecosystems, volatile organic compounds (VOCs) are widely acknowledged as an important group of infochemicals. They play a major role in pollinator attraction by terrestrial plants and as insect pheromones. Furthermore, they are the mediating agent of so-called 'tritrophic interactions'. When plants are attacked by herbivorous insects, volatile signal substances are emitted, which act as attractants for parasitoids that kill the herbivores, thereby protecting the plant from herbivory. Despite the generally acknowledged importance of VOCs in terrestrial chemical ecology, their functions in aquatic food webs are largely unknown. VOCs produced by algae and cyanobacteria are a major concern in water processing, since aquatic primary producers are the reason for regularly encountered taste and odour problems in drinking water. Only very recently, research in aquatic chemical ecology has started to investigate possible ecological functions for the production of VOCs by algae and cyanobacteria. Volatile aldehydes released by wounded cells of marine planktonic diatoms seem to act as defensive compounds against herbivorous copepods on the population level. Just recently, it was found that VOCs released from benthic algae and cyanobacteria can be utilised as food and/or habitat finding cues by aquatic invertebrates such as freshwater gastropods and nematodes. Here, I review concepts and recent experimental studies on the ecological functions of such VOCs in aquatic ecosystems. Understanding the factors that lead to the liberation of volatile compounds is an essential prerequisite to properly assessing their ecological functions. It appears that (similar to terrestrial plant-herbivore interactions) VOCs can also play a steering role for both attraction and defence in aquatic ecosystems.     

Shared signals -'alarm calls' from plants increase apparency to herbivores and their enemies in nature

The attraction of natural enemies of herbivores by volatile organic compounds as an induced indirect defence has been studied in several plant systems. The evidence for their defensive function originates mainly from laboratory studies with trained parasitoids and predators; the defensive function of these emissions for plants in natural settings has been rarely demonstrated. In native populations and laboratory Y-tube choice experiments with transgenic Nicotiana attenuata plants unable to release particular volatiles, we demonstrate that predatory bugs use terpenoids and green leaf volatiles (GLVs) to locate their prey on herbivore-attacked plants. By attracting predators with volatile signals, this native plant reduces its herbivore load – demonstrating the defensive function of herbivore-induced volatile emissions. However, plants producing GLVs are also damaged more by flea beetles. The implications of these conflicting ecological effects for the evolution of induced volatile emissions and for the development of sustainable agricultural practices are discussed.     

Acquired immunity to herbivory and allelopathy caused by airborne plant emissions

Numerous plant species respond to volatile cues to adjust their defenses against herbivores. Some volatile chemicals, such as terpenoids and green leaf volatiles, that are responsible for communication between plants and arthropods are also required for intraspecific communication between plants and for coordination among branches within a single plant. We are now aware that some ‘receiver’ plants are able to eavesdrop on their neighbors and tailor their defenses to their current and expected risks caused by herbivores. By contrast, a suite of volatiles also serve as natural herbicides (allelochemicals) that are detrimental for receiver plants. Since various molecular and ecological mechanisms underlying these phenomena have been clarified, it is time to ask whether more plants eavesdrop on infochemical cues, and if these cues that allow them to adjust their defenses to suit their risk also increase their fitness as a result.     

Plant Volatiles: Recent Advances and Future Perspectives

Volatile compounds act as a language that plants use for their communication and interaction with the surrounding environment. To date, a total of 1700 volatile compounds have been isolated from more than 90 plant families. These volatiles, released from leaves, flowers, and fruits into the atmosphere and from roots into the soil, defend plants against herbivores and pathogens or provide a reproductive advantage by attracting pollinators and seed dispersers. Plant volatiles constitute about 1% of plant secondary metabolites and are mainly represented by terpenoids, phenylpropanoids/benzenoids, fatty acid derivatives, and amino acid derivatives. In this review we focus on the functions of plant volatiles, their biosynthesis and regulation, and the metabolic engineering of the volatile spectrum, which results in plant defense improvement and changes of scent and aroma properties of flowers and fruits.     

利用类萜代谢工程改良作物风味

类萜是从植物中分离出的一类类异戊二烯物质。其中挥发性萜类除了在吸引授粉媒、异株克生和植物防御中起到一定的生态作用外,还影响到水果、蔬菜和其他作物的香味形成。对类萜生物合成及其代谢工程的最新研究进展进行了综述,探讨了代谢过程中的关键酶基因,尤其是类萜合成酶(TPSs)基因的表达特性以及操纵类萜生物合成途径提高产量的几种可能的策略。随着更多相关基因的分离,利用代谢工程人工改良作物风味将指日可待。     

虫害诱导挥发物的生态调控功能

虫害诱导挥发物（herbivore-induced plant volatiles, HIPVs）是植物受害虫胁迫后释放的挥发性物质,是植物与周围环境进行信息交流的媒介。环境中的天敌、害虫和植物通过感知HIPVs所携带的信息,对各自的行为或生理生化反应做出相应的调整。介绍了挥发物的种类及主要的生物合成途径,概括了影响天敌依据HIPVs搜寻寄主和猎物的主要因素。综述了这类挥发性物质对植食性昆虫寄主选择或产卵行为的影响,介绍了植物地上部分和地下部分受害后对彼此间接防御的影响,讨论了多种害虫加害同种植物后对天敌搜寻猎物或寄主行为的影响。另外,作为损伤信号,HIPVs还能诱导同株植物未受害部位和邻近植株的防御反应。最后,对HIPVs在害虫防治中的应用现状及前景作了介绍和讨论。     

植食性昆虫的嗅觉选食过程及其机制研究进展

植食性昆虫的嗅觉在其选择食物的过程中发挥了重要的作用,它能通过对植物挥发物的感受来定向和定位食物源并产生趋近行为,进而根据特殊的化合物或者多种化合物的特异浓度组合来区分寄主和非寄主植物.在这个过程中,昆虫嗅觉器官上相关的嗅觉感受蛋白被植物挥发物激活,形成特异的嗅觉感受通路,在行为上调控昆虫嗅觉选食的能力.本文主要从植食...