Effect of water stress on the enzymes of nitrogen metabolism in mung bean (Vigna radiata Wilczeck) nodules

Abstract. Water stress created by withholding irrigation in mung bean resulted in decreased leaf water potential and nodule moisture content. Decreased leaf water potential was associated with decreased activity of nitrogenase, glutamine synthetase (GS), asparagine synthetase (AS), aspartate amino transferase (AAT), xanthine dehydrogenase (XDH) and uricase. However, the activity of glutamate dehydrogenase increased three-fold under severe stress. The activity of allantoinase and allantoicase was not affected by moderate stress but decreased under severe stress. The in vitro production of allantoic acid from allantoin and uric acid in the cytosol fraction decreased more than its production from xanthine and hypoxanthine. The production of NADH also decreased under stress.
During recovery from severe stress, the activity of XDH and uricase further decreased, whilst that of allantoinase and allantoicase increased compared to the control. This corresponded with the higher content of ureides during recovery. The recovery in other enzymes was not complete although leaf water potential and nodule moisture content recovered fully within 24 h.     

Effects of sodium chloride and polyethylene glycol on root-hair infection and nodulation of Vicia faba L. plants by Rhizobium leguminosarum

The effects of sodium chloride and polyethylene glycol (PEG) on the interaction between Rhizobium leguminosarum strain 29d and root hairs of field bean (Vicia faba L. cv. Maris Bead) plants were investigated. Two levels each of NaCl (50 and 100 mol·m^–3) and PEG (100 and 200 mol·m^–3) were given at the time of root-hair formation. Scanning electron microscopy showed rhizobial attachment and colonization on root-hair tips. Adhesion of rhizobia in both lateral and polar orientation, sometimes associated with microfibrils, occurred mainly in crooks at the root-hair tips; most of the infections also occurred here. Bacterial colonization and root-hair curling were both reduced by stress treatments. Polyethylene glycol but not NaCl significantly reduced root-hair diameter. The proportion of root hairs containing infection threads was reduced by 30% under NaCl and by 52% under PEG. The structure of some of the root hairs, epidermal and hypodermal cells, as seen by light microscopy in ultrasections, was distorted as a result of NaCl and PEG treatments; cells showed plasmolysis and folded membranes. After three weeks of treatment, both NaCl and PEG inhibited nodule number by about 50% and nodule weight by more than 60%. It is concluded that the root-hair infection process in Vicia faba is impaired by NaCl and PEG treatments and this in turn results in fewer nodules being produced.Abbreviation PEG polyethylene glycol     

The effect of salt stress on polyamine biosynthesis and content in mung bean plants and in halophytes

The activity of L-arginine decarboxylase (EC 4.1.1.19) and L-ornithine decarboxylase (EC 4.1.1.17), polyamine content, and incorporation of arginine and ornithine into polyamines, were determined in mung bean [Vigna radiata (L.) Wilczek] plants subjected to salt (hypertonic) stress (NaCl at 0.51–2.27 MPa). Changes in enzyme activity in response to hypotonic stress were determined as well in several halophytes [Pulicaria undulata (L.), Kostei, Salsola rosmarinus (Ehr.) Solms-Laub, Mesembryanthemum forskahlei Hochst, and Atriplex halimus L.]. NaCl stress, possibly combined with other types of stress that accompanied the experimental conditions, resulted in organ-specific changes in polyamine biosynthesis and content in mung bean plants. The activity of both enzymes was inhibited in salt-stressed leaves. In roots, however, NaCl induced a 2 to 8-fold increase in ornithine decarboxylase activity. Promotion of ornithine decarboxylase in roots could be detected already 2 h after exposure of excised roots to NaCl, and iso-osmotic concentrations of NaCl and KCl resulted in similar changes in the activity of both enzymes. Putrescine level in shoots of salt-stressed mung bean plants increased considerably, but its level in roots decreased. The effect of NaCl stress on spermidine content was similar, but generally more moderate, resulting in an increased putrescine/spermidine ratio in salt-stressed plants. Exposure of plants to NaCl resulted also in organ-specific changes in the incorporation of both arginine and ornithine into putrescine: incorporation was inhibited in leaf discs but promoted in excised roots of salt-stressed mung bean plants. In contrast to mung bean (and several other glycophytes), ornithine and arginine decarboxylase activity in roots of halophytes increased when plants were exposed to tap water or grown in a pre-washed soil—i.e. a hypotonic stress with respect to their natural habitat. NaCl, when present in the enzymatic assay mixture, inhibited arginine and ornithine decarboxylase in curde extracts of mung bean roots, but did not affect the activity of enzymes extracted from roots of the halophyte Pulicaria. Although no distinct separation between NaCl stress and osmotic stress could be made in the present study, the data suggest that changes in polyamines in response to NaCl stress in mung bean plants are coordinated at the organ level: activation of biosynthetic enzymes concomitant with increased putrescine biosynthesis from its precursors in the root system, and accumulation of putrescine in leaves of salt-stressed plants. In addition, hypertonic stress applied to glycophytes and hypotonic stress applied to halophytes both resulted in an increase in the activity of polyamine biosynthetic enzymes in roots.     

Influence of host genotypes on growth,symbiotic performance and nitrogen assimilation in faba bean (Vicia faba L.) under salt stress

Fifteen genotypes of faba bean (Vicia faba L.) were inoculated with salt-tolerant Rhizobium leguminosarum biovar. viciae strain GRA 19 in solution culture with 0 (control) and 75 mM NaCl added immediately after transplanting. Genotypes varied in their tolerance of high levels of NaCl. Physiological parameters (dry weight of shoot and root, number and dry weight of nodules) were not affected by salinity in lines VF46, VF64 and VF112. Faba bean line VF60 was sensitive to salt stress. Host tolearance appeared to be a major requisite for nodulation and N₂ fixation under salt stress. Tolerant line VF112 sustained nitrogen fixation under saline conditions. Activity of the ammonium assimilation enzymes glutamine synthetase and glutamate synthase, and soluble protein content, were reduced by salinity in all genotypes tested. Evidence presented here suggests a need to select faba bean genotypes that are tolerant to salt stress.Abbreviations ARA acetylene reduction activity - NADH-GOGAT NADH-dependent glutamate synthase - GS glutamine synthetase     

Genotypic variation of nodules’ enzymatic activities in symbiotic nitrogen fixation among common bean (Phaseolus vulgaris L.) genotypes grown under salinity constraint

The effect of salt stress, under glasshouse conditions, was studied on plant biomass, nodulation, and activities of acid phosphatases (APase, EC 3.1.3.2) and trehalose 6-phosphate phosphatase (TPP, EC 3.1.3.12) in the symbiosis common bean (Phaseolus vulgaris L.)-rhizobia nodules. Four common bean recombinant inbred lines (147, 115, 104 and 83) were separately inoculated, with CIAT 899 or RhM11 strains and grown in hydroaeroponic culture. Two NaCl levels (0 and 25 mM NaCl plant^?1 week^?1 corresponding, respectively, to the control and the salt treatment) were applied and the culture was assessed during 42 days after their transplantation. The results showed that the nodulation of these lines was not affected by salinity except for the line 83 inoculated with CIAT 899, whose nodule dry weight decreased by 48.24 % compared with the corresponding controls. For the other symbiotic combinations, shoot and root biomasses were not significantly affected by salt constraint. Salinity stress generally reduced acid phosphatise and trehalose phosphate phosphatase activities in nodules that were less affected in plants inoculated with RhM11. Based on our data, it appears that nodule phosphatase activity may be involved in salinity tolerance in common beans and the levels of salt tolerance depend principally on specific combination of the rhizobial strain and the host cultivar.     

Vigna Radiata Seed Germination under Salinity

Salinity reduced mung bean (Vigna radiata Wilczek) radicle and root elongation, delayed and inhibited hypocotyl elongation and mobilization of reserves from the cotyledons to the embryo axis. Fresh and dry masses and water content of the embryo axes were reduced. Under salinity, a net leakage of K to the media increased with time and increasing NaCl concentrations. Sugars present in the cotyledons of seeds were of primary importance for growth of the embryo axis upto 18 h after sowing whereas breakdown of starch by amylase contributed later, the contribution being delayed and reduced with increasing NaCl concentration. Even when amylase activity in the cotyledons was progressively reduced with increasing NaCl concentration, the increasing contents of soluble sugars in the cotyledons indicated that sugars were not limiting for mung bean seedling growth under salinity.     

NaCl胁迫下SA浸种绿豆幼苗的生长及生理特征

以'中绿一号'绿豆品种为材料,对不同浓度水杨酸(SA)浸种绿豆种子在NaCl胁迫条件下的萌发、幼苗生长及相关生理指标变化进行分析.结果显示:(1)与未胁迫对照相比,未浸种对照绿豆在100～500 mmol·L-1 NaCl处理下的发芽率、芽长、根长和叶片叶绿素含量显著降低,而幼苗叶片丙二醛(MDA)与脯氨酸(Pro)含量水平显著上升(P＜0.05),且其升降幅度随NaCl胁迫浓度提高而增加;(2)与未浸种对照相比,未胁迫对照种子的萌发和幼苗的生长在20 mg·L-1 SA处理中受到抑制,而在40～80 mg·L-1 SA处理条件下得到促进,至100 mg·L-1 SA时又受到显著抑制.(3)适当浓度的SA浸种能够显著提高盐胁迫下绿豆幼苗的芽长、根长、叶绿素的含量,降低了MDA和Pro含量;在NaCl胁迫浓度为100～300 mmol·L-1时的SA适宜浓度浸种为60 mg·L-1,而500 mmol·L-1 NaCl时为80 mg·L-1.研究表明,适当浓度的SA浸种能有效缓解盐胁迫对绿豆幼苗的伤害,提高其耐盐性.     

Growth characteristics and seasonal allocation patterns of biomass and nutrients in Carex species growing in floating fens

A soil incubation and short-term root growth experiment was conducted to investigate the effects of organic matter application on Al toxicity alleviation in a highly weathered acid soil. Ground leaves of a tree legume (Calliandra calothyrsus Meissn.), ground barley (Hordeum vulgare L.) straw, or CaCO₃ were mixed at various rates with A-horizon soil of a red podzolic soil (Epiaquic Haplustult) and incubated at 90% of field capacity for 4 or 10 weeks. After the incubation, a short term (48 h) root growth test was conducted using mung bean (Vigna radiata (L.) Wilczek), followed by the analysis of the solution and solid phases of the post-harvest soil. Adding either CaCO₃ or organic matter increased root length in mung bean largely by decreasing the activity of monomeric Al in the soil solution. With organic matter, the major mechanisms of this decrease were presumed to be precipitation of soluble Al and the formation of Al-organic matter complexes. The former effect was predicted from the pH increase accompanying the organic matter addition, the increase being larger with legume leaves which had the higher exchangeable and soluble Ca and Mg contents. The concentration of Al complexed with soluble organic matter also was shown to increase with increasing rate of organic matter addition, the effect again being larger with legume leaves. The sum of monomeric Al species activity and Al³⁺ activity was negatively correlated with relative root length for the organic matter and CaCO₃ treatments. However, indices which took into account the possible alleviation effects of basic cations in soil solution on Al toxicity provided an improvement in correlation with relative root length. The efficiency of the two organic amendments relative to CaCO₃ in decreasing Al toxicity was assessed by comparing the rates required to reduce Al³⁺ activity below 10 μ M, the value found to be associated with 90% relative root length for mung bean. The rates of CaCO₃, legume leaf and barley straw required to reach this critical value were 0.75, 14, and 42 t ha⁻¹ respectively.     

Promotion of adventitious root formation by 4-chlororesorcinol: A polyphenol oxidase inhibitor

The extent of rooting in cuttings of Phaseolus vulgaris L., and Vigna radiata Wilcz. was affected by 4-chlororesorcinol, a polyphenol oxidase inhibitor. More root primordia and more roots were formed after 4-chlororesorcinol treatment both with and without 10^-5M Indole butyric acid. Promotion of rooting was observed also in cuttings of Elaeagnus pungens, Gypsophilia elegans and Kalanchoe blossfeldiana. The enhancement in bean and mung bean was accompanied by a concomitant wider spatial distribution of the primordia and the resulting adventitious roots. The formation of primordia in the treated cuttings was delayed by 12–24 hours, compared to untreated cuttings. The treatment was effective only when given during the first hours after the preparation of the cutting of bean and mung bean, suggesting involvement in the initiation stage. Hypocotyl extracts of mung bean cuttings, pretreated with 4-chlororesorcinol, exhibited reduced polyphenol oxidase activity. The inhibition was not reversed by washing of the treated extract in 50% acetone or by an overnight dialysis, suggesting tight or maybe even irreversible binding of the inhibitor to the enzyme.Abbreviations 4-CR 4-chlororesorcinol - IBA Indole butyric acid - PPO polyphenol oxidase     

Location of two isoenzymes of NADH-dependent glutamate synthase in root nodules of Phaseolus vulgaris L.

The two isoenzymes of NADH-dependent glutamate synthase (NADH-GOGAT; EC 1.4.1.14), previously identified in root nodules of Phaseolus vulgaris L., have both been shown to be located in root-nodule plastids. The nodule specific NADH-GOGAT II accounts for the majority of the activity in root nodules, and is present almost exclusively in the central tissue of the nodule. However about 20% of NADH-GOGAT I activity is present in the nodule cortex, at about the same specific activity as this isoenzyme is found in the central tissue. Glutamine synthetase (GS; EC 6.3.1.2) occurs predominantly as the polypeptide in the central tissue, whereas in the cortex, the enzyme is represented mainly by the polypeptide. Over 90% of both GS and NADH-GOGAT activities are located in the central tissue of the nodule and GS activity exceeds NADH-GOGAT activity by about twofold in this region. Using the above information, a model for the subcellular location and stoichiometry of nitrogen metabolism in the central tissue of P. vulgaris root nodules is presented.Abbreviations Fd-GOGAT ferredoxin-dependent glutamate synthase - GOGAT glutamate synthase - GS glutamine synthetase - NADH-GOGAT NADH-dependent glutamate synthase - IEX-HPLC ion-exchange high-performance liquid chromatography     

铁核桃根与叶水浸提液对果园间作绿肥植物的化感作用及其生理机制

以西南地区具有代表性的16种绿肥植物为受体材料,采用培养皿药膜法研究了铁核桃(Juglans sigillata)根水浸提液对受体种子发芽率及幼苗鲜重、干重的化感效应;并进一步研究了铁核桃根、叶水浸提液和胡桃醌对化感效应存在明显差异的4种绿肥植物(绿豆、红三叶、白三叶、花生)种子萌发与幼苗生长以及抗氧化酶特性的影响,以筛选适宜中国西南地区核桃园种植的绿肥植物,探讨核桃根和凋落物对绿肥作物的化感作用机制。结果表明:(1)铁核桃根水浸提液对绿豆的发芽率没有影响,但对绿豆幼苗鲜重和干重有显著抑制作用,而对其他15种绿肥的发芽率和鲜重、干重均有抑制作用。(2)胡桃醌显著抑制绿豆种子萌发,而铁核桃根或叶水浸提液对绿豆种子萌发没有影响。(3)铁核桃根或叶水浸提液以及胡桃醌对绿肥植物幼苗生长的化感效应趋势一致,但核桃根或叶水浸提液的化感效应强于胡桃醌。(4)绿豆幼苗在铁核桃根或叶水浸提液以及胡桃醌处理下,超氧化物歧化酶(SOD)、过氧化氢酶(CAT)、过氧化物酶(POD)的活性均高于其他3种(红三叶、白三叶、花生)受体幼苗,表明绿豆清除活性氧能力高,细胞受损害程度较低,受化感作用影响最弱。研究认为,绿豆为适宜中国西南地区幼龄核桃园种植的间作绿肥植物。     

Alleviation of Salt Stress in Common Bean (Phaseolus vulgaris) by Exogenous Abscisic Acid Supply

In this work the effect of abscisic acid (ABA) and 100 mM NaCl on common bean (Phaseolus vulgaris var. Coco) growth, nitrogenase activity, and nodule metabolism was studied. Experiments were carried out in a controlled environmental chamber and plants, at the vegetative growth stage (16 days old), were treated with ABA (1 μM and 10 μM) and 48 h later were exposed to saline treatment. Results revealed that plant dry weight, nodule dry weight, nitrogen fixation (acetylene reduction activity and ureides content), and most enzymes of ammonium and ureides metabolism were affected by both ABA and NaCl. The addition of 1 μM ABA to the nutrient solution before the exposure to salt stress reduced the negative effect of NaCl. Based on our results, we suggest that ABA application improves the response of Phaseolus vulgaris symbiosis under saline stress conditions, including the nitrogen fixation process and enzymes of ammonium assimilation and purine catabolism.     

Effect of osmotically induced leaf moisture stress on nodulation and nitrogenase activity ofGlycine max

Summary The effect of 2-day cycles of osmotically induced leaf moisture stress followed by partial recovery on the nodulation and nitrogenase activity of 2 soya cultivars was studied. Fourteen days after plant inoculation (mid-growth stage) the total leaf electrochemical water potential (w^leaf) of control plants ranged from –0.8 to –1.9 bars, whereas the concentrations of osmoticum (polyethylene glycol 4000) induced w^leaf values ranging from –1.4 (recovery value) to –3.1 bars (low stress), –1.8 to –4.4 bars (mild stress), and –2.2 to –6.2 bars (medium stress). The low stress treatment reduced nodule numbers and their specific activity in both cultivars, without affecting nodule size or the time required for nodule initiation. Nodule initiation was delayed in both cultivars by the mild and medium stress treatments, the former treatment reducing the number and size of the nodules and such nodules exhibited very low specific activity. The medium stress treatment prevented the further development of nodule initials, which remained inactive throughout the experiment. Such results imply an effect of water stress on the infection process and on nodule morphogenesis. The reduction in nodule numbers observed in water stressed plants was not associated with a reduced number of rhizobia in the rhizoplane nor due to an effect on root growth or root hair formation.At a stage prior to the formation of macroscopic nodule initials, the roots of plants under medium stress (w^leaf=–5.5 bar)s) had a higher content of abscisic acid (ABA) (4-fold increase) and a lower content of gibberellin (GA)-like substances (21.4% reduction) as compared to control plants (w^leaf=–1.0 bar). Although the medium stress treatment slightly increased the stomatal resistance of leaves, photosynthetic and transpiration rates were unaffected. Similar alterations of the hormononal balance occurred in the nodulated roots of plants subjected to naturally induced leaf moisture stress.Since the foliar application of ABA (1.92×10^–5 M) to unstressed plants inhibited nodulation (45% reduction in nodule numbers), the increased endogenous content of thishormone in the roots of plants under leaf moisture stress may provide some physiological insight into the inhibitory effect of water stress on the nodulation process.     

Ferulic acid impairs rhizogenesis and root growth,and alters associated biochemical changes in mung bean (Vigna radiata) hypocotyls

The present study investigated the effect of ferulic acid (FA; 0–1000 µM) on early growth, and rhizogenesis in mung bean (Vigna radiata) hypocotyls and associated biochemical changes. FA severely affected the radicle elongation and number of secondary roots after 72 h. The root and shoot length, number and length of secondary roots, and seedling dry weight of one-week-old seedlings of mung bean were decreased by 64%. The rooting potential (percent rooting, number and length of adventitious roots) of mung bean hypocotyls under in vitro conditions was significantly inhibited in response to 1–100 µM FA. At 1000 µM there was complete cessation of rooting. FA caused a reduction in the contents of water-soluble proteins and endogenous total phenolics, whereas the activities of proteases, peroxidases, and polyphenol peroxidases increased. The study concludes that FA inhibits root growth and development, and in vitro rooting process in mung bean by interfering with biochemical processes that are crucial for root formation.     

耐盐碱细菌DQSA1的分离鉴定及盐碱胁迫下对绿豆的促生作用

【背景】近年来,大庆地区土壤盐碱化程度逐渐加剧,而微生物改良盐碱土是当今的研究热点。【目的】从大庆盐碱土中筛选出耐盐碱菌株,验证其促生作用,为改良大庆盐碱土壤提供微生物资源。【方法】采用筛选培养基从大庆盐碱土中获得耐盐碱促生菌,对其进行形态学观察、生理生化和16S rRNA基因鉴定,并测试菌株在盐碱胁迫下对绿豆植株和土壤细菌群落结构的影响。【结果】筛选得到一株耐盐碱促生菌DQSA1,具有固氮、产ACC脱氨酶、产铁载体、产吲哚乙酸(Indole-3-Acetic Acid,IAA)功能;通过生理生化鉴定和系统发育分析,判定该菌株为卓贝尔氏菌属(Zobellella)。在盐碱土中种植绿豆后接种菌株DQSA1,处理后的绿豆较对照相比根系鲜重、根系干重及叶绿素含量分别增加了33%、32%和79%;植株叶部可溶性糖、脯氨酸和可溶性蛋白含量分别升高了10%、80%和73%;根系的脯氨酸及可溶性蛋白含量分别增加了78%和44%。对种植绿豆的土壤细菌进行高通量测序,发现菌株DQSA1可以在盐碱环境下定殖并促进根瘤菌和鞘氨醇杆菌等有益菌的生长。【结论】菌株DQSA1可以在盐碱条件下调节土壤细菌群落结构并促进植物生长,为改良盐碱土地提供了有效的微生物资源。     

Caffeic acid inhibits in vitro rooting in mung bean [Vigna radiata (L.) Wilczek] hypocotyls by inducing oxidative stress

Caffeic acid (CA), which is ubiquitously present in plants, is a potent phytotoxin affecting plant growth and physiology. The aim of our study was to investigate whether CA-induced inhibition of adventitious root formation (ARF) in mung bean {Vigna radiata (L.) Wilczek [Phaseolus aureus Roxb.]} involves the induction of conventional stress responses. The effect of CA (0–1000 μM) on ARF in mung bean was determined by measuring the generation of reactive oxygen species (ROS) in terms of malondialdehyde and hydrogen peroxide (H₂O₂) content, root oxidizability and changes in levels of antioxidant enzymes. Our results show that CA significantly enhanced MDA content, indicating severe lipid peroxidation, and increased H₂O₂ accumulation and root oxidizability in the lower rooted hypocotylar region (LRHR) of mung bean, thereby inducing oxidative stress and cellular damage. In response to CA, there was a significant upregulation in the activities of scavenging enzymes, such as superoxide dismutase, ascorbate peroxidase, guaiacol peroxidase, catalase and glutathione reductase, in LRHRs of mung bean. Based on these results, we conclude that CA inhibits ARF in mung bean hypocotyls by inducing ROS-generated oxidative stress and upregulating the activities of antioxidant enzymes.     

Amelioration of phytotoxic effects of Cd on mung bean seedlings by gluconic acid secreting rhizobacterium <Emphasis Type="Italic">Enterobacter asburiae</Emphasis> PSI3 and implication of role of organic acid

Mung bean seedlings inoculated with Enterobacter asburiae PSI3, a gluconic acid-producing rhizosphere isolate, enhanced plant growth in the presence of phytotoxic levels of Cd²⁺ in gnotobiotic pot experiments as compared to the uninoculated Cd-treated plants. Addition of organic acids to Cd-stressed seedlings promoted root elongation. Hematoxylin competition assays showed that organic acids could displace Cd²⁺ from the Cd²⁺: hematoxylin complex in the same order of effectiveness as was found for restoration of root net elongation viz. oxalate > malate > succinate while gluconate was effective at higher concentrations. Root associated Cd²⁺, assessed by hematoxylin staining of roots was found to be reduced when roots were treated with organic acid. Cd stress increased antioxidant enzymes such as peroxidase and superoxide dismutase in mung bean roots while organic acid treatment suppressed the up-regulation of these enzymes by Cd.     

Enhancement of adventitious root formation in mung bean cuttings by 3,5-dihalo-4-hydroxybenzoic acids and 2,4-dinitrophenol

3,5-Dihalo-4-hydroxybenzoic acids enhanced adventitious root formation in mung bean (Vigna radiata L.) cuttings. 3,5-Diiodo-4-hydroxybenzoic acid was more active than 3,5-dichloro-4-hydroxybenzoic acid, increasing the number of roots formed by about 4-fold. 2,4-Dinitrophenol also enhanced significantly adventitious root formation in mung bean cuttings. The phenolic compounds were active with or without indole-3-acetic acid. The possible mechanism by which these phenolic compounds enhance rooting is discussed.Abbreviations CCCP carbonyl cyanide 3-chlorophenylhydrazone - DIHB 3,5-diiodo-4-hydroxybenzoic acid - DNP 2,4-dinitrophenol     

Caffeic acid decreases salinity-induced root nodule superoxide radical accumulation and limits salinity-induced biomass reduction in soybean

Caffeic acid (3,4-dihydroxycinnamic acid; CA) is a cinnamic acid occurring naturally in a variety of plant species. In this study, the effects of caffeic acid (100 μM caffeic acid) on soybean root nodule superoxide content, cell viability and superoxide dismutase (SOD; EC 1.15.1.1) activity were evaluated in the presence and absence of salinity stress (imposed by application of 70 mM NaCl), along with the effects of CA on growth of soybean in the presence or absence of salinity. Treatment with CA caused a decrease in superoxide content, enhanced cell viability and SOD activity, with changes in SOD activity accounted for by increased activity of two manganese SOD isoforms and one copper/zinc SOD isoform. Furthermore, CA improved soybean growth under salinity but reduced soybean biomass in the absence of salinity. We suggest that CA improves soybean salinity stress tolerance, possibly via signals that regulate accumulation of reactive oxygen species (ROS) during salinity stress.     

Involvement of abscisic acid in photosynthetic process in Hordeum vulgare L. during salinity stress

In Hordeum vulgare L. plants, NaCl stress imposed through the root medium for a period of 8 days decreased the rate of CO₂ assimilation, the chlorophyll and protein leaf content, and the activity of ribulose-1,5-bisphosphate carboxylase. The activity of phosphoenolpyruvate carboxylase was twofold over the control. Pretreatment with abscisic acid (ABA) for 3 days before salinization diminished the inhibitory effect of NaCl on the rate of CO₂ fixation. The leaf Na⁺ and Cl^– content decreased in ABA-pretreated plants. Both ABA and NaCl treatments led to an increase in the endogenous level of ABA in the plant leaves. Patterns of total proteins extracted from the leaves of control or ABA- and salt-treated plants were compared. Both ABA and NaCl induced marked quantitative and qualitative changes in the polypeptide profiles concerning mainly the proteins with approximately equal mobility. The results are discussed in terms of a possible role of ABA in increasing the salt tolerance when ABA is applied to the plants for a short period before exposure to salinity stress, thus improving the invulnerability to unfavorable conditions.Abbreviations RuBPC ribulose-1,5-bisphosphate carboxylase - PSII photosystem II - ABA abscisic acid - PEPC phosphoenolpyruvate carboxylase - DTTr dithiothreitol - BSA bovine serum albumin - ELISA enzyme-linked immunosorbent assay - SDS sodium dodecyl sulfate - PAGEr polyacrylamide gel electrophoresis