The Effect of High Temperature at Different Stages of Ripening on Grain Set, Grain Weight and Grain Dimensions in the Semi-dwarf Wheat 'Banks'

Grain number in the wheat cultivar Banks was reduced by up to11 % with a rise in temperature from 21/16 °C to 30/25 °Cover a 10-d period immediately following first anthesis in general,the upper ‘d’ and ‘c’ florets were moreaffected by high temperature than the basal ‘a’and ‘b’ florets within a spikelet and florets fromthe upper spikelets were more sensitive than those lower onthe ear Grain weight and grain length at maturity were most affectedby a 10 d period of high temperature commencing 7–10 dafter anthesis However, if dry-matter accumulation between thestart of a treatment and grain maturity was used as a base forcomparison, the response was more uniform throughout development,with a peak in sensitivity 25 d after anthesis Although grainposition within an ear did not have a large effect on the responseto temperature, grains from the basal spikelets were more sensitivethan those from the apex, and the upper floret grains of a spikeletwere more sensitive to high temperature than those at the base There is a need to obtain, for a range of cultivars, more comprehensivedata on the effect of the timing and degree of temperature stressfollowing anthesis, for use in interpreting the response torising temperatures late in the development of the crop in thefield Triticum aestivum L, wheat, temperature, grain development     

Studies on the Physiology of Flowering of Timothy (Phleutm pratense L.): I. Influence of Daylength and Temperature on Initiation and Differentiation of the Inflorescence

Spikelet initiation is advanced and the proportion of plantswhich attain the reproductive condition is increased in S. 48timothy by lengthening the photo-period from 14 to 24 hours.In shorter periods of light, reproduction is almost completelyinhibited, and in 8-hour short days plants remain vegetativeeven after 35 weeks. Spikelet initiation at the shoot apex occursafter exposure to 3–5 long days followed by short days.Initiation also occurs when extended daylength is replaced by‘light-breaks’ during long nights, or when a singleleaf is photo-induced while the remainder of the plant receivesshort days. High temperatures promote spikelet initiation incontinuous light; in photoperiods nearer the threshold for floweringthis response is reversed and a rise in temperature from 55°to 75° F. increasingly inhibits reproduction. Once initiationhas occurred, spike differentiation is hastened by increasesin temperature or photoperiod. Internode elongation begins atthe time of spikelet initiation, and is promoted by temperatureand photoperiod. Elongated vegetative shoots may be producedwhen spikelet initiation fails in threshold photoperiods orhigh temperatures.     

Temperature Effects upon Inflorescence and Seed Development in Tall Fescue (Festuca arundinacea Schreb.)

The effects of three temperatures 15, 20, and 25 °C uponinflorescence and seed development in tall fescue (Festuca arundinaceaSchreb) between inflorescence emergence and seed maturity werestudied. Increasing temperature over this range reduced culmlength and the number of florets per spikelet, hastened theonset of anthesis and pollen release, increased relative growth-rateof the florets 9 days after peak anthesis, reduced the periodof seed development and 1000 seed weight No large effects oftemperature upon the percentage of florets setting seed werefound. The practical implications of these results are discussed.     

A Study of Floret Development in Wheat (Triticum aestivum L.)

Plants of wheat (Triticum aestlvum L.) cv. Aotea were grownat high or low nitrogen levels and in a natural photoperiodor continuous light. Starting 17–21 days from the double-ridgestage, eight plants from each treatment were sampled every 3days until anthesis, and the two basal, the sixth, and the terminalspikelets were sectioned longitudinally. A developmental scorewas assigned to each floret and rates of development calculated.Continuous light hastened development but reduced the numberof spikelets per ear, while high nitrogen delayed developmentbut increased spikelet numbers. The number of florets initiatedin each spikelet varied within narrow limits, but grain settingdepended strongly on spikelet position and on treatment. Althoughflorets were initiated in acropetal succession, the rate ofdevelopment tended to increase up to floret 4 but then declinedmarkedly. As a result grain setting was confined to basal floretpositions, although the two basal spikelets developed so slowlythat they contributed relatively little to grain yield. Distalflorets degenerated almost simultaneously at or before ear emergence,but those in intermediate positions continued to develop untilafter fertilization in the lower florets. It is argued thatthe spikelet is an integrated system in which correlative mechanismsplay a part throughout the development of the florets.     

Photoperiod and Temperature Effects on Late Developmental Stages of Stylosanthes guianensis

Seedlings of Stylosanthes guianensis var. guianensis cv. Cookand S. guianensis var. pauciflora cv. Bandeirante were defoliatedand placed in a naturally lit glasshouse at 23/18 °C, 28/23°C or 33/28 °C (day/night). After exposure to 14 h daysand after floral induction with 30 cycles of 11 h, plants wereallocated to 11, 12, 13 or 14 h during flowering and seed formation. Floral initiation occurred after 10–15 short-day cycles.Flower appearance was hastened by warm temperatures and spikenumber per plant at 20 d after flower appearance was negativelyrelated to temperature and greater in Cook than in Bandeirante.Exposure to 13- and 14-h days reduced the continued differentiationof inflorescences in Bandeirante, and in Cook in warm temperatures.Floret number per spike was greatest at 23/18 °C and a higherproportion of florets aborted in Bandeirante at 33/ 28 °C.Variations in seed setting of the bi-articulate loment of Bandeiranteare described. Highest potential seed yield occurred if afterfloral induction 11 or 12 h days were maintained with 23/18°C or 28/23 °C temperatures. Photoperiod, temperature, development, Stylosanthes guianensis, flowering     

Floret Initiation and Development in Spring Wheat (Triticum aestivum L.)

The number and developmental stages of florets were determinedin each spikelet of the spike in the main shoots of spring wheat.Samples were taken frequently from plants grown in a phytotronand in a nitrogen application field-test. Ten stages of development,from floret initiation until anthesis, were recognized and described. Inter-spikelet variation in the total number of initiated floretswas rather small. However, the number of florets at advancedstages of development, as well as the number of grains, washighest in the central spikelets in which florets initiatedfirst. Floret initiation did not proceed beyond spike emergence,whereafter the distal florets and the spikelet apex degenerated.Grain-set was restricted to florets which had developed at leastto the stage of visible anther lobes at spike emergence. Thenumber of these florets was increased significantly by nitrogenapplication. Wheat, Triticum aestivum L., spikelet, floret, grain set, nitrogen     

Expression of Vernalization Requirement and Spikelet Number in Synthetic Hexaploid Wheats and their Triticum tauschii and Tetraploid Wheat Parents

Vernalization requirement, as measured by days from sowing toear emergence (plants grown under an 18-h photoperiod), andspikelet number per ear were recorded for 17 synthetic hexaploidwheats and the six tetraploid (Triticum durum) and the ninediploid T. tauschii parents used to synthesize them. The tetraploid parents and the synthetic hexaploids had springphenotypes (little or no vernalization requirement) whereasthe T. tauschii parents were all winter types (strong vernalizationrequirement). The tetraploid wheats and the synthetic hexaploidsreached ear emergence 50·3 to 63·8 d and 58·2to 75·3 d after sowing, respectively, while the T. tauschiilines reached ear emergence 114·3 to 179·5 d aftersowing. The spring habit of the synthetic hexaploids demonstrates theepistasis of spring over winter habit. It is considered thatwith a presumed single vrn locus in the diploid species T. tauschiithe range of ear emergence in these lines is consistent withthe action of multiple alleles at that locus. Although there was no general epistasis for spikelet number,the tetraploid parents appear to be exerting more influenceover spikelet number in the synthetic hexaploids than T. tauschii.The well established association between the duration from sowingto ear emergence and spikelet number was not evident eitherwithin each ploidy group or when the 32 lines were consideredtogether. Triticum tauschii, Triticum durum, hexaploid wheat, spikelet number, vernalization requirement     

The effect of growth retardant application on floret site utilisation and assimilate distribution in ears of perennial ryegrass cv. S.24

Application of the growth retardant paclobutrazol (PP333), at 2 kg a.i. ha^-1 at spikelet initiation to plots of perennial ryegrass cv. S.24 in 1981 and 1982 significantly increased the number of seeds per spikelet present at final harvest by reducing the number of seeds aborted during seed development. Distribution of florets and seeds per spikelet was altered by PP333, as both basal and penultimate spikelets contained more florets and seeds than did those of untreated plants. Seed weight and germination were increased in florets of penultimate spikelets, although PP333 application delayed maturity by 3–5 days. In untreated plants, assimilate recovery was significantly lower from the terminal section of the ear, whereas in PP333 treated plants, no differences were found between basal, intermediate or terminal sections of the ear. PP333 increased assimilate demand at all sections of the ear when the ear and leaves were fed. The implications of this are discussed.     

Growth, Development, and Yield of Spring Wheat in Artificial Climates

Spring wheat was grown to maturity in three growth rooms providing:(a) 18 h of light at 20° C and 6 h of darkness at 15°C (hot long days, HL); (b) 18 h of light at 15° C and 6h of darkness at 15° C (cold long days, CL); (c) 14 h lightat 20° C and 10 h of darkness at 15° C (hot short days,HS). Plants were moved between environments at spikelet initiationand anthesis, so dividing the growth period into three. Meanlengths in days of these periods in the different environmentswere: Period 1: HL 16, CL 18, HS 25; Period 2: HL 42, CL andHS 61; Period3: HL 53, CL 83, HS 63. The length of periods 2and 3 also depended on previous treatments. Grain dry weight was affected by environmental differences inall periods and effects in successive periods were additive.Compared with HL, CL or HS in period I before initiation increasedgrain yield by 6 per cent by increasing grain number per ear,HS in period 2 between initiation and anthesis decreased itby 24 per cent by decreasing the number of grains per spikeletand the proportion of spikelets that contained grain; CL inperiod 2 increased it by 21 per cent by increasing the numberof ears; CL in period 3 after anthesis increased it by 16 percent because leaves died later; HS in period 3 decreased itby 14 per cent because there was less radiation and hence lessphotosynthesis. Dry weight of shoot and root at maturity wasincreased by CL or HS in periods 1 or 2, and increased by CLand decreased by HS in period 3. The effects on final yieldof treatment during periods 1 and 2 were the consequence ofsimilar effects already produced at anthesis, and shoot androot dry weight changed little during period 3. The effects of environmental differences on grain dry weightcould not be explained by differences in leaf-area durationafter anthesis (D₃), except that CL in period 3 increased bothyield and D₃ but not proportionately, so that, as with HS inthe same period, grain: leaf ratio was decreased. Environmentaldifferences in periods 1 and 2 appeared to affect grain weightby altering the capacity of the ear to accumulate carbohydrates,determined by the number of grains per ear, rather than by alteringthe supply of carbohydrates, determined by D₃. There were some interactions between environments in differentperiods which were usually small compared with the main effects.     

The Effects of Floret Sterilization on Grain Number and Grain Weight in Wheat Ears

This paper describes the effects of sterilizing certain floretson the development of others within the ears of wheat, cultivarMaris Ranger. Sterilization of all the florets in spikelets2, 4, 6, and 8 (numbered from the base of the ear upwards) ledto more grain setting and greater grain growth in the untreatedspikelets. These compensatory increases were insufficient toprevent a depression in the yield of grain per ear. Sterilizationof more than one of the basal florets of spikelet 8 led to amore frequent setting of the grain in the distal florets onthat spikelet and to the centrally positioned grain becomingheavier. The physiological basis for the inhibitory influences of theolder and developing grain on the unfertilized florets and youngergrain is discussed.     

Effect of Defoliation on Rate of Development and Spikelet Number per Ear in Six Wheat Varieties

The effect of leaf removal either before or at floral initiationon times from sowing to floral initiation and from floral initiationto terminal spikelet initiation, spikelet number per ear, andrate of spikelet initiation investigated in six spring wheatsunder controlled environment conditions. Defoliation delayed the times to floral and terminal spikeletinitiations significently in all varieties. However, defoliationincreased the number of spikelets per ear in the varieties 8–23,8–27 and Selkirk (up to 43 per cent in 8–27 comparedwith the control) but decreased the number in Triple Dirk, Sunsetand Kogat (up to 28 per cent in Triple Dirk). Although the rateof spikelet initiation apparently decreased in all varieties,dissection at regular intervals of Sunset and 8–23 plantsthowed that the rate dropped sharply just after defoliationin both varieties, but later the rate in 8–23 (but notin Sunset) surpassed that of the control plants. The possiblemechanism of control of spikelet number in wheat is discussed.     

Temperature and salinity effect on growth and chemical composition of Gyrodinium aureolum Hulburt in culture

A factorial experiment shows highly significant effects of temperature(12 5–22.5°C) and salinity (17.8–34 S) on thegrowth rate of Gyrodinium aureolum, with a significant temperature-salinityinteraction. The maximum growth rate of G aureolum is measuredto 0.61 div. day^–1 at 20°C and 22.3 S. Gyrodiniumaureolum does not grow at temperatures :10 °C or 25°Cand at salinities 12 S. The cellular content of carbon (C) andnitrogen (N) and the elemental ratios N/C, P/C and N/P are significantlyaffected by the temperature The cellular content of phosphorus(P) and the elemental ratios P/C and N/P vary significantlywith salinity Significant temperature-salinity interactionsare found for the cellular content of carbon, nitrogen and phosphorus.Variations in the N/P ratio indicate that G.aureolum has a largestorage capacity for phosphorus It is suggested that temperatureis one important limiting factor in the initiation of bloomsof G.aureolum in north European waters.     

The Effect of Heat Stress on Wheat Leaf and Ear Photosynthesis

The effect of heat-hardening on carbon exchange rate per unitarea (CER) of flag leaves, whole ears, and ears with the awnsremoved, was measured in hexaploid (Triticum aestivum L.) andtetraploid (T. turgidum L. and T. dicoccoides) wheat varieties.The CER for awns was calculated by the difference. For the non-hardened hexaploid cv. ‘H-895’ the CERfor the leaves and glumes had an optimum temperature of 25°C.By contrast, the CER for the awns increased from 25°C to32°C, indicating an optimum at 32°C or more. Heat-hardeningdecreased the CER of leaves and glumes at the optimum temperature,but increased the CER especially in leaves at supra-optimaltemperatures. Thus, leaf CER in hardened plants became essentiallyindependent of temperatures between 25°C and 32°C. AwnCER was little affected by heat-hardening. For all 12 varieties, leaf and ear CER was smaller in hardenedplants at 30°C than in non-hardened plants at 22°C.Leaf and ear CER measured at 30°C differed significantlybetween varieties within a species. Whole ear CER at 30°Cwas negative in most varieties although the calculated valuefor the awns was positive. Thus, the high temperature optimumfor CER of the awns was a major factor in the variation amongwheat varieties in tolerance of ear CER to heat. The biochemicalattributes of the photosynthetic mechanism in awns responsiblefor the high temperature optimum were already present in wildtetraploid wheat. There was a positive correlation across allvarieties between ear CER at 30°C and the percentage ofawns in total ear area (r = 0930, P = 0 This together with previousresults (Blum, 1985a), suggests that a large amount of awnsin the ear is a sensible selection index in wheat for improvedproduction in hot, dry environments. Key words: Carbon exchange rate, photosynthesis, awns, heat, stress, wheat, breeding     

Expression of Vernalization Genes in Near-isogenic Wheat Lines: Effects of Night Temperature

Four near-isogenic lines of wheat (Triticum aestivum L.em Thell)were used to compare selected night temperatures for their effectivenessas vernalizing temperatures. All treatments (conducted withina phytotron) had a common day temperature of 20 °C for 12h and night temperatures were 4, 7, 10, 13 and 20 °C. Interpretationof results for reproductive development was confounded by threeinteracting factors, their relative importance varying withgenotype. Firstly, development rate was generally slower atlower night temperatures. Secondly, in contrast, there was atendency for lower night temperatures to hasten developmentrate if vernalization requirements were satisfied. Thirdly,the lower night temperatures provided a more favourable environmentfor leaf production such that for some genotypes, vernalizedplants had higher final leaf numbers than unvernalized plants.Only for the genotype with the strongest vernalization response(vrn1 vrn2) did hastening of development due to vernalizationoverride any delaying effects. For this genotype, 4, 7 and 10°C were vernalizing temperatures. For the other three genotypes,any hastening of development due to vernalization was outweighedby delaying effects of lower night temperatures. Spikelet numberand days to anthesis were positively correlated in three ofthe four genotypes. It appeared that differences in spikeletnumber were a direct result of night temperature influencingthe duration of the spikelet phase and/or rate of spikelet initiation.Plant size at flowering was determined by the differential effectsof night temperature on growth and development rates. Triticum aestivum L., wheat, vernalization, night temperature, isogenic lines     

Influence of Photoperiod on Culm Elongation and Apical Development in Semi-dwarf and Standard-height Wheats

Flower initiation (FI) coincided with the commencement of culmelongation under both long (18 h) and normal (104–144h) photoperiod in eight spring wheats, including both gibberellicacid-sensitive and -insensitive types, which differed widelyin photoperiod sensitivity At FI the apex was significantly (P = 005) higher (above ground)in three of the wheats under long, compared with normal photoperiod;with no difference between the remaining five. Differences inresponse were not related to photoperiod response or gibberellicacid-sensitivity/insensitivity differences between the wheats. Long photoperiod prolonged the phase from terminal spikeletinitiation (TSI) to anthesis (A) in all the wheats, except Sunset(with the greatest photoperiod insensitivity), with no cleardifferences in response between semi-dwarf and standard-heightwheats. Respective rates of culm elongation from FI to TSI were lowerunder normal, compared with long, photoperiod in all varieties.That from TSI to A was unaffected by photoperiod, except inSunset when it was significantly (P = 001) slower under long,compared with normal photoperiod. Rate of culm elongation from FI to TSI across cultivars andphotoperiods was inversely related to spikelet number per head(r = –053, P = 005) but not to rate of spikelet initiation(r = –014 n.s.). Gibberellin-sensitivity, spikelet number, flower initiation, terminal spikelet initiation     

Influence of Temperature and Floret Age on Nectar Secretion in Trifolium repens L.

The influence of temperature on nectar secretion in non-pollinatedflorets of Trifolium repens was investigated in growth chambersat 10, 14, 18 and 22°C. The effect of temperature on therate of nectar secretion was significant in all clones. Theoptimum temperature for secretion in three clones varied from10°C for a clone of Icelandic origin, to 18°C in a cloneselected from a Danish variety. Similarly, the average nectaryield varied significantly among clones of different geographicalorigin. One clone secreted two to four times more than othersat 10°C. The optimum day temperature for nectar secretionwas higher when the plants were exposed to low night temperature,presumably a result of decreased night respiration. Nectar accumulatedat the floret base until senescence. Evidence for reabsorptionof nectar was obtained in four clones. Sucrose, fructose andglucose were identified as the major sugars in the nectar. Highnight temperatures led to decreased sucrose percentage in favourof glucose and fructose. The frequency of new florets openingper day was not influenced by temperatures between 10 and 22°Cin one clone, whereas low temperatures significantly decreasedthe number of new florets in another. Few or no modified stomatawere observed in the epidermis of the nectary. The high variationwith respect to nectar secretion at low temperatures, alongwith the high heritability of this quality, suggests that breedingfor high nectar production at low temperature is plausible.The significance of nectar yield in pollination biology is discussed.Copyright1994, 1999 Academic Press Trifolium repens, white clover, nectar, temperature, floret age, flowering, nectary     

Temperature Response of Vernalization in Wheat: A Developmental Analysis

The vernalization response of wheat ( Triticum aestivum L.)was reinterpreted from a developmental perspective, using currentconcepts of the developmental regulation of wheat morphologyand phenology. At temperatures above 0 °C, the effects ofthe process of vernalization per se in wheat are confoundedby the effects of concurrent vegetative development. These effectsare manifested by differences in the number of leaves initiatedby the shoot apex prior to floral initiation, which in turnaffects the subsequent rate of development to ear emergenceand anthesis. Leaf primordia development during vernalizationand total leaf number at flowering were used to develop criteriato define both the progress and the point of saturation of thevernalization response. These criteria were then used to reinterpretthe results of Chujo ( Proceedings of the Crop Science Societyof Japan 35 : 177–186, 1966), and derive the temperatureresponse of vernalization per se for plants grown under saturatinglong day conditions. The rate of vernalization increased linearlywith temperature between 1 and 11 °C, such that the timetaken to saturate the vernalization response decreased from70 d at 1 °C to 40 d at 11 °C. The rate declined againat temperatures above 11 °C, and 18 °C was apparentlyineffective for vernalization. Total leaf number at saturation,however, increased consistently with temperature, as a resultof the balance between the concurrent processes of leaf primordiuminitiation and vernalization. Total leaf number at saturationincreased from 6 at 1 °C to 13.3 at 15 °C, which inturn influenced the time taken to reach ear emergence. The advantagesof using this developmental interpretation of vernalizationas the basis for a mechanistic model of the vernalization responsein wheat are discussed. Triticum aestivum L.; wheat; vernalization; rate; temperature; primordia; leaf number; flowering     

The Influence of Genes for Vernalization Response on Development and Growth in Wheat

Studies were made of the influence of genes for vernalizationresponse on the growth and development of four near-isogeniclines of bread wheat (Triticum aestivum L.). The duration from sowing of flower initiation, terminal spikeletformation and ear emergence all increased with increasing vernalizationresponse. There was a close positive relationship between thedays from sowing to flower initiation and from sowing to earemergence, indicating that the duration of either phase of developmentis a useful measure of relative vernalization when daylengthdoes not limit the rate of development. Total spikelet number per ear and the duration of spikelet initationincreased with increasing vernalization response and there wasa correspondingly higher rate of spikelet initiation in thetwo lines with stronger vernalization response. Most of the differences in growth between the lines were associatedwith diferences in development caused by the vrn genes. Maximumtotal above-ground dry matter and total leaf area per plantincreased with increasing vernalization repsonse but relativegrowth rate and leaf area per plant were not significantly differentbetween the lines. There were no differences in net assimilationrate between the four lines until 40 d from sowing; thereafterit decreased, with the greatest decrease in the line with thestrongest vernalization response. Flower initiation, terminal spikelet formation, spikelet initiation, ear emergence, growth rate     

The effect of salinity and temperature on the larval development of Mithrax caribbaeus Rathbun, 1920 (Brachyura: Majidae) reared in the laboratory

Larvae of Mithrax caribbaeus were reared in the laboratoryin a factorial experiment employing three temperatures (22,25 and 28°C) and three salinities (32, 35 and 38). Survivaland duration of larval stages were recorded. Ovigerous femalesof M.caribbaeus were collected from the south-eastern coastof Margarita Island, Venezuela, and maintained in individualaquaria until hatching. Eggs from three of the females hatchedin the laboratory. Larvae from each hatching were subdividedinto groups of 10 and reared in plastic bowls containing 200ml filtered and UV-irradiated sea water at different temperature–salinitycombinations. Larvae were transferred daily to clean bowls withnewly hatched Artemia nauplii, and the number of molts and mortalitywithin each bowl was recorded. Complete larval development ofM.caribbaeus occurred under all experimental conditions. Salinityhad the greatest effect on percentage survival of each larvalstage and complete development up to the first crab stage. Thefirst zoeal stage exhibited the highest survival rate. Maximumsurvival for this stage occurred at 25°C, 32–35. Survivalin the second zoeal stage and the megalopa was affected onlyby salinity. Effects of temperature and salinity on survivaldecreased with advance in development. The duration of the twozoeal stages, the megalopa, and development to the first crabstage showed a gradual reduction with increasing temperature.Salinity showed an effect on the duration of zoeal stages butnot on the megalopal stage. Development from hatching to thefirst crab stage required 8–18 days, depending on thetemperature–salinity combination, and was inversely relatedto temperature, averaging 14.3 days at 22°C, 11.8 days at25°C and 9.2 days at 28°C.     

The Interaction of Photoperiod and Temperature on the Flowering Response of Rice

Eight varieties of the species Oryza sativa L. and two varietiesof O. glaberrima Steud. were grown under controlled conditionsin combinations of three photo-periods (8 10 and 11 hours lightper day), each giving the same total daily radiant energy, andfour temperature régimes (‘night’ and ‘day’temperatures of 25-35° 30-35° 30-40° and 35-35°respectively). The flowering responses were measured as thenumber of days from sowing to the first appearance of the panicle.Under the range of conditions investigated, one variety (Kogbati3) was completely insensitive to both photoperiod and temperature.The remainder were affected by both factors and the optimumphotoperiod (i.e. the photoperiod resulting in earliest flowering)varied between 8 and 10 hours. In general, the higher the temperaturerégime, the longer the duration of the vegetative phase.In some varieties, but not all, there was some indication thatthe value of the optimum photoperiod increased with increasingtemperature. No specific effects of night temperatures as opposedto day temperatures on the flowering response could be detected,but there was some evidence that high night temperatures weremore deleterious to vegetative growth than high day temperatures.The 8-hour photoperiod also resulted in particularly poor vegetativegrowth by comparison with other photoperiodic treatments.