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1.
  1. Succinic acid is formed in amounts of 0.2–1.7 g/l by fermenting yeasts of the genusSaccharomyces during the exponential growth phase. No differences were observed between the various species, respiratory deficient mutants and wild type strains.
  2. At low glucose concentrations the formation of succinic acid depended on the amount of sugar fermented. However, the nitrogen source was found to be of greater importance than the carbon source.
  3. Of all nitrogen sources, glutamate yielded the highest amounts of succinic acid. Glutamate led to an oxidative and aspartate to a reductive formation of succinic acid.
  4. A reductive formation of succinic acid by the citric acid cycle enzymes was observed with malate. This was partially inhibited by malonate. No evidence was obtained that the glyoxylate cycle is involved in succinic acid formation by yeasts.
  5. Anaerobically grown cells ofSaccharomyces cerevisiae contained α-ketoglutarate dehydrogenase. Its activity was found in the 175000 x g sediment after fractionated centrifugation. The specific activity increased 6-fold after growth on glutamate as compared with cells grown on ammonium sulfate.
  6. The specific activities of malate dehydrogenase, fumarase, succinate dehydrogenase, succinylcoenzymeA synthetase, α-ketoglutarate dehydrogenase and glutamate dehydrogenase (nicotinamide adenine dinucleotide dependent) were determined in yeast cells grown on glutamate or ammonium sulfate. Similar results were obtained with a wild type strain and a respiratory deficient mutant. The latter did not contain succinate dehydrogenase.
  7. In fermenting yeasts succinic acid is mainly formed from glutamate by oxidation.
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2.
  1. Growth of the floating aquatic weed, Salvinia, in sterile culture was exponential for at least 2 weeks under standardized conditions.
  2. Increase in light intensity or in CO2 resulted in increases in growth rate, but did not extend the exponential period of growth.
  3. This aquatic plant, like many others, discriminates against calcium relative to strontium.
  4. In culture Salvinia exhibited luxury consumption of N and P.
  5. Because of high C/N ratios, Salvinia may not be a favorable source of animal food, but might be useful in nutrient removal schemes.
  6. In sterile culture, S. molesta produced fewer leaves than S. minima, but maintained a significant increase in leaf area and dry weight. This may be correlated with the ability of the first species to rapidly spread over tropical waterways.
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3.
  • 1.1. A lipoxygenase activity was purified from Thermoactinomyces vulgaris and some of its properties were characterized.
  • 2.2. The enzyme showed a temperature activity range of 40–55°C with still significant activity over 60°C.
  • 3.3. The pH of activity on linoleic acid had a broad range with an optimum at pH 6.0 and a weaker one at pH 11.0.
  • 4.4. On arachidonic acid the pattern was narrow bell-shaped with an optimum at pH 6.5.
  • 5.5. The purified lipoxygenase from Th. vulgaris showed an apparent Km of 1 mM and Vmax of 0.84 μmol diene/min/mg protein.
  • 6.6. It was inhibited by the oxidation products, 9-HPOD and 13-HPOD.
  • 7.7. A 160,000 Da molecular weight of the enzyme was determined by molecular filtration. Methionine, tyrosine, tryptophan and cysteine are apparently involved in its activity.
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4.
An oxaloacetate (OAA) decarboxylase (EC 4.1.1.3) has been purified 72-fold from Acetobacter aceti cells grown on ethanol, and its molecular weight was estimated to be about 80,000 by gel filtration. Several properties distinguished this enzyme from the OAA decarboxylase from A. xylinum:
  1. It was not a constitutive enzyme; the activity was 6- to 20-fold higher in cells grown on a C2 substrate (acetate or ethanol) than in cells grown on a C3 compound (pyruvate or propionate).
  2. The optimum pH was 7.5; a value of 5.6 was reported for the enzyme from A. xylinum.
  3. The enzyme did not need a divalent cation and was not inhibited by EDTA.
  4. The K mvalue for OAA was found to be 0.22 mM. It was not affected by the addition of nicotinamide adenine dinucleotide.
  5. The enzyme activity was neither inhibited by acetate nor by L-malate.
In addition, the OAA decarboxylase from A. aceti was insensitive to monovalent cations, avidin or acetyl coenzyme A.  相似文献   

5.
  1. Protease and amylase activity in the digestive system ofBarbus paludinosus Peters (Pisces, Cyprinidae) has been investigated.
  2. Chromatographic analysis showed seven amino acids to be present in both the anterior and posterior intestine. Only leucine, phenylalanine, valine, glycine and aspartic acid were positively identified.
  3. In the anterior intestine chromatography revealed two sugars, but only one in the posterior intestine which was identified as glucose.
  4. The pH of the intestinal fluid was found to be 5.8 and 7.8 for the fore and hind gut respectively, This correlates well with the enzyme pH optima found in in vitro experiments.
  5. Protease and amylase activity was found throughout the digestive tract. Maximum proteolytic activity being present in the anterior intestine. Amylase activity is similar in both regions of the gut.
  6. Correlation between the digestive enzymes and the fishes diet is briefly discussed.
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6.
U. H. Mane 《Hydrobiologia》1975,47(3-4):439-451
  1. The neutral red technique was employed to study the rate of filtration in Katelysia opima.
  2. The weight specific water filtration was found to be greater for younger clams compared to the older ones.
  3. The rate of water filtration increased with decreasing salinity.
  4. Water filtration was found to increase as temperature increased, reaching a maximum at 35°C. but then sharply decreasing at 39°C.
  5. Light had no significant effect on the rate of filtration.
  6. Suspended matter was found to affect the rate of water filtration.
  7. The rate of filtration was low at high pH and high in low pH.
  8. The rate of water filtration was found to be faster during high tide than during low tide.
  9. The presence of the parasitic crab, Pennotheris sp., in the mantle cavity of clams had a marked effect on the particle filtration.
  10. Accidental cut of the siphon tips had no effect on the rate of filtration.
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7.
A novel approach has been introduced to detect the manifestation of symmetry breaking weak interactions at molecular level. In the racemic conglomerate crystallization of D, L-sodium-ammonium tartrate the effect of32P irradiation was studied by measuring the weight and optical purity of the crystalline phase as well as the size distribution of the crystallites. The high number of independent experiments (over 1000) permitted statistical analysis of the results. The following observations have been made:
  1. Beta irradiation influences the crystallization process, irradiated samples yield more crystalline material.
  2. The effect involves presumably crystal seed formation because from the irradiated solutions more and smaller crystallites are formed.
  3. The presence of beta particles induces stereoselective crystallization, the crystalline phase shows optical activity characteristic of the “unnatural” L-isomer.
  4. The above changes are attributed to the beta irradiation as the magnitude of the effects depends on the amount of added radioactivity. Optically active contaminants are highly unlikely sources of the differences between irradiated and control series.
  5. In the absence of32P the tartrate enantiomers have equal probability to form crystals, i.e., the contribution of mixing of weak interaction into the electromagnetic one is not measurable in this system.
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8.
  1. Phage-like particles Nb1 isolated from cells of Nitrobacter agilis were characterized after freeze etching and after treatment by fixation agents.
  2. Ethanol-acetic acid fixed particles can be digested by the proteolytic enzyme papain.
  3. Ethanol-acetic acid fixed particles show a loss in mass and volume after treatment with DNase. Under the same conditions RNase has no influence.
  4. The chemical composition of the phage-like particle Nb1 is discussed.
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9.
  1. The main pathway of the anaerobic metabolism of l-malate in Saccharomyces bailii is catalyzed by a l-malic enzyme.
  2. The enzyme was purified more than 300-fold. During the purification procedure fumarase and pyruvate decarboxylase were removed completely, and malate dehydrogenase and oxalacetate decarboxylase were removed to a very large extent.
  3. Manganese ions are not required for the reaction of malic enzyme of Saccharomyces bailii, but the activity of the enzyme is increased by manganese.
  4. The reaction of l-malic enzyme proceeds with the coenzymes NAD and (to a lesser extent) NADP.
  5. The K m-values of the malic enzyme of Saccharomyces bailii were 10 mM for l-malate and 0.1 mM for NAD.
  6. A model based on the activity and substrate affinity of malic enzyme, the intracellular concentration of malate and phosphate, and its action on fumarase, is proposed to explain the complete anaerobic degradation of malate in Saccharomyces bailii as compared with the partial decomposition of malate in Saccharomyces cerevisiae.
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10.
  1. Previous work on the methods employed for the determination of the breeding season of shipworms is briefly reviewed.
  2. The method adopted for studying the reproductive cycle by using the “gonad index” is described.
  3. The reproductive cycle of Nausitora hedleyi is described in detail based on a study of the gonad index of different sexes collected at monthly intervals from the estuarine environment of Cochin harbour.
  4. The fact that breeding is restricted as marked by seasonal activity is shown from the size and activity of the gonad during the different months of the year.
  5. The environment, and the hydrographic conditions prevailing in the habitat of N. hedleyi in the Cochin harbour are described.
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11.
  1. Washed cell suspensions of Bdellovibrio bacteriovorus harvested shortly after lysis of their substrate organisms and shaken in buffer have a constant and high endogenous respiration rate for a bout 6 h which then declines sharply to a rate approximately 10% of the original. Viability of cell suspensions shows little change over the first 4–6 h and then decreases by some 50% in 10 h.
  2. Over the first 5–6 h of starvation there is a loss of about 50% of total cell carbon. This loss is distributed about equally between CO2 and small molecules released into the suspending buffer. The protein and nucleic acid contents of the cells decrease concomitantly from time zero during starvation while DNA content remains constant. Ribosomal profiles show a rapid degradation of ribosomes.
  3. In the presence of glutamate or glutamate plus a balanced amino acid mixture, loss of cell material and loss of viability is partially or completely prevented. There is extensive protein turnover when glutamate and an amino acid mixture are available to the bdellovibrio.
  4. The pattern of changes observed in B. bacteriovorus during starvation is compared to reported changes in other species of bacteria, and the significances of its high endogenous respiration and sensitivity to starvation are discussed.
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12.
  1. Malic enzyme was induced by malic acid and malo-lactic enzyme was induced by malic acid and glucose in cells of three strains ofLactobacillus casei that were able to grow on malate as carbon source. Two strains ofStreptococcus faecalis formed malic enzyme only, whereas only malo-lactic enzyme was formed by a glucose requiring strain ofStreptococcus lactis.
  2. Given sequential induction, cells ofLactobacillus casei M40 were found to contain malic enzyme and malo-lactic enzyme simultaneously.
  3. Malic enzyme and malo-lactic enzyme have been separated by chromatography on Sephadex G-200. These two enzymes have a different pH optimum, different affinities for substrates, form different end products from malate, and have molecular weights of 120000 and 150000 daltons respectively.
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13.
  • 1.1. Two proteinases have been identified in yolk granules of Nereis diversicolor mature oocytes, an aminopeptidase and an acid cysteine proteinase.
  • 2.2. The aminopeptidase was identified as a metallo-enzyme having a molecular weight of about 260 kDa.
  • 3.3. Except that the acid cysteine proteinase is a high molecular weight protein (200 kDa) and has a very low pH optimum (3.0), the enzyme possesses properties resembling those of mammalian cathepsin L.
  • 4.4. The cathepsin L-like proteinase was found to be liable to the in vitro proteolysis of the yolk granule proteins and is therefore suggested to be involved in yolk protein processing.
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14.
  1. The lipid composition of mitochondria isolated from a fatty acid desaturase mutant ofSaccharomyces cerevisiae may be extensively manipulated by growing the organism on defined supplements of unsaturated fatty acid (UFA).
  2. The fatty acid composition of the mitochondrial lipids closely follows that of the whole cells from which the mitochondria are isolated. UFA-depleted mitochondria contain normal levels of sterols, neutral lipids and total phospholipids, but have much lower levels of phosphatidyl inositides.
  3. UFA-depleted mitochondria possess a full complement of cytochromes, oxidase both NAD-linked and flavoprotein-linked substrates at normal rates, and have levels of succinate and malate dehydrogenases similar to those of UFA-supplemented mitochondria. However, UFA-depletion has a marked effect on the ability of cytochromec to reactivate the NADH oxidase activity of cytochromec-depleted mitochondria.
  4. The efficiency of oxidative phosphorylation decreases progressively with the UFA content of the mitochondria, and oxidative phosphorylation is completely lost in mitochondria containing approximately 20% UFA.
  5. The incorporation of UFA into the lipids of UFA-depleted mitochondriain vivo results in a recoupling of oxidative phosphorylation. Recoupling is insensitive to both chloramphenicol and cycloheximide, indicating that all the proteins necessary for oxidative phosphorylation are present in UFA-depleted mitochondria, and that the less of oxidative phosphorylation is a purely lipid lesion.
  6. ATPase activity is apparently unaffected by UFA-depletion, but32Pi-ATP exchange activity is lost in mitochondria which have been extensively depleted in UFA.
  7. Valinomycin stimulates the respiration of UFA-supplemented mitochondria in media containing potassium, but has no effect on the respiration of UFA-depleted mitochondria, suggesting that active transport of potassium is lost as a result of UFA-depletion.
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15.
  1. Specific activity of amylase, cellulase, protease and lipase in the intestines of the air-breathing catfish, Clarias batrachus (Linn.) has been studied.
  2. Excepting amylase and protease, the activity of lipase and cellulase showed practically no changes with change in the nutritional status of the diets.
  3. pH optima of all enzymes were between 6.9 and 7.6
  4. There is reason to believe from cellulase and high amylase activity in the intestine of the species that its culture operation could be done more economically by giving them a supplementary diet from indigeneously available raw material particularly from plant origin.
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16.
  1. The present paper deals with the chemolithotrophic growth of a Gram-positive hydrogen bacterium strain 11/x which shows the characteristic features of some coryneform bacteria.
  2. Like other hydrogen bacteria, the strain 11/x is a facultative chemolithotroph and grows on many organic substrates faster than in a mineral medium under an atmosphere of knallgas+CO2. Fully induced, autotrophically grown cells, subcultured mixotrophically on fructose show additive growth.
  3. Cell-free extracts of autotrophically grown cells are able to reduce methylene blue, dichlorophenolindophenol, phenazine methosulphate, menadione, and FMN with hydrogen. Conditions for direct NAD(P) reduction could not be found.
  4. Hydrogenase is formed under autotrophic as well as mixotrophic conditions. In the latter case the rate of hydrogenase formation is diminished depending on the organic substrate. Heterotrophically grown cells do not have any detectable hydrogenase activity. For the induction of hydrogenase in those cells a nitrogen source is a prerequisite.
  5. The formation of ribulose-1,5-diphosphate carboxylase and phosphoribulokinase seems to be regulated in a way similar to that of hydrogenase: the enzymes could only be detected in autotrophically and mixotrophically grown cells but not in those grown heterotrophically.
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17.
High frequency plant regeneration via somatic embryogenesis has been induced from in vitro shoot-base cultures of seedlings of garden leek (Allium porrum L.). Four main steps are involved in the procedure using BDS medium:
  • - shoot multiplication with 17.6 mM benzyladenine;
  • - induction of nodular callus from the in vitro shoot base with 9 mM 2,4-dichlorophenoxyacetic acid;
  • - initiation of embryogenic callus from nodular callus with 9 mM 2,4-dichlorophenoxyacetic acid +7.6 mM abscisic acid;
  • - plant regeneration from embryogenic callus with 9.8 mM N6-(2-isopentenyl)adenine.
  • The presence of 2,4-dichlorophenoxyacetic acid in the medium and light conditions were shown to be essential for nodular callus induction and somatic embryogenesis. Abscisic acid was not a prerequiste for somatic embryogenesis, but it significantly increased the frequency.  相似文献   

    18.
    1. Cell-free extracts from vegetative cells and developing myxospores of Myxococcus xanthus were found to contain similar amounts of proteolytic activity, approximately 80% of which was due to one or more neutral metal proteases.
    2. Sixty per cent of the proteolytic activity was particulate.
    3. The specific activity of the proteases was high throughout all stages of myxospore formation and displayed small increases in activity at two stages of development: (1) during cell shortening and (2) immediately following the conversion to spheres. The first peak in activity was apparent in assays conducted at pH 8 or 10 whereas the second peak was obvious only at pH 6.
    4. A mutant which develops into myxospores only after a lag of approximately 7–8 h possessed levels of proteases similar to the wild type and displayed a peak in proteolytic activity after a delay of 7–8 h.
    5. Low levels of serine protease activity were occasionally detected in both vegetative cells and myxospores; no sulfhydryl proteases were detectable in either cell type.
    6. Extracellular proteases accumulated in the medium throughout myxospore development but differed from the intracellular proteases in pH optima and sensitivity to inhibitors.
      相似文献   

    19.
    1. The effect of dietary protein levels on the proteolytic activity in the intestines of the air-breathing fish, Clarias batrachus (Linn.) has been studied
    2. Activity of proteolytic enzymes increased significantly in fishes maintained with a 50% protein diet from those maintained with a 25% protein diet; still higher dietary protein percentage showed no further stimulation of enzyme activity.
    3. In a study on the determination of sub-cellular localisation, it has been found that protease activity is more prominent in lysosomes than in other organelles of the cell.
    4. A sixty fold purification of alkaline protease from the intestine of Clarias batrachus has been achieved by ion exchange chromatography on DEAE cellulose which has been further checked by polyacrylamide gel electrophoresis.
      相似文献   

    20.
    • 1.The proteinase fromArmillaria mellea showed no activity towards the low molecular weight substratesN-acetylglycyl-l-lysinemethyl ester,N-α-toluenesulphonyl-l-lysinemethyl ester andN-α-benzoyloxycarbonyl-l-lysinemethyl ester or towards the tetrapeptide tuftsin.
    • 2.The enzyme retained the ability to degrade bovine serum albumin after treatment with sodium dodecyl sulphate (SDS) at 50°C.
    • 3.Rapid fragmentation of an insoluble protein byA. mellea proteinase occurred when SDS was added to the incubation mixture but virtually no fragmentation occurred in the absence of SDS.
      相似文献   

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