Gut evacuation rates and ingestion rates of Eudiaptomus graciloides measured by means of the gut fluorescence method

Diel variation in feeding rates of Eudiaptomus graciloides wasmeasured in situ with the gut fluorescence method during Mayand June in the eutrophic Frederiksborg Slotss Pronounced dielperiodicity occurred in both periods with highest feeding ratesduring the night. The food concentration as well as the periodicitywas almost constant with depth, indicating that the feedingactivity represents a behavioral periodicity. The gut evacuationmeasured in the laboratory on field-collected copepods was exponentialand temperature-dependent. The exponential decline in gut contentwas found for both copepods feeding continuously and when feedinghad ceased. Considering spatial and temporal variation in feedingactivity, daily ratios were 61–68 body carbon per day,and higher than if calculated from existing laboratory dataof short-term feeding dates.     

Embryonic and naupliar development of Eudiaptomus gracilis and Eudiaptomus graciloides at different temperatures: comments on individual variability

Eudiaptomus gracilis and Eudiaptomus graciloides are amongstthe most common calanoid copepods in Europe and co-occur inmany lakes. To understand their ecological dynamics, it is essentialto know their responses to environmental variation. The findingthat E. graciloides exhibits diapause in winter, whereas E.gracilis reproduces throughout the year indicates that the twospecies might differ in their temperature responses. We measuredembryonic and naupliar development times, clutch size (numberof eggs per sac), hatching percentage and body length of thefirst copepodid stage (CI) of both species under non-limitingfood conditions at different temperatures. Special attentionwas given to individual variability on development times andto the use of the gamma density function (GDF) for fitting theprobability of moulting. Results show that E. gracilis exhibitsjust slightly faster development times, lower individual variability,higher hatching percentage and larger clutches than E. graciloidesand that extreme temperatures affected E. gracilis less intenselythan E. graciloides. GDF was a good tool for estimating individualvariability in the different experiments.     

Ontogeny of growth, respiration and feeding rate of the freshwater calanoid copepod Eudiaptomus graciloides

The calanoid copepod, Eudiaplomus graciloides, was reared fromegg to adult on uni-algal diets (0.1. 0.5 and 2.5 mg dry wt1^–1) using the green alga, Chlamydomonas reinhardtii,as food, or on a mixed diet consisting of Lake Esrom water filteredthrough a plankton net with pore size 45 µm and supplementedwith C. reinhardtii (2.5 mg dry wt 1^–1). On the mixeddiet at 21.0°C growth in body dry wt (W, µg dry wt)was exponential, and the growth constants were 0.21 day^–1in the early to mid juvenile stage (N1 - C4) and 0.11 day^–1in the late juvenile to early adult stage (C4-A). At 14.5°Cthe corresponding growth rate constants were 0.10 and 0.08 day^–1.Similar growth rates were found at uni-algal concentrationsof 0.5 and 2.5 mg dry wt I^–1, and it was argued that thethreshold concentration for growth in Eudiaptomus was closeto 0.1 mg dry wt I^–1. The clearance (C, ml h^–1)of copepodites was measured on the uni-algal diets. The constantsof the regression (C = aW^b) were: a = 0.125, b = 0.858 (2000C. reinhardtii ml^–1), a = 0.068, b = 0.849 (10 000), a= 0.028, b = 0.875 (50 000). Ingestion rates were calculatedfrom the clearances and the average algal concentrations. Atthe three food levels the average daily rations were 30, 67and 125% of body dry wt. The respiration rate (R, nl O₂ h^–1)was measured in individuals reared on the mixed diet. The constantsof the regression (R = aW^b) were: a = 4.82, b = 1.07 (nauplii,14.5°C), a = 4.17, b = 0.904 (copepodites and adults, 14.5°C),a = 6.87, b = 0.757 (copepodites and adults, 21.0°C). Nosignificant difference in the respiration rate of copepoditesreared on uni-algal diets and the mixed diet could be demonstrated.Energy budgets were calculated. The assimilation efficiencyand the gross growth efficiency of copepodites decreased markedlywith increasing food concentration, the net growth efficiencyvaried from an average of 0.44 at the lowest algal concentrationto 0.60 on the mixed diet. The results are discussed in relationto previous findings with both freshwater and marine copepods.     

Gut evacuation rates of Antarctic copepods during austral spring

The results of gut evacuation experiments performed on Antarctic copepods during the austral spring are presented and discussed. Four species of large copepods commonly occurring in the Indian sector of the Antarctic Ocean were studied: Calanus propinquus, Calanoides acutus, Rhincalanus gigas and Pleuromamma robusta. For each species two experiments were carried out, one in daytime and one in night-time, except for Calanoides acutus, which was only studied at night. P. robusta showed pigment gut retention in all experiments. The results showed that all species studied had a longer gut passage time than that previously recorded and that gut evacuation rate appears to decrease during daytime. Accepted: 1 October 1998     

Sodium and potassium binding to parvalbumins measured by means of intrinsic protein fluorescence

The binding of Na+ and K+ to whiting parvalbumin (pI 4.4) and pike parvalbumins (pI 4.2 and 5.0) results in a shift of the tryptophan fluorescence spectrum towards shorter wavelengths by 2-4 nm for the whiting protein and in a rise of the tyrosine and phenylalanine fluorescence quantum yield for the pike proteins. The effective binding constants of Na+ and K+ to parvalbumins are within the range of 10 M-1 to 100 M-1. Physiological concentrations of Na+ and K+ lower the affinity of whiting parvalbumin for Ca2+ and Mg2+ by almost an order of magnitude.     

Resting stages in the life cycle of Eudiaptomus graciloides (Lill.) (Copepoda: Calanoida) in Lake Glubokoe

Seasonal changes in the abundance, age composition, vertical distribution, lipid and protein body content, development rates in the older copepodids (CIV and CV) and reproduction characteristics were studied in Eudiaptomus graciloides in the mesotrophic Lake Glubokoe (Moscow) region). Two periods of reproduction were observed: spring and late summer/autumn. The older copepodids, having accumulated lipid reserves during phytoplankton bloom, descended into the meta- and hypolimnion at the beginning of the summer. These copepods did not feed, but instead consumed their lipid reserves. A considerable delay in development (up to 40-60 days) of CIVs and CVs was found. The descended CIVs and CVs incubated under ambient temperature developed 4-5 times slower than their surface counterparts, while temperature dependence could only account for a 2-fold slow down. The descended copepods are believed to form a summer resting stock. In October, females began to produce resting eggs. The period of switching from subitaneous to resting egg production was very brief, not longer than 2-3 weeks. The percentage of subitaneous eggs produced in mid-October tended to increase when females were exposed to an increased photoperiod. At the beginning of February, latent eggs kept in a cooling container in the darkness started hatching. This process could be speeded up under natural photoperiod and increased temperature. The over-wintering population consisted largely of adults. Thus, E.graciloides includes three types of diapause in the life cycle: resting eggs, summer resting stage at CIV-CV, and overwintering adults.      

Identification and characterization of 10 microsatellite primers for the calanoid freshwater copepods Eudiaptomus gracilis and E. graciloides using enriched genomic libraries

The calanoid copepods Eudiaptomus gracilis and Eudiaptomus graciloides are widespread among European lakes. We constructed enriched genomic libraries for both species in order to isolate and characterise microsatellite markers. The obtained 7 polymorphic microsatellite‐loci for E. gracilis and 3 for E. graciloides are the first for any freshwater copepod. They display an expected heterozygosity ranging from 0.60 to 0.96 and 0.63 to 0.94 and observed heterozygosity ranging from 0.53 to 0.87 and 0.57 to 0.87, respectively. We were not able to cross‐amplify the isolated loci across species, indicating long divergence among both congeneric species despite morphological similarity.     

Gut evacuation and absorption efficiency of walleye larvae

Gut evacuation and absorption efficiency in zooplanktivorous walleye Stizostedion vitreum larvae (10–19 mm; 0.53–6.8 mg dry weight) were examined in the laboratory. The decline in dry weight of whole digestive tract contents was examined at 15, 20, and 25) C in discontinuous feeding larvae. The observed relationship between short-term evacuation rate and gut fullness indicated that evacuation approximated most closely an exponential decline. When gut evacuation rate, R , was calculated as the slope of loge gut fullness v . time there were significant effects of temperature and walleye size on R . Gut evacuation rate was higher at 20° C than at 15 or 25° C and declined with increasing walleye dry weight. Absorption efficiency at 20° C was examined by qualitative analysis of food and faeces. Apparent digestibility, D _a, of crustacean zooplankton increased with gut retention time and declined with walleye dry weight. Maximum D _a was estimated to be 79% of organic matter from food retained in the gut for 6 h.     

Differences in the gut bacterial flora of healthy and milk-hypersensitive adults, as measured by fluorescence in situ hybridization

We enumerated the predominant gut genera from fecal samples of nine healthy and eight milk-hypersensitive adults both before and after 4 weeks Lactobacillus rhamnosus GG (LGG) supplementation. The anaerobic intestinal microflora of milk-hypersensitive adults was found to resemble that of healthy adults. LGG-consumption resulted in a significant increase in the number of bifidobacteria in healthy but not in milk-hypersensitive subjects, as well as a general increase in bacterial numbers in all other bacterial genera tested in both groups. In conclusion, the composition of the gut microbiota in milk-hypersensitive adults appears to be normal. LGG may have potential in reinforcing the endogenous flora.     

Gut fluorescence in herbivorous copepods: an attempt to justify the method

Recently the gut fluorescence technique has been critisized because of the possible degradation of chlorophyll into nonfluorescent derivatives during passage through copepod guts and changes of the gut passage time with food concentration. Here pigment budgets have been calculated in 6 experiments with Calanus finmarchicus CIV caught 2 km offshore of the Murmansk Marine Biological Institute (the Barents Sea, Dalnije Zelentsi) in September 1992. Copepods were fed with culture of Platymonas viridis at different concentrations. Gut pigment and ingestion rate increased with food concentration in a similar way. On average between 78% and 89% of ingested chlorophyll was recovered in the guts and faecal pellets. No trend for a greater loss of fluorescence at low food concentration than at high was observed. Pigment content of faecal pellets incubated in filtered seawater decreased by 20–30% in the first 7–12 h and by up to 60% in 48 h. The decline of pigment content was accompanied by a rapid bacterial growth (by a factor of 3 in 48 h). Gut passage time increased with decreasing food concentration (from 40 min at 9 µg pigm l^–1 to 64 min at 0.9 µg pigm l^–1). These results together with some data by other authors suggest that the gut fluorescence method can be used to estimate in situ grazing rate providing gut passage time is measured properly and there are no losses of faecal material. However, careful consideration should be given to the previous feeding history of copepods.     

Estimation of evacuation rates in the field

Two methods are presented to calculate evacuation rates based on observed diel changes in occurrence and mean mass of prey in predator stomachs. The methods do not require predators to exhibit prolonged non‐feeding periods, but the ingestion of each particular prey type must be restricted to certain diel periods. Data from >7500 whiting Merlangius merlangus collected at five locations in the North Sea were used to demonstrate the methods. The evacuation rates estimated from field data were similar to laboratory results, though a tendency for estimates to exceed literature values slightly was noted. Bias was introduced if a large proportion of the prey was evacuated completely in the interval between subsequent samples and if significant amounts of other food were present in the stomach together with the prey in question. The methods can be used to supplement laboratory estimates of evacuation rates or provide first estimates for species that are not easily maintained in the laboratory.     

Wood ingestion by passalid beetles in the presence of xylose-fermenting gut yeasts

During a survey of insect gut micro-organisms, we consistently isolated Pichia stipitis-like yeasts (Fungi: Ascomycota, Saccharomycetes) from the wood-ingesting beetles, Odontotaenius disjunctus and Verres sternbergianus (Coleoptera: Passalidae). The yeasts were isolated from passalid beetles over a wide area, including the eastern and midwestern USA and Panama. Phylogenetic analyses of the nuclear encoded small and large subunit rRNA gene (rDNA) sequences distinguished a well-supported clade consisting of the passalid yeasts and Pichia stipitis, P. segobiensis, Candida shehatae and C. ergatensis. Members of this clade have the ability to ferment and assimilate xylose or to hydrolyse xylan, major components of the polysaccharide, hemicellulose. Sexual reproduction was present in the passalid isolates but was rare among the gut yeasts of other beetles to which they were compared. Minor genetic and phenotypic variation among some of the passalid yeasts was detected using markers from the internal transcribed spacer region of the rDNA repeat unit, morphology, and in vitro metabolic tests. The consistent association of xylose-fermenting yeasts of almost identical genotypes with passalid beetles across a broad geographical distribution, suggests a significant symbiotic association.     

A new method for measuring viscoelasticity of liquids by means of fluorescence spectroscopy

The Brownian motion of a spherical particle in a generalized viscoelastic medium is discussed to obtain the complex viscosity coefficient from the photocurrent correlation function of fluorescent light radiated from the particle. This method makes it possible to measure the viscoelastic properties of a small amount of solution sample.     

Pigment ingestion and egg production rates of the calanoid copepod Temora longicornisr. implications for gut pigment loss and omnivorous feeding

We examined the relationship between egg production rate (E)and pigment ingestion rate (I, from gut content corrected for33% loss) for adult female Temora longicornis in Long IslandSound on 47 occasions. Linear regression of E on I [both variablesexpressed in mass of nitrogen (N) female^–1 day^–1]was: E_N = 0.0016 + 0.770 x I_N. The slope, 0.77, is the apparentgross efficiency of egg production, equivalent to the grossgrowth efficiency (GGE) assuming that females partition allnitrogen for growth into egg production. Published work suggeststhat a GGE of 0.37 would be expected for herbivorous copepods.The discrepancy between the expected value of 0.37 and observedvalue of 0.77 could result from unquantified losses of gut pigmentor because T.longicomis ingested a significant amount of nitrogenby feeding as a carnivore. We suggest that if T.longicomis femalesderive all of their nitrogen for growth by feeding on phytoplankton,and if no correction for pigment loss is employed, then thegut pigment method underestimates pigment ingestion by no morethan a factor of two.     

Gut peptides and food in the gut produce similar satiety effects

We compared the satiety effects and mechanisms of action of food stimuli delivered to anatomically restricted areas of the gut with the satiety effects and mechanisms of action of the gut peptides cholecystokinin (CCK) and bombesin (BBS). When food is limited to contact with the pregastric and gastric gut surfaces at a test meal, rats stop eating and display the fixed sequence of postprandial behaviors which characterizes normal satiety. This “gastric satiety” effect is unaffected by total abdominal vagotomy. Intraperitoneal administration of BBS produces a large, specific, and dose-related inhibition of food intake at a test meal; this action, like the gastric satiety effect of food, is unaffected by total abdominal vagotomy. Since a BBS-like peptide is present in high concentration in the stomach, these parallels between gastric satiety and BBS-induced satiety suggest that an endogenous BBS-like peptide plays a role in gastric satiety. When small amounts of food are infused directly into the small intestine of sham feeding rats, they stop eating and display the behavioral satiety sequence. This “intestinal satiety” effect requires the synergistic input of oropharyngeal food stimulation in close temporal association. Intraperitoneal administration of CCK alone to sham feeding rats stops eating and elicits the behavioral satiety sequence; this action, like the intestinal satiety effect of food, requires the synergistic input of oropharyngeal food stimulation in close temporal association. Since CCK is present in high concentration in the upper small intestine, and is released into the circulation by food at this site, the parallels between intestinal satiety and CCK-induced satiety suggest that endogenous CCK plays a role in intestinal satiety.