The effects of diet on herbivory by a predaceous lady beetle

We hypothesize that herbivory by predators is affected by the complexity of their diet. Coleomegilla maculata larvae fed prey – Acyrthosiphon pisum or Ostrinia nubilalis eggs – consumed two to three times more plant tissue (pinto beans) than those fed a mixed diet (containing pollen substitute and prey-based components). Simple, prey-only diets appear to lack plant-based nutrients important to this predator.     

Determining the Diet of Larvae of Western Rock Lobster (Panulirus cygnus) Using High-Throughput DNA Sequencing Techniques

The Western Australian rock lobster fishery has been both a highly productive and sustainable fishery. However, a recent dramatic and unexplained decline in post-larval recruitment threatens this sustainability. Our lack of knowledge of key processes in lobster larval ecology, such as their position in the food web, limits our ability to determine what underpins this decline. The present study uses a high-throughput amplicon sequencing approach on DNA obtained from the hepatopancreas of larvae to discover significant prey items. Two short regions of the 18S rRNA gene were amplified under the presence of lobster specific PNA to prevent lobster amplification and to improve prey amplification. In the resulting sequences either little prey was recovered, indicating that the larval gut was empty, or there was a high number of reads originating from multiple zooplankton taxa. The most abundant reads included colonial Radiolaria, Thaliacea, Actinopterygii, Hydrozoa and Sagittoidea, which supports the hypothesis that the larvae feed on multiple groups of mostly transparent gelatinous zooplankton. This hypothesis has prevailed as it has been tentatively inferred from the physiology of larvae, captive feeding trials and co-occurrence in situ. However, these prey have not been observed in the larval gut as traditional microscopic techniques cannot discern between transparent and gelatinous prey items in the gut. High-throughput amplicon sequencing of gut DNA has enabled us to classify these otherwise undetectable prey. The dominance of the colonial radiolarians among the gut contents is intriguing in that this group has been historically difficult to quantify in the water column, which may explain why they have not been connected to larval diet previously. Our results indicate that a PCR based technique is a very successful approach to identify the most abundant taxa in the natural diet of lobster larvae.     

Diet of the Worm Lizard,Diplometopon zarudnyi (Nikolsky, 1907), in Riyadh province,Saudi Arabia (Reptilia: Trogonophidae)

We analysed the diet composition of 133 specimens of the Worm Lizard, Diplometopon zarudnyi, in Riyadh province, Saudi Arabia. Analysis of stomach contents revealed that 90 specimens (66.6%) had prey items in their gut. The stomach content consisted mainly of small invertebrate prey (beetles), mainly larvae of Dermestes sp., but also imagines of Dermestes maculatus and Rhynchophorus ferrugineus. Dermestes sp. constitutes over 99% of the total food items, showing a high selectivity in food intake. The high number of beetles in the stomach contents indicates that this lizard forages very frequently. Specimens collected during winter had empty stomachs. The high proportion of fossorial prey items and the occasional records of other stomach contents show that D. zarudnyi only occasionally forages on the surface.     

Ontogenetic change in effectiveness of chemical defence against different predators in Oxycarenus true bugs

Many prey species change their antipredator defence during ontogeny, which may be connected to different potential predators over the life cycle of the prey. To test this hypothesis, we compared reactions of two predator taxa – spiders and birds – to larvae and adults of two invasive true bug species, Oxycarenus hyalinipennis and Oxycarenus lavaterae (Heteroptera: Oxycarenidae) with life-stage-specific chemical defence mechanisms. The reactions to larvae and adults of both true bug species strikingly differed between the two predator taxa. The spiders were deterred by the defences of adult bugs, but the larval defences were ineffective against them. By contrast, birds attacked the larvae considerably less often than the adult bugs. The results indicate a predator-specific ontogenetic change in defence effectiveness of both Oxycarenus species. The change in defence is likely linked to the life-stage-specific composition of secretions in both species: whereas secretions of larvae are dominated by unsaturated aldehydes, secretions of adults are rich in terpenoids, which probably serve dual function of defensive chemicals and pheromones. Our results highlight the variation in defence between different life stages and the importance of testing responses of different types of predators.     

Assimilation of carbon and nitrogen from pollen and nectar by a predaceous larva and its effects on growth and development

Abstract. 1. Predaceous insects may benefit from feeding on non‐prey foods, such as pollen, nectar, and honeydew, because they can provide nutrients that help maintain metabolism and enhance overall nutrient intake. Yet, the extent to which predaceous insects can assimilate non‐prey food and the importance of diet mixing during particular life history stages is poorly understood. In this study the relative contribution of an omnivorous diet to the growth and survivorship of a predaceous larva was tested in a hypothetical situation in which nutritionally optimal prey was not available. The study system comprised a predaceous larva (second‐ and third‐instar larvae of the green lacewing Chrysoperla carnea), nutritionally poor prey (larvae of Drosophila melanogaster), and non‐prey food (pollen suspension, a mixture of bee pollen and artificial nectar (1 M sucrose solution)). Chrysoperla carnea larvae in the mixed diet treatment were provided with both Drosophila larvae and pollen suspension, while those reared on the prey and non‐prey diet treatments received only Drosophila larvae or pollen suspension respectively. 2. The inclusion of pollen and sucrose in their diet enhanced the growth of C. carnea larvae. Second instars reared on the mixed diet developed significantly faster than their cohorts reared on the prey diet, however third instars reared on the mixed diet did not develop faster than their cohorts reared on the prey diet. Larvae reared on the mixed diet became larger adults than did those reared on either the prey or non‐prey diets. Third instars reared on the non‐prey diet completed their development while second instars in the non‐prey diet treatment failed to pupate. 3. Stable isotope analysis indicated that the larvae obtained most of their carbon (55–73%) and nitrogen (71–73%) from Drosophila but acquired only a minor amount of carbon (2–5%) and nitrogen (3–11%) from pollen. Larvae reared on the mixed and non‐prey diets acquired a relatively significant amount of carbon (23–51%) from sucrose. 4. A model, which included a novel fractionation factor to account for the isotopic effect of metamorphosis, was developed to explain the proportion of larval growth attributable to each diet item. It explained the adult δ¹³C values to within 0.2‰ and adult δ¹⁵N values to within 0.7‰ in all treatments. 5. Adults fed ¹⁵N‐labelled pollen as larvae retained the ¹⁵N signal of the pollen as adults. 6. The collective results of this study support the view that, despite their dependence on prey arthropods to obtain most of their dietary nitrogen, omnivorous lacewing larvae can enhance their growth and development by supplementing their diets with alternative non‐prey food resources. This finding is consistent with the notion that omnivory has evolved as a feeding strategy to acquire both additional nitrogen as well as trace nutrients.     

Dietary shifts of sympatric buteos during a prey decline

Summary Diets of nesting Red-tailed Hawks (Buteo jamaicensis) and Ferruginous Hawks (Buteo regalis) were sampled before and after a decline in the hawks' principal prey species. Diets of pairs that shared their foraging ranges with interspecifics were contrasted with those of pairs whose home ranges did not overlap with interspecifics. Current theory predicts that diets should diverge during prey shortages and that overlap should be especially reduced in ranges shared with interspecifics. Species composition of the two hawks' diets diverged during the prey shortage, but the divergence was most pronounced in hawks that did not share foraging ranges with interspecifics. In contrast to predictions, the two species converged on similar-sized prey during the prey shortage. Available data on differences in habitat composition and prey availability at the sample sites did not explain the deviations from the predicted response. Although our findings on diet shifts differ from those of most other studies, the implications are consistent with observations of others who have studied assemblages of mammal-feeding raptors. We conclude that diet composition of the hawks we studied was not directly affected by interspecific competition and that shifts in diet overlap during prey shortages do not necessarily imply that interspecific competition is occurring.     

Interactions between developmental processes,growth, and food selection in the larvae and juveniles of Rutilus rutilus (L.) (Cyprinidae)

Summary The aim of this study was to assess the effects of developmental events, occurring in fish during the first weeks after hatching, on the quantity and quality of the ingested food and on growth. The investigation was carried out with the larvae and juveniles of Rutilus rutilus, the single cyprinid species occurring in an oligotrophic subalpine lake in Tirol, Austria. Comparison between availability of prey in the water and gut contents suggests that the selection of food by the young fish is strongly influenced by developmental processes. For example, the prevalence of indigestible phytoplankton in the gut of young larvae can be taken as a sign of the not yet fully developed sensory and locomotory capacities of the young fish (El-Fiky et al. 1987). Furthermore, quantitative and qualitative changes in the gut contents correlate strongly with changes in the form and relative length of the gut, but reflect only weakly the availability of prey in the water. In the Seefelder See population of R. rutilus the switch from a phytoplankton to a cladoceran dominated diet is accompanied by an increase in relative growth rate by nearly one order of magnitude (Wieser et al. 1988).     

Contrasting diel activity and feeding patterns of four instars of Rhyacophila dorsalis (Trichoptera)

1. Ontogenetic shifts in prey choice and predator behaviour can affect food‐web structure. Therefore, it is important to establish if the diet and feeding activity differ between life‐stages of the same species. This hypothesis was tested for second, third, fourth and fifth larval instars of Rhyacophila dorsalis by comparing their diel activity and feeding patterns. Second to fifth instars collected from two streams were used either for gut analyses or for observations of their activity and feeding patterns in three stream tanks. Food was provided in excess; being organisms living in bryophytes on top of a large stone in each tank, augmented by different‐sized larvae of Ephemeroptera, Simuliidae and Chironomidae. As few first instars for gut analyses were found in the field, the diet of first instars reared in the laboratory was also studied. 2. Larvae for gut analyses were taken 1 h before dusk or dawn (n = 50 larvae per instar for each day or night sample). First and second instars fed on the smaller food items with no significant day‐night differences in diet. Gut contents indicated a progressive trend from feeding chiefly at night in third instars to almost exclusively at night in fifth instars. Fourth and fifth instars fed on the larger food items, whilst the diet of the third instar larvae overlapped with that of both the earlier and later instars. 3. Diel activity patterns of single larvae differed between instars but not within each instar (n = 20 larvae per instar). Second instars were active throughout the 24 h, with peaks at dusk, around midnight, dawn and around midday. A similar pattern was shown by third instars but the peak of activity at midday was less than the other three peaks. Prey were captured only during these peaks for both instars. Fourth and fifth instars were most active, and fed only, at night. They used an ambush strategy to capture more active prey at dusk and dawn (e.g. Baetis, Gammarus), and a searching strategy to capture more sedentary prey during the night (e.g. chironomids, simuliids). These experiments provided support for the hypothesis under test. If competition and/or interference occur between instars, then it could be reduced between earlier and later instars because of differences in their diet and diel pattern of feeding activity.     

Are you what you eat? A highly transient and prey‐influenced gut microbiome in the grey house spider Badumna longinqua

Stable core microbial communities have been described in numerous animal species and are commonly associated with fitness benefits for their hosts. Recent research, however, highlights examples of species whose microbiota are transient and environmentally derived. Here, we test the effect of diet on gut microbial community assembly in the spider Badumna longinqua. Using 16S rRNA gene amplicon sequencing combined with quantitative PCR, we analyzed diversity and abundance of the spider's gut microbes, and simultaneously characterized its prey communities using nuclear rRNA markers. We found a clear correlation between community similarity of the spider's insect prey and gut microbial DNA, suggesting that microbiome assembly is primarily diet‐driven. This assumption is supported by a feeding experiment, in which two types of prey—crickets and fruit flies—both substantially altered microbial diversity and community similarity between spiders, but did so in different ways. After cricket consumption, numerous cricket‐derived microbes appeared in the spider's gut, resulting in a rapid homogenization of microbial communities among spiders. In contrast, few prey‐associated bacteria were detected after consumption of fruit flies; instead, the microbial community was remodelled by environmentally sourced microbes, or abundance shifts of rare taxa in the spider's gut. The reshaping of the microbiota by both prey taxa mimicked a stable core microbiome in the spiders for several weeks post feeding. Our results suggest that the spider's gut microbiome undergoes pronounced temporal fluctuations, that its assembly is dictated by the consumed prey, and that different prey taxa may remodel the microbiota in drastically different ways.     

Macroinvertebrate functional feeding groups in the middle and lower reaches of the Buffalo River, eastern Cape, South Africa. I. Dietary variability

• 1 The question of whether the diets of twelve abundant macroinvertebrate taxa from the middle and lower reaches of the Buffalo River (eastern Cape, South Africa) were too variable to allow them to be assigned to functional feeding groups (FFGs) was addressed.
• 2 Spatial, temporal and developmental variations in diet were assessed. Foregut content analysis was used as an index to compare diets.
• 3 Foregut contents were compared from early (small) and late (large) instar larvae collected from riffles at thirteen sites in summer, and from riffles, stony backwaters and sediments at four of these sites in spring, summer, autumn and winter, in 1987.
• 4 For all individuals of all taxa, fine amorphous detritus (0.5–250 μm), was the most common dietary item. Differences in diet followed a similar pattern for all taxa. The most frequent differences in dietary content were between large and small larvae. The foreguts of large larvae contained more material, and a wider variety of rare items than small larvae. Neither species nor FFGs could be distinguished on the basis of foregut contents.
• 5 Two dietary types were recognized. The eight mayfly larvae were fine detritivores, having ingested fine detritus almost exclusively. In contrast, the two hydropsychid caddisfly larvae had ingested a mixed diet; their gut contents included chirinous invertebrate remains and other items as well as fine detritus.
• 6 Intra-specific dietary variability was not so great as to prevent these taxa from being assigned to FFGs. On the contrary, inter-specific dietary content was so similar that gut content analysis could not provide a positive basis upon which to identify FFGs.

     

Veligers of an introduced bivalve,Limnoperna fortunei,are a new food resource that enhances growth of larval fish in the Paraná River (South America)

1. Larvae of ‘sábalo’, Prochilodus lineatus, whose adults represent over 60% of overall fish biomass in the Río de la Plata Catchment, have been observed to feed intensively on veligers of the exotic bivalve Limnoperna fortunei. 2. To assess the effects of this dietary shift on the growth of P. lineatus, 28‐day laboratory experiments were carried out feeding newly hatched P. lineatus larvae with three diets: zooplankton artificially enriched with L. fortunei veligers; natural zooplankton; and zooplankton artificially enriched with cladocerans and copepods. The average length, weight and gut contents of the fish larvae were assessed weekly and metabolic rates of fish larvae were measured. 3. Proportions of veligers in gut contents were always higher than those in the experimental diet: 100, 76 and 21% for veliger‐enriched, natural and low‐veliger diets, respectively. Larvae fed a veliger‐enriched diet grew to a significantly larger size than larvae fed the other two diets. In energetic balance comparisons using metabolic rates and prey energy content, all three diets were sufficient to support metabolism and growth. The greatest values of excess energy at the end of each week were in the veliger‐enriched experiments. 4. Feeding on veligers of L. fortunei significantly enhances the growth of P. lineatus larvae and supports the idea that this new and abundant resource is selectively preyed upon by P. lineatus during its larval stage. Higher growth rates may stem from the higher energy contents of veligers compared to crustaceans and/or from the lower energy costs of capturing slower prey.     

Comparative feeding ecology of the yellow ray Urobatis jamaicensis (Urotrygonidae) from The Bahamas

Stomach contents were collected from 117 yellow rays Urobatis jamaicensis from three locations in south Eleuthera, The Bahamas and compared with ambient infauna via sediment surveys. Diets were relatively limited with a total of 535 prey items recovered, representing five taxonomic groups and dominated by polychaetes and decapod crustaceans (87% of total diet), while environmental sampling reported 5249 individual taxa represented by 62 taxonomic groups. Regardless of gravidity, sex or density of prey items among sites, no significant differences were detected. Foraging strategy plots suggested preferential prey is rare within the environment and the Manly‐Chesson index validates polychaetes were consumed with high selectivity. This is the most comprehensive and updated assessment of comparative feeding in this species, particularly for The Bahamas, allowing insight into invertebrate community richness and diversity in ecologically sensitive coastal and nearshore habitats.     

A trophic pathway from biogenic methane supports fish biomass in a temperate lake ecosystem

Although some primary consumers such as chironomid larvae are known to exploit methane‐derived carbon via microbial consortia within aquatic food webs, few studies have traced the onward transfer of such carbon to their predators. The ruffe Gymnocephalus cernuus is a widespread benthivorous fish which feeds predominantly on chironomid larvae and is well adapted for foraging at lower depths than other percids. Therefore, any transfer of methanogenic carbon to higher trophic levels might be particularly evident in ruffe. We sampled ruffe and chironomid larvae from the littoral, sub‐littoral and profundal areas of Jyväsjärvi, Finland, a lake which has previously been shown to contain chironomid larvae exhibiting the very low stable carbon isotope ratios indicative of methane exploitation. A combination of fish gut content examination and stable isotope analysis was used to determine trophic linkages between fish and their putative prey. Irrespective of the depth from which the ruffe were caught, their diet was dominated by chironomids and pupae although the proportions of taxa changed. Zooplankton made a negligible contribution to ruffe diet. A progressive decrease in δ¹³C and δ¹⁵N values with increasing water column depth was observed for both chironomid larvae and ruffe, but not for other species of benthivorous fish. Furthermore, ruffe feeding at greater depths were significantly larger than those feeding in the littoral, suggesting an ontogenetic shift in habitat use, rather than diet, as chironomids remained the predominant prey item. The outputs from isotope mixing models suggested that the incorporation of methane‐derived carbon to larval chironomid biomass through feeding on methanotrophic bacteria increased at greater depth, varying from 0% in the littoral to 28% in the profundal. Using these outputs and the proportions of littoral, sub‐littoral or profundal chironomids contributing to ruffe biomass, we estimated that 17% of ruffe biomass in this lake was ultimately derived from chemoautotrophic sources. Methanogenic carbon thus supports considerable production of higher trophic levels in lakes.     

The natural diet of the Notonectidae: field trials using electrophoresis

ABSTRACT.

• 1 Field trials were conducted on populations of two sympatic species of the waterbug Notonecta (Hemiptera: Heteroptera), to examine their natural diet using the electrophoretic method of gut contents analysis.
• 2 Fingerprint esterase bands were identified from thirty-three potential aquatic prey types; gut contents of different instars of both species of Notonecta from the field were analysed.
• 3 The level of prey identification possible ranged from 73% in fifth instar N.glauca L. to 100% in third instar N.viridis Delcourt.
• 4 Type A errors, where no prey remains were detected from a full gut, were found in only 3% of the specimens analysed.
• 5 Data on gut states, the number of prey types per gut and details of aquatic prey found in the diet of different instars of field-collected Notonecta are presented.
• 6 These results are compared with previous data on notonectid diets, and the relative merits of different methods of diet analysis are discussed.

     

Observations on the natural diet of Cymatia bonsdorfi (C. Sahlb.) (Heteroptera: Corixidae): an immunological analysis

Immunological analyses of the gut contents of 1769 adult and 486 nymphal instars of the lesser waterboatman, Cymatia bonsdorfi, from Lough Corrib, western Ireland, were performed using a double immunodiffusion technique. Antisera against six potential prey categories (Oligochaeta, Cladocera, Copepoda, Gammarus, Diptera and Ephemeroptera), identified on the basis of field and laboratory observations, were utilized. Diptera larvae formed over 90% of the diet of adult bugs and were also the principal prey group of all nymphal instars.     

Effects of an experimental environmental flow release on the diet of fish in a regulated coastal Australian river

Environmental flow rules are developed to provide a flow regime necessary to maintain healthy river and floodplain ecosystems in rivers regulated for human uses. However, few studies have experimentally assessed potential ecological mechanisms causing declines in the health and productivity of freshwater fish assemblages in regulated rivers to inform the development of appropriate environmental flows. We tested whether an experimental flow release in a regulated tributary of the Hunter River, Australia, altered the diet of two widely distributed fish species (Australian smelt Retropinna semoni and Cox’s gudgeon Gobiomorphus coxii) compared with data from unregulated reference and regulated control tributaries. Neither species had significant differences in the number of prey taxa ingested, gut fullness or composition of gut contents due to the environmental flow release (EFR). The diet of R. semoni did not differ significantly between regulated and unregulated tributaries in either catchment. However, the diet of G. coxii differed in only one of the two pairs of rivers consistently across all sample times. Assuming the EFR was sufficient to alter the composition of prey available for consumption by the fish species studied, our findings imply that functional indicators, such as the diet of generalist higher-order consumers, may be more suitable indicators of long-term flow regime change rather than short-term flow events.     

Diel and density-related changes in food consumption and prey selection by brook charr in a New Hampshire stream

Synopsis We report the results of a field study testing influences of both density and changes over the diel cycle on food consumption and prey selection by brook charr,Salvelinus fontinalis. Charr density in replicate 35 m long sections of a New Hampshire stream was adjusted to either medium or high levels (relative to natural densities). Diets of charr and the availability of drifting prey were then sampled every four hours for 24 hours. There were no significant diel changes in the weight of prey consumed by charr per four hours, though there was some indication of reduced feeding at night. Chary fed selectively on different prey taxa, showing most preference for cased caddis larvae. Several species of mayflies and stoneflies were selected more strongly during the day than at night. Charr fed selectively on larger prey during the daytime but showed no size-selection at night. The density of charr had no significant effects on either their rate of food consumption or on selection for prey of different taxa or sizes.     

Temperature affects both the Grinnellian and Eltonian dimensions of ecological niches – A tale of two Arctic wolf spiders

To better understand the consequences of global warming for species and their distribution, we need studies quantifying how environmental change affects communities and interaction networks. Where studies to date have mainly focused on climatic effects on species distribution (the Grinnellian dimension of the niche), recent research has emphasised how the environment shapes ecological interactions among species (the Eltonian dimension).Here, we explore both dimensions in a system consisting of two wolf spider species – Pardosa palustris and Pirata piraticus – and their prey. Drawing on a natural experiment consisting of differential geothermal heating of soil, we describe the effects of temperature on the abundance of each species and on its interactions with its prey (using metabarcoding of gut contents). The two spider species differed substantially in their Grinnellian niche, with a peak in the abundance of P. palustris around 10 °C and in P. piraticus around 22 °C. While P. piraticus consumed more prey taxa on average than did P. palustris, both predators maintained their diet breadth and taxon richness of consumed prey across the temperature gradient. This indicates that effects of temperature on metabolic demands did not alter the dietary specialisation of the two predators. Nevertheless, we did also detect effects of temperature on the Eltonian niche, with significant changes in the prey community consumed by the two spider species across the temperature gradient, and a greater turnover of prey taxa in their diet with increasing soil temperature. Importantly, this suggests that the Eltonian niche of species may be conditional on the environment, and that prey use by generalist predators may thus be modified by climate change.     

Diet composition of two larval headwater stream salamanders and spatial distribution of prey

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