Giving More to Humans than to Animals in Need? A Behavioral Measure of Animal–Human Continuity in Large-scale Surveys

Survey research on attitudes and behavior toward animals is affected by the hypothetical character of behavioral measurements and socially desirable responses. Drawing on previous research in the fields of environmental behavior and behavioral economics, we combined the advantages of incentivized behavioral experiments and large-scale surveys by asking 2,299 participants in “dictator games” to allocate 10 euros between a charity for poverty reduction and themselves, as well as between a charity for animal protection and themselves (presented in counterbalanced order, with 200 allocations paid to the charities and participants). On average, participants donated approximately 70% of the 10 euros to each charity but donated slightly more money (0.42 euros) for poverty reduction than animal protection. Interestingly, participants allocated the same amount of money to the first charity (whether for humans or animals), but their second allocation depended on the charity and indicated an anthropocentric bias (i.e., higher allocations to poverty reduction than animal protection). Women donated more for animal protection than men, and stronger pro-animal attitudes were associated with higher donations for animal protection. We also found a positive effect of a “social desirability” scale on incentivized donations. In sum, our study finds that participants gave more to humanitarian than animal charities. However, this difference is less than fifty cents and, consequently, minor in magnitude.     

Happy Chickens Lay Tastier Eggs: Motivations for Buying Free-range Eggs in Australia

Recent public interest in so-called “ethical” food production, and in particular the welfare of intensively housed farm animals, has been linked to an increase in sales of free-range eggs in several countries including Australia. Animal activist groups around the world have campaigned for the abolition of caged-egg production, retailers and large food companies are now sourcing less of these products, and governments in various locales have placed restrictions on caged-egg production. In addition, the recent focus on food production and preparation in popular culture including books, films, and television has made these practices, including those associated with eggs, more transparent to mainstream audiences. Previous studies have examined consumers’ willingness-to-pay for free-range eggs, and community attitudes to animal welfare, but there has been little qualitative work that unpacks a key assumption which underlies much discussion of these issues: that free-range egg purchases are primarily or solely linked to consumers’ desires to have egg production systems changed from intensive to free-range. This paper analyses qualitative research undertaken in Australia that explores consumers’ motivations for buying free-range (or cage-free) eggs, which was part of a larger study examining ethical foods. Qualitative analysis of focus groups and interviews involving 73 participants revealed that free-range and cage-free eggs are perceived as being better quality, more nutritious, and safer, and having better sensory characteristics, than caged eggs. In response to open-ended questions, free-range and cage-free eggs were mentioned much more frequently than free-range meats, and were described as easy to identify and affordable, compared with other products with humane production claims. Several participants even had begun keeping their own hens in order to have an alternative to purchasing caged (or expensive free-range) eggs. Although caged-egg production was described by many participants as cruel, the desire to purchase free-range eggs was more often described in connection to efforts to avoid “industrialized” food than in relation to taking a stance on the issue of caged-hen welfare.     

When zoo visitors “connect” with a zoo animal,what does that mean?

Connection with a zoo animal may increase conservation‐mindedness in zoo visitors, potentially resulting in conservation‐oriented behavior change. No research has attempted to establish what this “connection” actually means. Visitors (N = 85) to Melbourne Zoo were asked to name the animal with which they most connected, the extent to which they connected with it, and to qualitatively describe what it meant to connect with that animal. Many (but not all) participants connected with charismatic megafauna: primate, great ape, large carnivore, or large herbivore. Qualitative analysis revealed five common themes in the meaning of connection: Appreciation, Attribution, Inspires Emotions, Interaction, and Proximity. Overall connection level was significantly correlated with perceptions of conservation caring for the chosen species. Future research should aim to determine what factors affect a zoo visitor's connection level, which could impact attitudes and behaviors toward conservation.     

Cultivated meat manufacturing: Technology,trends, and challenges

The growing world population, public awareness of animal welfare, environmental impacts and changes in meat consumption leads to the search for novel approaches to food production. Novel foods include products with a new or specifically modified molecular structure, foods made from microorganisms, fungi, algae or insects, as well as from animal cell or tissue cultures. The latter approach is known by various names: “clean meat”, “in vitro meat” and “cell-cultured” or “(cell-)cultivated meat”. Here, cells isolated from agronomically important species are expanded ex vivo to produce cell biomass used in unstructured meat or to grow and differentiate cells on scaffolds to produce structured meat analogues. Despite the fast-growing field and high financial interest from investors and governments, cultivated meat production still faces challenges ranging from cell source choice, affordable expansion, use of cruelty-free and food-grade media, regulatory issues and consumer acceptance. This overview discusses the above challenges and possible solutions and strategies in the production of cultivated meat. The review integrates multifaceted historical, social, and technological insights of the field, and provides both an engaging comprehensive introduction for general interested and a robust perspective for experts.     

Environmental issues in relation to agricultural practices and attitudes of farmers: A case study from Saudi Arabia

PurposeThe Kingdom of Saudi Arabia is continuously in search of environment-friendly farming practices since mass-scale agriculture was initiated. It is imperative to gauge to the level of awareness of the farmers on the agricultural practices causing environmental issue in order to devise new agricultural extension programs. This research aims to identify the attitudes of farmers towards agriculture and environment in Al-Ghat area of Saudi Arabia.MethodologyA simple random sample of 110 farms truly representing the farming community was drawn to meet the objectives of the study. Data were collected by using the pre-tested questionnaire during the face-to-face interviews. In order to understand the message of study, data were analyzed for percentages, arithmetic average and standard deviation in addition to the simple Pearson correlation coefficient.ResultsThe results showed that the high proportion (87.3%) of farmers was interested in continuing to work farm and 77.3% of farmers did not consider adopting agriculture their main occupation. The findings of the survey reveal that some 55.5% of the respondent farmers were aware of the agricultural practices and their relation to the environment. Some 57.3% of the surveyed farmers are aware of potential benefits of enhanced utilization of agricultural organic wastes. However, main profession, farm employment (as the independent variables) showed a significant positive correlation with the attitudes of farmers towards their working in agriculture (as a dependent variable). Also a significant negative relationship between the educational levels and the attitudes of the farmers towards working in agriculture was noticed. The study also indicated a significant correlation between education and the degree of awareness of agricultural practices related to the environment and maximizing the optimum utilization of agricultural waste i.e. organic residues.ConclusionsThe study suggested the need for new awareness and orientation programs to educate farmers and extension workers, highlighting the environment- friendly agricultural practices.Recommendation: There is need to offer incentives and facilities to keep the farmers stay in the farming business. Extension staff must keep educating them on beneficial features of organic farm waste and crop residues as organic fertilizers.     

Behaviors and Attitudes towards Semi-Owned Cats

ABSTRACT

The intentional provision of food, medical treatment and shelter by humans for a cat that is not considered to be owned by the individual is defined as “semi-ownership.” The aim of this study was to explore the prevalence of such behaviors and the attitudes held by individuals who engage in them. The sample, comprising 424 residents from rural and non-rural Victoria, Australia, were surveyed in relation to their ownership status, practices, and attitudes towards companion animals. The findings revealed that 22% of the sample engaged in one or more cat semi-ownership behaviors; primarily feeding. Cat semi-ownership was associated with positive feelings towards cats, and the belief that cats are independent. Opportunities to engage cat semi-owners in education programs that promote responsible companion animal ownership behaviors were evident.     

Mandated Reporting of Suspected Animal Harm by Australian Veterinarians: Community Attitudes

ABSTRACT

Research demonstrates that animal abuse is linked with various forms of interpersonal violence and that veterinarians themselves are concerned about this link. However, Australian veterinarians are not currently mandated to report cases of suspected animal abuse (AA), a position outlined by the Australian Veterinary Association under their “Animal Welfare principles and philosophy–Animal Abuse” section. A range of barriers to reporting suspected abuse cases have been identified. Barriers specifically mentioned in the AVA statement regarding the non-mandatory reporting stance were presented to a community sample of 209 participants. While 161 (77%) indicated they were aware that certain professionals were mandated to report animal abuse, notably 76% of these (n=123) indicated (incorrectly) that veterinary professionals in Australia were so mandated. Over half of the participants (n=117, 58%) indicated that “Concerns about the continued welfare of the animal victim” was, in their opinion, the most significant barrier to introducing mandatory reporting for the veterinary profession in Australia. The implications of community opinion regarding veterinarians and mandated reporting, along with acknowledgement of barriers and potential consequences of mandated reporting, are discussed.     

Animal Abolitionism Meets Moral Abolitionism

The use of other animals for human purposes is as contentious an issue as one is likely to find in ethics. And this is so not only because there are both passionate defenders and opponents of such use, but also because even among the latter there are adamant and diametric differences about the bases of their opposition. In both disputes, the approach taken tends to be that of applied ethics, by which a position on the issue is derived from a fundamental moral commitment. This commitment in turn depends on normative ethics, which investigates the various moral theories for the best fit to our moral intuitions. Thus it is that the use of animals in biomedical research is typically defended by appeal to a utilitarian theory, which legitimates harm to some for the greater good of others; while the opposition condemns that use either by appeal to the same theory, but disagreeing about the actual efficacy of animal experimentation, or by appeal to an alternative theory, such as the right of all sentient beings not to be exploited. Unfortunately, the normative issue seems likely never to be resolved, hence leaving the applied issue in limbo. The present essay seeks to circumvent this impasse by dispensing altogether with any moral claim or argument, thereby cutting the Gordian knot of animal ethics with a meta-ethical sword. The alternative schema defended is simply to advance relevant considerations, whereupon “there is nothing left but to feel.” In a word, motivation replaces justification.     

Attitudes toward Animals of Students at Three European Veterinary Medicine Schools in Italy and Spain

The European Veterinary Code of Conduct recognizes the crucial role of veterinarians in improving animal welfare and maintaining its standards. However, several studies have claimed that veterinary students’ attitudes toward animals may worsen as they progress through their academic training. This study aimed to investigate students’ attitudes toward nonhuman animal use in three European veterinary medicine schools (Italy and Spain). For this purpose, 565 veterinary students completed a questionnaire consisting of a range of items grouped into four animal-use categories: “Research,” “Entertainment,” “Utilitarianism,” and “Veterinary Issues.” Items were scored on a 5-point Likert-type scale, with higher scores indicative of higher concern regarding animal welfare. Results showed that the use of animals for “Entertainment” and questions related to “Veterinary Issues” raised the most concern among the veterinary students, while the use of animals for “Research” was of least concern. Moreover, we also examined some potentially confounding factors: age, academic year (first to fifth), gender, previous experience with pets, and university. Female students had a higher concern for animal welfare compared with their male counterparts. Students in their earlier stages of training as veterinarians also exhibited a greater concern for animal welfare compared with those of later academic years. Other factors affecting students’ attitudes toward animal use were the age of the students and the university they were enrolled at. The findings of this study confirm that attitudes toward animal use are not homogeneous and are associated with students’ demographic, educational, and personal characteristics.     

Developing a readiness self-assessment tool for low- and middle-income countries establishing new radiotherapy services: A participant validation study

PurposeAssessing low-and middle-income countries’ (LMICs’) readiness to establish new radiotherapy services is an important but empirically understudied concept. The purpose of this study is to develop and confirm a core set of readiness requirements and criteria that can be used to gauge LMICs preparedness to establish radiotherapy services.MethodsBased on a systematic review and semi-structured expert interviews, a pool of requirements and criteria were generated. To confirm or disconfirm these items, we adopted a synthesised member checking process, also known as participant validation. A purposive sampling strategy was used to recruit radiotherapy experts. Items were sent via email. Each item was reviewed by participants. Qualitative comments were analysed thematically.FindingsSeven of the 17 experts who participated in an earlier semi-structured interview contributed to this participant validation study. The final version of the readiness self-assessment tool for LMICs establishing new radiotherapy services contains 37 requirements mapped into four readiness domains, grouped under the following categories: commitment; cooperation; capacity; and catalyst. Among 23 criteria for commitment domain, participants reviewed 22 as relevant for inclusion. The cooperation requirements considered important, included: “strategic planning team”, “stakeholder involvement” and a “technical assistance plan”. Capacity requirements, which were endorsed included: “responsible project manager”; “availability of radiotherapy expertise”; and “training for initial core staff”. Participants’ feedbacks supported the inclusion of all the requirements and criteria related to catalyst.ConclusionThe readiness self-assessment tool is a promising planning and evaluation tool for use by stakeholders interested in expanding access to radiotherapy services in LMICs.     

The effects of farming systems (organic vs. conventional) on dairy cow welfare,based on the Welfare Quality® protocol

Animal welfare in livestock production is of great interest to consumers. The organic farming approach strives to ensure animal welfare based on preventive measures, but there are very few scientific studies that compare the actual differences in animal welfare between organic and conventional farms. Those studies that have been carried out frequently focus on specific aspects of animal welfare, mostly health issues. The aim of the present study, therefore, was to investigate the effects of the farming system on the welfare of dairy cows in a more holistic way. Although this study was carried out in just two federal states of Germany, the results could serve as a suitable model for the whole country. We used the Welfare Quality assessment protocol to measure welfare for dairy cattle (Welfare Quality®, 2009) and the results showed significant differences (P < 0.05) between organic and conventional farms, but there was also considerable variance between individual farms of the same farming system. Organic farms scored higher in all four Welfare Quality® principles: “Good Feeding”, “Good Housing”, “Good Health” and “Appropriate Behavior” compared to conventional farms. In particular, organic farms obtained higher scores with respect to Welfare Quality® measures of resting comfort, which contributes to a lower percentage of lameness; organic farms also implemented less painful methods for disbudding, or indeed carried out no disbudding, and provided access to pasture and outdoor exercise. However, organic farms still have room for improvement, especially with respect to animal health. Therefore, outcome‐based specifications should be included in the current (purely action-oriented) European regulation of organic production (EC, 2008; EU, 2018) to safeguard the health‐related aspects of animal welfare.     

Anatomical templates for tissue (re)generation and beyond

Induced pluripotent stem cells (iPSCs) represent a valuable alternative to stem cells in regenerative medicine overcoming their ethical limitations, like embryo disruption. Takahashi and Yamanaka in 2006 reprogrammed, for the first time, mouse fibroblasts into iPSCs through the retroviral delivery of four reprogramming factors: Oct3/4, Sox2, c-Myc, and Klf4. Since then, several studies started reporting the derivation of iPSC lines from animals other than rodents for translational and veterinary medicine. Here, we review the potential of using these cells for further intriguing applications, such as “cellular agriculture.” iPSCs, indeed, can be a source of in vitro, skeletal muscle tissue, namely “cultured meat,” a product that improves animal welfare and encourages the consumption of healthier meat along with environmental preservation. Also, we report the potential of using iPSCs, obtained from endangered species, for therapeutic treatments for captive animals and for assisted reproductive technologies as well. This review offers a unique opportunity to explore the whole spectrum of iPSC applications from regenerative translational and veterinary medicine to the production of artificial meat and the preservation of currently endangered species.     

Local knowledge held by farmers in Eastern Tyrol (Austria) about the use of plants to maintain and improve animal health and welfare

Background

The sustainable management of animal health and welfare is of increasing importance to consumers and a key topic in the organic farming movement. Few systematic studies have been undertaken investigating farmers’ local knowledge related to this issue. Ethnoveterinary medicine (EVM) is a discipline focusing on local knowledge and folk methods in veterinary medicine, however most ethnoveterinarian studies primarily address the treatment of animal diseases. Very few studies have explored prophylactic methods.

Methods

An ethnoveterinary research project in Eastern Tyrol (Austria) was conducted in 2004 and 2005 to gather information about local knowledge of animal husbandry from 144 informants, with the emphasis on plants that maintain livestock health and welfare.

Results

Informants mentioned a total of 87 plants and 22 plant-based generic terms in the context of maintaining and improving livestock health and welfare. The most important preventive measures for maintaining and improving animal health and welfare were practices related to “fodder” and “feeding”. In this category the plants mentioned could be grouped according to three different perceptions about their effect on animals: “Good or bad fodder”, “Functional fodder” and “Fodder medicine”. In addition to fodder, environmental management, the human-animal relationship, household remedies and cultural/religious activities were also mentioned. When asked about practices in the past that maintained animal health and well-being, interviewees mentioned, for example, the importance of the diversity of sources that used to be available to obtain feed and fodder.

Conclusions

The informants’ approach that feeding is central to livestock welfare is in line with the standard scientific literature on animal health, including in organic farming. Various scientific studies into common fodder evaluate the nutritive and dietary value, efficiency and safety of fodder. Future studies also have to consider the evaluation of traditional, local fodder resources. In fact, the value of ‘food as medicine’ for humans in the context of local knowledge has been widely assessed, but the potential health benefits of fodder and nutraceuticals in local and traditional ethnoveterinary methods require further attention.

     

Religious cognition down-regulates sexually selected,characteristically male behaviors in men,but not in women

Men are typically stronger, riskier, “showier,” and more impulsive than women. According to sexual selection theory, such behaviors may have enhanced reproductive fitness for ancestral human males. However, such behaviors are facultative, and the mechanisms that cause them respond to social and environmental cues that indicate whether outlays of strength, risk-taking, showing off, or impulsivity are likely to lead to payoffs in any given instance. Recent research based on the Reproductive Religiosity Model suggests that, in contemporary Western societies, religious beliefs and institutions are differentially espoused and promulgated by restricted sexual strategists (whose reproductive strategies focus on high fertility, monogamy, and high parental care) to limit the exercise of unrestricted sexuality, which threatens the viability of restricted sexual strategies (e.g., by reducing paternity certainty and male parental investment). On this basis, we hypothesized that experimental manipulations of religious cognition would reduce men's impulsivity and motivation to demonstrate their physical prowess. Supporting this hypothesis, three experiments revealed that priming participants with religious concepts (i.e., participants wrote essays about religion, read an essay supporting the existence of an afterlife, or were implicitly exposed to religious words) reduced men's (but not women's) impulsivity with money and their physical endurance on a hand grip task. The primes affected men's behaviors irrespectively of men's scores on a self-report measure of religious commitment.     

The Power of Association: Its Impact on Willingness to Buy GM Food

Affect, associations, and images associated with food technologies may be important factors influencing consumers’ perception of and willingness to accept new food technologies. The aim of the present study was to investigate free associations evoked by the term “biotechnology” and how they influence behavior. Therefore, participants (N = 632) were asked to name three associations they had in mind when confronted with the term “biotechnology.” After that, respondents indicated how positive or how negative these associations were. Additionally, an equivalent gain task was used to measure participants’ behavioral intentions related to genetically modified (GM) chocolate. Results of a log-linear analysis and a correspondence analysis suggest that attitudes toward biotechnology result in a wide range of associations. Participants having negative attitudes mentioned images related to the environment and industry more often compared with participants having positive attitudes. Results of the equivalent gain task show that willingness to buy GM chocolate can be predicted by the subjects’ three reported associations (p < .001), as well as by their gender (p = .003). The model explains 33.5% of the variance. Affect related to people's associations with gene technology strongly influenced their acceptance of GM foods.     

Consumer Attitudes Toward Animal Welfare-Friendly Products and Willingness to Pay: Exploration of Mexican Market Segments

The study aim was to identify consumer segmentation based on nonhuman animal welfare (AW) attitudes and their relationship with demographic features and willingness to pay (WTP) for welfare-friendly products (WFP) in Mexico. Personal interviews were conducted with 843 Mexican consumers who stated they purchased most of the animal products in their home. Respondents were selected using a quota sampling method with age, gender, education, and origin as quota control variables. The multivariate analysis suggested there were three clusters or consumer profiles labeled “skeptical,” “concerned,” and “ethical,” which helped explain the association between AW attitudes, some demographic variables, and WTP for WFP. This study is one of the first to address consumer profiling in Latin America, and the findings could have implications for the commercialization of WFP. Hence, customers should receive information to consider welfare innovations when deciding to purchase animal products. The growth of the WFP food market establishes an element of a far more multifaceted phenomenon of sustainable consumption and support of a new paradigm called responsible marketing in emerging markets such as Mexico.