Luxury food and ornamental plants at the 15th century a.d. Renaissance court of the Este family (Ferrara, northern Italy)

This paper reports the archaeobotanical data from the so-called Vasca Ducale (Ducal Pit), a brick rubbish pit discovered in the basal floor of the ducal palace of Ferrara, Emilia-Romagna, northern Italy. It was in use during the second half of the 15th century a.d. when the rich and powerful Este family inhabited the palace. Therefore, the results help to investigate the eating customs of a Renaissance court. The pit fill largely consisted of zoological remains, especially small bones and shellfish, with mainly waterlogged plant remains and some artefacts. Though the seed/fruit concentration was not high, a long list of taxa was identified of which the largest part belonged to food and ornamental plants. The data suggest that the pit was used for the disposal of dining waste and floor sweepings. The archaeobotanical data are compared with those obtained from other medieval sites in the city, and with two Renaissance sources of documentary evidence, the frescos in the Salone dei Mesi (Room of the months) in Ferrara’s Palazzo Schifanoia, and the cookbook by Cristoforo da Messisbugo, chef at the Este court. The archaeobotanical record of the Vasca Ducale (Ducal Pit) proved to be quite different from the other sites in Ferrara, especially because of the presence of luxury or exotic foods such as, for example, Punica granatum, Prunus armeniaca and Coriandrum sativum.     

ArchbotLit—the archaeobotanical literature database: an update of the search engine for literature on archaeological remains of cultivated plants since 1981

Vegetation History and Archaeobotany - The online Archaeobotanical Literature Database (ArchbotLit) is an important tool for getting targeted access to archaeobotanical publications. It offers the...     

Crop processing of <Emphasis Type="Italic">Olea europaea</Emphasis> L.: an experimental approach for the interpretation of archaeobotanical olive remains

Archaeobotanical research, ethnographic observations and laboratory experiments are put together to create model sequences of olive processing, which are developed, presented and explored as an aid for the interpretation of rich archaeobotanical assemblages of Olea. We conclude that the remains of different processing stages are reasonably distinctive in the archaeobotanical record and assist in the identification of different types of olive remains, such as fragmented olive stones, the inner kernels, and fruit flesh     

Experimental approaches to understanding variation in grain size in Panicum miliaceum (broomcorn millet) and its relevance for interpreting archaeobotanical assemblages

The dimensions of archaeobotanical grains identified as Panicum miliaceum (broomcorn millet) vary greatly in size. This is illustrated by the remains from the archaeological site of Zanovskoe in eastern Ukraine (5th–1st centuries cal. b.c.). We carried out experimental work on broomcorn millet plants and grains, aiming at a comprehensive understanding of factors that may have contributed to variation in the grain size of broomcorn millet in archaeobotanical assemblages. We analyzed the dependence of grain size variation on selected environmental and taphonomic factors. Our results indicate that immaturity is more likely than environmental stress to account for small grain size in broomcorn millet plants. Depending on charring temperature and time, immature broomcorn millet grains can withstand charring and are potentially preserved in archaeological assemblages. Depending on maturity level, such grains vary in size and shape. These results are potentially important for accurate identification of archaeobotanical specimens.     

Crops and agriculture during the Iron Age and late antiquity in Cerdanyola del Vallès (Catalonia,Spain)

Various sites in the valley of the Sant Cugat stream in Cerdanyola del Vallès (Catalonia) were subject to systematic archaeobotanical sampling to obtain an overview of the crops and agriculture of the area during the Iron Age and late antiquity. In all cases, the most numerous taxa were crop plants. Among these, cereals were clearly predominant at all sites investigated, especially Hordeum vulgare var. vulgare (hulled barley) and Triticum aestivum/durum (bread or macaroni wheat), both in numbers and frequency. Other cereals, such as Triticum dicoccum (emmer) or Setaria italica (foxtail bristle-grass), were regularly present in considerably lower numbers but in fairly high frequencies. Pulses were much less numerous, although their presence increases in terms of frequency. Among them, clearly the best represented was Lens culinaris (lentil). The results show that the agriculture in the period considered was principally based on winter cereals, with a gradual substitution of hulled barley by bread/hard wheat, accompanied by other cereals of minor importance, led by Triticum dicoccum (emmer), and pulses. The appearance of Vitis (grapevine) in the Iberian period is one of the important characteristics of agriculture in the Iberian world. Electronic supplementary material The online version of this article (doi:) contains supplementary material, which is available to authorized users.     

The first archaeobotanical evidence of Spinacia oleracea L. (spinach) in late 12th–mid 13th century a.d. France

Macroscopic charred remains of Spinacia oleracea L. (Amaranthaceae) have been found in the Pyrenean village of Montaillou, France, in several contexts of a house dated to the end 12th–mid 13th century a.d. This is the first archaeobotanical record of this vegetable in France and the earliest European archaeobotanical material so far found. The paper presents the morphological criteria used for identifying the charred remains of the species. After a review of archaeobotanical finds in Europe, hypotheses on the economic status of this vegetable, which is unknown as a wild plant in Europe, are discussed with reference to medieval written and illuminated sources and to archaeological deposits. It appears that Spinacia was first introduced into France from Moorish Spain where it was cultivated at least since the 11th century. The French evidence of Spinacia thus represents a milestone in the history and geographic diffusion of this vegetable into temperate Europe.     

Olive oil production in Hellenistic Greece: the interpretation of charred olive remains from the site of Tria Platania,Macedonia, Greece (fourth–second century <Emphasis Type="SmallCaps">b.c.</Emphasis>)

The Hellenistic farm site of Tria Platania in Macedonia, Greece, has revealed large quantities of charred olive remains, indicative of olive oil production from the fourth to the second century b.c. There, besides stones (the endocarp), new archaeobotanical elements such as olive pulp and flesh (the mesocarp) and kernels (the seed) were recovered for the first time in the archaeobotanical record in Greece. It is the purpose of this paper to present some of the material recovered from Tria Platania and interpret it in the light of developed model sequences of olive processing. In addition, Olea assemblages from other Greek sites are discussed in which Olea remains have been interpreted in various ways.     

An investigation of processing and consumption of pulses among prehistoric societies: archaeobotanical, experimental and ethnographic evidence from Greece

Pulses have constituted an important food source for prehistoric communities in the Old World, yet little is known as regards their processing for consumption through the archaeobotanical record. This paper provides an overview of archaeobotanical evidence for the use of pulses in prehistoric Greece based on two case studies from the north, and explores (a) their preparation for consumption, in particular their detoxification and (b) the consumption of pulses as a component of ordinary daily meals in prehistoric times, as well as those for special occasions, within a context of feasting and ritual. The paper examines charred remains of Vicia ervilia (bitter vetch) and Lathyrus sativus (grass pea) from early Bronze Age Agios Athanasios and late Neolithic Kremasti Koiladas, respectively, as the former provides a basis for a pilot exploration of pulse detoxification and the latter, due to its origin, offers a rare opportunity to discuss the context of consumption. In the pilot exploration of pulse seed preparation for consumption, the inner cotyledon morphology of modern V. ervilia seeds which were experimentally processed with water and pounding was examined macroscopically and through SEM micrographs. Preliminary observations suggest that intentional splitting of pulse seeds as part of processing for consumption as food may be recognisable in the archaeobotanical record. Processing with water may also be detected. The particular context of the Kremasti finds suggests that pulses, in this particular case L. sativus, may have constituted special foods for particular occasions, loaded with symbolic meaning.     

Nutrition, aspects of land use and environment in medieval times in southern Germany: plant macro-remain analysis from latrines (late 11th–13th century a.d.) at the town of Überlingen, Lake Constance

From high medieval courtyards at überlingen, Lake Constance (Bodensee), 17 archaeobotanical samples from seven latrines (11th–13th century) were analysed for plant macrofossils. They contained small amounts of cultivated plants and many well preserved seeds and fruits of wild plants. The most numerous cereal finds were of Triticum spelta followed by Secale cereale. Recorded oil plants were Papaver somniferum and Linum usitatissimum. Cultivated and gathered fruits such as various Prunus species, Pyrus communis and Malus domestica, Rubus sp. and Fragaria vesca were eaten by the people of überlingen. Only one seed of Ficus carica was found which may have been imported; no other imported plants could be recognised. Agrostemma githago and Vaccaria hispanica were prevalent weeds. The presence of the latter probably indicates the cultivation of cereals on the steeper slopes above überlingen. It is shown that in central Europe, V. hispanica became a troublesome weed only around the 12th/13th century A.D. Grassland species—mainly from more or less wet locations—and ruderal plants of nitrogen-rich soils were well represented in the samples and characterize the surrounding area. Electronic Supplementary Material Supplementary material is available in the online version of this article at     

The spread of agriculture in northern Iberia: new archaeobotanical data from El Mirón cave (Cantabria) and the open-air site of Los Cascajos (Navarra)

This paper presents archaeobotanical results from the Neolithic levels (5,300–4,000 b.c.) of two recently excavated sites in northern Iberia: El Mirón cave (Cantabria) and the open-air site of Los Cascajos (Navarra). A cereal grain from El Mirón is currently the earliest domesticated plant remain from this region. Despite the large number of samples examined, plant remains are few. They include basically cereals (Triticum monococcum, T. dicoccum, T. aestivum/durum/turgidum and Hordeum vulgare) and some nuts and fruits (Corylus avellana, Quercus sp., Vitis sp., etc.). The presence of free-threshing wheats at El Mirón opens up an interesting subject for debate, as until now naked wheats have been absent from the early Neolithic archaeobotanical record of the coastal Cantabrian region. Hulled wheat chaff is the main plant component from Los Cascajos, south of the Cantabrian Cordillera in Navarra, indicating waste from processing activities. The association of barley almost exclusively with both a burial and a ritual vase in Los Cascajos could be related specific rituals or ceremonies.     

Aquatic macroinvertebrate assemblages in mitigated and natural wetlands

Many wetlands have been constructed in West Virginia as mitigation for a variety of human disturbances, but no comprehensive evaluation on their success has been conducted. Macroinvertebrates are extremely valuable components of functioning wetland ecosystems. As such, benthic and water column invertebrate communities were chosen as surrogates for wetland function in the evaluation of 11 mitigation and 4 reference wetlands in West Virginia. Mitigation wetlands ranged in age from 4 to 21 years old. Overall familial richness, diversity, density and biomass were similar between mitigation and reference wetlands (p > 0.05). Within open water habitats, total benthic invertebrate density was higher in reference wetlands, but mass of common taxa from water column samples was higher in mitigation wetlands (p < 0.05) Planorbidae density from benthic samples in emergent habitats was higher in reference than mitigated wetlands. Benthic Oligochaeta density was higher across open water habitats in mitigation wetlands. All other benthic taxa were similar between wetland types. Among the most common water column orders, Isopoda density was higher in reference wetlands, but Physidae density was higher in mitigation wetlands. Within mitigation wetlands, emergent areas contained higher richness and diversity than open areas. These data indicate that mitigation and reference wetlands generally support similar invertebrate assemblages, especially among benthic populations. The few observed differences are likely attributable to differences in vegetative community composition and structure. Mitigation wetlands currently support abundant and productive invertebrate communities, and as such, provide quality habitat for wetland dependent wildlife species, especially waterbirds and anurans.     

Impacts of land use on riparian forest along an urban – rural gradient in southern Manitoba

Extensive landscape modification by humans has led to the fragmentation of riparian forests across North America. We compared the vegetation of extant riparian forest along an urban-rural disturbance gradient. In 1999, twenty-five sites along Assiniboine River in Manitoba, Canada were categorized according to land use: urban, suburban, high intensity rural, low intensity rural, and relatively high quality reference forest. Differences in herbaceous, shrub, and tree species composition and diversity were related to the proportion of surrounding land use, forest patch size, connectivity, and area:perimeter ratio. Urban riparian forests were more disturbed and isolated. They were smaller and characterized by drier, more alkaline soils. Moreover, they had significantly lower native and overall understorey species diversity, and had a higher proportion of exotics including Solanum dulcamara and Hesperis matronalis. Suburban forests were less disturbed, faced greater development pressure, and had sandier soils. Although suburban understorey diversity was similar to that of rural forests, suburban sites had a higher proportion of exotic species, especially escaped horticultural and invasive species including Caragana arborescens and Rhamnus cathartica. Reference sites were relatively large and exhibited greater connectivity, but there was little difference in species composition and diversity among high intensity rural, low intensity rural, and reference sites. These site types were less disturbed than either urban or suburban forests, and reference sites were characterized by hydrophilic species including Scirpus fluviatilis and Carex aquatilis. Our results suggest that landscape measures of disturbance, and related changes in environment, may be confidently used to assess impacts of land use on vegetation along urban-rural gradients. This revised version was published online in June 2006 with corrections to the Cover Date.     

Carthamus species in the ancient Near East and south-eastern Europe: archaeobotanical evidence for their distribution and use as a source of oil

We present an overview of archaeobotanical Carthamus spp. finds from Neolithic to medieval sites in the Near East and adjacent areas. A particular focus is put on the cultivated form of the genus. Safflower appears first in a number of early Bronze Age (3000 b.c.) sites in northern and central Syria. From there it apparently spread to Egypt, the Aegean and south-eastern Europe. The Near Eastern Bronze Age evidence shows a striking exclusiveness in the distribution patterns of safflower and flax, with flax being restricted to Levantine and Iranian sites. This may reflect the contrasting ecological requirements of the two crops, with safflower being well adapted to drought and salinity and thus to arid conditions. At the same time the geographically complementary evidence may indicate a similar use of the two crops and most probably suggests that the safflower was also used for oil almost from the beginning of its cultivation. Electronic supplementary material  The online version of this article (doi:) contains supplementary material, which is available to authorized users.     

Early finds of Celtis australis in the southern Levant

Remains of fruit stones of Celtis australis were found at Iron Age Tel Rehov, Israel. Also, wood fragments from Iron Age Tel Rehov and Tel Jezreel are recorded. The fruits are edible, the wood is useful for house building and tool production, and the tree is an important element in local folklore and ethnography. The archaeobotanical finds strengthen the view that the tree is indigenous to the Levant.     

Is naked barley an eastern or a western crop? The combined evidence of archaeobotany and genetics

Forms of Hordeum vulgare ssp. vulgare (barley) that possess a naked caryopsis are an important human staple and are mainly found today in eastern Asia. However, naked barley has not always been an eastern crop: archaeobotanical data show that it was prevalent in Europe and the Near East during various periods in prehistory. In this review we have collated data on the incidence of hulled and naked barley at archaeological sites in Europe and the Near East from two sources: archaeobotanical literature reviews and an archaeobotanical database, both assembled by Helmut Kroll. We have also examined the incidence of hulled and naked barleys in extant germplasm collections. Our compilation of this archaeobotanical data has enabled us to elucidate long-term changes in the ratio of hulled to naked barley under cultivation in these regions; specifically, these records show that naked barley begins to disappear from the archaeobotanical record from the Chalcolithic/Bronze Age onwards in the Near East, and from the Iron Age/Roman periods onwards in Europe. We discuss the possible causes of this decline in naked barley cultivation in these regions, along with the present-day prevalence of naked barley landraces in eastern Asia, particularly in relation to genetic evidence, which shows that naked barley has a single origin.     

The distribution, natural habitats and availability of wild cereals in relation to their domestication in the Near East: multiple events, multiple centres

In this article we examine the natural habitats and distribution of the six wild cereals: Triticum urartu (wild urartu wheat), T. boeoticum aegilopoides (single-grained wild einkorn), T. boeoticum thaoudar (two-grained wild einkorn), T. dicoccoides (wild emmer wheat), Secale spp. (wild ryes) and Hordeum spontaneum (wild barley). A comparison of late Pleistocene/early Holocene archaeobotanical assemblages in the Near East with present-day distributions of wild cereals shows a good correlation. The regional variation in the archaeobotanical cereal assemblages and the ensuing domestication provide evidence that different cereal species were domesticated independently in different areas. Some sites were not situated near wild cereal habitats and a few were located outside the limits of distribution, even accounting for moister climatic conditions. I argue here that current models which try to explain the shift to farming have tended to over-emphasize the effect of the Younger Dryas climatic change. First, it would have had only a minor effect on cereal availability. Secondly, agriculture appears to have been established after the Younger Dryas. Thirdly, there is no evidence for a single centre of origin; agriculture arose in widely separated geographic and climatic regions. And fourthly, agriculture depends on stable climatic conditions which were not established until after the Younger Dryas.     

Archaeobotanical evidence for early agriculture at Ljubjansko barje (Ljubljana Moor), central Slovenia

Archaeobotanical evidence is presented for early agriculture at southwestern Ljubljansko barje (Ljubljana Moor), Slovenia. Archaeobotanical finds from the Eneolithic site at Hočevarica, and pollen records from an archaeological profile and from a nearby core were analysed. Numerous charred grains of cultivated cereals together with fossil seeds of Chenopodium sp. demonstrate that during the occupation of the settlement at Hočevarica, agriculture was well established. The majority of identified grains were of Hordeum vulgare (cultivated barley) and the rest were Triticum monococcum and T. turgidum ssp. dicoccum (cultivated wheats). Large amounts of cereal pollen and pollen of Chenopodiaceae also suggest strong human impact on the surrounding vegetation and landscape. Pollen and archaeobotanical data from Hočevarica show a large consistency in timing of the appearance of agriculture. In the pollen record from the core at Hočevarica a significant increase (up to 40%) in cereal pollen was detected at 4881 ± 50 B.P. (3770-3630 cal B.C.). Charred cereal grains were dated to 4800 ± 40 B.P. (3650-3520 cal B.C.). The grains of cultivated cereals from Hočevarica represent the oldest archaeobotanical evidence for agriculture in central Slovenia. Received February 18, 2002 / Accepted October 21, 2002     

The presence of two-grained einkorn at the time of the Bandkeramik culture

At the end of the 6th millennium B. C. Triticum monococcum (einkorn) and Triticum dicoccum (emmer) were the main cereals of the early Neolithic Bandkeramik culture in central Europe. New archaeobotanical investigations at relevant Bandkeramik sites reveal the regular occurrence of morphologically two-grained einkorn. Some preliminary thoughts on the state of research and the possible origin of two-grained einkorn forms are presented here. Received January 7, 2002 / Accepted August 5, 2002 Correspondence to: Angela Kreuz     

Bolboschoenus glaucus (Lam.) S.G. Smith, a new species in the flora of the ancient Near East

Taxonomic advancement in the genus Bolboschoenus (Cyperaceae, formerly included in the genus Scirpus) have resulted in the re-classification of the plant previously known as Bolboschoenus maritimus (synonym Scirpus maritimus) into several closely-related but distinct Bolboschoenus species This improved taxonomy is of importance for archaeobotanical investigations of ancient sites within the temperate zones, where this genus frequently occurs, because it allows more precise definitions of the ecological requirements and growing habits of each species. Moreover, it details the distinct morphological and anatomical characteristics of the fruit (nutlets) of each species. Using these new nutlet classification criteria, we re-examined charred archaeological specimens which had previously been identified as B. maritimus (or S. maritimus), from five Near Eastern late Pleistocene and early Holocene village sites: Abu Hureyra, Hallan ?emi, Demirk?y, ?atalh?yük and Aswad. Because three of these sites are located in Anatolia, data on the recent occurrence of Bolboschoenus in Turkey were also investigated. All archaeobotanical specimens were found to be B. glaucus. This species was also found to be the most common Bolboschoenus in present-day Turkey, indicating that it has a long history of occurrence in this region. The environmental, ecological and economic implications of this new information suggest that it is entirely feasible that this plant provided late Pleistocene and Holocene Near Eastern people with a dependable and possibly a staple food source.