P uptake by arbuscular mycorrhizal hyphae: effect of soil temperature and atmospheric CO2 enrichment

Mycorrhizas are ubiquitous symbioses that may have an important role in the movement of C from air to soil. Studies on the effects of climate change factors on mycorrhizas have been concentrated on the effects of atmospheric [CO₂] whereas temperature effects have been neglected. Based on previous results showing no effect of varying atmospheric [CO₂] on the development and P uptake of the arbuscular mycorrhizal fungi (AMF) colonizing plants growing in controlled conditions, we hypothesized that soil temperature would have a higher impact on AMF development and nutrient uptake than the effects of [CO₂] on the host plant. Pea plants were grown in association with either a single isolate of Glomus caledonium or AMF from field soil in factorial combination with the corresponding current (10 °C) or elevated (15 °C) soil temperatures at current (350 p.p.m) or elevated (700 p.p.m) atmospheric [CO₂]. ³³P uptake by extraradical AMF hyphae was measured independently from root P uptake in a root exclusion compartment. Intraradical colonization developed well at both soil temperatures and almost duplicated from 10 to 15 °C. Extraradical mycelium developed only at 15 °C in the root exclusion compartment and hyphal P uptake could therefore be studied at 15 °C only. Hyphal P uptake differed markedly between inoculum types, but was not altered by growing the host plants at two atmospheric [CO₂] levels. No significant [CO₂] × soil temperature interactions were observed. The results suggested that, in the system tested, AMF development and function is likely more influenced by the temperature component of climate change than by its [CO₂] component. We suggest that much more attention should be paid to temperature effects in future studies.     

Quantitative and qualitative evaluation of selected wheat varieties released since 1903 to increasing atmospheric carbon dioxide: can yield sensitivity to carbon dioxide be a factor in wheat performance?

The sensitivity of yield and quality parameters to carbon dioxide concentration [CO₂] was determined for individual lines of hard‐red spring wheat released in 1903, 1921, 1965 and 1996. All cultivars were evaluated with respect to growth and vegetative characteristics, grain yield and nutritional quality in response to [CO₂] increases that corresponded roughly to the CO₂ concentrations at the beginning of the 20th century, the current [CO₂], and the future projected [CO₂] for the end of the 21st century, respectively. Leaf area ratio (cm² g^?1) declined and net assimilation rate (g m² day^?1) increased in response to increasing [CO₂] for all cultivars during early vegetative growth. By maturity, vegetative growth of all cultivars significantly increased with the increase in [CO₂]. Seed yield increased significantly as [CO₂] increased, with yield sensitivity to rising [CO₂] inversely proportional to the year of cultivar release. Greater [CO₂] yield sensitivity in older cultivars was associated with whole‐plant characteristics such as increased tillering and panicle formation. Grain and flour protein, however, declined significantly with increasing [CO₂] and with year of release for all cultivars, although absolute values were higher for the older cultivars. Overall, these data indicate that yield response at the whole‐plant level to recent and projected increases in [CO₂] has declined with the release of newer cultivars, as has protein content of grain and flour. However, if agronomic practice can be adapted to maximize individual plant performance, [CO₂] responsive characteristics of older cultivars could, potentially, be incorporated as factors in future wheat selection.     

Impacts of 3 years of elevated atmospheric CO2 on rhizosphere carbon flow and microbial community dynamics

Carbon (C) uptake by terrestrial ecosystems represents an important option for partially mitigating anthropogenic CO₂ emissions. Short‐term atmospheric elevated CO₂ exposure has been shown to create major shifts in C flow routes and diversity of the active soil‐borne microbial community. Long‐term increases in CO₂ have been hypothesized to have subtle effects due to the potential adaptation of soil microorganism to the increased flow of organic C. Here, we studied the effects of prolonged elevated atmospheric CO₂ exposure on microbial C flow and microbial communities in the rhizosphere. Carex arenaria (a nonmycorrhizal plant species) and Festuca rubra (a mycorrhizal plant species) were grown at defined atmospheric conditions differing in CO₂ concentration (350 and 700 ppm) for 3 years. During this period, C flow was assessed repeatedly (after 6 months, 1, 2, and 3 years) by ¹³C pulse‐chase experiments, and label was tracked through the rhizosphere bacterial, general fungal, and arbuscular mycorrhizal fungal (AMF) communities. Fatty acid biomarker analyses and RNA‐stable isotope probing (RNA‐SIP), in combination with real‐time PCR and PCR‐DGGE, were used to examine microbial community dynamics and abundance. Throughout the experiment the influence of elevated CO₂ was highly plant dependent, with the mycorrhizal plant exerting a greater influence on both bacterial and fungal communities. Biomarker data confirmed that rhizodeposited C was first processed by AMF and subsequently transferred to bacterial and fungal communities in the rhizosphere soil. Over the course of 3 years, elevated CO₂ caused a continuous increase in the ¹³C enrichment retained in AMF and an increasing delay in the transfer of C to the bacterial community. These results show that, not only do elevated atmospheric CO₂ conditions induce changes in rhizosphere C flow and dynamics but also continue to develop over multiple seasons, thereby affecting terrestrial ecosystems C utilization processes.     

Carbon and nitrogen allocation and partitioning in traditional and modern wheat genotypes under pre‐industrial and future CO2 conditions

The results of a simultaneous ¹³C and ¹⁵N labelling experiment with two different durum wheat cultivars, Blanqueta (a traditional wheat) and Sula (modern), are presented. Plants were grown from the seedling stage in three fully controllable plant growth chambers for one growing season and at three different CO₂ levels (i.e. 260, 400 and 700 ppm). Short‐term isotopic labelling (ca. 3 days) was performed at the anthesis stage using ¹³CO₂ supplied with the chamber air and ¹⁵NH₄‐¹⁵NO₃ applied with the nutrient solution, thereby making it possible to track the allocation and partitioning of ¹³C and ¹⁵N in the different plant organs. We found that photosynthesis was up‐regulated at pre‐industrial CO₂ levels, whereas down‐regulation occurred under future CO₂ conditions. ¹³C labelling revealed that at pre‐industrial CO₂ carbon investment by plants was higher in shoots, whereas at future CO₂ levels more C was invested in roots. Furthermore, the modern genotype invested more C in spikes than did the traditional genotype, which in turn invested more in non‐reproductive shoot tissue. ¹⁵N labelling revealed that the modern genotype was better adapted to assimilating N at higher CO₂ levels, whereas the traditional genotype was able to assimilate N more efficiently at lower CO₂ levels.     

Responsiveness of Durum Wheat to Mycorrhizal Inoculation Under Different Environmental Scenarios

A greater understanding of how climate change will affect crop photosynthetic performance has been described as a target goal to improve yield potential. Other concomitant stressors can reduce the positive effect of elevated atmospheric CO₂ on wheat yield. Arbuscular mycorrhizal fungi (AMF) are symbiotic fungi predicted to be important in defining plant responses to rising atmospheric CO₂, but their role in response to global climatic change is still poorly understood. This study aimed to assess if increased atmospheric CO₂ interacting with drought can modify the effects of mycorrhizal symbiosis on flag leaf physiology in winter wheat. The study was performed in climate-controlled greenhouses with ambient (400 ppm, ACO₂) or elevated (700 ppm, ECO₂) CO₂ concentrations in the air. Within each greenhouse half of the plants were inoculated with Rhizophagus intraradices. When ear emergence began, half of the plants from each mycorrhizal and CO₂ treatment were subjected to terminal drought. At ACO₂ AMF improved the photochemistry efficiency of PSII compared with non-mycorrhizal plants, irrespective of irrigation regime. Mycorrhizal wheat accumulated more fructan than non-mycorrhizal plants under optimal irrigation. The level of proline in the flag leaf increased only in mycorrhizal wheat after applying drought. Mycorrhizal association avoided photosynthetic acclimation under ECO₂. However, nitrogen availability to flag leaves in mycorrhizal plants was lower under ECO₂ than at ACO₂. Results suggest that the mechanisms underlying the interactions between mycorrhizal association and atmospheric CO₂ concentration can be crucial for the benefits that this symbiosis can provide to wheat plants undergoing water deficit.     

Nitrogen cycling in microcosms of yellow birch exposed to elevated CO2: simultaneous positive and negative below-ground feedbacks

This study investigated simultaneous plant and soil feedbacks on growth enhancement with elevated [CO₂] within microcosms of yellow birch (Betula alleghaniensis Britt.) in the second year of growth. Understanding the integrated responses of model ecosystems may provide key insight into the potential net nutrient feedbacks on [CO₂] growth enhancements in temperate forests. We measured the net biomass production, C:N ratios, root architecture, and mycorrhizal responses of yellow birch, in situ rates gross nitrogen mineralization and the partitioning of available NH₄⁺ between yellow birch and soil microbes. Elevated atmospheric [CO₂] resulted in significant alterations in the cycling of N within the microcosms. Plant C/N ratios were significantly increased, gross mineralization and NH₄⁺ consumption rates were decreased, and relative microbial uptake of NH₄⁺ was increased, representing a suite of N cycling negative feedbacks on N availability. However, increased C/N ratios may also be a mechanism which allows plants to maintain higher growth with a constant or reduced N supply. Total plant N content was increased with elevated [CO₂], suggesting that yellow birch had successfully increased their ability to acquire nutrients during the first year of growth. However, plant uptake rates of NH₄⁺ had decreased in the second year. This discrepancy implies that, in this study, nitrogen uptake showed a trend through ontogeny of decreasing enhancement under elevated [CO₂]. The reduced N mineralization and relatively increased N immobilization are a potential feedback which may drive this ontogenetic trend. This study has demonstrated the importance of using an integrated approach to exploring potential nutrient-cycling feedbacks in elevated [CO₂].     

Understanding crop physiology to select breeding targets and improve crop management under increasing atmospheric CO2 concentrations

The present overview paper reviews knowledge on plant metabolism under elevated atmospheric CO₂ concentrations (e[CO₂]) with regard to underpinning options for the management of crop production systems and the selection of crop traits beneficial for future conditions.Better understanding of intra-specific variability in responses to e[CO₂] is of great importance to breed or select best possible genotypes for future conditions. Yield increases per 100 μL L⁻¹ increase in [CO₂] varied between none and over 30% among varieties of important crops. Carbon source–sink relationships are believed to play a major role in determining the ability of a plant to utilise e[CO₂] and avoid downward acclimation of photosynthesis upon prolonged e[CO₂] exposure. Corresponding traits (e.g. tillering capacity, stem carbohydrate storage capacity, or seed size and numbers) are currently under investigation in Free Air Carbon dioxide Enrichment (FACE) facilities, such as AGFACE (Australian Grains FACE).The stimulatory effect of e[CO₂] on plant growth is dependent on adequate nutrient supply. For example, N concentrations in plant tissues generally decrease under e[CO₂], which in leaves is commonly related to a decrease in Rubisco concentration and activity, and therefore linked to photosynthetic downward acclimation. This effect is also of direct concern for food production where decreased N and protein content can have negative effects on product quality (e.g. grain protein). Plant nutrient metabolism appears to adjust to a new physiological equilibrium under e[CO₂] which limits the extent to which nutrient application can ameliorate the situation. What the control points are for an adjustment of plant N metabolism is unclear. Rubisco metabolism in leaves, N assimilation, N translocation or N uptake are all potential key steps that may be inhibited or downregulated under e[CO₂]. To achieve the best possible growth response whilst maintaining product quality, it is important to understand plant nutrient metabolism under e[CO₂].Comparatively little is known about mechanisms of potential changes in plant stress tolerance under e[CO₂]. Defence metabolites such as antioxidants are, in part, directly linked to primary carbohydrate mechanism and so potentially impacted by e[CO₂]. It is unknown whether photoprotective and antioxidative defence systems, key to plant stress tolerance, will be affected, and if so, whether the response will be strengthened or weakened by e[CO₂]. Better understanding of underlying principles is particularly important because it is virtually impossible to test all possible stress factor combinations with e[CO₂] in realistic field settings.     

Phosphorus (P) efficiencies and mycorrhizal responsiveness of old and modern wheat cultivars

A pot experiment was carried out in a growth chamber to investigate P efficiencies and mycorrhizal responsiveness of modern (Krichauff and Excalibur) and old (Khapstein, Bobin, Comeback and Purple Straw) wheat cultivars (Triticum aestivum). The arbuscular mycorrhizal fungus (AMF) used in this study was Glomus intraradices. The growth medium was a soil/sand mixture with NaHCO₃-extractable P of 9.4 mg P kg^–1 and no extra P was added. Plant P efficiencies (uptake, utilisation and agronomic) were found to differ significantly between cultivars, but no general trends of changes with the year of release of the cultivar were found. AMF colonisation was found to decrease plant growth under our experimental conditions with low light intensity. Mycorrhizal responsiveness (MR) was measured in terms of the improvement in plant P nutrition (shoot P concentrations). MR was found to be generally lower in modern cultivars than in old cultivars, indicating that modern breeding programs may have reduced the responsiveness of modern wheat cultivars to arbuscular mycorrhizal fungi. MR was also found to decrease in general with increased plant P utilisation efficiency.     

Elevated CO2 may impair the beneficial effect of arbuscular mycorrhizal fungi on the mineral and phytochemical quality of lettuce

Arbuscular mycorrhizal fungi (AMF) can improve growth and nutritional quality of greenhouse‐grown lettuces cultivated at ambient CO₂. Moreover, mycorrhizal symbiosis is predicted to be important in defining plant responses to elevated atmospheric CO₂ concentrations. Our main objective was to assess the effects of elevated CO₂ on growth and nutritional quality of greenhouse‐grown lettuces inoculated or not with AMF. Results showed that the accumulation of mineral nutrients (e.g. P, Cu, Fe) and antioxidant compounds (carotenoids, phenolics, anthocyanins, ascorbate) induced by AMF in leaves of lettuces cultivated at ambient CO₂ may diminish or disappear under elevated CO₂. It is hypothesized that a relevant quantity of photoassimilates could be used for improving shoot growth and spreading mycorrhizal colonization in detriment to the secondary metabolism. However, important differences can be found among different cultivars of lettuces.     

Arbuscular mycorrhizal fungi benefit from 7 years of free air CO2 enrichment in well-fertilized grass and legume monocultures

Rising atmospheric carbon dioxide partial pressure (pCO₂) and nitrogen (N) deposition are important components of global environmental change. In the Swiss free air carbon dioxide enrichment (FACE) experiment, the effect of altered atmospheric pCO₂ (35 vs. 60 Pa) and the influence of two different N‐fertilization regimes (14 vs. 56 g N m^?2 a^?1) on root colonization by arbuscular mycorrhizal fungi (AMF) and other fungi (non‐AMF) of Lolium perenne and Trifolium repens were studied. Plants were grown in permanent monoculture plots, and fumigated during the growth period for 7 years. At elevated pCO₂ AMF and non‐AMF root colonization was generally increased in both plant species, with significant effects on colonization intensity and on hyphal and non‐AMF colonization. The CO₂ effect on arbuscules was marginally significant (P=0.076). Moreover, the number of small AMF spores (≤100 μm) in the soils of monocultures (at low‐N fertilization) of both plant species was significantly increased, whereas that of large spores (>100 μm) was increased only in L. perenne plots. N fertilization resulted in a significant decrease of root colonization in L. perenne, including the AMF parameters, hyphae, arbuscules, vesicles and intensity, but not in T. repens. This phenomenon was probably caused by different C‐sink limitations of grass and legume. Lacking effects of CO₂ fumigation on intraradical AMF structures (under high‐N fertilization) and no response to N fertilization of arbuscules, vesicles and colonization intensity suggest that the function of AMF in T. repens was non‐nutritional. In L. perenne, however, AM symbiosis may have amended N nutrition, because all root colonization parameters were significantly increased under low‐N fertilization, whereas under high‐N fertilization only vesicle colonization was increased. Commonly observed P‐nutritional benefits from AMF appeared to be absent under the phosphorus‐rich soil conditions of our field experiment. We hypothesize that in well‐fertilized agricultural ecosystems, grasses benefit from improved N nutrition and legumes benefit from increased protection against pathogens and/or herbivores. This is different from what is expected in nutritionally limited plant communities.     

Carbon cost of plant nitrogen acquisition: global carbon cycle impact from an improved plant nitrogen cycle in the Community Land Model

Plants typically expend a significant portion of their available carbon (C) on nutrient acquisition – C that could otherwise support growth. However, given that most global terrestrial biosphere models (TBMs) do not include the C cost of nutrient acquisition, these models fail to represent current and future constraints to the land C sink. Here, we integrated a plant productivity‐optimized nutrient acquisition model – the Fixation and Uptake of Nitrogen Model – into one of the most widely used TBMs, the Community Land Model. Global plant nitrogen (N) uptake is dynamically simulated in the coupled model based on the C costs of N acquisition from mycorrhizal roots, nonmycorrhizal roots, N‐fixing microbes, and retranslocation (from senescing leaves). We find that at the global scale, plants spend 2.4 Pg C yr^?1 to acquire 1.0 Pg N yr^?1, and that the C cost of N acquisition leads to a downregulation of global net primary production (NPP) by 13%. Mycorrhizal uptake represented the dominant pathway by which N is acquired, accounting for ~66% of the N uptake by plants. Notably, roots associating with arbuscular mycorrhizal (AM) fungi – generally considered for their role in phosphorus (P) acquisition – are estimated to be the primary source of global plant N uptake owing to the dominance of AM‐associated plants in mid‐ and low‐latitude biomes. Overall, our coupled model improves the representations of NPP downregulation globally and generates spatially explicit patterns of belowground C allocation, soil N uptake, and N retranslocation at the global scale. Such model improvements are critical for predicting how plant responses to altered N availability (owing to N deposition, rising atmospheric CO₂, and warming temperatures) may impact the land C sink.     

Plant nitrogen acquisition and interactions under elevated carbon dioxide: impact of endophytes and mycorrhizae

Both endophytic and mycorrhizal fungi interact with plants to form symbiosis in which the fungal partners rely on, and sometimes compete for, carbon (C) sources from their hosts. Changes in photosynthesis in host plants caused by atmospheric carbon dioxide (CO₂) enrichment may, therefore, influence those mutualistic interactions, potentially modifying plant nutrient acquisition and interactions with other coexisting plant species. However, few studies have so far examined the interactive controls of endophytes and mycorrhizae over plant responses to atmospheric CO₂ enrichment. Using Festuca arundinacea Schreb and Plantago lanceolata L. as model plants, we examined the effects of elevated CO₂ on mycorrhizae and endophyte (Neotyphodium coenophialum) and plant nitrogen (N) acquisition in two microcosm experiments, and determined whether and how mycorrhizae and endophytes mediate interactions between their host plant species. Endophyte‐free and endophyte‐infected F. arundinacea varieties, P. lanceolata L., and their combination with or without mycorrhizal inocula were grown under ambient (400 μmol mol⁻¹) and elevated CO₂ (ambient + 330 μmol mol⁻¹). A ¹⁵N isotope tracer was used to quantify the mycorrhiza‐mediated plant acquisition of N from soil. Elevated CO₂ stimulated the growth of P. lanceolata greater than F. arundinacea, increasing the shoot biomass ratio of P. lanceolata to F. arundinacea in all the mixtures. Elevated CO₂ also increased mycorrhizal root colonization of P. lanceolata, but had no impact on that of F. arundinacea. Mycorrhizae increased the shoot biomass ratio of P. lanceolata to F. arundinacea under elevated CO₂. In the absence of endophytes, both elevated CO₂ and mycorrhizae enhanced ¹⁵N and total N uptake of P. lanceolata but had either no or even negative effects on N acquisition of F. arundinacea, altering N distribution between these two species in the mixture. The presence of endophytes in F. arundinacea, however, reduced the CO₂ effect on N acquisition in P. lanceolata, although it did not affect growth responses of their host plants to elevated CO₂. These results suggest that mycorrhizal fungi and endophytes might interactively affect the responses of their host plants and their coexisting species to elevated CO₂.     

Elevated [CO2] effects on crops: Advances in understanding acclimation,nitrogen dynamics and interactions with drought and other organisms

Future rapid increases in atmospheric CO₂ concentration [CO₂] are expected, with values likely to reach ~550 ppm by mid‐century. This implies that every terrestrial plant will be exposed to nearly 40% more of one of the key resources determining plant growth. In this review we highlight selected areas of plant interactions with elevated [CO₂] (e[CO₂]), where recently published experiments challenge long‐held, simplified views. Focusing on crops, especially in more extreme and variable growing conditions, we highlight uncertainties associated with four specific areas. (1) While it is long known that photosynthesis can acclimate to e[CO₂], such acclimation is not consistently observed in field experiments. The influence of sink–source relations and nitrogen (N) limitation on acclimation is investigated and current knowledge about whether stomatal function or mesophyll conductance (g_m) acclimate independently is summarised. (2) We show how the response of N uptake to e[CO₂] is highly variable, even for one cultivar grown within the same field site, and how decreases in N concentrations ([N]) are observed consistently. Potential mechanisms contributing to [N] decreases under e[CO₂] are discussed and proposed solutions are addressed. (3) Based on recent results from crop field experiments in highly variable, non‐irrigated, water‐limited environments, we challenge the previous opinion that the relative CO₂ effect is larger under drier environmental conditions. (4) Finally, we summarise how changes in growth and nutrient concentrations due to e[CO₂] will influence relationships between crops and weeds, herbivores and pathogens in agricultural systems.     

Phosphorus supply and arbuscular mycorrhizas increase growth and net gas exchange responses of two Citrus spp. grown at elevated [CO2]

We hypothesized that greater photosynthate supply at elevated [CO₂] could compensate for increased below-ground C demands of arbuscular mycorrhizas. Therefore, we investigated plant growth, mineral nutrition, starch, and net gas exchange responses of two Citrus spp. to phosphorus (P) nutrition and mycorrhizas at elevated atmospheric [CO₂]. Half of the seedlings of sour orange (C. aurantium L.) and ‘Ridge Pineapple’ sweet orange (C. sinensis L. Osbeck) were inoculated with the arbuscular mycorrhizal (AM) fungus, Glomus intraradices Schenck and Smith and half were non-mycorrhizal (NM). Plants were grown at ambient or 2X ambient [CO₂] in unshaded greenhouses for 11 weeks and fertilized daily with nutrient solution either without added P or with 2 mM P in a low-P soil. High P supply reduced AM colonization whereas elevated [CO₂] counteracted the depressive effect of P on intraradical colonization and vesicle development. Seedlings grown at either elevated [CO₂], high P or with G. intraradices had greater growth, net assimilation of CO₂ (A _CO2) in leaves, leaf water-use efficiency, leaf dry wt/area, leaf starch and carbon/nitrogen (C/N) ratio. Root/whole plant dry wt ratio was decreased by elevated [CO₂], P, and AM colonization. Mycorrhizal seedlings had higher leaf-P status but lower leaf N and K concentrations than nonmycorrhizal seedlings which was due to growth dilution effects. Starch in fibrous roots was increased by elevated [CO₂] but reduced by G. intraradices, especially at low-P supply. In fibrous roots, elevated [CO₂] had no effect on C/N, but AM colonization decreased C/N in both Citrus spp. grown at low-P supply. Overall, there were no species differences in growth or A _CO2. Mycorrhizas did not increase plant growth at ambient [CO₂]. At elevated [CO₂], however, mycorrhizas stimulated growth at both P levels in sour orange, the more mycorrhiza-dependent species, but only at low-P in sweet orange, the less dependent species. At low-P and elevated [CO₂], colonization by the AM fungus increased A _CO2 in both species but more so in sour orange than in sweet orange. Leaf P and root N concentrations were increased more and root starch level was decreased less by AM in sour orange than in sweet orange. Thus, the additional [CO₂] availability to mycorrhizal plants increased CO₂ assimilation, growth and nutrient uptake over that of NM plants especially in sour orange under P limitation. This revised version was published online in June 2006 with corrections to the Cover Date.     

The relationship between transpiration and nutrient uptake in wheat changes under elevated atmospheric CO2

The impact of elevated [CO₂] (e[CO₂]) on crops often includes a decrease in their nutrient concentrations where reduced transpiration‐driven mass flow of nutrients has been suggested to play a role. We used two independent approaches, a free‐air CO₂ enrichment (FACE) experiment in the South Eastern wheat belt of Australia and a simulation study employing the agricultural production systems simulator (APSIM), to show that transpiration (mm) and nutrient uptake (g m^?2) of nitrogen (N), potassium (K), sulfur (S), calcium (Ca), magnesium (Mg) and manganese (Mn) in wheat are correlated under e[CO₂], but that nutrient uptake per unit water transpired is higher under e[CO₂] than under ambient [CO₂] (a[CO₂]). This result suggests that transpiration‐driven mass flow of nutrients contributes to decreases in nutrient concentrations under e[CO₂], but cannot solely explain the overall decline.     

Mycorrhizal‐mediated nitrogen acquisition in switchgrass under elevated temperatures and N enrichment

Arbuscular mycorrhizal fungi (AMF) can perform key roles in ecosystem functioning through improving host nutrient acquisition. Nitrogen (N) is an essential nutrient for plant growth, however, anthropogenic N loading (e.g. crop fertilization and deposition from combustion sources) is increasing so that N now threatens ecosystem sustainability around the world by causing terrestrial and aquatic eutrophication and acidification. It is important to better understand the capacity of AMF to directly uptake N from soils and transfer it to host plants because this process may increase N recycling and retention within ecosystems. In addition to understanding the role of AMF in the N cycle in the present day it is important to understand how AMF function may change as global change proceeds. Currently the net effects of N enrichment and elevated temperature predicted with global change on AMF are unknown. In this study, we examined the effects of N enrichment by simulated N‐deposition loading, elevated temperatures expected by future global changes and their interactions on growth and AMF‐mediated N acquisition of switchgrass (Panicum virgatum var. Alamo), an important species for biofuel production. Switchgrass plants were grown in microcosm units that divided mycorrhizal roots from AMF hyphae and organic residues enriched with ¹⁵N by compartments separated by an air gap to reduce N diffusion. While AMF did not enhance switchgrass biomass, mycorrhizas significantly increased ¹⁵N in shoots and total shoot N. Neither N enrichment nor elevated temperatures influenced this mycorrhizal‐mediated N uptake and transfer. Results from this study can aid in developing sustainable bioethanol and switchgrass production practices that are less reliant on synthetic fertilizers and more dependent on internal N recycling from AMF.     

Does elevated atmospheric carbon dioxide affect internal nitrogen allocation in the temperate trees Alnus glutinosa and Pinus sylvestris?

Nitrogen‐fixing plant species growing in elevated atmospheric carbon dioxide concentration ([CO₂]) should be able to maintain a high nutrient supply and thus grow better than other species. This could in turn engender changes in internal storage of nitrogen (N) and remobilisation during periods of growth. In order to investigate this one‐year‐old‐seedlings of Alnus glutinosa (L.) Gaertn and Pinus sylvestris (L.) were exposed to ambient [CO₂] (350 µ mol mol ^{? 1}) and elevated [CO₂] (700 µ mol mol ^{? 1}) in open top chambers (OTCs). This constituted a main comparison between a nitrogen‐fixing tree and a nonfixer, but also between an evergreen and a deciduous species. The trees were supplied with a full nutrient solution and in July 1994, the trees were given a pulse of ¹⁵N‐labelled fertiliser. The allocation of labelled N to different tissues (root, leaves, shoots) was followed from September 1994 to June 1995. While N allocation in P. sylvestris (Scots pine) showed no response to elevated [CO₂], A. glutinosa (common alder) responded in several ways. During the main nutrient uptake period of June–August, trees grown in elevated [CO₂] had a higher percentage of N derived from labelled fertiliser than trees grown in ambient [CO₂]. Remobilisation of labelled N for spring growth was significantly higher in A. glutinosa grown in elevated [CO₂] (9.09% contribution in ambient vs. 29.93% in elevated [CO₂] leaves). Exposure to elevated [CO₂] increased N allocation to shoots in the winter of 1994–1995 (12.66 mg in ambient vs. 43.42 mg in elevated 1993 shoots; 4.81 mg in ambient vs. 40.00 mg in elevated 1994 shoots). Subsequently significantly more labelled N was found in new leaves in April 1995. These significant increases in movement of labelled N between tissues could not be explained by associated increases in tissue biomass, and there was a significant shift in C‐biomass allocation away from the leaves towards the shoots (all above‐ground material except leaves) in A. glutinosa. This experiment provides the first evidence that not only are shifts in C allocation affected by elevated [CO₂], but also internal N resource utilisation in an N₂‐fixing tree.     

Arbuscular mycorrhiza improve growth,nitrogen uptake,and nitrogen use efficiency in wheat grown under elevated CO<Subscript>2</Subscript>

Effects of the arbuscular mycorrhizal (AM) fungus Rhizophagus irregularis on plant growth, carbon (C) and nitrogen (N) accumulation, and partitioning was investigated in Triticum aestivum L. plants grown under elevated CO₂ in a pot experiment. Wheat plants inoculated or not inoculated with the AM fungus were grown in two glasshouse cells with different CO₂ concentrations (400 and 700 ppm) for 10 weeks. A ¹⁵N isotope labeling technique was used to trace plant N uptake. Results showed that elevated CO₂ increased AM fungal colonization. Under CO₂ elevation, AM plants had higher C concentration and higher plant biomass than the non-AM plants. CO₂ elevation did not affect C and N partitioning in plant organs, while AM symbiosis increased C and N allocation into the roots. In addition, plant C and N accumulation, ¹⁵N recovery rate, and N use efficiency (NUE) were significantly higher in AM plants than in non-AM controls under CO₂ enrichment. It is concluded that AM symbiosis favors C and N partitioning in roots, increases C accumulation and N uptake, and leads to greater NUE in wheat plants grown at elevated CO₂.     

Net root growth and nutrient acquisition in response to predicted climate change in two contrasting heathland species

Background and aims

Accurate predictions of nutrient acquisition by plant roots and mycorrhizas are critical in modelling plant responses to climate change.

Methods

We conducted a field experiment with the aim to investigate root nutrient uptake in a future climate and studied root production by ingrowth cores, mycorrhizal colonization, and fine root N and P uptake by root assay of Deschampsia flexuosa and Calluna vulgaris.

Results

Net root growth increased under elevated CO₂, warming and drought, with additive effects among the factors. Arbuscular mycorrhizal colonization increased in response to elevated CO₂, while ericoid mycorrhizal colonization was unchanged. The uptake of N and P was not increased proportionally with root growth after 5 years of treatment.

Conclusions

While aboveground biomass was unchanged, the root growth was increased under elevated CO₂. The results suggest that plant production may be limited by N (but not P) when exposed to elevated CO₂. The species-specific response to the treatments suggests different sensitivity to global change factors, which could result in changed plant competitive interactions and belowground nutrient pool sizes in response to future climate change.     

Leaf and canopy scale drivers of genotypic variation in soybean response to elevated carbon dioxide concentration

The atmospheric [CO₂] in which crops grow today is greater than at any point in their domestication history and represents an opportunity for positive effects on seed yield that can counteract the negative effects of greater heat and drought this century. In order to maximize yields under future atmospheric [CO₂], we need to identify and study crop cultivars that respond most favorably to elevated [CO₂] and understand the mechanisms contributing to their responsiveness. Soybean (Glycine max Merr.) is a widely grown oilseed crop and shows genetic variation in response to elevated [CO₂]. However, few studies have studied the physiological basis for this variation. Here, we examined canopy light interception, photosynthesis, respiration and radiation use efficiency along with yield and yield parameters in two cultivars of soybean (Loda and HS93‐4118) previously reported to have similar seed yield at ambient [CO₂], but contrasting responses to elevated [CO₂]. Seed yield increased by 26% at elevated [CO₂] (600 μmol/mol) in the responsive cultivar Loda, but only by 11% in HS93‐4118. Canopy light interception and leaf area index were greater in HS93‐4118 in ambient [CO₂], but increased more in response to elevated [CO₂] in Loda. Radiation use efficiency and harvest index were also greater in Loda than HS93‐4118 at both ambient and elevated [CO₂]. Daily C assimilation was greater at elevated [CO₂] in both cultivars, while stomatal conductance was lower. Electron transport capacity was also greater in Loda than HS93‐4118, but there was no difference in the response of photosynthetic traits to elevated [CO₂] in the two cultivars. Overall, this greater understanding of leaf‐ and canopy‐level photosynthetic traits provides a strong conceptual basis for modeling genotypic variation in response to elevated [CO₂].