The diet of Herring Gulls (Larus argentatus) during winter and early spring on the lower Great Lakes

In the Great Lakes, the Herring Gull (Larus argentatus) is a prominent member of the aquatic bird community, and has been used to monitor spatial and temporal trends in contaminant levels. To understand more fully contaminant loading outside the breeding season, we analysed the contents of 1298 freshly regurgitated pellets and 179 fresh faeces, collected in March and early April 1978–83, and between late December and late February 1990–91, from the vicinity of breeding colonies in Lakes Ontario and Erie, the Niagara River, Detroit River, and south-eastern parts of Lake Huron. Most adult Herring Gulls from the Great Lakes population winter in these areas, but there is no published account of their food habits other than during the breeding season. Most pellets from colonies close to large urban centres contained remains of garbage, as well as various fish species. Small mammals, notably Deer Mice (Peromyscus maniculatus) dominated the early spring diet at Lake Huron colonies near agricultural areas. At all other sites fish predominated in pellets and faeces, but garbage items were also recorded regularly. The species of fish consumed varied regionally, probably reflecting local availability. In Lake Ontario, Rainbow Smelt (Osmerus mordax) and Alewife (Alosa pseudoharengus) occurred most frequently in samples, whereas Freshwater Drum (Aplodinotus grunniens) was the main fish prey in Lake Erie and the Detroit River. Dietary differences were apparent between years, within seasons, and amongst areas. While these may have reflected some real differences in food availability, interpretation of these results was confounded by various biases inherent in the sampling of pellets and faeces to determine diet in such an opportunistic species. Therefore, it would be unwise to draw rigid conclusions as to regional or seasonal differences in the diets of piscivorous birds, based upon analyses of diet from only a small sample of sites or years. Herring Gulls appear to feed mainly on fish and garbage in winter and early spring on the lower Great Lakes (much as during the breeding season), but any locally abundant food source is probably exploited opportunistically.     

Varying foraging patterns in response to competition? A multicolony approach in a generalist seabird

Reducing resource competition is a crucial requirement for colonial seabirds to ensure adequate self‐ and chick‐provisioning during breeding season. Spatial segregation is a common avoidance strategy among and within species from neighboring breeding colonies. We determined whether the foraging behaviors of incubating lesser black‐backed gulls (Larus fuscus) differed between six colonies varying in size and distance to mainland, and whether any differences could be related to the foraging habitats visited. Seventy‐nine incubating individuals from six study colonies along the German North Sea coast were equipped with GPS data loggers in multiple years. Dietary information was gained by sampling food pellets, and blood samples were taken for stable isotope analyses. Foraging patterns clearly differed among and within colonies. Foraging range increased with increasing colony size and decreased with increasing colony distance from the mainland, although the latter might be due to the inclusion of the only offshore colony. Gulls from larger colonies with consequently greater density‐dependent competition were more likely to forage at land instead of at sea. The diets of the gulls from the colonies furthest from each other differed, while the diets from the other colonies overlapped with each other. The spatial segregation and dietary similarities suggest that lesser black‐backed gulls foraged at different sites and utilized two main habitat types, although these were similar across foraging areas for all colonies except the single offshore island. The avoidance of intraspecific competition results in colony‐specific foraging patterns, potentially causing more intensive utilization of terrestrial foraging sites, which may offer more predictable and easily available foraging compared with the marine environment.     

Past and present trophic position and decadal changes in diet of Yellow-legged Gull in the Azores Archipelago, NE Atlantic

This study evaluates the trophic position of adult Yellow-legged Gulls Larus michahellis atlantis resident in the Azores archipelago in the past (1921–1928) and in the present (2009–2010), and analyses the decadal variation in the diet of breeding birds from the 1990s to the 2000s for three main colonies (Topo Islet, Baixo Islet and Mistério da Prainha). Using mixing models, we compared stable isotope signatures of nitrogen and carbon in adult breast feathers between birds from 1921 to 1928 (held in museum collections) and 2009 to 2010, jointly with both isotopic signatures of their main prey groups (fish, goose barnacles (Lepas anatifera), seabirds, mammals and refuse). The diet of breeding birds was analysed using pellets collected in 1989, 1995, 1996, 2004, 2009 and 2010. Stable isotopes analysis (SIA) results were in accordance with the results provided from the analysis of pellets, showing a relatively recent and significant change in the diet of adult gulls. In particular, SIA revealed a significant decrease in the trophic position of Yellow-legged Gulls in the Azores, over the last 89 years in response to the decrease in the consumption of seabirds and fish and, an increase in the consumption of marine invertebrates (goose barnacles) and refuse. The analysis of pellets confirmed the significant decrease in the fish ingested, whereas the ingestion of lower trophic level prey (i.e. goose barnacles, mammals and refuse) increased. Both methods reflect the feeding plasticity and opportunistic foraging behavior of this species, and are in accordance with patterns described for continental Europe.     

Changing gull diet in a changing world: A 150‐year stable isotope (δ13C, δ15N) record from feathers collected in the Pacific Northwest of North America

The world's oceans have undergone significant ecological changes following European colonial expansion and associated industrialization. Seabirds are useful indicators of marine food web structure and can be used to track multidecadal environmental change, potentially reflecting long‐term human impacts. We used stable isotope (δ¹³C, δ¹⁵N) analysis of feathers from glaucous‐winged gulls (Larus glaucescens) in a heavily disturbed region of the northeast Pacific to ask whether diets of this generalist forager changed in response to shifts in food availability over 150 years, and whether any detected change might explain long‐term trends in gull abundance. Sampled feathers came from birds collected between 1860 and 2009 at nesting colonies in the Salish Sea, a transboundary marine system adjacent to Washington, USA and British Columbia, Canada. To determine whether temporal trends in stable isotope ratios might simply reflect changes to baseline environmental values, we also analysed muscle tissue from forage fishes collected in the same region over a multidecadal timeframe. Values of δ¹³C and δ¹⁵N declined since 1860 in both subadult and adult gulls (δ¹³C, ~ 2–6‰; δ¹⁵N, ~4–5‰), indicating that their diet has become less marine over time, and that birds now feed at a lower trophic level than previously. Conversely, forage fish δ¹³C and δ¹⁵N values showed no trends, supporting our conclusion that gull feather values were indicative of declines in marine food availability rather than of baseline environmental change. Gradual declines in feather isotope values are consistent with trends predicted had gulls consumed less fish over time, but were equivocal with respect to whether gulls had switched to a more garbage‐based diet, or one comprising marine invertebrates. Nevertheless, our results suggest a long‐term decrease in diet quality linked to declining fish abundance or other anthropogenic influences, and may help to explain regional population declines in this species and other piscivores.     

Local use of landfills by a yellow‐legged gull population suggests distance‐dependent resource exploitation

Understanding the use of feeding sources at the local scale is crucial in comprehending the factors driving population dynamics, dispersal and territory use. Many gull (Larus spp.) populations have increased sharply, which is partly promoted by their use of landfills as a food resource. Although at the large scale it is known that birds from mainland colonies feed more on landfills than those from offshore colonies, at the local scale, this distance‐dependent exploitation has been little studied. Here, then, we study whether the extent of gulls’ use of landfill is distance‐dependent through the study of 3 different gull colonies and five separate landfill sites within a relatively small geographical area. After controlling for bird numbers by both age cohort and colony, we observed that the number of gulls found at each landfill was colony dependent and that it decreased non‐linearly with increased distance to place of birth.     

Aquatic prey switching and urban foraging by the White Ibis Eudocimus albus are determined by wetland hydrological conditions

Prey availability is known to limit reproduction of some species of nesting birds, but identifying the primary prey types of a species with a flexible diet can be challenging. For the White Ibis Eudocimus albus, a tactile feeding, medium‐sized wading bird, nestling prey composition is suggested to depend on landscape water depths/availability of foraging habitat at the time of nesting and on historical drying events affecting prey production. We collected and compared inter‐ and intra‐annual diet variation of White Ibis chicks reared in the Everglades over two years that were independently identified as being relatively good (2006) and poor (2007) nesting seasons. We collected 127 nestling boluses and analysed the temporal variation in biomass of eight functional prey groups using multivariate techniques. The boluses from 2006 in the central Everglades were dominated by fish, but in 2007, after fish had been reduced by the previous year of drying, the boluses from the same region were more variable and dominated by garbage (i.e. scavenging). Analysis of five different collections taken from a different colony in the northern Everglades indicated that boluses were characterized by crayfish and had fewer fish or less garbage when landscape water depths were relatively higher and more preferred habitat was available. At lower landscape water depths in 2007 the bolus composition shifted away from crayfish towards small fish and urban food (terrestrial insects and garbage). Our results support the suggestion of depth‐dependent diets; prey composition depends on the current landscape water levels around the colonies, and also suggests that previous drying events can lead to increased reliance on alternative food sources. White Ibis partially compensated for unavailable aquatic prey with alternative urban foods, but their nesting success appears to have suffered.     

Analysis of pellets of the Grey heron, Ardea cinerea, from colonies in Belgium

Analyses of the contents of pellets of Grey herons from different breeding colonies and breeding seasons indicated that the mammal and invertebrate species included in the heron diet varied between colonies and between years. The large differences in mammal species found in neighbouring heronries suggested the existence of important small-scale variability in the exploitation of mammals. Almost no fish and bird remains were found in the pellets. We believe that most invertebrates, even the smallest ones, were actively taken by the herons. Identification of mammal species composition by means of skulls and hair remains gave different results. The shape of a pellet seemed to be dependent upon the (moisture?) conditions during its formation.     

THE FOOD OF SOME LARUS GULLS

The food of L. argentatus on Skomer and Skokholm Islands (Wales) was studied by the analysis of stomach contents, pellets and direct observation. L. argentatus is mainly a scavenger and exists for the most part on fish-waste and garbage discarded by man. At Ncwborough Warren argentatus feeds more on arable land and on the shore than do the Skokholm and Skomer birds.
Although argentatus frequently eats limpets Patella spp., there is little competition for food between them and Oystercatchers Haematopus ostralegus because the two species eat different sized limpets.
A summary of previous studies into the food of argentatus is given.
L. marinus is mainly a predator feeding on the young of other gulls, sea-birds and Rabbits but it also eats carrion, offal and fish-waste when available and during the winter. The numbers of Manx Shearwaters Procellaria puffinus killed on Skokholm and Skomer are discussed.
L. fuscus obtains most of its food on the shore and on arable land. There appears to be little competition, at least in the areas studied, between .fuscus and argentatus for food.     

Weed seed resources for birds in fields with contrasting conventional and genetically modified herbicide-tolerant crops

The UK Farm Scale Evaluations (FSEs) have shown that the use of broad spectrum herbicides on genetically modified herbicide-tolerant (GMHT) crops can have dramatic effects on weed seed production compared to management of conventional varieties. Here, we use FSE data and information on bird diets to determine how GMHT cropping might change the food resources available to farmland birds. More than 60 fields of each of four crops, spring- and winter-sown oilseed rape, beet and maize, were split, one half being sown with a conventional variety, the other with a GMHT variety. Seed rain from weeds known to be important in the diets of 17 granivorous farmland bird species was measured under the two treatments. In beet and spring oilseed rape, rain of weed seeds important in the diets of 16 bird species was significantly reduced in GMHT compared to conventional halves; for no species did it increase. In winter oilseed rape, rain of weed seeds important in the diets of 10 species was significantly reduced in GMHT halves; for only one species did it increase significantly. By contrast, in maize, rain of weed seeds important in the diets of seven species was significantly greater in GMHT halves; for no species was it reduced. Treatment effects for the total weed seed energy available to each bird species were very similar to those for seed rain alone. Measuring the effects on individual bird species was outside the scope of this study. Despite this, these results suggest that should beet, spring and winter rape crops in the UK be largely replaced by GMHT varieties and managed as in the FSEs, this would markedly reduce important food resources for farmland birds, many of which declined during the last quarter of the twentieth century. By contrast, GMHT maize would be beneficial to farmland birds.     

Food choice by Blue-gray Tanagers in relation to protein content

We tested discriminatory ability and food choice in relation to protein content of the diet in wild-caught Blue-gray Tanagers (Thraupis episcopus), a generalist tropical frugivorous bird. In two sets of experiments we offered to five individual birds in pair-wise choice trials two nearly iso-caloric experimental diets differing in their protein content only. Protein contents of the experimental diets were 4.6 vs. 1.4% in the first experiment and 3.2 and 1.5% (dry matter basis) in the second experiment. Response varied among individual tanagers, but 6 of the 10 birds showed a clear preference for the food highest in protein. Two individuals displayed a strong positional preference. When testing each treatment group, birds ate daily significantly more of the food that had higher protein content. We conclude that Blue-gray Tanagers prefer richer nitrogen foods. Our results also demonstrate that Blue-gray Tanagers have remarkable discriminatory abilities, they reacted to differences in protein content as small as 0.09% fresh matter. We show for the first time discriminatory ability and preference of wild frugivorous birds for foods richer in protein under controlled conditions. Our findings support the hypothesis that frugivorous birds can act as selective agents for fruit pulp composition.     

Microchemical provenancing of prey remains in cormorant pellets reveals the use of diverse foraging grounds

Piscivorous birds in aquatic ecosystems exert predation pressure on fish populations. But the site-specific impact on fish populations, including stocked and commercially used fish species, remains disputed. One of the key questions for the management of piscivorous birds and fish is determining the origin of prey and thus which fish populations are targeted by the birds. We addressed this question by provenancing otoliths (earstones) of fish obtained from regurgitated pellets of piscivorous birds by otolith microchemistry analysis. We retrieved otoliths from regurgitated pellets of great cormorants (Phalacrocorax carbo sinensis) collected every 2 weeks for 2 years from breeding and roosting colonies at Chiemsee in Bavaria, Germany, and classified them according to family or species. We collected water samples from Chiemsee and potential surrounding foraging grounds. We measured the strontium (Sr) ⁸⁷Sr/⁸⁶Sr isotope ratio and Sr mass fraction of water and otoliths using (laser ablation) inductively coupled plasma-mass spectrometry. We assigned otoliths from regurgitated pellets to habitat clusters of origin by comparing the Sr isotopic and elemental composition of otoliths and waterbodies. In 36% of cormorant pellets collected at Chiemsee, prey was assigned to waterbodies distinct from Chiemsee. Furthermore, cormorants used different foraging sites during 1 day. Microchemical provenancing of prey remains can contribute to identifying foraging sites of piscivorous birds and to what extend the birds switched among foraging sites.     

Birds and their food resources at Christchurch International Airport,New Zealand

The diversity and seasonal abundance of birds at Christchurch Airport, their food and feeding habits, and the phenology of the food resource were studied in 1968–69 as part of an investigation of the bird hazard to aircraft. The birds either fed and roosted on the airport or flew over or close to it. Seasonal trends in the diet of black‐backed gulls (Larus dominicanus), black‐billed gulls (L. bulleri), starlings (Sturnus vulgaris), and magpies (Gymnorhina tibicen hypoleuca) were determined by examining the gizzard contents of birds shot while they were feeding on the airfield. Marked food preferences were noticeably lacking, except that black‐backed gulls fed exclusively on earthworms. Black‐billed gulls, starlings, and magpies took a variety of insects, earthworms, arachnids, and, to a less extent, seeds. Species diversity, seasonal distribution, and abundance of invertebrates and seeds showed that the birds were opportunist feeders on a succession of temporarily abundant food, and their presence on the airfield was determined largely by the availability of invertebrates and seeds.     

Bias in Diet Determination: Incorporating Traditional Methods in Bayesian Mixing Models

There are not “universal methods” to determine diet composition of predators. Most traditional methods are biased because of their reliance on differential digestibility and the recovery of hard items. By relying on assimilated food, stable isotope and Bayesian mixing models (SIMMs) resolve many biases of traditional methods. SIMMs can incorporate prior information (i.e. proportional diet composition) that may improve the precision in the estimated dietary composition. However few studies have assessed the performance of traditional methods and SIMMs with and without informative priors to study the predators’ diets. Here we compare the diet compositions of the South American fur seal and sea lions obtained by scats analysis and by SIMMs-UP (uninformative priors) and assess whether informative priors (SIMMs-IP) from the scat analysis improved the estimated diet composition compared to SIMMs-UP. According to the SIMM-UP, while pelagic species dominated the fur seal’s diet the sea lion’s did not have a clear dominance of any prey. In contrast, SIMM-IP’s diets compositions were dominated by the same preys as in scat analyses. When prior information influenced SIMMs’ estimates, incorporating informative priors improved the precision in the estimated diet composition at the risk of inducing biases in the estimates. If preys isotopic data allow discriminating preys’ contributions to diets, informative priors should lead to more precise but unbiased estimated diet composition. Just as estimates of diet composition obtained from traditional methods are critically interpreted because of their biases, care must be exercised when interpreting diet composition obtained by SIMMs-IP. The best approach to obtain a near-complete view of predators’ diet composition should involve the simultaneous consideration of different sources of partial evidence (traditional methods, SIMM-UP and SIMM-IP) in the light of natural history of the predator species so as to reliably ascertain and weight the information yielded by each method.     

生物入侵对鸟类的生态影响

生物入侵是全球生物多样性面临的最主要威胁之一, 入侵种在改变入侵地环境的同时也使当地的生物受到极大影响。鸟类在生态系统中处于较高的营养级, 生态系统中任何一个环节的变化都可能对鸟类造成一定的影响。本文回顾了哺乳动物、鸟类、无脊椎动物和植物等不同生物类群的入侵对本地鸟类生态影响方面的研究进展。外来生物对鸟类的影响主要表现在以下几方面: (1)外来哺乳动物对成鸟、幼鸟或鸟卵的捕食作用; (2)外来鸟类与本地鸟类竞争栖息地和食物资源, 与当地的近缘种杂交而造成基因流失; (3)外来无脊椎动物改变本地鸟类的栖息环境和食物状况, 甚至直接捕食本地鸟类; (4)外来植物入侵改变入侵地的植物群落组成和结构, 造成本地鸟类的栖息地丧失或破碎化, 并通过改变入侵地生态系统的食物链结构而对高营养级的鸟类产生影响。最后, 作者还提出了该领域有待解决的问题和今后可能的研究方向。     

Digestive efficiency of the Hoatzin, Opisthocomus hoazin: a folivorous bird with foregut fermentation

The Hoatzin Opisthocomus hoazin is the only known bird with a well-developed foregut plant fermentation system; most fermentation takes place in the crop and caudal oesophagus. To test Hoatzin digestive efficiency, balance (total collection) trials with captive Hoatzins were made using two experimental diets of different composition and fibre content. Dry matter (DM) intakes were similar for the diets (mean = 62.8 g DM/kg body mass/ day). Average DM, organic matter and nitrogen digestibilities were not significantly different between diets, with average values of 72.9%, 75.0% and 78.3%, respectively. In vitro organic matter digestibilities by cow ruminal inoculum were very similar to organic matter digestibilities in live Hoatzins for both diets. Fibre digestibility was among the highest recorded for herbivorous birds. Cellulose and acid detergent fibre digestibilities were 58.8% and 52.7%, respectively. Neutral detergent fibre (NDF) digestibility differed among diets—the higher the NDF content of the diet, the higher the NDF digestibility. The NDF digestibilities were 37.9% and 70.9% for the two diets with NDF concentrations of 32.4% and 37.3%, respectively. Differences in NDF digestibility can be attributed to the different concentrations of hemicellulose in the experimental diets. The high overall digestibility by captive Hoatzins is higher than values previously reported for other avian herbivores but similar to those of foregut-fermenting mammals on similar diets. The unique digestive strategy of the Hoatzin maximizes digestion of cell wall and cell contents. The high digestive efficiency in the Hoatzin is not predicted by allometric models of fibre digestion as a function of body mass. Other nutritional benefits, such as detoxification of plant secondary compounds and microbial synthesis of essential amino acids and vitamins, may explain the evolution of foregut fermentation in this avian folivore.     

Combining sources in stable isotope mixing models: alternative methods

Stable isotope mixing models are often used to quantify source contributions to a mixture. Examples include pollution source identification; trophic web studies; analysis of water sources for soils, plants; or water bodies, and many others. A common problem is having too many sources to allow a unique solution. We discuss two alternative procedures for addressing this problem. One option is a priori to combine sources with similar signatures so the number of sources is small enough to provide a unique solution. Aggregation should be considered only when isotopic signatures of clustered sources are not significantly different, and sources are related so the combined source group has some functional significance. For example, in a food web analysis, lumping several species within a trophic guild allows more interpretable results than lumping disparate food sources, even if they have similar isotopic signatures. One result of combining mixing model sources is increased uncertainty of the combined end-member isotopic signatures and consequently the source contribution estimates; this effect can be quantified using the IsoError model (). As an alternative to lumping sources before a mixing analysis, the IsoSource mixing model () can be used to find all feasible solutions of source contributions consistent with isotopic mass balance. While ranges of feasible contributions for each individual source can often be quite broad, contributions from functionally related groups of sources can be summed a posteriori, producing a range of solutions for the aggregate source that may be considerably narrower. A paleohuman dietary analysis example illustrates this method, which involves a terrestrial meat food source, a combination of three terrestrial plant foods, and a combination of three marine foods. In this case, a posteriori aggregation of sources allowed strong conclusions about temporal shifts in marine versus terrestrial diets that would not have otherwise been discerned.     

Population trends of Rooks Corvus frugilegus in Spain and the importance of refuse tips

Anthropogenic food from refuse tips can affect population dynamics in birds, especially gulls, but the evidence is mostly circumstantial. We combine analyses of long-term population data and natural experiments to show a positive effect of refuse tips on the growth of the Spanish breeding population of Rooks Corvus frugilegus . In this isolated population of around 2000 breeding pairs, monitored since 1976, birds in colonies less than 10 km from tips fed largely on refuse, particularly during periods of lowest natural food availability. Three lines of evidence support the hypothesis that the supply of refuse influenced breeding numbers, suggesting that this population is limited by food: 1) between 1976 and 2003, the two population nuclei that had access to tips increased 2.1 and 3.7 times more than that without a tip nearby; 2) annual colony growth between 1996 and 2003 was strongly correlated with the availability of tips when other potentially important variables were taken into account; 3) the number of breeding pairs in refuse-foraging colonies declined rapidly after the closure of the local tip and recovered only when a supply of refuse was restored. The effect of tips on colony growth was stronger when the availability of natural foraging habitat around the colonies was low, suggesting that anthropogenic food acts as a buffer against shortage of natural food. Artificial food supplementation may be an effective tool to increase the breeding population of target species, especially those facing a reduction of their foraging habitats. The potential effects on bird species of Directive 1999/31/CE, which is enforcing a massive closure of tips in Europe, are discussed.     

Are we overestimating risk of enteric pathogen spillover from wild birds to humans?

Enteric illnesses remain the second largest source of communicable diseases worldwide, and wild birds are suspected sources for human infection. This has led to efforts to reduce pathogen spillover through deterrence of wildlife and removal of wildlife habitat, particularly within farming systems, which can compromise conservation efforts and the ecosystem services wild birds provide. Further, Salmonella spp. are a significant cause of avian mortality, leading to additional conservation concerns. Despite numerous studies of enteric bacteria in wild birds and policies to discourage birds from food systems, we lack a comprehensive understanding of wild bird involvement in transmission of enteric bacteria to humans. Here, we propose a framework for understanding spillover of enteric pathogens from wild birds to humans, which includes pathogen acquisition, reservoir competence and bacterial shedding, contact with people and food, and pathogen survival in the environment. We place the literature into this framework to identify important knowledge gaps. Second, we conduct a meta‐analysis of prevalence data for three human enteric pathogens, Campylobacter spp., E. coli, and Salmonella spp., in 431 North American breeding bird species. Our literature review revealed that only 3% of studies addressed the complete system of pathogen transmission. In our meta‐analysis, we found a Campylobacter spp. prevalence of 27% across wild birds, while prevalence estimates of pathogenic E. coli (20%) and Salmonella spp. (6.4%) were lower. There was significant bias in which bird species have been tested, with most studies focusing on a small number of taxa that are common near people (e.g. European starlings Sturnus vulgaris and rock pigeons Columba livia) or commonly in contact with human waste (e.g. gulls). No pathogen prevalence data were available for 65% of North American breeding bird species, including many commonly in contact with humans (e.g. black‐billed magpie Pica hudsonia and great blue heron Ardea herodias), and our metadata suggest that some under‐studied species, taxonomic groups, and guilds may represent equivalent or greater risk to human infection than heavily studied species. We conclude that current data do not provide sufficient information to determine the likelihood of enteric pathogen spillover from wild birds to humans and thus preclude management solutions. The primary focus in the literature on pathogen prevalence likely overestimates the probability of enteric pathogen spillover from wild birds to humans because a pathogen must survive long enough at an infectious dose and be a strain that is able to colonize humans to cause infection. We propose that future research should focus on the large number of under‐studied species commonly in contact with people and food production and demonstrate shedding of bacterial strains pathogenic to humans into the environment where people may contact them. Finally, studies assessing the duration and intensity of bacterial shedding and survival of bacteria in the environment in bird faeces will help provide crucial missing information necessary to calculate spillover probability. Addressing these essential knowledge gaps will support policy to reduce enteric pathogen spillover to humans and enhance bird conservation efforts that are currently undermined by unsupported fears of pathogen spillover from wild birds.     

Ecology of Slaty-Backed Gull (<Emphasis Type="Italic">Larus schistisagus</Emphasis>) Breeding on Kronotskoe Lake,Kamchatka Peninsula

The slaty-backed gull population of Kronotskoe Lake has not been subjected to anthropogenic impact for many decades. The number and distribution of the breeding colonies of the slaty-backed gulls on the islands of this largest freshwater reservoir of the Kamchatka Peninsula are presented. Data on the breeding phenology, the seasonal dynamics of the food composition of breeding gulls, the foraging distance, and breeding success are considered. These data are compared to the results obtained earlier for Kuril’skoe Lake. Both gull populations are unique in that they are the only freshwater colonies within the distribution range of this marine species. The breeding success of the slaty-backed gulls on Kronotskoe Lake suffers from predation, both intra- and interspecific, in the latter case from brown bears and sea eagles. The hatching period and the fledging time of chicks in this population are both shifted to the end of summer, when gulls have the most abundant food available within the lake area, which increases successful survival of the fledglings. Despite considerable differences between the ecosystems of Kronotskoe Lake and Kuril’skoe Lake, there are several common features in the diets of the gull populations living on the lakes: (1) Despite the fact that gulls perform foraging flights to the sea coast, they only take fish and almost never collect marine invertebrates there. (2) Nearly half of all food items are taken within a 40-km distance from the colony. (3) During the growth period of chicks, gulls from both lakes rely on salmonids (anadromous in Kuril’skoe Lake, resident in Kronotskoe Lake) that they hunt in the lakes near their colonies.     

Nahrungsökologische Untersuchungen an Mantelmöwen(Larus marinus) auf Helgoland

This paper is based on observations and the analysis of 54 stomach contents of great black-backed gulls obtained from the island of Helgoland (North Sea) in 1971 and 1972. It deals with the following problems: How large is the share of food taken from the human area in progressing synanthropy of the great black-backed gull? Does this gull have any negative effect on the colony of guillemots(Uria aalge albionis) on Helgoland? Do great black-backed gulls bring further danger (in addition to weather, etc.) for smaller birds migrating over or resting on Helgoland in spring and autumn? 73.5% of the food taken up is of human origin, only 26.5% is considered to be natural food (Crustacea, Mollusca, Insecta). 36 (66.7%) stomachs contained remainders of fish, mainly cod(Gadus morhua), whiting(Merlangius merlangus) and poor cod(Trisopterus minutus). Together with herring gulls(Larus argentatus), great black-backed gulls often swoop down on fishing guillemots to recover the just captured fish from them. They also attack homing guillemots in the range of their breeding rocks. Only in one case the remainders of a smaller bird were found, but presumably a greater number of smaller birds is killed by great gulls.