Effects of root pruning on the growth and water use efficiency of winter wheat

A pot experiment was conducted to study the effects of root pruning at the stem elongation stage on the growth and water use efficiency (WUE) of winter wheat (Triticum aestivum). The results showed that stomatal conductance (g) and transpiration (E) of wheat were very sensitive to root pruning. After root pruning, they declined rapidly and but returned to pre-pruning values 15 days after treatment. Under well-watered conditions, there was no significant difference in leaf water potential (ψ_leaf) between root pruned and control plants after root pruning. Under moderate drought stress, ψ_leaf of root pruned plants declined significantly compared to the control 3 days after root pruning. After 15 days, ψ_leaf of root pruned plants was similar to the controls. Under different soil moisture levels, net assimilation rate (A) of root pruned plants was lower than controls 3–7 days after root pruning, but was similar to the controls 15 days after pruning. At anthesis (50 days after root pruning), root pruned plants showed significantly higher A compared with the control. Leaf area per tiller and tiller number of root pruning plants was significant lower than the control at booting stage, which showed that root pruning restrained the growth of plants in the early growing stage, but leaf area per stem, of root pruned plants, was similar to the control at anthesis. Under both soil moisture levels, there was no significant difference in grain yield between root pruned and the control plants in the monoculture. In mixture with the control plants, the root pruned plants was less productive and had a lower relative yield (0.92 and 0.78, respectively) compared with the control (1.13 and 1.19, respectively), which suggested that the pruned plants lost some of its competing ability and showed a lower ability to acquire and use the same resources in the mixture compared with the control plant. Over the whole growing cycle, root pruning reduced water consumption (by 10% under well-watered conditions and 16% under moderate drought stress) of wheat significantly compared to the control (P < 0.05), and but there was no significant difference in grain yield between root pruned and control plants. Therefore root pruned wheat had a higher WUE with respect to grain yield compared with the controls. In conclusion, lowering water consumption by root pruning in the early growing stage is an effective way to improve water use efficiency in arid and semi arid areas.     

Growth Responses of Sweet Orange Seedlings to Shoot and Root Pruning

Following combined shoot- and root-pruning treatments the growthof Citrus sinensis (L.) Osbeck seedlings was analysed into responsesto post-pruning size and to the part pruned. The treatmentswere shoots pruned by removing O, , or of their estimated weightin all combinations with roots pruned by removing O, , or oftheir estimated weight. Responses were measured a year laterand are discussed in terms of the mechanisms controlling increment.Total increment was linearly related to initial pruned weightboth within and between treatments and there were no interactionsbetween shoot and root pruning in increment of leaf, new stem,old stem, thorn, fibre-root, or tap-root. Root pruning, pergramme of pruned material, reduced increment more than did shootpruning. With increasing shoot pruning the ratio of new stem to old stemincreased while with increasing root pruning the ratio of fibre-rootto tap-root increased. Following shoot pruning the new-stemincrement was disproportionately large while following rootpruning the increment of top growth was proportionately largerthan that of roots. The results suggest that pruning citrus trees to a constantsize at planting could lead to a uniform tree size in the subsequentorchard but that maximum growth would occur on un-pruned trees.     

The effects of (2RS, 3RS)-1-(4-chlorophenyl)-4, 4-dimethyl-2-(1H-1,2,4 triazol-1-yl) pentan-3-ol (Paclobutrazol:PP333) and root pruning on the growth,water use and response to drought of Colt Cherry rootstocks

The effect of (2RS, 3RS)-1-(4-Chlorophenyl)-4, 4-dimethyl-2-(1H-1,2,4 triazol-1-yl) pentan-3-ol (PP333) on the growth and transpiration of normal and root pruned colt rootstocks was measured. PP333 reduced plant height, stem diameter increment, leaf number, area and weight and stem weight. Root pruning reduced root, leaf and stem weight, and plant height in control plants. PP333 reduced both total water use and transpiration per unit leaf area and increased stomatal resistance. In control plants root pruning also reduced total water use and increased stomatal resistance. 15 days after the beginning of the experiment half the plants in all treatments were allowed to dry out. The effects of drought, i.e. reduced transpiration, growth and leaf water potentials, were smaller in PP333 treated than in control plants.     

Shoot and Root Growth of Lettuce Seedlings Following Root Pruning

Hydroponically-grown lettuce seedlings with 13 to 18 primarylateral roots were root pruned in one of four ways; the rootapices were removed from the main root only (1) or from allthe root membranes (2), or half the total root system was removedwith the remaining apices left intact (3) or removed (4). Duringthe following 8 d the rate of lateral root production on prunedplants increased, decreased, and then increased again relativeto the unpruned control. Conversely, the rate of increase intotal root length decreased, then increased, and if all theroot apices were removed, declined again, prior to increasingon day 8. These changes in the rates of lateral root productionand growth resulted in similar, but less pronounced, patternsof change in the total root length and the total number of lateralroots with time. The changes in total lateral root productionwere related to differences in the rates of primary, secondaryand tertiary root emergence. The shoot d. wt of the most severely root pruned seedlings (treatment4) fell below that of the control 4 d after pruning and remainedlower than the control on day 14, whereas the root d. wt hadrecovered to the control level by day 6. The root: shoot d.wt ratio, which was reduced by root pruning, rose above thatof the control on days 6 and 8. Lactuca sativa L., lettuce, root pruning, root growth, lateral root, nutrient solution     

The Effects of Root Pruning on the Water Relations of Helianthus annuus L.

Four-week-old Helianthus annuus plants, grown in both soil andliquid culture, were root pruned at the point of root attachmentto the stem. Transpiration, leaf water potential and leaf conductivitywere monitored for several days after pruning. Pruning loweredtranspiration and leaf conductivity in amounts proportionalto the amount of pruning. In some experiments pruning causeda slight lowering of leaf water potential, while in others nopruning effect could be found. The effects of pruning varieddepending upon culture conditions, with greater effects beingfound in soil and unaerated liquid culture than in aerated liquidculture. Soil water potential did not appear to have a stronginfluence on the magnitude of the pruning effect. The effectsof root pruning are less than would be predicted by an Ohm'sLaw analysis of flow; possible reasons for this are discussed.     

Plant-water relations in wheat as influenced by root pruning

Summary A greenhouse study in which 24, 54 and 71 per cent roots of wheat (Triticum aestivum L.) were pruned on the 73rd day from the date of planting (anthesis stage) showed that during a 7-day period following root pruning, total transpiration and leaf water potential were significantly lower (P=0.05) and the stomatal resistance was significantly higher (P=0.05) where 54 and 71 per cent roots were pruned, as compared to no root pruning or 24 per cent root pruning. The leaf relative water content, however, showed no significant differences. Thus about one-fourth root sytem could be reduced without adversely affecting the plant-water status.     

Strategies of leaf expansion in Ficus carica under semiarid conditions

Leaf area expansion, thickness and inclination, gas exchange parameters and relative chlorophyll content were analysed in field‐grown fig (Ficus carica L.) leaves over time, from emergence until after full leaf expansion (FLE). Ficus carica leaves showed a subtle change in shape during the early stages of development, and FLE was reached within ca. 30 days after emergence. Changes in leaf thickness and inclination after FLE demonstrated good adaptation to environmental conditions during summer in areas with a Mediterranean climate. Changes in gas exchange parameters and relative chlorophyll content showed that F. carica is a delayed‐greening species, reaching maximum values 20 days after FLE. Correlation analysis of datasets collected during leaf expansion, confirmed dependence among structural and functional traits in F. carica. Pn was directly correlated with stomatal conductance (Gs), transpiration (E), leaf area (LA) and relative chlorophyll content up to FLE. The effect of pruning on leaf expansion, a cultural technique commonly applied in this fruit tree, was also evaluated. Although leaf development in pruned branches gave a significantly higher relative leaf area growth rate (RGR_l) and higher LA than non‐pruned branches, no significant differences were found in other morphological and physiological traits, indicating no pruning effect on leaf development. All studied morphological and physiological characteristics indicate that F. carica is well adapted to semiarid conditions. The delayed greening strategy of this species is discussed.     

Influence of Sink-Source Interaction on Dry Matter Production in Tomato

Sink-source ratio in tomato was manipulated, in six glasshouseexperiments, by fruit pruning (trusses pruned to two to sevenfruits immediately after fruit set of each truss), truss pruning(removal of every other truss at anthesis) and truss pruningin plants with two shoots. Periodic destructive harvest wereconducted for about 100 d after flowering of the first truss.Dry matter production was not influenced by sink-source ratio,whereas dry matter distribution between fruits and vegetativeparts was greatly affected. The fraction of dry matter distributedto the fruits at the end of the fruit pruning experiments (F_fruits)could be described accurately as a saturation-type functionof number of fruits retained per truss (N_f): F_fruits = 0.660(l-e^-0.341N_f). Specific leaf area and internode length decreasedand plant leaf area increased when sink-source ratio was reduced.Removal of every other truss at anthesis did reduce dry matterpartitioning into the fruits, but it did not influence internodelength. Plant development (number of visible leaves at the endof the experiments) was not influenced by sink-source ratio.In four experiments some plants were pruned to one fruit pertruss. Final dry matter production was 8-24% lower for theseplants, compared with plants with more than one fruit per truss.This was, at least party, the result of less light interceptionby these plants, which had strongly curled leaves pointing downwards. Results indicate that effects of sink demand on dry matter productionper unit of intercepted radiation and probably on leaf photosyntheticrate in commercial tomato production can be ignored.Copyright1995, 1999 Academic Press Dry matter production, feedback control, glasshouse, growth analysis, Lycopersicon esculentum, pruning, sink demand, sink-source ratio, tomato     

Root Development and Source-Sink Relations in Carrot, Daucus carota L: II. EFFECTS OF ROOT PRUNING ON CARBON ASSIMILATION AND THE PARTITIONING OF ASSIMILATES

Physiological responses to root pruning were investigated bycomparing ¹⁴CO₂ fixation rates, the partitioning of ¹⁴C-labelledassimilate, and soluble and insoluble carbohydrate levels inthe leaves of carrot plants following the removal of some ofthe fibrous roots, or fibrous roots and part of the tap root.Root pruning reduced ¹⁴CO₂ fixation by 28–45% but leafspecific activity (¹⁴C assimilation g-¹ leaf fresh weight) wasunchanged. The proportion of total assimilate exported to theroot system increased following root pruning and this was atthe expense of the developing leaves. In younger plants (wherethe tap root received 10% of the assimilate) the supply of ¹⁴Cto the tap root was maintained in spite of root pruning. However,shortening the tap root to 3 cm in older plants (in which 30%of the fixed 14C was normally exported to the developing storageorgan), reduced its sink capacity and resulted in slightly greaterretention of ¹⁴C in the mature leaves. Greater concentrationsof insoluble carbohydrate were found in the mature leaves followingroot pruning but soluble sugar content was unaffected. Onlysmall differences were observed in the distribution of ¹⁴C betweensoluble and insoluble carbohydrate fractions when plants werefed ¹⁴CO₂ several days after the root pruning operations. Thesephysiological responses were mainly associated with the removalof fibrous roots and support the view that the fibrous rootsystem is more important than the developing storage organ inregulating growth in young carrot plants.     

Ozone impacts on allometry and root hydraulic conductance are not mediated by source limitation nor developmental age

O(3)could reduce growth and carbohydrate allocation to roots by direct inhibition of photosynthesis and source strength. Alternatively, O(3) could reduce growth indirectly by inhibition of root hydraulic development through a primary lesion in carbohydrate translocation. Another alternative is that O(3) could slow the rate of plant development, only apparently altering carbohydrate allocation at a given plant age. Pima cotton (Gossypium barbadense L.) is used to address these possibilities, and four hypotheses were tested/ (1) O(3) exposure reduces leaf pools of soluble sugars; (2) pruning leaf area and reducing source strength to match that of O(3)-treated plants reproduces O(3)-effects; (3) pruning lower leaf area more closely reproduces O(3) effects than pruning upper leaf area; and (4) manipulating plant age and thereby plant size to match O(3)-treated plants reproduces O(3)-effects. All were falsified. Soluble sugars did not decline. Pruning upper and lower leaves and manipulating plant age all reduced biomass and leaf area similarly to O(3)-exposure, but neither reproduced O(3) effects on biomass allocation nor root function. It is concluded that O(3) induces an allometric shift in carbohydrate allocation that is not mediated by photosynthetic inhibition nor by alteration of developmental age. Effects of O(3) could be mediated by direct effects on phloem loading, with consequent inhibition of translocation to roots and root system development.     

Seedling vigour and the early growth of transplanted rice (Oryza sativa)

Previous studies suggest that the positive response of transplanted rice (Oryza sativa L.) to nursery fertiliser application was due to increased seedling vigour or possibly to increased nutrient content. This paper presents results of two glasshouse experiments designed to test the hypothesis that seedling vigour was responsible for the response of transplanted seedlings to nursery treatments. The aim of the present study was to explore the concept of seedling vigour of transplanted rice and to determine what plant attributes conferred vigour on the seedlings. Seedling vigour treatments were established by subjecting seedlings to short-term submergence (0, 1 and 2 days/week) in one experiment and to leaf clipping or root pruning and water stress in another to determine their effect on plant growth after transplanting. Submerging seedlings increased plant height but depressed shoot and root dry matter and root:shoot ratio of the seedling at 28 days after sowing. After transplanting these seedlings, prior submergence depressed shoot dry matter at 40 days. Nursery nutrient application increased plant height, increased root and shoot dry matter, but generally decreased root:shoot ratio. Pruning up to 60% of the roots at transplanting decreased shoot and root dry matter, P concentration in leaves at panicle initiation (PI) and straw dry matter and grain yield at maturity. By contrast, pruning 30% of leaves depressed shoot and root dry matter by 30% at PI, and root dry matter and straw and grain yield by 20% at maturity. The combined effects of leaf clipping and root pruning on shoot, root and straw dry matter were largely additive. It is concluded that the response of rice yield to nursery treatments is largely due to increased seedling vigour and can be effected by a range of nutritional as well as non-nutritional treatments of seedlings that increase seedling dry matter, nutrient content, and nutrient concentration. Impairment of leaf growth and to a lesser extent root growth in the nursery depressed seedling vigour after transplanting. However, rather than increasing stress tolerance, seedling vigour was more beneficial when post transplant growth was not limited by nutrient or water stresses.     

Growth Rates in relation to Assimilate Supply and Demand: II. THE EFFECT OF PARTICULAR LEAVES AND GROWING REGIONS IN DETERMINING THE DRY MATTER DISTRIBUTION IN YOUNG APPLE-TREES

It is generally accepted that the translocation of carbohydratesis determined by the concentration gradient from leaves havingan exportable surplus to utilizing regions along a conductingsystem whose efficiency declines as the season advances. Theexperiments showed that this mechanism alone could account fora good deal of the characteristic seasonal pattern of distributionof the vegetative increment, but that four additional mechanismswere necessary to account for the major features of the results.These were (1) limitation of the quantity of growing leaf ona shoot, (2) cessation of leaf production in early autumn, (3)correlation between extension and radial growth, (4) stimulationof root growth in the autumn. The experiments, on potted cuttings of an apple rootstock, involvedremoving all but ten leaves on particular parts of the shoot,or reducing the extent of the cambial surface (by bark stripping),or reducing the size of the root system, and then determiningthe increase in weight of leaves, stem, and roots over periodsof several weeks. Following defoliation and continual removalof new young leaves, the reduced increment was utilized morein new stem and less in the roots. The summed dry-matter productionof leaves in the upper, middle, and lower parts of the stemwas greater than the production by intact plants during July-August,but no different during June and the autumn. Removal of a fifthof the bark surface of the old stem was followed in July bysufficient regeneration of the cambium at the vertical edgesof the wound to give the same growth in all regions of the plantas the controls, and in September by regeneration from the woundsurface to give 84 per cent of the control growth, the deficiencyoccurring in the root and old stem. Removing half of the rootsystem, using a split-root technique, in July reduced growthby 30 per cent but in September had no effect. The relativegrowth rate of the remaining root was increased. Removing nothingbut fine root by a special technique in July reduced growthby 14 per cent, all parts being equally affected; the Septembertreatment was invalidated by thickened roots being removed inaddition to the fine when the treatment had the same effectas root pruning.     

Physical and chemical response of juvenile Acacia tortilis trees to browsing. Experimental evidence

1. Changes in nutritional value and accessibility of leaves following browsing are important in the dynamics of plant–herbivore interactions because they influence the fitness of the plant attacked and the future utilization of it by the herbivore.
2. Hand pruning of Acacia tortilis , a spinescent tree common in savanna ecosystems of eastern Africa, resulted in higher biomass of spines and new shoots in pruned trees than in unpruned controls.
3. Pruned trees allocated a higher proportion of shoot biomass to spines than unpruned ones, whereas the proportion of leaf biomass in new shoots was slightly reduced. Because increases in spine biomass and density following pruning are coupled with an increase in shoot production, it is concluded that higher production of spines is an inducible response of Acacia tortilis to pruning.
4. No significant changes in the concentration of total phenolics, condensed tannins or leaf nitrogen were induced by pruning.
5. Irrespective of treatment, high foliar concentrations of nitrogen were correlated with an increase in twig production for a given leaf biomass and a reduction in the concentration of secondary substances in leaves. This relation may lead to a conflict between foraging efficiency and nutrition for browsers of A. tortilis.     

平茬措施对柠条生理特征及土壤水分的影响

通过对比试验,研究了平茬措施对柠条的净光合速率、蒸腾速率、水分利用效率、枝水势,以及土壤水分含量的影响。结果表明:(1)平茬措施对柠条生理特征的影响因其生长发育阶段而异。其中,在花期(6月份),平茬柠条日平均净光合速率较对照(未平茬柠条)降低14.72%,日平均蒸腾速率提高27.31%,水分利用效率较对照低33.33%;随着柠条的生长发育(7月、8月、9月),平茬柠条日平均净光合速率逐渐升高最终高于对照,日平均蒸腾速率的差距也不断缩小;相应的其水分利用效率增加较快(对照柠条、平茬柠条增幅分别达108.3%、222.5%),至自然生长末期(9月),平茬柠条较对照高出4.76%。(2)平茬柠条枝水势的日变化和月变化均高于对照。(3)在整个生长季,平茬柠条地的平均土壤含水量在50—240 cm范围内均明显高于对照,且平茬措施显著降低了0—300 cm剖面各层土壤水分变异情况。(4)相关分析显示,平茬措施对柠条生理特征及土壤水分有重要影响。可见,采取平茬措施的第1年,平茬措施对柠条同时产生消极的生理影响和积极的土壤水分效应。弄清平茬措施的更新复壮机理,需要开展更多的深入研究工作。     

Effects of leaf and branch removal on carbon assimilation and stem wood density of Eucalyptus grandis seedlings

The rate of leaf CO₂ assimilation (A _l) and leaf area determine the rate of canopy CO₂ assimilation (A _c) can be thought proportional to assimilate supply for growth and structural requirements of plants. Partitioning of biomass within plants and anatomy of cells within stems can determine how assimilate supply affects both stem growth and wood density. We examined the response of stem growth and wood density to reduced assimilate supply by pruning leaf area. Removing 42% of the leaf area of Eucalyptus grandis Hill ex Maiden seedlings did not stimulate leaf-level photosynthesis (A _l) or stomatal conductance, contrary to some previous studies. Canopy-level photosynthesis (A _c) was reduced by 41% immediately after pruning but due almost solely to continued production of leaves, and was only 21% lower 3 weeks later. Pruning consequently reduced seedling biomass by 24% and stem biomass by 18%. These reductions in biomass were correlated with reduced A _c. Pruning had no effect on stem height or diameter and reduced wood density to 338 kg m⁻³ compared to 366 kg m⁻³ in control seedlings. The lower wood density in pruned seedlings was associated with a 10% reduction in the thickness of fibre cell walls, and as fibre cell diameter was invariant to pruning, this resulted in smaller lumen diameters. These anatomical changes increased the ratio of cross-sectional area of lumen to area cell wall material within the wood. The results suggest changes to wood density following pruning of young eucalypt trees may be independent of tree volume and of longer duration.     

刈割后黑麦草生理保护作用对其补偿性生长的影响

通过对黑麦草(Lolium perenne L)在轻度、中度、重度、全割刈割处理6 d和12 d后,残留叶片和叶片再生部分生长速率,超氧化物歧化酶(SOD)、过氧化物酶(POD)和过氧化氢酶(CAT)活力,丙二醛、可溶性糖、脯氨酸含量的分析以揭示在刈割胁迫后叶片抗氧护酶活力和渗透调节物含量与其补偿性生长的关系,以及牧草耐刈性的生理调控机理。结果表明,轻度和中度及全割后叶片生长速率均高于对照,重度刈割低于对照。全割后叶片补偿性生长最明显、轻度和中度次之,重度刈割无补偿性生长。对照黑麦草叶片各部位抗氧化酶和渗透调节物含量不同,叶片顶部MDA含量较高,伴随着较高的SOD、CAT活力和较高的脯氨酸含量;叶片基部MDA含量最低,SOD、CAT活力及脯氨酸含量也较低。与对照相比,不同强度刈割6 d黑麦草再生叶和叶片平均MDA含量、SOD和CAT活力、可溶性糖和脯氨酸含量均较低。而不同强度刈割12 d,黑麦草再生叶和叶片平均MDA含量仍较低,但SOD和CAT活力增高,脯氨酸含量增加,POD活力和可溶性糖含量低于对照。这表明刈割在减少了叶面积,降低光合能力的同时,刈割伤害胁迫启动了牧草补偿性生长使残留叶片快速生长,而且残留叶片面积与其补偿生长速率成正相关。另外,虽然不同强度刈割下叶片补偿性生长速率不同,但不同强度刈割(12 d)均激活残留叶片抗氧化保护酶系统和促进脯氨酸积累。在补偿生长过程中,CAT和SOD能及时清除残留叶片中积累的氧自由基,维持较低的膜脂过氧化和细胞膜完整性,积累的脯氨酸能维护细胞水分平衡。因此,抗氧化酶(SOD和CAT)和渗透调节物(脯氨酸)在黑麦草刈割后受伤部位快速自愈及残留叶片快速补偿生长中起重要生理保护作用。     

Partitioning of reserve and newly assimilated carbon in roots and leaf tissues of Lolium perenne during regrowth after defoliation: assessment by 13C steady-state labelling and carbohydrate analysis

The relative significance of the use of stored or currently absorbed C for the growth of leaves or roots of Lolium perenne L. after defoliation was assessed by steady-state labelling of atmospheric CO₂. Leaf growth for the first two days after defoliation was to a large extent dependent on the use of C reserves. The basal part of the elongating leaves was mainly new tissue and 91% of the C in this part of the leaf was derived from reserves assimilated prior to defoliation. However, half of the sucrose in the growth zone was produced from photosynthesis by the emerged leaves. Fructans that were initially present in elongating leaf bases were hydrolysed (loss of 93 to 100%) and the resulting fructose was found in the new leaf bases, suggesting that this pool may be used to support cell division and elongation. Despite a negative C balance at the whole-plant level, fructans were synthesized from sucrose that was translocated to the new leaf bases. After a regrowth period of 28 d, 45% of the C fixed before defoliation was still present in the root and leaf tissue and only 1% was incorporated in entirely new tissue.     

植物光合结构与非光合结构的功能平衡：来自三种亚热带乔木树种的实验证据

植物的地上部分和地下部分存在功能性平衡现已十分清楚,但植物的地上部分是否在其光合结构（叶组织）和非光合结构（枝和茎）之间也存在功能性平衡尚不明晰,本文提出两个研究假设并检验之：1）植物地上部分在其光合与非光合结构之间存在功能性平衡;2）此功能性平衡的维持依赖于对光合和非光合结构生物量分配的调节,为验证此假设,采用枝叶修剪的方式（连续两年修剪,四个修剪强度：0,20%,50%,70%）对3种亚热带乔木树种榕（Ficus microcarpa),黄桷树（Ficus virens)和樟（Cinnamomum camphora)进行了研究。结果表明,修剪使所有树种地上部分的光合与非光合结构生物量比率（P/NP）立即下降,下降程度随修剪强度的程式高而增大,但不论是首次修剪还是第二次修剪,修剪处理一年后,修剪株地上部分的光合与非光合结构生物量比率升高,且此生物量比率不低于非修剪株的光合与非光合结构生物量比率。此研究结果证实了植物地上部分光合与非光合结构间存在功能性平衡的假设,与假设一致。植株的生物量分配在修剪后发生了改变;修剪株加大了对光合结构（叶组织）的生物量分配（大量的新生产地上部分生物量被分配到光合结构）,同时却减少了对非光合结构（枝和茎）的分配,此分析格局的改变保证了光合与非光合结构功能性平衡的恢复与维持,可以认为,通过改变生物量分配格局以维持光合与非光合结构功能平衡是植物低御外来干扰和/或损伤的一种有效策略。     

Allometric relationships in young seedlings of faba bean (Vicia faba L.) following removal of certain root types

Sink-source relationships and allometric ratios were studied in young seedlings of faba bean (Vicia faba L.) following pruning of some root types. The plants were grown in an aeroponic system allowing an easy access to each part of the root system, throughout the experiment, without disturbing the others. Root, leaf and stem growth as well as their mineral content were determined in one group of undisturbed plants (CTRL) and in four groups of plants treated as follows: TAP – the distal-free portion of the taproot was removed; HALF – half the laterals were removed; ALL – all lateral roots were removed, and TAP+HALF – both the distal part of the taproot and half of the laterals were removed. Removal of all the lateral roots (ALL) induced the development of a longer taproot but severely arrested shoot growth. Phosphorus, potassium and calcium contents were lower in the plants of the ALL treatment. However, the content of Mg was practically unaffected. The effect of the HALF treatment was hardly noticeable but the effects of TAP+HALF treatment were cumulative. The allometric relationships between the surface area of the roots and that of the leaves were restored within the experimental period, apparently due to reduction in shoot growth. Removal of the distal parts of the taproot did not cause an increase in shoot growth. This indicates that the strength of the sinks (mostly of lateral roots) rather than that of the source determines these relationships.     

Effect of pruning or removal of in vitro formed roots on ex vitro root regeneration and growth in micropropagated grapes

Pruning or total removal of in vitro formed roots of grape (Vitis vinifera L.) plantlets at planting offered considerable ease and time economy compared to control plantlets with intact roots. The ex vitro establishment was unaffected by the practice with 90% or higher establishment in each treatment. When observed at 4 weeks from planting, growth was slightly affected by root pruning and significantly by root removal. However, both these treatments showed better adventitious root regeneration at the base compared to control plants, which showed elongation of in vitro formed roots with fewer new roots. Root pruning and root removal treatments reduced the influence of the number of in vitro formed roots on vigour of ex vitro plants since the number of new roots formed was independent of the roots initially present. Consequently, these plants showed more uniformity compared to control plants. With a better root system, root pruned plants showed faster subsequent growth. Root pruning at planting is recommended for easier handling and more uniform plants. This revised version was published online in June 2006 with corrections to the Cover Date.