Do colours that deter birds affect cereal bait acceptance by possums (

Poisonous baits used for pest control in New Zealand commonly contain green dye and cinnamon oil to make them less attractive to birds. Research aimed at reducing the impact of poison based pest control on birds has shown that some birds are initially deterred from feeding on blue or, to a lesser extent, green coloured food and are attracted to yellow or red food. We determined whether colours that deter or attract birds affected the acceptance of non-toxic and toxic cereal baits by captive brushtail possums (Trichosurus vulpecula). Individual possums were offered, daily, a choice between a standard green dyed non-toxic cereal bait and either a blue dyed(17 possums) or yellow dyed non-toxic bait (16 possums) for 10 days. Following this, for the first group of 17 possums, 1080 toxin was added to either the green bait (9 possums) or blue bait (8 possums) and possums were offered the green versus blue choice again. Two additional groups that had not previously been fed cereal baits were also given a choice between blue and green baits, one of which was toxic. All possums offered non-toxic bait ate less on the first day of presentation than on subsequent days. There was no difference in acceptance of either blue or yellow coloured non-toxic bait compared to the standard green non- toxic bait on any days. Bait colour appeared to be unimportant in cereal bait choice and did not deter possums from eating any of the baits. The addition of toxin to baits did not significantly alter bait choice in any groups, although some individuals which had no previous experience with baits ate more toxic than non-toxic bait. These data suggest that adding a stronger bird deterring colour (i.e., blue) to poisonous baits is unlikely to adversely affect the acceptance of baits by possums.     

Differential consumption of baits by pest blattid and blattellid cockroaches and resulting direct and secondary effects

Consumption was measured of three commercially available cockroach gel baits (0.01 and 0.05% fipronil and 0.6% indoxacarb) by two pest blattellid (German cockroach, Blattella germanica L., and brownbanded cockroach, Supella longipalpa Fabricius) and three pest blattid [oriental cockroach, Blatta orientalis L., American cockroach, Periplaneta americana L., and smokybrown cockroach, Periplaneta fuliginosa (Serville)] species (Dictyoptera), and direct and secondary effects were quantified. All three baits were greatly preferred for consumption over dog food; however, virtually all consumption (ca. 98%) by pest blattids was gel baits containing sugar feeding stimulants and water. Pest blattid greater preference for gel baits was probably due to their greater need for nutrients in baits due to their greater cuticular water permeability and higher metabolism than the pest blattellids. Brownbanded cockroaches had lowest percentage gel bait selection. Pest blattellids consumed greater amounts of bait per g body weight than pest blattids. Cockroaches consumed more active ingredient than needed to cause mortality; however, based on bait consumption, a 30‐g tube of gel bait potentially killed from 394 to 6 966 adult cockroaches, depending on species. Mortality for all cockroach species was faster for adults (≥3 days) than for nymphs (≥7 days); however, most brownbanded cockroaches exposed to indoxacarb survived despite consuming 1.5‐ to >3‐fold more than other baits, suggesting low enzyme production by brownbanded cockroaches and consequently lower conversion of indoxacarb into its toxic form. Besides direct mortality, German cockroaches died from indirect effects: exposure to debris from other cockroaches that had direct access to the gel baits or bait contact without ingestion. Although maximization of bait consumption is important, factors that enhance secondary mortality and contact toxicity should also be considered.     

Invertebrates feeding on baits used for vertebrate pest control in New Zealand

This study was initiated in response to concerns that vertebrate pest control operations in New Zealand may be having deleterious impacts on invertebrate populations and, secondarily, on insectivorous non-target vertebrate populations. Invertebrates feeding on non-toxic baits of the types used for vertebrate pest control were collected and identified. The bait types were diced carrots and three types of cereal-based baits (No.7, RS5, and AgTech). The study was conducted in two rata/kamahi dominated forests (Bell Hill Scenic Reserve and Kopara Forest, West Coast), in July and September 1996. The most common species found on baits was the ant Huberia brouni (Hymenoptera: Formicidae). Other common taxa were Orthoptera (at least eight species of weta including Zealandosandrus aff. gracilis, Gymnoplectron sp., and Pleioplectron sp.). Coleoptera (at least nine species of beetles including Saphobius nitidulus, Nestrius sp., and Phrynixus sp.), Dermaptera (at least one species of the earwig Parisolabis sp.), Opiliones (at least three species of harvestmen), and Acarina (at least three species of mites). The ants and weta were found predominately on cereal-based baits, and the beetles, earwigs, harvestmen, and mites predominantly on carrot baits. More invertebrates were found on carrot and RS5 cereal-based baits than on the other two bait types, and more on baits at night than during the day. Fewer invertebrates were found on cinnamon-flavoured baits (used for 1080-poisoning of possums) than on plain baits (used for brodifacoum-poisoning of rodents). The number of species and number of individual invertebrates found on baits were a small proportion of the number likely to be present in the forest litter. We predict that vertebrate pest control operations are unlikely to have any long term deleterious impacts on invertebrate populations. This prediction should be tested by monitoring populations of invertebrate species, found to ear baits, during vertebrate pest control operations.     

The effect of bait design on bait consumption in termites (Isoptera: Rhinotermitidae)

The efficacy of baiting as a pest control method relies on the bait appealing to the pest species. In the case of wood-eating termites, bait stations should be designed to encourage termite presence and to maximize their consumption of bait matrix in order to expedite control in minimal time. A field experiment examined the effect of bait size (one large bait or four small baits of equivalent total size, with commensurate inspection and replacement schedules), compaction (tightly rolled or loosely folded) and composition (paper only or paper plus wood) on termite presence and on untreated bait paper removal rates over four months. All three factors were significant, with bait size the most important factor, followed by compaction and then composition. The least effective baits were small, compacted (rolled) paper-only baits with monthly inspections; these had the highest abandonment rate (70%) and had the least paper removed (mean of 24 g). The most effective baits were large, folded paper-plus-wood baits with inspections at two months; these had the lowest abandonment rate (20%) and had the highest paper removal (mean of 112 g). The more than four-fold difference between these baits types demonstrates that bait efficacy can be altered considerably merely by changing bait design without adding new ingredients to the bait matrix.     

The palatability of undyed carrot surface-coated with repellents,or dyed blue or green to a terrestrial macroinvertebrate

ABSTRACT

Birds are at risk of being poisoned during pest control operations not only through eating toxic baits, but potentially by preying on invertebrates that have, themselves, consumed the toxic baits. Blue baits coated with anthraquinone and/or mint-scented repellents are avoided by some bird species compared with green baits coated with cinnamon oil; however, data on invertebrate avoidance patterns have not been explored. In our first experiment, we measured consumption rates in a large invertebrate, the Auckland tree wētā (Hemideina thoracica) for carrot that had been surface-coated with three repellent formulations: anthraquinone (0.8?g?kg^?1) (a secondary repellent); anthraquinone (0.8?g?kg^?1) and pennyroyal oil (a mint-scented product which acts as a primary repellent) (0.5?g?kg^?1); and cinnamon oil (0.15?g?kg^?1) (a primary repellent), over 4 days. In a second experiment, we tested whether tree wētā preferred carrot dyed either blue or green over 2 days. Tree wētā ate similar quantities of carrot from all three of the repellent formulations tested, but consumption of all three formulations was significantly lower than the control from the third day of the experiment. Tree wētā ate less blue-dyed carrot than green-dyed carrot on both days of the second experiment, but differences were not significant (day 1, P=?0.057; day 2, P?=?0.145). Our findings complement the results of previous studies on some bird species. Together they show the potential of surface-coating baits with anthraquinone and/or mint oil and dyeing them blue in pest control operations to reduce non-target avian by-kill, while not increasing the risk of secondary poisoning of insectivorous species. Our results also indicate that cinnamon oil can be used not only as a toxin mask but also as a repellent to wētā.     

Feeding by Captive Rare Birds on Baits Used in Poisoning Operations for Control of Brushtail Possums

Non-toxic plain and cinnamon-flavoured carrots and cereal-based baits used in poisoning operations for control of the brushtail possum (Trichosurus vulpecula) were offered to seven species of captive rare birds at Mt Bruce National Wildlife Centre. Some individuals of all species ate plain baits. Antipodes Island parakeets (Cyanoramphus unicolor) preferred carrot to cereal- based baits, North Island kokako (Callaeas cinerea wilsoni) and North Island saddlebacks (Philesturnus carunculatus rufusater) preferred cereal-based baits to car-rots, but the other species showed no bait preference. Most baits eaten were greater than 2 g. Some individuals of all species also ate cinnamon-flavoured baits. However, cinnamon deterred North Island kaka (Nestor meriodionalis septentrionalis), Antipodes Island parakeets, and kokako from feeding on baits the first day offered, though not subsequently. Insufficient baits were eaten by North Island weka (Gallirallus australis greyi), red-crowned parakeets (Cyanoramphus novaezelandiae novaezelandiae), and Reischek's parakeets (Cyanoramphus n. hochstetteri) to determine whether they were also deterred by cinnamon. Only saddlebacks were definitely not deterred. All species except red-crowned and Reischek's parakeets probably ate sufficient to receive a lethal dose if the baits had been toxic. Baits may be made less acceptable to birds by increasing the strength or slowing the release of cinnamon, or by using a more repellent flavour. Because baits may always be acceptable to some birds, wildlife managers need to know the chances of wild rare birds feeding on baits before approving poisoning operations in areas where they occur.     

Safety of Microorganisms Intended for Pest and Plant Disease Control: A Framework for Scientific Evaluation

Microorganisms are enormous but largely untapped natural resources for biological control of pests and diseases. There are two primary reasons for their underployment for pest or disease control: (1) the technical difficulties of using microorganisms for biological control, owing to a lack of fundamental information on them and their ecology, and (2) the costs of product development and regulatory approvals required for each strain, formulation, and use. Agriculture and forestry benefit greatly from the resident communities of microorganisms responsible for naturally occurring biological control of pest species, but additional benefits are achieved by introducing/applying them when or where needed. This can be done as (1) an inoculative release, (2) an augmentative application, or (3) an inundative application. Because of their specificity, different microbial biocontrol agents typically are needed to control different pests or the same pest in different environments. Four potential adverse effects are identified as safety issues (hazards) associated with the use of microorganisms for the biological control of plant pests and diseases. These are: (1) displacement of nontarget microorganisms, (2) allergenicity to humans and other animals, (3) toxigenicity to nontarget organisms, and (4) pathogenicity to nontarget organisms. Except for allergenicity, these are the same attributes that contribute to the efficacy of microbial biocontrol agents toward the target pest species. The probability of occurrence of a particular adverse nontarget effect of a microbial biocontrol agent may be a function of geographic origin or a specific trait genetically added or modified, but the safety issues are the still the same, including whether the microorganism intended for pest or disease control is indigenous, nonindigenous (imported and released), or genetically modified by traditional or recombinant DNA (rDNA) technology. Likewise, the probability of occurrence of a particular adverse nontarget effect may vary with method of application, e.g., whether as an aerosol, soil treatment, baits, or seed treatment, and may increase with increased scale of use, but the safety issues are still the same, including whether the microorganism is used for an inoculative release or augmentative or inundative application. Existing practices for managing microorganisms in the environment (e.g., plant pathogens,Rhizobium,plant inoculants) provide experience and options for managing the risks of microorganisms applied for pest and disease control. Moreover, experience to date indicates that any adverse nontarget effects, should they occur, are likely to be short-term or transitory effects that can, if significant, be eliminated by terminating use of the microbial biocontrol agent. In contrast, production agriculture as currently practiced, such as the use of tillage and crop rotations, has significant and long-term effects on nontarget organisms, including the intentional and unintentional displacement of microorganisms. Even the decision to leave plant pests and diseases unmanaged could have significant long-term environmental effects on nontarget organisms. Potential safety issues associated with the use of microbial biocontrol must therefore be properly identified and compared with the impact of other options for managing the pest or leaving the pest unmanaged. This paper provides a scientific framework for this process.     

The fruit fly PUB: a phagostimulation unit bioassay system to quantitatively measure ingestion of baits by individual flies

Abstract:  A bioassay to investigate quantitative phagostimulation and ingestion physiology of baits on individual fruit flies is presented. The study was undertaken using two fruit fly species: the Mediterranean fruit fly ( Ceratitis capitata ), a cosmopolitan insect pest, and the Ethiopian fruit fly ( Dacus ciliatus ), a quarantine insect in Israel. Our model bait suspension included spinosad as the toxic agent, and 1% yeast hydrolysate with 10% sucrose as phagostimulant. A preliminary toxicology study showed that the two fruit flies are highly sensitive to low concentrations of spinosad baited with this phagostimulant. The maximum concentration needed to kill 90% of the female flies was 4.2 and 8.5 p.p.m. for C. capitata and D. ciliatus , respectively. The bioassay was able to detect the ingestion of low volumes (e.g. 1  μ l) of tested solutions. The bioassay was also able to detect differences in intake of different concentrations of spinosad solutions and relate ingestion to fruit fly mortality. Additionally, the bioassay was sensitive enough to highlight differences in intake related to the physiological status of the fruit fly and fly species. The bioassay can also be used to follow ingestion kinetics of baits. We expect that this bioassay will contribute in the exploration of more efficient bait systems for fruit flies.     

Hoarding behavior by ship rats (Rattus rattus) in captivity and its relevance to the effectiveness of pest control operations

Hoarding of food items is well known among muroid rodents, but evidence for hoarding behavior among ship rats (Rattus rattus) is scant. Here, we characterize hoarding behavior in ship rats maintained in captivity after capture from the wild. After acclimatization to captivity, 40 ship rats (21 females, 19 males) were presented with baits in experiments designed to emulate a typical poison control operation for vertebrate pests in New Zealand: this involved first offering rats nontoxic cereal baits (of 2- or 6-g size) as a prefeed for three nights consecutively, followed by 6- or 12-g cereal baits laden with 0.15% 1080 on the fourth night. Seventy-eight percent of rats (31/40) hoarded food in distinct cache sites when presented with nontoxic baits although there was no significant effect of bait size or type on hoarding behavior and nor did hoarding behavior vary according to rat gender. When rats were presented with 1080-laden baits, the incidence of hoarding was reduced to 40%, due to the onset of toxicosis. This study indicates that R. rattus will show hoarding behavior analogous to other rat species when presented with an excess of cereal-based baits, at least under conditions of captivity and free from competition. This finding may have practical relevance: since 1080 is the principal toxin used against the major vertebrate pest species in New Zealand (the brushtail possum, Trichosurus vulpecula), ship rats have the potential to deplete supplies of prefeed and/or toxic baits intended for possum control. However, based on typical rat densities recorded in New Zealand native forest (c. 5 rats/ha), the degree of removal and manipulation of toxic baits observed by ship rats here is unlikely to impact adversely on the efficacy of possum control operations.     

Detrimental effects of highly efficient interference competition: invasive Argentine ants outcompete native ants at toxic baits

The Argentine ant (Linepithema humile) is an invasive species that disrupts the balance of natural ecosystems by displacing indigenous ant species throughout its introduced range. Previous studies that examined the mechanisms by which Argentine ants attain ecological dominance showed that superior interference and exploitation competition are key to the successful displacement of native ant species. The objective of this research was to test the hypothesis that effective interference competition by Argentine ants may also be detrimental to the survival of Argentine ant colonies where Argentine ants and native ants compete at toxic baits used to slow the spread of Argentine ants. To study this hypothesis, we examined the competitive interactions between Argentine ants and native odorous house ants, Tapinoma sessile, in the presence and absence of toxic baits. Results showed that Argentine ants aggressively outcompete T. sessile from toxic baits through efficient interference competition and monopolize bait resources. This has severe negative consequences for the survival of Argentine ants as colonies succumb to the toxic effects of the bait. In turn, T. sessile avoid areas occupied by Argentine ants, give up baits, and consequently suffer minimal mortality. Our results provide experimental evidence that highly efficient interference competition may have negative consequences for Argentine ants in areas where toxic baits are used and may provide a basis for designing innovative management programs for Argentine ants. Such programs would have the double benefit of selectively eliminating the invasive species while simultaneously protecting native ants from the toxic effects of baits.     

Assessing Risks to Non-Target Species during Poison Baiting Programs for Feral Cats

Poison baiting is used frequently to reduce the impacts of pest species of mammals on agricultural and biodiversity interests. However, baiting may not be appropriate if non-target species are at risk of poisoning. Here we use a desktop decision tree approach to assess the risks to non-target vertebrate species in Australia that arise from using poison baits developed to control feral house cats (Felis catus). These baits are presented in the form of sausages with toxicant implanted in the bait medium within an acid-soluble polymer capsule (hard shell delivery vehicle, or HSDV) that disintegrates after ingestion. Using criteria based on body size, diet and feeding behaviour, we assessed 221 of Australia''s 3,769 native vertebrate species as likely to consume cat-baits, with 47 of these likely to ingest implanted HSDVs too. Carnivorous marsupials were judged most likely to consume both the baits and HSDVs, with some large-bodied and ground-active birds and reptiles also consuming them. If criteria were relaxed, a further 269 species were assessed as possibly able to consume baits and 343 as possibly able to consume HSDVs; most of these consumers were birds. One threatened species, the Tasmanian devil (Sarcophilus harrisii) was judged as definitely able to consume baits with implanted HSDVs, whereas five threatened species of birds and 21 species of threatened mammals were rated as possible consumers. Amphibia were not considered to be at risk. We conclude that most species of native Australian vertebrates would not consume surface-laid baits during feral cat control programs, and that significantly fewer would be exposed to poisoning if HSDVs were employed. However, risks to susceptible species should be quantified in field or pen trials prior to the implementation of a control program, and minimized further by applying baits at times and in places where non-target species have little access.     

Hydrogel baits pose minimal risk to non-target insects and beneficial species

Invasive ants are a significant pest around the world and have negative impact on natural and agricultural environments. Chemical control is mainly accomplished with residual sprays and toxic baits. Hydrogel baits are a novel bait formulation that has proven highly effective against multiple invasive ant species, but potential non-target effects have not been investigated. The baits are typically saturated in 25% sucrose solution which makes them attractive to foraging ants and potentially non-target organisms such as pollinators. The objective of the current study was to perform field studies to assess the potential attractiveness of hydrogel baits to various pollinating and non-pollinating arthropods in a variety of ecosystems, including tallgrass prairies, urban pollinator gardens, and commercial apiaries. The study focused on social Hymenoptera as pesticides are acutely toxic to various Hymenoptera and have been implicated as one of the contributing factors in pollinator declines. Results show that Diptera were overwhelmingly the most common visitors and accounted for >40% of all visitors. Other common groups included beetles and yellowjackets. Common pollinating insects such as honeybees, solitary bees, and butterflies rarely visited the baits and accounted for ca. 3% of all visits and were never found on ground baits. Results show that the risk to pollinators is relatively low; most arthropods attracted to the baits were taxa that are extremely abundant, not of conservation concern, and in some cases pestiferous or invasive. The deployment of hydrogels for invasive ant control in areas where multiple invasive insect taxa are present may have the additional benefit of controlling multiple pests.     

An assessment of the probability of secondary poisoning of forest insectivores following an aerial 1080 possum control operation

Assays for the toxin sodium monofluoroacetate (compound 1080) were undertaken on arthropods collected from toxic baits after a brushtail possum (Trichosorus vulpecula) control operation in Nothofagus forest in central North Island, New Zealand. The 1080 concentrations measured (mean 57 mu g per g, max 130 mu g per g) are considerably higher than those reported by other researchers who collected arthropods randomly after control operations. These data, together with published information on sensitivities to 1080, as well as diet and consumption rates, were used to calculate the median lethal doses of arthropods that have fed on 1080 baits for a number of vertebrate insectivores found in Nothofagus forest. The results indicate small insectivores that feed on, or close to, the ground (e.g., tomtit Petroica macrocephala, robin P. australis, hedge sparrow Prunella modularis, and the short-tailed bat Mystacina tuberculata) may be vulnerable to secondary poisoning. For instance, a tomtit will receive the median lethal dose of 1080 from 1.32 g (i.e., 14.7% of its daily food intake) of arthropods containing 57 mu g per g of 1080. Because of their greater sensitivity to 1080 poisoning, bats are at much greater risk; a short-tailed bat will receive the median lethal dose of 1080 from as little as 0.04 g (0.7% of its daily food intake) of arthropods containing 57 mu g per g of 1080.     

Preference of food particle size among several urban ant species

Appropriate particle size may be a critical characteristic for effective granular ant baits. We examined the particle size preference of six species of pest ants to an anchovy-based bait. We also examined head capsule widths of Argentine ants, Linepithema humile (Mayr) (mean = 0.54 mm), California harvester ants, Pogonomyrmex californicus (Buckley) (mean = 1.63 mm), red imported fire ants, Solenopsis invicta Buren (mean = 0.9 mm), and southern fire ants, Solenopsis xyloni McCook (mean = 0.76 mm) and compared them with the first and second most preferred particle size. There were differences between particle size of which the most mass was removed and of which there were more particles removed by ants. California Argentine ants, southern fire ants, and Alabama Argentine ants removed more 840 to 1,000-microm particle mass of the anchovy diet but had more visits to dishes containing 420 to 590 microm particles. California harvester ants and Allegheny mound ants, Formica spp., removed more >2,000 microm particle mass but visited dishes containing 1,000 to 2,000 microm particles more often. Red imported fire ants also removed more >2,000 microm particle mass but visited dishes with 590 to 840-microm particles most often. Pharaoh ants, Monomorium pharaonis (L.), removed and visited 420 to 590-microm particles more than any other size. A linear regression model determined that particle size preferred by each ant species relates to forager head width. The majority of particles of commercial ant bait, including Amdro, Ascend, Award, Bushwhacker, Max Force with fipronil, and old and new formulations of Max Force with hydramethylnon, were 1,000 to 2,000 microm, but the majority of Niban particles were <420 microm. Altering the size of particles of toxic ant baits to fit the particle size preference of each pest ant species may increase the efficacy of ant baits.     

Palatability and efficacy to possums and rats of pest control baits containing bird repellents

Repellents used to reduce by-kill of birds during pest control must not compromise acceptance by target species. Two repellents combined, anthraquinone (AQ; 0.4 g kg^?1) and d-pulegone (DP; 1.0) did not reduce the palatability of blue-coloured carrot baits to laboratory rats (Rattus norvegicus); nor did DP (2.0). Green-coloured carrot baits coated with AQ, DP or AQ + DP were taken from bait stations by wild possums (Trichosurus vulpecula) and rats. Toxic (1080) bait coated with AQ (0.4) and peanut oil (0.1) had reduced palatability but was accepted by laboratory rats. However, laboratory rats did not consume enough baits coated with AQ and bacon, peanut butter, cinnamon or DP to be killed. Anthraquinone (0.4 or 0.8) plus cinnamon and DP (0.5) did not affect palatability or lethality to captive ship rats (R. rattus) or possums. Anthraquinone and DP as surface coatings on baits are therefore acceptable to possums and possibly rats, at concentrations that deter some bird species.     

The development of target‐specific vertebrate pest management tools for complex faunal communities

Summary The efficacy of vertebrate pest control in complex faunal communities can be compromised by adverse impacts on non‐target species. We present a five‐step framework to guide the design of pest control programmes to overcome this constraint. The model consists of: (i) selection of the most appropriate basis for control; (ii) identification of opportunities to prevent non‐target species from interacting with control activities; (iii) classification of non‐target species by dissimilarity to the target pest; (iv) use of a recognition systems approach to identify further differences between pests and non‐target species; and (v) experimental evaluation of prototype control methodologies. Application of the framework to the problem of feral Pig (Sus scrofa) control in the tropical forests of the Daintree region in north Queensland identified six design features which, if successfully evaluated and implemented, could allow the implementation of strategic, sustained Pig control using poison baits where it has previously been unacceptable.     

Mechanisms, ecological consequences and agricultural implications of tri-trophic interactions

Recent research bridging mechanistic and ecological approaches demonstrates that plant attributes can affect herbivores, natural enemies of herbivores, and their interaction. Such effects may be genetically variable among plants and/or induced in individual plants by herbivore attack, and are mediated by primary plant attributes (i.e. nutritional quality and physical structure) and defense-related products (i.e. secondary chemicals and plant volatiles), and may be modified by human activity (e.g. by the introduction of Bacillus thuringiensis). The study of tri-trophic interactions is important in order to understand natural species interactions and to manipulate these interactions in pest control.     

Memory retention of conditioned aversion training in New Zealand's alpine parrot,the kea

New Zealand pest control operations commonly deploy toxic sodium fluoroacetate (1080) baits to control introduced mammalian predators and protect vulnerable native fauna, yet the highly intelligent kea (Nestor notabilis) is at risk of mortality following ingestion of toxic baits intended for their protection. We tested the retention of conditioned aversion in 11 captive kea that had learned to avoid baits containing the bird repellent anthraquinone alongside color, olfactory, and taste cues. We revisited kea over increasing time intervals (3 days, 5 weeks, 3 months, 6 months, and 1 yr) offering them otherwise identical non-repellent baits. Kea retained their aversion until the final session, 1 year after previous exposure to reinforcement, and almost 2 years since previous exposure to repellent. Whether the kea forgot their aversion or the repeated exposures to non-repellent baits resulted in extinction of the aversion, our results indicate that kea are capable of remembering an aversion for long enough to be of practical use to conservation managers in reducing kea mortality through 1080 operations.     

Genetic sexing through the use of Y-linked transgenes

Sterile insect technique (SIT)-based pest control programs rely on the mass release of sterile insects to reduce the wild target population. In many cases, it is desirable to release only males. Sterile females may cause damage, e.g., disease transmission by mosquitoes or crop damage via oviposition by the Mediterranean fruit fly (Medfly). Also, sterile females may decrease the effectiveness of released males by distracting them from seeking out wild females. To eliminate females from the release population, a suitable sexual dimorphism is required. For several pest species, genetic sexing strains have been constructed in which such a dimorphism has been induced by genetics. Classical strains were based on the translocation to the Y chromosome of a selectable marker, which is therefore expressed only in males. Recently, several prototype strains have been constructed using sex-specific expression of markers or conditional lethal genes from autosomal insertions of transgenes. Here, we describe a novel genetic sexing strategy based on the use of Y-linked transgenes expressing fluorescent proteins. We demonstrate the feasibility of this strategy in a major pest species, Ceratitis capitata (Wiedemann), and discuss the advantages and disadvantages relative to other genetic sexing methods and potential applicability to other species.     

Control of Vespula germanica (Hym. Vespidae) populations using toxic baits: bait attractiveness and pesticide efficacy

Abstract:  Our aim was to test a set of baits and pesticides for the control of yellowjacket populations in NW Patagonia (Argentina), through field trials. We tested the attractiveness of protein (fresh and freeze-dried beef) and carbohydrate (corn syrup and honey) baits (alone and mixed) and three pesticides commonly employed to control terrestrial domestic arthropods (hydramethylnon 2%, permethrin 0.3% and chlorpyrifos 0.25%). Our results show that beef proved to be the most attractive bait tested, for Vespula germanica wasps in NW Patagonia. Honey and corn syrup alone or mixed with beef did not attract foraging wasps as did beef-only baits throughout the wasp season. Additionally, we show that the attractiveness of lyophilized beef baits is similar to that of fresh beef. The efficacy of the insecticides tested was limited. In fact, only baiting with hydramethylnon 2% reduced wasp populations (54%) and this occurred after 72 h since poisoning. However, given the potential of insects to develop resistance to a consistent use of a single product (e.g. fipronil 0.1%), the use of hydramethylnon may allow the alternating of insecticides in specific situations. The information provided here contributes to the existent knowledge on baits and insecticides for the control of yellowjackets using toxic baits.