Effects of temperature, salinity, and air exposure on development of the estuarine pulmonate gastropod Amphibola crenata

The primitive pulmonate snail Amphibola crenata embeds embryos within a smooth mud collar on exposed estuarine mudflats in New Zealand. Development through hatching of free-swimming veliger larvae was monitored at 15 salinity and temperature combinations covering the range of 2-30 ppt salinity and 15-25 °C. The effect of exposure to air on developmental rate was also assessed. There were approximately 18,000 embryos in each egg collar. The total number of veligers released from standard-sized egg collar fragments varied with both temperature and salinity: embryonic survival was generally higher at 15 and 20 °C than at 25 °C; moreover, survival was generally highest at intermediate salinities, and greatly reduced at 2 ppt salinity regardless of temperature. Even at 2 ppt salinity, however, about one-third of embryos were able to develop successfully to hatching. Embryonic tolerance to low salinity was apparently a property of the embryos themselves, or of the surrounding egg capsules; there was no indication that the egg collars protected embryos from exposure to environmental stress. Mean hatching times ranged between 7 and 22 days, with reduced developmental rates both at lower temperature and lower salinity. At each salinity tested, developmental rate to hatching was similar at 20 and 25 °C. At 15 °C, time to hatching was approximately double that recorded at the two higher exposure temperatures. Exposing the egg collars to air for 6-9 h each day at 20 °C (20 ppt salinity) accelerated hatching by about 24 h, suggesting that developmental rate in this species is limited by the rates at which oxygen or wastes can diffuse into and from intact collars, respectively. Similarly, veligers from egg capsules that were artificially separated from egg collars at 20 °C developed faster than those within intact egg collars. The remarkable ability of embryos of A. crenata to hatch over such a wide range of temperatures and salinities, and to tolerate a considerable degree of exposure to air, explains the successful colonization of this species far up into New Zealand estuaries.     

Cold resistance and metabolic responses to salinity variations in the amphipod Eusirus antarcticus and the krill Euphausia superba

Summary The krill Euphausia superba, unlike the amphipod, Eusirus antarcticus, tolerates being frozen into solid sea-ice at temperatures down to about-4°C. Cooled in air, the amphipod and the krill freeze and will die at temperatures of-11° and-9°C respectively, representing the supercooling points of the animals. The krill is an osmoconformer in the salinity range of 25 to 45 ppt, while the amphipod conforms in the salinity range of 26 to 40 ppt. The animals thereby lower the melting point of their body fluids in the vicinity of the freezing sea ice, preventing internal ice formation at low temperatures. The mean oxygen consumption rates, at raised and lowered salinities, were not significantly different from rates obtained in normal (35 ppt.) seawater, indicating that salinity has little effect on the metabolism of either species.     

The combined influence of sub-optimal temperature and salinity on the in vitro viability of Perkinsus marinus, a protistan parasite of the eastern oyster Crassostrea virginica

Perkinsus marinus is a major cause of mortality in eastern oysters along the Gulf of Mexico and Atlantic coasts. It is also well documented that temperature and salinity are the primary environmental factors affecting P. marinus viability and proliferation. However, little is known about the effects of combined sub-optimal temperatures and salinities on P. marinus viability. This in vitro study examined those effects by acclimating P. marinus at three salinities (7, 15, 25 ppt) to 10 °C to represent the lowest temperatures generally reached in the Gulf of Mexico, and to 2 °C to represent the lowest temperatures reached along the mid-Atlantic coasts and by measuring changes in cell viability and density on days 1, 30, 60 and 90 following acclimation. Cell viability and density were also measured in 7 ppt cultures acclimated to each temperature and then transferred to 3.5 ppt. The largest decreases in cell viability occurred only with combined low temperature and salinity, indicating that there is clearly a synergistic effect. The largest decreases in cell viability occurred only with both low temperature and salinity after 30 days (3.5 ppt, 2 °C: 0% viability), 60 days (3.5 ppt, 10 °C: 0% viability) and 90 days (7 ppt, 2 °C: 0.6 ± 0.7%; 7 ppt, 10 °C: 0.2 ± 0.2%).     

Cocoon deposition of Rhyacodrilus hiemalis Ohtaka (Tubificidae) in Lake Biwa,Japan

The larval stages of the mud prawn Upogebia africana were reared in the laboratory, from hatchings of females collected in the Mgazana estuary, South Africa. The larvae were tested for the combined effects of temperature and salinity in a factorial designed experiment, using 3 females and 2 replicates of 10 larvae per combination. Combinations were made from 5 temperatures (15, 20, 25, 30 and 35 °C) and 4 salinities (15, 25, 35 and 45). Results were tested by ANOVA and multiple regression was applyed to generate contour models by polynomial equation. Results showed that U. africana develops optimally in near to sea water salinity at around 25 °C, with slightly wider tolerance to low salinity in zoeal stage I, and with increased moult rate at lower salinity in late stages. A comparison with similar experimental results for other species is made, namely in view of the life cycle strategies for dispersal and return migration.     

Life history divergence of sympatric diploid and polyploid populations of brine shrimp Artemia parthenogenetica

In order to study how polyploidy affects life history patterns in animals, we have examined sympatric diploid and polyploid brine shrimp (Artemia parthenogenetica) from China, Italy and Spain under laboratory conditions. At optimal temperature and salinity (25°C and 90 ppt), diploids from the three populations had much higher intrinsic rates of increase, higher fecundity, faster developmental rates, and larger brood sizes than their sympatric polyploids. The Chinese and Italian populations were selected for further analysis to determine the life history responses of diploids and polyploids to temperature and salinity changes. Under intermediate and high salinities, Chinese and Italian polyploids produced most of their offspring as dormant cysts while their sympatric diploids produced most of their offspring as nauplii. This relationship is reversed in the Spanish diploid-polyploid complex. For the Chinese population at 25° C, pentaploid clones had higher developmental rates than diploid clones at 35 ppt; at 90 ppt, diploid clones had higher developmental rates than the pentaploids. Italian diploids and tetraploids had different responses to variation in both temperature (25° C and 31° C) and salinity (30 ppt and 180 ppt). Our results demonstrate that relative fitness of the two cytotypes is a function of environmental conditions and that sympatric diploids and polyploids respond differently to environmental changes. Chinese and Italian polyploids are expected to have lower fitness than their sympatric diploids when the physical environment is not stressful and when intraspecific competition is important. However, polyploids may have advantages over sympatric diploids in stressful habitats or when they encounter short-term lethal temperatures. These results suggest that polyploid Artemia have evolved a suite of life-history characteristics adapting them to environments that contrast to those of their sympatric diploids.     

Development and mortality of the first naupliar stages of Eurytemora affinis (Copepoda, Calanoida) under different conditions of salinity and temperature

As a prevalent species complex in temperate estuaries and salt marshes of the Northern Hemisphere, populations of Eurytemora affinis that inhabit these environments must be adapted to salinity fluctuations. Some populations have invaded freshwater environments. In this work, we focus on the combined effects of temperature and salinity fluctuations on mortality rates and development time of the first naupliar stages under starvation. Two temperatures (10 and 15 °C) and eight salinities, ranging from 0 to 35 psu are investigated. We show (i) that among all experimental conditions the optimal temperature and salinity for naupliar survival and development are 15 psu and 15 °C, and (ii) that only the most extreme salinities (i.e. 0 and 35 psu) have a negative effect on naupliar survival. Nauplii develop faster and reach a higher developmental stage at 15 than at 10 °C, independent of salinity. The relevance of this metabolic adaptive pattern is discussed in the general framework of in situ behavior, tidal forcing and biogeographic variability, as well as the potential sources of the observed individual variability.     

High temperature Chlorellaceae (Chlorophyta) strains from the Syrian-African Rift Valley: the effect of salinity and temperature on growth,morphology and sporulation mode

Two algal cultures, TvB and SH, were isolated from extreme habitats along the Syrian-African rift Valley (Israel). These cultures were initially identified as Chlorella spp. according to their morphology and lack of bristles, but following molecular phylogenetic analyses, re-identified as Micractinium spp. closely related to Chlorella. The strains were subjected to a bi-factorial study in the search for algae that grow well at elevated temperatures and salinities for future biotechnological uses. Cell density (CD) and optical density (OD) were measured for each strain at three temperatures: 35, 40 and 45ºC, and five salinities of seawater (SW): 34.8 ppt (100% SW), 26.5 ppt (75% SW), 18.3 ppt (50% SW) 10 ppt (25% SW) and 1.8 ppt (0% SW). Both strains grew best at 35–40ºC and at 0–50% SW. Increased salinity enhanced temperature tolerance to 45ºC, particularly for strain TvB. At 45ºC, following a short initial growth spurt, cultures underwent a lag period of c. 7 days, followed by a significant growth phase. During the lag period, algae underwent a substantial increase in average cell diameter (ACD). These enlarged or gigantic cells with diameters of up to ~20 μm, produced and eventually released multiple autospores. By day 13, original size distribution was almost restored. The observed morphological alterations appear to enable these strains to survive and grow autotrophically at supra-optimal temperatures (SOT). These natural adjustments may be exploited for reducing costs associated with both cooling and desalination in future cultivation.     

The impact of salinity exposure on survival and temperature tolerance of the Antarctic collembolan Cryptopygus antarcticus

The collembolan Cryptopygus antarcticus Willem is potentially exposed to habitat salinities equal to (or greater than) sea water, as a result of sea spray, drying of littoral habitats, dispersal or temporary entrapment on the surface of sea water, or exposure to localized salt deposits from dense vertebrate populations on terrestrial habitats. To test the impact of this exposure on C. antarcticus, the tolerance of the collembolan to being placed on the surface of sea water and solutions of higher salt concentrations is investigated. The effects of acclimation to exposure to liquids of different salinities [44, 100 and 200 parts per thousand (ppt) sea salt] on cold and heat tolerance, as well as thermal activity thresholds, are also explored. Cryptopygus antarcticus shows > 75% survival after 10 days of exposure to both sea water and 100‐ppt salt, whereas it exhibits significantly lower survival after 5 days (60% survival) and 10 days (40%) of exposure to a 200‐ppt solution. Body water content also decreases after exposure to all salinities, and particularly to the 200‐ppt solution, in which > 50% of body water is lost after 10 days. Acclimation results in greater cold tolerance, although heat tolerance at 33, 35 and 37 °C is either unaltered or reduced. The thermal activity thresholds of C. antarcticus at both high and low temperatures are also negatively affected by saline exposure. The data demonstrate the capacity of C. antarcticus to tolerate periods of exposure to saline conditions, and also show that this exposure can enhance cross‐tolerance to low temperatures. The present study also demonstrates that salinity‐associated stress at moderately low and high temperatures narrows the thermal range of activity, thus reducing the ability of collembolans to forage, develop and reproduce. © 2013 The Royal Entomological Society     

Acute osmotic tolerance of cultured cells of the oyster pathogen Perkinsus marinus (Apicomplexa : Perkinsida)

Cultured Perkinsus marinus cells were exposed for 24 hr to salinities of 0, 3, 6, 9, 12 and 22 ppt at temperatures of 1, 5, 10, 15 and 28°C in artificial seawater (ASW) and to the same salinities at 28°C in ASW with the osmotic concentration adjusted with sucrose to the equivalent of 22 ppt. At 28°C mortality increased as salinity decreased below 22 ppt. Mortality was greater than 99% at 0 ppt and greater than 90% at 3 ppt. Mortality was 70% at 6 ppt, 43% at 9 ppt and 20% at 12 ppt. Mortality was low (<5%) and equal to that at 22 ppt in all treatments where osmotic concentration was maintained with sucrose. Mortality occurred rapidly, within 5 min of exposure to experimental conditions. In the region where mortality was most sensitive to salinity changes (6–12 ppt), lower temperature caused an increase in mortality, but the temperature effect was significant only at 9 ppt.     

Salinity tolerance of Mytilocypris henricae (Chapman) (Crustacea,Ostracoda)

Salinity tolerance, and the effects of temperature upon it, of the Australian ostracod Mytilocypris henricae (Chapman) was determined in direct transfer experiments using adults. Animals were subjected to a combination of 11 salinities (ranging between 0.0 g · 1^–1 and 45.0 g · 1^–1) and 4 temperatures (10, 15, 20 and 25 °C). Survival was analysed using two statistical techniques: the logit linear model and the proportional hazards model. Results show that both salinity and temperature have a significant effect on survival, but there is no significant interaction between temperature and salinity.     

Survival and development of horseshoe crab (Limulus polyphemus) embryos and larvae in hypersaline conditions

The horseshoe crab Limulus polyphemus spawns in the mid- to upper intertidal zone where females deposit eggs in nests below the sediment surface. Although adult crabs generally inhabit subtidal regions of estuaries with salinities from 5 to 34 ppt, developing embryos and larvae within nests are often exposed to more extreme conditions of salinity and temperature during summer spawning periods. To test whether these conditions have a negative impact on early development and survival, we determined development time, survival, and molt cycle duration for L. polyphemus embryos and larvae raised at 20 combinations of salinity (range: 30-60 ppt) and temperature (range: 25-40 degrees C). Additionally, the effect of hyperosmotic and hypoosmotic shock on the osmolarity of the perivitelline fluid of embryos was determined at salinities between 5 and 90 ppt. The embryos completed their development and molted at salinities below 60 ppt, yet failed to develop at temperatures of 35 degrees C or higher. Larval survival was high at salinities of 10-70 ppt but declined significantly at more extreme salinities (i.e., 5, 80, and 90 ppt). Perivitelline fluid remained nearly isoosmotic over the range of salinities tested. Results indicate that temperature and salinity influence the rate of crab development, but only the extremes of these conditions have an effect on survival.     

Metabolic response of juvenile gray snapper (Lutjanus griseus) to temperature and salinity: Physiological cost of different environments

Juvenile gray snapper (Lutjanus griseus) occupy a wide range of estuarine and nearshore habitats that differ in physico-chemical properties. To quantify the energetic cost of inhabiting these different habitats, routine metabolism of individual gray snapper was measured in the laboratory at 20 combinations of temperature (18, 23, 28, and 33 °C) and salinity (5, 15, 25, 35, and 45 psu). An open, flow-through respirometer was used, enabling trials to be run for long periods (∼16 h), while maintaining water quality (dissolved O₂>70% saturation), and providing fish sufficient time to habituate to the chambers undisturbed. Video recordings of fish in the respirometer chambers were analyzed to quantify the spontaneous activity rate of individuals. Analysis of covariance, using fish weight and mean activity rate as covariates, indicated significant temperature and salinity effects on oxygen consumption. Oxygen consumption was significantly higher at high salinities, and the salinity effect was temperature dependent. A polynomial equation describing oxygen consumption as a function of temperature and salinity indicated the increase due to salinity from 5 to 45 psu at high temperatures (30-33 °C) was equivalent to a 3 °C increase in temperature. At intermediate temperatures (24-26 °C), the increase due to salinity from 5 to 45 psu was less dramatic, equivalent to a 2 °C increase in temperature. At the lowest temperatures (18 °C), salinity did not have a significant effect on oxygen consumption. The increased metabolic costs in high salinities (∼7% at the high temperature) represent a significant energy cost for juveniles, that would need to be balanced by lower predation risk or greater food availability to result in similar juvenile production compared to lower salinity environments.     

Effects of salinity and temperature on the survival and byssal attachment of the lion's paw scallop Nodipecten nodosus at its southern distribution limit

The lion's paw scallop, Nodipecten nodosus, is subject to wide temperature variations on seasonal and short-term scales, and may be exposed to low-salinity events, caused by oceanographic and meteorological processes at its southern distribution limit (Santa Catarina State, Brazil). Such variations may have important implications on the distribution and on aquaculture site selection. The upper and lower temperature tolerances and the percentage of byssal attachment at different temperatures (11 to 35 °C) were studied for spat, juvenile and adult scallops. The lethal and sublethal effects of reduced salinity (13‰ to 33‰) on spat, juvenile and adult scallops were studied at ambient temperature (23.5 °C) and on spat also at low (16 °C) and high (28 °C) temperatures during 96-h bioassays. In addition, the influences of short exposure (1 h) to low salinity (13‰ and 17‰) at different temperatures (16 and 28 °C), and the effects of exposure (2 and 4 h) to high temperature (33 °C) at ambient salinity (33‰) were studied. N. nodosus is a moderately eurythermal but stenohaline tropical species, adults having lower tolerance to high temperature and low salinity than spat. Lethal temperatures for a 48-h exposure (LT₅₀) were 29.8 °C for adult and juveniles, and 31.8 °C for spat. Maximum rate of byssal attachment occurred in a narrower temperature range for juveniles and adults (23 to 27 °C) than for spat (19 to 27 °C), which are suggested as the optimum ranges of temperatures for growth. Lethal salinities (LC₅₀) for a 48-h exposure at ambient temperature were 23.2‰, 23.6‰ and 20.1‰ for adults, juveniles and spat, respectively, but the percent byssal attachment was significantly reduced below salinities of 29‰ indicating that scallops were physiologically stressed. A 1-h exposure to 17‰ was lethal to spat at 28 °C, but at 16 °C there was a 28.5% survival, 96 h after the exposure. Temperatures and salinity in coastal areas of southern Brazil can reach levels leading to sublethal effects, and in some sites, it may surpass the limits of tolerance for the survival of the species.     

Factors affecting low temperature preservation of the marine rotifer Brachionus rotundiformis Tschugunoff

Experiments were performed to determine suitable conditions for low temperature preservation of small S (Fukuoka) and ultra-small SS (Thai) strains of B. rotundiformis. For this, single rotifers (an adult bearing one egg or a 4-h neonate) were incubated for 10 days in 1 ml seawater (22 ppt salinity). The highest survival was achieved at 10 and 12 °C for S-strain and 12 °C for SS-strain. The effect of salinity, change of culture medium and feeding regime were further tested on rotifers (300 ind. ml^–1) cultured in vials containing 10 ml seawater and microalgae at 12 °C. Survival of S-strain was highest (55.5±0.8%) at 35 ppt, while SS-strain survived best (43.1±2.6%) at 17 ppt. Survival was suppressed by changing the culture medium every 4 days. Feeding rotifers every 2 days yielded better survival (66.2±6.6%: S-strains, cultured at 35 ppt and 81.8±5.2%, SS-strains cultured at 17 ppt) than feeding them only at the beginning of the experiment or at 4-day intervals. An acclimation at 20 °C for 24 h before transferring them from their usual culture temperature (28 °C) to 12 °C resulted in higher survival of SS-strain. For S-strain, however, no significant improvement resulted from acclimation. SS-strain was more susceptible to lower temperature and higher salinity than S-strain.     

The effect of temperature on juvenile Mozambique tilapia hybrids (Oreochromis mossambicus x O. urolepis hornorum) exposed to full-strength and hypersaline seawater

The effects of temperature on the salinity tolerance of Mozambique-Wami tilapia hybrids (Oreochromis mossambicus x O. urolepis hornorum) were investigated by transferring 35 g/l, 25 degrees C-acclimated fish to 35, 43, 51 or 60 g/l salinity at 15, 25 or 35 degrees C for 24 h, and by assaying gill tissue for branchial Na(+), K(+)-ATPase activity at the three temperatures after acclimating the fish to 15, 25 or 35 degrees C for 2 weeks. Tilapia survived all salinities at 25 and 35 degrees C; however, at 15 degrees C, mortality was 85.7% and 100% in the 51 g/l and 60 g/l groups, respectively. There was a significant interaction between temperature and salinity, as plasma osmolality, [Na(+)] and [Cl(-)] were significantly increased at 51 and 60 g/l salinity in 35 degrees C water (P<0.001). Additionally, muscle water content was significantly reduced at 43 g/l, 15 degrees C relative to pre-transfer values (P<0.001). Branchial Na(+), K(+)-ATPase activity was reduced at 15 degrees C regardless of acclimation temperature, and 25 degrees C-acclimated gill tissue did not show an increase in activity when assayed at 35 degrees C. Results indicate that the effects of a combined temperature-salinity transfer on plasma osmolality and ion concentrations, as well as muscle water content, are greater than when either challenge is given alone. Additionally, branchial Na(+), K(+)-ATPase activity is altered when assayed at varying temperatures; in the case of 15 degrees C, regardless of acclimation temperature. Our enzyme activity data may indicate the presence of a high temperature isoform of branchial Na(+), K(+)-ATPase enzyme.     

Hot and salty: the temperature and salinity preferences of a temperate estuarine shrimp larva, Upogebia pusilla (Decapoda: Thalassinidea)

At a time when global climate changes are forcing life to adapt to a warming and salinity-changing environment, it is essential to understand how future changes in ocean chemistry will affect species. This study evaluates the combined effects of temperature and salinity on survival and development of Upogebia pusilla larvae. Combinations were made from three temperatures (18, 23, and 28°C) and three salinities (15, 25, and 35). Survival, larval duration and megalopa size were compared between treatments. U. pusilla larvae developed optimally in the highest salinity (35) and higher temperatures (23–28°C). Low salinities and temperatures did not support larval survival and development, with salinity being the main restricting factor for survival, while temperature affected mainly the duration of the larval stages. Larvae at higher temperatures (23–28°C) presented a higher development rate but no differences were found in megalopa size.     

Age-linked changes in salinity tolerance of larval spotted seatrout (Cynoscion nebulosus, Cuvier)

Acute salinity tolerance limits for the estuarine spawning spotted seatrout, Cynoscion nebulosus (Cuvier). were evaluated by examining 18 h survival of larvae in an extensive range of salinity treatments (0 to 56 ppt). Larvae from eggs spawned in two different salinities (24 and 32 ppt) as well as larvae acclimated in hypersaline and brackish waters were compared. Both upper and lower salinity tolerance limits showed an age-linked pattern, decreasing to a minimum tolerance range (6.4 to 42.5 ppt) at age 3 days after hatching (at 28 o C) and increasing to the widest range tolerated (1.9 to 49.8 ppt) on the last day tested (age 9 days). Acclimation to hyposaline conditions was demonstrated by larvae spawned at 32 ppt although significant hypersaline acclimation could not be demonstrated. Altered upper limits to the range tolerated by larvae from different spawning salinities indicated parental and/or early acclimation effects are important. Consistently greater vulnerability to both hyper- and hyposaline conditions at age 3 days after hatching was observed in all tests conducted. Exposures related to the onset of feeding at this time are likely explanations for this reduced tolerance.     

Microalgae for use in tropical aquaculture II: Effect of salinity on growth,gross chemical composition and fatty acid composition of three species of marine microalgae

The influence of salinity on the growth, gross chemical composition and fatty acid composition of three species of marine microalgae,Isochrysis sp.,Nannochloropsis oculata andNitzschia (frustulum), was investigated. There was no significant change in growth rate ofIsochrysis sp. andN. (frustulum) over the experimental range of salinity (10–35 ppt), whileN. oculata had a significantly slower growth rate only at 35 ppt. The ash content of all three species increased with increasing salinity. Two species,Isochrysis sp. andN. oculata, showed significant linear increases in total lipid content with increasing salinity over the range 10 to 35 ppt.N. (frustulum) showed significant linear decrease in total lipids, with the highest percentage at low salinity within the range 10–15 ppt. Variation in salinity had only a slight effect on the total protein, the soluble carbohydrate and chlorophylla content of all species. All species responded to change in salinity by modifying their cellular fatty acid compositions. Significant positive correlations were observed between increase in salinity and increase in the percentage ofcis-9-hexadecenoic acid [16:1 (n-7)] over the entire experimental range inN. (frustulum) and between 25–35 ppt inN. oculata. There were curved relationships between salinity and percentage of hexadecanoic acid [16:0] inN. oculata andN. (frustulum), with maxima within the range 25–30 ppt for both species. A curved relationship was found between salinity and percentage of eicosapentaenoic acid [20–5(n-3)], forN. (frustulum), with lowest percentages of the fatty acid within the range 25–30 ppt. There was no consistent pattern in the percentages of other major fatty acids as functions of salinity. The Northern Territory isolateN. (frustulum) was unusual in having a substantial increase in total fatty acids with decreasing salinity (85 mg g^–1 dry wt at 10 ppt compared with 33 mg g^–1 at 35 ppt). The optimum salinities for the production of maximum amount of lipids and the essential fatty acids 20:5(n-3) and/or 22:6(n-3) were as follows:25 ppt forIsochrysis sp. [22:6(n-3)]; 20–30 ppt forN. oculata [20:5(n-3)]; 10–15 ppt forN. (frustulum) [20:5(n-3) and 22:6(n-3)].Author for correspondence     

Effects of temperature and salinity on embryonic development of turbot (Scophthalmus maximus L.) from the North Sea, and comparisons with Baltic populations

Optimum temperature and salinity conditions for viable hatch were studied for turbot (Scophthalmus maximus L.) from the North Sea. Temperatures ranging from 6 to 22°C and salinities from 5 to 35‰ were used. Optimum conditions were observed to be between 12 and 18°C at salinities between 20 and 35‰. This contrasted with corresponding data for turbot from the southern Baltic proper, according to which survival sharply decreased in temperatures below 14°C and was high in salinities of 10 to 15‰. Thus, it is concluded that Baltic and Atlantic turbot should be considered as different races.     

The effect of cadmium on plasma melanocyte-stimulating hormone and morphological changes of melanophores in the cichlid fish Oreochromis niloticus,at different salinity levels

ABSTRACT

The effects of cadmium concentration (0, 2.5 and 5 mg L^?1) on melanocyte-stimulating hormone (MSH), melanophore index (MI), and melanophore number (MN), as well as a microscopic examination of scale melanocytes in tilapia (Oreochromis niloticus Linnaeus, 1757) was evaluated at different salinity levels (0, 5 and 15 ppt). The levels of MSH, MI, and MN were lower in Cd-exposed fish than in control fish (not exposed to Cd) at salinity level of 0 and 5 ppt. In ppt, however these levels of MSH, MI and MN in control and Cd-exposed fish were not significantly different. In the media without Cd, the levels of MSH, MI and MN were not significantly different at all salinities. The morphological changes of melanophores were higher in Cd-exposed fish than in control fish at salinity 0 and 5 ppt, respectively. These morphological changes were not significantly different in the control fish at all salinities as well as in fish exposed to 0–5 mg L^?1 Cd at salinity of 15 ppt. This study therefore demonstrates that the toxic effect of Cd on MSH levels and melanophore morphology decreased with increasing salinity. Further, due to the sensitivity of chromatophores to Cd, melanophore morphology is proposed as a biomarker of Cd exposure in aquatic ecosystems.