Use of coffee grounds for production of Pleurotus ostreatus (Jacq.:Fr.) Kummer

Studies were carried out to screen the industrial strain HK35 of Pleurotus ostreatus for its ability to develop fruiting bodies in solid state cultivation using several substrates containing 17.8 to 55% coffee grounds. Our results showed that only 55% of coffee grounds was used in the substrate without detecting changes in fruiting body or on its biological efficiency of production. The chemical analysis of the caffeine in the substrate showed that this compound decreased about 59% of the mycelium activity, and no caffeine was found in fruiting bodies indicating its degradation by the fungal strain tested.     

Lignocellulolytic enzymes profile during growth and fruiting of Pleurotus ostreatus on wheat straw and tree leaves

Cultivation of two commercial Pleurotus ostreatus (oyster mushroom) strains was performed in plastic bags. Tree leaves appeared to be an excellent growth substrate for the conversion into fruiting bodies with biological efficiency of 108-118%. The level of enzyme activity was strongly regulated during the life cycle of mushrooms. However, despite the quantitative variations, each strain had a similar pattern of enzyme accumulation in fermentation of both substrates. Laccase and MnP activities were high during substrate colonization and declined rapidly during fruiting body development. On the contrary, in substrate colonization P. ostreatus expressed comparatively low activity of hydrolases. When primordia appeared, the activity of these enzymes sharply increased. Both cellulase and xylanase activity peaked at the mature fruiting body stage. When mushrooms shifted to the vegetative growth, the activity of ligninolytic enzymes again gradually increased, whereas the activity of hydrolases decreased.     

Growth promotion of the edible fungus Pleurotus ostreatus by fluorescent pseudomonads

Bacteria were isolated from the mycelial surface of Pleurotus ostreatus and their role in fruiting body induction (fructification) of the edible mushroom P. ostreatus was investigated. Analysis of the bacterial community that colonized the mycelium showed that the species composition and numbers of culturable bacteria differed according to the developmental stage of P. ostreatus. In particular, the population size of fluorescent pseudomonads increased during fruiting body induction. An experiment showed that inoculation of pure cultures of the mycelium with strains of fluorescent Pseudomonas spp. isolated from the mycelial plane of commercially produced mushrooms promoted the formation of primordia and enhanced the development of the basidiome of P. ostreatus. Results of this research strongly suggest that inoculation of the mycelium with specific bacteria may have beneficial applications for mushroom production.     

平菇菌丝发酵液粗多糖对多种肠道益生菌的影响

目的 探究平菇菌丝发酵液粗多糖对多种肠道益生菌生长的影响。 方法 采用发酵工程技术获得平菇菌丝发酵液并提取平菇菌丝分泌的粗多糖。将平菇菌丝发酵液粗多糖分别以浓度10.0%、5.0%、2.5%以及0%的空白对照对青春双歧杆菌、干酪乳杆菌、乳杆菌MZ900、嗜酸乳杆菌生长的影响进行观察。 结果 在含平菇菌丝粗多糖10.0%以下的菌液范围内随着平菇菌丝发酵液粗多糖含量的增加,4种肠道益生菌的生长成正相关增长。 结论 平菇菌丝发酵液粗多糖对4种肠道益生菌有增菌效果。研究结果为平菇菌丝发酵液粗多糖有保护人类肠道功能的作用提供理论依据,以及为后续研究提供建议。     

糙皮侧耳（平菇）菌株CCEF89的生理生化研究

基于5mg/kg Cu²⁺以及1mL/L愈创木酚处理下的栽培料,通过对糙皮侧耳（平菇）菌株CCEF89的生长特性、降解过程、酶活产量以及胞外蛋白质含量的测定与分析,揭示了该菌株在营养生长和子实体形成过程中的生理生化变化。生长特性测定表明,2,2’-连氮基-双-(3-乙基苯并二氢噻唑啉-6-磺酸)二铵盐（ABTS）、愈创木酚、MnCl₂使菌丝生长变慢。菌丝在前10d主要对酸不溶木质素和半纤维素进行降解,20d开始利用纤维素和酸溶木质素。5mg/kg Cu²⁺处理的栽培料会促进菌丝生长,出菇期提前并促进漆酶分泌,而1mL/L愈创木酚的处理则在某种程度上对营养生长和子实体发育有抑制作用。12d后,羧甲基纤维素酶活与木聚糖酶具有极显著正相关性,且羧甲基纤维素酶活与胞外蛋白质含量也存在相关性。     

Purification, characterization, and cloning of fibrinolytic metalloprotease from Pleurotus ostreatus mycelia

A fibrinolytic protease (PoFE) was purified from the cultured mycelia of the edible oyster mushroom Pleurotus ostreatus, using a combination of various chromatographies. The purification protocol resulted in an 876-fold purification of the enzyme, with a final yield of 6.5%. The apparent molecular mass of the purified enzyme was estimated to be 32 kDa by SDS-PAGE, fibrin-zymography, and size exclusion using FPLC. The optimal reaction pH value and temperature were pH 6.5 and 35 degrees C, respectively. PoFE effectively hydrolyzed fibrinogen, preferentially digesting the A alpha-chain and the B beta-chain over the gamma-chain. Enzyme activity was enhanced by the addition of Ca2+, Zn2+, and Mg2+ ions. Furthermore, PoFE activity was potently inhibited by EDTA, and it was found to exhibit a higher specificity for the chromogenic substrate S-2586 for chymotrypsin, indicating that the enzyme is a chymotrypsin-like metalloprotease. The first 19 amino acid residues of the N-terminal sequence were ALRKGGAAALNIYSVGFTS, which is extremely similar to the metalloprotease purified from the fruiting body of P. ostreatus. In addition, we cloned the PoFE protein, encoding gene, and its nucleotide sequence was determined. The cDNA of cloned PoFE is 867 nucleotides long and consists of an open reading frame encoding 288 amino acid residues. Its cDNA showed a high degree of homology with PoMEP from P. ostreatus fruiting body. The mycelia of P. ostreatus may thus represent a potential source of new therapeutic agents to treat thrombosis.     

Decolourisation of mushroom farm wastewater by <Emphasis Type="Italic">Pleurotus ostreatus</Emphasis>

Mushroom production on coffee pulp as substrate generates an intense black residual liquid, which requires suitable treatment. In the present study, Pleurotus ostreatus growth in wastewater from mushroom farm was evaluated as a potential biological treatment process for decolourisation as well as to obtain biomass (liquid inoculum). Culture medium components affecting mycelial growth were determined, evaluating colour removal. Laccase activity was monitored during the process. P. ostreatus was able to grow in non diluted WCP. Highest biomass yield was obtained when glucose (10 g/l) was added. The addition of this carbon source was necessary for efficient decolourisation. Agitation of the culture improved biodegradation of WCP as well as fungal biomass production. Laccase and manganese-independent peroxidase activities were detected during fungal treatment of the WCP by P. ostreatus CCEBI 3024. The laccase enzyme showed good correlation with colour loss. Both wastewater colour and pollution load (as chemical oxygen demand) decreased more than 50% after 10 days of culture. Phenols were reduced by 92%.     

Cultivation of fungi on sugar cane biomass

The possibility of cultivation of fungi on sugar cane waste (leaves and stalk tops) was tested. Having been crushed, macerated and heated, this material becomes a suitable substrate for cultivation of oyster mushrooms. Selected hybrids ofPleurotus ostreatus × P. ostreatus form Florida rapidly colonized the substrate and, in the first phase, yielded more than 10% of fresh fruiting bodies per initial mass of the wet substrate, which is considered, to be the efficiency limit of this technology. The growth cycle in Cuba is shorter than in Europe. Under the tested temperature and light conditions in Cuba, all strains formed white fruiting bodies, as compared to a multicolored variety developed in Czechoslovakia. Some of the newly obtained hybrids were found to have better properties than the original production strains. Hybrids of Cuban origin should be prepared. Besides common, well-known pests, several species of ants damage the cultures of oyster mushrooms. Translated by Č. Novotny     

Solid state fermentation for the production of α-amylase from Penicillium chrysogenum using mixed agricultural by-products as substrate

Production of α-amylase from local isolate, Penicillium chrysogenum, under solid-state fermentation (SSF) was carried out in this study. Different agricultural by-products, such as wheat bran (WB), sunflower oil meal (SOM), and sugar beet oil cake (SBOC), were used as individual substrate for the enzyme production. WB showed the highest enzyme activity (750 U/gds). Combination of WB, SOM, and SBOC (1:3:1 w/w/w) resulted in a higher enzyme yield (845 U/gds) in comparison with the use of the individual substrate. This combination was used as mixed solid substrate for the production of α-amylase from P. chrysogenum by SSF. Fermentation conditions were optimized. Maximum enzyme yield (891 U/gds) was obtained when SSF was carried out using WB + SOM + SBOC (1:3:1 w/w/w), having initial moisture of 75%, inoculum level of 20%, incubation period of 7 days at 30°C. Galactose (1% w/w), urea and peptone (1% w/w), as additives, caused increase in the enzyme activity.     

Extracellular oxidative enzyme production and PAH removal in soil by exploratory mycelium of white rot fungi

Selected strains of three species of white rot fungi, Pleurotus ostreatus, Phanerochaete chrysosporium and Trametes versicolor, were grown in sterilized soil from straw inocula. The respective colonization rates and mycelium density values decreased in the above mentioned order. Three- and four-ringed PAHs at 50 ppm inhibited growth of fungi in soil to some extent. The activities of fungal MnP and laccase (units per g dry weight of straw or soil), extracted with 50 mM succinate-lactate buffer (pH 4.5), were 5 to 20-fold higher in straw compared to soil. The enzyme activities per g dry soil in P. ostreatus and T. versicolor were similar, in contrast to P. chrysosporium, where they were extremely low. Compared to the aerated controls, P. ostreatus strains reduced the levels of anthracene, pyrene and phenanthrene by 81–87%, 84–93% and 41–64% within 2 months, respectively. During degradation of anthracene, all P. ostreatus strains accumulated anthraquinone. PAH removal rates in P. chrysosporium and T. versicolor soil cultures were much lower.     

Comparative culturing of Pleurotus spp. on coffee pulp and wheat straw: biomass production and substrate biodegradation

The results of the cultivation of six strains of Pleurotus (P. djamor (2), P. ostreatus (2) and P. pulmonarius (2)) on coffee pulp and wheat straw are presented. Metabolic activity associated with biomass of each strain was determined, as well as changes in lignin and polysaccharides (cellulose and hemicellulose), phenolic and caffeine contents in substrate samples colonized for a period of up to 36 days. Analysis were made of changes during the mycelium incubation period (16 days) and throughout different stages of fructification. Greater metabolic activity was observed in the wheat straw samples, with a significant increase between 4 and 12 days of incubation. The degradation of polysaccharide compounds was associated with the fruiting stage, while the reduction in phenolic contents was detected in both substrates samples during the first eight days of incubation. A decrease was observed in caffeine content of the coffee pulp samples during fruiting stage, which could mean that some caffeine accumulates in the fruiting bodies.     

斑玉蕈出菇产量与胞内外碳代谢的相关性分析

本研究收集了19株不同来源的斑玉蕈品种,通过ITS测序构建其系统发育树,随后根据菌株在木屑培养基与葡萄糖培养基的生长速度对菌株进行分类,选取生长速度差异明显的快、中和慢8株斑玉蕈菌株进行出菇实验及胞内外碳代谢指标的测定,探讨斑玉蕈生产性能与胞内外碳代谢的相关性。研究发现收集到的19株菌株均为斑玉蕈,亲缘关系近,遗传分化程度低;选取出的8株斑玉蕈菌株鲜菇产量与菌丝生长速度呈极显著正相关,菌丝生长越快,出菇产量越高。同时,斑玉蕈菌株鲜菇产量与菌丝湿重、还原糖、可溶性蛋白、滤纸酶(FPase)、CMC-Na酶(CMCase)、木聚糖酶和淀粉酶7个胞外碳代谢指标(ECMI)及胞内葡萄糖、己糖激酶(HK)、丙酮酸激酶(Pyk)、柠檬酸合酶(CS)、α-酮戊二酸脱氢酶(KGDH)和葡萄糖-6-磷酸脱氢酶(G6PD) 6个胞内碳代谢指标(ICMI)呈显著正相关。说明菌丝生长速度快的斑玉蕈品种,胞外基质分解速度更快,提高可吸收碳源的供应,胞内加强对碳的吸收与同化,为菌丝的增殖提供更多原料与能量。本研究分析了斑玉蕈生产性能与胞内外碳代谢的相关性,为斑玉蕈优良品种的鉴别与选育奠定基础。     

侧耳属食用菌高温胁迫条件优化研究

侧耳属真菌是我国最大规模栽培的食用菌,主要是糙皮侧耳Pleurotus ostreatus和白黄侧耳P. cornucopiae。高温是影响侧耳产量和质量的重要因子之一,确定高温胁迫条件是开展高温胁迫机制研究的方法学基础。以糙皮侧耳和白黄侧耳的11个菌株为材料,以硫代巴比妥酸反应产物（thiobarbituric acid reactive substances,TBARS）含量为主要生理指标,结合菌丝形态和生长等微生物学参数,开展了双核体菌丝高温胁迫条件的研究,包括胁迫的适宜温度、时间和菌龄等。结果表明,所有供试材料,高温胁迫后菌丝体内TBARS含量在28-40℃、0-48h范围内与温度和时间呈正相关,与之后的恢复生长率呈负相关,高温胁迫后菌丝体内TBARS含量和之后的恢复生长能力均与自身菌丝体生长和子实体形成的适宜温度无关。TBARS含量可作为菌丝高温胁迫生理研究条件确定的指标。与植物的最适温度加10℃不同,基于TBARS含量的糙皮侧耳和白黄侧耳高温胁迫研究条件应为Difco^TM Potato Dextrose Agar培养基,菌丝培养3d,最适温度加12℃,高温胁迫处理48h。     

桑黄菌丝体和子实体中次级代谢产物及其活性的比较

研究桑黄发酵菌丝体次级代谢产物及活性与子实体的差异性,探讨其替代子实体的可能性。研究通过高效液相色谱分析和化学法比较菌丝体和子实体石油醚、氯仿、乙酸乙酯和正丁醇4个萃取相中的成分差异,以二苯基三硝基苯肼自由基（DPPH）清除率和Trolox当量抗氧化能力（TEAC）作为抗氧化活性的指标、HepG2和MCF-7癌细胞的抑制率作为抑制肿瘤细胞生长的指标,比较其活性差异。结果表明,菌丝体和子实体4个萃取相在化学成分上存在差异;在活性方面,菌丝体各萃取相的抗氧化活性高于子实体,而子实体抗肿瘤活性优于菌丝体。菌丝体醇提取的总黄酮含量高于子实体醇提物,抗氧化活性和总黄酮含量有显著相关性,发酵菌丝体在抗氧化活性方面具有替代子实体的可行性。     

Bioremediation of Soil Contaminated with Explosives at the Naval Weapons Station Yorktown

The explosives TNT, HMX, and RDX are integral components of many munitions. The wastes from the manufacture and the use of these and other explosives has resulted in substantial contamination of water and soil. White rot fungi have been proposed for use in the bioremediation of contaminated soil and water. Strains of Phanerochaete chrysosporium and Pleurotus ostreatus adapted to grow on high concentrations of TNT were studied with regard to their ability to degrade TNT in liquid cultures. Both strains were able to cause extensive degradation of TNT. Field bioremediation studies using P. ostreatus were performed on site at the Yorktown Naval Weapons Station Yorktown (Yorktown, VA). In two plots, 6 cubic yards of soil contaminated with TNT, HMX, and RDX were blended with 3 cubic yards of a substrate mixture containing nutrients that promote the growth of fungi. In soil amended with growth substrate and P. ostreatus, concentrations of TNT, HMX and RDX were reduced from 194.0±50, 61±20 mg/kg and 118.0±30 to 3±4, 18±7 and 5±3?mg/kg, respectively, during a 62-day incubation period. Interestingly, in soil that was amended with this substrate mixture, but not with P. ostreatus, the concentrations of TNT, HMX, and RDX were also reduced substantially from 283±100, 67±20, and 144±50?mg/kg to 10±10, 34±20, and 12±10?mg/kg, respectively, during the same period. Thus, it appears that addition of amendments that enhance the growth and activity of indigenous microorganisms was sufficient to promote extensive degradation of these compounds in soil.     

Alpha-galactosidase production by Aspergillus oryzae in solid-state fermentation

Comparisons were made for alpha-galactosidase production using red gram plant waste (RGPW) with wheat bran (WB) and other locally available substrates using the fungus Aspergillus oryzae under solid-state fermentation (SSF). RGPW proved to be potential substrate for alpha-galactosidase production as it gave higher enzyme titers (3.4 U/g) compared to WB (2.7 U/g) and other substrates tested. Mixing WB with RGPW (1:1, w/w) resulted enhanced alpha-galactosidase yield. The volume of moistening agent in the ratio of 1:2 (w/v), pH 5.5 and 1 ml (1 x 10(6) spores) of inoculum volume and four days incubation were optimum for alpha-galactosidase production. Increase in substrate concentration (RGPW+WB) did not decrease enzyme yield in trays.     

Hypothalamic GABA receptor functional regulation and liver cell proliferation

The influence of carbohydrate utilisation on the growth of three strains of Vittad. mycelium (1BO, 17BO and 10RA) in culture was assessed using culture media containing glucose (control), mannose or mannitol. Mannose was the best substrate for growth of the strains and this was particularly evident for strain 17BO. Mannitol instead was metabolized only by 10RA and 1BO. In order to explain the different growth trends, analyses of enzyme levels, kinetic parameters, protein patterns and the morphology of the three strains were carried out. Our results show that these strains of mycelium were affected by the substrates used in the media. The aim of the present work was to optimise the in vitro production of T. borchii mycelium for use in experiments which require the fungus in precise and reproducible conditions, such as mycorrhizal synthesis or protein and nucleic acid extractions.     

Mixed substrate solid state fermentation for production and extraction of lipase from Aspergillus niger MTCC 2594

A novel mixed substrate solid-state fermentation (SSF) process has been developed for Aspergillus niger MTCC 2594 using wheat bran (WB) and gingelly oil cake (GOC) and the results showed that addition of GOC to WB (WB : GOC, 3 : 1, w/w) increased the lipase activity by 36.0% and the activity was 384.3+/-4.5 U/g dry substrate at 30 degrees C and 72 h. Scale up of lipase production to 100 g and 1 kg tray-level batch fermentation resulted in 95.0% and 84.0% of enzyme activities respectively at 72 h. A three-stage multiple contact counter-current extraction yielded 97% enzyme recovery with a contact time of 60 min. However, extraction by simple percolation and plug-flow methods resulted in decreased enzyme recoveries. The mixed substrate SSF process has resulted in a significant increase in specific activity (58.9%) when compared to a submerged fermentation (SmF) system. Furthermore, an efficient process of extraction has been standardized with this process. Use of GOC along with WB as potential raw materials for enzyme production could be of great commercial significance. This is the first report on the production and extraction of lipase from Aspergillus niger using mixed solid substrates, WB and GOC, which are potential raw materials for the production of enzymes and other value-added products.     

一株表面活性剂产生菌的分离及抑菌活性

【目的】研究分离得到的表面活性剂产生菌的产表面活性剂能力、分类地位和抑菌活性。【方法】采用血平板、油平板进行表面活性剂产生菌的分离,以排油圈法进行表面活性的测定;通过生理生化特性和16S rDNA序列相似性分析对BS1菌株进行初步鉴定;利用对峙培养法和菌丝生长、孢子囊形成、孢子萌发的抑制率测定研究其抑菌活性。【结果】从石油污染土壤中分离到的BS1菌株可产生表面活性剂,在分类学地位上属于假单胞菌属(Pseudomonas sp.)。BS1菌体、发酵上清液、挥发性物质对12种供试病原真菌均表现出一定的抑制作用。BS1菌体、发酵上清液对大豆疫霉菌(Phytophthora sojae)的抑制率最大,分别达到65.31%和95.93%。发酵上清液通过影响大豆疫霉菌菌丝生长、孢子囊形成、孢子萌发等方式抑制病原菌的正常生长,稀释20倍的发酵上清液依然具有明显的抑制作用。BS1菌株产生的挥发性物质对大豆菌核菌(Sclerotinia sclerotiorum)的抑菌效果最好,抑制率达到84.25%。【结论】BS1菌株在产生表面活性剂的同时,还具有生物防治作用潜力。     

Optimization of culture media for solid-state culture of<Emphasis Type="Italic">Pleurotus ferulae</Emphasis>

In order to elucidate the possibility of artificial production ofP. ferulae by solid-state culture, the optimization of culture conditions was carried out. When NH₄H₂PO₄ and CaCO₃ were used in the cultures using test tube with 30 g ofPopulus sawdust at 25°C±1 in the dark, the favored mycelial growth was observed with 1% of NH₄H₂PO₄ and the production of polysaccharide was 7.85 mg/100 mg of mycelium with 1% of CaCO₃. The mixtures of 80% ofPopulus sawdust and 20% of rice bran at 60% of water content were determined to be optimal for the production of fruiting bodies in the sawdust culture. When three treatments containing various ratios of garlic powder were conducted, yields of fruiting bodies were drastically higher than those of synthetic mixture without garlic powder. The highest yield (143 g/bag) was obtained with 7% garlic powder. The yield of synthetic mixture containing 7% of garlic powder was 83% higher than that of sawdust culture. The reason why garlic powder did support growth was not clear but it is possible that garlic powder might contain effective components for the formation of fruiting body. The optimal synthetic mixture composition consisted of cotton seed 77%, lime 6.4%, K₂HPO₄ 0.2%, KH₂PO₄ 0.2%, CaHPO₄, 0.2%, corn flour 4%, wheat flour 5%, and garlic powder 7%.