Some effects of low pH and calcium on the growth and tissue mineral content of yearling brown trout, Salmo trutta

Yearling brown trout, Salmo trutta , were exposed to low mineral content water (nominal concentrations of 20μmol 1⁻¹ magnesium, 7.7 μmol 1⁻¹ potassium, 44 μmol 1⁻¹ sodium) over a pH range of 4.0–5.2 with ambient calcium concentrations of 2.5–60 μmol 1⁻¹. All fish died at pH 4.0 and 4.2 irrespective of ambient calcium concentration and also at pH 4.4 with only 2–3 μmol 1 ⁻¹ calcium (that is calcium-free water except for that leached from the diet or excreted by the fish). Good growth rates were obtained over the remaining treatments which extended down to pH 4.4 with as little as 7 μmol 1⁻¹ calcium. When starved, weight loss was inversely correlated with pH. Effects on plasma chloride, percentage dry weight and calcium, potassium sodium, and phosphorus contents of skin, muscle and bone tissue were also investigated. These demonstrated pH effects on mineral metabolism in starved fish, but no effects were detected in fed fish.     

Accumulation and effects of aluminium in the minnow (Phoxinus phoxinus L.) at different pH levels

The accumulation and effects of 150 pg All^-1 on minnows ( Phoxinus phoxinus L.) were studied in soft water at pH 7, 6 and 5. The fish were kept in a flow-through water system for up to 48 days. Addition of aluminium to the water resulted in poor appetite, passivity and a tendency for the fish to gather as far as possible from the aluminium inlet. The mortality was high at pH 5 and also after addition of aluminium at pH 6. Severe lesions were noted in the gills and olfactory organs after exposure to aluminium. The concentration of aluminium in the gills, liver and kidney was increased at low pH. A large proportion of the aluminium was located on the surface of the gill epithelium. The recovery capacity was pronounced when the aluminium exposure was terminated and the pH was increased from 5 to 7. No further mortality occurred and gill and olfactory organ structure returned to near normality in about 36 days.     

Preference and avoidance pH of brook trout Salvelinus fontinalis and brown trout Salmo trutta exposed to different holding pH

The goal of this study was to determine if short‐term exposure of brook trout Salvelinus fontinalis and brown trout Salmo trutta to a lower pH than found in their source stream results in a shift in preference or avoidance pH. The lack of a shift in preference or avoidance pH of adult S. fontinalis and S. trutta suggests that these species can be held at a pH different from the source waterbody for a short period of time without altering preference or avoidance pH behaviour.     

Latitudinal and altitudinal growth patterns of brown trout Salmo trutta at different spatial scales

Spatial variation in growth of stream‐dwelling brown trout Salmo trutta was explored in 13 populations using a long‐term study (1993–2004) in the Bay of Biscay drainage, northern Spain. The high variability in fork length (L_F) of S. trutta in the study area was similar to the body‐size range found in the entire European distribution of the species. Mean L_F at age varied: 0+ years, 57·4–100·7 mm; 1+ years, 111·6–176·0 mm; 2+ years, 155·6–248·4 mm and 3+ years, 194·3–290·9 mm. Average L_F at age was higher in main courses and lower reaches compared with small tributaries and upper reaches. Annual specific growth rates (G_L) were: 0+ to 1+ years, 0·634–0·825 mm mm⁻¹ year⁻¹; 1+ to 2+ years, 0·243–0·342 mm mm⁻¹ year⁻¹; 2+ to 3+ years, 0·166–0·222 mm mm⁻¹ year⁻¹, showing a great homogeneity. Regression models showed that water temperature and altitude were the major determinants of L_F at age variability within the study area. A broader spatial analysis using available data from stream‐dwelling S. trutta populations throughout Europe indicated a negative relationship between latitude and L_F of individuals and a negative interaction between latitude and altitude. These findings support previous evidence of the pervasive role of water temperature on the L_F of this species. Altitude appeared as the overall factor that includes the local variation of other variables, such as water temperature or food availability. At a larger scale, latitude was the factor that encompassed these environmental gradients and explained the differences in L_F of S. trutta. In summary, L_F at age in stream‐dwelling S. trutta decreases with latitude in Europe, the converse of Bergmann's rule.     

Episodic exposure to acid and aluminium in soft water: survival and recovery of brown trout,Salmo trutta L.

Yolk-sac fry, swim-up fry and 1–2 yr juveniles of brown trout, Sulmo trutta L., were exposed to episodes of aluminium and low pH, maximum aluminium concentration 12 μmol l⁻¹ (323 μg l⁻¹), minimum pH 4.5, total duration up to 54 h (yolk-sac fry) or up to 78 h (swim-up fry and juveniles), in an artificial soft water medium, [Ca] 20 μmol l⁻¹ (0–8 mg l⁻¹) (nominal baseline: pH 5.6, zero aluminium concentration). Yolk-sac fry mortality was nil or very low. A marked increase in susceptibility, with high mortalities, occurred when the yolk was fully absorbed. Mortality of juveniles exposed to two successive episodes was lower than would have been expected on the basis of comparisons with mortalities in single episodes, and mortality declined as the interval between the two episodes was increased. Disturbance of sodium, potassium or calcium balance or gill damage in surviving yolk-sac fry or juveniles was still evident 5 to 6 days after the end of a single episode.     

Differential effects of low pH and aluminium on the caudal neurosecretory system of the brook trout, Salvelinus fontinalis

Brook trout were subjected to soft water at pH 6·5, 5·5 or 5·0 without aluminium added, or to water at pH 5·5 with 200,300 or 500 μg Al I^-1 added. The response of the caudal neurosecretory system to low pH or aluminium was evaluated after one week by measuring the urotensin I and urotensin II concentrations in the urophysis by radioimmunoassay, and by morphometric analysis of the caudal neurosecretory cells. A positive correlation was found between urotensin I concentrations and acidity, and a negative correlation was found between urotensin II concentrations and total aluminium in the water. Morphometric indices (cell size and proportion of lobed nuclei in the caudal neurosecretory cells) suggested increased synthetic activity in the caudal neurosecretory cells of fish at pH 5·5 compared to pH 6·5.     

Adsorption of arsenic on pre-treated zeolite at different pH levels

Abstract

Natural zeolites are widely used to minimise the impact of some pollutants in the environment, such as the removal of metals in various water sources as well as effluents used in the mining and metallurgical industry and in the treatment of mining acid solutions. The most common varieties of zeolites are analcime, chabazite, clinoptilolite, heroinite, ferrierite, mordenite. Researchers have studied for decades their synthesis, structure and proprieties, and as a result a large number of patents have been obtained on the preparation of different types of zeolite in conjunction with metals or metal compounds as selective adsorbents for anions and cations of water solutions. For example, iron, zirconium and magnesium hydroxide show selectivity in the adsorption of arsenic among other industrial applications of great interest.

This study shows the importance of using natural pre-treated zeolites in the adsorption of arsenic in water due to the adsorption percentages that are higher than 90%, controlling the pH in the pre-treatment. Samples were treated at different pH levels, getting a better adjustment of isotherms of adsorption at pH = 9 with ZP-9.     

Effects of aluminium and pH on calcium fluxes,and effects of cadmium and manganese on calcium and sodium fluxes in brown trout (Salmo trutta L.)

• 1.1. Simultaneous measurement of calcium fluxes in brown trout, at low external [Ca] (20 μ mol 1⁻¹), provided evidence of active uptake of Ca from the medium.
• 2.2. At pH 4.5, calcium influx was inhibited and efflux was stimulated.
• 3.3. Cd and Mn, but not Al, at concentrations within the ranges found in acid waters experiencing fish population decline, inhibited calcium influx. Efflux was unaffected.
• 4.4. Cd and Mn stimulated sodium influx and efflux.

     

Life history characteristics of brown trout in lakes at different stages of acidification

In 66 Norwegian lakes with allopatric populations of brown trout Salmo trutta that ranged from highly acidified to non-acid (pH 4·7–6·6) there was a significant inverse correlation between mean age and relative abundance (CPUE). As mean annual survival rates were not significantly related to CPUE, this population response may indicate that recruitment was lower in low-density lakes. Age-specific masses were significantly higher in populations that had declined in abundance than in unaffected populations. Mean body mass at sexual maturity in both males and females was inversely correlated with CPUE. Between populations, high age at maturity was associated with high survival rates in both sexes. Age at maturity correlated positively with specific growth rate between the ages of 1 and 2 years in females only.     

Fitness-related effects of growth investment in brown trout under field and hatchery conditions

The mortality of brown trout Salmo trutta over winter in a near-natural stream was not significantly increased by growth hormone (GH) treatment, but lipid reserves were lower in GH-treated fish. As GH-treated trout grew faster than controls, GH appears to promote growth at the expense of investment in maintenance. However, the growth promoting effect of GH was much more pronounced in the hatchery than in the stream, suggesting that the pay-off associated with increased growth investment is higher under hatchery conditions with unrestricted food supply than in wild, where food availability is limited.     

Food of anadromous brown trout at sea

The food of migratory Salmo trutta in coastal marine waters along the Norwegian Skagerrak coast varied significantly with age, season and habitat of the fish. The main prey categories in terms of frequency of occurrence were fishes followed by crustaceans, surface insects and polychaetes. Seasonal variation in diet and within habitats was found, supporting the view that brown trout is an opportunistic feeder. An ontogenetic niche shift was observed with post-smolts feeding on inshore and shallow water prey communities, while larger brown trout fed mainly on pelagic fishes.     

Short-term effects of aluminium at alkaline pH on the structure and function of the photosynthetic apparatus

A 24 h exposure of the salt-tolerant grass Thinopyrum bessarabicum (Savul. and Rayss) A. Love seedlings to 1 mM aluminium (Al) in nutrient solution at pH of 9.0 resulted in a significant reduction of the biomass. In control samples the mesophyll chloroplasts exhibited the usual lens shape with most grana arranged in straight or slightly curving lines, and only 6.5 % of the grana were out of order. In Al-treated plants the mesophyll chloroplasts displayed a slightly distorted shape and distended size with most grana arranged in bow-like lines, while in the central region of the organelle as many as 26.7 % of the grana were independent and out of order in relation to the long axis. The morphological changes in the chloroplast shape and grana arrangement were probably due to swelling and distension of the chloroplasts in consequence to the altered membrane permeability. The initial in vivo chlorophyll (Chl) fluorescence FO, as well as the intermediate FI and peak fluorescence FP were increased under the Al stress: this indicated a destruction of photosystem (PS) 2 reaction centres and increased reduction of QA. The (FI-FO)/(FP-FO) ratio exhibited a significant increase indicating higher proportion of PS2 centres unable to reduce QB. Changes in the chloroplast ultrastructure seemed to be the reason of photosynthetic electron transport inhibition. Yet all these changes in the photosynthetic performance and chloroplast ultrastructure were considered as indirect effects of Al treatment since Al concentration in the leaves was undetectable. Disturbances in the chloroplast ultrastructure could be caused by a reduced uptake and/or transport of other nutrients.     

Short-term effects of aluminium at alkaline pH on the structure and function of the photosynthetic apparatus

A 24 h exposure of the salt-tolerant grass Thinopyrum bessarabicum (Savul. and Rayss) A. Love seedlings to 1 mM aluminium (Al) in nutrient solution at pH of 9.0 resulted in a significant reduction of the biomass. In control samples the mesophyll chloroplasts exhibited the usual lens shape with most grana arranged in straight or slightly curving lines, and only 6.5 % of the grana were out of order. In Al-treated plants the mesophyll chloroplasts displayed a slightly distorted shape and distended size with most grana arranged in bow-like lines, while in the central region of the organelle as many as 26.7 % of the grana were independent and out of order in relation to the long axis. The morphological changes in the chloroplast shape and grana arrangement were probably due to swelling and distension of the chloroplasts in consequence to the altered membrane permeability. The initial in vivo chlorophyll (Chl) fluorescence FO, as well as the intermediate FI and peak fluorescence FP were increased under the Al stress: this indicated a destruction of photosystem (PS) 2 reaction centres and increased reduction of QA. The (FI-FO)/(FP-FO) ratio exhibited a significant increase indicating higher proportion of PS2 centres unable to reduce QB. Changes in the chloroplast ultrastructure seemed to be the reason of photosynthetic electron transport inhibition. Yet all these changes in the photosynthetic performance and chloroplast ultrastructure were considered as indirect effects of Al treatment since Al concentration in the leaves was undetectable. Disturbances in the chloroplast ultrastructure could be caused by a reduced uptake and/or transport of other nutrients. This revised version was published online in June 2006 with corrections to the Cover Date.     

The effects of various cations on the survival of brown trout, Salmo trutta at low pHs

The survival times of hatchery reared year-old brown trout ( Salmo trutta ) were tested in solutions containing various ions at pHs between 3.5 and 4.0. The effect of calcium in prolonging the survival time compared with that in deionized water at all pHs tested, was more marked than that of sodium which was only effective at pH 4.0. Potassium and magnesium had no effect individually, but aluminium prolonged the survival time in sodium solutions. Fish from a naturally acid river (Tovdal-Norway) survived significantly longer than hatchery reared fish, indicating the importance of the previous history of the fish to their sensitivity to low pH.     

Triploid progeny from a female Atlantic salmon × brown trout hybrid backcrossed to a male brown trout

A female Atlantic salmon × brown trout hybrid was backcrossed to a male brown trout. Electrophoretic analysis of diagnostic enzymes showed that the progeny were triploid. However, a few individuals were partially diploid.