Seasonal and between-sex differences in the diet of Black Grouse Tetrao tetrix

Capsule Dietary differences between sexes and seasons reflected diversity in plant availability and habitat preferences.

Aims To analyse Black Grouse diet through the identification of plant and invertebrate material found in the crop.

Methods Crops were dissected and the content categorized into plant species and components (i.e. leaf, stem, flower, fruit and seed). Multivariate analysis was used to test for seasonal, sex- or location-related differences in the diet.

Results Plant fragments accounted for 98% of the diet and included 53 plant species or taxa. Invertebrates made up the remaining 2%. Diet varied significantly between seasons and sexes. Both sexes ate more ericaceous shrubs in autumn and winter, with females eating more than males. The plant parts eaten varied seasonally. In summer, fruits, flowers and seeds were favoured over leaves, which dominated in winter.

Conclusions With few trees, birds were reliant upon Heather in autumn and winter.     

Dietary changes of Mediterranean Shags Phalacrocorax aristotelis desmarestii between the breeding and post-breeding seasons in the upper Adriatic Sea

Capsule?Shags move between breeding and non-breeding areas and this is associated with a significant change in diet.

Aims?To determine whether the diet of Shags nesting on islets off the Croatian coast is the same as their diet after the post-breeding move to the Gulf of Trieste.

Methods?Diet was determined by the analysis of 611 regurgitated food pellets.

Results?A total of 23 988 prey items were identified in the sample of pellets. Post-breeding Shags in the Gulf of Trieste focused on demersal and relatively immobile Gobiidae (81.5% by number, 87.1% by biomass). The most frequent prey species was Gobius niger (70.8% by number). In the breeding season at Oruda island, Croatia, the diet was more varied. Breeding Shags fed on bentho-pelagic, mobile prey such as Atherina boyeri (28.4% in frequency), Serranus hepatus (16.1%) and Crenilabrus tinca (12.0%), while Gobiidae had a dietary frequency of only 18.1%. With respect to biomass the most important prey were Crenilabrus tinca (19.0%) and Serranus hepatus (18.4%).

Conclusion?We suggest that the movement of Shags within the Adriatic Sea is driven by dietary requirements. Most previous studies of Shag diet have shown that Shags tend to have a more specialized diet during the breeding season, concentrating upon demersal prey species. However, we have found that birds breeding at the Croatian study colony show dietary diversity. We suggest that lack of dietary specialization is a facultative response to local prey abundance, and is probably the result of over-fishing of demersal species in the areas around the breeding locations in which the birds find suitable sites and are little disturbed by human activity. Shags may move immediately after breeding to the Gulf of Trieste because demersal species are likely to be more abundant there. As a consequence, the diet becomes more specialized and is then more similar to the diet of other populations of Shags.     

Seasonal variation in the diet of Redshank Tringa totanus in the Odiel Marshes,southwest Spain: a comparison of faecal and pellet analysis

Capsule Redshank diet from southern Europe during migration shows spatial and seasonal variations.

Aims To assess seasonal variation in Redshank diet at a major passage site, and to compare data derived from analysing pellets or faeces.

Methods At the Odiel Marshes in 2001, pellets from spring migration (39), autumn migration (121) and midwinter (15) were analysed, together with faecal samples from autumn (84).

Results The abundance of different invertebrate groups in pellets varied between seasons. In spring, Chironomus salinarius pupae and larvae dominated by volume, followed by Ephydridae larvae and the beetle Paracymus aenus. Polychaetes and molluscs dominated in autumn, and isopods in midwinter. In autumn, chironomid larvae, Mesembryanthemum nodiflorum seeds and Artemia cysts were relatively more abundant in faeces, whereas polychaetes, isopods, molluscs and cestode cysticercoids were more abundant in pellets. Harder and/or larger items were thus relatively more abundant in pellets than faeces. Pellet analysis gave more emphasis to mudflat prey, and faeces to saltpan prey.

Conclusion Pellet and faecal analysis give different results for wader diet, and it is useful to combine the two methods. However, they show significant correlations both in diet range and rank abundance of prey items. Redshank diet shows much seasonal and spatial variation in southern Europe.     

Feeding ecology of the waterbirds in a tropical mangrove in the southeast Gulf of Mexico

ABSTRACT

Species that exploit the same type of environmental resources are defined as a guild, which have similar needs in the use of food or habitat. It was analyzed the diet of five waterbirds’ offsprings species (Neotropic Cormorant (Nannopterum brasilianus), Reddish Egret (Egretta rufescens), Boat-billed Heron (Cochlearius cochlearius), Snowy Egret (Egretta thula) and Great Egret (Ardea alba)), by prey identification and calculated the relative importance, overlap and breadth diet. The general diet of the piscivorous guild consisted of 17 fish species from 13 genera and eight families. The highest overlap was between the Reddish Egret and Boat-billed Heron. Fish species dominated the diets of all studied waterbirds, Poecilia velifera was the most abundant prey species in each of the birds, suggesting that they are abundant in the wetlands system of northern Yucatan. Diet overlap in waterbirds species depends on the use of resources and feeding habitat. Since reproductive success largely depends on the availability of food resources, mainly of resident or estuarine fishes. The information about diet is important for the conservation of waterbirds.     

Density,diet and productivity of Long-eared Owls Asio otus in the Italian Alps: the importance of Microtus voles

Capsule Relatively large populations, feeding predominantly upon voles, were present at higher elevations.

Aims To determine the density, productivity and diet composition of Long-eared Owls breeding at higher elevations.

Methods Population census and breeding biology were investigated, and dietary analysis performed for 32 Long-eared Owl territories that were occupied over a six-year period (2000–05), in a 155 km² study area located in the Noce Valley of the central-eastern Italian Alps.

Results Territories were mainly situated at the edge of large pine forests, near large patches of grassland and/or open-structured apple orchards, at elevations ranging between 540 and 1210 m. Density varied between 10 and 15 pairs/100 km². Mean intraspecific nest spacing averaged 1727 m and territories were either solitary or clumped in loose aggregations of one to five pairs. Mean laying date was 27 March and the mean number of fledged young was 0.95 and 2.13 per territorial and successful pair, respectively. Adults and nestlings were preyed upon by Eagle Owls Bubo bubo and Common Buzzards Buteo buteo, both of them abundant in the study area. Diet was dominated by Common Voles Microtus arvalis, complemented by Apodemus mice and thrushes. Annual variations in owl density, productivity and diet breadth varied in parallel with the occurrence of Common Voles in the diet, suggesting that the owls responded numerically to the availability of their main prey. This confirms earlier analyses on other European populations, but without the marked three- to four-year cycles observed in such areas.

Conclusion The conservation status of the species in these Alpine habitats seemed currently satisfactory. However, the unregulated use of rodenticides in apple orchards and the loss of open habitats associated with land abandonment may represent long-term threats for the species in these habitats.     

Effects of coypu (Myocastor coypus) abundances and diet selection on a wetland of the Patagonian steppe

We assessed diet selection, impact on vegetation, and explored habitat relationships with marsh birds of coypus (Myocastor coypus) in a steppe lagoon in Argentinean Patagonia. In two consecutive springs, abundance and spatial use of the coypus and nesting marsh birds were estimated by direct counts. The coypu was a selective consumer with seasonal variations in food items, and Myriophyllum sp. and Schoenoplectus californicus dominated its diet. Coypus and marsh birds showed a differential spatial use when rushes cover was high. However, when rushes cover decreased by coypu browsing, there was a similar use of space, and marsh birds were displaced to nest on the open water and other poorly protected areas of the rushes. Our results suggest that high abundances of coypu can have a detrimental effect on wetland ecosystems. Systematic monitoring and evaluation of their effects on wetlands in recently colonized areas is recommended.     

Interspecific comparison of the fecal microbiota structure in three Arctic migratory bird species

The gut microbiota of birds is known to be characterized for different species, although it may change with feeding items. In this study, we compared the gut microbiota of birds with different feeding behaviors in the same habitat. We collected fecal samples from three Arctic species, snow buntings Plectrophenax nivalis, sanderlings Calidris alba, and pink‐footed geese Anser brachyrhynchus that are phylogenetically quite distant in different families to evaluate effects of diet on gut microbiota. Also, we characterized the prevalence of fecal bacteria using the Illumina MiSeq platform to sequence bacterial 16S rRNA genes. Our NMDS results showed that fecal bacteria of snow buntings and sanderlings were significantly distant from those of pink‐footed geese. Although all three birds were occupied by three bacterial phyla, Proteobacteria, Firmicutes, and Bacteroidetes, dominant taxa still varied among the species. Our bacterial sequences showed that snow buntings and sanderlings were dominated by Firmicutes and Bacteroidetes, while pink‐footed geese were dominated by Proteobacteria. In addition, the bacterial diversity in snow buntings and sanderlings was significantly higher than that in pink‐footed geese. Our results suggest that insectivorous feeding diet of snow buntings and sanderlings could be responsible for the similar bacterial communities between the two species despite the distant phylogenetic relationship. The distinctive bacterial community in pink‐footed geese was discussed to be related with their herbivorous diet.     

What is out there: diversity in feeding of gentoo penguins (Pygoscelis papua) around the Falkland Islands (Southwest Atlantic)

During austral spring 2000, the diet of Gentoo penguins, Pygoscelis papua, was studied and compared to prey availability, assessed by trawl and plankton surveys, in waters adjacent to a number of colonies along the coast of West Falkland. There was good agreement in size and abundance of key prey species in the penguin diet and from the plankton and trawl surveys. The diet of birds breeding adjacent to shallow sheltered waters was dominated by demersal species, in particular crustaceans, Munida spp. whilst birds breeding adjacent to deeper exposed waters generally preyed upon pelagic species of fish, Falkland herring Sprattus fuegensis and squid, Moroteuthis ingens. Gentoo penguins generally foraged at depths of up to 30 m, relatively close to the coast, and illustrated a certain degree of selection of prey species where possible, thus providing evidence that they are not fully opportunistic predators.     

Prevalence of haematozoan parasites in the White-throated Dipper Cinclus cinclus in southern Europe

Capsule White-throated Dippers from southern Europe were found to be infected by three haemosporidians.

Aims To examine the occurrence of blood parasites in dippers in the Iberian Peninsula and to investigate the relationship between prevalence levels, environmental factors and bird fitness.

Methods White-throated Dippers were trapped with mist-nets from five montane areas in the centre of the Iberian Peninsula. Parasites were detected from blood samples by polymerase chain reaction screening.

Results About half (51.3%) of 152 dippers showed some kind of infection. The genus Haemoproteus was recorded in 49.3% of the birds, and the genus Leucocytozoon in 19.1%, while Plasmodium was present only in 0.7%. Among the infected birds, 34.6% carried a double infection (Haemoproteus?+?Leucocytozoon). Prevalence did not differ between gender or age-classes, but it varied between study sites, being significantly higher in mountains with higher precipitation. There was a reduction in body mass owing to double infection in yearling males only.

Conclusion This is the first work assessing parasite prevalence in dippers from southern Europe. Infection of dippers by haemosporidians is likely to be related to a study site's climatic envelope.     

Prey preferences and recent changes in diet of a breeding population of the Northern Goshawk Accipiter gentilis in Southwestern Europe

Capsule: Northern Goshawk Accipiter gentilis diet has changed significantly since the 1980s, probably due to changes in populations of preferred prey species.

Aims and methods: To assess changes to the breeding season diet of the Northern Goshawk in southwest Europe over three decades. We examined prey remains at and around nests and assessed avian prey availability using point count and line transect surveys.

Results: During 2008–11, Goshawks mainly ate birds, with Feral Pigeons Columba livia f. domestica being the most important prey species. Goshawks preferred prey of 100?400?g and forest prey species to non-forest species. Goshawk diet has changed significantly over recent decades: 22% of current prey items belong to species that were not part of the diet in the 1980s. We suggest that these dietary changes reflect changes in the abundance of prey species of the preferred size caused by changes in land use leading to an increase in forest cover, new prey species colonization and changes in the abundance and management of domestic prey.

Conclusion: This study emphasizes that major transformations occurring in agroforestry systems are affecting the main preferred prey of important forest predators, which may have consequences for conservation of both the predators and their prey.     

Diet and diving behaviour of European Storm Petrels Hydrobates pelagicus in the Mediterranean (ssp. melitensis)

Capsule Unlike Atlantic populations, which feed on krill, Mediterranean populations feed mainly on pelagic fish Gymnammodites cicerellus.

Aims To determine the diet and dive depth of the Mediterranean subspecies of European Storm Petrels Hydrobates pelagicus melitensis.

Methods Analysis of regurgitates of adults arriving at the colony for chick feeding and by determination of dives depth using the capillary tube method.

Results The main prey is Gymnammodites cicerellus, a pelagic fish. Storm Petrels dive for their prey and can reach up to 5 m in depth. They also make short foraging trips just outside the colony where they capture Opossum Shrimps Misydacea.

Conclusions European Storm Petrels in the Mediterranean exploit pelagic fish which are taken by diving. This contrasts with the Atlantic populations which feed mainly on krill. Mediterranean birds also feed on Opossum Shrimps Mysidacea during short foraging trips made at night just outside the colony. Differences in diet between long and short foraging trips may be because adults have to forage for both themselves and their chicks.     

Dietary analysis across breeding seasons of Eleonora's Falcon Falco eleonorae on the western coast of Algeria

The study of the contents of 318 Eleonora's Falcon Falco eleonorae pellets, collected from three islands off the western coast of Algeria, allowed us to identify 134 prey items. These are divided into 55 families, 21 orders and five classes. These represent 92 insect species, 39 birds, one mammal, one gastropod and one fish. In terms of abundance, insects constituted the main part of the diet (80.7%), followed by birds (18.5%), mammals (0.7%), and fish and gastropods (0.1% each). Among the insects, the Hymenoptera were the most numerous (45.2%), with ants being the most frequent family. In the class of birds, passeriforms were most frequently found (12.3%). The dominant family in the bird class was the Apodidae with a frequency of 5%. In terms of biomass, birds dominated with 98.1% of the total biomass, followed by insects with 1.2%. The diet of these Eleonora Falcons of Algeria was thus diverse, but varied with breeding status. The study of the dietary variation of the Eleonora Falcon during the breeding period shows that insects were most frequently encountered during the three breeding stages, whereas birds were highly consumed during the fledging stage, with frequencies of 43.9%.     

Summer diet of seabirds feeding in sea-ice-covered waters near Svalbard

Summary We describe the summer diets of four seabird species. Kittiwake (Rissa tridactyla), Little Auk (Alle alle), Black Guillemot (Cepphus grylle) and Brünnich's Guillemot (Uria lomvia) collected in sea-ice-covered waters near Svalbard. Birds collected in an area filled with young sea-ice, within the seasonal sea-ice zone, were compared with birds collected from the perennial sea-ice zone dominated by multiyear ice. Pelagic Crustacea and fish dominated the diet of birds feeding in young ice, while sympagic Crustacea and fish were most important in the diet of birds feeding in multiyear ice. Boreogadus saida was the most important fish food item. B. Saida was present in the ice in both areas, while sympagic Crustacea were lacking in the area filled with young ice. Important food items in young ice were B. saida (Black Guillemots and Kittiwakes), Cajanus sp. (Little Auks) and Pandalus borealis (Brünnich's Guillemot). B. saida (Black Guillemots, Kittiwakes, Brünnich's Guillemots), Gammarus wilkitzkii (Brünnich's Guillemot, Black Guillemot) and Apherusa glacialis (Little Auk) were most important in multiyear ice. In general, Black Guillemots and Kittiwakes fed on fish, whereas Brünnich's Guillemots fed on the larger, and Little Auks on the smaller, Crustacea. The importance of sympagic species in the diet of seabirds is thought to be closely related to the age and history of the ice in the feeding area.     

Habitat selection and diet of the Capercaillie Tetrao urogallus in Abernethy Forest,Strathspey, Scotland

Capsule Woodland characteristics are important for fully grown birds and for broods.

Aims To describe habitat selection and diet of the Capercaillie in ancient native pinewoods and Scots Pine Pinus sylvestris plantations, in order to provide a guide for forest management.

Methods Tree selection was studied in winter by locating droppings under trees along transects, and comparing those trees used by Capercaillie with those not used. Habitat selection by broods was studied by following radiotagged chicks or females with broods. Diet was described from the analysis of droppings.

Results In winter, Capercaillie preferred Scots Pines with wide crowns and large branches, and little surrounding Heather Calluna vulgaris, but avoided forest tracks. Female Capercaillie occurred in stands with a higher density of pines compared to males. The diet of fully grown birds comprised primarily Scots Pine needles between October and April. Scots Pine pollen cones were eaten during May, June and July. Bilberry Vaccinium myrtillus leaves and fruit were eaten in summer and autumn. Habitats used by broods had a higher percentage of Vaccinium sp. and smaller Scots Pines compared with random sites. Chicks hatch at the beginning of June, and in their first two weeks, their diet comprised Formicidae, Lepidoptera larvae and Coleoptera. In July and August, Lepidoptera larvae were rarely eaten but a higher percentage of chicks took vegetable material (particularly Bilberry fruit). In June, smaller numbers of invertebrates were generally trapped in mires of wooded bogs compared with areas of Heather and Vaccinium sp. in old woodland. Areas of Vaccinium sp. had the highest numbers of Formicidae, Coleoptera and Diptera, and especially Lepidoptera larvae. Numbers of Lepidoptera larvae declined during June and July as larvae pupated, explaining the reduction of Lepidoptera larvae in the diet of older chicks.

Conclusions Habitat management for Capercaillie should aim to provide old Scots Pine forest with a Vaccinium-rich field layer. Within Scotland, this may entail increasing the tree density in ancient native pinewoods but decreasing it in pine plantations. The removal or closure of tracks might increase the amount of woodland available to Capercaillie, by reducing human disturbance.     

Diet of the nominate Southern Grey Shrike Lanius meridionalis meridionalis in the north of its range (Mediterranean France)

Capsule In this region the diet is mainly cold-blooded prey, mostly insects such as beetles.

Aims To describe the diet of this newly separated, poorly documented and endangered species.

Method Diet was inferred from pellet analysis, collected during a single breeding and winter period in the steppe of the Crau.

Results A total of 5409 prey were identified from 257 pellets. Vertebrates were seldom taken, except by adults (small passerines) during the fledgling period. High seasonal differences were found. Hymenoptera were largely consumed in autumn, Arachnida in autumn and winter, Orthoptera in summer and autumn and Lepidoptera larvae in winter and spring and by fledglings. Nevertheless, Coleoptera were ingested in large proportions all year round. Carabidae were the main prey in winter and Melolonthidae were especially important for adults during the nestling period, as were Cetoniidae for the fledglings.

Conclusion Small mammals and small birds were less exploited in France and Spain (L. m. meridionalis) than in Israel (L. m. elegans or L. m. aucheri), whereas the opposite might be expected, following a north–south climatic gradient. Thus, the nominate subspecies L. m. meridionalis differed in diet from L. m. elegans or L. m. aucheri.     

Long‐term relationship between diet breadth and breeding success in a declining population of Egyptian Vultures Neophron percnopterus

Between 2000 and 2009 we studied the diet and breeding success of Egyptian Vultures Neophron percnopterus in southern Spain. Wild species accounted for 74.9% of prey items (n = 1071) with a predominance of mammals (62.3%), followed by birds (20.8%) and reptiles (13.1%). Spatially, the diet was highly varied and not restricted to carcasses of livestock; wild Rabbits Oryctolagus cuniculus accounted for 54% of the overall remains. The spatial variability may reflect regional and local disparity in the availability of main prey. The temporal relationship between variation in trophic diversity and Vulture nesting productivity (both values showing a long‐term decrease) might suggest a causal link between variation in diet and reproductive output. We hypothesize that high turnover rates could explain productivity variation as a consequence of the recruitment of less experienced individuals to the breeding population. This could in turn generate covariation between diet and reproductive output.     

Foraging Blue Tits Parus caeruleus may trade-off calorific value of food items and distance from cover

Capsule Flowers of an invasive plant species are more visited by native birds than flowers of ornithophilous endemic plants.

Aims To describe the bird guild and its behaviour visiting the century plant Agave americana in an insular environment and to determine which factors are affecting visitation rates.

Methods We noted number and species of birds visiting inflorescences on Tenerife, Canary Islands. We used multimodel inference of generalized linear models to analyse the factors affecting the number of visits and the visitor species richness.

Results Eighty-one per cent of inflorescences were visited by eight native bird species. All species fed on nectar and only the Atlantic Canary fed also on pollen. Foraging behaviour varied among species. Visitation rate increased with density and diversity of birds and flower characteristics and decreased through the day. The number of species visiting the inflorescences increased with diversity and density of birds in the surroundings and decreased through the day.

Conclusion The native bird community uses the invasive century plant as a feeding resource at a higher rate than it uses endemic ornithophilous plants. This could have negative effects for the pollination of endemic plants, but positive effects for birds.     

Fluctuations in chick diet of the Squacco Heron Ardeola ralloides in southern France: changes over the last 30 years

Capsule The composition varied between colony site, month and year.

Aims To determine the diet composition of chicks and its variations in 2000 and 2001. To look for any changes over the last 30 years.

Methods Chick regurgitates were analysed to determine which Order contributed most to the diet, by frequency and by biomass.

Results During 2000 and 2001 chick diet was dominated by insects (92% and 70% by biomass, respectively), mainly Coleoptera (60% and 41%) and Orthoptera (27% in both years). The dry mass of Orthoptera, Coleoptera adults, Odonata and amphibians differed significantly between breeding sites, months and years.The proportion of invertebrates (in biomass) increased from 36.5% in 1970 and 31% in 1971 to 95% in 2000 and 90% in 2001 whereas the proportion of amphibians decreased in the same time from 49% and 33% in 1970 and 1971 to 5.0% and 9.5% in 2000 and 2001, respectively.

Conclusion The proportion of prey types differed bewteen colony sites and months. Major changes were found in the diet composition between the early 1970s and 2000s. The possible hypotheses for the observed differences are discussed.     

Great Cormorants Phalacrocorax carbo feed on larger fish in late winter

Capsule: Great Cormorants Phalacrocorax carbo prey on larger fish in late winter compared to early winter.

Aims: This study aimed to describe Cormorant diet and to discover whether prey size changed during winter.

Methods: The diet of Cormorants was studied using regurgitated pellets collected from roosting places at the upper Elbe River, Czech Republic, during winter (from December to March).

Results: The diet consisted of 24 fish species from 6 fish families. Roach Rutilus rutilus dominated in the diet (over 50% of biomass). Size of fish in the diet increased over time during the whole winter. Except for European Chub Squalius cephalus, the increased size applied for the majority of the most frequently consumed fish species: Roach, European Perch Perca fluviatilis and White Bream Abramis brama. Cormorants consumed mostly fish species of lower commercial and angling value.

Conclusion: Fisheries management should reflect on the fact that competition for larger-sized fish is the highest in late winter and in early spring. For that reason, stocking of potentially vulnerable fish could be delayed to the time when overwintering birds leave the area and recreational fishing could be restricted in late winter.     

Timing of breeding and nestling diet of Wood Warbler Phylloscopus sibilatrix in relation to changing food supply

Capsule Wood Warblers did not match their reproduction to the caterpillar peak

Aims To study the timing of Wood Warblers’ breeding and nestling diet in relation to caterpillar abundance under primeval conditions in the Bia?owie?a National Park, Poland.

Methods Observations of food brought by parents. Inter‐year and seasonal changes in availability of folivorous caterpillars were assessed by direct counts and caterpillar frass collection.

Results Maximum food requirements occurred two weeks after the peak of caterpillar abundance. The mismatch had no effect on nestlings’ development. Diet varied little across years and habitats, but varied strongly within a season. Following the decline of ‘green’ caterpillars, their proportion in the Wood Warbler diet strongly declined. Caterpillars were replaced by winged insects. Small nestlings received more spiders than older ones.

Conclusion Timing of Wood Warbler breeding in Bia?owie?a National Park was constrained by the females’ arrival time. Birds did not match their reproduction to the caterpillar peak. ‘Green’ caterpillars were the preferred food for nestlings; birds responded to the caterpillar decrease by feeding smaller proportions of them and switching to alternative prey, namely winged insects.