The Kinetics of Extracellular Glycollate Production by Chlorella pyrenoidosa

Extracellular glycollate is liberated by Chlorella pyrenoidosaduring growth in medium bubbled with air or 3 per cent carbondioxide in air. With air the rate of release of glycollate percell decreases, with 3 per cent carbon dioxide it increases,with increase in cell number. Glycollate is released duringshort-term experiments when C. pyrenoidasa, grown under lowlight and high carbon dioxide, is transferred suddenly to highlight and low carbon dioxide. No other combination of thesefactors produces a comparable release of glycollate. The quantityof glycollate released in short-term experiments increases exponentiallywith the relative growth-rate of the culture from which thecells are derived. A crucial condition for maximum glycollaterelease is that growth of the culture prior to the experimentshould not be limited by carbon-dixoide concentration. The effectof pH is related to its effect on growth-rate; i.e. C. pyrenoidosahas a lower relative growth-rate at pH 8.3 and produces correspondinglyless glycollate than faster growing cultures at pH 6.4. Duringshort-term experiments under high light and low carbon dioxidethe rate of glycollate release drops after 50–100 minutessuggesting exhaustion of the glycollate precursor.     

The Growth of Chlorella pyrenoidosa on Glycollate

The utilization of glycollate as a substrate for photoheterotrophicgrowth by a strain of Chlorella pyrenoidosa has been demonstrated.Glycollate stimulated growth of this alga in basal medium overthe pH range 4.0 to 8.0 in the light, but did not support growthin the dark. Stimulation of growth in the light occurred overa wide range of glycollate concentrations and was optimal at30 mM. Enzyme and inhibitor experiments suggested that the synthesisof cell constituents during growth on glycollate is achievedby the same pathway which operates during the metabolism ofexogenous glycollate by autotrophically-grown cells. For algaeto metabolize and grow on exogenous glycollate the cells mustbe readily permeable to this compound. When the cells readilytake up exogenous glycollate, the level of activity of enzymesin the cell, in particular glycollate:DCPIP oxidoreductase,may regulate the over-all rate of glycollate metabolism.     

Growth of Chlorella pyrenoidosa in Recycled Medium

Bench-scale studies with Chlorella pyrenoidosa 7-11-05 were conducted in a 4-liter culture vessel with a used and recycled medium. Algal cultures were maintained for periods of several weeks by supplementing the nutrient medium with minimal amounts of certain salts. An algal strain was maintained for a period of up to 72 days with a supplemented recycled medium. No inhibition was observed as the result of any autotoxic materials. Rather dense cultures were maintained in the presence of high bacterial populations.     

蛋白核小球藻发酵产油脂的研究

从5种不同来源的小球藻中筛选到1株油脂产量较高的蛋白核小球藻Chlorella pyrenoi-dosa No.2.研究了培养基组成及培养条件对其细胞生长和油脂积累的影响.结果表明,最适培养基组成为(g/L):葡萄糖20,甘氨酸0.08,MgSO4·7H2O 0.4,K2HPO4 1.0,FeSO4·7H2O 0.004;适宜的培养温度,初始pH、摇床转速和光照强度分别为28℃、6.0、130 r/min和650 Lux.在上述优化条件下培养7 d,Chlorella pyrenoidosa No.2的生物量和油脂含量分别由优化前的3.73 g/L和40.15%提高到6.56 g/L和59.90%,油脂产量提高了162%.Chlorella pyrenoidosa No.2能以木糖为碳源产油脂,可望用于以木质纤维素等可再生生物质资源为原料生产油脂.气相色谱分析表明该油脂的脂肪酸组成与植物油相似,不饱和脂肪酸含量达71%左右,可作为生产生物柴油的原料.     

蛋白核小球藻发酵产油脂的研究

从5种不同来源的小球藻中筛选到1株油脂产量较高的蛋白核小球藻Chlorella pyrenoidosa No.2。研究了培养基组成及培养条件对其细胞生长和油脂积累的影响。结果表明, 最适培养基组成为(g/L)：葡萄糖 20, 甘氨酸 0.08, MgSO4·7H2O 0.4, K2HPO4 1.0, FeSO4·7H2O 0.004; 适宜的培养温度、初始pH、摇床转速和光照强度分别为28℃、6.0、130 r/min和 650 Lux。在上述优化条件下培养7 d, Chlorella pyrenoidosa No.2的生物量和油脂含量分别由优化前的3.73 g/L 和 40.15%提高到6.56 g/L和59.90%, 油脂产量提高了162%。Chlorella pyrenoidosa No.2能以木糖为碳源产油脂, 可望用于以木质纤维素等可再生生物质资源为原料生产油脂。气相色谱分析表明该油脂的脂肪酸组成与植物油相似, 不饱和脂肪酸含量达71％左右, 可作为生产生物柴油的原料。     

Bisulphite-induced Inactivation of Growth and Chlorophyll Formation in Chlorella pyrenoidosa

Treatment of S-sufficient or S-deficient Chlorella pyrenoidosacells with NaHSO₃, during an 8-h period in the light, significantlydecreased their chlorophyll and dry matter contents when thecells were incubated in the presence or absence of SO₄²⁺. Incontrols lacking HSO₃^–, when the starting pH was 7.5,dry matter and chlorophyll contents increased slightly, whereasno significant changes in either occurred at a starting pH of3.0 when the cells and medium contained SO₄^–. In the dark,at both pH 3.0 and 7.5, dry matter and chlorophyll contentsdecreased slightly. Bisulphite treatment in the dark causedlittle decrease of either dry matter or chlorophyll when cellsand medium contained SO₄^2–. However, in its absence, drymatter decreased markedly, but there was little change of chlorophyllcontent in the dark. The interactions between HSO₃^– asa source of S and as an inhibitor of growth and chlorophyllformation are discussed in the context of the changes inducedby light and alternative sources of S. Overall, the harmfuleffects of HSO₃^– outweigh any role it has as a sourceof S, since its effects are ameliorated by SO₄^2–.     

Lipid Production for Biofuels from Effluent-based Culture by Heterotrophic Chlorella Protothecoides

The effluent from a continuous-flow stirred tank reactor (CSTR) treating synthetic wastewater was used as an alternative carbon source to glucose for algal biomass and biodiesel production. The influence of the effluent on microalgal cell growth and lipid yield, as well as the utilization of volatile fatty acids (VFAs) in the effluent were investigated. The results indicate that C. protothecoides can proliferate in the CSTR effluent and accumulate biolipid. The final lipid content of the culture with the effluent feeding was 27?±?1.11 % after 168 h cultivation in flasks, which was higher than that with glucose of the same COD concentration. Valeric acid, ethanol, and butyric acid were favorable carbon sources for cell growth. The soluble microbial products (SMP) can be used as a carbon source for cell growth, and the existence of SMP could protect the cell from the inhibition caused by strong VFAs and improve the utilization of VFAs.     

Proline Uptake and Utilization by Chlorella pyrenoidosa

Conditions for proline uptake and utilization by Chlorella pyrenoidosa Chick are described. Proline is taken up by growing cultures during late log phase growth after depletion of glucose from the medium. However, proline uptake by stationary phase cultures requires the presence of glucose in the medium. The results are consistent with the interpretation that some carbohydrate is required for proline uptake but proline uptake is inhibited by the accumulation of intracellular carbohydrates.     

Growth of Chlorella pyrenoidosa in wastewater from cassava ethanol fermentation

In a cycle tubular photobioreactor, Chlorella pyrenoidosa was cultured in undiluted wastewater from ethanol fermentation using cassava powder as raw material. The results showed that the optimum cultivation conditions were initial pH of 6.0, temperature at 27°C, continuous illumination at 3,000 lux, and cycle speed of 110 ml min⁻¹. Under these optimum conditions, after the logarithmic phase of batch cultivation with wastewater of pH 6.0, the reactor could be continuously operated with natural pH wastewater (3.8) as feed solution. By a dilution ratio of 0.17 day⁻¹, it could be operated stably for over 30 days in continuous cultivation. pH, removal rate of chemical oxygen demand, and biomass (cell dry weight) concentration ranged from 6.22 to 6.47, 72.21 to 76.32% and 3.55 to 3.73 g l⁻¹, respectively. After treatment, the wastewater could be used again in the process of ethanol fermentation.     

The Photometabolism of Acetate by Chlorella pyrenoidosa

Chlorella pyrenoidosa can utilize sodium acetate as a carbonsource for growth in the light. Growth proceeds under aerobicconditions both in the presence and in the absence of carbondioxide, but under anaerobic conditions only in its presence.The assimilation of acetate does not result from oxidation tocarbon dioxide followed by photosynthetic fixation because theproducts of ¹⁴C-acetate assimilation are different from theproducts of ¹⁴CO₂ fixation in the presence of unlabelled acetate. In aerobic conditions 10-⁶ M DCMU induces a pattern of acetateassimilation in the light similar to that in the dark. Thus,in the presence of DCMU in the light, less acetate carbon isincorporated into cells, particularly into lipids, polysaccharide,and protein, and more is released as carbon dioxide than inits absence. The effect of 4 x 10^-3 M MFA on acetate assimilationin the presence of 10^-6 M DCMU is the same in light and dark.Acetate assimilation is unaffected by desaspidine and sodiumbisulphite. The mean generation time of C. pyrenoidosa growing on acetatein the light under aerobic conditions is 20 hours. When 10^-5M DCMU is added the mean generation time is 60 hours, the sameas that for Chlorella growing on acetate in the dark. The activityof the enzymes of the glyoxylate cycle, isocitrate lyase (E.C.4.1.3.1.)and malate synthetase (E.C.4.1.3.2.) is repressed in the light,but activity of both enzymes increases markedly when DCMU isadded.     

Morphometric and Stereologic Analysis of Chlorella vulgaris Under Heterotrophic Growth Conditions

A computer-supported determination of stereological parameterswas used to study the possible ultrastructural changes of Chlorellavulgaris UAM 101 under photolithotrophic, mixotrophic and photoheterotrophicconditions of growth. Data recording was carried out througha semi-automatic digitizing image analysis system instead ofthe current method of superimposition of an array of short lines. Glucose promoted drastic physiological changes [Martínezand Orús, 1991. Plant Physiology (in press)], which stronglyaffected the size of the cells and volume densities of storagematerials. However, volumetric ratios of the mitochondrion orchloroplast active fraction were not affected by the presenceof glucose, probably indicating that these ratios are characteristicof each species. Cell wall ultrastructure was also analysed and the presenceof sporopollenin demonstrated, in contrast to the thin and sporopollenin-lackingcell wall generally described for Chlorella vulgaris species. Chlorella vulgaris, photoautotrophic, mixotrophic, photoheterotrophic, image analysis, stereology     

Metabolism of Fatty Acid Hydroperoxides by Chlorella pyrenoidosa

The green alga Chlorella pyrenoidosa was examined for its ability to metabolize 13-hydroperoxylinoleic and 13-hydroperoxylinolenic acids. The study showed that Chlorella extracts possessed hydroperoxide dehydrase and other enzymes of the jasmonic acid pathway. However, under normal laboratory conditions for culture growth, neither jasmonic acid nor metabolites of the jasmonic acid pathway were present in Chlorella. In vitro enzyme studies also revealed the presence of hydroperoxide lyase activity that cleaved 13-hydroperoxylinoleic or 13-hydroperoxylinolenic acid into two products, 13-oxo-cis-9,trans-11-tridecadienoic acid and pentane (from linoleic acid) or pentene (from linolenic acid). The lyase was heat-labile, insensitive to 50 millimolar KCN, and had an approximate molecular weight of 48,000 as estimated by gel filtration. Two other products, 13-hydroxy-cis-9,trans-11,cis-15-octadecatrienoic acid and 12, 13-trans-epoxy-9-oxo-trans-10,cis-15-octadecadienoic acid, were also observed. Because these compounds are also products of nonenzymic, Fe(II)-catalyzed hydroperoxide decomposition reactions, their presence suggested that the observed lyase activity may occur via a homolytic decomposition mechanism.     

Terminal Oxidases of Chlorella pyrenoidosa

In studies of the kinetics of oxygen uptake by glucose-stimulated Chlorella pyrenoidosa, two terminal oxidases could be distinguished. The cytochrome oxidase of Chlorella has a Km (O₂) of 2.1 ± 0.3 μm, while the second oxidase has a Km (O₂) of 6.7 ± 0.5 μm, and a maximum capacity about one-quarter of that of the cytochrome system. The identity of the second oxidase is unknown, but it is not inhibited by carbon monoxide, 1 mm cyanide, 0.1 mm thiocyanate, or 1 mm 8-hydroxyquinoline. In fresh cultures, the second oxidase accounts for at most 35% of the total oxygen uptake.     

植物激素在小球藻异养培养中的作用

本文研究了几种植物激素对小球藻异养培养的影响。结果表明,IAA、IBA及6-BA三种植物激素均不同程度地促进了小球藻的异养生长,培养≤36h时,IAA或IBA以20mg／L的促进小球藻异养生长的效应最大,100mg／L IAA或IBA则抑制了藻的生长;>36h时,100mg／L IAA或IBA表现出促进小球藻生长的效应,并最终获最大净A540增长量;6-BA以0.1 mg／L的促进作用最大。IBA与6-BA组合同样表现出促进小球藻异养生长的效应,但并非IBA和6-BA简单的加合效应,5 mg／LIBA与6-BA组合的效应维持6-BA单因子的作用趋势,20mg／LIBA与lmg/L6-BA组合的效应大于与0.1mg／L6-BA组合的,100mg／LIBA与0.1mg／L6-BA组合的效应在≤36h时大于与1mg／L6-BA组合的,>36h时则相反。另外,高浓度IBA(≥20mg／L)与6-BA组合抑制了前中期异养藻对葡萄糖的吸收,但加速了中后期葡萄的吸收。再者,IBA与6-BA组合加速了异养小球藻对No-3的吸收。