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1.
Dormancy in seeds of hazel (Corylus avellana L.) and beech (Fagussylvatica L.) has been studied with special reference to changesin growth-promoting and inhibiting substances during after-ripening.About 12 weeks at low temperature and under moist conditionsis necessary for complete after-ripening. Gibberellic acid,kinetin, and thiourea stimulate germination in dormant seedsbut have no effect on nuts with the pericarp intact. Gibberellin‘D’ is ten times more active than gibberellic acid.Bio-assays, following chromatographic fractionation of seedextracts, have revealed no significant changes in the concentrationsof auxins and inhibitors during after-ripening. Dwarf maize-leafsection assays have revealed low concentrations of gibberellin-likesubstances in purified extracts of chilled, dormant hazel seedbut no gibberellin activity in extracts of dormant seed. Gibberellinsare present in both dormant and germinating beech seeds butthere appear to be differences in the chromatographic patternof activity. The possible role of endogenous gibberellins inthe after-ripening process is discussed.  相似文献   

2.
Low temperature of 2–5° C. accelerates the rate offormation of amino acids from reserve proteins in the endospermof Heracleum sphondylium. It also brings about the accumulationof glycine and arginine in abundance. Experimental culture ofexcised embryos on synthetic media shows that these acids areparticularly beneficial to embryo growth whilst alanine, thepredominating acid at room temperature, is not. It is suggestedthat the rapid growth following low- temperature treatment resultsfrom the action of low temperature on protein breakdown.  相似文献   

3.
The effect of various combinations of temperature and relative humidity on dormancy alleviation of sunflower seeds during dry after-ripening was investigated. The rate of dormancy alleviation depended on both temperature and embryo moisture content (MC). Below an embryo MC of 0.1 g H(2)O g(-1) dw, dormancy release was faster at 15 °C than at higher temperatures. This suggests that dormancy release at low MC was associated with negative activation energy, supported by Arrhenius plots, and low Q(10) values. At higher MC, the rate of dormancy alleviation increased with temperature, correlating well with the temperature dependence of biochemical processes. These findings suggests the involvement of two distinct cellular mechanisms in dormancy release; non-enzymatic below 0.1 g H(2)O g(-1) dw and associated with active metabolism above this value. The effects of temperature on seed dormancy release above the threshold MC were analysed using a population-based thermal time approach and a model predicting the rate of dormancy alleviation is provided. Sunflower embryo dormancy release was effective at temperatures above 8 °C (the base temperature for after-ripening, Tb(AR), was 8.17 °C), and the higher the after-ripening temperature above this threshold value, the higher was the rate of dormancy loss. Thermodynamic analyses of water sorption isotherms revealed that dormancy release was associated with less bound water and increased molecular mobility within the embryonic axes but not the cotyledons. It is proposed that the changes in water binding properties result from oxidative processes and can, in turn, allow metabolic activities.  相似文献   

4.
PHYSIOLOGY OF LIGHT-REQUIRING GERMINATION IN ERAGROSTIS SEEDS   总被引:1,自引:0,他引:1  
The photorequirement for the germination of Eragrostis seedsdecreases with the progress of their after-ripening, and thegermination occurs whether in continuous light or in darknessat the final stage of after-ripening. The dehydration of seedsor the puncturing of seed coats also results in a decrease ofphotorequirement for germination. The rate of water absorptionof seeds increases with the germination capacity under continuousdark condition. However, there is no correlation between therespiration rate and the germination capacity; respiration isstimulated in the punctured seeds, but not in the after-ripenedseeds. The after-ripened or punctured seeds which no longer have aphotorequirement become light-sensitive again, when they areallowed to germinate in the air of low oxygen concentrations.The assumption is presented that the permeability to oxygenof the seed coat may be a factor controlling the seed germinationof this species. (Received August 21, 1964; )  相似文献   

5.
The seeds of Anona crassiflora Mart., an important tree of theBrazilian cerrado, have been found to take about 8 months forgermination to commence, and some 35-70 d more to achieve itfully; such seeds must remain in moist ground all this time.A poorly developed embryo, little more than a hyaline mass ofcells, was all that could account for the delayed germination.Inhibition by extracts of seed parts was negligible. In A. crassifloraafter-ripening is related more to morphological changes in theembryo than to chemical changes. As the seed cannot endure evena brief sojourn in dry soil, vegetative reproduction is themeans by which the tree spreads into new areas.  相似文献   

6.
STOKES  PEARL 《Annals of botany》1953,17(1):157-174
Low temperature brings about the conversion of storage proteinsinto soluble nitrogenous compounds in the eeed of Heracleumsphondylium. The possible mechanism of this action and its importancein relation to the phenomenon of after-ripening are discussed.  相似文献   

7.
A Model for Germination Rate during Dormancy Loss in Hordeum vulgare   总被引:1,自引:0,他引:1  
Favier  J. F. 《Annals of botany》1995,76(6):631-638
A quantitative model for change in germination rate of barley(Hordeum vulgare L.) during and after loss of primary dormancyis presented. Change in mean germination time on a logarithmicscale is normally distributed within the period of after-ripeningand the standard deviation of this distribution is shown tobe a quantitative function of after-ripening temperature. Therate of change of mean germination time is in inverse proportionto the product of the standard deviation and a parameter whichis characteristic of the seed population. The latter parameteris the rate constant for change in probit cumulative germinationas a negative linear function of the logarithm of mean germinationtime. A model based solely on dormancy loss is combined withan existing model of change in probit viability as a functionof mean germination time to produce a model which predicts thetime to and optimum value of mean germination rate of a populationas it after-ripens. The model provides a quantitative link betweenthe effect of pre-germination and germination environments ontotal and rate of germination of an initially dormant population.Experimental data from dormant barley (cv. Triumph) stored at27, 38, 45, 50 and 60 °C, and germinated at 18 °C wereused to validate the model. The data show that germination ratecontinues to increase after primary dormancy is lost until itreaches an upper limit determined by the intrinsic germinativevigour of the seed lot. Rate of loss of primary dormancy andincrease in germination rate thus appear to be quantitativelylinked as a function of after-ripening temperature and factorswhich may be specific to the mode of induction of dormancy withina seed lot prior to harvest.Copyright 1995, 1999 Academic Press Hordeum vulgare L. barley, germination rate model, dormancy, vigour, after-ripening temperature  相似文献   

8.
Seeds of 5 rose species, Rosa multiflora Thunb. ‘Cathayensis,’ R. × reversa Waldst. & Kit., R. setigera Michx. ‘Beltsville,’ R. setigera Michx. ‘Serena,’ and R. wichuraiana Crepin, varied in after-ripening requirement from 30 days at 4.4 C for R. multiflora to 90 days for R. setigera ‘Serena.’ The compensating temperature varied from near 12.8 C for R. × reversa to a value near 29.4 C for R. setigera ‘Beltsville.’ In this report compensating temperature is used to describe that temperature at which mature, moist seed does not germinate, after-ripening does not take place, and dormancy does not change. Seed germination was reduced by interruption of the after-ripening period with intervals at temperatures above the compensating temperature. The interruptions were more effective in reducing germination when more frequent and when the temperature during the interval was higher. Species differed in their sensitivity to high-temperature reduction of germination. Those having the longest after-ripening requirement were most sensitive. Germination of seeds which had the minimum after-ripening treatment was repressed more by high temperature than germination of those seeds which had an excess of after-ripening. The decrease in germination resulted from imposition of a secondary dormancy of the embryo, and probably also from reversal of the after-ripening effect upon the primary dormancy imposed by the seed coat.  相似文献   

9.
唐巍  吴绛云 《生物技术》1992,2(4):21-24
西洋参(Panax Quinquefolium L.)种胚需经形态后熟和生理后熟后才能萌发.经过激素(GA100ppm+KT50ppm+BA20ppm)处理的西洋参种子,在后熟过程中鲜重增加,β—淀粉酶活性增强,过氧化物酶活性保持较高水平.在生理后熟期,可溶性蛋白量逐渐增多.激素处理加速了胚体内物质的分解和合成,促使胚迅速发育和分化,缩短了种胚完成形态和生理后熟的时间,使种子提早一年萌发.  相似文献   

10.
Barley (Hordeum vulgare L.) seeds (grains) exhibit dormancyat maturity that is largely due to the presence of the glumellae(hulls) that reduce the availability of oxygen (O2) to the embryo.In addition, abscisic acid (ABA) and gibberellins (GAS) interactwith O2 to regulate barley seed dormancy. A population-basedthreshold model was applied to quantify the sensitivities ofseeds and excised embryos to O2, ABA, and GA, and to their interactiveeffects. The median O2 requirement for germination of dormantintact barley seeds was 400-fold greater than for excised embryos,indicating that the tissues enclosing the embryo markedly limitO2 penetration. However, embryo O2 thresholds decreased by anotherorder of magnitude following after-ripening. Thus, increasesin both permeability of the hull to O2 and embryo sensitivityto O2 contribute to the improvement in germination capacityduring after-ripening. Both ABA and GA had relatively smalleffects on the sensitivity of germination to O2, but ABA andGA thresholds varied over several orders of magnitude in responseto O2 availability, with sensitivity to ABA increasing and sensitivityto GA decreasing with hypoxia. Simple additive models of O2–ABAand O2–GA interactions required consideration of theseO2 effects on hormone sensitivity to account for actual germinationpatterns. These quantitative and interactive relationships amongO2, ABA, and GA sensitivities provide insight into how dormancyand germination are regulated by a combination of physical (O2diffusion through the hull) and physiological (ABA and GA sensitivities)factors. Key words: Abscisic acid, barley, germination, gibberellin, Hordeum vulgare L., model, oxygen, sensitivity Received 2 August 2007; Revised 14 November 2007 Accepted 19 November 2007  相似文献   

11.
The achenes of the plant Tithonia rotundifolia show an embryodormancy, requiring a 3-month period of after-ripening to stimulategermination. Mechanical scarification did not enhance imbibitionof the achenes, indicating that the thick bi-layered achenewall does not impede water uptake. The light conditions necessaryfor optimal germination changed with achene age and the achenesbecame less sensitive to temperature. About 30–40% ofrecently harvested achenes germinated in the dark at 25 °C.Following a period of dry storage some of the achenes developeda light requirement and germination increased at 20, 25 and30 °C. Gibberellic acid stimulated the germination of achenestested after 12 weeks dry storage, and could substitute to someextent for the light and temperature requirements of the storedachenes. Tithonia rotundifolia, seed germination, gibberellic acid  相似文献   

12.
Daily alternating temperatures or a short exposure to low orhigh temperatures were necessary for the germination of eggplantseeds at the initial stage of after-ripening. But requirementsbecame less strict with the progress of after-ripening, andafter 4 to 8 months of afterripening, germination occurred easilyboth at constant (20 and 25) and daily alternating temperatures(30 for 16hrs and then 20 for 8hrs). With further progress in after-ripening, however, daily alternatingtemperatures or a short exposure to low or high temperaturesbecame again indispensable for attaining a high percentage ofgermination. The progress of after-ripening was greatly influencedby the degree of seed ripening, that is, by the period beforethe seeds were sampled from fruits after anthesis (ripening). The effect of GA on the germination of egg plant seeds varieddepending on the concentration of GA, temperature and the degreeof maturity (ripening and after-ripening) of the seeds. (Received March 8, 1968; )  相似文献   

13.
Response of vernalization to low temperature (2C) was studiedin a winter-annual form of Lolium temulentum L., using imbibedseeds, excised mature and immature embryos, shoot apical meristemsand callus tissue. Excised embryos, as early as 5 days afteranthesis, and excised shoot apices could be vernalized as effectivelyas imbibed seeds. Cold treatment of developing embryos withinthe ear, however, appeared to have no vernalizing effect. Plantsderived from callus by somatic embryogenesis showed varyingdegrees of vernalization response. The vernalization response in L. temulentum, as in winter annualcereals, appears to be located in the shoot apical meristemand the vernalized condition can be transmitted to new axillarymeristems formed from it. Lolium temulentum L. darnel, vernalization, embryo culture, apical meristem culture, callus culture  相似文献   

14.
Zygotic embryos of Carica papaya were successfully germinatedin vitro on Murashige and Skoog's medium supplemented with 2%activated charcoal. The effects of light, temperature, sucroseand nutrient concentrations in the medium, on growth and developmentof embryos were examined. Strength of the nutrients in the mediumhad no effect on the growth and development of embryos. Thegerminated embryos of different varieties of papaya were inoculatedusing a sporangial suspension of different isolates of Phytophthorapalmivora. In the analysis of variance, varieties, isolatesand variety—isolate interactions differed significantly.The results were compared with the inoculation of glasshouse-grownseedlings; it is suggested that embryo inoculation could bea useful method of detecting resistance at an early stage ofplant development. Papaya, Carica papaya L., embryo culture, Phytophthora palmivora, resistance, in vitro screening  相似文献   

15.
The effects of daylength and temperature on the induction ofdormancy in shoots of Calluna vulgaris were investigated usingcontrolled environment growth rooms. Short days did not induce dormancy in Calluna but floweringwas inhibited and shoots having a characteristic end-of-seasonmorphology were formed. Short days combined with low temperaturesarrested growth but the depth of dormancy was not as great asthat of plants in the field in late autumn. Long days combinedwith low temperature did not induce dormancy or the end-of-seasonmorphology. Results from the growth room experiments may be interpretedin relation to the annual cycle of development of Calluna underfield conditions. Calluna vulgaris (L.), photoperiod, temperature, dormancy, flowering, annual cycle of development  相似文献   

16.
The ripe seeds of Eranthis hiemalis (L.) Salisb., the winter aconite, contain undeveloped embryos. At 20–25°C the embryos grow only little, and the seeds do not germinate. Rapid embryo development starts if the seeds, after 3 weeks of “after-ripening” at 20–25°C, are placed at low temperature, 3–4°C; germination then takes place after 2–3 months, Embryo development without germination occurs when the seeds are placed in gibberellic acid solutions at 20–25°C. Embryo development is inhibited at low temperature by the specific inhibitor of gibberellin biosynthesis, 2-chlorethyl cholin chloride, but is restored by the simultaneous addition of gibberellic acid. It is suggested that one early effect of the cold is to bring about a synthesis of gibberellin.  相似文献   

17.
Panax ginseng C. A. Mey seed has a deep dormancy for the morphologica and physiological after-ripening of embryo. This paper described the changes of some enzymic activities and of soluble-protein content during after-ripening of seeds, in the first stage of morphological after-development the activities of amylase, peroxidase and catalase increased gradually, whereas the soluble-protein content decresed rapidly. A high level of enzymatic activities and increasing protein content were also observed, indicating vigorous metabolism in physiological after-ripening of seeds. Hormone treatment increased the activities of the above-mentional enzymes, promoted the development and differentiation of embryo, causing the time of seeds germination one year earlier than that of untreated ones.  相似文献   

18.
Triticum durum‘Cappelli’ has a ‘relative’dormancy which can be broken by dry after-ripening at room temperature.The breakage of dormancy in the embryos of T. durum , is accompaniedby a decline in content and a different degree of synthesisof poly(A)+RNA. This work studies the activity of poly(A) polymerase(E.C. 2.7.7.19), the enzyme which permits polyadenylation. Anincrease in the activity of this enzyme in parallel with theenhanced rate of germination is revealed. Since poly(A) polymeraseactivity is the same in dormant and non-dormant dry embryos,it seems that the activity of the enzyme is not involved inthe breakage of dormancy. The use of cycloheximide and cordycepinshows the presence of enzymes with different origins: a storedenzyme and one bound to a long lived mRNA, present in dormantand non-dormant embryos, plus an enzyme bound to newly synthesizedmRNA which is mainly active in non-dormant embryos. Since dormancycould be the result of an interaction between hormones, thiswork analyses the effects of GA3and ABA on poly(A) polymerase.GA3enhanced poly(A) polymerase activity only in dormant embryoswhile ABA inhibited this activity only in non-dormant embryos.Cycloheximide applied to excised wheat embryos represses thestimulatory and inhibitory effects of GA3and ABA, respectively.The hormone action on poly(A) polymerase activity is thus dependenton de novo protein synthesis. Results using cordycepin suggestthe presence of a stored mRNA for poly(A) polymerase, togetherwith hormonal regulation of enzyme activity at a translationallevel. Copyright 1999 Annals of Botany Company Triticum durum , wheat, dormancy breakage, poly(A) polymerase, GA3, ABA, germination.  相似文献   

19.
EVANS  L. T. 《Annals of botany》1959,23(4):521-546
There is a heteroblastic change in leaflet number in many stocksof Vicia faba, the rate of change being affected by the temperatureand photoperiod under which the plants are grown. In all exceptthe earliest flowering stocks of broad beans, and particularlyat high temperatures, flower initiation shows a quantita-tivelong-day response. For full development of the initiated inflorescenceslong days are required. Flower initiation may be accelerated in all except the earliestflowering stocks of V.faba by brief exposures to low temperatures,particularly when the plants are grown in short days at hightemperatures. The response to low temperatures is more rapidat I0° C. than at 4° C. but eventually approaches saturationat both temperatures. More prolonged exposure to low temperaturesdelays flower initia-tion. The response to low temperaturesincreases with increasing plant age but can occur during embryodevelopment on the mother plant. At temperatures above 14° C, and particularly above 23°C, a reaction inhibitory to flower initiation occurs. This reactionis probably restricted to the diurnal dark periods but is operativeat all stages of the life cycle, including embryo development.Its inhibitory effects may be overcome by subsequent cold treatment,and when the low temperature processes have reached saturationsubsequent high temperatures are no longer inhibitory. Although nucleosides could accelerate flower initiation, purineand pyrimidene analogues did not, with one exception, reducethe response to low temperature treatment.  相似文献   

20.
Patterns of seed after-ripening in Bromus tectorum L   总被引:1,自引:0,他引:1  
For grass seeds that lose dormancy through after ripening indry storage, the probability of germination following a particularwetting event can be predicted only if the relationship betweenstorage temperature and change in after-ripening status is known.This study examined patterns of seed dormancy loss in Bromustectorum L., quantifying changes in germination percentage,speed, and uniformity through time. Seed collections from threesemi-arid habitats were stored at temperatures from 10–40C. At monthly intervals, subsamples were incubated at 5/15,10/20, 15/25, and 20/30 C. For recently harvested seeds, germinationpercentage, mean germination time, and days between 10% and90% of total germination (D90–D10) ranged from 1–75%,10–24 d, and 10–20 d, respectively. Recently harvestedseeds were generally most dormant, slowest to germinate andleast uniform at high incubation temperatures. In contrast,after ripened seeds for all collections had nearly 100% germination,mean germination times <5 d, and D90–D10 values <5d. Three indices were used to characterize after-ripening ratesfor each seedlot at each incubation temperature. The mean dormancyperiod, the mean rate index, and the mean uniformity index definedthe storage period required for seedlots to become half as dormantas at harvest, to progress half-way to the fastest speed, andto progress half-way to the greatest uniformity, respectively.Seeds required longer storage to germinate uniformly than togerminate completely or quickly, because germination time-coursecurves for incompletely after-ripened seeds were positivelyskewed rather than sigmoidal. Mathematically, the three indiceswere described as negative exponential functions of storagetemperature, which suggests that after-ripening is likely completedin late summer or early autumn regardless of summer conditions. Key words: Seed dormancy, germination timing  相似文献   

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