Sustainability of hill sheep flocks in England

Sheep production has been taking place on the hills and uplands of England for many centuries and has made a major contribution to environmental and social development and sustainability in these areas. Traditionally, hill farms have provided the crossbred breeding stock for the upland areas, older “cast” ewes for further breeding on improved grazing and naturally reared lamb meat. Under current economic conditions, there is a severe lack of profitability in these units with consequent reduction in sheep and shepherd numbers on the hills. Factors involved in the loss of profitability include persistently poor lamb prices and increased disease risk. Furthermore, 2012 will see the end of many of the current subsidy schemes and from 2010 there will also be the requirement for electronic tagging which requires extra expenses and administrative efforts. The only “growth industry” on this type of land seems to be grouse-shooting, which has low personnel requirement and few long-term social benefits. This paper reviews factors involved in this de-population of the hills, using examples from the Cheviot Hills of Northern England in particular, over the last 20 years and comments on the economic and management requirements necessary for continued sheep farming in these areas, as well as the animal welfare and social effects the trend for lower stock numbers will result in.     

Review: Precision livestock farming,automats and new technologies: possible applications in extensive dairy sheep farming

Precision livestock farming (PLF) technologies are becoming increasingly common in modern agriculture. They are frequently integrated with other new technologies in order to improve human–livestock interactions, productivity and economical sustainability of modern farms. New systems are constantly being developed for concentrated farming operations as well as for extensive and pasture-based farming systems. The development of technologies for grazing animals is of particular interest for the Mediterranean extensive sheep farming sector. Dairy sheep farming is a typical production system of the area linked to its historical and cultural traditions. The area provides roughly 40% of the world sheep milk, having 27% of the milk-producing ewes. Developed countries of the area (France, Italy, Greece and Spain – FIGS) have highly specialized production systems improved through animal selection, feeding techniques and intensification of production. However, extensive systems are still practiced alongside intensive ones due to their lower input costs and better resilience to market fluctuations. In the current article, we evaluate possible PLF systems and their suitability to be incorporated in extensive dairy sheep farming as practiced in the FIGS countries. Available products include: electronic identification systems (now mandatory in the EU) such as ear tags, ruminal boluses and sub-cutaneous radio-frequency identification; on-animal sensors such as accelerometers, global positioning systems and social activity loggers; and stationary management systems such as walk-over-weights, automatic drafter (AD), virtual fencing and milking parlour-related technologies. The systems were considered according to their suitability for the management and business model common in dairy sheep farming. However, adoption of new technologies does not take place immediately in small and medium scale extensive farming. As sheep farmers usually belong to more conservative technology consumers, characterized by an average age of 60 and a very transparent community, the dynamics do not favour financial risk taking involved with new technologies. Financial barriers linked to production volumes and resource management of extensive farming are also a barrier for innovation. However, future prospectives could increase the importance of technology and promote its wider adoption. Trends such as global sheep milk economics, global warming, awareness to animal welfare, antibiotics resistance and European agricultural policies could influence the farming practices and stimulate wider adoption of PLF systems in the near future.     

Phylogenetic topology and timing of New Zealand olive shells are consistent with punctuated equilibrium

The olive shells of the genus Amalda comprises readily recognized species of marine neogastropod mollusks found around the world. The New Zealand Amalda fauna has particular notoriety as providing one of the best demonstrations of evolutionary morphological stasis, a prerequisite for punctuated equilibrium theory. An excellent fossil record includes representation of three extant endemic Amalda species used to explore patterns of form change. However, the phylogenetic relationship of the New Zealand Amalda species and the timing of their lineage splitting have not been studied, even though these would provide valuable evidence to test predictions of punctuated equilibrium. Here, we use entire mitogenome and long nuclear rRNA gene cassette data from 11 Amalda species, selected from New Zealand and around the world in light of high rates of endemicity among extant and fossil Amalda. Our inferred phylogenies do not refute the hypothesis that New Zealand Amalda are a natural monophyletic group and therefore an appropriate example of morphological stasis. Furthermore, estimates of the timing of cladogenesis from the molecular data for the New Zealand group are compatible with the fossil record for extant species and consistent with expectations of punctuated equilibrium.     

Leaf trait?palatability relationships differ between ungulate species: evidence from cafeteria experiments using na?ve tussock grasses

Leaf functional traits have been proposed as general indicators of plant palatability to ungulate herbivores, identifying which species are likely to be most at risk from ungulates, and how ungulate grazing may change ecosystem processes. However, few studies have tested whether leaf trait?palatability relationships are consistent across different ungulate species. The palatability of 44 native New?Zealand grass taxa (from the genera Festuca and Chionochloa) to two ungulate herbivores (sheep Ovis aries and red deer Cervus elaphus scoticus) was assessed in cafeteria experiments. There were significant differences between sheep and deer in the selection or avoidance of grass taxa, in part related to differences in response to variation in leaf functional traits. Deer had a greater tendency than sheep to select grasses with a higher specific leaf area (SLA) and to avoid taxa with a low SLA, suggesting that it is not possible to generalise leaf trait?palatability relationships across different ungulate species. Results suggest different ungulate species are likely to have additive effects on the biodiversity and ecosystem functioning of New?Zealand?s native grasslands. These findings indicate that the impacts of ungulate herbivory on ecosystem processes will depend on which grass species are present.     

The importance of viticultural landscape features and ecosystem service enhancement for native butterflies in New Zealand vineyards

The fragmentation of habitats in intensively managed farming landscapes is often considered to be partly responsible for butterfly population decline in Europe and the USA. Although relatively little is known about New Zealand butterfly ecology, agricultural landscapes in lowland New Zealand are managed similarly to those in Europe and ecosystem services (ES) in these landscapes are generally at a low level. In the northern hemisphere, attempts are being made to address the problem through agri-environment schemes, but such farmer compensation is not available in New Zealand. Instead, landowner- and research-led initiatives are currently the only potential approaches. One such project in the Canterbury province, New Zealand, is the Greening Waipara project. This aims to return native plants to viticultural landscapes and enhance ES, and while research has sought to quantify economic benefits of the project, there has been no work to establish if the plantings are improving or are likely to improve non-target invertebrate biodiversity, for example arthropods that are not biocontrol agents. In the first study of its kind in New Zealand, butterfly surveys were conducted in vineyards and linear mixed modelling techniques were used to identify the most important vegetation and structural features which may influence butterfly distribution. While the native planting areas were not important for butterflies, remnant patches of native vegetation in unproductive areas were vital for sedentary species. These results are discussed in relation to the conservation of native species in New Zealand vineyards and in the context of conservation in and around farmland in general.     

Process and pattern in the biogeography of New Zealand – a global microcosm?

Aim  To describe New Zealand's historical terrestrial biogeography and place this history in a wider Southern Hemisphere context.
Location  New Zealand.
Methods  The analysis is based primarily on literature on the distributions and relationships of New Zealand's terrestrial flora and fauna.
Results  New Zealand is shown to have a biota that has broad relationships, primarily around the cool Southern Hemisphere, as well as with New Caledonia to the north. There are hints of ancient Gondwanan taxa, although the long-argued predominance of taxa derived by vicariant processes, driven by plate tectonics and the fragmentation of Gondwana, is no longer accepted as a principal explanation of the biota's origins and relationships.
Main conclusions  Most of the terrestrial New Zealand flora and fauna has clearly arrived in New Zealand much more recently than the postulated separation of New Zealand from Gondwana, dated at c. 80 Ma. There is a view that New Zealand may have disappeared completely beneath the sea in the early Cenozoic, and acceptance of this would mean derivation of the entire biota by transoceanic dispersal. However, there are elements in the biota that seem to have broad distributions that date back to Gondwanan times, and also some that are thought unlikely to have been able to disperse to New Zealand across ocean gaps, especially freshwater organisms. Very strong connections to the biota of Australia, rather than to South America, are inconsistent with the timing of New Zealand's ancient and early separation from Gondwana and seem likely to have resulted from dispersal.     

Aquaculture, non-native salmonid invasions and associated declines of native fishes in Northern Patagonian lakes

1. Even though intensive aquaculture production of salmonids in lakes occurs in many locations around the world published studies on the survival and reproductive success of escaped cultured salmonids in freshwater ecosystems are not common. A recent expansion of aquaculture in Chile has led it to become the world's second largest producer of cultured salmonids.
2. We document the recent history of escaped and self-sustaining salmonid populations over a wide spatial scale and a long temporal scale in Chilean Patagonian lakes. Our hypotheses are that salmonid density in lakes will be higher where there is intensive aquaculture, due to greater numbers of potential escapees. Secondly, if non-native salmonids have adverse impacts on native fishes, increases in the abundance of non-native species should be associated with decreases in relative abundance of native species. Finally, if the first two hypotheses are correct we anticipate that diets of salmonids may show evidence of predation on native fishes, diet overlap with native species, and evidence of the influence of feed from aquaculture operations in the diets of salmonids and native fishes.
3. We sampled six lakes with gill nets from 1992 to 2001. Our results show that the relative abundance of free-living salmonids is closely related to the level of fish farming production. Salmonids are the top predators and in lakes with fish farming the main prey item is native fishes. The relative abundance of native fishes has decreased, most likely due to predation by salmonids.
4. Our study contributes to the understanding of the effects of non-native salmonids in oligotrophic lakes, and it provides a starting point to judge the establishment of new fish farming sites in lakes around the world.     

Nuclear DNA variation, chromosome numbers and polyploidy in the endemic and indigenous grass flora of New Zealand

BACKGROUND AND AIMS: Little information is available on DNA C-values for the New Zealand flora. Nearly 85 % of the named species of the native vascular flora are endemic, including 157 species of Poaceae, the second most species-rich plant family in New Zealand. Few C-values have been published for New Zealand native grasses, and chromosome numbers have previously been reported for fewer than half of the species. The aim of this research was to determine C-values and chromosome numbers for most of the endemic and indigenous Poaceae from New Zealand. SCOPE: To analyse DNA C-values from 155 species and chromosome numbers from 55 species of the endemic and indigenous grass flora of New Zealand. KEY RESULTS: The new C-values increase significantly the number of such measurements for Poaceae worldwide. New chromosome numbers were determined from 55 species. Variation in C-value and percentage polyploidy were analysed in relation to plant distribution. No clear relationship could be demonstrated between these variables. CONCLUSIONS: A wide range of C-values was found in the New Zealand endemic and indigenous grasses. This variation can be related to the phylogenetic position of the genera, plants in the BOP (Bambusoideae, Oryzoideae, Pooideae) clade in general having higher C-values than those in the PACC (Panicoideae, Arundinoideae, Chloridoideae + Centothecoideae) clade. Within genera, polyploids typically have smaller genome sizes (C-value divided by ploidy level) than diploids and there is commonly a progressive decrease with increasing ploidy level. The high frequency of polyploidy in the New Zealand grasses was confirmed by our additional counts, with only approximately 10 % being diploid. No clear relationship between C-value, polyploidy and rarity was evident.     

Extensive Diversity of the ADRB3 Gene in Chinese Sheep Identified by PCR-SSCP

The β₃-adrenergic receptor (ADRB3) is the main mediator of the lipolytic and thermogenic effects of high catecholamine concentrations. Polymorphism in the ovine ADRB3 gene has been reported to be associated with birth weight, growth rate, carcass composition, and cold survival. Eight alleles have been identified in New Zealand sheep, but to date, breeds from other countries have not been studied in detail. In this study, we employed PCR-SSCP to detect ADRB3 polymorphism in the Hu, Tan, small-tailed Han, and Tibet breeds of Chinese sheep. Thirteen SSCP patterns were observed, including the eight previously reported and five new patterns. The newly identified SSCP patterns represent five novel sequences, increasing the reported number of alleles of ADRB3 from 8 to 13. In these Chinese sheep, the most common allele was the previously reported allele C (49.0%); the A allele was the next most common (22.0%). These results suggest that Chinese sheep have more diversity in ADRB3 than New Zealand sheep and therefore have possibly been selected either naturally or via breeding for different traits.     

Genetic markers for rapid PCR-based identification of gull, Canada goose, duck, and chicken fecal contamination in water

Avian feces contaminate waterways but contribute fewer human pathogens than human sources. Rapid identification and quantification of avian contamination would therefore be useful to prevent overestimation of human health risk. We used subtractive hybridization of PCR-amplified gull fecal 16S RNA genes to identify avian-specific fecal rRNA gene sequences. The subtracters were rRNA genes amplified from human, dog, cat, cow, and pig feces. Recovered sequences were related to Enterobacteriaceae (47%), Helicobacter (26%), Catellicoccus (11%), Fusobacterium (11%), and Campylobacter (5%). Three PCR assays, designated GFB, GFC, and GFD, were based on recovered sequence fragments. Quantitative PCR assays for GFC and GFD were developed using SYBR green. GFC detected down to 0.1 mg gull feces/100 ml (corresponding to 2 gull enterococci most probable number [MPN]/100 ml). GFD detected down to 0.1 mg chicken feces/100 ml (corresponding to 13 Escherichia coli MPN/100 ml). GFB and GFC were 97% and 94% specific to gulls, respectively. GFC cross-reacted with 35% of sheep samples but occurred at about 100,000 times lower concentrations in sheep. GFD was 100% avian specific and occurred in gulls, geese, chickens, and ducks. In the United States, Canada, and New Zealand, the three markers differed in their geographic distributions but were found across the range tested. These assays detected four important bird groups contributing to fecal contamination of waterways: gulls, geese, ducks, and chickens. Marker distributions across North America and in New Zealand suggest that they will have broad applicability in other parts of the world as well.     

Organic goat production,processing and marketing: Opportunities,challenges and outlook

Organic goat production can be a rewarding livelihood and is gaining popularity. Global organic production has increased significantly annually over the past decade. Industry analysts forecast that demand in many markets will continue to grow at 10–30% per year, with the international organic market expected to grow to a volume of US$ 100 billion in the next decade. Organic dairy has shown stronger growth rates than organic meat production. In certain regions, the rise in organic milk production has increased the range of processed value-added organic milk and dairy products, and demand is out-stripping supply. The basic principles of organic goat production include care, ecology, fairness, and health as stated by the International Federation of Organic Agriculture Movement (IFOAM). Organic goat production can improve animal welfare, protect the environment, and sustain rewarding rural live styles. There are challenges when dealing with organic goat production, especially when one hopes to control intestinal parasites and to achieve adequate nutritional management. Exploring nutritional technology and disease prevention and treatment will eventually improve the production efficiency. There are various regulations in different countries that apply to certify organic foods, and the number of regulations is growing. One of the leading federations in international organic farming is IFOAM. The standards can be certified under IFOAM then can be recognized in many counties around the world. These regulations serve as branding effort, not only to protect the “organic” brand but also to promote it. Future of organic goat production will have to rely on continue search for alternatives in nutrition and disease prevention and control that are environmentally friendly, human health conscientious and animal considerate. Understanding organic goat farming from economic, ecological, and animal welfare perspectives will increase the likelihood of success.     

Water footprint assessment of sheep farming systems based on farm survey data

Water scarcity is among the main challenges making vulnerable the livestock farming systems in drylands. The water footprint (WF) indicator was proposed as a metric to measure the impacts of livestock production on freshwater resources. Therefore, this study aimed to assess water use in five different Tunisian sheep production systems using the Water Footprint Network methodology. The primary data were obtained from 1050 sheep farms located in 13 Tunisian provinces. A multivariate analysis was performed to characterize the different farming systems. A validation step of the WF modeled values of sheep meat was conducted in 12 sheep farms belonging to two different farming systems. This was done through year-round monitoring of on-farm practices using water metres and recording equipment’s taking into account the direct and indirect water use. The typology analysis came up with five sheep farming systems that are the mixed sheep-cereal (MSC), the agro-sylvo-pastoral (ASP), the agro-pastoral (AP), the extensive agro-pastoral (EAP) and the mixed sheep-olive tree farming systems. The WF of sheep meat produced under the target farming systems ranged from 8654 to 13 056 l/kg live weight. The evaluation of WF of five different sheep production systems figured out that sheep raised under the EAP farming system had the greatest WF per ton of live animal. However, the ASP farming system exhibited the lowest WF. Water used to grow feedstuffs for sheep production accounts for 98% of the total WF of sheep. The green WF accounts for more than 92% of the total WF in all farming systems. Results of monitoring water use at farm scale show that the modeled values of WF are overestimated by an average of 23.3% and 24.1% for the selected farms assigned to the MSC and AP farming systems, respectively. Water use for sheep production is high in most of the Tunisian farms. Therefore, the general assumption that ‘meat production is a driver of water scarcity’ is supported and should be considered as an important focal point in agricultural and water policies. Particular attention should be given to forage crops with low WFs and high contribution to dry matter to provide ration with low WF. The efficient use of green water along the meat value chain is essential to minimize the depletion of blue water resources and to reduce the economic dependency on virtual water through the import of feedstuffs.     

Bioprocess design and economic analysis for the commercial production of environmentally friendly bioinsecticides from Bacillus thuringiensis HD-1 kurstaki

A production process for B. thuringiensis (Bt) bioinsecticides was designed in detail, including alternative batch, low-density fed-batch (LDFB), and high-density fed-batch (HDFB) fermentation configurations. Capital and operating costs, as well as profitability based on simple rate of return, were performed using a purpose-written FORTRAN program, explicitly analyzing production of a water-based flowable product used in forestry applications.The total capital cost was 18 million dollars (Canadian dollars) for a stand-alone plant with base-scale capacity of 3 x 10(7) billion international units (BIU)/year. Raw material costs amounted to 1.5 million dollars yearly, of which approximately half was for formulation ingredients. Per-unit production cost rose sharply for scales of less than 1 x 10(7) BIU/year, but was little affected by scale above 3 x 10(7) BIU/year. Product cost was much lower at all scales for a LDFB as opposed to batch fermentation process, but HDFB gave relatively little additional cost benefit. Profitability analysis performed by co-varying scale and selling price showed that break-even occurred at a price of 0.45 dollars/BIU for a batch process at base scale, while with LDFB fermentation the same production volume sold at 0.35 dollars/BIU gave a 12% rate of return. Since the assumed base scale would represent 8-15% of current world Bt bioinsecticide production, based on value or volume, it was concluded that profitability would require some or all of the following elements: targeting higher-value markets such as disease vector control, in addition to forestry; a potentially lower plant capacity (although at least 1 x 10(7) BIU/year;) and coproduction of other large-volume microbial products to absorb capacity and match bioinsecticide output to market demand.     

Epidemiology and risk factors associated with Anaplasma marginale infection of cattle in Peninsular Malaysia

Bovine anaplasmosis is a major concern to cattle farming in most parts of the world. Anaplasmosis negatively impacts the profitability of cattle farming by reducing the production, reproduction, and draft ability of cattle. Here, we report results from a one-year cross sectional study to determine the epidemiology and the risk factors for Anaplasma marginale infection of cattle in Peninsular Malaysia. Examination of one thousand and forty five blood samples of apparently healthy cattle from forty-three farms in all the states of Peninsular Malaysia by polymerase chain reaction (PCR) assay revealed an overall prevalence of A. marginale infection of cattle of 72.6%, showing high endemicity of this heamoprotozoan among cattle in the country. Cattle breeds, production type, herd owner, herd size, management system, farm size, farm age, prophylactic treatment against blood parasites, presence of ticks, frequency of deticking, zones, closeness to forest, closeness to waste area, closeness to human settlement and closeness to body of water were the risk factors significantly associated (P?<?0.05) with the detection of A. marginale in cattle. Results of this first molecular study on the epidemiology and risk factors for A. marginale infection of cattle from all the states of Peninsular Malaysia suggest policies and strategies for the prevention and control of the parasite to improve profitability of cattle farming in the country.     

Roles of instrumented farm-scale trials in trade-off assessments of pasture-based ruminant production systems

For livestock production systems to play a positive role in global food security, the balance between their benefits and disbenefits to society must be appropriately managed. Based on the evidence provided by field-scale randomised controlled trials around the world, this debate has traditionally centred on the concept of economic-environmental trade-offs, of which existence is theoretically assured when resource allocation is perfect on the farm. Recent research conducted on commercial farms indicates, however, that the economic-environmental nexus is not nearly as straightforward in the real world, with environmental performances of enterprises often positively correlated with their economic profitability. Using high-resolution primary data from the North Wyke Farm Platform, an intensively instrumented farm-scale ruminant research facility located in southwest United Kingdom, this paper proposes a novel, information-driven approach to carry out comprehensive assessments of economic-environmental trade-offs inherent within pasture-based cattle and sheep production systems. The results of a data-mining exercise suggest that a potentially systematic interaction exists between ‘soil health’, ecological surroundings and livestock grazing, whereby a higher level of soil organic carbon (SOC) stock is associated with a better animal performance and less nutrient losses into watercourses, and a higher stocking density with greater botanical diversity and elevated SOC. We contend that a combination of farming system-wide trials and environmental instrumentation provides an ideal setting for enrolling scientifically sound and biologically informative metrics for agricultural sustainability, through which agricultural producers could obtain guidance to manage soils, water, pasture and livestock in an economically and environmentally acceptable manner. Priority areas for future farm-scale research to ensure long-term sustainability are also discussed.     

Molecular Characterization of Giardia Isolates from Calves and Humans in a Region in Which Dairy Farming Has Recently Intensified

Giardiasis is a notifiable disease of high prevalence in New Zealand, but there is limited knowledge about the sources of Giardia duodenalis genotypes that can potentially cause human infections. Dairy calves are one environmental source of Giardia isolates, but it is unknown whether they harbor genotypes that are potentially capable of causing infections in humans. To address these questions, 40 Giardia isolates from calves and 30 from humans, living in the same region and collected over a similar period, were genotyped using the β-giardin gene. The G. duodenalis genetic assemblages A and B were identified from both calves and humans, and genotype comparisons revealed a substantial overlap of identical genotypes from the two hosts for both assemblages. Significantly, no assemblage E (the genotype commonly found in cattle elsewhere in the world) has been detected in New Zealand livestock to date. Given recent and rapid land use conversions to dairy farming in many South Island regions of New Zealand, an increasingly large concentration of domestic cattle harboring genotypes potentially capable of causing infections in humans is particularly concerning.     

Socio-economic drivers of freshwater fish declines in a changing climate: a New Zealand perspective

New Zealand has a freshwater fish fauna characterized by high levels of national and local endemism and which is threatened by anthropogenic stressors including habitat destruction or deterioration, commercial harvest, pollution and interactions with invasive exotic species. Significant expansion of New Zealand's dairy production has recently created further deterioration of lowland water quality and greater pressure for water allocation in drier eastern regions of the South Island. New Zealand has large freshwater resources and its climate is predicted to experience less dramatic changes in mean annual temperature and precipitation than many other regions of the world as a result of anthropogenic climate change. Predicted changes in regional climate and further expansion of the dairy industry, however, will impose similar pressures on freshwater resources in northern New Zealand to those already acting to threaten freshwater biodiversity in the eastern South Island.     

Hello New Zealand

Islands of the Pacific Ocean have long fascinated evolutionists. Oceanic islands, generally the products of volcanic activity, provide natural experiments as biological populations are well delimited and the age of islands can be determined using radiometric dating. 'Continental islands', including New Caledonia and New Zealand, provide equally valuable opportunities for evolutionary study. For students of New Zealand biogeography, the peculiar composition of the biota coupled with a limited interpretation of geology has resulted in the widespread acceptance that the flora and fauna is primarily ancient and of vicariant Gondwanan origin. There is increasing evidence from molecular data that much of this biodiversity is the product of evolution following relatively recent colonization. Such data have prompted biologists to consider geological information on New Zealand in more detail. At the heart of the issue is the question of whether modern New Zealand has a terrestrial link through time with the continent Zealandia that split from Gondwanaland some 80 Ma. Zealandia, which includes New Caledonia, Lord Howe Island and several of the subantarctic islands, is now largely submerged, and New Zealand's present terrestrial existence is the product of tectonic activity initiated around 26 Ma. We argue that for the purposes of biogeographical interpretation, New Zealand can be treated as an oceanic island.     

Historical tests of the toxicity of pesticides to Typhlodromus pyri (Acari: Phytoseiidae) and their relevance to current pest management in New Zealand apple orchards 1. Laboratory tests with eggs and larvae

A two-part review is presented relating historical tests of the toxicity of pesticides to Typhlodromus pyri and their relevance to modern pest management in New Zealand pome-fruit orchards. Over the past thirty years, the initial need for T. pyri resistance to broad-spectrum pesticides has substantially declined as a growing array of new selective chemicals have come into use. In Part 1, a laboratory bioassay is described for determining the toxicity of pesticides to the eggs and larvae of an organophosphate (OP)-resistant strain of Typhlodromus pyri from New Zealand. Apple leaves bearing T. pyri and its prey Panonychus ulmi were collected from the field. Leaf discs with known numbers of eggs (no active stages) of T. pyri and prey were cut from the leaves and sprayed with selected pesticides at recommended field rates to simulate field application. The survival of eggs, and the larvae which hatched from them, were recorded for seven days. Thirteen acaricides, 16 fungicides and 15 insecticides were evaluated. Toxic chemicals were aminocarb, amitraz, benomyl, binapacryl, chlordimeform, ethion, omethoate, oxamyl, permethrin, pirimiphos-methyl and triazophos. Slight and variable toxicity was caused by azinphos-methyl, chlorpyrifos, dinocap, mancozeb + dinocap, metiram + nitrothal-isopropyl, and sulphur. No toxicity was detected with the other 24 pesticides. A comparison of the test results with those from field trials in New Zealand showed good agreement, except that the laboratory tests failed to detect the known field toxicity of dithiocarbamate fungicides and the insecticide vamidothion. Most of the chemicals tested are no longer used in commercial pome-fruit orchards in New Zealand, all of which now practise integrated (IFP) or organic (OFP) fruit production based on selective pest management methods. The tested pesticides of continuing importance are identified, and a summary is presented of the international literature describing the impact on T. pyri of the current pesticides used in New Zealand IFP and OFP. The changes in pesticide use in New Zealand are paralleled by similar changes in most pome-fruit growing areas of the world.     

History, current status and future of marine macroalgal research in New Zealand: Taxonomy, ecology, physiology and human uses

New Zealand has a rich and diverse macroalgal flora that has been studied since James Cook's first voyage to New Zealand in 1769. The New Zealand region ranges from cool temperate seas at southerly latitudes to subtropical waters in the north. Here we review the history of phycological research in New Zealand since 1900, and the current status of research in taxonomy, ecology, physiology and seaweed uses including aqua‐culture and seaweed extracts. Some 770 species of seaweed are known to New Zealand, of which 22 are alien. Few taxa have received monographic treatment and many remain to be described. Polysaccharides have been identified from over 80 New Zealand seaweeds and many of these compounds have commercial potential. In addition to urgent taxonomic work, future research should include a national program of long‐term (> 5 years) monitoring of macroalgal communities, rates of growth and primary production, and the contribution of seaweed‐based production to coastal food webs.