Comparative allometric growth of the gastrointestinal tract of two sympatric congeners, copper rockfish (Sebastes caurinus) and quillback rockfish (S. maliger)

Allometric growth of the stomach, intestine, and caeca was compared between two sympatric congeners, the copper rockfish ( Sebastes caurinus ) and the quillback rockfish ( S. maliger ), to examine the species-specific differences in their gut tract in relation to their general feeding habits. The intestine of copper rockfish was shorter and its mass less than the intestine of quillback rockfish. Copper rockfish also had a greater stomach mass and, on average, a greater number of pyloric caeca than quillback rockfish. The differences in the gut allometry between the species were consistent with differences in their general food habits as copper rockfish consume proportionally more fish and larger crustaceans than quillback rockfish.     

Feeding relationships of a demersal fish assemblage on the west coast of Scotland

The feeding relationships of an assemblage of demersal fishes present on a soft-sediment bottom off the west coast of Scotland in the late summer-autumn were investigated. On the basis of stomach content analyses of the fifteen commonest species, three major feeding types could be distinguished. The first consisted of small browsing species feeding predominantly on infaunal polychaetes. The second relied heavily on caridean decapods, but within this group three subgroups could be detected which supplemented their diet with amphipods, mysids or polychaetes, respectively. The third group fed on large prey consisting of mysids and/or fish. Several species passed from one group to another as they grew, and there was a general tendency for fish to become more specialized in their diet with increasing size. The three groups represent a series in which decreasing reliance is placed on the substratum as a source of food.     

Gastric evacuation of three food types in the black and yellow rockfish Sebastes chrysomelas (Jordan and Gilbert)

The evacuation patterns of shrimp, crab and fish from the stomachs of black and yellow rockfish, Sebastes chrysomelas , were examined by feeding meals of known size and measuring the amount remaining after various post-prandial intervals. Linear, square-root, exponential, power exponential, logistic and Gompertz models (the latter two with unrestricted lower asymptotes, or with lower asymptotes restricted to 0% food remaining) were fitted to the wet weight, dry weight and volume of food remaining in the stomach as a function of post-prandial time. Evacuation patterns ranged from steeply concave (fish wet weight, dry weight, volume, shrimp dry weight), to linear (shrimp wet weight, crab dry weight), to highly convex with lag phases of up to 30 h (crab wet weight, crab and shrimp volume). Friability, the ease with which a food item is fragmented in the stomach, may be an important factor in determining evacuation patterns. The evacuation of a crab meal by tagged, free-ranging S. chrysomelas in the field was not significantly different from that of S. chrysomelas held in the laboratory.     

Food habits, ontogenetic diet shift and selectivity in Zeus faber Linnaeus, 1758

The feeding habits of Zeus faber Linnaeus, 1758 were studied by examining digestive tracts in I2 size classes of individuals. It is a stenophagus species which begins life feeding almost exclusively on zooplankton until it is about 80 mm long, then switches gradually from zooplankton to small demersal fish, and finally when > 140 mm switches to feeding exclusively on benthic and demersal fish. Mysids were the most important food component in Z.faber < 141 mm and Cepola macrophthalma (Linnaeus, 1758) in Z.fiber > 140mm. The switch to fish prey was followed by a greater body weight per unit length. Z.faber > 140 mm selected primarily for small-and intermediate-sized C. macrophthalma (and to a lesser extent for Callionymus maculatus Rafinesque-Schmaltz, 1810, Gaidropsarus sp. and Trigla Iyra Linnaeus, 1758). Our results suggested that the ratio of vertical to horizontal dimension of prey, the motion and coloration of prey as well as the visual capabilities and perceptual potentialities of Z. faber may all in a synergetic fashion account for prey type and size selection and the positive relations found between the size of Z.faber and the size and variance of its ingested prey. Possible co-evolutionary relationships between Z.faber and C. macrophthalma are also discussed.     

Diets and trophic‐guild structure of a diverse fish assemblage in Chesapeake Bay,U.S.A.

Dietary habits and trophic‐guild structure were examined in a fish assemblage (47 species) of the Chesapeake Bay estuary, U.S.A., using 10 years of data from >25 000 fish stomachs. The assemblage was comprised of 10 statistically significant trophic guilds that were principally differentiated by the relative amounts of Mysida, Bivalvia, Polychaeta, Teleostei and other Crustacea in the diets. These guilds were broadly aggregated into five trophic categories: piscivores, zooplanktivores, benthivores, crustacivores and miscellaneous consumers. Food web structure was largely dictated by gradients in habitat (benthic to pelagic) and prey size. Size classes within piscivorous species were more likely to be classified into different guilds, reflecting stronger dietary changes through ontogeny relative to benthivores and other guilds. Relative to predator species and predator size, the month of sampling had negligible effects on dietary differences within the assemblage. A majority of sampled fishes derived most of their nutrition from non‐pelagic prey sources, suggesting a strong coupling of fish production to benthic and demersal food resources. Mysida (predominantly the opossum shrimp Neomysis americana) contributed substantially to the diets of over 25% of the sampled predator groups, indicating that this species is a critical, but underappreciated, node in the Chesapeake Bay food web.     

Control of foraging behavior of individuals within an ecosystem context: the clam Macoma balthica,flow environment,and siphon-cropping fishes

Macoma balthica (L.), an abundant clam, ubiquitous in temperate estuaries across the North Atlantic, is known to practice both alternative basic modes of feeding available to seafloor invertebrates. It either holds its feeding organ, the siphon, at a fixed position just above the sediment surface to filter out food particles suspended in the overlying water or else extends and moves its siphon around to vacuum up deposited food particles on the sediment surface. Previous laboratory experiments have established an understanding of the role of current flow in dictating the choice of whether suspension or deposit feeding will be used by marine invertebrates with the facultative flexibility to choose. Faster flows imply greater fluxes of suspended particles so that the energetic rewards of suspension feeding are enhanced. Slower flows imply reduced renewal rates of suspended foods in the bottom boundary layers and enhanced deposition of food particles on the seafloor so that a switch to deposit feeding is favored. Like early optimal foraging theory, this understanding is based on energetic considerations alone without incorporation of broader implications of how population interactions such as predation and competition influence individual foraging behavior. Feeding behavior of Macoma balthica is influenced in the Neuse River estuary by both hydrodynamics and siphon-cropping by juvenile demersal fishes. Under conditions of identical concentrations of suspended particulates in the water column and organic contents of surface sediments, Macoma exhibited much higher levels of deposit feeding where currents were slower. In addition, exclosure and fish inclosure experiments demonstrated that juvenile demersal fishes influence feeding behavior of Macoma by cropping exposed siphons and inducing reduction in deposit-feeding activity. Effects of croppers were substantial in early to midsummer, when juvenile fish abundances were greatest in trawl samples from this estuarine nursery and before the growing fish exhibited ontogenetic changes in diet away from early concentration on bivalve siphons. Field experiments in which siphon-cropping fish were caged at varying distances off the bottom failed to detect any effective behavioral avoidance by Macoma of cropping in response to proximity of fish. One might have hypothesized that under high risk of cropping, Macoma would switch to suspension feeding and away from deposit feeding, the feeding method entailing more risk of losses to croppers because of greater siphon activity and greater extension of siphons on the sediment surface. Consequently, partial predation by siphon-cropping fishes greatly reduces deposit-feeding activity by Macoma balthica during summer as an apparent direct effect of disfigurement and reduction of siphons, the organ required for efficient deposit feeding. Information on current flows alone would not suffice to predict feeding behavior of this marine invertebrate: the influence of partial predation must also be included.     

Particulate and filter feeding in threadfin shad, Dorosoma petenense, at different light intensities

Previous workers inferred from stomach analyses that threadfin shad ( Dorosoma petenense ) ate plankton by both filter and particulate feeding. These inferences were confirmed in this study by laboratory experiments in which both types of feeding were observed. Threadfin shad consumed relatively small food particles (≤ 0.39 mm) by filtration, while larger prey (7.5 mm) were eaten individually. The shad were able to filter feed on small foods (brine shrimp nauplii and phytoplankton) at all light intensities from 0 to 9 × 10¹ fL. These data indicate that under natural conditions shad can filter feed at any time of the 24 h period if food conditions are sufficient to trigger feeding. Filter feeding is probably induced by chemoreception rather than vision. The particulate feeding rate decreased as light intensity decreased, reaching a minimum between 9 × 10⁻⁴ and 9 × 10⁻⁵ fL. From these data it is inferred that particulate feeding is a visual process in this species, requiring intensities equivalent to bright moonlight or greater. Filter and particulate feeding abilities allow threadfin shad to consume most of the different types of plankton and to change their diet with seasonal changes in the composition of the plankton.     

Diet and foraging opportunism of the Guiana dolphin (Sotalia guianensis) in the Abrolhos Bank,Brazil

Diet analysis allows exploring how coastal dolphins interact with the environment and their role in the marine food webs. We studied the diet and feeding ecology of the Guiana dolphin, Sotalia guianensis, through analysis of stomach content from 42 animals stranded on the eastern coast of Brazil. A total of 1,336 semidigested prey items (fish, otoliths, cephalopod beaks, and crustaceans) were identified. Teleost fish comprised the most frequent food item (92% of the total), followed by cephalopods, and crustaceans. Prey belonged to 34 taxa and richness in individual stomachs varied from 1 to 15 prey taxa. Prey were generally small, but showed a significant trend to increase in size with dolphin length. The main prey of Guiana dolphins were demersal, estuarine, and sound-making fish such as catfish and sciaenids. No sex-related differences in diet were found. Diet composition varied seasonally and occurrence of prey items was coherent with breeding or high abundance periods of some fish species and squids. Our study shows the importance of demersal prey from estuarine and soft-sediment habitats to Guiana dolphin in the Abrolhos Bank and reveals that feeding habits are generalist and opportunistic, with diet reflecting the seasonal abundance and availability of prey.     

The diet of largemouth bass, Micropterus salmoides, in Lake Naivasha, Kenya

Lake Naivasha is a freshwater lake situated in the eastern rift valley of Kenya. Only five species of fish are present, all of which have been introduced. Of these, Oreochromis leucostictus, Tilapia zillii and Micropterus salmoides (largemouth black bass) support an important gillnet fishery with bass also being taken for sport. Until bass reached 260 mm f.l. they depended upon invertebrate food organisms. Thereafter crayfish, fish and frogs became increasingly important the larger the size of the bass. The most important invertebrate prey species was the water boatman, Micronecta scutellaris , followed by chironomid and culicid pupae. Zooplank-ton was consumed but only in large quantity by fish smaller than 80 mm. For bass over 260 mm the crayfish, Procambarus darkii , was the principal food. The largemouth bass in Lake Naivasha are generalized macro-predators, feeding principally on free-living animals of a kind most likely to be found in the littoral zones.     

The diet of Emperor Penguins Aptenodytes forsteri in Adelie Land, Antarctica

This first quantitative study of the diet of Emperor penguins is based on 29 stomach contents collected with a water off-loading method in Adelie Land. The Emperor is largely ichthyophagous (65% by number and 95% by weight) and feeds extensively on small nototheniids (97% of the fish are 40–125 mm in overall length). These results and data on meal size and feeding frequency of the chick suggest that Emperors are off-shore foraging birds offering little competition for food with other sea-birds or mammals.     

Intertidal recruitment and feeding in relation to optimal utilization of nursery areas by juvenile English sole (Parophrys vetulus: Pleuronectidae)

Synopsis Juvenile Parophrys vetulus 19–102 mm were collected on an intertidal flat in Humboldt Bay during 1976–1977. Recently metamorphosed fish that fed almost exclusively on harpacticoid copepods and other epibenthic crustaceans were found in large numbers during spring and early summer. A feeding transition occurred among fish 50–65 mm in length, and infaunal polychaetes were the dominant prey of fish greater than 65 mm. Increases in the feeding niche width and average size of prey items, as well as a decrease in the number of prey items per stomach, accompanied growth.The disappearance of English sole from intertidal areas in early fall at an average size of 82 mm and their subsequent residence in subtidal channels until a size of 140 mm suggest a size-depth segregation within the nursery ground. The advantages of such a distribution are discussed in terms of optimal foraging and reduction of intra- and interspecific competition.     

Development of a photosynthesis model with an emphasis on ecological applications

Summary Hummingbirds selected food in choice experiments based primarily on sugar concentration and secondarily on rate of intake and position. Sugar compositions had little effect on food choice, but the preferred sugar compositions appear to be the most common in nectars of plants visited by hummingbirds. Most amino acids in sugar water were not detected at concentrations found in nectars. Higher amino acid concentrations generally resulted in rejection. Hummingbirds did not necessarily select food in the laboratory to maximize feeding efficiency, but under natural circumstances similar choices could result in optimal feeding efficiencies. The determinants of food choice by hummingbirds provide a rationale for viewing factors important in plant competition for pollinator visits.     

Feeding patterns of the dominant benthic and demersal fish community in a temperate estuary

The diet and feeding relationships of the 12 most abundant benthic and demersal fish species of the Mondego Estuary, Portugal, were studied between June 2003 and May 2006. Fishes were caught during the night using a 2 m beam trawl. The stomach contents were analysed for prey identification, counting and weighing. According to prey importance in diets, three main feeding guilds were identified: (1) invertebrate feeders, (2) invertebrate and fish feeders and (3) plankton and invertebrate feeders. Besides these main feeding guilds, some fishes also presented fractions of algae and zooplankton in their stomach contents. The most abundant prey items were macroinvertebrates, with several polychaetes ( Nephtys spp., Capitellidae, Spionidae and Eunicidae), Corophium spp. and Crangon crangon among the dominant prey. Pomatoschistus spp. were the most preyed on fishes. Several fish species showed a tendency for a specialized diet, but almost all also showed some degree of opportunistic feeding by preying on other food resources. High diet overlap was found between some fish species, yet exploitative competition could not be concluded.     

Scavenging on discarded saury by demersal fishes off Sendai Bay, northern Japan

Pacific saury Cololabis saira were found in 24 out of 1314 stomachs of demersal fishes collected by bottom trawling at 245–393 m depths. The same area was occupied by the stick-held dipnet fishery for saury, in which a landing limitation was enforced to avoid overfishing. The fish species containing saury were: Pacific cod Gadus macrocephalus , walleye pollock Theragra chalcogramma , and oilfish Ruvettus pretiosus . These demersal species would not encounter living saury naturally, which normally are distributed above thermoclines. The ingested saury were smaller than market size which suggests that the saury from fish stomachs were discarded by fishermen because of small sizes to maximize profits under the landing limitation.
The scavenged saury made up 41.5, 24.6 and 77.7% of the diets of large-sized (>30cm)Pacific cod, walleye pollock and oilfish, respectively in terms of DW composition. The extent to which discarded saury contributed to the total diet in the demersal fish assemblage, calculated by considering species composition and diets of bottom fishes, was 21.8% of the total diet. The discarded saury seemed to compensate the less productive feeding environment during autumn for the bottom fishes.     

Role of olfaction and vision in homing behaviour of black rockfish Sebastes inermis

How fish find their original habitat and natal home remains an unsolved riddle of animal behaviour. Despite extensive efforts to study the homing behaviour of diadromous fish, relatively little attention has been paid to that of non-diadromous marine fish. Among these, most rockfish of the genus Sebastes exhibit homing ability and/or a strong fidelity to their habitats. However, how these rockfish detect the homeward direction has not been clarified. The goal of the present research was to investigate the sensory mechanisms involved in the homing behaviour of the black rockfish Sebastes inermis, using acoustic telemetry. Vision-blocked or olfactory-ablated rockfish were released in natural waters and their homing behaviours compared with those of intact or control individuals. Blind rockfish showed homing from both inside and outside their habitat. The time taken by blind fish to reach their home habitat was not significantly different from that of the control fish. In contrast, most olfactory-ablated fish did not successfully reach their original habitat. Our results indicate that black rockfish predominantly use the olfactory sense in their homing behaviour.     

Gastric evacuation rates for two foods in the black rockfish, Sebastes melanops Girard

The rates of gastric evacuation of two food types, squid and fish, were measured in the laboratory for adult black rockfish, Sebastes melanops , held nominally at 11°C. Linear, logarithmic and square root regression models were applied to analyse the data expressed as both wet and dry weight proportions of the original meal. The linear model provided the best fit for the wet weight relationship of squid. The dry weight of squid and both the wet and dry weight of fish were best described by a logarithmic model, or by a square root model when the regressions were' forced' through the original meal size. The instantaneous evacuation rates (≃ 6% h⁻¹) and times to complete evacuation (≃ 76 h) were similar for all relations except those involving the wet weight of squid. The addition of the meal size as an independent variable improved the models in most cases whereas the addition of the weight of fish used in the experiments did not improve the model in any instance.     

Estimation of food consumption from field observations of fish feeding cycles

The available methods of estimating food consumption by fish require that experiments be performed on confined animals and that experimental results may be validly applied to free fish. A method is described by which food consumption in periodically feeding fish may be estimated without performing laboratory experiments. A relatively simple input–output model of stomach contents is fitted to the observed time trajectory of stomach fullness, and food consumption is calculated from the estimated model parameters. Feeding is considered to be restricted to a distinct feeding period, and the rate of feeding during that period can be either constant or linearly decreased with the quantity of food already present in the stomach.
The method is applied to three examples. The model appears robust, and generally provides very similar food consumption estimates to those obtained from methods requiring an independent estimate of gastric evacuation rate. However, the described method is sensitive to violation of the assumption that feeding occurs only during a discrete feeding period.     

Feeding ecology of silverperch, Terapon plumbeus Kner, and the impact of fish-pens in Laguna de Bay, Philippines

Aquaculture is an important factor in the fishery of Laguna de Bay in the Philippines; fish‐pens and net‐cages covered ≈10% of the lake surface in the late 1990s. The present study was carried out to assess the possible influences of aquaculture on a wild fish species, silverperch, Terapon plumbeus Kner, with a special emphasis on the feeding ecology of this fish. For the purposes of the investigation, 24‐h samples were taken at 2‐month intervals close to a fish‐pen as well as in open water over a one‐year period to acquire more information on this species. Significant differences in standard length and total weight were found between stations and sampling months. In open water, a mean standard length of 53.6 mm and a mean total weight of 4.2 g were found, whereas close to the fish‐pen, the corresponding values were 57.6 mm and 5.4 g, respectively. The maximum mean standard length was attained around December 1996 and February 1997 (59.5 mm in open water; 66.1 mm close to the fish‐pen), and the minimum was found in June 1996 (49.1 mm in open water; 46.2 mm close to the fish‐pen). Noticeable differences were found in the food spectrum between the two sampling stations. Zooplankton, the major food source at both stations, was more important in the stomach content of fish in open water. The same was true for insects (i.e. chironomid larvae), although these did not make up such a large fraction of the diet. On the other hand, close to the fish‐pen, aufwuchs‐algae, phytoplankton and fish were more important. Generally, benthic organisms were consumed more frequently close to the fish‐pen. Zooplankton was more important in the diet of smaller fish. In all size groups, the importance of zooplankton decreased during the rainy season.     

Food of White Catfish,Ictalurus catus (LINN.) (Ictaluridae) Stocked in Farm Ponds

Stomach contents of 124 white catfish, Ictalurus catus, ranging from 51 to 431 mm collected from farm ponds of Auburn University, Auburn, Alabama were examined. Fishes in these ponds were given supplemental feed six days a week. Juvenile catfish below 100 mm fed more actively on a variety of food items than larger fish. White catfish measuring 201 mm and above preferred dipterans to other natural food items. In all size groups supplemental feed occupied a dominant position when compared to other food items. Other food items present in the stomachs in varying quantities included detritus, micro-crustaceans, trichopterans, fish remains and miscellaneous items, thus indicating the omnivorous feeding of white catfish.     

Feeding preference and deterrence in rabbitfish Siganus fuscescens for the cyanobacterium Lyngbya majuscula in Moreton Bay, south‐east Queensland, Australia

Rabbitfish Siganus fuscescens preferences for Lyngbya majuscula collected from three bloom locations in Moreton Bay, Queensland, Australia, were tested along with a range of local plant species in the laboratory. Consumption of L. majuscula by fish did not differ between wild and captive‐bred fish ( P  = 0·152) but did differ between bloom location ( P  = 0·039). No relationship was found between consumption rates and lyngbyatoxin‐a concentration ( r ² = 0·035, P  = 0·814). No correlation existed between C : N and proportion of food consumed when all food types were analysed statistically, whereas a clear correlation was observed when L. majuscula was removed from the calculations. In simulated bloom conditions, fish avoided ingestion of L. majuscula by feeding through gaps in the L. majuscula coverage. Both wild and captive‐bred S. fuscescens showed a distinct feeding pattern in 10 day no‐choice feeding assays, with less L. majuscula being consumed than the preferred red alga Acanthophora spicifera . Lyngbya majuscula however, was consumed in equal quantities to A. spicifera by wild S. fuscescens when lyngbyatoxin‐a was not detectable. Wild fish probably do not preferentially feed on L. majuscula when secondary metabolites are present and are not severely impacted by large L. majuscula blooms in Moreton Bay. Furthermore, poor feeding performance in both captive‐bred and wild S. fuscescens suggests that they would exert little pressure as a top‐down control agent of toxic L. majuscula blooms within Moreton Bay.