Studies on the nature of resistance in tomato plants to Verticillium albo-atrum

Extracts of healthy resistant and of healthy susceptible plants of tomato had the same effect on growth of Verticillium albo-atrum in vitro. Tracheal saps from resistant and from susceptible plants showed no difference in their effect on spore germination and mycelial growth of V. albo-atrum. Cuttings from resistant plants, inoculated with V. albo-atrum and fed with low concentrations of casamino acids, or glucose, at first wilted more than controls but soon recovered. Continuous treatment with dilute ethanol solutions for 2 weeks induced marked wilting in inoculated cuttings of resistant plants: treatment for shorter periods caused less severe symptoms, from which cuttings recovered slowly. Metabolic inhibitors did not break resistance of cuttings, but the pathogen survived longer in cuttings treated with sodium diethyldithiocarbamate, salicylaldoxime or 8-hydroxyquinoline than in controls. When one end of segments of stems of resistant plants was inoculated with the pathogen, and 48 h later the uninoculated end was placed near a colony of V. albo-atrum on agar, growth of the fungus colony towards the stem segment was sometimes inhibited. There was no such inhibition when segments from susceptible plants were used. Both tracheal sap and diffusates from segments of inoculated resistant plants supported less growth of germ tubes of V. albo-atrum than sap and diffusates from uninoculated plants. These differences were not obtained with the susceptible variety and production of fungitoxic substances in resistant plants after infection is inferred.     

Restriction of Virus Movement into Axillary Buds is an Important Aspect of Resistance in Cassava to African cassava mosaic virus

Axillary buds and bark samples of resistant, moderately resistant and susceptible (control) cassava genotypes either naturally infected under field conditions or experimentally inoculated by grafting were indexed for African cassava mosaic virus (ACMV). Virus detection was carried out using enzyme‐linked immunosorbent assay and polymerase chain reactions to determine the distribution of the virus within the plant and elucidate the genotypes response to virus movement. Significantly more bud and bark samples were positive for virus on the susceptible genotype TME 117 than resistant genotypes TMS 30001 and TMS 91/02319, or the moderately resistant genotype TMS 30572. Detectable virus concentration was significantly lower in the buds of moderately resistant and resistant genotypes than the susceptible control. Under field conditions, it was significant that more primary stem buds were infected than the buds of secondary and tertiary stems but such a gradient was not obvious with bark samples. Shoots that had asymptomic new leaves after the initial symptomatic leaves had no virus in their buds, but some of the bark samples from the same plants tested positive. A significant interaction was observed between year and stem type, and among year, genotype and stem type with respect to virus detection in bud and bark samples. Restriction of virus movement into axillary buds occurred in all the resistant and moderately resistant genotypes. This may explain ACMV‐infected stem cuttings of resistant genotypes producing healthy plants in subsequent generation.     

Influence of Meloidogyne incognita on the Content of Amino Acids and Nicotine in Tobacco Grown Under Gnotobiotic Conditions

Seedlings of Meloidogyne incognita-resistant (N.C. 95) and -susceptible (McNair 30) tobacco cultivars were grown aseptically for 55 days inside isolator chambers in autoclaved soil infested with 0 or 3,000 axenized eggs of M. im ognita per 500 cc of soil. Healthy and infected plants were compared. Dry root weights of infected plants of resistant and susceptible cultivars were 16% and 84%, respectively, less than the controls. Sixteen amino acids, including those precursors for nicotine, and nicotine, increased significantly in infected roots of both cultivars. Increases in amino acids in infected roots ranged from 28% for valine to 103% for tyrosine in the resistant N.C. 95, and from 30% for leucine to 148% for tyrosine in lhe susceptible McNair 30. Nicotine content (dry weight basis) increased 42% and 62% in infected roots of resistant and susceptible cultivars, respectively. Nematode infection increased nicotine by 112% in leaves of N.C. 95, and decreased it by 56% in leaves of McNair 30. Root damage by M. incognita probably decreased nicotine movement into leaves of McNair 30. In N.C. 95, nicotine movement into leaves apparently was not adversel b affected due to lack of significant root damage.     

Die Reaktion anfälliger und resistenter Gerstensorten auf pilzliche Krankheitserreger

Response to fungus pathogen in susceptible and resistant barley cultivars IV. Water- and dry matter content
The changes in dry matter- and water content dynamics in the root and shoots of barley infected with the fungus Erysiphe graminis f. sp. hordei Marchal were studied in variously receptive cultivars. Cultivation of plants in solid (perlite) or liquid medium was compared.
The response of susceptible barley to mildew infection is characterized at First by an increase in water content and slightly in dry matter of shoots accompanied with an unsignificant decrease in root growth. However, as the fructification progressed, barley growth is reduced in all investigated parameters. The infected resistant barley indicates unsignificantly increased values in water content of shoots, only.
In the susceptible host the growth of roots in relation to shoots is markedly reduced after infection.
The percentage of water content of shoots is slightly increased in both cultivars during the first phases of infection. Then, in susceptible barley it declines, compared with the control, from the stage of full developed fructification. In the resistant barley it doesn't change more expressively. In roots of infected plants the increased hydratation is found during the whole observation period (in the resistant barley only with plants growing in liquid medium).     

The effect of iprodione on sclerotium germination, root infection and mycelial spread of Sclerotium cepivorum in salad onions

Iprodione seed treatment at 125 g a.i./kg seed and stem base sprays at 0–3 and 0.125 g a.i./m row delayed the appearance and reduced the incidence of stem base symptoms and root infection with Sclerotium cepivorum in autumn- and spring-sown salad onions. Viability of sclerotia was unaffected by the treatments but their germination was delayed. The spread of mycelium between plants was suppressed but growth of hyphae within infected roots was much less affected.     

Activation of Glycosidases as a Consequence of Infection Stress in Fusarium Wilt of Tomato

Changes of β-1,3-glucanase, chitinase, β-1,4-glucosidase and N-acetylglucosaminidase activity have been investigated in relation to the development of symptoms and colonization by the pathogen in roots, stems and leaves of susceptible (‘Improved, Pearson’) and resistant (‘Improved Pearson VF11’) tomato plants infected by Fusarium oxysporum f. sp. lycopersici. Glycosidase activities increased after inoculation to different extents depending on the plant part and cultivar. Increases were always higher in susceptible than in resistant plants. Changes in the β-1,3-glucanase activity after inoculation were particularly large in stems of infected plants. In contrast, chitinase activity increased more in roots than in stems. The β-1,3-glucosidase and chitinase activity decreased slightly from the basal to the apical third of stems. The trend of changes of the glycosidase activity generally were well related with the severity of disease symptoms and the fungal colonization of basal stem segments. There was no evidence that the increase of glycosidase activity after the infection was directly related with the resistance to Fusarium wilt in tomato.     

Alterazioni indotte da infezioni sistemiche di Peronospora tabacina Adam in piante di Tabacco

Injuries induced by systemic infections with Peronospora tabacina Adam in tobacco plants The author describes the macroscopic and microscopic symptoms (particularly at the base of the stem) after systemic infections of Peronospora tabacina in resistant and susceptible tobacco plants. The mycelium of the pathogen could be demonstrated in the vessels of stem and leaves; stem and leaves furthermore showed deformities and necrosis. The relationships between the two groups of symptoms and the causes for the absence of conidial formation in resistant plants (which in other respects displayed the symptoms described) are discussed.     

Observations on blight (Phytophthora infestans) and resistant potatoes at Toluca, Mexico

A late blight epidemic studied at Toluca, Mexico, in 1962 may have started from stems infected at soil level by soil-borne Phytophthora infestans. Its severity was demonstrated by the large differences in the rate foliage was destroyed and in yield of tubers between fungicide-sprayed and unsprayed susceptible and resistant cultivars. The foliage resistances of some Mexican and European cultivars were compared using conventional blight keys and recording the destruction of marked leaves. Cultivars reacted in four ways: (1) Up-to-Date and Alpha leaves were infected and killed soon after plants emerged; (2) Bertita, Conchita and Florita abscissed many infected lower-canopy leaves, and many infections on upper leaves aborted; (3) Elenita leaves had a few lesions in which the fungus grew slowly but remained alive; (4) Greta showed no infection until the potato plants met between rows but then infections developed rapidly and the foliage soon died. Mexican cultivars, except for Elenita, had few blighted tubers; susceptible European cultivars were killed before many tubers formed. Most spores were released during the morning, as in Europe, and leaf infection seemed associated with days with rain when much of the night remained humid. Cool nights lengthened incubation and generation times.     

The Role of Infective Plant Debris, and its Concentration in Soil, in the Ecology of Tomato Mosaic Tobamovirus—a Non-vectored Plant Virus

Only a few plants in a crop are generally thought to become infected by abiotic soil transmission. In glasshouse experiments we have induced almost total infection in tomatoes growing in soil with infective debris, but levels of infection are dependent upon certain conditions. We found that as the inoculum concentration decreased (i) a greater percentage of the infections were either latent (symptomless) or restricted to roots and (ii) infection levels decreased. Thus, apparent infection (based on symptoms) of 0. 10% was in reality 0 60–70% based on enzyme-linked immunosorbent assay and immunoelectron microscopy testing of roots and leaves. This occurred whether seedlings or seed were planted into infected mix. Under conditions in which minimal root damage was caused (planting seed) or roots were mechanically inoculated only once, almost all systemically infected plants were symptomless.     

Role of VA-mycorrhiza in growth and mineral nutrition of apple (Malus pumila var.domestica) rootstock cuttings

One-year-old apple cuttings (Malus pumila var.domestica cv. M26) were grown for 6 months in pot culture with and without inoculum of the VA-mycorrhizal fungus (VAMF)Glomus macrocarpum in soil from a long-term fertilizer field experiment with different P availability (20, 210, and 280 mg CAL-extractable P kg⁻¹). The indigenous VAMF propagule density was reduced by 0.5 Mrad X-irradiation. At harvest, non-inoculated and inoculated plants had similar proportions of root length bearing vesicles. Net dry weight of tree cuttings was significantly increased by inoculation only at 20 mg P kg⁻¹ (+62%). Increasing P availability from 210 to 280 mg P kg⁻¹ led to a 4-week depression of shoot elongation rate only in the inoculated plants. Uptake of P was significantly enhanced by inoculation at 20 and 210 mg P kg⁻¹ (+64 and +12%, respectively). On average, inoculated plants had significantly higher concentrations of Zn in leaves and in roots (+16 and +14%, respectively) and of copper in stems and in roots (+13 and +126%, respectively). Proportion of vesicle bearing root length was significantly correlated with root caloric content. A lipid content of 0.9–4.5% in the root dry matter was attributed to the presence of vesicles corresponding to 1.6–8.2% of total root caloric content. As the control plants were also infected, the beneficial effect of VA-mycorrhiza on nutrient uptake and growth of apple cuttings was underestimated at all P levels. Furthermore, VAM-potential at the lowest P level was not fully exploited as onset of infection was most certainly delayed because of a decreased photosynthetic rate due to P deficiency. Energy drain by VAMF-infection was most probably underestimated considerably, due to, among others, loss of infected root cortex during root growth, sampling and staining. It is concluded that apple cuttings rely on VA-mycorrhizal P-uptake at least in low P soils. In high P soils, apple cuttings may profit predominantly from the uptake of Zn and Cu by the fungal symbionts.     

Age-related Resistance in Bell Pepper to Cucumber mosaic virus

We demonstrated the occurrence of mature plant resistance in Capsicum annuum‘Early Calwonder’ to Cucumber mosaic virus (CMV) under greenhouse conditions. When Early Calwonder plants were sown at 10 day intervals and transplanted to 10‐cm square pots, three distinct plant sizes were identified that were designated small, medium and large. Trials conducted during each season showed that CMV accumulated in inoculated leaves of all plants of each size category. All small plants (with the exception of the winter trial) developed a systemic infection that included accumulation of CMV in uninoculated leaves and severe systemic symptoms. Medium plants had a range of responses that included no systemic infection to detection of CMV in uninoculated leaves with the systemically infected plants being either symptomless or expressing only mild symptoms. None of the large plants contained detectable amounts of CMV in uninoculated leaves or developed symptoms. When plants were challenged by inoculation of leaves positioned at different locations along the stem or different numbers of leaves were inoculated, large plants continued to accumulate CMV in inoculated leaves but no systemic infection was observed. When systemic infection of large plants did occur, e.g. when CMV‐infected pepper was used as a source of inoculum, virus accumulation in uninoculated leaves was relatively low and plants remained symptomless. A time‐course study of CMV accumulation in inoculated leaves revealed no difference between small and large plants. Analyses to examine movement of CMV into the petiole of inoculated leaves and throughout the stem showed a range in the extent of infection. While all large plants contained CMV in inoculated leaves, some had no detectable amounts of virus beyond the leaf blade, whereas others contained virus throughout the length of the stem but with limited accumulation relative to controls.     

Expression of tomato salicylic acid (SA)‐responsive pathogenesis‐related genes in Mi‐1‐mediated and SA‐induced resistance to root‐knot nematodes

The expression pattern of pathogenesis‐related genes PR‐1, PR‐2 and PR‐5, considered as markers for salicylic acid (SA)‐dependent systemic acquired resistance (SAR), was examined in the roots and shoots of tomato plants pre‐treated with SA and subsequently infected with root‐knot nematodes (RKNs) (Meloidogyne incognita). PR‐1 was up‐regulated in both roots and shoots of SA‐treated plants, whereas the expression of PR‐5 was enhanced only in roots. The over‐expression of PR‐1 in the whole plant occurred as soon as 1 day after SA treatment. Up‐regulation of the PR‐1 gene was considered to be the main marker of SAR elicitation. One day after treatment, plants were inoculated with active juveniles (J2s) of M. incognita. The number of J2s that entered the roots and started to develop was significantly lower in SA‐treated than in untreated plants at 5 and 15 days after inoculation. The expression pattern of PR‐1, PR‐2 and PR‐5 was also examined in the roots and shoots of susceptible and Mi‐1‐carrying resistant tomato plants infected by RKNs. Nematode infection produced a down‐regulation of PR genes in both roots and shoots of SA‐treated and untreated plants, and in roots of Mi‐carrying resistant plants. Moreover, in resistant infected plants, PR gene expression, in particular PR‐1 gene expression, was highly induced in shoots. Thus, nematode infection was demonstrated to elicit SAR in shoots of resistant plants. The data presented in this study show that the repression of host defence SA signalling is associated with the successful development of RKNs, and that SA exogenously added as a soil drench is able to trigger a SAR‐like response to RKNs in tomato.     

AN ANALYSIS OF THE GROWTH RESPONSE OF YOUNG TOMATO PLANTS TO INFECTION BY VERTICILLIUM ALBO-ATRUM

Infection of seedling tomatoes with Verticillium albo-atrum checked growth but did not result immediately in leaf yellowing. Localized wilting occurred in some plants 2 weeks after the check to growth was evident. 8 weeks after inoculation, dry weights of leaf, stem and root were decreased by 72, 70, and 65% respectively.
Of the growth attributes studied, leaf area was most reduced by infection and this was due to a failure of the leaves to expand rather than to a fall in the rate of leaf production. Neither water nor nitrogen appeared to be limiting factors in this respect. The water content of infected leaves was not reduced until 6 weeks after inoculation, when leaf yellowing and necrosis had also appeared. The percentage N contents of stem, root and leaf of infected plants exceeded those of the healthy controls 24 days after inoculation. N uptake was not seriously impaired until 21 days later.
The photosynthetic efficiency of the green leaves of infected plants was reduced. The mean values for net assimilation rates were: Healthy 0.47 and infected 0.39 g./dm.²/week.
Plants, in which two-thirds of the root system had been killed by crushing, were placed in contact with mycelium in soil. This initial root injury did not significantly affect the growth of infected plants.
The data accord with a toxin theory of damage to infected plants, but the slow development of chlorosis and wilting symptoms in the young plants suggested a greater tolerance to the toxin than is found in older plants.     

Factors Influencing Adventitious Root Production in Cuttings of Griselinia littoralis and Griselinia lucida

Griselinia littoralis roots quickly and vigorously from cuttingsof seedlings and mature plants and also forms roots on detachedleaves. Cuttings root in the dark but leaves must be present.In contrast G. lucida roots vigorously only from cuttings takenfrom seedlings. Light is essential for root formation on oldermaterial. Detached leaves will not root. Although callus formationat the cut base commonly occurs in both species it is not directlyassociated with root formation. Griselinia littoralis Raoul Choix, Griselinia lucida Forst. f. Prodr., adventitious roots, stem cuttings, leaf cuttings, woody plants     

Anatomical and biochemical aspects of interaction between roots of chickpea and Fusarium oxysporum f. sp. ciceris race 2

Roots of the susceptible “JG-62” and resistant “WR-315” chickpeas (Cicer arietinum L.) were inoculated with a conidial suspension of Fusarium oxysporum f. sp. ciceris. Anatomical and biochemical studies were carried out in a time-course manner to elucidate the infection process and plant defence reactions. Scanning electron microscope images revealed fungal colonisation in the root hair region. Early occurrence of fungal biofilms associated with the infected “JG-62” root epidermis was also visualised. After 96 h of inoculation, a gradual accumulation of polysaccharide positive deposits was observed in the xylem vessels of the infected “JG-62” roots. Fungal mycelium was observed in the vessel lumen of infected “JG-62” after 22 days of inoculation. Due to fungal invasion during this period, some of the vessels also appeared collapsed in “JG-62”, whereas vessels in “WR-315” remained intact. The host plant defence responses specifically linked to the susceptible interactions were the induction of ascorbate peroxidase, guaiacol peroxidase and superoxide dismutase in roots and shoots.     

Effect of Plant Age on Resistance of Alfalfa to Meloidogyne hapla

Meloidogyne hapla-resistant plants grown from cuttings and inoculated with M. hapla larvae were free of galls. However, 35 to 48% of the seedling intercross progeny of resistant genotypes that were inoculated in the germinated seed stage were galled. There was an inverse relationship between the age of plants grown from seed and the percentage of plants galled by M. hapla; the older the plants at inoculation, the greater the percentage of gall-free plants. The per cent of galled plants was significantly reduced when galled roots were removed and plants reinoculated. Reproduction of M. hapla on galled progeny of resistant plants was significantly less than that on susceptible plants. There were no differences in nematode reproduction on galled progeny of resistant plants, regardless of age at time of inoculation. An in,ease in inoculum levels from 100 to 10,000 M. hapla larvae did not affect resistance or susceptility. There was a direct correlation between galling of inoculated seedlings of resistant progeny and temperature; inoculated 8-week-old cuttings of resistant plants were galled only at 32 C.