Changes in protein, lipid, and carbohydrate content during starvation in the fresh-water limpetAncylus fluviatils (Basommatophora)

Summary The fresh-water limpetAncylus fluviatilis, living in European brooks, was found to have relatively greater carbohydrate and lipid fractions in winter than in summer. During starvation in the winter stage, lipid reserves are diminished first, followed by the carbohydrate reserves. Protein is degraded at nearly equal rates throughout the experiments. Specimens suffering from starvation are not found in the field during winter. Lipid reserves are mainly deposited in the midgut gland, whereas the carbohydrate reserves are distributed more equally among different tissues.A. fluviatilis must feed continuously during the winter period. The results are discussed in relation to data from other Basommatophora.     

The protein,lipid and carbohydrate composition of protein bodies from Lupinus angustifolius seeds

Protein bodies isolated from dehulled seeds of Lupinus angustifolius (cv New Zealand Bitter Blue) contained 73 % protein, of which 78 % were globul     

The annual pyloric cycle of Asterias rubens L. (echinodermata: Asteroidea)

Observations of biochemical changes in the pyloric caeca of Asterias rubens L. in different nutritional states and at different stages of the reproductive cycle show the existence of an annual cycle in the pyloric caeca. This pyloric cycle is closely related to that of the gonads. During the gonadal rest (May to September, when the gonads are barely visible) the pyloric caeca grow and store glycogen. During gonadal activity (October to April), they progressively autolyse and first accumulate, then liberate, lipid reserves. This winter pyloric autolysis provides the gonads with the structural material necessary for their annual growth. The summer pyloric growth must be interpreted as the accumulation of the structural material. Under normal conditions, during gonadal rest, the pyloric glycogen reserves ensure the survival of the animal. Pyloric lipid reserves appear only at the beginning of gonadal activity. Their synthesis is intimately related to the start of the gonadal activity of which they are the principal energy source. We believe that the pyloric cycle is under control of hormones that could be transported through the haemal system.The pyloric caeca are the only reserve organs of starfish. Neither the other digestive organs nor the body wall accumulate energy reserves. During starvation of medium duration (2 to 4 weeks) the pyloric caeca suffice to ensure the survival of the animal by liberating their reserve material and simultaneously starting to autolyse. During prolonged starvation, general autolysis occurs and the size of the starfish diminishes.     

Factors influencing swimming in bay scallops, Argopectenirradians (Lamarck, 1819)

Factors influencing the probability, distance, and direction of swimming in bay scallops (Argopectenirradions Lamarck, 1819) were studied through a series of experimental releases in the field and in a 3-m tank. The probability of a scallop swimming was significantly influenced by the type of substratum on which it was released (sand vs. grassbed), by contact with two natural gastropod predators (Murex, Fasciolaria), and by the amount of rest allowed after a previous swim. The horizontal distance traveled by a swimming scallop was significantly influenced by artificial weight of a magnitude equivalent to a normal load of shell-encrusting organisms, by the amount of rest allowed after a previous swim, by the height attained in the water column, and by the scallop's size. The direction of scallop swimming was significantly influenced by the location along the mantle edge where a predator was contacted, and by factors probably related to the asymmetrical water flow pattern through the mantle cavity. Swimming in bay scallops apparently serves to maintain position in grassbeds and to avoid predators.     

Variation in levels of lipid components and protein in ecogeographic races of Sorghum bicolor

Sorghum bicolor (L.) Moench is a widespread grass of the African savanna. It contains wild and cultivated subspecies which have morphologically distinct ecogeographic races. Measurements of the amount of oil and protein in sorghum grains revealed significant differences in protein levels between wild and cultivated subspecies. Measurements of the relative percentages of fatty acid components of oil also revealed significant differences in levels of oleic and linoleic acid among wild and cultivated races. We conclude that morphological differences acquired in the course of differentiation of ecogeographic races have been paralleled by differentiation in levels of lipid components and grain protein levels.     

Competition between Cellana tramoserica (Sowerby) (gastropoda) and Patiriella exigua (Lamarck) (asteroidea), and their influence on algal standing stocks

Caging experiments were undertaken in the field to test if competition occurs within and between the limpet Cellana tramoserica (Sowerby) and the starfish Patiriella exigua (Lamarck). Both species suffer from intraspecific competition, even at natural densities, and increased density reduces body weight and survival in Cellana tramoserica and growth rate in Patiriella exigua. Cellana tramoserica depresses the growth of Patiriella exigua, while the starfish unexpectedly seems beneficial to Cellana tramoserica, increasing its body weight. The difference in these effects may be due to the divergent methods of feeding used by the two species. C. tramoserica digs into the substratum and removes most available microflora, while Patiriella exigua everts its stomach onto the rock face and can only remove superficial or loosely attached microflora and detritus, and leaves a mucous web which may supplement the diet of Cellana tramoserica. Even at low densities C. tramoserica can completely prevent macroalgae from developing, while Patiriella exigua is unable to do so, although it shows the rate of development. Macroalgae grew in all the cages which contained only P. exigua, but in spite of this the starfish still suffered from intraspecific competition, probably because they cannot feed on macroalgae. Cellana tramoserica also competes by interference, and on contact with Patiriella exigua it extends its mantle and pallial tentacles, both of which may release mucus. P. exigua retreats from Cellana tramoserica, and those parts of its body that have been touched by the limpet may temporarily be immobilised and become wrinkled up. It is suggested that this interference behaviour by C. tramoserica is derived from a similar but more intense reaction that it has to invertebrate predators. Patiriella exigua lacks a pelagic larva and does not have a refuge outside the range of Cellana tramoserica. Other factors must thus be sought to explain the continued coexistence of Patiriella exigua with Cellana tramoserica. It is suggested that although C. tramoserica has a competitive effect on Patiriella exigua, it (and other grazers) may be necessary for P. exigua, preventing macroalgal growth and maintaining a surface suitable for P. exigua to feed on.     

Seasonal variations in the total lipid content of Chorismus antarcticus (Pfeffer) (Crustacea: Decapoda) at South Georgia

The Antarctic benthic prawn Chorismus antarcticus (Pfeffer) was sampled regularly for a year and its total lipid content measured. Immature and transitional prawns had very variable lipid contents but similar mean values (2.92 and 2.91 % fresh wt, respectively); the variation was, in part, due to fluctuations in lipid reserves associated with ecdysis. Maturation of the testes involved the synthesis of ≈ 1.8 mg lipid, and female prawns synthesized an average of 50 % of their own lipid content for the gonad. Fecundity did not appear to be limited by the demand for egg lipid and synchrony in the breeding cycle was probably related to the planktonic feeding of the newly-hatched larvae. Eggs showed an unusual increase in total lipid content during the early stages of embryonic development, followed by the more normal decrease; larvae probably hatch with some reserve lipid.Available data on lipid contents of Antarctic crustaceans are briefly reviewed. The high lipid contents observed in herbivorous Antarctic planktonic crustaceans are due to the patterns of feeding imposed by the strongly seasonal nature of primary production in Antarctic waters, rather than low temperature per se. There is no evidence from the benthos of any systematic elevation of lipid content in polar species, although there is an indication of an increased lipid content in the muscle of polar crustaceans.     

Heat shock protein responses in thermally stressed bay scallops, Argopecten irradians, and sea scallops, Placopecten magellanicus

The effects of thermal stress on the induction of heat shock proteins (HSPs) were examined in northern bay scallops, Argopecten irradians irradians, a relatively heat tolerant estuarine species, and sea scallops, Placopecten magellanicus, a species residing in cooler, deeper water. Polyclonal antibodies used in this work for analysis of inducible HSP70 and HSP40 only recognized proteins of 72 and 40 kDa respectively from the mantles of both scallop species. Additionally, HSP quantification using the antibody to HSP70 was equally effective by either immunoprobing of western blots or ELISA, demonstrating that either approach could be successfully employed for analysis of thermal response in scallops. Sea scallop HSP70 and HSP40 did not change when animals were heat-shocked for 3 h by raising the temperature from 10 °C to 20 °C; however, a 24 h treatment of the same magnitude elicited a significant response. Conversely, bay scallops displayed rapid and prolonged HSP70 and HSP40 responses during the recovery period following a 3 h heat shock from 20 °C to 30 °C. Temperature reduction from 20 °C to 3 °C for 3 h also caused significant HSP70 and HSP40 increases in bay scallops; this represents the first time cold shock was shown to induce HSP synthesis in bivalve mollusks. The onset of the HSP40 response was more rapid than for HSP70, occurring at the end of the cold shock itself prior to transfer to a recovery temperature. Both proteins responded maximally during recovery at control temperature. HSP responses of sea and bay scallops to thermal stress may be related to their habitat in the natural environment and they suggest a differential capacity for adaptation to temperature change. This is an important consideration in assessing the response of these scallops to different culture conditions.     

Transbilayer (flip-flop) lipid motion and lipid scrambling in membranes

This paper reviews the current knowledge on the various mechanisms for transbilayer, or flip-flop, lipid motion in model and cell membranes, enzyme-assisted lipid transfer by flippases, floppases and scramblases is briefly discussed, while non-catalyzed lipid flip-flop is reviewed in more detail. Transbilayer lipid motion may occur as a result of the insertion of foreign molecules (detergents, lipids, or even proteins) in one of the membrane leaflets. It may also be the result of the enzymatic generation of lipids, e.g. diacylglycerol or ceramide, at one side of the membrane. Transbilayer motion rates decrease in the order diacylglycerol ? ceramide ? phospholipids. Ceramide, but not diacylglycerol, can induce transbilayer motion of other lipids, and bilayer scrambling. Transbilayer lipid diffusion and bilayer scrambling are defined as two conceptually and mechanistically different processes. The mechanism of scrambling appears to be related to local instabilities caused by the non-lamellar ceramide molecule, or by other molecules that exhibit a relatively slow flip-flop rate, when asymmetrically inserted or generated in one of the monolayers in a cell or model membrane.     

Lipid bodies and lipid body formation in an oleaginous fungus, Mortierella ramanniana var. angulispora

Mortierella ramanniana var. angulispora accumulates triacylglycerol (TG) in lipid bodies. Studies on lipid transport into lipid bodies are essential for elucidating mechanisms of lipid body formation. We used fluorescent dyes and fluorescent lipid analogs to visualize lipid body formation with a confocal laser scanning microscope. Different sizes of lipid bodies were stained by Nile red, a lipid body marker – one with a diameter of about 1 μm and the other with a diameter of about 2–3 μm. Lipid bodies matured into larger ones with culture. To metabolically monitor lipid bodies, we used 1-palmitoyl, 2-[5-(5,7-dimethyl boron dipyrromethene difluoride)-1-pentanoyl]-phosphatidic acid (C₅-DMB-PA), and C₅-DMB-phosphatidylcholine (C₅-DMB-PC). These were taken up into fungal cells and incorporated into intracellular organelles at 30°C. C₅-DMB-PA was quickly incorporated into lipid bodies while C₅-DMB-PC was initially incorporated into internal membranes, presumably endoplasmic reticulum membranes, and fluorescence was then gradually transported into lipid bodies. The transport of fluorescent lipids accompanied their metabolism into diacylglycerol (DG) and TG, which, taken together with the fluorescence distribution, suggested that conversion to TG was not necessary for transport into lipid bodies. It is likely that the synthesized DG was mainly located in lipid bodies and the conversion to TG took place in lipid bodies. C₅-DMB-PA and C₅-DMB-PC were converted to DG and TG in the membrane and lipid body fractions of this fungus, which agreed with in vivo metabolism of these fluorescent lipids and in vitro enzyme activity related to PA and PC metabolism. These results indicate that transport and metabolism of C₅-DMB-PA and C₅-DMB-PC represent two different routes for lipid body formation in this fungus.     

Ovarian and fat body protein concentrations in Ips sexdentatus (Coleoptera: Scolytidae) parasitized by nematodes

The protein concentrations of fat body and ovaries in Ips sexdentatus either uninfected or infected by Parasitaphelenchus sp., P. sexdentati, or Contortylenchus diplogaster were measured at various stages of insect development, from preswarming maturation to the first oviposition (24 hr after mating). Weight variations of the fat body and ovaries in insects infected by C. diplogaster show the same evolution as those observed in uninfected insects, but at a much lower level. Fat body proteins in uninfected insects reach their minimum level during swarming, but they remain fairly constant throughout the maturation of the first egg. After dropping shortly after swarming, the ovarian protein level in such insects increases in two stages during ovarian maturation. The first stage, which corresponds to a slow protein incorporation, takes place during the first 12 hr after mating. During the second stage, i.e., beyond 12 hr, a significant level of proteins is rapidly incorporated into the ovaries. In insects infected by Parasitaphelenchus fat body proteins are reduced and protein incorporation into the ovaries is reduced; Parasitaphelenchus would thus affect at least some proteins required for ovarian maturation in their host. Fat body protein levels are even more affected by C. diplogaster than by Parasitaphelenchus, while incorporation into ovaries seems to be less affected in spite of slower ovarian growth. C. diplogaster might thus essentially act both upon proteins which are not required for the ovarian maturation of their host and upon nonproteinaceous substances that are required for such maturation. Results are discussed in relation to the possible mode of action of parasitic nematodes.     

Age-related changes in antioxidant enzyme activities, fatty acid composition and lipid peroxidation in whole body Gammarus locusta (Crustacea: Amphipoda)

The main aim of this work was to provide baseline data on aspects of pro-oxidant and antioxidant processes in different life-stages of the marine amphipod Gammarus locusta. The activities of antioxidant enzymes and levels of lipid peroxidation were determined in whole body juveniles, subadults, and male and female adults of a laboratory population of G. locusta. Fatty acid composition of individuals at these different stages of development was also characterised in order to examine the contribution that polyunsaturated fatty acids (PUFA) might make to the peroxidation status of animals. The antioxidant enzymes, measured in whole body 100,000 supernatants, comprised catalase (CAT, EC 1.11.1.6), superoxide dismutase (SOD; EC 1.15.1.1) and glutathione peroxidase (GPX; EC 1.11.1.9). Fatty acids were analysed as fatty acid methyl esters (FAME). Lipid peroxidation was examined in terms of the levels of lipid peroxides determined as thiobarbituric acid-reactive malondialdehyde equivalents. Age-related changes were seen in antioxidant enzyme status: levels of SOD (p<0.01) and GPX (p<0.001) activities decreased progressively during development from juveniles to adults. Sex-related changes in GPX activity were also seen, the levels being higher in adult males than females (p<0.001). The amount of FAME present in whole body amphipod also changed over the life span. Among PUFA, the eicosapentaenoic (C20:5n-3), arachidonic (C20:4n-6) and docosahexaenoic (C22:6n-3) were the most abundant acids in this species, and both their individual concentrations and total PUFA increased progressively with age (up to 3.3-fold; p<0.001). The latter changes may contribute to the explanation of the observed differences in peroxidation status of the animals with age; thus, levels of lipid peroxides increased up to 40% in adult males compared to other age-classes (p<0.01). Overall, the decline in antioxidant enzyme activities, coupled with increased levels of PUFA, as the individual grows older, may render the older animals more susceptible to lipid peroxidation and oxidative stress.     

Growth and reproduction of the bay scallop, Argopecten irradians (Lamarck) at its southern distributional limit

Growth and reproduction in a Florida population of bay scallop, Argopecten irradians (Lamarck), existing at the southern limit of its distribution, was monitored over a 3-yr period. Somatic growth accompanied increasing water temperature between May and August, when maximum mantle, digestive gland, and adductor muscle weights and indexes were observed. From July through September, reproductive development was correlated with a decline in adductor muscle weight and index. Maximum gonad weight, gonad index, and oocyte diameter were found in late September and early October. Spawning commenced at this time in conjunction with decreasing water temperature.In comparison to more northern populations, the reproductive cycle of the Florida bay scallop occurs later in the year and is characterized by a higher gametogenic initiation temperature, a decreased maximum gonad index and decreased oocyte diameter, and a shift in reproductive energy resources from digestive gland (available food) to adductor muscle (pre-stored reserves). Increased metabolic rate associated with higher temperature and coupled with decreased food supply results in the Florida bay scallop having less energy available for reproduction, ultimately limiting its southern distribution.     

九香虫滞育期脂肪、糖类和蛋白质含量的变化规律

【目的】研究九香虫Aspongopus chinensis Dallas滞育期体内的脂肪、糖类(总糖、糖原、海藻糖)、蛋白质含量的变化,探索体内营养物质变化与九香虫滞育的关系。【方法】本研究利用索氏提取法、蒽酮比色法和BCA蛋白定量试剂盒分别测定了九香虫滞育期(10月-次年4月)和滞育解除后(次年5月)其体内的脂肪、糖类和蛋白质含量变化。【结果】九香虫滞育期脂肪含量随着时间推移逐渐降低,到滞育后期(4月)脂肪含量最低为19.51%,与滞育初期(10月)的40.55%相比存在显著性差异(P<0.05);糖类在滞育初期(10月)开始积累,直至11月后不断减少至4月,滞育解除后(5月)糖类的含量又显著增高(P<0.05);蛋白质含量从滞育初期(10月)开始缓慢增加,直至3月开始下降,滞育解除后蛋白质含量显著低于滞育期(P<0.05)。【结论】九香虫滞育期体内脂肪、糖类和蛋白都发生了不同程度的变化。脂肪含量降低,糖类的含量先升后降,蛋白质含量先增后减是九香虫滞育过程中主要的生理特征。     

Organic,inorganic, and caloric composition of eggs,pentaculae, and adults of the brooding sea cucumber Cucumaria curata cowles (Echinodermata: Holothuroidea)

Levels (percentage composition) of water, ash, carbohydrate, lipid, protein, and calories were determined for eggs, pentaculae, and adults of the sea cucumber Cucumaria curata Cowles. Component contents (μg/individual) were calculated for eggs and pentaculae. During the 28 days of development to hatching, the large yolky eggs gain water and ash, the total dry weight increasing from 169 to 190 μg/egg during embryogenesis. There were no statistically significant changes in lipid, protein, and caloric contents during embryogenesis, but carbohydrate decreased by 0.82 μg/egg.The decrease in carbohydrate is sufficient to account for estimated embryonic energy requirements. Based on the utilization of carbohydrate, embryos of C. curata show a nutritional pattern similar to that of the planktonic embryos of sea urchins and different from that of embryos developing from terrestrial eggs, freshwater eggs, and planktonic and demersal marine eggs.Although broods varied widely in egg number and mean egg dry weight, C. curata gives eggs which contain a constant proportion of organic components.Levels of ash, water, and protein in the adults exceeded those in the pentacula, and lipid comprises a much smaller proportion of the adult body than it did of the pentacula.