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1.
The ontogenetic and seasonal feeding habits of 489 individuals of Diplodus annularis L. in Zostera sp. beds were studied using frequency of occurrence, numeric percentage, percentage by weight and an index of relative importance (IRI). The Schoener overlap index was used to compare diets by fish size and seasons. Diet composition including 18 different prey taxa was evidently heterogenous among annular seabream size groups, with no significant dietary overlap. In relation to body size, juveniles were omnivorous and preferred algae and plants, while adults were omnivorous and preferred animals. Principal prey items by decreasing importance were Chlorophyta (dominant taxa Cladophora sp. and Enteromorpha flexuosa), Decapoda (dominant species Upogebia pusilla), Gastropoda (important species Rissoa ventricosa and Alvania sp.), Bivalvia and Spermatophyta, as well as other food items (mostly unidentified Crustacea and fish eggs). Differences in diets among seasons were not significant.  相似文献   

2.
Diet analysis allows exploring how coastal dolphins interact with the environment and their role in the marine food webs. We studied the diet and feeding ecology of the Guiana dolphin, Sotalia guianensis, through analysis of stomach content from 42 animals stranded on the eastern coast of Brazil. A total of 1,336 semidigested prey items (fish, otoliths, cephalopod beaks, and crustaceans) were identified. Teleost fish comprised the most frequent food item (92% of the total), followed by cephalopods, and crustaceans. Prey belonged to 34 taxa and richness in individual stomachs varied from 1 to 15 prey taxa. Prey were generally small, but showed a significant trend to increase in size with dolphin length. The main prey of Guiana dolphins were demersal, estuarine, and sound-making fish such as catfish and sciaenids. No sex-related differences in diet were found. Diet composition varied seasonally and occurrence of prey items was coherent with breeding or high abundance periods of some fish species and squids. Our study shows the importance of demersal prey from estuarine and soft-sediment habitats to Guiana dolphin in the Abrolhos Bank and reveals that feeding habits are generalist and opportunistic, with diet reflecting the seasonal abundance and availability of prey.  相似文献   

3.
The diet compositions of greater weever, Trachinus draco, from the eastern‐central Adriatic Sea, were investigated with respect to seasons, fish size and sampling locations. Analyzed were the stomach contents of 592 specimens, total length (TL) of 9.9–31.2 cm, collected by commercial bottom trawls from January to December 2008. The frequency of empty stomachs varied significantly with the season (43.3% maximum during winter; 6.8% minimum during summer). Prey items identified in the stomachs belonged to seven major taxonomic groups: Bivalvia, Cephalopoda, Decapoda, Mysidacea, Isopoda, Amphipoda and Teleostei. Decapods were the most important prey (%IRI = 72.8) followed by teleosts (%IRI = 16.4) and mysids (%IRI = 15.0); other prey groups were only occasionally ingested. Diet composition showed little seasonal variation; decapods were the most important prey in all seasons. Fish size was the most important factor influencing the composition of the diet. Small individuals (<15 cm TL) fed primarily on small crustaceans (mysids), whereas larger fish consumed bigger prey, such as decapods, teleosts and cephalopods. There was high dietary similarity between sampling locations. Based on the diet, greater weever can be a considered a generalistic predator.  相似文献   

4.
Although Arnoglossus laterna (Walbaum, 1792) is a common benthic fish in Portugal, several aspects of its feeding ecology remain incomplete. In this study, diet was examined and the food consumption estimated on inshore waters in the central coast of Portugal. The diet of the scaldfish included mainly mysids, amphipods and polychaetes, while the decapod Philocheras bispinosus Hailstone was the most frequent prey. Variation in the diet according to fish size (two size‐classes), sex and spawning/non‐spawning seasons was examined. Significant differences in diet composition were found between seasons, whereby the most frequently consumed prey in the non‐spawning season were crustaceans, while polychaetes and nemerteneans comprised most of its diet in the spawning season. The average value of the vacuity index was very similar between seasons (24.7% non‐spawning season and 25.0% spawning season). Diet overlap between size‐classes and sexes was high, but low between the two seasons. Food consumption of A. laterna was estimated based on diet characterization and evacuation rate. The estimate of the daily food consumption was 1.15 mg dry weight for the non‐spawning season and 1.67 mg dry weight for the spawning season. Significant differences in consumption rates were found between size‐classes and sexes. Larger individuals showed a higher consumption rate than smaller individuals. Females consumed more food than males in the non‐spawning season, while in the spawning season males consumed more than females.  相似文献   

5.
Diet composition and prey selection of pike (Esox lucius) were studied in Çivril Lake, Turkey. The lake is eutrophic in character with a surface area of ca. 64 km?2 and mean depth of 3 m. Stomach contents of 409 specimens were collected between October 2003 and April 2005. Pike diet included 10 prey fish species, two Crustaceae, four Insecta, one Hirudinae and one Amphibia. Feeding was homogeneous, with most pike specializing in prey fish and a few pike specializing on miscellaneous items. Feeding activity varied by season and ontogeny. Stomach fullness and the percentage of fish with prey were highest in spring and in small pike, while feeding intensity was lowest in winter and in large sized pike. Diet composition was dominated by fish, including Carasius gibelio, Chondrostoma meandrense, Esox lucius, Gambusia affinis, Gobio gobio, Hemigrammocapoeta kemali, Leuciscus cephalus, and Tinca tinca. Crustacea were also a significant component in spring and in small sized pike. The most important prey items were C. meandrense, Gammarus sp., H. kemali, and L. cephalus. Pike feeding in winter and summer was homogeneous, specializing mainly on fish as prey, while the diet in spring and autumn was heterogeneous with some pike specializing on Gammarus sp. Cannibalism at 8.7% was observed only in the large sized pike (>40 cm). Pike strongly preferred C. meandrense (Selectivity index V = 0.372; χ2 = 27.739; P < 0.01), G. gobio (V = 0.192; χ2 = 7.350; P < 0.01) and T. tinca (V = 0.146; χ2 = 4.257; P < 0.05) despite their low abundance in the lake. Hemigrammocapoeta kemali was the most abundant prey fish in the environment; however, it was a negatively selected food item (V = ?0.358; χ2 = 25.642; P < 0.01). Cyprinus carpio also inhabits the lake, but was not preferred by pike (V = ?0.056; χ2 = 0.625; P > 0.05).  相似文献   

6.
长江口盐沼植被生境内斑尾刺虾虎鱼食性特征   总被引:2,自引:0,他引:2  
叶锦玉  张衡  张瑛瑛  靳少非 《生态学报》2018,38(17):6217-6227
根据2015年5月至2016年4月在长江口东滩盐沼湿地水域采集的斑尾刺虾虎鱼样本数据,分析了该生境斑尾刺虾虎鱼的生物学和食性特征。结果表明:共采集到斑尾刺虾虎鱼186尾,其中6—8月采集的数量较高,而其他月份较低。约96%个体为幼体(平均体长109 mm),平均摄食等级为1.5。斑尾刺虾虎鱼主要摄食虾类(IRI(%)=69.05)、鱼类(IRI(%)=17.31)、蟹类(IRI(%)=11.51)和双壳类(IRI(%)=0.95)等11大类41小类饵料生物;虾类作为最重要的饵料类别,其生物量、数量和出现频次百分比均排列第一,以安氏白虾(Exopalaemon annandalei)、日本沼虾Macrobrachium nipponense)、长额刺糠虾(Acanthomysis longirostris)等虾类为主要饵料。鱼类饵料中,以大鳍弹涂鱼(Periophthalmus magnuspinnatus)、大弹涂鱼(Boleophthalmus valenciennes)等虾虎鱼科鱼类为主要饵料。各月平均饱满指数P(%)波动较大,6—11月呈逐渐增加趋势。随着体长的增加,饵料组成中鱼类的比例呈逐渐增高趋势,成体个体的饵料中鱼类的生物量比例达65%以上,虾类的比例则下降明显。6—8月斑尾刺虾虎鱼白天样本中鱼类饵料的重量百分比显著高于夜晚(P0.01),约是夜晚的8倍;但虾类则是夜晚显著高于白天(P0.01),约是白天的2倍,而蟹类饵料的昼夜差异不显著。从等级聚类(即组平均法)的分类方法可知,斑尾刺虾虎鱼各体长组食物组成在10%相似性水平上可分为3类,即41—60、61—180 mm和181—200 mm。从营养生态位宽度来看,41—60 mm体长组生态位宽度值为0.86,而61—120 mm体长组随着体长的增大而增大,但121—160 mm体长组生态位有所降低。盐沼生境丰富的饵料环境为斑尾刺虾虎鱼提供了良好的摄食场所,同时盐沼植被茂密的植株也可为幼体提供躲避捕食者的最佳庇护所,初步证明盐沼对于斑尾刺虾虎鱼具有重要的生境价值。  相似文献   

7.
Feeding habits of Oxygymnocypris stewartii were investigated based on monthly sampling in the Yarlung Zangbo River from August 2008 to August 2009. The gut contents of 194 individuals were analysed and quantified with numerical and gravimetric methods. This species can be considered a generalized and opportunistic predator feeding both on teleosts and aquatic insects. A multivariate analysis revealed noticeable variation in O. stewartii diet composition with fish size and season. The smaller specimens fed primarily on Cobitidae and Hydropsychidae. As they grew, Cyprinidae and Chironomidae larvae became important prey. The preferred food items were teleosts in summer and autumn. For winter and spring, the predominant prey switched to chironomidae larvae. Diet composition did not significantly vary between the sexes. Finally, a significant and positive correlation between predator and prey length was found. These findings provide the fundamental information better understanding the role of this important endemic species in the Yarlung Zangbo River food web.  相似文献   

8.
The feeding ecology of Chlorophthalmus agassizi from the North Ionian Sea was examined in specimens caught during daylight hours on a seasonal basis from December 1996 to November 1997, at depths between 250 and 800 m (92 stations, total). Chlorophthalmus agassizi showed a mixed feeding strategy, exploiting a wide range of prey including mesopelagic, benthic and endobenthic organisms. Crustaceans and fishes were dominant food items in the diet year round. Diet composition showed slight seasonal fluctuations; these variations were correlated with food availability and reproductive activity. However, ontogenetic changes in the diet were relatively clear, despite the high overlap observed between small, medium and large individuals. Larger individuals are more efficient hunters that exhibit selection of prey with good swimming capabilities; smaller individuals consume prey with low mobility. Chlorophthalmus agassizi seem to be adapted to a food‐scarce environment, as typified in the deep‐water habitats of the Ionian Sea, and exploit all available niches.  相似文献   

9.
The feeding habits of the king soldier bream Argyrops spinifer (Forsskål, 1775), were examined in the northern part of the Persian Gulf (coastal waters of Bushehr, Iran). The stomach contents of 622 specimens, 13.5–64.2 cm in total length, collected by a trawl boat from June 2010 to May 2011, were analysed to assess the influence of size, season and sex on their diet composition. Amongst the examined stomachs, 57 were empty (vacuity index = 9.2%), which varied significantly (P < 0.05) throughout the year. According to the results, this species is a generalist carnivorous feeder with a diet consisting of 52 different prey items belonging to nine main categories. Bivalvia, Gastropoda, Malacostraca, Crustacea and Teleostei were the most important prey items. Fish size and gender showed no significant effects on diet composition. Moreover, in the main food catagories no seasonal variations were detected.  相似文献   

10.
We studied the diet of larval and juvenile Japanese anchovy Engraulis japonicus in the upper Ariake Bay, Japan. Diet was analyzed by examining the digestive tracts; feeding intensity, proportion of empty guts, and prey selectivity were calculated. Anchovy density was negatively influenced by temperature and positively by salinity and prey density. Diet was dominated by Acartia omorii, which was positively selected with two other copepods, Calanus sinicus and Pseudodiaptomus marinus. In contrast, Oithona davisae was highly dominant in the environment but was absent in anchovy guts; thus, this copepod was negatively selected, with two others, Tortanus derjugini and Sinocalanus sinensis. Overall, larger prey were positively selected and smaller ones were negatively selected; value of electivity index correlated negatively with prey size. Larvae [<18 mm of standard length (SL)] showed significantly lower feeding intensities and higher rates of empty guts than juveniles (≥18 mm SL). In juveniles, feeding intensity increased steadily as the fish grew in size, with a corresponding reduction in empty guts. Feeding intensity correlated positively and empty gut correlated negatively with fish size. We suggest that larger prey are important diets for postlarval Japanese anchovy in Ariake Bay.  相似文献   

11.
Synopsis Ontogenetic dietary shifts are well studied in fishes. However, these shifts are rarely correlated with habitat and morphology. This study investigates: (1) ontogenetic dietary changes in mullet; and if dietary shifts do occur (2) whether they are correlated with feeding location, feeding behavior and/or feeding morphology. Stomach contents from eight size classes, each with 25 individuals, were analyzed using a gravimetric sieve fractionation procedure, Czechanowski's Quantitative Index and cluster analysis. Core samples (5 mm deep) were also analyzed in the same manner. Morphological characters were measured to detect differences among the size classes. Cluster analysis showed three distinct trophic units for Mugil cephalus in Cross Bayou: (1) 20.0 mm standard length — 30.0 mm SL; (2) 30.0 mm SL — 40.0 mm SL; and (3) 40.0 mm SL — > 100 mm SL. Comparison of the gut contents to the sediment contents for each size class showed an increase in similarity as the fish grew. Mullet gut contents from fish 20–25 mm SL were only 45% similar based on the weights of the prey items to the sediment subsample prey items, while stomach contents from fish > 100 mm SL were 84% similar to the sediment subsample contents. Gill raker length and interraker spacing of four gill arches were allometric with respect to standard length. Prey particle size within size classes appeared to be more correlated with feeding behavior than gill interraker spacing because smaller particles than predicted by the interraker spacing were ingested. It is suggested that smaller fish may be browsing more selectively than larger fish which graze.  相似文献   

12.
The purpose of the study was to define the diet composition, feeding preferences, seasonal, size and sex related changes in diet, feeding strategy and diel cycle of Economidichthys pygmaeus. Important features of the overall feeding patterns of the goby include (i) feeding activity, (ii) bottom habits and (iii) consumption of food items to identify the dietary breadth. Stomach contents of 533 specimens, 13.42–48.65 mm total length (TL), collected by hand net (2 mm mesh size) from October 2006 to September 2007 were analyzed. The percentage of 76 empty stomachs (14.26%) did not vary significantly with season. The food composition suggested that the goby is a carnivorous fish. Prey items identified in the stomachs belonged to four major groups: Crustaceans, Insects, Mollusca and Plants. Copepods were the most important (%IRI = 57.51), especially in fish larger than 23 mm TL. Chironomids (%IRI = 43.23) constituted the main prey for fish <23 mm TL. Diet composition showed little seasonal variation. Copepoda dominated the diet in autumn and winter (43.4%; 82.4%) and were replaced by Chironomidae larvae in spring (39.7%) and summer (47.7%). During the reproductive season, large males show a narrow food spectrum as opposed to large females, reflecting the different activity pattern exhibited by males and females during the breeding season, since the former supports parental care. According to the modified Costello graphical method, specialist individuals form the goby population that feeds on two preferential prey types (e.g. Copepods, Chironomids). Nevertheless, they consume some occasional prey (e.g. Cladocera, Insects, Gastropods). The species foraged chiefly at night and early morning, during lower light intensity. The highest feeding activity recorded at night (02.00 hours) and during early morning (08.00 hours) could be related to the cryptic behaviour displayed by the species.  相似文献   

13.
The inshore lizardfish, Synodus foetens, is one of the most common coastal demersal predators on the continental shelf of the Gulf of Mexico (GOM), but the biology and feeding ecology of this species is virtually unknown. Between November 2001 and January 2003 (10 collections), 603 individuals of S. foetens ranging from 112 to 420 mm standard length (SL) and 13 to 630 g (wet weight) were collected from the continental shelf of Alvarado, Veracruz, Mexico. About 60% of the individuals had empty stomachs with the stomach fullness of the remaining individuals being distributed as follows: 5% full (24.8%), 50–75% full (13.5%), and completely full (1.7%). The mean (± SD) wet weight of stomach contents was 12.1 ± 10.8 g during the rainy season, and 19.0 ± 13.0 g during the nortes season. Seventeen prey items were identified, with the majority thereof being fish. The most important prey items were Upeneus parvus, Loligo pealei, Engyophrys senta, Trachurus lathami, and Anchoa hepsetus. Seasonal changes in the diet were observed, with U. parvus and L. pealei being the most important prey during the nortes season, whereas E. senta and L. pealei were the main items during the rainy season. Prey size selection was evident among size classes of S. foetens, although no trophic overlap was observed among size classes (Cik ≤ 0.004). High trophic level values were determined for all size classes by season (rainy season = 4.67, nortes season = 4.84), and indicated this species belongs to the piscivorous trophic guild that preys upon both demersal and pelagic species.  相似文献   

14.
The shortfin mako, Isurus oxyrinchus, is caught in the eastern North Atlantic as a regular bycatch of the surface-drift longline fishery, mainly directed towards swordfish, Xiphias gladius. Stomachs of 112 shortfin mako sharks, ranging in size from 64 cm to 290 cm fork length, showed teleosts to be the principal component of the diet, occurring in 87% of the stomachs and accounting for over 90% of the contents by weight. Crustaceans and cephalopods were also relatively important in this species’ diet, whereas other elasmobranchs were only present in lower percentages. Meal overlap was observed in half of the sampled sharks. No clear trend of prey size selectivity was found, despite smaller individuals seeming incapable of pursuing larger and faster prey. The retention of small prey was also observed in the diet of all sizes of shark. Seasonality in food habits was in accordance with the current availability of food items. The observed vacuity index of 12% is comparable to foraging ecology studies using gillnetting and appears not to be influenced by baited longline gear. Morphological relationships of the digestive system might add important information to the foraging ecology studies and to ecosystem modelling.  相似文献   

15.
Diet and feeding strategy of the blackmouth catshark Galeus melastomus in the deep waters of the eastern Ionian Sea were investigated. Sampling was carried out using experimental bottom longline fishing at depths ranging from 300 to 855 m in summer and autumn 2010. Diet variability with fish size, season, area, sex and depth zone was tested and only season was found to significantly affect the diet of the species. Of the 870 stomachs examined, only 1·4% were empty. Cumulative prey curves showed that the sample sizes were adequate to describe the main prey items of the diet for both seasons. Prey identified belonged primarily to three major groups: fishes, cephalopods and dendrobranchiatan and caridean shrimps. In autumn, the above three major groups were found as principal prey, whereas in summer cephalopods followed by fishes were the principal prey and shrimps were found as secondary prey. SIMPER analysis indicated high dissimilarity between seasons and highlighted that Sepiolidae, Myctophidae, fishes, cephalopods, shrimps and other crustaceans contributed to seasonal differences in the diet of G. melastomus. The prey diversity index was higher in autumn than in summer. A high dietary overlap was observed between the two seasons. Galeus melastomus behaved as an opportunistic predator with a variety of unimportant prey in its diet. Feeding strategy indicated that G. melastomus holds a generalist niche with a considerable specialization at the individual level. This strategy seems to be an adaptation to a food‐scarce environment, as typified in deep‐water habitats.  相似文献   

16.
The feeding ecology of Mystus tengara (Hamilton, 1822) was studied in the Tanore wetland of Rajshahi, northwestern Bangladesh from January 2011 to December 2011. In fish purchased from the local market, a total of 14 713 food items were identified in the stomach contents of 3191 M. tengara specimens, an omnivorous catfish with a diversified feeding strategy including cladocerans, copepods, rotifers, gastropods, green algae, diatoms, insects, ‘small fish remains, fish fry and eggs’ and ‘other’ food items. Insects were the most dominant group of prey throughout the year. Seasonal changes in diet composition were due to the availability of prey items and fish size. Ontogenetic changes were noted between the juveniles and adults. The gut contents of M. tengara showed that the food items were from different layers of the water bodies.  相似文献   

17.
18.
Specimens of flounder Paralichthys orbignyanus (Jenyns, 1842) were collected in Bahía Blanca estuary between February 1997 and January 1998, and their feeding habits were examined in relation to season and size class. The stomach contents of 823 specimens, ranging from 70 to 875 mm total length, were analysed. Their diet included organisms from 17 taxa. The highest vacuity index values were found during autumn and winter. The stomach fullness index indicated that flounders increased their feeding activity between October and March, reaching a highest point in February and decreasing after February. Fish were the primary prey item in frequency, number and weight, followed by crustaceans, such as shrimps and crabs. A seasonal and size class variation was detected in the diet. During summer all-size flounders consumed mainly fish. In autumn, for all-size classes the main food were fish and crustaceans even though fish were dominant in terms of biomass. In spring, crustaceans (mysids Arthromysis magellanica (Cunningham), shrimps Artemesia longinaris Bate, and prawns Pleoticus muelleri (Bate)) were the dominant prey in terms of number and biomass for flounders ≤ 450 mm TL. Size classes larger than 451 mm TL fed on crustaceans and fish though the most important prey item in terms of biomass was fish. In Bahía Blanca estuary,P. orbignyanus evidenced mainly an ichthyophagou – carcinophagous diet. The results collected from the present study lead to conclude that P. orbignyanus shows, in this region, a clear preference for fish.  相似文献   

19.
In order to evaluate the impact of the lesser weever on the ecosystem of the southern North Sea, geographical distribution, density, growth, production and food requirements have been estimated. High densities were found on and around the Brown Ridge, an area with high tidal current velocities, medium grain-size of the sediment and a poor benthic fauna. Growth is restricted to the months of June October. During the winter cessation of growth a considerable loss of weight (about 20%) takes place. Mortality has been estimated by using the average size frequency distribution of all catches made from 1972 to 1984. The resulting convex type of survival curve indicates a high survival rate of the II to IV-group fishes. The production (estimated with Allen's graphical method) of a population of 100 individuals including all age groups (0-VI) amounts to 123.7 g AFDW-year'. In areas with highest densities, consequently, production amounts to 0.018–0.078 g AFDW-m2 -year-1. With an assumed transfer efficiency of 10% through the year, food requirements amounts to 0.18–0.78 g AFDW-m 2 -year -1. Since the lesser weever feeds mainly on fish (85.6%), almost exclusively on gobies (Pomatoschistus sp.), and with an assumed transfer efficiency of approximately 10%, the indirect predatory pressure exerted by it may amount to 1.6 6.7g AFDW-m 2.year -1. A possible feeding by gobies on pelagic organisms (calanoids, mysids) is discussed.  相似文献   

20.
Presumably an individual’s risk of predation is reduced by group membership and this ‘safety in numbers’ concept has been readily applied to investigations of schooling prey; however, foraging in groups may also be beneficial. We tested the hypothesis that, when feeding in groups, foraging of a coastal fish (Florida Pompano, Trachinotus carolinus) on a benthic prey source would be facilitated (i.e. fish feeding in groups will consume more prey items). Although this question has been addressed for other fish species, it has not been previously addressed for Florida Pompano, a fish known to exhibit schooling behavior and that is used for aquaculture, where understanding the feeding ecology is important for healthy and efficient grow-out. In this experiment, juvenile Florida Pompano were offered a fixed number of coquina clams (Donax spp.) for one hour either in a group or as individuals. The following day they were tested in the opposite configuration. Fish in groups achieved greater consumption (average of 26 clams consumed by the entire group) than the individuals comprising the group (average of 14 clams consumed [sum of clams consumed by all individuals of the group]). Fish in groups also had fewer unsuccessful foraging attempts (2.75 compared to 4.75 hr-1) and tended to have a shorter latency until the first feeding activity. Our results suggest fish in groups were more comfortable feeding and more successful in their feeding attempts. Interestingly, the consumption benefit of group foraging was not shared by all – not all fish within a group consumed equal numbers of clams. Taken together, the results support our hypothesis that foraging in a group provides facilitation, but the short-term benefits are not equally shared by all individuals.  相似文献   

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