A COMPARATIVE STUDY OF OPHIOBOLUS GRAMINIS AND FUSARIUM CULMORUM IN SAPROPHYTIC COLONIZATION OF WHEAT STRAW

The competitive saprophytic ability of Ophiobolus graminis has been compared with that of Fusarium cultnorum. Test pieces of wheat straw were buried in maize-meal-sand inoculum mixed in various proportions with unsterilized soil, according to the technique already described by Butler (1953). Some possible sources of variation in the results obtained by this technique have been investigated. Saprophytic colonization of the straw tissues by Ophiobolus graminis appeared to decline as invasion progressed from the outer to the inner tissues, presumably owing to continued competition with other saprophytes. An experiment using as inoculum the stubble of plants naturally infected by O. graminis suggests that saprophytic colonization of wheat straw by the take-all fungus can occur only to a negligible extent in the field.     

The effects of soil sterilants on the cereal cyst-nematode (Heterodera avenae Woll.), take-all (Ophiobolus graminis Sacc.) and yields of spring wheat and barley

In a 3-year field experiment on sandy loam at Woburn, methyl bromide, chloropicrin, D-D mixture, dazomet, formalin and mercury salts were applied in the first year only, or in the first and second years, before drilling spring wheat. In the third year, their residual effects on spring barley were measured. All sterilants except mercury decreased cereal cyst-nematode ( Heterodera avenae ) numbers and take-all ( Ophiobolus graminis ) incidence, and increased crop yields in the year they were applied. Dazomet gave the best control of H. avenae in the first year and controlled O. graminis best in both years of application. In the third year, O. graminis increased in all plots previously treated (except after two successive D-D treatments), but H. avenae increased only after formalin. Two formalin applications more than trebled the H. avenae egg count by the end of the third year and depressed the yield of barley. Two successive applications of chloropicrin gave the best nematode control.
Other fungus diseases, Fusarium foot rot, Pythium root rot, eye-spot ( Cercosporella herpotrichoides Fron.) and sharp eye spot ( Rhizoctonia solani Kühn), were uncommon and sterilants had no detectable effects on them. The largest aggregate straw yield (3-year total) was obtained from two applications of dazomet, but the best yields after treatment in the first year only were given by D-D and methyl bromide.     

SAPROPHYTIC BEHAVIOUR OF SOME CEREAL ROOT-ROT FUNGI: IV. SAPROPHYTIC SURVIVAL IN SOILS OF HIGH AND LOW FERTILITY

In southern New South Wales the resumption of ley land for wheat growing has been accompanied by an increase in take-all ( Ophiobolus graminis ) and Fusarium root rot ( Fusarium culmorum ). No such increase has been observed in foot and root rots of wheat caused by Helminthosporium sativum and Curvularia ramosa.
It is shown experimentally that these differences are related to the relative capacity of the causal fungi to persist in wheat straw buried in each of two unsterilized soils which, because of past cultural treatments, differed in their organic carbon and total nitrogen content. While the saprophytic survival of O. graminis and F. culmorum was promoted by high soil fertility that of H. sativum was markedly depressed. The survival of C. ramosa was little affected by soil fertility.
F. culmorum, H. sativum and C. ramosa each remained viable under the soil conditions best suited to their survival in one-third to one-half of the test straws for 2 years but O. graminis was not recovered after the 52nd week of sampling.     

Take-all in spring-sown cereals under continuous cultivation: disease progress and decline in relation to crop succession and nitrogen

Incidence and severity of the take-all disease in spring wheat and spring barley caused by Gaeumannomyces graminis (syn. Ophiobolus graminis) were studied during seven years of monoculture. The fungus apparently survived for much longer periods in the soil under non-susceptible break-crops than previously recorded. The incidence and severity of infection increased progressively with each successive cereal crop from initially low levels to a maximum within 3–7 years, which was followed by a progressive but limited decline in the disease. Spring wheat was more susceptible to take-all than spring barley and the development of take-all decline (TAD) was recorded earlier in the sequences of wheat than of barley crops. Nitrogen did not influence the disease until the point of maximum incidence and severity, when it caused a reduction in disease levels in addition to that associated with TAD. Factors influencing the time of onset and the rate of development of take-all and of TAD are discussed and possible explanations for TAD are suggested.     

Control of survival of Ophiobolus graminis between consecutive crops of winter wheat

Under a glasshouse crop of red clover, Ophiobolus graminis (Sacc.) Sacc. in artificially colonized straws survived for longer on the soil surface than when buried, and for much longer when suspended above the soil; survival in buried straws was somewhat more prolonged in fallow soil than under clover. In field experiments with consecutive crops of winter wheat, under-sowing with red clover was not effective in reducing the incidence of take-all, possibly because of above-ground survival of the pathogen in unploughed straw. Early rotavation, however, significantly reduced disease incidence, probably because of enhanced microbial activity and competition for nitrogen in the well-aerated compost of soil and stubble.     

Observations on take-all and eyespot diseases of wheat in Yorkshire

Wheat crops were surveyed in Yorkshire from 1944 to 1946 on farms where crops were reported to be unsatisfactory. Take-all ( Ophiobolus graminis (Sacc.) Sacc.) and eyespot ( Cercosporella herpotrichoides Fron.) were both found to be present; the latter is the most serious trouble on the better wheat lands.
The variation in the incidence of these diseases on selected farms during the three seasons has been compared.
The effect of rotation has been examined; both diseases were found to be encouraged by too frequent cropping with wheat or barley. The incidence of disease in wheat crops following a 1-year seeds ley was found to be influenced by the nurse crop used to undersow the seeds, and also by the time at which the ley was ploughed up. Oats were found to be preferable to either wheat or barley as a nurse crop, and in 1946 late ploughing considerably reduced the amount of eyespot disease present in the following wheat crop.
A 1-year ley is considered to be of too short a duration to ensure the disappearance from the soil of Ophiobolus graminis and Cercosporella herpotrichoides surviving from the previous crop, and a period of 2–3 years is suggested as being desirable.     

Effects of wheat volunteers and blackgrass in set-aside following a winter wheat crop on soil infectivity and soil conduciveness to take-all

Two experiments were carried out in France in which disease indices were used to evaluate the effects of wheat volunteers and blackgrass (Alopecurus myosuroides) on soil infectivity and soil conduciveness to take-all caused by Gaeumannomyces graminis var. tritici. Soil infectivity was evaluated by measuring the disease index on susceptible wheat plants grown on soil samples collected from the field. Soil conduciveness to the disease was obtained by measuring disease indices on plants grown on soil samples to which different amounts of take-all fungus inoculum were added. One experiment (Expt. 1) was carried out using soils from farmers' fields (two fields in 1994 and two in 1995); soil infectivity and soil conduciveness were evaluated for three experimental situations: bare soil, soil with wheat volunteers and soil with blackgrass plants. In 1994 the soil infectivity was zero in bare soil, high with the wheat cover, and intermediate with the blackgrass cover. In 1995 the soil infectivity was uniformly low for all three conditions. Soils bearing wheat were less conducive than bare soil, soils bearing blackgrass and bare soils were similarly conducive. A second experiment (Expt. 2) carried out in 1995 compared the soil infectivity and soil conduciveness to take-all of soils planted with wheat or blackgrass in set-aside land after periods of wheat monoculture of 0–6 yr. The soil infectivity was low for all treatments. The soil was more conducive after blackgrass than after wheat. In both cases, the soil conduciveness was less when the monoculture had continued for more than 4 yr. The decline was less after blackgrass than after wheat. Thus, whenever set-aside is set up during the increase phase of the disease in fields with cereal successions, abundant wheat volunteers might hinder the expected positive effect of a break in cereal successions on take-all development. The presence of blackgrass in a set-aside field, with significant soil infectivity and high soil conduciveness, might increase the risks of take-all development in a wheat crop following set-aside.     

Soil conditions and the take-all disease of wheat: VIII. Further experiments on the survival of Ophiobolus graminis in infected wheat stubble

Assimilable nitrogen in various forms prolonged the life of Ophiobolus graminis in infected wheat straw, whether added directly to the straw or to the surrounding soil. When the infected straws were buried in washed quartz sand, 0.5 g. nitrogen per 100 g. air-dry straw was the optimum dressing for longevity of Ophiobolus. Addition of sodium phosphate did not significantly increase longevity.
Nitrogen is considered to prolong the life of Ophiobolus by enabling the mycelium to form new branch hyphae, which can explore unexhausted parts of the substrate; it is suggested that aged mycelium dies from carbohydrate starvation, through exhaustion of the zones of enzymic erosion around the hyphae. This hypothesis is supported by the extended life of the fungus in infected straws that were shaken twice weekly in 3 % dextrose solution.
Ophiobolus was found to survive longer in infected straws buried in a fallow soil than in the same soil under oats, mustard or trefoil; this finding suggests the use of catch crops as competitors with Ophiobolus for soil nitrogen.     

The use of ammonium fertilisers to reduce the severity of take-all (Gaeumannomyces graminis var. tritici) on wheat in Western Australia

In field experiments in Western Australia ammonium fertilisers significantly reduced the severity of root damage to wheat ( Triticum aestivum ) caused by Gaeumannomyces graminis var. tritici. A series of response lines depicting the effect of sources and rates of nitrogen on take-all are presented. In general, the higher the rate of ammonium nitrogen used, the greater the reduction in the severity of take-all. Ammonium sulphate and ammonium sulphate/mono-ammonium phosphate mixture were more effective in reducing disease than di-ammonium phosphate, urea or ammonium nitrate. Sodium nitrate did not reduce take-all.     

不同覆盖材料对夏秋苹果根区土壤硝酸盐代谢的影响

以3年生新红星苹果树为试验材料,在春季将稻草苫、农用地毯、透明塑料膜和园艺地布覆盖地表,于夏秋季调查根区土壤硝化-反硝化作用、硝酸还原酶(NR)和亚硝酸还原酶(NiR)活性以及铵态氮、硝态氮、亚硝态氮含量和植株生长的变化.结果表明: 4种覆盖处理均降低了夏季土壤硝化强度和夏秋之交的土壤NiR活性,提高了秋季土壤铵态氮含量以及夏秋之交的土壤反硝化强度、NR活性和铵态氮含量,降低了夏秋季土壤硝化强度、反硝化强度和NR活性的变异系数;稻草苫提高了夏季和秋季土壤反硝化强度与硝态氮含量,降低了夏季土壤NR和NiR活性;在4种处理中,稻草苫覆盖的土壤硝化与反硝化强度及NR活性在整个夏秋季的变异系数最低;农用地毯降低了夏季土壤反硝化强度,提高了夏季土壤NR和NiR活性、夏秋之交土壤硝态氮含量和秋季土壤反硝化强度;透明塑料膜降低了夏季土壤硝态氮含量,提高了夏季土壤亚硝态氮含量、夏秋之交土壤硝态氮含量以及秋季土壤硝化强度和NiR活性;园艺地布提高了夏季土壤反硝化强度、夏秋之交和秋季土壤的硝化强度以及秋季土壤硝态氮含量.4种覆盖处理均促进了植株生长,其中稻草苫和园艺地布促进新梢和干径增粗的效果更显著;4种覆盖处理对夏秋季土壤硝酸盐代谢的影响不同,但对土壤硝酸盐代谢与转化都具有稳定作用,其中稻草苫的稳定效果最好.     

长期施肥条件下黄土高原黑垆土作物产量与土壤碳氮的关系

通过设置在黄土高原黑垆土区的长期定位试验系统,研究了长期施肥条件下作物产量与土壤碳氮的互馈关系.试验设不施肥(CK)、单施氮肥(N)、氮磷配施(NP)、秸秆与氮磷配施(SNP)、施有机肥(M)和有机肥与氮磷配施(MNP)6个处理.结果表明: 与对照相比,长期平衡施用化肥、单施有机肥、化肥与有机肥配合施用和秸秆还田配施化肥显著增加了作物产量及其稳定性, NP、SNP、M、MNP处理玉米和小麦产量分别增加92%、97%、93%、141%和147%、164%、139%、214%.NP处理玉米和小麦年均产量与当地常规施肥作物产量相当且稳定,小麦-玉米轮作体系施肥量为N 90 kg·hm^-2、P₂O₅ 75 kg·hm^-2能够满足作物需要.秸秆还田与隔年施磷相配合的SNP处理与NP处理作物产量相似,且可减少磷肥施用量50%.平衡施用化肥、有机肥、化肥与有机肥配施和秸秆还田配施化肥均可显著增加土壤有机碳含量,而施用化肥对土壤全氮含量影响不明显,综合所有处理,土壤有机碳和全氮含量呈显著正相关.不同处理土壤有机碳固存率在15%～41%.SNP处理土壤有机碳累积投入量增加1 t·hm^-2,土壤有机碳含量增加0.06 g·kg^-1,而CK、N、NP、M和MNP处理的增幅在0.12～0.15 g·kg^-1.玉米和小麦产量都与土壤全氮含量呈显著正相关,玉米产量随土壤有机碳含量的增加而增加,但小麦产量随土壤有机碳含量的增加先快速增加后趋于平稳,拐点出现在6.8 g·kg^-1.长期平衡施用化肥、有机肥、有机肥与化肥配合施用及秸秆还田配施化肥可显著增加黄土高原黑垆土土壤有机碳和全氮含量、作物产量和根茬还田量,根茬还田量的增加又进一步增加了土壤有机碳和全氮含量,形成了相互促进的互馈关系.     

Effects of Self-sown Wheat on Levels of the Take-all Disease on Seedlings of Winter Wheat Grown in a Model System

Abstract The mechanisms of build-up of inoculum of the take-all fungus, Gaeumannomyces graminis var. tritici. and infection of crop plants from self-sown (volunteer) wheat were analysed in a factorial experiment in a glasshouse. Treatments comprised sowing-date, inoculum density, soil aeration and texture, volunteer density and control of volunteers. Timing of treatments was related to field practice by the use of cumulative day-degrees and by consideration of sowing date and the geometry of seed placement. Prior sowing of volunteers, which were exposed to soil inoculum. resulted in significant increases in the incidence and severity of disease on subsequently sown seedlings. Increasing the density of volunteer seedlings increased the levels of subsequent infection. This effect, however, was significantly influenced by sowing date and density of the initial inoculum. The use of glyphosate to kill volunteers did not markedly affect the carry-over of disease.     

玉米秸秆还田培肥土壤的效果

辽北地区玉米根茬还田、秸秆直接还田或间接还田的3年微区培肥试验研究结果表明,无机肥的增产效果特别明显,而施有机物料,更主要的作用是改善土壤的物理、化学性质、培肥地力,与无肥对照相比,有机无机肥料配合施用可使土壤有机质提高3．06％－27．78％,各有机物料对土壤有机质提高的顺序依次为100％秸秆＞50％秸秆＞土粪＞牛粪＞33％秸秆＞根茬。在含C量相等的条件下,秸秆对土壤有机质的保持和提高好于土粪,土粪好于牛粪。同时,与单施化肥比,有机无机肥料配合施用可使土壤易氧化有机质增加10．91％－20．67％,使浸提腐殖酸提高1．43％－14．28％,使结合态腐殖酸的松／紧比值提高0．07－0．19,HA／FA比值提高0．07－0．24,并且能改善土壤的N、P、K营养状况、土壤水分和土壤孔隙状况,这标志着土壤有机质活性的提高和土壤肥力状况的改善。因此,应该大力提倡玉米秸秆秋季直接还田,其最佳施入量应为当年生产量的30％－50％。     

Role of 2,4-diacetylphloroglucinol-producing fluorescent Pseudomonas spp. in the defense of plant roots

Plants have evolved strategies of stimulating and supporting specific groups of antagonistic microorganisms in the rhizosphere as a defense against diseases caused by soilborne plant pathogens owing to a lack of genetic resistance to some of the most common and widespread soilborne pathogens. Some of the best examples of natural microbial defense of plant roots occur in disease suppressive soils. Soil suppressiveness against many different diseases has been described. Take-all is an important root disease of wheat, and soils become suppressive to take-all when wheat or barley is grown continuously in a field following a disease outbreak; this phenomenon is known as take-all decline (TAD). In Washington State, USA and The Netherlands, TAD results from the enrichment during monoculture of populations of 2,4-diacetylphloroglucinol (2,4-DAPG)-producing Pseudomonas fluorescens to a density of 10 (5) CFU/g of root, the threshold required to suppress the take-all pathogen, Gaeumannomyces graminis var. tritici. 2,4-DAPG-producing P. fluorescens also are enriched by monoculture of other crops such as pea and flax, and evidence is accumulating that 2,4-DAPG producers contribute to the defense of plant roots in many different agroecosystems. At this time, 22 distinct genotypes of 2,4-DAPG producers (designated A - T, PfY and PfZ) have been defined by whole-cell repetitive sequence-based (rep)-PCR analysis, restriction fragment length polymorphism (RFLP) analysis of PHLD, and phylogenetic analysis of PHLD, but the number of genotypes is expected to increase. The genotype of an isolate is predictive of its rhizosphere competence on wheat and pea. Multiple genotypes often occur in a single soil and the crop species grown modulates the outcome of the competition among these genotypes in the rhizosphere. 2,4-DAPG producers are highly effective biocontrol agents against a variety of plant diseases and ideally suited for serving as vectors for expressing other biocontrol traits in the rhizosphere.     

Effects of take-all (Gaeumannomyces graminis var. tritici) on crop N uptake and residual mineral N in soil at harvest of winter wheat

Background and aims

Take-all, caused by the fungus Gaeumannomyces graminis var. tritici, is the most damaging root disease of wheat. A severe attack often leads to premature ripening and death of the plant resulting in a reduction in grain yield and effects on grain quality (Gutteridge et al. in Pest Manag Sci 59:215–224, 2003). Premature death of the plant could also lead to inefficient use of applied nitrogen (Macdonald et al. in J Agric Sci 129(2):125–154, 1997). The aim of this study was to determine crop N uptake and the amount of residual mineral N in the soil after harvest where different severities of take-all had occurred.

Methods

Plant and soil samples were taken at anthesis and final harvest from areas showing good and poor growth (later confirmed to be caused by take-all disease) in three winter wheat crops grown on the same soil type on Rothamsted Farm in SE England in 1995, 2007 and 2008 (harvest sampling only). All crops received fertiliser N in spring at recomended rates (190–200?kg?N ha^?1). On each ocassion crops were assessed for severity of take-all infection (TAR) and crop N uptakes and soil nitrate plus ammonium (SMN) was determined. Grain yields were also measured.

Results

Grain yields (at 85% dry matter) of crops with moderate infection (good crops) ranged from 4.3 to 13.0?t ha^?1, compared with only 0.9–4.5?t ha^?1 for those with severe infection (poor crops). There were significant (P?<?0.05) negative relationships between crop N uptake and TAR at anthesis and final harvest. At harvest, good crops contained 129–245?kg?N ha^?1 in grain, straw and stubble, of which 85–200?kg?N ha^?1 was in the grain. In contrast, poor crops contained only 46–121?kg?N ha^?1, of which only 22–87?kg?N ha^?1 was in the grain. Positive relationships between SMN and TAR were found at anthesis and final harvest. The SMN in the 0–50?cm layer following harvest of poor crops was significantly (P?<?0.05) greater than that under good crops, and most (73–93%) was present as nitrate.

Conclusions

Localised patches of severe take-all infection decreased the efficiency with which hexaploid wheat plants recovered soil and fertiliser derived N, and increased the subsequent risk of nitrate leaching. The risk of gaseous N losses to the atmosphere from these areas may also have been enhanced.     

Death of the cereal root cortex: its relevance to biological control of take-all

Cell death in the root cortex of cereals was assessed by an inability to detect nuclei, using acridine orangelfluorescence microscopy after fixation and mild acid hydrolysis. Seminal roots were scanned at x 100 magnification and their cortices were considered dead when nuclei were absent from all cell layers except the innermost one, adjacent to the endodermis; this cell layer remains alive long after the rest of the cortex has died. Cortical death of wheat and barley roots occurred in the absence of major pathogens. Cell death started behind the root hair zone of the main root axis, initially in the outermost cell layer of the cortex and then progressively inwards towards the endodermis; however, the cortex remained alive for a distance of c. 800 μm around emerging root laterals. The rate of cortical death was more rapid in wheat than in barley, both under field conditions and in the glasshouse at 20 °C. Thus, field-grown spring wheat (Sicca) showed 50% death of the root cortex in the top 6 cm of first seminal roots after 35 days (growth stage 1–2), whereas spring barley (Julia) showed 50% death of the root cortex after 67 days (growth stage 8). In the glasshouse, the top 9 cm of first seminal roots on 16-day plants showed 55% cortical death in wheat (Cappelle-Desprez) but only 2.5% cortical death in barley (Igri). The same rates of death were found in all subsequent seminal roots. The wheat root cortex died at the same rate in sterile and unsterile conditions, and at the same rate in the presence/absence of Phialophora radicicola Cain var. graminicola Deacon or Aureobasidium bolleyi (Sprague) von Arx. Hence, although P. radicicola and other soil microorganisms may benefit from root cortex death they do not exert biological control of take-all by enhancing or retarding the rate of this process. To study the effects of cortical death on take-all, Gaeumannomyces graminis (Sacc.) Arx & Olivier var. tritici Walker was point-inoculated at the tips and on older (5 and 15 day) regions of wheat seminal roots. After 17 days at 20 °C the fungus had grown to the same extent as runner-hyphae in all cases, but the severity of disease decreased with increasing age of the root cortex prior to inoculation; thus, G. graminis caused most extensive vascular discoloration and most intense vascular blockage in roots inoculated at their tips. Similar experiments on wheat and barley roots inoculated separately with P. radicicola and G. graminis suggest that at least three factors associated with cortical death influence infection by these fungi: (1) initially, cell death may enhance infection because nutrients are made available to the parasites and host resistance within the cortex is reduced; (2) weak parasites and soil saprophytes may colonise dead and dying cortices in competition with G. graminis and P. radicicola and thereby reduce infection by these fungi; (3) changes in the endodermis and adjacent cell layers may be associated with cortical death and may retard invasion of the stele. Future work will seek to establish the relative importance of these factors and extend this study to other cereal host-fungus combinations.     

引入小麦秸秆抑制番茄根结线虫病

为了研究引入秸秆碳源对土壤根结线虫(Meloidogyne spp.)病害的抑制效果,以番茄为供试作物,设置3个梯度的小麦秸秆添加量进行了为期6个月的室内盆栽试验。结果表明:引入小麦秸秆能够抑制根结线虫病害的发生,但添加秸秆量过多会对番茄的生长产生负面作用。以华北农田小麦秸秆还田模式平均输入量为基本单位N,秸秆添加量为1N(2.08g/kg)、2N(4.16g/kg)、4N(8.32g/kg)时对根结线虫病的抑制率分别是:51.4%,94.0%,39.5%;当秸秆添加量为1N、2N时,番茄的株高、茎粗、开花率等指标没有明显下降,但当秸秆添加量升高至4N时,这些指标均明显下降。引入小麦秸秆后,土壤线虫群落结构发生了变化,植食性线虫的比例均有所下降,而食细菌、食真菌和杂食捕食性线虫的比例均有所上升。1N,2N,4N3个处理植食性线虫的比例分别下降了17.6%,97.3%和2.0%,而食细菌线虫的比例分别上升了100.5%,189.7%和117.8%,其中2N处理的线虫群落结构变化幅度最大;食真菌线虫的比例在4N处理中显著上升,增长率为350%,而杂食捕食性线虫则在1N处理中明显上升,增长率为66.7%。综合番茄生长指标、对根结线虫抑制率及土壤线虫群落结构变化3方面的结果,添加秸秆量为2N时对番茄根结线虫病的抑制效果最好。     

油菜秸秆还田对水稻根系、分蘖和产量的影响

采用田间试验与栽培模拟试验相结合的方法,分析了油菜秸秆还田对水稻根系、分蘖和产量的影响.结果表明: 水稻移栽后0～36 d,与秸秆不还田处理相比,油菜秸秆还田处理下水稻分蘖减少1～2个,根系单株伤流量降低1.0～8.6 mg,根系谷氨酰胺合成酶(GS)、谷丙转氨酶(GPT)和谷草转氨酶(GOT) 活性分别降低0.10～6.11、0.06～0.31和0.52～0.84 μmol·g^-1·h^-1. 水稻移栽后56 d,与秸秆不还田处理相比,油菜秸秆翻埋还田处理下水稻根系单株伤流量增加3.4～11.7 mg,根系GS、GPT和GOT活性分别增加0.34～0.78、0.13～0.45和0.18～0.20 μmol·g^-1·h^-1;油菜秸秆覆盖还田处理下水稻根系单株伤流量降低19～25 mg,根系GS、GPT和GOT活性分别增加0.16～0.34、0.08～0.21和0.06～0.32 μmol·g^-1·h^-1.油菜秸秆还田处理中,全量还田处理下的水稻产量最高,其中,与全量覆盖还田相比,全量翻埋还田处理下的水稻产量增加0.13～0.48 t·hm^-2.可见,油菜秸秆还田会导致水稻生长前期根系活力下降、氮代谢酶活性降低,从而使水稻根系生长缓慢、返青延迟,但在中后期,随着根系活力和氮代谢酶活性的增强,秸秆还田会促进水稻根系生长;油菜秸秆还田对水稻产量的影响是多因素综合作用的结果,全量翻埋还田更适宜于四川油稻两熟轮作系统.     

Growth Suppression of Canola Through Wheat Stubble I. Separating Physical and Biochemical Causes in the Field

A field experiment was conducted to investigate the causes of poor canola growth through surface-retained wheat stubble. The experiment was designed to separate the role of biochemical factors such as stubble phytotoxicity, nitrogen (N) immobilisation and disease incidence from the physical effects of the stubble including changes in the seedbed microclimate on crop growth and yield, as these had been previously identified as possible mechanisms for the poor growth. Treatments included: two stubble cultivars, three levels of decomposition, two levels of nitrogen and inert plastic mulch. A novel approach involving leachates collected from intact field cores with a rainfall simulator was also used to assess the phytotoxic impacts of the stubble. Surface-retained wheat stubble (5 t/ha) reduced the canola vegetative biomass by 46% and yield by 26%, consistent with previous field observations. There was no impact of stubble variety or level of stubble decomposition on canola growth and yield, and an inert plastic mulch designed to simulate the physical effects of the wheat stubble had a similar effect on growth and yield as wheat stubble. Leachates collected from intact field cores through surface stubble also had no impact on canola germination or radicle elongation in petri-dishes in the absence of soil, nor on emergence of canola in pots of soil. Together, these observations suggest phytotoxicity was not contributing to the poor growth. N-immobilisation was evident in stubble-retained treatments although tissue N concentrations were adequate in all treatments and the growth limitation could not be overcome with added N. The principal mechanism of growth reduction was associated with the physical impact of the stubble including a reduction in photosynthetically active radiation, the red:far red ratio of incident light under the stubble, and the temperature above the stubble layer. These effects led to elongated hypocotyls, reduced investment in early leaf and root growth, delayed emergence and slower leaf area development as well as an increase in seedling disease complex, effects apparent in both wheat stubble and inert plastic mulch treatments. The results suggest that physical, rather than biochemical factors are the main cause of poor growth of canola in surface-retained wheat stubble, and that much of the impact could be avoided if the stubble were moved away from directly above the emerging seedlings.     

油菜秸秆还田对水稻根系、分蘖和产量的影响

采用田间试验与栽培模拟试验相结合的方法,分析了油菜秸秆还田对水稻根系、分蘖和产量的影响.结果表明: 水稻移栽后0～36 d,与秸秆不还田处理相比,油菜秸秆还田处理下水稻分蘖减少1～2个,根系单株伤流量降低1.0～8.6 mg,根系谷氨酰胺合成酶(GS)、谷丙转氨酶(GPT)和谷草转氨酶(GOT) 活性分别降低0.10～6.11、0.06～0.31和0.52～0.84 μmol·g^-1·h^-1. 水稻移栽后56 d,与秸秆不还田处理相比,油菜秸秆翻埋还田处理下水稻根系单株伤流量增加3.4～11.7 mg,根系GS、GPT和GOT活性分别增加0.34～0.78、0.13～0.45和0.18～0.20 μmol·g^-1·h^-1;油菜秸秆覆盖还田处理下水稻根系单株伤流量降低19～25 mg,根系GS、GPT和GOT活性分别增加0.16～0.34、0.08～0.21和0.06～0.32 μmol·g^-1·h^-1.油菜秸秆还田处理中,全量还田处理下的水稻产量最高,其中,与全量覆盖还田相比,全量翻埋还田处理下的水稻产量增加0.13～0.48 t·hm^-2.可见,油菜秸秆还田会导致水稻生长前期根系活力下降、氮代谢酶活性降低,从而使水稻根系生长缓慢、返青延迟,但在中后期,随着根系活力和氮代谢酶活性的增强,秸秆还田会促进水稻根系生长;油菜秸秆还田对水稻产量的影响是多因素综合作用的结果,全量翻埋还田更适宜于四川油稻两熟轮作系统.