Changes in the levels of free IAA and cytokinins in potato tubers during dormancy and sprouting

Changes in the levels of free indol-3-ylacetic acid (IAA) and free cytokinins were determined in the course of dormancy and sprouting period in potato tubers(Solanum tuberosum L., cv. Nevskii) stored at 4 °C. The same analyses were performed in potato tubers after Ethrel application, which prolongs dormancy. No significant changes were found in free IAA level during dormancy followed by a rapid decrease during sprouting. After Ethrel application a significant lower IAA level was found 3 weeks after application, but further on no changes in free IAA level between treated and non-treated tubers were detected. Cytokinin level was relatively low and constant till sprouting and increases then by about 55 %, mainly due to an increase in the level of zeatin riboside and isopentenyladenosine. Ethrel application decreased cytokinin level during dormancy slightly, but postpones the increase coupled with sprouting by about 1 month. Thus, IAA does not seem to have a significant effect on tuber dormancy, while cytokinins are probably necessary for sprouting initiation.     

The nature of gibberellin-induced dormancy in aerial tubers of Begonia evansiana

Four kinds of GA, GA₁, GA₂, GA₃, and GA₄, all inhibited sproutingin aerial tubers of Begonia evansiana. The sprout-inhibiting action of GA increased with incubationin a high O₂ concentration, and decreased in a low O₂ Concentration. Inhibition of sprouting by GA was reduced by incubation in thepresence of p-nitrophenol, resorcinol, salicylaldoxime, 2, 4-dinitrophenol,sodium azide and cycloheximide. The higher activity of polyphenol oxydase was observed in ahomogenate of GA treated tubers. Existence of counteracting two systems which were activatedby GA was considered. (Received January 13, 1972; )     

Gibberellin-induced dormancy in Begonia aerial tubers. Increase of the growth inhibitor content by gibberellin treatment

Changes in the amount of growth inhibitors by gibberellin (GA)treatment in tubers of Begonia evaniana was studied. Acidic,neutral and basic ethyl acetate-soluble and n-butanol-solublegrowth inhibitors increased with GA treatment and also withthe progress of natural dormancy. These inhibitors suppressedthe sprouting of nondormant aerial tubers. The increase of neutralethyl acetate-soluble inhibitors in the GA-treated tubers wassuppressed by incubation in low-O₂ atmosphere. In early dormantstage tubers, the inhibitor increased remarkably during incubationat 28?C in light. The aerial tubers probably enter a dormantstate when sufficient amounts of inhibitors accumulate in them. (Received February 9, 1973; )     

Developmental Patterns of Phytohormone Content in the Cortex and Pith of Potato Tubers as Related to Their Growth and Starch Content

The contents of ABA, IAA, and cytokinins (zeatin + zeatin riboside) were determined in the cortex and pith of medium-sized (25 g) and large (120 g) tubers of potato (Solanum tuberosum L., cv. Malakhit) at the end of the flowering phase (48 days after sprouting) and related to plant growth (cell division and enlargement) and starch biosynthesis and deposition. The patterns of phytohormone distribution were different in the cortex and pith. In the latter, with most cells at the enlargement phase, the IAA content increased, as well as the ratios IAA/ABA and IAA/cytokinins. In the cortex dominated by the dividing cells, the ABA content declined, and the ratio cytokinins/ABA exceeded that in the pith. The enhancement of starch synthesis and accumulation in the pith and the retardation of these processes in the cortex followed the changes in the ABA content providing indirect support to the previously made observation that the exogenous ABA promoted starch biosynthesis. The data obtained are discussed in the context of the hormonal control of carbohydrate metabolism and starch deposition in growing tubers.     

Growth and Dormancy Cycles in Citrus Bud Cultures and Their Hormonal Control

An in vitro bud culture method was devised in order to better understand the control mechanism of Citrus bud development. This technique offers a new approach to the study of hormonal control of growth, dormancy and flowering cycles in perennial plants. Buds were excised from orchard trees throughout the year, cultured on defined media for prolonged periods, and their vegetative growth responses to various growth hormones were determined. The buds proceeded with their vegetative development in vitro and achieved sprouting on a basal medium. The various growth regulators affected both the time required for sprouting (TRS) and the type of growth. In summer buds, IAA delayed sprouting, while GA enhanced it and caused shoot elongation. Cytokinins specifically induced the formation of numerous adventitious buds, whereas ABA completely inhibited sprouting; this inhibition, however, was reversible. A marked decrease in total protein and in the rate of its synthesis was evident during the first 20 days of sprouting induction and early bud growth. The annual growth rhythm was determined in spring buds sampled and cultured throughout the year, and an innate dormancy of citrus buds was revealed. Both the dormancy and the sprouting periods of buds in vitro corresponded to the natural periods occurring under field conditions. The effect of exogenous IAA, GA and cytokinins on the TRS varied at different periods along the season, suggesting the concept of “critical levels” in the endogenous balance of hormones.     

Nature of enhanced respiration during sprouting of aged potato seed-tubers

Respiration of 18-month-old Solarium tuberosum L. tubers was about 53% greater than that of 6-month-old tubers during sprouting at 23°C; yet, a significant loss of sprout vigor in the older tubers was apparent. Involvement of alternative oxidase (AO) in the age-induced difference in tuber respiration was assessed. AO was only detected in immunoblots if tissue disks from tubers were pre-incubated for 24 h prior to isolation of submitochondrial membrane particles (SMPs). No AO¹ was detected in SMPs from nonincubated tuber tissue of either age, indicating that it was not contributing to tuber respiration during sprouting as previously thought. Respiratory control and ADP/O ratios indicated that oxidative phosphorylation was fully coupled to electron transport in mitochondria isolated from 6- and 18-month-old tubers. Cytochrome c oxidase (EC 1.9.3.1) activities of intact mitochondria were also not affected by tuber age. The difference in respiration during sprouting was unique to whole tubers, as oxygen consumption by mitochondria from young and oid tubers was equal on a milligram protein basis. Sprouting 18-month-old tubers had 15% more mitochondrial protein per gram fresh weight than did 6-month-old tubers. Older tubers also produced more ATP than younger tubers prior to and during sprouting, through a fully coupled, Cyt-mediated respiratory pathway, reduced sprout vigor notwithstanding. From 5 to 10 days of sprouting, coinciding with development of the age-induced difference in whole-tuber respiration, ATP concentration in 18-month-old tubers increased to become 52% higher than that in 6-month-old tubers. ATP synthase (EC 3.6.1.34), assessed by SDS-PAGE and immunoblots of β- and oligomycin-sensitivity conferring protein-subunits, also increased as a proportion of SMP protein in older tubers during this period. Relative to 6-month-old tubers, the increased respiration and associated oxidative phosphorylation of 18-rnonth-old tubers during sprouting were probably in response to a lower adenylate energy charge (AEC) prior to sprouting (from 0 fo 5 days). From 5 to 10 days of sprouting, AEC of 18-rnonth-old tubers increased to equal that of 6-month-old tubers and the two tuber ages maintained the same AEC for the remainder of the 20-day sprouting interval. Higher respiration and lower AEC of older tubers in storage at 4°C, along with the fact that older tubers respired at a higher rate to achieve the same AEC as younger tubers during sprouting, indicate greater utilization of ATP by older tubers.     

Dormancy in Laportea bulbils: experiments with buds cultured in vitro

Dormancy in bulbils of Laportea bulbifera was investigated usingbuds cultured in vitro. Buds excised from immature bulbils couldsprout in light, but scarcely in the dark. Regardless of lightconditions, buds isolated from mature bulbils failed to sproutwhile those from chilled mature bulbils could. GA and BA stimulatedthe sprouting of buds excised from dormant mature bulbils. Incontrast, ABA and morphactin inhibited the sprouting of budsexcised from nondormant chilled mature bulbils. These resultssuggest that, in dormant Laportea bulbils, the buds themselvesare in a dormant state which may be controlled by a balanceof activity between growth-inhibiting and -promoting substances. (Received October 29, 1976; )     

Genomic and functional characterization of StCDPK1

StCDPK1 is a calcium dependent protein kinase expressed in tuberizing potato stolons and in sprouting tubers. StCDPK1 genomic sequence contains eight exons and seven introns, the gene structure is similar to Arabidopsis, rice and wheat CDPKs belonging to subgroup IIa. There is one copy of the gene per genome and it is located in the distal portion of chromosome 12. Western blot and immunolocalization assays (using confocal and transmission electron microscopy) performed with a specific antibody against StCDPK1 indicate that this kinase is mainly located in the plasma membrane of swelling stolons and sprouting tubers. Sucrose (4–8%) increased StCDPK1 protein content in non-induced stolons, however the amount detected in swelling stolons was higher. Transgenic lines with reduced expression of StCDPK1 (β7) did not differ from controls when cultured under multiplication conditions, but when grown under tuber inducing conditions some significant differences were observed: the β7 line tuberized earlier than controls without the addition of CCC (GA inhibitor), developed more tubers than wild type plants in the presence of hormones that promote tuberization in potato (ABA and BAP) and was more insensitive to GA action (stolons were significantly shorter than those of control plants). StCDPK1 expression was induced by GA, ABA and BAP. Our results suggest that StCDPK1 plays a role in GA-signalling and that this kinase could be a converging point for the inhibitory and promoting signals that influence the onset of potato tuberization.     

Mint essential oil can induce or inhibit potato sprouting by differential alteration of apical meristem

Sprouting of potatoes during storage, due to tuber dormancy release, is associated with weight loss and softening. Sprout-preventing chemicals, such as chlorpropham (CIPC), can negatively impact the environment and human health. Monthly thermal fogging with mint (Mentha spicata L.) essential oil (MEO) inhibited sprouting in eight potato cultivars during large-volume 6-month storage: the tubers remained firm with 38% lower weight loss after 140 days of storage. The sprout-inhibitory action may be nullified: treated tubers washed with water resumed sprouting within days, with reduced apical dominance. MEO application caused local necrosis of the bud meristem, and a few weeks later, axillary bud (AX) growth was induced in the same sprouting eye. MEO components analysis showed that 73% of its content is the monoterpene R-carvone. Tubers treated with synthetic R-carvone in equivalent dose, 4.5 μl l⁻¹, showed an inhibitory effect similar to that of MEO. Surprisingly, 0.5 μl l⁻¹ of MEO or synthetic R-carvone catalyzed AX sprouting in the tuber. To the best of our knowledge, this is the first report of an essential oil vapor inducing early sprouting of potato tubers. R-carvone caused visible damage to the meristem membrane at sprout-inhibiting, but not sprout-inducing doses, suggesting different underlying mechanisms. After 5 days’ exposure to R-carvone, its derivatives transcarveol and neo-dihydrocarveol were found in buds of tubers treated with the inhibitory dose, suggesting biodegradation. These experiments demonstrate the potential of MEO vapor as an environmentally friendly alternative to CIPC in stored potatoes and as a research tool for the control of sprouting in plants.     

Sprouting and Growth of Purple Nutsedge, Cyperus rotundus, in Relation to pH and Aeration

The results of experiments on the sprouting and growth of purple nutsedge (Cyperus rotundus L.) in relation to pH and aeration are described. All pH levels between 2.2 to 9.0 allowed high sprouting percentage but the sprouted tubers did not survive at pH below 3 and survival beyond pH 7 was very poor. Post-sprouting growth of nutsedge was optimal at pH 4. Pre-sprouting aeration of tubers stimulated early sprouting and produced vigorous shoots, whereas submersion of the tubers was inhibitory. Continuous aeration of the submerged tubers substantially removed the inhibitory influence on sprouting but the shoots remained weak. Seedlings grown in constantly aerated nutrient solution showed significantly better growth than in a non-aerated one.     

Dipeptides and Amino Acids as Nitrogen Sources for the Callus of Atropa belladonna

Morphactin ester applied as a bark band to stems of Monterey pine seedlings (Pinus radiata D. Don) at first stimulated and then inhibited the rate of stem elongation over a 20-day period. The inhibition was caused by a direct action of morphactin on the shoot rather than by indirect action on the root system. ¹⁴C labelled morphactin applied to the bark accumulated in the shoot apices and the amount accumulated could be related to the inhibition of growth. More than 70% of labelled material isolated from roots and shoot apices was in the form of a metabolite similar to the carboxylic acid derivative of the morphactin ester. A preparation of ¹⁴C labelled acid derivative applied to the bark was translocated to the shoot apex and to the roots and inhibited stem elongation.     

GA,ABA, phenol interaction in the control of growth: Phenolic compounds as effective modulators of GA-ABA interaction in radish seedlings

Abscisic acid, a potent growth inhibitor inhibits hypocotyl growth ofRaphanus sativus seedlings. Phenolic compounds,viz., trans-cinnamic acid, chlorogenic acid, ferulic acid, salicylic acid, tannic acid and quercetin when applied with ABA, antagonize ABA action and restore normal seedling growth. Gibberellic acid promotes hypocotyl growth and on combined application with ABA, the ratio of their concentrations determines the course of the resultant growth. This interaction can be modulated by phenolic compounds. Phenolic compounds in low concentrations when present together with GA and ABA, favour GA-induced growth by antagonizing the inhibitory influence of ABA. The inhibitory action of abscisic acid on a wide range of growth processes is so far known to be reversed only by growth promoting hormones,viz., IAA, GA and cytokinins. Antagonistic action of phenolic compounds towards ABA, and increasing the action of GA when present together with GA and ABA, establishes a dual role to this class of compounds; balancing the effect of both growth promoting and growth inhibiting hormones. Part I.     

Interrelations between Gibberellic Acid, Cytokinins and Abscisic Acid in Retarding Leaf Senescence

The interrelation between the effects of abscisic acid (ABA) and the effects of cytokinins and gibberellic acid in retarding leaf senescence was investigated. Leaf discs from plants of Taraxacum megallorrhizon, Rumex pulcber and Tropaeolum majus were floated on solutions of cytokinin or GA to which given amounts of ABA were added. After five days, chlorophyll was extracted and the amount estimated spectrophoto-metrically. The interrelation between the effects of abscisic acid and cytokinins differed from that between the effects of ABA and gibberellic acid. Abscisic acid reduced the senescence retarding effect of GA more than that of cytokinins. A high concentration of cytokinins nullified the senescence enhancing effect of low concentrations of ABA. GA did not reverse the effects of ABA.     

Temperature and Light Requirements for the Sprouting of Chilled and Unchilled Tubers of the Purple Nutsedge, Cyperus rotundus

Mature and immature tubers of purple nutsedge (Cyperus rotundus L.) chilled at 0°C in dry and wet conditions, were sprouted along with fresh, unchilled tubers over a range of temperatures (10°C-45°C) in light and darkness. Fresh immature tubers showed a high sprouting percentage at all temperatures between 20°C and 40°C, while the mature ones did so only at 30°C and 35°C. Chilling of dry tubers stimulated early sprouting and increased the maximum sprouting percentage of both the mature and immature tubers. Dry chilling also lowered the limit of favourable temperatures to 15°C in the case of mature tubers. Chilling of wet tubers had a depressing effect and no sprouting occurred below 30°C. At all temperatures, light apparently favoured the sprouting of both the mature and immature tubers (except mature wet-chilled ones at 35°C and 40°C). Immature tubers showed relatively higher sprouting percentage than the mature ones, both in light and darkness. Alteration of temperature requirements due to dry and wet chilling of the tubers is regarded as significant and functional in relation to the ecology of the species.     

The control of bud dormancy in potato tubers. Measurement of the seasonal pattern of changing concentrations of zeatin-cytokinins

A radioimmunoassay, combined with high-performance liquid chromatography, has been used to analyse the zeatin-type cytokinins of potato (Solanum tuberosum L. cv. Majestic) tubers and tuber buds throughout growth and storage. During tuber growth, zeatin riboside was the predominant cytokinin detected in all tissues. Immediately after harvest, the total cytokinin concentration fell dramatically in the storage tissue, largely as a consequence of the disappearance of zeatin riboside. During storage, levels of cytokinins in the storage tissue remained relatively constant, but increased in the tuber buds. In the buds of tubers stored at 2°C there was a 20-to 50-fold increase in total cytokinin over six weeks, coinciding with the natural break of innate dormancy. At 10°C the rise in the level of bud cytokinins was slower, correlating with the longer duration of innate dormancy. Injecting unlabelled cytokinins into tubers in amounts known to induce sprouting gave rise to increases in cytokinin concentrations in the buds of the same order as the increase associated with the natural break of dormancy. Metabolism of injected cytokinins was greater in non-dormant than in dormant tubers. The roles of cytokinin concentration and the sensitivity of the buds to cytokinin in the control of dormancy are discussed.Abbreviations CK cytokinin - FW fresh weight - HPLC high-performance liquid chromatography - RIA radioimmunoassay - tio⁶ade 6-(4-hydroxy-3-methylbut-trans-2-enylamino)-purine=zeatin - tio⁶adeglc⁹ 6-(4-hydroxy-3-methylbut-trans-2-enylamino)-9--D-glucopyranosyl purine=zeatin-9-glucoside - tio⁶ado 6-(4-hydroxy-3-methylbut-trans-2-enylamino)-9--D-ribofuranosyl purine=zeatin riboside - tio⁶ado-[³H]-diol a radioactive derivative of zeatin riboside, synthesised by periodate-oxidation followed by [³H]NaBH₄-reduction - tio⁶AMP 6-(4-hydroxy-3-methylbut-trans-2-enylamino)-9--D-5-phosphoribofuranosyl purine=zeatin riboside 5-monophosphate - t(ioglc⁴)⁶ade 6-(4-O--D-glucopyranosyl-3-methylbut-trans-2-enylamino)-purine=zeatin-O-glucoside     

Potato coiled sprout in relation to seed tuber storage treatment and to infection by Verticillium nubilum Pethybr

Inoculation of seed potato tubes with Verticillium nubilum produced infection on the underground stem bases to subsequent growth in the form of brown lesions, often accompanied by longitudinal or transverse cracking. Some inoculation tests provided further evidence of a causal relationship between infection with V. nubilum and coiled sprout, but it was not possible to define the conditions in which the fungus gave rise to coiling. Seed tubers sprouted in light before planting produced more coiling than unsprouted or desprouted tubers. Sprouting had this effect whether V. numbilum was present or not and coiling induced by sprouting and that induced by V. nubilum occurred independently. The increased coiling of stem bases from sprouted tubers was often accompanied by fasciation, whereas this symptom was not usually associated with the coiling from unsprouted or desprouted seed tubers inoculated with the fungus. Brown lesions associated with V. nubilum were readily distinguishable from those of Rhizoctonia solani but not from those caused by Oospora pustulans. Neither of these fungi was found to cause coiling. Different varieties of potatoes showed differences in the incidence of coiling in response to sprouting treatment. There was no apparent differences in varietal response to infection by V. nubilum.     

Gibberellic acid-induced prolongation of the dormancy in tubers or rhizomes of several species of East Asian Dioscorea

Effects of the application of gibberellic acid on sprouting of tubers or rhizomes were tested in seven species of the genus Dioscorea that are native to the temperate regions of East Asia. The lowest concentrations for significant inhibition of sprouting in these species varied from 0.1–1 µM Application of gibberellic acid at 100 µM inhibited sprouting for more than 500 days at 20 °C. Some responses to the application of gibberellic acid differed between species and between sections of the genus. In D. japonica, the application of gibberellic acid inhibited sprouting of tubers and bulbils while it promoted seed germination.     

Effects of Temperature on Bud-Sprouting and Early Growth of Cyperus esculentus in the Dark

Cyperus esculentus tubers and early growth of their sprouts. Percent sprouting increased with increasing temperature within the range of 12 to 38 C, while no sprouting occurred at 10 C and few tubers sprouted at 42 C. The rate of sprouting also increased with temperature up to 35 C. A base temperature of 11.4 C was determined for bud-sprouting of tubers in this species. Higher temperatures led to larger sprouts and greater survival rate. In particular, increased temperature favored root growth, and hence resulted in high root: shoot ratio of the sprouts. Larger tubers produced larger sprouts as a consequence of mobilizing a greater amount of their reserves, but they tended to utilize a smaller proportion of their reserves. The efficiency of reserve utilization significantly differed among the incubation temperatures, and its relation with temperature followed a quadratic pattern. This pattern is different from that documented for the bud-sprouting of rhizomes and stolons of other perennials. Our results demonstrate that temperature is crucial to the successful establishment of C. esculentus. Received 24 June 1999/ Accepted in revised form 14 December 1999     

Interaction between day length and phytohormones in the control of potato tuberization in the in vitro culture

We studied the interaction of the day length, cytokinins, and gibberellins in the control of tuberization in potato (Solanum tuberosum L, cv. Desire) plants and derived transgenic plants with the inserted PHYB gene from Arabidopsis encoding the synthesis of phytochrome B apoprotein and put under the control of the 35S CaMV promoter. Plantlets were cultured in vitro on hormone-free MS medium containing 5% sucrose and kinetin (1 mg/l) or/and GA (0.5 and 1.0 mg/l), at long day (LD, a 16-h photoperiod), short day (SD, a 10-h photoperiod), or continuous darkness conditions. The content of cytokinins (Ck, zeatin, and zeatin riboside) in various plant organs was determined by the immunoenzyme method, and GA activity was measured in bioassay with dwarf pea. Potato plant transformation with the PHYB gene enhanced substantially tuber initiation inhibition by LD. Kinetin addition to culture medium enhanced tuberization and reduced Ck content in aboveground shoots and Ck redistribution in the favor of underground organs. GA addition to the culture medium suppressed tuberization and induced Ck accumulation in aboveground organs. We concluded that Ck role in tuberization depends on their predominant localization in above- or underground potato organs. The involvement of Ck and GA in the competitive relations between growing tubers and shoots is considered.