The food of Atlantic salmon, Salmo salar L., caught by long–line in northern Norwegian waters

A total of 1145 stomachs from Atlantic salmon caught over the shelf off Helgeland/Trøndelag, and in the oceanic waters off Andenes, northern Norway during late winter–spring, 1969–1972 were examined. Food was found in 52.9% of the stomachs examined. The most important food items found in fish caught in the Helgeland/Trøndelag area were euphausids and hyperid amphipods while the myctophid Benthosema glaciale , the squid Gonatus fabricil and euphausids were found most frequently in the salmon caught off Andenes. Most salmon had preyed upon only one species, and few stomachs contained three or more prey species. The type of food did not appear to be related to the length of the fish. It is suggested that some mesopelagic feeding occurred.     

Diverse diet compositions among harpaline ground beetle species revealed by mixing model analyses of stable isotope ratios

1. Species diversities of some insect lineages have been attributed to differentiation of feeding habits among species. Our objective was to determine variation in diet composition among harpaline ground beetle species occurring in a riverside grassland. 2. We examined the diet compositions of 14 species from six genera in the spring and 10 species from two genera in the autumn. We performed measurements of nitrogen and carbon stable isotope ratios in consumers and in their potential food items, and estimated relative contributions of different food items with two mixing models, IsoSource and MixSIR. 3. IsoSource and MixSIR software gave similar results, but IsoSource tended to calculate higher contributions of principal food items and smaller percentile ranges than MixSIR. Among harparine beetle species, there were diverse food utilisation patterns among four food categories (detritivorous invertebrates, herbivorous invertebrates, C3 plants, and C4 plants). Detritivores comprised the main diets of abundant harpaline species in the spring, whereas abundant harpaline species in the autumn were primarily herbivores feeding on C4 plants, or omnivores feeding on herbivorous invertebrates and C3 plants. Seasonal changes in food use were related to seasonal changes in the abundance of each food resource. 4. Mixing model analysis of stable isotope ratios is a convenient and effective method for roughly estimating diets of many species with diverse food habits (such as ground beetles). This method can contribute to determining the trophic relationships of related insects in one ecosystem.     

Food and feeding habits of Clarias mossambicus from four areas in the Lake Victoria basin,East Africa

Synopsis The food and feeding habits of Clarias mossambicus in four habitat types in the northern Lake Victoria basin were studied. The importance of certain food types to this species varies from area to area. In the lake, rivers and swamps, C. mossambicus fed mainly on fish, particularly Haplochromis species. In the sewage ponds, Crustacea and insects were the main food items. The extent of ingestion by C. mossambicus of a given food type presumably reflects the availability and abundance of the food in the habitat. This constitutes a shift in the food habits which is of vital importance in this migratory fish. By employing several feeding methods, i.e. hunting, bottom feeding, surface feeding and filter feeding, C. mossambicus exploits a broad spectrum of food resources in the various habitats.Many modern workers consider Clarias mossambicus conspecific with C. gariepinus and a junior synonym of the latter (Editor)     

The food and feeding habits of Physailia pellucida and Schilbe mystus with notes on the diets of S. uranoscopus and Siluranodon auritus, family Schilbeidae (Osteichthyes: Siluriformes) in Lake Kainji, Nigeria

SUMMARY. The food and feeding patterns of four schilbeids in Lake Kainji were studied between November 1974 and October 1975. Physailia pellucida , a small but abundant species, fed on small crustaceans and immature insects, while Schilbe mystus , a larger but less common schilbeid, fed principally on fish, with insects as a supplementary item in its diet. The rare species, Schilbe uranoscopus , was piscivorous, Siluranodon auritus , another small and rare species, is a herbivore feeding mainly on algae, with some crustaceans and immature insects taken as a source of animal protein. Preferential food selection by different length groups was found in S. mystus and P. pellucida . There were seasonal changes in the dietary items. Competition for food within the family was assumed not to occur in view of the different feeding habits of the species.     

The feeding ecology of Pleuronectes platessa L., Limanda limanda (L.) and Scophthalmus rhombus (L.) in Carmarthen Bay, South Wales, U.K.

To assess the feeding habits of plaice, Pleuronectes platessa L., and dab, Limanda limanda (L.), within Carmarthen Bay, three sampling techniques were used: benthic trawling and surf-zone push-netting were undertaken during the feeding season for the gut contents of plaice and dab (age groups 0-IV) and of 0-group brill, Scophthalmus rhombus , to be analysed in detail, and a benthic macro-fauna grab survey covered the trawled ground to assess the distribution of food species in relation to gut contents. Plaice consumed commonly-occurring food species whereas dab took any available food. The main items were the same for both species, but secondary food preferences differed. Variations in gut contents within species, for the same sized fish, chiefly resulted from the spatial distribution of fish and not seasonal variations in the benthic macro-fauna. The length and not the age of fish primarily determined the selection of food organisms.     

长江口中华鲟幼鱼的食物组成及摄食习性

分析了2004年5-9月长江口水域中华鲟幼鱼的食物组成及摄食的月份变化.结果表明:长江口中华鲟幼鱼以底栖小型鱼类、多毛类和端足类为主要食物,兼食虾类、蟹类及瓣鳃类等小型底栖动物.幼鱼的摄食率和摄食强度较高,且摄食强度存在着月份变化.主要饵料生物组成有明显的月变化,且食物个体有逐渐增大的趋势,其中5月主食多毛类和蟹类,6月主食鱼类和端足类,7月为鱼类和多毛类,8月样本较少且为空胃,9月为鱼类和虾类.与历史资料进行比较发现,曾是幼鱼重要饵料的鲬类所占比例极小,其质量百分比仅占1.81%;而以前未曾记录的虾虎鱼类在食物中所占比例较高, 其质量百分比达50.54%;等足类以前也未曾记录,其出现频率达10.07%.     

First results of a study of the feeding habits of <Emphasis Type="Italic">Synodontis</Emphasis><Emphasis Type="Italic">comoensis</Emphasis> (Siluriformes: Mochokidae) in a West African river (Comoé River,Comoé National Park,Côte d’Ivoire)

The feeding habits of Synodontis comoensis (Siluriformes, Mochokidae) have been studied for the first time. Specimens caught in the Comoé River (Comoé National Park, Côte d’Ivoire) had fed on different types of food including insects (Diptera, Ephemeroptera, Hymenoptera, and Isoptera), molluscs (gastropods and bivalves), oligochaetes, and macrophytes. The food items most frequently found in the stomach contents were chironomid larvae, oligochaetes, vegetable detritus, fruit, and gastropods. Correlation studies based on the index of preponderance of food items revealed noticeable variation in S. comoensis diet composition with fish size and season. Preferred food items of young fish were oligochaetes in the rainy season and vegetable detritus in the dry season. Food items preferred by larger fish were fruit and gastropods in the rainy season and chironomid larvae in the dry season.     

On the biology of an estuarine population of the clupeidPellonula afzeliusi (Johnels) in Lagos Lagoon,Nigeria

The length-weight relationship, condition factor, fecundity and food and feeding habits ofPellonula afzeliusi (Johnels) in Lagos Lagoon were investigated. The standard length of 1832 specimens examined ranged between 3.5 and 9.4 cm (total length 3.9 cm–11.4 cm) and was larger than reported elsewhere in West African man-made lakes. Specimens exhibited positive allometric growth. Their condition factor increased with individual size. Females had a slightly higher condition factor than males. The number of mature ova per female ranged between 330 and 33,649. There was a higher correlation between fecundity and weight than between fecundity and length. The major food items were crustaceans, insects and fishes. There were distinct differences in the feeding habits in relation to size. Variations were observed in the monthly analysis of food items.     

Seasonal and spatial variations of fish trophic guilds in a shallow,semi-enclosed tropical estuarine bay

A study on seasonal and spatial variations of feeding habits and trophic guilds of dominant fish species in Pattani Bay during March 2003 to February 2004 was aimed at classifying diet composition, identifying dominant food components of each species, categorizing trophic guilds of the community and evaluating effects of habitat characteristics and seasonality on guild organization. Most fishes showed high food intake, fed on a diverse range of food items but relied heavily on calanoid copepods and shrimps. All species, with the exception of Epinephelus coioides, were classified as specialist feeders. Four main dietary guilds were classified. Three of these were classified as the guilds dominated by at least two major food items. Significant variations in trophic guilds of 28 fish species based on habitat types and seasons were also identified. They could be divided into three seasonal groups and three site-groups and a single site. Trophic organization for each season and habitat ranged from two to four groups. This information identifies groups of fishes that seasonally and spatially utilize different food resources within a semi-enclosed estuarine bay ecosystem.     

Experience of natural prey and feeding efficiency in three-spined sticklebacks (Gasterosteus aculeatus L.)

The possibility that efficiency of feeding on different prey in three-spined sticklebacks ( Gasterosteus aculeatus L.) increases by experience of such items was investigated experimentally by comparing sticklebacks reared with only non-moving prey (frozen brine shrimps) with sticklebacks caught in the wild from localities where a wide range of prey species was available. Fish without experience of natural food scored less well than those from the wild on various components of foraging and so had reduced feeding efficiency. However, feeding efficiency in naive fish improved after just a few days of experience with natural prey. Such experience-induced changes in foraging efficiency will alter the profitability of prey items for individual fish.     

Seasonal and individual predictors of diet in a free‐ranging population of mandrills

Deciphering the dietary habits of a species is central to understanding its ecology, resource requirements, and the evolution of its life history traits. Detailed information on how primates use their environment to address their nutritional needs is available for many primate species. Such basic, but necessary data are, however, fragmented for secretive primates, especially regarding direct behavioral observations of individuals. In this study, we evaluated the impact of seasonality and demographic characteristics on diet and feeding habits in the only free‐ranging population of habituated mandrills (Mandrillus sphinx), a forest‐dwelling species inhabiting the dense humid forests of Central Africa. We collected fine‐grained quantitative data on feeding behavior of 57 individually‐recognized animals of both sexes and different age classes during a 17‐month period. We identified most consumed plant species and determined their abundance in the habitat of the studied mandrills. We showed that diet in this species was extremely diverse and included approximately 150 different plant species, but also mushrooms, invertebrates, and vertebrates. This omnivorous and highly diverse diet presented, however, a clear frugivorous tendency. While we identified three food items largely consumed throughout the year, we also found a strong seasonal signature on diet that was partly, but not only, related to food availability. Age and sex also influenced feeding habits with some feeding specializations according to the individual categories considered and their associated nutritional needs. Our quantitative data provide a basis for future studies examining the nutritional and mineral content of food items, which will further elucidate important aspects of the ecology of this little studied forest primate.     

Spatial and seasonal changes in the diet of Oligosarcus hepsetus (Characiformes, Characidae) in a Brazilian reservoir.

We assessed spatial and seasonal changes in the diet of Oligosarcus hepsetus in order to describe the strategy developed by this species that allows their very high abundance in Lajes reservoir, Rio de Janeiro, Brazil. Fish samplings were carried out using gill nets, deployed during ca. 12 and 24 hours, between April 2001 and May 2002. A total of 289 individuals were examined, of which 97 showed gut contents. We used the index of relative importance (IRI) to compare probable dietary shifts, and the frequency of occurrence (% OC) to analyze possible ontogenetic influences on feeding. O. hepsetus showed carnivorous habits, feeding preferably on fish and insects, the latter of which occurred in 71.0% of the guts presenting contents. O. hepsetus consumed different items along the three reservoir zones: insects (61.0% IRI) and Cichla monoculus (38.9% IRI) in the lower zone; Lepidoptera (57.0% IRI) in the middle zone; and C. monoculus (77.0% IRI) in the upper zone. Food items changed seasonally with C. nonloculus predominating in autumn 2001, and Hymenoptera and Lepidoptera in the winter. In spring almost all food was Lepidoptera (99.8% IRI), while in the summer Hemiptera dominated in the diet. In autumn 2002 Hemiptera (97.0% IRI) was dominant, in significant contrast with the previous autumn. Individuals smaller than 190 mm SL fed heavily on insects, while fishes predominated in the diet of individuals larger than 190 mm SL. Shifts in prey-capture ability among length classes suggest decreasing intraspecific competition. A higher food plasticity seems to be the strategy employed by this opportunist species, which used food resources available in the reservoir.     

Food and feeding habits of pearly razorfish, <Emphasis Type="Italic">Xyrichtys novacula </Emphasis>(Linnaeus, 1758), in the southern Tyrrhenian Sea: variation by sex and size

We collected pearly razorfish, Xyrichtys novacula (Labridae), from a sandy bottom of Capo dOrlando (Tyrrhenian Sea) to study their feeding habits. We caught fish by hand-lines and seine nets and identified, counted and weighed food items in their stomachs. We evaluated the importance of the different prey types by calculating the frequency of occurrence, abundance and mass. We used these values to calculate the index of relative importance (IRI) for each taxonomic category and a modified index (MI) which did not incorporate %N into the formula. Gammarideans were dominant food items in terms of %F but showed a very low MI value; the bivalve Acanthocardia tubercolata was the dominant species in terms of %W and MI value. The prey items were mostly benthic organisms belonging to the assemblage of fine, well-sorted sands showing that X. novacula is a benthic feeder. Despite the large number of prey taxa found, few species accounted for most of the prey consumed, indicating specialist feeding, as confirmed by the low value of the Levins standardised index. We found significant differences in prey distribution among size classes, with the highest prey diversity recorded in 120–140 mm TL size classes. Correspondence analysis showed a trend of increasing predator size classes among prey items, with small prey, such as copepods and amphipods, in the smallest predator size classes and bigger prey in the larger ones. Prey caught by larger predators differed significantly in weight from those taken by smaller specimens. There was a significant positive correlation of fish length with bivalves, decapods and echinoids, and a negative one with copepods, ostracods, caprellids, gammarideans. There were no significant differences between males and females of overlapping sizes. Juveniles are able to exploit only small, vulnerable prey, while adults take few, large prey, thereby avoiding competition with juveniles.     

Inter- and intra-guild patterns of food resource utilization by chironomid larvae in a subtropical coastal lagoon

Studies on food preferences provide background information on the mechanisms that allow coexistence and resource exploitation among several species within the same system. In this study, we aimed to identify the trophic guild of chironomid larvae based on their feeding habits using gut content analysis. Larvae were collected using an Eckman-Birge grab in many areas of the subtropical Peri lagoon (southern Brazil) seasonally between March 2008 and April 2009. Null models were used to determine the frequency of co-occurrence of food items in the diets of chironomid larvae and to determine the frequency of co-occurrence of species belonging to a particular guild. Significant differences (seasonal or annual) were observed in patterns of co-occurrence of food items in the larval diets. Animal remains had a lower co-occurrence than would be expected as a result of chance, and plant items had a co-occurrence greater than would be expected by chance. The c scores for co-occurrence of species belonging to both predator and herbivore guilds revealed a higher co-occurrence of species than would be expected by chance. We suggest that the factors responsible for the results of this study were resource partitioning among species, habitat heterogeneity and resource availability in the environment.     

Diet and predation by three leaf-associated stoneflies (Plecoptera) in an Arkansas mountain stream

SUMMARY. 1. Life cycles, food habits, mouthpart morphologies, prey preferences, and predator-prey size relationships were investigated for the three most common stoneflies in leaf packs in the Little Missouri River, Arkansas: Clioperla clio (Newman), Isoperla namata Prison, and Perlesta spp. Each species was univoltine and had a fast seasonal cycle, with extended egg or nymphal diapause, rapid nymphal growth and emergence in spring to early summer.
2. Foregut analysis showed predictable dietary shifts by C. clio and Perlesta spp., from detritus and diatoms in early instars to invertebrate prey in later instars. Isoperla namata fed facultatively on insects, detritus and diatoms, with no conspicuous ontogenetic shifts. The mouthparts of all three species strongly reflected their diet.
3. Electivity analysis indicated opportunistic feeding by the three species, with feeding rarely differing significantly from random.
4. Sizes of stonefly predators and their ingested prey were highly correlated ( P <0.01). However, rather than shifting toward larger prey sizes, growing predators expanded their size thresholds and continued to include numerous small prey items in their diet. Prey choice was governed most directly by prey availability, because stoneflies selected the most abundant groups, irrespective of size or taxon.
5. The likelihood of competition among the three stoneflies for prey was minimized by timing of their life cycles, differential food use and probably the temporary nature of leaf pack habitats.     

基于线性混合模型研究海州湾六丝钝尾虾虎鱼摄食生态

随着我国近海多种传统经济渔业资源的衰退,六丝钝尾虾虎鱼已成为海州湾等海域的优势鱼种之一,并在海洋食物网中发挥着重要作用。本研究根据2011年和2013—2016年春季和秋季在海州湾及其邻近海域进行的渔业资源底拖网调查,基于线性混合模型研究了海州湾六丝钝尾虾虎鱼的摄食习性以及影响其摄食的主要因素,并对其摄食策略进行分析。结果表明: 海州湾六丝钝尾虾虎鱼以虾类、双壳类、端足类等14个饵料生物类群为食,其中端足类、虾类、双壳类、蛇尾类是其主要的饵料类群。从饵料生物种类来看,六丝钝尾虾虎鱼摄食的饵料种类有37种,优势饵料生物有钩虾、细螯虾、独眼钩虾、彩虹明樱蛤和鲜明鼓虾等。线性混合模型分析表明,海州湾六丝钝尾虾虎鱼的摄食强度受体长、水深、季节、底层盐度的显著影响,其中,摄食强度与水深和底层盐度呈显著负相关关系,而与体长呈显著正相关关系,且春季的摄食强度显著高于秋季。聚类分析表明,以体长70 mm为界,可将六丝钝尾虾虎鱼划分为食性差异较大的两个体长组,其摄食随体长的变化主要与自身摄食能力与饵料生物丰度的变化有关。摄食策略分析表明,六丝钝尾虾虎鱼的营养生态位具有较高的表型间成分,对食物的种内竞争较低。本研究将有助于揭示六丝钝尾虾虎鱼的生活史特征,并为其资源的可持续利用和科学管理提供参考依据。     

Feeding habits of the blue shark, Prionace glauca, and salmon shark, Lamna ditropis, in the transition region of the Western North Pacific

We describe the feeding habits of 70 blue sharks (Prionace glauca) and 39 salmon sharks (Lamna ditropis) caught at 0–7 m depth at night by research drift gillnets in the transition region of the western North Pacific during April–May of 1999 and 2000. Blue sharks of 50–175 cm total length fed on a large variety of prey species, consisting of 24 species of cephalopods and 16 species of fishes. Salmon sharks of 69–157 cm total length fed on a few prey species, consisting of 10 species of cephalopods and one species of fish. Important prey for the blue sharks were large, non-active, gelatinous, meso- to bathypelagic cephalopods (e.g., Chiroteuthis calyx, Haliphron atlanticus, Histioteuthis dofleini and Belonella borealis) and small myctophid fishes. Important prey for the salmon sharks were mid-sized, active, muscular, epi- to mesopelagic squids (e.g. Gonatopsis borealis, Onychoteuthis borealijaponica and Berryteuthis anonychus). Our results suggest that blue sharks feed on cephalopods mainly during the daytime when they descend to deep water. Salmon sharks may feed opportunistically with no apparent diurnal feeding period. Blue sharks and salmon sharks have sympatric distribution in the transition region in spring; they have different feeding habits and strategies that reduce competition for food resources.     

Feeding habits and diet in two populations of spined loach, Cobitis taenia (L.)

SUMMARY. The feeding habits of Cobitis taenia were studied by means of monthly samples taken over a 2-year period, October 1972-October 1974, from two sites, one on the River Great Ouse at Newport Pagnell and the other at some neighbouring gravel pits. Dietury components, seasonal variation in these components, and seasonal and diurnal variation in feeding intensity were examined. The ecological niche of the food items and their size range are discussed, since both these factors appeared important in governing the micro-habitat of the fish.
The feeding activity followed a seasonal cycle with little or no feeding in the winter and a high level of feeding activity in mid-summer.
The diet showed a predominance of small food items, such as chydorids. copepods and rhizopods. These items varied in occurrence during the feeding period which appeared to be related to their own abundance, pointing to non-seleclive feeding by the fish. The small size and benthic habits of the food items, many of which are closely associated with surface layers of mud and weed, indicated a preference by Cobitis taenia (L.) for feeding in this type ot habitat and on this type of food, in contrast to the stone loach. Noemacheilus barbatulus (L.), which is believed to inhabit stony areas and take larger food items.     

池养大口胭脂鱼鱼种的食性

池养大口胭脂鱼鱼种的食性研究表明 ,大口胭脂鱼鱼种为浮游动物尺寸选择性鱼类 ,其选食行为主要受鱼体及水体中浮游动物的个体大小影响 ,与浮游动物的种类、逃跑能力、运动方式等关系不明显。并初步探讨了 3种浮游生物食性鱼类 (大口胭脂鱼、鲢、鳙 )的食物关系。     

Feeding habits of the bluemouth, Helicolenus dactylopterus dactylopterus (Delaroche, 1809) (Pisces: Sebastidae) in the Portuguese coast

In order to investigate the feeding habits of Helicolenus dactylopterus dactylopterus along the continental Portuguese coast, a total of 619 individuals were sampled of which 60% contained food in their stomach and 35% had more than one prey item. Among the 81 prey items that were identified in the stomachs, benthic and benthopelagic prey prevail on this species diet. Acantephyra sp, Pasiphaea sp, mysidacea, and teleostei n.i. were the prey with the higher percent index of relative importance (%IRI) value. Three length groups (5?C20?cm, 21?C27?cm, and 28?C48?cm) were defined through cluster analysis of the mean abundance of prey items. A permutational MANOVA detected significant differences in the diet and stomach fullness index for TLG, season, and maturation stage. Smaller fishes had a generalized diet, feeding mainly on mysidacea changing their diet above 20?cm TL, where a major consumption of natantia was found. The larger individuals, >28?cm TL, present a less generalized diet with pisces as dominant prey group. Seasonally, natantia and pisces were the principal prey groups during spring and winter, respectively, while mysidacea and other crustaceans were predominant during the rest of the year. Mysidacea were also the main prey group for immature individuals while natantia and pisces were the principal prey groups to the other maturity stages. The results of this study indicate that H. d. dactylopterus has a diverse diet focused on small crustaceans such as misyds and as specimens grow shrimps and fishes become more consumed, with larger specimens having a more specialized diet. The different nutritional needs during spawning season also seemed to influence the feeding habits of H. d. dactylopterus.