Effects of seed priming with ascorbic acid to mitigate salinity stress on three wheat (Triticum aestivum L.) cultivars.

In this study, the effect of seed priming using ascorbic acid (ASA) on three commercial wheat cultivars i.e., Punjab-2011, Faisalabad-2008, and Ujala-2016 under salinity stress in both homogenous and heterogeneous environments has been investigated. It revealed that different levels of salinity have significantly reduced the growth attributes like percent germination, germination index, radical & plumule length, seed vigor index (In-vitro), seedling length, fresh & dry weight, and total chlorophyll content (In-vivo) with subsequent treatments. Salinity stress was induced by using NaCl in three different concentrations (100, 150, and 200 mM). Seeds of the three cultivars primed with 50, 100, and 150 mg/L ascorbic-acids have not only improved percent germination but also considerably reduced germination time and increased germination index (GI) indicating the potential for tolerating saline conditions. Seedling growth (seedling length, Fresh weight, and dry weight) of seeds primed with 50, 100, and 150 mg/L (ASA) was significantly higher than other non-primed seeds under the prevailing saline conditions. Hormonal priming with different concentrations of ascorbic acid was effective, nevertheless, the best results were obtained with 100 and 150 mg/L (ASA) concentrations. We concluded that the delay in germination and seedling growth was mainly due to excessive Na⁺ accumulation in the seeds of wheat cultivars. On the other hand, seed priming with various concentrations of ascorbic acid has proved to be effective in inducing salt tolerance in terms of germination parameters, seedling characteristics, and chlorophyll retention in the three local commercial wheat cultivars.     

Enhancement of germination, growth, and photosynthesis in soybean by pre-treatment of seeds with magnetic field

Experiments were conducted to study the effect of static magnetic fields on the seeds of soybean (Glycine max (L.) Merr. var: JS-335) by exposing the seeds to different magnetic field strengths from 0 to 300 mT in steps of 50 mT for 30, 60, and 90 min. Treatment with magnetic fields improved germination-related parameters like water uptake, speed of germination, seedling length, fresh weight, dry weight and vigor indices of soybean seeds under laboratory conditions. Improvement over untreated control was 5-42% for speed of germination, 4-73% for seedling length, 9-53% for fresh weight, 5-16% for dry weight, and 3-88% and 4-27% for vigor indices I and II, respectively. Treatment of 200 mT (60 min) and 150 mT (60 min), which were more effective than others in increasing most of the seedling parameters, were further explored for their effect on plant growth, leaf photosynthetic efficiency, and leaf protein content under field conditions. Among different growth parameters, leaf area, and leaf fresh weight showed maximum enhancement (more than twofold) in 1-month-old plants. Polyphasic chlorophyll a fluorescence (OJIP) transients from magnetically treated plants gave a higher fluorescence yield at the J-I-P phase. The total soluble protein map (SDS-polyacrylamide gel) of leaves showed increased intensities of the bands corresponding to a larger subunit (53 KDa) and smaller subunit (14 KDa) of Rubisco in the treated plants. We report here the beneficial effect of pre-sowing magnetic treatment for improving germination parameters and biomass accumulation in soybean.     

Improving seed germination and seedling growth of Lepidium sativum with different priming methods under arsenic stress

This study was carried out to determine the effects of seven kinds of priming, gibberellic acid (GA), salicylic acid (SA), citric acid (CA), sodium chloride (NaCl), potassium chloride (KCl), zinc (Zn) and iron (Fe) on seed germination and seedling emergence of garden cress (Lepidium sativum) under arsenic stress. Results revealed that germination percentage (GP), seed vigor index (SVI), radicle length (RL), plumule length (PL) and tolerance index (TI) were significantly decreased when arsenic stress was augmented from 0 to 100 mg L^?1. Nevertheless, primed seeds (hormo, nutri and halo-priming) increased seed germination and seedling emergence and tolerance index of L. sativum. Phytotoxicity was also reduced by priming practices. Meanwhile, priming with gibberellic acid (GA) had the most positive effects on measured traits. Generally, the order of the effect of priming treatments tested decreases by the following order: GA > CA > KCl > Fe > Zn > SA > NaCl. The result of this study is coherent with the hypothesis that under heavy metal stress, priming can develop seed germination performance and seedling emergence.     

旋转磁场对小麦种子萌发及幼苗生长的影响

以“淮麦19”小麦种子为研究对象,采用磁场强度为11 mT的旋转磁场进行处理,设定不同的时间梯度(10、20、30、60 min),以未经磁场处理的为对照,研究了不同处理时间下旋转磁场对小麦种子发芽指标及幼苗生理特性的影响。结果表明：旋转磁场处理对小麦种子萌发具有促进作用,不同处理时间下,种子的发芽势、发芽率、发芽指数均有显著提高,随着时间的增加呈现先上升后下降的趋势,以处理30 min为最高,分别比对照提高了8.24％、7.37％、11.24％。经旋转磁场处理后,小麦根系发达,根长、根数均显著高于对照;幼苗生长加快,株高除处理60 min外,其他处理均显著高于对照,以处理30 min为最大,高出对照11.13％;叶片数除处理10 min外,其他处理均高于对照,以处理30 min为最大,比对照高出38.89％,且差异显著。旋转磁场处理显著增加了小麦幼苗的物质积累,不同处理时间表现出不同的效果,对幼苗生物积累量影响最佳的是处理20 min。这说明旋转磁场处理提高了小麦种子的萌发能力,加快了小麦幼苗的生长速度。     

扁蓿豆和苜蓿种子萌发期抗旱性和耐盐性比较

为明晰扁蓿豆[Medicago ruthenica(Linn.)Trautv.]和苜蓿(Medicago varia Martin.)种子萌发期的抗旱性和耐盐性强弱,以不同浓度的聚乙二醇(PEG-6000)和Na Cl溶液模拟干旱和盐胁迫,研究了不同程度干旱和盐浓度对采自甘肃景泰的扁蓿豆和苜蓿品种阿尔冈金(M.varia Martin.cv."Algonquin")种子萌发和幼苗生长的影响。结果表明,干旱胁迫和盐胁迫降低了扁蓿豆和苜蓿种子的发芽率、发芽指数、活力指数,抑制了胚芽和胚根的生长。-0.3~-0.9 MPa和-1.5 MPa的PEG处理下苜蓿和扁蓿豆种子的相对发芽率间无显著差异,-1.2 MPa的PEG胁迫下苜蓿种子的相对发芽率显著高于扁蓿豆。-0.3~-1.2MPa的PEG胁迫下苜蓿种子的相对发芽指数均显著高于扁蓿豆,其相对芽长无显著差异。Na Cl渗透势为-0.9~-1.5 MPa时,苜蓿种子的相对发芽率显著高于扁蓿豆;-0.3~-1.2 MPa的Na Cl胁迫下苜蓿种子的相对发芽指数和相对活力指数均显著高于扁蓿豆。通过种子萌发期的相对发芽率、相对发芽指数、相对活力指数、相对胚根长和相对胚芽长5项指标,应用隶属函数法对参试材料种子萌发期抗旱性和耐盐性进行综合评价的结果表明,苜蓿品种阿尔冈金种子萌发期的抗旱性、耐盐性均强于来自景泰的扁蓿豆。此结果和人们以往对扁蓿豆和苜蓿的认识"扁蓿豆的抗旱性和耐盐性优于苜蓿"不一致。     

盐分和母树大小对黑松海防林种子萌发和幼苗早期生长的影响

研究了盐度(0、0.02、0.04和0.08 mol·L~(-1))和黑松母树大小对山东半岛北部海防林的主要造林树种黑松种子萌发和幼苗早期生长的影响.结果表明:盐度对黑松种子的发芽率有显著影响,随着NaCl浓度的升高,种子萌发率逐渐下降;盐分抑制黑松幼苗的早期生长,随着盐浓度升高,黑松幼苗的根长、芽长及根干质量均显著降低;母树大小在总体上对种子萌发率没有影响,但显著影响黑松幼苗的根长、芽长和芽干质量;盐度和母树大小的相互作用显著影响黑松幼苗的根长和芽长.而对黑松种子萌发率、幼苗根干质量和芽干质量的影响不显著.

Abstract：

Pinus thunbergii is the main forestation tree species of coastal protection forests in northern Shandong Peninsula of China. Its seed germination and seedling early growth were stud-ied under the conditions of different water salinity (0, 0. 02, 0. 04, and 0. 08 mol·L~(-1)) and mother tree sizes. With increasing sea water salinity, the seed germination rate, root-and plu-mule length, and the dry weights of root and plumule decreased significantly. Mother tree size had little effects on the seed germination rate, but affected the root-and plumule length and the plumule dry weight significantly. The interaction of sea water salinity and mother tree size affect-ed the root-and plumule length significantly, but less affected the germination rate and the dry weights of root and plumule.     

Exposure of seeds to static magnetic field enhances germination and early growth characteristics in chickpea (Cicer arietinum L.)

Seeds of chickpea (Cicer arietinum L.) were exposed in batches to static magnetic fields of strength from 0 to 250 mT in steps of 50 mT for 1-4 h in steps of 1 h for all fields. Results showed that magnetic field application enhanced seed performance in terms of laboratory germination, speed of germination, seedling length and seedling dry weight significantly compared to unexposed control. However, the response varied with field strength and duration of exposure without any particular trend. Among the various combinations of field strength and duration, 50 mT for 2 h, 100 mT for 1 h and 150 mT for 2 h exposures gave best results. Exposure of seeds to these three magnetic fields improved seed coat membrane integrity as it reduced the electrical conductivity of seed leachate. In soil, seeds exposed to these three treatments produced significantly increased seedling dry weights of 1-month-old plants. The root characteristics of the plants showed dramatic increase in root length, root surface area and root volume. The improved functional root parameters suggest that magnetically treated chickpea seeds may perform better under rainfed (un-irrigated) conditions where there is a restrictive soil moisture regime.     

Effect of Anatase Nanoparticles (TiO2) on Parsley Seed Germination (Petroselinum crispum) In Vitro

Nano priming is a new method for the increase of seedling vigor and improvement of germination percentage and seedling growth. The experiments to evaluate the effect of different concentrations of nano-anatase on germination parameters of parsley as a completely randomized design with five replications were performed in a tissue culture laboratory of the Department of Horticulture, Shahid Chamran University of Ahvaz. In addition, nano-anatase at four concentrations (10, 20, 30, and 40 mg/ml) was added to the Murashige and Skoog medium. At the end of the experiment, the percentage of germination, germination rate index, root and shoot length, fresh weight of seedlings, vigor index, and chlorophyll content were evaluated. The results showed that an increase in the concentration of nano-anatase caused a significant increase in the percentage of germination, germination rate index, root and shoot length, fresh weight, vigor index, and chlorophyll content of seedlings. The best concentration of nano-anatase was 30 mg/ml.     

Changes in Germination and Seedling Traits of Sesame under Simulated Drought

Drought is considered one of the leading abiotic constraints to agricultural crop production globally. Present study was conducted to assess the effects of different drought treatments (viz. Control, 10% PEG, and 20% PEG) on seed germination, germination indices, seedling traits, and drought tolerance indices of sesame. Our results showed that maximum reduction in the studied parameters was observed at higher PEG concentration (i.e., 20% PEG). As compared to control, the drought treatments viz. 10% and 20% PEG decreased the values for germination indices, such as germination percentage, coefficient of variation of germination time, germination index, and seedling vigor index. Similarly, for seedling traits, the values were decreased for root length, shoot length, root shoot ratio, root fresh weight, shoot fresh weight, root dry weight and shoot dry weight under 10% and 20% PEG treatments significantly in comparison with control. Furthermore, relative to control, the values for drought tolerance indices, such as germination drought tolerance index, root length drought tolerance index, shoot length drought tolerance index, total seedling length drought tolerance index, root fresh weight drought tolerance index, shoot fresh weight drought tolerance index, total fresh weight drought tolerance index, root dry weight drought tolerance index, shoot dry weight drought tolerance index and total dry weight drought tolerance index were also reduced under 10% and 20% PEG treatments, respectively. Our results confirms that drought impact on seed germination and seedling traits could be quantified by using different indices which can further help to design drought adaptation and mitigation strategies. Based on these results it can be concluded that germination indices, seedling traits, and drought tolerance indices have great potential to simulate drought stress impacts on different crop traits thus they should be used in all kinds of stress related studies.     

Effect of liquid seaweed extracts on growth of tomato seedlings (Solanum lycopersicum L.)

Seaweed extracts are used as nutrient supplements, biostimulants, or biofertilizers in agriculture and horticulture to increase plant growth and yield. In this study, we examined the effect of liquid seaweed extracts (LSEs) made from Ulva lactuca, Caulerpa sertularioides, Padina gymnospora, and Sargassum liebmannii as biostimulants on the germination and growth of tomato (Solanum lycopersicum) under laboratory and greenhouse conditions using foliar and soil drench applications of LSEs. We assessed LSEs at different concentrations (0.2, 0.4, and 1.0 %) on germination parameters (percentage, index, mean time, energy, and seedling vigor index) and growth parameters (plumule length, radical length, shoot length, root length, fresh weight, and dry weight) of tomato seedlings. Our results indicate that seeds treated with LSEs of U. lactuca and P. gymnospora at lower concentrations (0.2 %) showed enhanced germination (better response in germination rate associated with lower mean germination time, high germination index and germination energy, and consequently greater seedling vigor and greater plumule and radicle length). Application as a soil drench was found to be more effective in influencing the height of the plant (up to 79 cm) than the foliar spray application (75 cm). Plants receiving LSEs of U. lactuca and P. gymnospora showed increased shoot length, root length, and weight. Furthermore, U. lactuca and P. gymnospora were found to be more successful and better candidates for developing effective biostimulants to improve the growth of tomato plants. This study provides important information on the identification and utilization of Mexican seaweed resources for agriculture and is the first study to report on the uses of these seaweeds as a source of liquid extracts as biostimulants in agriculture.     

亚精胺浸种对渗透胁迫下白三叶子萌发及淀粉代谢的影响

以‘拉丁诺’白三叶为材料,用0、10％、15％、20％（W/V）即的聚乙二醇（PEG-6000）溶液模拟干旱条件,研究亚精胺fSpd）浸种对渗透胁迫下白三叶种子萌发和淀粉代谢的影响。结果表明,在PEG渗透胁迫下,白三叶种子的发芽率、发芽势、发芽指数、胚芽及胚根鲜重和胚根长度均显著（P〈0．05）降低,淀粉水解为糖类的速率减慢;与蒸馏水浸种相比,0．05mmol．L-1 Spd浸种处理显著（P〈0．05）提高了在渗透胁迫条件下种子的发芽率、发芽势、发芽指数、胚芽及胚根鲜重、干重和胚根长度,同时大幅提高了α-淀粉酶、β-淀粉酶及（α＋β）．淀粉酶总活性,降低了淀粉含量,增加了还原糖和葡萄糖含量。说明Spd浸种提高了白三叶种子在渗透胁迫下的萌发能力和幼苗生长的环境适应性,这可能与增强种子体内淀粉酶活性,加速淀粉水解为还原糖和葡萄糖,为种子萌发和幼苗早期生长及时提供充足能量有关。     

Sunflower germination and growth behavior under various gamma radiation absorbed doses

Gamma radiation, various absorbed doses (0.5, 1, 1.5, 2, 2.5, 3, 3.5, 4, 4.5, 5 krad) effects were evaluated on sunflower (Helianthus annus. L.) germination and growth characteristics. Sunflower healthy seeds were exposed to gamma radiation source Co⁶⁰ at nuclear institute for food and agriculture and exposed seeds were grown under controlled laboratory conditions. In comparison to control, gamma radiation absorbed doses affected the measured response positively i.e., radical length, plumule length, number of roots, seedling fresh weight, seedling dry weight, germination percentage, time of germination and diameter of hypocotyl of sunflower enhanced up to 83.15%, 70.32%, 73.03%, 4.80%, 3.26%, 72.0%, ? 18.88% and 12.58%, respectively. The time of germination, fresh weight and percent moisture contents enhanced insignificantly, however, the response was higher than control. All gamma radiation absorbed doses showed a stimulatory effect on sunflower germination and seedling growth characteristics. The low gamma radiation absorbed doses were found to be more effective versus higher doses for enhancing the germination and growth characteristics of sunflower. In view of positive effect of gamma radiation of sunflower germination and growth characteristics, it is concluded that this techniques could possibly be used for the enhancement of germination, growth and ultimately yield in sunflower in areas where germination is low due to unfavorable conditions.     

CO_2激光照射对油菜种子活力指数的数学模拟

本试验采用多项式模拟方法 ,研究 CO2 激光对油菜种子活力指标的影响 ,分别得出了发芽种子的下胚轴长与 CO2 激光照射时间 ;发芽种子的胚根长与 CO2 激光照射时间 ;种子的发芽指数与 CO2 激光照射时间 ;萌动种子的过氧化氢酶活性与 CO2 激光照射时间 ;地上部鲜重与 CO2 激光照射时间 ;全株鲜重与 CO2 激光照射时间的数学模型。揭示了油菜种子活力与 CO2 激光照射时间的关系。     

PEG引发对芹菜种子活力影响的研究

以芹菜种子为试验材料,研究了不同浓度的聚乙二醇（PEG）及其不同浸种时间对芹菜种子活力指标以及电导率的影响。结果表明,选择50mg／L的PEG处理芹菜种子能够显著提高其发芽率、发芽势、发芽指数、活力指数、芽长、根长、鲜重和干重。不同浓度PEG处理的芹菜种子的浸泡电导率和绝对电导率均显著低于对照组,且以50mg／L的PEG处理的两种电导率值最低。因此,通过选择50mg／LPEG浸泡芹菜种子4h,能够使其活力得到显著的提高。     

氧化铈纳米颗粒种子引发对盐胁迫下辣椒种子萌发及幼苗生长的影响

氧化铈纳米颗粒(CeO₂NP_S),因具有较强的自由基清除能力和抗氧化酶特性,已被证明可提高植物的耐盐性,但其对辣椒种子引发作用和机制尚不明确。为揭示CeO₂NP_S种子引发处理辣椒对盐胁迫下的萌发及幼苗生长的影响,以辣椒品种(Capsicum annuum)茂蔬360为试验材料,设置了7个CeO₂NP_S浓度(0、0.05、0.1、0.2、0.3、0.4、0.5 mmol·L^-1),以未引发处理组为对照,研究不同浓度CeO₂NP_S种子引发处理后对盐胁迫下辣椒种子萌发、幼苗生物量和生理生化指标的影响。结果表明:(1)0.5 mmol·L^-1 CeO₂NP_S种子引发处理后的种子,其可溶性蛋白质、脯氨酸含量和过氧化氢酶(CAT)活性、抗坏血酸(AsA)含量和AsA/DHA比值显著提高,超氧阴离子(O₂^-)含量显著降低; 盐胁迫下,该处理种子的发芽率、发芽势、发芽指数、活力指数最大。(2)0.4 mmol·L^-1 CeO₂NP_S种子引发处理的幼苗在盐胁迫下的鲜重、干重和根长最大,幼苗的可溶性蛋白质、AsA含量和AsA/DHA比值均显著提高。综上认为,CeO₂NP_S引发处理不仅可通过降低种子水势、促进贮藏物质代谢和提高抗氧化能力提高种子在盐胁迫下的发芽率,还可在苗期通过增强蛋白合成和抗坏血酸-谷胱甘肽循环(AsA-GSH)促进盐胁迫下幼苗的生长。     

激光照射萌发的番茄种子的生物学效应的初步研究

将萌发的番茄(Lycopersicon esculentum)种子用不同时间(0、40、80、120、160、200、240 s)的He-Ne激光照射后,测定了种子的发芽势、发芽率和幼苗的生长量.待幼苗生长25 d后,取番茄叶片测定了细胞内叶绿素、可溶性糖、蛋白质和核酸的含量.结果显示,随着照射时间延长,种子的发芽势、...     

Thermal Hardening: A New Seed Vigor Enhancement Tool in Rice

In a laboratory study, indica and japonica rice (Oryza sativa L.) seeds were exposed to thermal hardening (heating followed by chilling followed by heating; chilling followed by heating followed by chilling; heating followed by chilling or chilling followed by heating). In indica rice, heating followed by chilling followed by heating resulted in decreased mean germination time, time to start germination, electrical conductivity of seed leachates, and time to 50% germination, as well as increased germination index, energy of germination, radicle and plumule length, root length, root/shoot ratio, root fresh and dry weight, radicle and plumule growth rate, and shoot fresh weight. In japonica rice, chilling followed by heating followed by chilling performed better than all other treatments, including control.     

Influence of gibberellic acid and different salt concentrations on germination percentage and physiological parameters of oat cultivars

Gibberellic acid (GA₃) is one of the plant growth regulators which improve salt tolerance and mitigate the salt stress impact on plants. The extant analysis was carried out to study the effect of GA₃ and different salt concentrations on seed germination and physiological parameters of oat cultivars. Oats is substantially less tolerant to salt than wheat and barley. Experimentation was conducted as factorial with Completely Randomized Block Design with three replicates. Different concentration of NaCl salt ((25, 50, 75 and 100 mM) were used in test control group and 100 and 150 ppm of GA₃ were used in two group by pre-treated (after 24 h of the seed soaking) and plants were analyzed on 15th day. Results indicate that increasing salinity would decrease the germination percentage and growth parameter in three oat cultivars. Quotes data indicating a 13%, 19.9% and 32.48% in cultivars NDO-2, UPO-212 and UPO-94 germination reduction when soil salinity reaches 50 mM. A 36.02%, 47.33% and 56.365 reduction in germination is likely when soil salinity reaches 100 mM respectively same cultivars. Seeds treated with GA₃ significantly promoted the percentage of germination, shoot and root length, total fresh and dry weight of seedling, tissue water content and seedling vigor index by NDO-2 and UPO-212 under different saline concentration. The maximum average of germination and growth parameters were observed from 150 ppm GA₃ treated seeds. But this concentration was significantly inhibited root length in sensitive cultivar UPO-94 at 75 and 100 mM salt as compared to 100 ppm. We observed that, the high concentration of GA₃ was not suitable for sensitive oat cultivars. Because the plant root are the real workforce behind any plants success. Thus, it may be concluding that, GA₃ treatment could curtail the toxic effect of salinity by increasing germination percentage and shoot and root length, total fresh and dry weight, tissue water content and seedling vigor index in tolerant cultivar.     

Magnetopriming circumvents the effect of salinity stress on germination in chickpea seeds

Chickpea seeds of Pusa 1053 (Mediterranean) and Pusa 256 (native) were magnetoprimed with 100 mT static magnetic field for 1 h to evaluate the effect of magnetopriming on germination of seeds under saline conditions. Enhanced rate of germination and seedling growth parameters (root and shoot length, and vigour indices) under different salinity levels indicated that magnetopriming was more effective in alleviating salinity stress at early seedling stage in Pusa 1053 as compared to Pusa 256. Dynamics of seed water absorption in magnetoprimed seeds showed increased water uptake in Pusa 1053 under non-saline as compared to saline conditions. This could have resulted in faster hydration of enzymes in primed seeds leading to higher rate of germination. Total amylase, protease and dehydrogenase activities were higher in primed seeds as compared to unprimed seeds under both non-saline and saline conditions. Production of superoxide radicals was enhanced in germinating seeds of both the genotypes under salinity irrespective of priming. Increased levels of hydrogen peroxide in germinating magnetoprimed seeds, under both the growing conditions, suggested its role in promotion of germination. Our results showed that magnetopriming of dry seeds of chickpea can be effectively used as a pre-sowing treatment for mitigating adverse effects of salinity at seed germination and early seedling growth.     

Thermal Hardening： A New Seed Vigor Enhancement Tool in Rice

In a laboratory study, indica and japonica rice (Oryza sativa L.) seeds were exposed to thermal hardening (heating followed by chilling followed by heating; chilling followed by heating followed by chilling; heating followed by chilling or chilling followed by heating). In indica rice, heating followed by chilling followed by heating resulted in decreased mean germination time, time to start germination, electrical conductivity of seed leachates, and time to 50% germination, as well as increased germination index, energy of germination, radicle and plumule length, root length, root/shoot ratio, root fresh and dry weight, radicle and plumule growth rate, and shoot fresh weight. In japonica rice, chilling followed by heating followed by chilling performed better than all other treatments, including control.