Direct heat injury of roots of woody swamp species

1. 1.Three month-old seedlings of Taxodium distichum, Nyssa aquatica, Cephalanthus occidentalis and cuttings of Salix nigra were acclimated to simulated natural swamp conditions (ambient temperature, saturated soil) and then used to assess direct high temperature injury of root tissue.

2. 2.Electrolyte leakage from excised root tissue exposed for 30 min to temperatures ranging from 30 to 66°C was used to assess cellular injury.

3. 3.The relationship between leakage and temperature was sigmoidal for each species.

4. 4.Inflection point temperatures on the response curves, ranged from 45.4 to 51.0°C, were species-specific, and indicated differences in thermal tolerance of root membranes.

5. 5.Root of C. occidentalis and N. aquatica were more heat tolerant than roots of T. distichum and S. nigra.

Thermosensitivity during embryonic development of Lymnaea stagnalis (Mollusca)

1. 1.|The percentage of survival after 1 hr at 40.0°C is lowest at the larval trochophore stage and at hatching of the young snail.

2. 2.|Heat resistance depends on the stage of development.

3. 3.|From the early cleavage stage onwards a higher percentage of embryos can withstand high temperature after a previous heat treatment than without it.

4. 4.|The pattern of thermosensitivity is discussed in relation to the organizational level of the stage of development.

5. 5.|It is concluded that the developing Lymnaea is a suitable system to study heat resistance and thermotolerance at the level of cells, organs and organism.

Thermal acclimation and hardening in tadpoles of the bullfrog, Rana catesbeiana

1. 1.|Critical thermal maxima (CTMax) and minima (CTMin) were measured to evalute thermal hardening in Rana catesbeiana.

2. 2.|Tadpoles show heat hardening and CTMax acclimation, and both responses are influenced by developmental stage.

3. 3.|The first evidence of cold hardening in vertebrates is reported here.

4. 4.|Heat hardening significantly reduces cold tolerance, but there is otherwise no evidence of a cross-hardening effect.

Two types of heat tolerance in FHM-cells. Induction by heat-shock versus elevated culturing temperature

1. 1.Increased heat tolerance in FHM-cells from Pimephales promelas (Pisces) can be induced by culturing the cells at elevated temperatures (heat resistant acclimation) as well as by heat shock (heat hardening).

2. 2.After shift of culturing temperature (CT) from 16 to 32°C both effects are detectable with different temporal patterns.

3. 3.Cellular concentrations of heat-shock proteins correlate with the hardening effect but not with heat resistance acclimation.

4. 4.Several culturing temperature specific proteins were detected. The patterns of some enzymes are also altered by culturing temperature.

5. 5.Heat resistance acclimation is not caused by selection of a thermoresistant subpopulation of cells.

6. 6.Heat hardening and heat resistance acclimation must be distinguished as different phenomena in FHM-cells.

Temperature gradients in the nasal cavity of the rabbit

1. 1.|Temperatures at four sites along the ventral nasal concha were recorded in four unrestrained rabbits exposed to ambient temperatures from 0 to 35°C.

2. 2.|The nasal temperatures decreased and temperature gradients from proximal to distal parts of the concha increased in cold-exposed rabbits.

3. 3.|The temperature gradients increased also during panting in heat-stressed rabbits.

4. 4.|The ventral nasal concha is suggested to be an efficacious heat exchanger both in cold and hot ambient, due to its geometry and vascularization.

Some effects of thyroidectomy on growth, heat production and the thermoregulatory ability of the immature fowl (Gallus domesticus)

1. 1.|The effect of thyroidectomy at 12 days of age on weight gain, and on heat production and thermoregulatory ability of 4- to 5-week-old chickens at temperatures within and below the thermo-neutral zone was investigated.

2. 2.|Despit the absence of thyroid tissue, as demonstrated with radioiodine, a small amount of thyroxine was found in the plasma of some thyroidectomized (TX) birds.

3. 3.|Thyroidectomy depressed weight gain; pair-fed controls grew significantly faster than TX birds.

4. 4.|Resting heat production of TX birds at thermoneutrality (30°C) was depressed by 18% (P < 0.001) and body temperature by 0.4°C (P < 0.001).

5. 5.|At 12°C heat production of TX birds was similar to that of controls but the body temperature of TX birds was 0.7°C lower (P < 0.001).

6. 6.|Thyroidectomized birds were unable to regulate body temperature at 5°C even if thyroxine was provided on the day before and at the time of cold-exposure. This inability to thermoregulate was probably due to inadequate insulation and poor nutritional status.

Thermal avoidance and preference in Daphnia magna

1. Water fleas (Daphnia magna) bred at 23°C were non-responsive to temperatures between 13 and 25°C.

2. At the lower (11°C) and upper limits (30°C) their klinokinetic avoidance behaviour showed a larger intraindividual than interindividual variation.

3. Thermal sensitivity for avoidance responses in D. magna was about 1.5°C.

4. For D. magna bred for one parthenogenetic generation at 14°C heat avoidance temperature was about 8°C lower, and cold avoidance temperature was about 1°C higher than in D. magna from 23°C.

5. In group experiments the animals showed some preference for the acclimation temperature.

6. Cold induced stenothermy and warm induced eurythermy in D. magna were related to the mode of reproduction.

Acute adjustment of thermal tolerance in vertebrate ectotherms following exposure to critical thermal maxima

1. 1.|Heat hardening in a transitory increase in heat tolerance following a sublethal exposure to lethal high temperatures.

2. 2.|Within 1–2 h of an initial exposure to the critical thermal maximum (CTM), the CTM of two species of amphibians and two species of fish had increased significantly above the initial level and then decreased to the initial level within 24 h.

3. 3.|Experiments with exposure to sub-CTM temperatures and multiple exposures to the CTM indicated that hardening requires exposure to the CTM and may be the maximum CTM attainable by the animal.

4. 4.|Diel and seasonal variation had significant effects on hardening ability.

5. 5.|Field evidence suggests that heat hardening is adaptive in that it provides an acute means of adjustment to extreme fluctuations in diurnal temperatures.

The actual conditions of practising traditional methods of environmental control and utilization of air conditioners by the residents of detached houses in kyoto during summer

1. 1. Reducing the carbon dioxide generated by human activity is necessary for the protection of the global environment.

2. 2. Traditional methods of environmental control, e.g. watering, called uchimizu in Japan, is interesting from this point of view. Traditional methods, other than watering, still continue to be practised in Japan.

3. 3. More than 300 residents of detached houses in Kyoto city were investigated for the methods of environmental control used in summer. Investigated areas were Kitashirakawa, Nishijin and Rakusai N.T.

4. 4. Residents' who conduct traditional methods of environmental control use air conditioner (ACs) less than those who don't. Residents' attitude toward ACs have a greater effect on total time of use rather than on frequency.

5. 5. In the centre of the city, there is a tendency for residents to use ACs against their will or only as a necessity, which leads to anxiety regarding their health.

6. 6. The use of traditional methods of protection from heat have been decreasing with social change.

Effect of warm rearing on temperature regulation in resting and exercising rats

1. 1.|Hypothalamic and rectal temperatures were recorded in 8 warm-reared (wr) and in 12 warm-acclimated control rats during resting in the heat and during 30 min running under thermoneutral conditions.

2. 2.|Brain and body temperatures of wr rats were significantly higher (P < 0.001) than control rats, both in normothermia as well as in hyperthermia; at rest, and also during exercise.

3. 3.|Warm-reared rats were more tolerant to heat.

4. 4.|During normothermia a weak selective brain cooling was present in control but absent in wr rats. During hyperthermia, however, the cooling intensified in control and occurred in wr rats.

5. 5.|The main strategy of adaptation to heat in wr rats is an upward resetting of the temperature set-point and increased passivity.

Thermal parameters of four species of Gerbillurus

1. 1.Thermal parameter of the four Gerbillurus species measured in the laboratory were examined in relation to their micro-environments in a xeric habitat.

2. 2.Basal metabolic rates (BMR) were lower than predicted, while thermoneutral zonds (TNZ) were narrow and exceeded burrow temperatures.

3. 3.Body temperatures (T_b) were regulated over a range of ambient temperatures (T_a). Evaporative water loss was used as a short-term cooling mechanism to reduce hyperthermia above the TNZ.

4. 4.Conductance was low below the TNZ to reduce heat loss.

5. 5.Adaptation to low temperatures is important for gerbils when active at night.

6. 6.The adaptive significance of the thermal biology of Gerbillurus is discussed in relation to phylogeny, distribution, food availability and nocturnal activity.

Thermal responses and temperature tolerance of a dessert ant-lion larva

1. 1.Cueta trivirgata larvae construct pits in the dry Kuiseb River bed in the Namib Desert.

2. 2.An art, Ocymyrmex robustior comprises 65.4% of the biomass of prey consumed by the ant-lions.

3. 3.O. robustior is active between surface temperatures of 27–68°C.

4. 4.Ant-lions tolerate high body temperatures (LD₅₀ = 53.4°C).

5. 5.By exploiting the pit microclimate and by digging below the surface during extreme thermal loads, ant-lions can capture prey at surface temperatures of 13–63°C.

6. 6.These behavioural and physiological adaptations enable ant-lions to maximize the duration of vigilance and hence prey capture success.

Day-night variation of thermoregulatory responses to intraperitoneal electric heating in rats

1. 1.Hypothalamic temperature (T_hy), nonevaporative heat loss (R + C + K), evaporative heat loss (E), thermal conductance (k), metabolic heat production (M) and heat storage (S) of rats were simultaneously measured by direct and indirect calorimetry during internal heat loading (2 W per rat) with an intraperitoneal electric heater.

2. 2.The tests were made twice a day; once during the day (1000–1200 h) and once at night (2200–2400 h) at an ambient temperature of 24°C.

3. 3.The resting values of T_hy, colonic temperature, (R + C + K), E, M and heart rate, and the T_hy threshold for tail skin vasodilation (T_th) during internal heat load were significantly higher at night than during the day.

4. 4.The slopes showing the relationshiop between (R + C + K), k or M and T_hy were significantly steeper during the day than at night after T_hy exceeded T_th.

5. 5.The slopes showing the relationship between E or S and T_hy were not different during the day and at night.

6. 6.These results indicate that the responses of nonevaporative heat loss and heat production to internal heat load vary with the time of day in rats.

A new device for measurement of the thermal conductivity of fur and blubber

1. 1. A new and simple device for measurements of thermal conductivity of fur and blubber is described.

2. 2. The device measures temperature differences across the sample and across a polyethylene plate with known conductivity which is placed in series with the sample.

3. 3. The conductivity of the polyethylene was determined from the steady state temperature difference and heat flux through the wall of a polyethylene pipe with a central heat source.

4. 4. The accuracy of the device is ±4.0%.

5. 5. The thermal conductivity of harp seal (Phoca groenlandica) and minke whale (Balaenoptera acutorostrata) blubber, as determined by use of this device, is very close to previously reported values.

Diel thermoregulation of the crawfish Procambarus Clarkii (crustacea, cambaridae)

1. 1. In a diel cycle Procambarus clarkii has two preferred temperatures: 24.0 ± 0.15 SEM °C during the day and 26.7 ± 0.13 SEM °C at night.

2. 2. The preferred temperatures are independent from the weight of the organisms.

3. 3. In the photophase the animals are dispersed, in the scotophase they congregate.

4. 4. The crawfish seem to feed during the thermal interphases.

5. 5. Animals in a constantly dark condition maintain a diel preferendum of temperature.

Tolerances of Nauplii of Balanus balanoides (L.) and Elminius modestus (Darwin) exposed to cyclical temperature fluctuations

1. 1.|Newly-released larvae of both E. modestus and B. balanoides show similar tolerances to steady temperature levels.

2. 2.|Both species show an ability to withstand a wider range of temperatures when subjected to cyclic thermal shocks.

3. 3.|E. modestus shows a greater tolerance to short-term thermal shocks than B. balanoides.

Heat-transfer relations of avian nestlings

1. 1.|To determine the thermoregulatory prowess of altricial nestlings, we conducted both equilibrium and transient analyses of white-crowned sparrow nestings, a representative fringillid.

2. 2.|For an individual nestling at thermal equilibrium, feather development is the major factor reducing heat loss after 2 days of age; tissue- and boundary-layer resistances are of minor importance.

3. 3.|The nest substantially reduces wind speeds near the nestlings. Heat transfer through the nest material is of only moderate importance. Evaporation also appears to be a small proportion of total heat loss during hypothermia in natural environments.

4. 4.|Net long-wave radiant exchange is also minor, but short-wave radiation is potentially a major component of the nestling's energy budget, approaching the magnitude of maximal metabolic heat production.

5. 5.|When nestlings cool, their body mass and metabolic rate are also major importance in determining the rate of cooling, and (for metabolism) the equilibrium temperature as well.

6. 6.|The huddling together of nestlings is perhaps the single most important factor affecting heat transfer.

7. 7.|An older brood actually has more insulation than does an adult in the same microclimate.

Polar bear thermoregulation: Effect of oil on the insulative properties of fur

1. 1.|Oil caused a substantial decrease in the insulative value of polar bear (Ursus maritimus) pelts measured in vitro.

2. 2.|Following oil contamination the calm air heat transfer coefficient increased by a factor of 2 to 5: the wind coefficient averaged 290% greater and the solar utilization increased by 55%.

3. 3.|Conductance through oil-covered furs remained high at winter temperatures (T_a = 0.6°C) but decreased with time at summer temperatures (T_a = 24.7°C).

4. 4.|The most viscous of the three oils tested had a more consistently negative effect on insulation.

Thermal characterization of butterfly wings—1. Absorption in relation to different color, surface structure and basking type

1. 1. Spectral integral reflectance, transmittance and the resulting absorption of intact and descaled butterfly wings of the black-winged Pachliopta aristolochiae (Papilionidae), the white-winged Pieris brassicae (Pieridae), and the yellow-winged Gonepteryx rhamni (Pieridae) were determined between 350 and 800 nm.

2. 2. Whereas in the black forewing of the dorsal basking Pachliopta almost all incident light is absorbed nearly independent of the wavelength and thus converted into heat, the white forewing of the body basking Pieris absorbs less than 20% in the visible range of the spectrum.

3. 3. The yellow hindwing of the lateral basking Gonepteryx absorbs to a higher degree than the Pierid wing, but—due to the sparsely arranged scales—transmittance is clearly increased (40–50% between 525 and 800 nm).

4. 4. The varying thermal characteristics of the different wings with reference to the color and arrangement of the scales and the different basking strategies of the butterflies are discussed.

Cold-hardiness in several species of land snails

1. 1.|Mean supercooling points (SCP) of Anguispira alternata (Say) gradually declined in autumn and increased in spring. SCP also declined in autumn in Discus conrkhitei (Newcomb) and Gastrocopta armifera (Say).

2. 2.|Supercooling ability varied among the species, being the greatest in G. armifera.

3. 3.|Prolonged exposure of winter animals to high temperatures resulted in only a modest increase in SCP.

4. 4.|Low temperature survival of D. cronkhitei and G. armifera was slightly poorer than predicted by the mean SCP.