Response of wild bees (Hymenoptera: Apoidea: Anthophila) to surrounding land cover in Wisconsin pickling cucumber

Cucumber (Cucumis sativus L.) is among the plants highly dependent on insect-mediated pollination, but little is known about its unmanaged pollinators. Both domestic and wild bee populations in central Wisconsin pickling cucumber fields were assessed using a combination of pan trapping and floral observations before and during bloom. Together with land cover analyses extending 2,000 m from field centers, the relationship of land cover components and bee abundance and diversity were examined. Over a 2-yr sample interval distributed among 18 experimental sites, 3,185 wild bees were collected representing >60 species. A positive association was found between both noncrop and herbaceous areas with bee abundance and diversity only during bloom. Response of bee abundance and diversity to land cover was strongest at larger buffers presumably because of the heterogeneous nature of the landscape and connectivity between crop and noncrop areas. These results are consistent with previous research that has found a weak response of wild bees to surrounding vegetation in moderately fragmented areas. A diverse community of wild bees is present within the fields of a commercial cucumber system, and there is evidence of floral visitation by unmanaged bees. This evidence emphasizes the importance of wild pollinators in fragmented landscapes and the need for additional research to investigate the effectiveness of individual species in pollen deposition.     

Pollination efficiency of wild bees and hoverflies provided to oilseed rape

• 1 Declining numbers in honeybees and various wild bee species pose a threat to global pollination services. The identification and quantification of the pollination service provided by different taxa within the pollinator guild is a prerequisite for the successful establishment of nature conservation and crop management regimes.
• 2 Wild bees and hoverflies are considered to be valuable pollinators in agricultural and natural systems. Although some information on pollination efficiency of individual pollinator species is available, comparative studies of both taxa at different densities are rare. In the present study, the efficiency of the solitary mason bee Osmia rufa and two hoverfly species (Eristalis tenax and Episyrphus balteatus) as pollinators of oilseed rape Brassica napus was examined in a standardized caged plant breeding regime. Honeybee Apis mellifera colonies were used as a reference pollinator taxon.
• 3 Yield parameters responded differently to pollinator density and identity. Fruit set and number of seeds per pod increased with increasing pollinator density, although these were stronger in the mason bee than the hoverfly treatment. Weight per 1000 seeds did not respond to any pollinator treatment, indicating that seed quality was not affected. Oilseed rape yield in the highest tested densities of both pollinator taxa resulted in yield values close to the efficiency of small honeybee colonies.
• 4 Hoverflies required approximately five‐fold densities of the red mason bees to reach a similar fruit set and yield. Thus, mason bees are more efficient in plant breeding and managed pollination systems. Both natural pollinator taxa, however, are of potential value in open and closed crop production systems.

     

Mortality rates of honey bees in the wild

Senescence, defined as an age-specific decrease in physiological performance accompanied by an increase in mortality rate, has been studied in a wide range of animals including social insects. It is not clear, however, whether honey bees in the wild live long enough to exhibit senescent decline. I tested for the effects of senescence on honey bees foraging in natural settings and documented the predicted pattern of exponential increase in mortality rate with forager age. These data indicate that, in spite of high rates of external mortality, senescence is an important factor determining the performance of insects such as honey bees in the wild. Received 16 November 2007; revised 1 February 2008 and 10 March 2008; accepted 18 March 2008.     

Quantitative conservation genetics of wild and managed bees

Quantitative genetic traits provide insights into the evolutionary potential of populations, as heritability estimates measure the population’s ability to respond to global changes. Although wild and managed bees are increasingly threatened by the degradation of natural habitats and climate change, risking plant biodiversity and agriculture production, no study has yet performed a systematic review of heritability estimates across the group. Here we help fill this knowledge gap, gathering all available heritability estimates for ants, bees, and wasps, evaluating which factors affect these estimates and assessing the reported genetic correlations between traits. Using a model selection approach to analyze a dataset of more than 800 heritability estimates, we found that heritability is influenced by trait type, with morphological traits exhibiting the highest heritability estimates, and defense and metabolism-related traits showing the lowest estimates. Study system, sociality degree, experimental design, estimation type (narrow or broad-sense heritability), and sample size were not found to affect heritability estimates. Results remained unaltered when correcting for phylogenetic inertia, and when analyzing social bees separately. Genetic correlations between honeybee traits revealed both positive coefficients, usually for traits in the same category, and negative coefficients, suggesting trade-offs among other traits. We discuss these findings and highlight the importance of maintaining genetic variance in fitness-related traits. Our study shows the importance of considering heritability estimates and genetic correlations when designing breeding and conservation programs. We hope this meta-analysis helps identify sustainable breeding approaches and conservation strategies that help safeguard the evolutionary potential of wild and managed bees.     

Resource overlap and possible competition between honey bees and wild bees in central Europe

Evidence for interspecific competition between honey bees and wild bees was studied on 15 calcareous grasslands with respect to: (1) foraging radius of honey bees, (2) overlap in resource use, and (3) possible honey bee effects on species richness and abundance of flower-visiting, ground-nesting and trap-nesting wild bees. The grasslands greatly differed in the number of honey bee colonies within a radius of 2 km and were surrounded by agricultural habitats. The number of flower-visiting honey bees on both potted mustard plants and small grassland patches declined with increasing distance from the nearest apiary and was almost zero at a distance of 1.5–2.0 km. Wild bees were observed visiting 57 plant species, whereas honey bees visited only 24 plant species. Percentage resource overlap between honey bees and wild bees was 45.5%, and Hurlbert’s index of niche overlap was 3.1. In total, 1849 wild bees from 98 species were recorded on the calcareous grasslands. Neither species richness nor abundance of wild bees were negatively correlated with the density of honey bee colonies (within a radius of 2 km) or the density of flower-visiting honey bees per site. Abundance of flower- visiting wild bees was correlated only with the percentage cover of flowering plants. In 240 trap nests, 1292 bee nests with 6066 brood cells were found. Neither the number of bee species nor the number of brood cells per grassland was significantly correlated with the density of honey bees. Significant correlations were found only between the number of brood cells and the percentage cover of shrubs. The number of nest entrances of ground-nesting bees per square metre was not correlated with the density of honey bees but was negatively correlated with the cover of vegetation. Interspecific competition by honey bees for food resources was not shown to be a significant factor determining abundance and species richness of wild bees. Received: 22 March 1999 / Accepted: 24 September 1999     

Additional Techniques for Studying the behavior of wild bees

Summary This supplement to a paper byLinsley et al. (1952) describes techniques for the study of socialHalictidæ as well as other bees. Methods used to judge relative ages of bees include study of mandibular wear and wing wear. Marking of individuals with quick drying paints is described. Marked bees may be returned to their nest through a glass tube. Paints often wear off; more permanent marking may be achieved by staining wings with an alcohol or acetone solution of methyl or ethyl eosin. Methods are described for delaying bees as they enter or leave their nest, so that color markings can be more easily seen. Small wire screen cones placed over nest entrances often serve this purpose. Methods of obtaining data from nests which are very close together are described, as well as methods of making population estimates of bees by means of the Lincoln Index. The following observations on each bee are recommended to learn as much as possible of habits and caste differences: (1) size of ovaries, (2) number of enlarged ovarioles, (3) number and size of largest oocytes, (4) presence of sperm cells in spermatheca, (5) presence of pollen in gut, (6) length of wing or some other index of size, (7) amount of wing and mandibular wear. The pollen loads of bees entering a nest can be marked with powder of different colors. Subsequent examination of cell provisions shows how many foragers cooperated in provisioning a cell. Replacement of a part of a nest with a glass tube provides opportunities for study of activities inside of the nest.

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Zusammenfassung Die vorliegende Arbeit, ein Nachtrag zu dem Artikel vonLinsley et al. (1952), beschreibt Methoden für das Studium der sozialenHalicitidæ und anderer Bienen. Das relative Alter der Bienen kann durch Bewertung der Abnützung von Mandibeln und Flügeln geschätzt werden. Einzelne Bienen können durch schnell trocknende Farben gekennzeichnet werden. Derart markierte Individuen werden mittels einer Glaßröhre züruck in das Nest gebracht. Dauerhafter als Farben oder Lacke, welche sich oft abreiben, sind Markierungen mit Alkohol- oder Azetonlösungen von Methyl- oder Ethyl-Eosin an den Flügeln. Methoden zum Aufhalten von Bienen beim Verlassen des Nestes oder bei der Rückkehr sind hier beschrieben. Eine dieser Methoden, die der näheren Untersuchung von Farbmarkierungen dienen, ist das Stellen von Drahtnetztüten über den Nesteingang. Erwähnt werden auch Methoden zur Beobachtung von nah-beieinanderliegenden Nestern. Die Bevölkerungszahl kann mit Hilfe des Lincoln Indexes geschätzt werden. Wir empfehlen die folgenden Untersuchungen an jeder Biene um soviel als möglich über das Verhalten und die Kastenunterschiede zu lernen: (1) Größe der Eierstöcke, (2) Anzahl der vergrößerten Ovariolen, (3) Anzahl und Größe der größten Oocyten, (4) Vorhandensein von Spermien in der Samenblase, (5) Vorhandensein von Blütenstaub im Darm, (6) Flügellänge oder ein anderes Maß der allgemeinen Größe, (7) Grad der Flügel- und Mandibelabnützung. Die Blütenstaublasten von Bienen können vor dem Betreten des Nestes mit Farbpulvern bestaubt werden. Darauf folgende Untersuchung der Verpflegungsmassen der einzelnen Zellen ergibt die Anzahl der Futtersammler, die eine einzelne Zelle mit Proviant versorgt haben. Der Ersatz eines Teils des Nestes durch eine Glaßröhre gibt Gelegenheit zum Studium des Verhaltens innerhalb des Nestes.

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Résumé Dans ce complément à une note deLinsley et ses collaborateurs, les auteurs décrivent des techniques qui peuvent être utilisées dans l'étude desHalictidæ sociaux ou d'autres Abeilles.Les méthodes employées pour apprécier les âges relatifs des Abeilles comportent, entre autres, l'étude de l'usure mandibulaire et de l'usure alaire. On décrit le marquage des individus avec des peintures à séchage rapide. Les Abeilles marquées peuvent être replacées dans le nid à l'aide d'un tube en verre. Les peintures s'usent souvent; on peut obtenir un marquage plus tenace en colorant les ailes avec une solution de méthyl ou d'éthyl éosine dans l'alcool ou l'acétone. On décrit des techniques permettant de diminuer la densité relative des Abeilles qui entrent dans le nid ou qui travaillent à l'intérieur, de façon à rendre les marques colorées plus facilement visibles. De petits écrans coniques en cire placés devant l'entrée du nid peuvent remplir cet office. On décrit des méthodes permettant d'obtenir des résultats sur des nids complètement clos et des méthodes d'estimation de populations par l'emploi de l'indice de Lincoln. De manière à recueillir le plus d'indications possible sur les habitudes des différentes castes, on préconise les observations suivantes: 1^o taille des ovaires; 2^o nombre d'ovarioles dilatés; 3^o nombre et taille des plus grands ovocytes; 4^o présence de spermatozoïdes dans la spermathèque; 5^o présence de pollen dans le jabot; 6^o longueur des ailes ou quelque autre indice de taille; 7^o degré de l'usure mandibulaire ou alaire.Les pelotes polliniques des Abeilles entrant dans le nid peuvent être marquées au moyen de poudres de différentes couleurs. L'examen ultérieur des provisions contenues dans les cellules indique combien de butineuses coopèrent à l'approvisionnement d'une seule cellule. La substitution d'une paroi de verre à la paroi du nid permet l'étude directe des activités des Abeilles dans le nid.

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Contribution number 890 from the Department of Entomology, University of Kansas, Lawrence, Kansas, U. S. A. This study was conducted with the aid of a grant from the National Science Foundation.     

Trypanosomatid parasites infecting managed honeybees and wild solitary bees

The parasite Crithidia mellificae (Kinetoplastea: Trypanosomatidae) infects honeybees, Apis mellifera. No pathogenic effects have been found in individual hosts, despite positive correlations between infections and colony mortalities. The solitary bee Osmia cornuta might constitute a host, but controlled infections are lacking to date. Here, we challenged male and female O. cornuta and honeybee workers in laboratory cages with C. mellificae. No parasite cells were found in any control. Parasite numbers increased 6.6 fold in honeybees between days 6 and 19 p.i. and significantly reduced survival. In O. cornuta, C. mellificae numbers increased 2–3.6 fold within cages and significantly reduced survival of males, but not females. The proportion of infected hosts increased in O. cornuta cages with faeces, but not in honeybee cages without faeces, suggesting faecal – oral transmission. The data show that O. cornuta is a host of C. mellificae and suggest that males are more susceptible. The higher mortality of infected honeybees proposes a mechanism for correlations between C. mellificae infections and colony mortalities.     

The mycoflora of domesticated and wild bees (Apoidea)

Fungi including yeasts are common in the honey stomachs and provisions of diverse bees. They may be parasites, commensals or mutualistic. Yeasts, singly or in association with bacteria, are pioneer colonizers during a microbial succession in larval cells of many subterranean bees. They are followed by fungi such asAspergillus, Penicillium, Emericellopsis, Sartorya, Pseudoarachniotus, Gymnoascus, Carpenteles andFusarium. Aspergillus flavus andSaccharomyces spp. are pathogenic to many species of bees, and fungi are the main cause of declining alkali bee populations. There are 124 species of fungi, including 36 new records, associated with Apoidea; 49 species are associated with alkali bees.Cooperative investigations of the Plant Sciences Research (L. R. Batra) and Entomology (G. E. Bohart) Divisions, Agricultural Research Service, U.S. Department of Agriculture, and the Utah Agricultural Experiment Station, Logan, Utah.     

Dispersal capacity and diet breadth modify the response of wild bees to habitat loss

Habitat loss poses a major threat to biodiversity, and species-specific extinction risks are inextricably linked to life-history characteristics. This relationship is still poorly documented for many functionally important taxa, and at larger continental scales. With data from five replicated field studies from three countries, we examined how species richness of wild bees varies with habitat patch size. We hypothesized that the form of this relationship is affected by body size, degree of host plant specialization and sociality. Across all species, we found a positive species–area slope (z = 0.19), and species traits modified this relationship. Large-bodied generalists had a lower z value than small generalists. Contrary to predictions, small specialists had similar or slightly lower z value compared with large specialists, and small generalists also tended to be more strongly affected by habitat loss as compared with small specialists. Social bees were negatively affected by habitat loss (z = 0.11) irrespective of body size. We conclude that habitat loss leads to clear shifts in the species composition of wild bee communities.     

Response of wild bee diversity,abundance, and functional traits to vineyard inter‐row management intensity and landscape diversity across Europe

Agricultural intensification is a major driver of wild bee decline. Vineyards may be inhabited by plant and animal species, especially when the inter‐row space is vegetated with spontaneous vegetation or cover crops. Wild bees depend on floral resources and suitable nesting sites which may be found in vineyard inter‐rows or in viticultural landscapes. Inter‐row vegetation is managed by mulching, tillage, and/or herbicide application and results in habitat degradation when applied intensively. Here, we hypothesize that lower vegetation management intensities, higher floral resources, and landscape diversity affect wild bee diversity and abundance dependent on their functional traits. We sampled wild bees semi‐quantitatively in 63 vineyards representing different vegetation management intensities across Europe in 2016. A proxy for floral resource availability was based on visual flower cover estimations. Management intensity was assessed by vegetation cover (%) twice a year per vineyard. The Shannon Landscape Diversity Index was used as a proxy for landscape diversity within a 750 m radius around each vineyard center point. Wild bee communities were clustered by country. At the country level, between 20 and 64 wild bee species were identified. Increased floral resource availability and extensive vegetation management both affected wild bee diversity and abundance in vineyards strongly positively. Increased landscape diversity had a small positive effect on wild bee diversity but compensated for the negative effect of low floral resource availability by increasing eusocial bee abundance. We conclude that wild bee diversity and abundance in vineyards is efficiently promoted by increasing floral resources and reducing vegetation management frequency. High landscape diversity further compensates for low floral resources in vineyards and increases pollinating insect abundance in viticulture landscapes.     

Competition between honey bees and wild bees and the role of nesting resources in a nature reserve

The European honey bee exploits floral resources efficiently and may therefore compete with solitary wild bees. Hence, conservationists and bee keepers are debating about the consequences of beekeeping for the conservation of wild bees in nature reserves. We observed flower-visiting bees on flowers of Calluna vulgaris in sites differing in the distance to the next honey-bee hive and in sites with hives present and absent in the Lüneburger Heath, Germany. Additionally, we counted wild bee ground nests in sites that differ in their distance to the next hive and wild bee stem nests and stem-nesting bee species in sites with hives present and absent. We did not observe fewer honey bees or higher wild bee flower visits in sites with different distances to the next hive (up to 1,229 m). However, wild bees visited fewer flowers and honey bee visits increased in sites containing honey-bee hives and in sites containing honey-bee hives we found fewer stem-nesting bee species. The reproductive success, measured as number of nests, was not affected by distance to honey-bee hives or their presence but by availability and characteristics of nesting resources. Our results suggest that beekeeping in the Lüneburg Heath can affect the conservation of stem-nesting bee species richness but not the overall reproduction either of stem-nesting or of ground-nesting bees. Future experiments need control sites with larger distances than 500 m to hives. Until more information is available, conservation efforts should forgo to enhance honey bee stocking rates but enhance the availability of nesting resources.     

Management increases genetic diversity of honey bees via admixture

The process of domestication often brings about profound changes in levels of genetic variation in animals and plants. The honey bee, Apis mellifera, has been managed by humans for centuries for both honey and wax production and crop pollination. Human management and selective breeding are believed to have caused reductions in genetic diversity in honey bee populations, thereby contributing to the global declines threatening this ecologically and economically important insect. However, previous studies supporting this claim mostly relied on population genetic comparisons of European and African (or Africanized) honey bee races; such conclusions require reassessment given recent evidence demonstrating that the honey bee originated in Africa and colonized Europe via two independent expansions. We sampled honey bee workers from two managed populations in North America and Europe as well as several old-world progenitor populations in Africa, East and West Europe. Managed bees had highly introgressed genomes representing admixture between East and West European progenitor populations. We found that managed honey bees actually have higher levels of genetic diversity compared with their progenitors in East and West Europe, providing an unusual example whereby human management increases genetic diversity by promoting admixture. The relationship between genetic diversity and honey bee declines is tenuous given that managed bees have more genetic diversity than their progenitors and many viable domesticated animals.     

Beta diversity of orchid bees in a tropical biodiversity hotspot

A controversial issue in ecology and conservation is whether community composition is controlled by niche or dispersal assembly. We assessed the importance of climatic factors and geographic gradients on the distribution of orchid bees in a severely-fragmented and species-rich tropical forest region in Brazil. Orchid-bee males were attracted to 17 different scent baits and collected in 15 forest sites. In total we captured 11,081 bees from 40 species. Climatic variables explained twice as much of the observed variation in the bee species data set as did pure spatial variation. However, most of the climatic explained variation was spatially structured, indicating that the species and the climatic data have a similar spatial arrangement. In fact, part of the observed latitudinal changes in community composition appears to be explained by a concomitant gradient in precipitation seasonality. Similarly, reduced temperatures and a more seasonal precipitation may help to explain the relative distinctiveness of the fauna from some of the westernmost sites. The level of similarity among the sampled sites, although highly variable, decayed both as function of the climatic and geographic distances among these sites. The greatest pairwise dissimilarities in the composition of the orchid-bee fauna were observed among sites 200–300 km from each other, since in many case those sites were more dissimilar in terms of climate than those further apart. It is suggested that global warming and consequent altered climatic regimes will influence the distribution patterns of orchid bees in a region already threatened by deforestation and forest fragmentation.     

Scale-dependent effectiveness of on-field vs. off-field agri-environmental measures for wild bees

The effectiveness of agri-environment schemes depends on scheme type, taxon and landscape. Here, we show how spatial scale, i.e. studied transect, field or farm level, and controlling for yield loss, can drastically change the evaluation of biodiversity benefits of on-field (organic farming) vs. off-field (flower strips) schemes. We selected ten agricultural landscapes in Central Germany, each with a triplet of winter wheat fields: one organic, one conventional with flower strip, and one conventional without flower strip as a control. We surveyed the abundance of wild bees at field edges for two years. We found that comparing data at the transect level may lead to misleading conclusions, because flower strips, covering only 5% of conventional fields, support fewer bees than large organic fields. However, a 50% cereal yield loss of organic farming can be considered as equivalent to yield levels of 50 ha conventional plus 50 ha flower strip. This would promote 3.5-times more bees than 100 ha organic farming. In conclusion, considering various scales in the evaluation of agri-environment scheme measures is necessary to reach a balanced understanding of their ecological and economic effects and their effectiveness.     

Response of microbial communities of Lake Baikal to extreme temperatures

The survival rate, metabolic activity, and ability for growth of microbial communities of Lake Baikal have been first studied after exposure to extremely low temperatures (freeze-thawing) for different lengths of time. It has been shown that short-term freezing (1–3 days) inhibits the growth and activity of microbial communities. The quantity of microorganisms increased after 7-and 15-day freezing. In the periods of maximums, the total number of microorganisms in the test samples was twice as high as in the control. It was established that after more prolonged freezing the microorganisms required more time after thawing to adapt to new conditions. In the variants with 7-and 15-day freezing, the activities of defrosted microbial communities were three or more times higher than in the control. The survival rate and activity of Baikal microorganisms after freeze-thawing confirms the fact that the Baikal microbial communities are highly resistant to this type of stress impact.     

Response of microbial communities of Lake Baikal to extreme temperatures

The survival rate, metabolic activity, and ability for growth of microbial communities of Lake Baikal after exposure to extremely low temperatures (freeze-thawing) for different lengths of time have been first studied. It has been shown that short-term freezing (1-3 days) inhibits the growth and activity of microbial communities. The quantity of microorganisms increased after 7- and 15-day freezing. In the periods of maximums, the total number of microorganisms in the test samples was twice as high as in the control. It was established that after more prolonged freezing the microorganisms required more time after thawing to adapt to new conditions. In the variants with 7- and 15-day freezing, the activities of defrosted microbial communities were three or more times higher than in the control. The survival rate and activity of Baikal microorganisms after freeze-thawing confirms the fact that the Baikal microbial communities are highly resistant to this type of stress impact.