Regulation of source: sink relationship,fruit set,fruit growth and fruit quality in European plum (<Emphasis Type="Italic">Prunus domestica</Emphasis> L.)—using thinning for crop load management

Demand for large fruit of uniform size is increasing in the market; thinning is a means to achieve consistently large fruit and to overcome possible alternate (biennial) bearing for the small-fruited European plum (Prunus domestica L.). However, chemical thinning agents for stone fruits are scarce and/or often ineffective. Hence, the objective of this work was to study possibilities of enhancing fruit growth and to improve fruit quality, viz size using plum as a model crop. Nine-year-old ‘Ortenauer’ plum trees, trained to spindles, with maximum flowering intensity (score value 9) near Bonn, Germany were mechanically, chemically or hand-thinned. Un-thinned plum trees in the same rows served as control. Trees were either mechanically thinned at full bloom on 20 April 2009 with a rotor speed of either 300, 400 or 500 rpm, and half of those trees additionally treated with ATS (15 L/ha) and an ethylene releasing compound 35 days after full bloom or manually thinned. The objective of 1/3 flower removal was successfully achieved even with the slowest rotor speed of 300 rpm. The number of fruit per branch was significantly reduced from 152 to 67–76, equivalent to a (source: sink) leaf: fruit ratio of 5:1. Mechanical thinning significantly enlarged fruit mass from 28 g in the un-thinned control to 30–32 g with rotor speeds of 400 or 500 rpm. Additional chemical thinning with ATS and an ethylene-releasing compound resulted in no further increase in fruit mass. Inner fruit quality (sugar) of the plums appeared unaffected by either mechanical or chemical thinning, except for fruit firmness: Plums thinned with an ethylene releasing compound were softer and ripened earlier than respective control fruit. The most efficient method of flower removal and fruit mass enlargement was mechanical blossom thinning with 400 rpm, which may provide a suitable replacement for chemical and/or manual thinning. Alternatively, the mechanical thinning can be combined with either of those options. Mechanical blossom thinning was as effective to overcome or avoid alternate/biennial bearing as the ethylene releasing compound in the previous year. The results are discussed with respect to stone fruit being more difficult to thin than pome fruit, because the former do not exhibit leaves at the time of blossom thinning. Stone fruits develop within a shorter time and a larger number of (smaller) leaves (source) are required for the same fruit growth and final fruit size (sink). A lower threshold of fruit removal has to be exceeded before the remaining stone fruit grow faster and final fruit mass and sugar (and possibly fruit firmness) increase, while acidity remains unaffected by fruit set. An upper saturation threshold is reached fairly quickly without further effects.     

Effects of fruit thinning on fruit and seed features of <Emphasis Type="Italic">Cistus ladanifer</Emphasis>

Fruit and seed features are the result of reproductive allocation decisions which ultimately depend on both plant availability of resources and total number of developing fruits. In this study, we manipulated fruit load in Cistus ladanifer plants by removing 0, 25 or 75% of developing fruits. Fruit features (total fruit weight, fruit-wall weight, total seed weight per fruit and seed number per fruit) were unaffected by fruit thinning, nevertheless mean seed weight increased in treated plants independently of thinning intensity. This reduced compensation was unrelated to plant size and had no consequences on fruit predation by insects. From these results it could be suggested that not only availability of resources but also morphological constraints could affect seed size in Cistus ladanifer. On the other hand, this change in seed weight could have important consequences since in this species heavy seeds perform better after fire events but light ones are advantageous in between fire recruitments.     

Phenological variation in fruit characteristics in vertebrate-dispersed plants

Summary We investigated inter-specific variation in fruit characteristics — fruit size, seed number per fruit, seed weight, nutritional content, fruit persistence, and fruit synchronization — in relation to flowering and fruiting phenology in 34 species of fleshy fruited plants. Except for aspects of fruit synchrony and persistence, the results in general were inconsistent with previous suggestions about adaptive variation in phenologically related fruit traits. The main results were as follows: (1) Late flowering, late fruiting, lengthy development time from flower to fruit, and highly persistent fruits constitute a complex of correlated characteristics among the species. (2) Synchronization of fruiting within individuals increased from early ripening fruits to late ripening fruits. Fruiting synchrony was more pronounced in species with a small crop size than in species with a large fruit crop, whereas synchrony was not significantly related to flowering synchronization, nor to life form. (3) Nitrogen and carbohydrate content of fruit pulp did not vary in relation to phenology, whereas lipid content decreased from early to late ripening fruits. (4) No seasonal trends were found for variation in seed size or seed number per fruit. (5) Interactions with flowering phenology and developmental constraints are important in phenological fruiting patterns. Temporal variation in start of fruiting was partly (36%) explained by variation in flowering time. Seed weight variation explained 17% of variation in development time from flower to fruit. (6) Despite constraints from flowering and seed development, some adaptive adjustment in fruiting phenology is likely to be allowed for among the investigated species. Such an adaptive variation in fruiting phenology was suggested by intra-generic comparisons of Prunus and Vaccinium species.     

Induced polyploidy dramatically increases the size and alters the shape of fruit in Actinidia chinensis

Background and Aims

Some otherwise promising selections of Actinidia chinensis (kiwifruit) have fruit that are too small for successful commercialization. We have therefore made the first detailed study in diploid kiwifruit of the effects of chromosome doubling induced by colchicine on fruit size, shape and crop loading.

Methods

Flow cytometric analysis of young leaves and chromosome analysis of flower buds and root tips was used to confirm the stability of induced autotetraploids. Fruit weight, size and crop load were measured in the third year after planting in the field and for three consecutive years. DNA fingerprinting was used to confirm the origin of the material.

Key Results

There was a very significant increase in fruit size in induced autotetraploids of different genotypes of A. chinensis. With the commercially important diploid cultivar ‘Hort16A’, most regenerants, Type A plants, had fruit which were much the same shape as fruit of the diploid but, at the same fruit load, were much larger and heavier. Some regenerants, Type B plants, produced fruit similar to ‘fasciated’ fruit. Fruit of the autotetraploids induced from three female red-fleshed A. chinensis selections were also 50–60 % larger than fruit of their diploid progenitors. The main increase in fruit dimensions was in their diameters. These improved fruit characteristics were stable over several seasons.

Conclusions

Chromosome doubling has been shown to increase significantly fruit size in autotetraploid A. chinensis, highlighting the considerable potential of this technique to produce new cultivars with fruit of adequate size. Other variants with differently shaped fruit were also produced but the genetic basis of this variation remains to be elucidated. Autoploids of other Actinidia species with commercial potential may also show improved fruit characteristics, opening up many new possibilities for commercial development.     

lower-bud formation in pome fruits as affected by fruit thinning

Fruit thinning is commonly practiced in many fruit bearing woodyperennials to improve fruit quality and to prevent biennial bearing, thesevere alternation of fruit load in successive on and off years. Biennialbearing has its origin in the negative effect of the presence of fruits onflower production (return bloom), and, thus, the yield for next year. Forreasons of labour cost, fruit thinning is usually done by using chemicalcompounds such as ethephon and ammonium thiosulphate at the blossomingstage, and for fruit thinning NAA, NAAm, carbaryl, and a few cytokinins.Apart from indirect effects of the various chemicals on return bloom viareduction of fruit load, they may also influence flower formation directly.In view of the supposedly negative relationship between flowering andshoot growth, chemical thinners may even affect bloom via interference withthe vegetative development of the tree. In the present paper, in additionto a short discussion of the essentials of the flower-formation process inpome fruits, the effect of a number of chemical thinners on flower formationis reviewed. It is argued that in most experimental studies the data on theeffect of thinning on return bloom is insufficiently detailed, and a betterunderstanding especially of the early phases of the flower-formationprocess is badly needed.     

Effects of parentage,prior fruit set and pollen load on fruit and seed production in Campanula americana L

Summary We conducted a controlled crossing experiment to examine the effects of maternal and paternal parentage, the size of the pollen load, and prior fruit production on the proportion of flowers that set fruit, seed number per fruit and seed weight in a natural population of Campanula americana. Effects due to the maternal parent were large for all measures of fruit and seed production, while the paternal parent had a significant effect only upon mean seed weight. As the number of prior fruits on the maternal plant increased the probability that a flower would produce a mature fruit, the number of seeds per fruit, and total seed weight per fruit all decreased. We found no effect of the size of the pollen loads used in this study on fruit or seed production. These results are consistent with those of other studies that suggest in natural plant populations maternal effects, especially environmental maternal effects, can have an overwhelming effect on fruit and seed production and on seed characteristics.     

Current-year and subsequent-year effects of crop-load manipulation and epicormic-shoot removal on distribution of long, short and epicormic shoot growth in Prunus persica

BACKGROUND AND AIMS: The distribution of canopy growth among different shoot types such as epicormic, long and short shoots is not well understood in the peach tree. In this experiment, the effects of crop load and early epicormic sprout removal on current and subsequent-year distribution of vegetative growth among epicormic, long and short shoots was investigated in Prunus persica. METHODS: Field trials were conducted in Winters, California, in 2003-2004. Crop load was manipulated with fruit thinning in 2003 to produce trees that were de-fruited, commercially thinned or full crop, and half of the trees in each cropping treatment had all current year epicormic sprouts removed at the time of fruit thinning. Yield was recorded and trunk and root carbohydrates were sampled to confirm the effect of 2003 crop load differences on tissue carbohydrate concentration. All current-season vegetative-shoot extension growth was harvested from half of the trees in each treatment in the autumn of 2003 and from the other half in the autumn of 2004. Epicormic, long and short shoots were separately evaluated for dry weight, node number and leaf-stem parameters. KEY RESULTS: In 2003, long-shoot dry weight and node number were significantly affected by crop load; however, short-shoot dry weight and node number were not significantly affected. The 2003 crop-load treatments did not affect 2004 vegetative growth of any shoot type. Some re-growth of epicormic shoots followed early epicormic sprout removal: by the end of the 2003 season, trees in the early shoot-removal treatment had approximately one-third of the epicormic-shoot dry weight as unpruned trees. CONCLUSIONS: Fruit thinning promoted distribution of growth similar to that of de-fruited trees. While thinning was effective in increasing fruit size, it exacerbated the problem of epicormic sprouting. Early epicormic sprout removal did not stimulate the excessive epicormic re-growth in the same or subsequent year relative to previously studied summer pruning methods.     

疏花对富士苹果光合同化物分配的外部调节和生理表现

在盛花期,利用对树冠不同部位疏除花序的试验。对富士苹果树体内同化物的调配及其生理表现进行了研究。结果表明,苹果平均单果重和平均单果叶面积之间关系呈线性正相关。该相关关系在不同处理之间无差异（r=0.91),充分说明在苹果树体内存在一个可自由流动的碳水化合物库或者说树体对结果具有光合调节作用,疏花可以从外部调节光合同化物分配的方向。对每株苹果树未结果部位和结果部位短枝及延长枝叶片净光合速率测定表明。结果和未结果部位光合速率没有显著差异。虽然疏花没有显著影响苹果单株枝条生长量和叶面积,但是,苹果树树冠全部疏除花序的一侧 或主枝的平均枝条生长量和叶面积去比该树其它结果部位分别平均高出153.5cm和8900cm^2,差异极为显著。苹果树疏除花序1/2或3/4的数量使苹果平均单果重比不疏花分别显著增加了33g或79g。而果实钙浓度每百克鲜重分别降低了1.62mg或2.66mg,充分说明当疏花显著地影响果实大小时,果实内钙浓度也会明显地发生相应的变化,虽然在疏花处理之间不同部位疏除花序没有影响单株花芽总数量,但是,每株树前一年春季疏花的部位比未疏花,结果的部位极显著地增加了花芽数量（SED=11.6)。     

Model-assisted evaluation of crop load effects on stem diameter variations and fruit growth in peach

Key message

The paper identifies and quantifies how crop load influences plant physiological variables that determine stem diameter variations to better understand the effect of crop load on drought stress indicators.

Abstract

Stem diameter (D ^stem) variations have extensively been applied in optimisation strategies for plant-based irrigation scheduling in fruit trees. Two D ^stem derived water status indicators, maximum daily shrinkage (MDS) and daily growth rate (DGR), are however influenced by other factors such as crop load, making it difficult to unambiguously use these indicators in practical irrigation applications. Furthermore, crop load influences the growth of individual fruits, because of competition for assimilates. This paper aims to explain the effect of crop load on DGR, MDS and individual fruit growth in peach using a water and carbon transport model that includes simulation of stem diameter variations. This modelling approach enabled to relate differences in crop load to differences in xylem and phloem water potential components. As such, crop load effects on DGR were attributed to effects on the stem phloem turgor pressure. The effect of crop load on MDS could be explained by the plant water status, the phloem carbon concentration and the elasticity of the tissue. The influence on fruit growth could predominantly be explained by the effect on the early fruit growth stages.     

Anthropogenic edges,isolation and the flowering time and fruit set of Anadenanthera peregrina,a cerrado savanna tree

Fragmentation exposes plants to extreme environmental conditions with implications for species phenology and reproduction. We investigated whether isolation and edge effects influence size, flowering time, fruit set, and seedling establishment of Anadenanthera peregrina var. falcata. We compared trees in the interior (n?=?85), and on the edge (n?=?74) of a cerrado savanna fragment as well as in a pasture (n?=?26) with respect to size, flowering phenology, flower and fruit production, fruit and seed set, predispersal seed predation, and seedling establishment. Trees in the pasture were larger and produced a higher number of flowers and fruits than trees on the edge and interior, yet seed set did not differ across environments. The plant size structure explained the flower and fruit production, and the self-compatibility breeding system caused a similar seed set regardless of the environment. First flowering was later and fruit set higher in the interior. We argue that time of first flower influenced the fruit set of Anadenathera. Edge and isolated trees started to flower earlier as a response to microclimatic conditions—mainly temperature—reducing the fruit set. Predispersal seed predation was lower among pasture trees. Conversely, we found seedlings only on the edge and in the interior of cerrado, suggesting that the pasture was of poor quality habitat for Anadenanthera recruitment. Isolation affected the plant size structure and reproduction of Anadenanthera trees. Studies comparing plant phenology under contrasting environmental conditions may offer clues on how global change may affect plant reproduction in the tropics.     

应用结构方程模型解析影响黄连木果实产量 和种子命运的因素

果实(种子)产量和质量是影响植物种群更新的重要因素。为了探明影响黄连木果实产量和种子命运的因素以及这些影响因素之间的相互作用, 作者于2009年对河南省济源市45株黄连木(Pistacia chinensis)结果样树的植株特征、果实特征、果实产量和种子命运等进行了测定, 并用结构方程模型进行综合分析。结果表明: (1)黄连木果实产量与树高、树冠面积和果序大小等特征成正相关, 但与胸径、果实大小相关性不显著; (2)与捕食者饱和假说的预测不一致, 单株果实产量对黄连木广肩小蜂(Eurytoma plotnikovi)的种子捕食率(即虫蛀率)无显著直接负向效应; (3)树高和果实大小对虫蛀率为显著直接正向效应, 胸径对虫蛀率为显著直接负向效应, 显示黄连木广肩小蜂对植株特征和果实特征有一定的选择能力; (4)空壳率与虫蛀率成显著负相关, 空壳果实越多, 越易逃避黄连木广肩小蜂的寄生, 空壳果实的存在对完好种子起到了一定保护作用, 可能是黄连木防御昆虫寄生的重要机制; (5)空壳率和虫蛀率对种子完好率有显著直接负向效应, 而胸径、果序大小和果实产量对完好率为间接正向效应, 树高和果实大小为间接负向效应。可见, 黄连木植株特征和果实特征均不同程度地影响其果实产量和昆虫寄生, 从而影响黄连木的种子质量和种群更新。     

Native pollinators increase fruit set while honeybees decrease the quality of mandarins in family farms

Family farms can benefit from the presence of a diverse set of native pollinators and associated pollination services. In the present study we assessed the effect of flower visitor richness and visitation rate by honeybees and native insects on mandarin production (Citrus reticulata `Criolla´), in ten citrus family farms located in the Dry Chaco region of northwest Argentina. An exclusion experiment was conducted to explore how pollinators influence the fruit set and quality of `Criolla´ mandarin. The influence of features such as local richness and abundance of flowering plants, farm size, and surrounding natural/semi-natural habitats in the diversity of flower visitors was also evaluated. Fruit set in open pollination branches was three times higher than in bagged branches, where flower visitors were excluded. Moreover, the mandarin fruit set increased with a higher native visitation rate, and mandarin quality (fruit weight and size) decreased with a higher honeybee visitation rate. Flower visitor diversity was higher in farmlands with a greater proportion of surrounding natural and semi-natural habitats. Our results demonstrate the negative effects of excessive honeybee visitation on citrus fruit quality and highlight the importance of native pollinators and natural habitat conservation to increase the fruit set and quality of mandarin in family farms.     

Positive relationship between fruit removal by animals and seedling recruitment in a tropical forest

Fleshy-fruited plants rely on animal frugivores to disperse their seeds, and seed removal by frugivores may leave an imprint on seedling recruitment. However, to what extent plant–frugivore interactions are related to seedling recruitment has rarely been quantified at the community level, especially in species-rich tropical forests. In this study, we tested the effect of different plant traits on fruit removal by frugivores and tested the relative importance of fruit removal, plant traits and abiotic factors for seedling recruitment. We quantified plant–frugivore interactions of 22 fleshy-fruited plant species consumed by 56 diurnal frugivore species, and counted the number of seedlings that emerged along an elevational gradient in the Colombian Andes. We measured a set of plant traits (i.e., crop size; fruit size; seed load and mass; fruit nutritional contents), estimated the density of adult plants and recorded relevant abiotic factors (light, temperature and humidity). We found that fruit removal by frugivores was positively associated with crop size, but negatively associated with fruit length and unrelated to seed load and fruit nutritional content. Seedling densities were positively related to the density of adult plants, seed mass and fruit removal by animals. We found no relationship between abiotic factors and seedling recruitment. Our results indicate that fruit abundance and morphology are important determinants of fruit removal and that fruit removal is positively associated with seedling recruitment accounting for effects of species abundance and plant traits. We conclude that plant traits shape fruit removal and seedling recruitment at the community level, while these two crucial processes of forest regeneration are directly linked by seed dispersal of animals.     

QualiTree, a virtual fruit tree to study the management of fruit quality. II. Parameterisation for peach, analysis of growth-related processes and agronomic scenarios

In this paper, QualiTree, a fruit tree model designed to study the management of fruit quality, and developed and described in a companion paper (Lescourret et al. in Trees Struct Funct, 2010), was combined with a simple light-interception sub-model, and then parameterised and tested on peach in different situations. Simulation outputs displayed fairly good agreement with the observed data concerning mean fruit and vegetative growth. The variability over time of fruit and vegetative growth was well predicted. QualiTree was able to reproduce the observed response of trees to heterogeneous thinning treatments in terms of fruit growth. A sensitivity analysis showed that the average seasonal growth rates of the different organs were sensitive to changes to the values of their respective initial relative growth rates and that stem wood was the tree organ the most affected by a change in the initial relative growth rates of other organs. QualiTree was able to react to simulated scenarios that combined thinning and pest attacks. As expected, thinning intensity and the percentage damage caused by pests significantly affected fruit yield and quality traits at harvest. These simulations showed that QualiTree could be a useful tool to design innovative horticultural practices.     

不同材质果袋春夏季节套袋对黄瓜果实发育和品质的影响

以“冬冠3号”黄瓜品种为试材,于春夏生长季节（4—7月份）在日光温室中研究了白膜袋、鲜膜袋、白纸袋和黄纸袋4种套袋处理对黄瓜果实微环境、果实生长发育和营养品质及农药残留的影响。结果表明：不论晴天还是阴天,所有套袋处理的袋内光照强度降低,相对湿度增大,温度提高;白纸袋增温效果最好,鲜膜袋内相对湿度最高,黄纸袋内光照最弱。单株单瓜套袋和单株果实连续套袋试验均表明,套袋后果实鲜重增长加快,瓜长度增加,瓜皮色显著变浅。连续套袋后,单瓜重普遍提高,大头瓜率降低,但化瓜率、弯瓜率和尖头瓜率增加;游离氨基酸含量提高;维生素C含量无显著变化;叶绿素和类胡萝卜素的含量普遍降低;可溶性蛋白质含量白纸袋和鲜膜袋的提高,黄纸袋和白膜袋的降低,但与CK间的差异均未达到5％显著水平。套袋可有效降低果实中氧化乐果的残留量,其中黄纸袋效果最好,其次为鲜膜袋、白膜袋和白纸袋。综合考虑各指标,认为春夏季节黄瓜果实套袋栽培应优先选用白纸袋,鲜膜袋和白膜袋不适宜在该季节使用。     

Effects of fruit load,shading, and 9,10-ketol-octadecadienoic acid (KODA) application on <Emphasis Type="Italic">MdTFL1</Emphasis> and <Emphasis Type="Italic">MdFT1</Emphasis> genes in apple buds

The effects of fruit load, shading, and 9, 10-ketol-octadecadienoic acid (KODA) application on the expression of MdTFL1 and MdFT1 genes were investigated in apples (Malus domestica Borkh.). The expression of MdTFL1 in apical buds from 21 to 63 days after full bloom (DAFB) in plants subjected to heavy crop treatment (HCT) was higher than that in plants subjected to flower thinning treatment (FTT). In contrast, the expression of MdFT1 did not show a clear difference between HCT and FTT. The shading treatment increased the expression of MdTFL1 at 35, 49, and 80 DAFB. However, MdFT1 did not show a clear difference between shading and non-shading treatments. KODA application decreased the expression of MdTFL1 at 49 DAFB, but it did not have a clear effect on the expression of MdFT1 from 21 to 91 DAFB. KODA application did not influence endogenous gibberellic acid (GA) concentrations in apical buds. These results show that KODA may be related to flower bud formation through its influence on MdTFL1. The relationship between KODA and GA with regard to the flower bud formation of apples was also discussed.     

Selective fruit filling in relation to pollen load size in Alstroemeria aurea (Alstroemeriaceae)

 We conducted an experiment in a natural population of Alstroemeria aurea, a clonal perennial, to determine (1) if reproduction was resource limited, and (2) if fruits would be selectively filled based on differences in pollination intensity when pollen loads were adequate for full seed set. Under these conditions, differences in pollination intensity are unlikely to affect seed number, but could affect seed quality, providing an interesting test of the gametophytic competition hypothesis. To test for resource limitation, percent fruit maturation, number of seeds per fruit and average seed weight were compared to paired controls for ramets in which all but one fruit was removed. To test the effect of pollination intensity on selective resource allocation, three types of pollination treatments were performed: (1) all flowers of the single inflorescence received a low pollen load, (2) all flowers received a high pollen load, (3) alternate flowers of the inflorescence received either a high or a low pollen load. We determined the percentage of fruit that reached maturity, counted the number of seeds and ovules and calculated the average seed weight for all capsules in each treatment. Resources appeared to limit reproduction in this population since seed number and weight were significantly higher than in controls when competing capsules were removed. At the whole ramet level, a four fold difference in pollen loads had no significant effect on any of the parameters measured. However, when pollination intensity varied within an inflorescence, the number of seeds per fruit increased by about 10% in flowers that received the higher pollen load. We observed the same trend in each of 2 years, but the increase was significant in only 1 year. The differences, although not great, were only slightly smaller than when all competing fruits were removed, and were consistent with selective resource allocation based on pollination intensity independent of seed set. Received: 28 September 1997 / Accepted: 30 April 1998     

How plant allometry influences bud phenology and fruit yield in two Vaccinium species

Background and AimsUnderstanding how plant allometry, plant architecture and phenology contribute to fruit production can identify those plant traits that maximize fruit yield. In this study, we compared these variables and fruit yield for two shrub species, Vaccinium angustifolium and Vaccinium myrtilloides, to test the hypothesis that phenology is linked to the plants’ allometric traits, which are predictors of fruit production.MethodsWe measured leaf and flower phenology and the above-ground biomass of both Vaccinium species in a commercial wild lowbush blueberry field (Quebec, Canada) over a 2-year crop cycle; 1 year of pruning followed by 1 year of harvest. Leaf and flower phenology were measured, and the allometric traits of shoots and buds were monitored over the crop cycle. We hand-collected the fruits of each plant to determine fruit attributes and biomass.Key ResultsDuring the harvesting year, the leafing and flowering of V. angustifolium occurred earlier than that of V. myrtilloides. This difference was related to the allometric characteristics of the buds due to differences in carbon partitioning by the plants during the pruning year. Through structural equation modelling, we identified that the earlier leafing in V. angustifolium was related to a lower leaf bud number, while earlier flowering was linked to a lower number of flowers per bud. Despite differences in reproductive allometric traits, vegetative biomass still determined reproductive biomass in a log–log scale model.ConclusionsGrowing buds are competing sinks for non-structural carbohydrates. Their differences in both number and characteristics (e.g. number of flowers per bud) influence levels of fruit production and explain some of the phenological differences observed between the two Vaccinium species. For similar above-ground biomass, both Vaccinium species had similar reproductive outputs in terms of fruit biomass, despite differences in reproductive traits such as fruit size and number.     

Metabolomic and elemental profiling of melon fruit quality as affected by genotype and environment

Melon (Cucumis melo L.) is a global crop in terms of economic importance and nutritional quality. The aim of this study was to explore the variability in metabolite and elemental composition of several commercial varieties of melon in various environmental conditions. Volatile and non-volatile metabolites as well as mineral elements were profiled in the flesh of mature fruit, employing a range of complementary analytical technologies. More than 1,000 metabolite signatures and 19 mineral elements were determined. Data analyses revealed variations related to factors such as variety, growing season, contrasting agricultural management practices (greenhouse vs. field with or without fruit thinning) and planting date. Two hundred and ninety-one analytes discriminated two contrasting varieties, one from the var. inodorous group and the other from the var. cantaloupensis group. Two hundred and eighty analytes discriminated a short shelf-life from a mid-shelf-life variety within the var. cantaloupensis group. Three hundred and twenty-seven analytes discriminated two seasons, and two hundred and fifty-two analytes discriminated two contrasting agricultural management practices. The affected compound families greatly depended on the factor studied. The compositional variability of identified or partially identified compounds was used to study metabolite and mineral element co-regulation using correlation networks. The results confirm that metabolome and mineral element profiling are useful diagnostic tools to characterize the quality of fruits cultivated under commercial conditions. They can also provide knowledge on fruit metabolism and the mechanisms of plant response to environmental modifications, thereby paving the way for metabolomics-guided improvement of cultural practices for better fruit quality.