若干种子处理方法对偃松种子生活力的影响

为了提高偃松种子生活力,采用水浸、NaOH溶液浸泡、PEG6000（PEG,聚乙二醇）溶液浸泡、低温冷冻、吸湿/回干5种方法对偃松种子进行处理,研究不同处理中各因素（如溶液浓度、处理时间与温度）对偃松种子生活力的影响,并采用靛蓝染色法测定偃松种子的生活力。结果表明：10%PEG6000溶液、初始温度60℃、浸泡36 h时,偃松种子生活力最强;水浸、低温处理和吸湿/回干处理方法也能提高偃松种子生活力;然而4%~12%NaOH溶液浸泡处理会导致偃松种子生活力下降。因此可将PEG6000溶液处理种子的方法应用于偃松种子萌发及人工种苗培育的实践中,使偃松资源得到更好的可持续开发与利用。     

Rates of rhizodeposition and ammonium depletion in the rhizosphere of axenic oat roots

Summary A multiple split root chamber and artificial soil were developed which allowed for maintenance of axenic conditions and for the isolation of soil from specific regions of single roots. A sterile minirhizotron was used to measure patterns and rates of root extension under sterile conditions. Carbon and nitrogen distributions in the rhizosphere of sterile oat roots were measured in combination with rates of root elongation to calculate specific rates of rhizodeposition and ammonium nitrogen uptake. The highest rates of rhizodeposition C production and N depletion occurred at the root tip (first day segment). Rhizodeposited soluble and insoluble C compounds represented up to 50% of the standing root biomass C. Within 48 hours after root entry, levels of rhizosphere ammonium-N decreased by 40–50%. The results were summarized in a simple model of root growth, rhizodeposition, and NH ₄ ⁺ −H uptake. From a dissertation by the senior author submitted to the Academic Faculty of Colorado State University in partial fulfillment of the requirements for the Ph.D. degree.     

Analysis of a cDNA encoding arginine decarboxylase from oat reveals similarity to the Escherichia coli arginine decarboxylase and evidence of protein processing

Summary Arginine decarboxylase is the first enzyme in one of the two pathways of putrescine synthesis in plants. We purified arginine decarboxylase from oat leaves, obtained N-terminal amino acid sequence, and then used this information to isolate a cDNA encoding oat arginine decarboxylase. Comparison of the derived amino acid sequence with that of the arginine decarboxylase gene from Escherichia coli reveals several regions of sequence similarity which may play a role in enzyme function. The open reading frame (ORF) in the oat cDNA encodes a 66 kDa protein, but the arginine decarboxylase polypeptide that we purified has an apparent molecular weight of 24 kDa and is encoded in the carboxyl-terminal region of the ORF. A portion of the cDNA encoding this region was expressed in E. coli, and a polyclonal antibody was developed against the expressed polypeptide. The antibody detects 34 kDa and 24 kDa polypeptides on Western blots of oat leaf samples. Maturation of arginine decarboxylase in oats appears to include processing of a precursor protein.     

濒危植物缙云卫矛果实、种子形态分化研究

对缙云卫矛7个天然种群的果实、种子形态进行研究,测量果实和种子的数量、长度、宽度、重量等22项形态学指标。结果显示:果实、种子的形态性状在种群内和种群间均存在一定程度的变异,种群间变异系数平均值从0.750(种子数/序)到0.062(种子整体形态,长/宽),相比之下种子整体形态最为稳定。在种群水平上,果实、种子的形态性状有一定程度的分化,但不与种群间的地理距离远近相关联。形态分化与环境因子的灰色关联度分析表明,在所研究的环境因子中,没有发现一单一因子对其形态分化起绝对主导作用,不同环境因子对同一性状所起作用不同,且同一环境因子对不同性状的影响效应也有差异。潜在的主导因子是土壤中的全钾含量、土壤厚度以及土壤pH。     

Effects of applying stem-shortening plant growth regulators to leaves on root elongation by seedlings of wheat, oat and barley: mediation by ethylene

Several plant growth regulators (PGRs) commonly used in practicalfarming to restrict shoot height and control lodging were examined for theirimpact on root growth in naturally short or tall cultivars of barley (cvs.Kymppi and Saana), oat (cvs. Veli and Pal), and wheat (cvs. Mahti and Tjalve).The possible involvement of ethylene in the responses was also examined. Shootswere sprayed at the two-leaf stage with the gibberellin biosynthesis inhibitorsCycocel (chlormequat chloride) (CCC) or Moddus (Trinexapac-ethyl) (TE), or withthe ethylene-releasing agent Cerone (ethephon) (ETH) at 0, 0.1, 1, 10 or 50times the recommended agricultural rate (RR). Root elongation and ethyleneproduction by roots or shoots were unaffected by CCC at all application ratesorby TE at ×0.1 or ×1.0 RR. At ×10 and ×50 RR, TE wasinhibitory to root extension but did not increase ethylene biosynthesis bytheseroots or the shoots. ETH at ×0.1 or ×1.0 RR did not affect rootextension or ethylene production in roots or shoots. At all higher rates ofapplication ETH stimulated ethylene production strongly in shoots and roots ofall three species, while root elongation was retarded severely in barley,moderately in oat and only slightly in wheat. These differences in elongationresponse are attributed to differences in sensitivity to ethylene released byethephon. Accordingly, root elongation in wheat was only slightly affected whenethylene gas was supplied at concentrations up to 100 ppm for 3d. In contrast, root elongation in barley was strongly inhibitedbyethylene, with oat demonstrating an intermediate responsiveness.     

Improving grain yield in backcross populations from Avena sativa × A. sterilis matings by using independent culling for harvest index and vegetative growth index or unit straw weight

Summary Grain yield was selected in Avena sativa X A. sterilis populations of segregates by applying independent culling for harvest index and either vegetative growth index or unit straw weight. Samples of lines intensively selected for harvest index had high harvest index but low grain yield because they had low vigor. Populations intensively selected for growth rate index or unit straw weight had high biological yield but low harvest index. Intensive selection for grain yield per se resulted in samples with high grain yield, but they were late and tall. Samples selected for harvest index at a 25% selection intensity first and subsequently selected for vegetative growth index or unit straw weight had grain yield as high as the samples selected for grain yield per se and vegetative growth index, and they had acceptable heading date and plant height. Backcrosses three and four were best, among the various BC generations, for selecting oat lines with high grain yield and suitable agronomic traits. CI 7463 was superior to CI 8044 as a recurrent parent, and B 445 was inferior to other A. sterilis accessions as a donor parent.Journal Paper No. J-12287 of the Iowa Agric, and Home Econ. Exp. Stn., Ames, IA 50011. Project 2447. This research was supported in part by a grant from the World Food Institute, Iowa State University, Ames, IA, USA     

The influence of lead,cadmium, and nickel on the growth of ryegrass and oats

Summary A 2⁴ factorial experiment was conducted under greenhouse conditions. Factors and levels in the experiment were soil pH at 4.5 and 6.4, and cadmium, lead, and nickel added to the soil to provide soil concentrations of 50, 250, and 50 ppm, respectively, above background levels. Two species were grown in succession in the same experimental pots. Ryegrass (Lolium hybridum Hausskn. cv. Tetrelite) was harvested three times and then one crop of oats (Avena sativa L. cv. Garry) was grown and harvested. Plant tissue concentrations of cadmium, lead, and nickel were monitored throughout the experiment.Addition of cadmium to the soil lowered the dry matter yields in all three ryegrass harvests and also reduced the yield of oat grain. The application of lead nitrate to the soil enhanced the yield of ryegrass obtained at the first harvest and also increased the yield of oat grain. Nickel, added to the soil at 50 ppm, was relatively innocuous to ryegrass and oats.The presence of added cadmium, lead, or nickel to the soil resulted in enhanced tissue concentrations of these metals in both ryegrass and oats. This effect was particularly enhanced by a soil pH of 4.5. A single exception to this observation was that lead was not detected, under any of the conditions of this experiment, in oat grain.The presence of lead in the soil enhanced cadmium concentrations in ryegrass tissues. The presence of cadmium in the soil decreased lead tissue concentrations in ryegrass and oat straw. Soil pH interacted with both nickel and lead in the second ryegrass harvest with subsequent changes in tissue cadmium concentrations. At a soil pH of 4.5, the presence of added lead or nickel to the soil significantly increased the ryegrass tissue cadmium concentration beyond that observed at a soil pH of 6.4 with or without enhanced nickel or lead concentrations.     

Effect of farm yard manure and CaCO3 on the dry matter yield and nutrient uptake by oats (Avena sativa)

A pot culture experiment was conducted in loamy sand soil to study the effect of different levels of FYM and CaCO₃ on the dry matter yield and nutrients uptake by oats. Application of different levels of CaCO₃ (0, 2, 4 and 8%) and FYM (0, 0.5, 1,2%) resulted in significant increase in dry matter yield of oats. But, a little decrease in dry matter yield was obtained at 4% FYM. The interaction of FYM×CaCO₃ was also significant on dry matter yield of oats. There was a significant decrease in the concentration and uptake of P with increased levels of applied CaCO₃. But, application of FYM resulted in a significant increase in concentration and uptake of P. A significant increase in concentration and uptake of Ca was observed with the increasing levels of CaCO₃. The concentration of Ca decreased with the increased application of FYM in the presence as well as in the absence of added CaCO₃. However, at 0.5 and 1.0 percent FYM with 4 per cent CaCO₃ a little increase in Ca concentration was recorded. The Mg concentration in oat decreased significantly with the increasing levels of CaCO₃ and FYM. The effect of CaCO₃ levels was more pronounced in the absence as well as in the presence of FYM. The Mg uptake followed a different pattern. At 0 and 2% CaCO₃ and application of FYM @ 1 per cent the Mg uptake increased but then it decreased with increasing levels of FYM and CaCO₃ both alone as well as in the presence of each other. The concentration and uptake of Mn decreased with increasing levels of applied CaCO₃. However, in the absence of CaCO₃, the application of FYM increased the concentration and uptake of M_n in oats. In the presence of CaCO₃, Mn concentration decreased at all levels of FYM application but at 8 per cent CaCO₃ there was a slight increase in Mn concentration with 0.5, 2 and 4 percent FYM. Iron concentration and uptake was also affected adversely by increasing levels of CaCO₃ but FYM application removed the harmful effect of CaCO₃ to some extent.     

含水量对种子贮藏寿命的影响

建立以收集种子为主体的基因库乃是当今保护植物种质资源最为普遍且可靠易行的方式,在世界库存约 61 0 0 0 0 0份种质资源中,近 90 %是以种子形式保存于约 1 30 0个基因库中。低温贮藏仍是目前基因库中种子种质保存的主要方法。种子含水量和贮藏温度是影响种子在贮藏期间生活力和活力保持的关键因素。传统的经验认为控制温度比控制水分来得安全有效,因而趋向于向低温或超低温的贮藏方向发展。国际植物遗传资源研究所（ＩＰＧＲＩ）曾推荐 5%～ 6%的含水量和 - 1 8～- 2 0℃低温作为各国长期保存种子的理想条件。目前,世界各国都把更多的…     

Effect of farm yard manure and iron on dry matter yield and nutrients uptake by oats (Avena sativa)

A pot culture experiment was conducted on a loamy sand soil to study the effect of FYM and Fe on dry matter yield and uptake of nutrients by oats (Avena sativa) crop in green-house. Application of Fe @ 5 and 20 ppm increased dry matter yield by 5.11 and 11.55 per cent, respectively. The per cent increase in dry matter yield over control with the application of 0.5 and 1.0 percent FYM was 19.06 and 30.07, respectively. Application of FYM increased concentration and uptake of P significantly. Phosphorus uptake increased by 23.60, 54.38, 91.01 and 134.61 per cent over control with 0.5, 1.0, 2.0 and 4.0 per cent FYM, respectively. Phosphorus concentration decreased at 20 ppm Fe but uptake increased significantly at 5 ppm Fe. Concentration and uptake of Ca increased with increasing amounts of Fe and application of FYM decreased concentration of Ca but uptake increased upto 1.0 per cent FYM over control. The Mg concentration and uptake decreased significantly with increased amount of Fe. Application of FYM also decreased Mg concentration but its uptake increased upto 1.0 per cent FYM and then decreased.Iron concentration and uptake increased upto 2 per cent FYM and then decreased. Whereas concentration of Fe decreased with increased amount of applied Fe but its uptake increased nonsignificantly with increased amount of added Fe.Managenese concentration and uptake decreased significantly with increased amount of applied Fe. Managenese concentration increased upto 0.5 per cent FYM but its uptake continued increasing with increasing amounts of applied FYM.     

Seed storage at elevated partial pressure of oxygen, a fast method for analysing seed ageing under dry conditions

Background and Aims

Despite differences in physiology between dry and relative moist seeds, seed ageing tests most often use a temperature and seed moisture level that are higher than during dry storage used in commercial practice and gene banks. This study aimed to test whether seed ageing under dry conditions can be accelerated by storing under high-pressure oxygen.

Methods

Dry barley (Hordeum vulgare), cabbage (Brassica oleracea), lettuce (Lactuca sativa) and soybean (Glycine max) seeds were stored between 2 and 7 weeks in steel tanks under 18 MPa partial pressure of oxygen. Storage under high-pressure nitrogen gas or under ambient air pressure served as controls. The method was compared with storage at 45 °C after equilibration at 85 % relative humidity and long-term storage at the laboratory bench. Germination behaviour, seedling morphology and tocopherol levels were assessed.

Key Results

The ageing of the dry seeds was indeed accelerated by storing under high-pressure oxygen. The morphological ageing symptoms of the stored seeds resembled those observed after ageing under long-term dry storage conditions. Barley appeared more tolerant of this storage treatment compared with lettuce and soybean. Less-mature harvested cabbage seeds were more sensitive, as was the case for primed compared with non-primed lettuce seeds. Under high-pressure oxygen storage the tocopherol levels of dry seeds decreased, in a linear way with the decline in seed germination, but remained unchanged in seeds deteriorated during storage at 45 °C after equilibration at 85 % RH.

Conclusions

Seed storage under high-pressure oxygen offers a novel and relatively fast method to study the physiology and biochemistry of seed ageing at different seed moisture levels and temperatures, including those that are representative of the dry storage conditions as used in gene banks and commercial practice.     

不同种子预处理对10种沙拐枣植物萌发的影响

为了确定沙拐枣植物种子的萌发特性及最优播前预处理方法,在实验室条件下,对10种沙拐枣植物的种子进行了磨砺、硫酸和热水浸泡、冷藏、种子浸出液处理,然后进行发芽实验研究。萌发实验的结果表明,10种沙拐枣植物对于不同的种子预处理,均表现出相似的萌发反应。磨砺、硫酸浸泡和冷藏处理对种子萌发有明显地促进作用。与对照相比,种子浸出液处理对种子的发芽率、发芽速度均具有明显地抑制作用,并能增强种子的休眠。冷藏处理具有打破有活力的种子休眠、促进种子萌发的作用,但它与热水浸泡处理一样,对有活力种子表现出一定的致死作用。沙拐枣植物的萌发模式在不同种子预处理问均表现出明显的差异性。机械磨擦和硫酸处理能够促进种子的萌发率及发芽势。泡果沙拐枣(Callingonum junceum)在本项实验中表现出很强的萌发能力。