Salinity tolerance of adult and juvenile red king crabs Paralithodes camtschatica

• 1.1. Juvenile king crabs were more tolerant of reduced salinities than adult crab; juvenile crab were better volume regulators at reduced salinities than adult crab.
• 2.2. Adult female king crab hemolymph was hyperosmotic to full seawater (30 ppt) and isosmotic to dilute seawater. Juvenile king crab (2 years old) were hypoosmotic at the same concentrations.
• 3.3. Lower osmotic concentration of juvenile hemolymph is at least partially due to lower sodium concentration.
• 4.4. Juvenile king crab can tolerate some dilution and survive for short periods in the reduced salinity of the lower intertidal zone.

     

Effect of salinity on the osmotic,chloride, total protein and calcium concentrations in the hemolymph of the prawn Peneaus monodon (fabricius)

• 1.1. Osmolality and chloride concentrations in the hemolymph of Penaeus monodon became stable 1 day after molting in 32 ppt, while total protein and calcium concentrations remained stable throughout the molting cycle. When intermolt (≥ 36 hr postmolt) animals were transferred from control (32 ppt) to experimental (8–40 ppt) salinities, osmolality, chloride and total protein, but not calcium, concentrations in the hemolymph achieved steady state values 24–48 hr after transfer.
• 2.2. The hemolymph osmolality was a linear function (slope = 0.28) of medium osmolality at salinities between 8 and 40 ppt. It was isosmotic to seawater at 698 mOsm (10 g prawns) and 752 mOsm (30 g), and was hyperosmotic to the medium below isosmotic concentrations, and hypoosmotic to those above.
• 3.3. Hemolymph chloride concentration was isoionic to seawater at 334 mM, and was hyperregulated below isoionic concentrations, and hyporegulated to those above.
• 4.4. P. monodon maintained its hemolymph calcium concentration between 6.4 and 10 mM when medium salinities increased from 8 to 40 ppt.
• 5.5. Total protein concentration in the hemolymph was independent of medium salinity (8–40 ppt) and hemolymph osmolality (540–850 mOsm).

     

The effect of salinity on respiratory metabolism in selected ontogenetic stages of the freshwater shrimp Macrobrachium olfersii (Decapoda,palaemonidae)

• 1.1. The effect of acute salinity exposure (0, 7, 14, 21, 28 and 35%.S) on the respiratory metabolism of selected ontogenetic stages (zoeae, postlarvae and adults) of the freshwater shrimp Macrobrachium olfersiiwas examined.
• 2.2. Metabolic rates are salinity independent from 14 to 28%. S in zoeae 1–4, but tend to increase with increasing salinity in zoeae 5 and 8. Postlarvae exhibit maximal rates in midrange salinities while in adult shrimps, oxygen consumption rates decrease with salinity increase.
• 3.3. Salinity has little effect on the metabolism-weight relationship, regression analysis indicating that b varies from 0.69 in 0%. S to 0.62 in 35%. S.
• 4.4. Data are discussed as to whether larval responses reflect adaptation to the adult biotope and whether development of the larval neurosecretory system might affect metabolic response to salinity exposure.

     

Time related changes in the free amino acid pool of the sea anemone,Bunodosoma cavernata,during salinity stress

• 1.1. The sea anemone, Bunodosoma cavernata, is a relatively eurybaline cnidarian tolerating salinities from 12 to 40%.
• 2.2. Taurine, glutamic acid and aspartic acid all showed some increases with increased salinity.
• 3.3. The amino acid showing the greatest accumulation under high salinity conditions was β-alanine which increased 28-fold from 1.5 to 41.9 μmol/g dry weight when salinity was raised from 26 to 40%.
• 4.4. When B. cavernata was subjected to increased salinity, β-alanine was rapidly accumulated and reached maximum levels within 4 days.
• 5.5. When salinity was dropped from 36 to 26%0, β-alanine concentrations dropped from 15 to 2 μmol/g dry weight in 2 days.

     

Effects of salinity and temperature on oxygen consumption in a freshwater population of Palaemonetes antennarius (Crustacea,decapoda)

• 1.1. After step-like increases in salinity the shrimps exhibit the smallest increase in oxygen consumption in the lower salinity range. At higher salinities the shrimps show longer recovery times and greater increases in the metabolic rate after salinity shock.
• 2.2. In steady-state experiments, the shrimps display the lowest oxygen consumption rates near the isosmotic point. The lowest metabolic rates occur at salinities of 3‰ and 10‰ At salinities of 20‰ and above the rate of metabolism increases by 20–30%.
• 3.3. The calculated osmoregulatory work for animals in fresh water amounts to only 2.7% of routine metabolism and drops to 1.1% for shrimps in 3‰ and 0.7% in 5‰ salinity.
• 4.4. Locomotory activity in the form of position change was not responsible for the increased oxygen consumption of the animals after salinity shocks. A “tentative swimming activity” by fast and frequent beating of the pleopods without position change may be an important factor in the increase of metabolic rates.
• 5.5. In its temperature response, the brackish water population has a higher metabolic rate than the freshwater one. Between 5 and 35°C Q ₁₀-values range from 4.01 to 1.37.

     

Effect of eyestalk ablation on oxygen consumption of callinectes similis exposed to salinity changes

• 1.1. The effect of eyestalk ablation on preadults of Callinectes similis exposed to a constant salinity (30%.) and to simulated tidal changes in salinity (30-11 to 30%.) were measured.
• 2.2. In constant salinity, crabs showed a persistent respiratory rhythm, with a maximum oxygen consumption during the day. Under these conditions, ablation significantly increased the respiratory rate but not the rhythm.
• 3.3. In variable salinities, the highest respiratory rates occurred in salinities of 11 and 16%. during the night. In these crabs, ablation of eyestalks and subsequent injection of eyestalk extracts did not alter the respiration rate rhythm.
• 4.4. The circadian rhythm is controlled by the periodicity of environmental changes instead of the influence of eyestalk hormones.
• 5.5. Regulation of metabolism in C. similis associated with osmoregulation involves other neurosecretory organs.

     

Osmoregulatory adjustments by three atherinids (Leptatherina presbyteroides; Craterocephalus mugiloides; Leptatherina wallacei) to a range of salinities

• 1.1. Patterns of osmoregulation were studied in three species of Swan river atherinids (Leptatherina presbyteroides, lower estuarine and marine; Craterocephalus mugiloides, mid estuarine; Leptatherina wallacei, upper estuarine) over a wide range of salinities.
• 2.2. The plasma Na⁺ concentration was elevated with an increase in salinity.
• 3.3. Haematocrit and body water content decreased with acclimation to higher salinity.
• 4.4. All three species of atherinids osmotically regulated over a salinity range greater than that which these fish are reported to occur in.

     

Variations of respiratory rate of Tisbe holothuriae humes (copepoda,harpacticoida) in relation to temperature,salinity and food type

• 1.1. The influence of temperature (14,19, 24°C), salinity (26,32, 38,44%.) and food type (artificial diets: Fryfood, Mytilus, Soya, Yeast, Spirulina) on the respiratory rate of Tisbe holothuriae has been studied.
• 2.2. Oxygen consumption decreased with decreasing temperature, but with a greater rate at supra- or subnormal salinities.
• 3.3. Multiple-regression analysis showed the quadratic effect of temperature and the linear effect of salinity to be the more important factors affecting respiration.
• 4.4. The food type also seems to exert an important effect on oxygen consumption.
• 5.5. A significant lowering of respiration was observed for all food tested when the animals were starved.

     

Adaptations of Crocodylus acutus and Alligator for life in saline water

• 1.1. American crocodiles (C. acutus) weighing less than 200 g are unable to grow when kept in 35 ppt sea water in the laboratory. Yet paradoxically there are some highly saline areas in south Florida where rapid growth occurs. It is possible that these conflicting observations can be reconciled by behavioral osmoregulation of young crocodiles.
• 2.2. Hatching occurs during the rainy season and small crocodiles may drink from the brackish “lens” available during and after rainfall.
• 3.3. Using a weekly regime of alternating exposure to 35 ppt (6 days) and 4 ppt (12–24 hr), it has been demonstrated that growth of small crocodiles occurs. Feeding takes place primarily when brackish water is available. Salinities as high as 18 ppt were drunk when crocodiles were dehydrated by 15–20% of initial mass.
• 4.4. C. acutus and Alligator have a rather low rate of water efflux in sea water (0.2ml/100g-hr).
• 5.5. Sodium influx in sea water of C. acutus is low, but higher than efflux. Thus there is no evidence yet for a significant role of the lingual salt glands in sodium excretion.
• 6.6. The major adaptations to saline water of hatchling C. acutus are a low intake of sodium, an ability to selectively drink water of lower salinities, and to grow very rapidly (within 3–4 months) to a size much more tolerant of immersion in 35 ppt sea water.

     

The effect of high salinity on development,mortality and ray number of Echinaster spinulosus (Echinodermata: Asteroidea) at different developmental stages

• 1.1. Embryos and larvae of the asteroid Echinaster spinulosus were exposed to high salinity stress at various stages during early development.
• 2.2. Highest percentages of three-rayed (9.7%) and four-rayed (29%) individuals occurred when individuals which had developed for 48 hr (appearance of pre-oral lobe) at ambient salinity (30%o) were exposed to high salinity (39%o).
• 3.3. The percentage of ray-number aberrancies increased with increasing salinity.
• 4.4. The ontogenetic events associated with the formation of the hydrocoelic rudiments at the pre-oral lobe stage may be sensitive to salinity and influence the development of ray number.
• 5.5. The ability to induce variations of ray number in asteroids with salinity stress may yield an experimental approach for the determination of the adaptive significance of ray number in asteroids.

     

Carbohydrate metabolism during osmoregulation in Chasmagnathus granulata dana, 1851 (crustacea,decapoda)

• 1.1. Since glucose is one of the main energetic substrates for general metabolic processes in crustaceans, analysis of carbohydrate levels can furnish information on the energy metabolism of intact animals during osmoregulation.
• 2.2. Different groups of Chasmagnathus granulata were transferred to different salinities (0 and 40%), and the glucose and glycogen concentrations in blood, gills, muscle and hepatopancreas were determined at the beginning of the experiment and 24, 72, 168 and 360 hr after the salinity changes.
• 3.3. Differences in tissues carbohydrate levels were observed between summer and winter, that reflected differences in reserve mobilization.
• 4.4. In the summer, hypo- and hyperosmotic shocks induced an increase in carbohydrate levels in almost all tissues studied, indicating gluconeogenesis.
• 5.5. In the winter, a carbohydrate mobilization occurred only in the gills and hepatopancreas after both osmotic shocks.
• 6.6. Thus, the substrate reserve used for energy production required for osmoregulation seems to be dependent on the season and tissues.

     

Amino acid synthesis during hyperosmotic stress in penaeus aztecus postlarvae

• 1.1. Glycine, proline, and taurine are the quantitatively most important amino acid osmolytes in Penaeus aztecus postlarvae.
• 2.2. Taurine dominates the amino acid pool in low salinity, while proline dominates the amino acid pool at higher salinities.
• 3.3. Although not major contributors to the pool, glutamate and alanine are constitutively synthesized from [¹⁴C]glucose and [¹⁴C]glutamate under constant salinity and under hyperosmotic stress treatments.
• 4.4. Proline synthesis from [¹⁴C]-precursors is apparent under constant high (but not low) salinity and is significantly induced by hyperosmotic stress.
• 5.5. No appreciable glycine synthesis was observed from [¹⁴C]glucose or [¹⁴C]glutamate under any experimental conditions.

     

Osmoregulation in the brook trout,Salvelinus fontinalis—II. Effects of size,age and photoperiod on seawater survival and ionic regulation

• 1.1. Brook trout (Salvelinus fontinalis) of a single genetic stock, and hatched at the same time, were raised under two photoperiod and two feeding regimes to obtain fish of the same age but with different sizes and photoperiod experiences. In 11 experiments over 1.5 firs, fish were gradually exposed to 32 ppt seawater for 20 days to investigate the ontogeny of salinity tolerance.
• 2.2. Daily changes in plasma osmolarity, [Na⁺], [Cl⁻], [K⁺], [Mg²⁺], thyroxine, hematocrit and gill Na⁺,K⁺-ATPase during adaptation to 10, 20 and 32 ppt were examined in one experiment.
• 3.3. Size was the primary determinant of seawater survival (r² = 0.77) the effect of size on seawater survival slowed after fish reached a fork length of 14 cm. The effect of age on seawater survival (r² = 0.65) was through its covariance with size.
• 4.4. Photoperiod affected seawater survival only through its influence on the timing of male maturation, which decreased salinity tolerance.
• 5.5. Regulation of plasma osmolarity, [Na⁺], [Cl⁻], [K²⁺], [Mg²⁺] and hematocrit in sea water increased linearly with size over the entire range of sizes (6–32 em).
• 6.6. Gill Na⁺,K⁺-ATPase activity after 20 days in seawater decreased with increasing size of brook trout, possibly reflecting decreased demand for active ion transport in larger fish.
• 7.7. Plasma thyroxine concentrations declined in seawater, but no definitive role of this hormone in seawater adaptation was found.
• 8.8. Size dependent survival and osmoregulatory ability of brook trout is compared to other salmonids and a conceptual model is developed.

     

Growth and haematological response of sturgeon hybrids Russian sturgeon (Acipenser guldenstadti brandt) × beluga (Huso huso L.) to protein and lipid contents in the diet

• 1.1. Fingerlings of intergenious hybrid Russian sturgeon (Acipenser guldenstadti) × beluga (Huso huso) weighing 22 g reared in water with salinity 18 ppt were fed nine diets differing in protein and fat content.
• 2.2. The increase of dietary protein content (from 45 to 52%) improved the fingerlings growth rate, food and protein conversion efficiencies. No effect of further protein content increase to 60% was observed.
• 3.3. The increase of dietary fat content from 10 to 20% positively influenced all growth results.
• 4.4. The muscular lipid content increased following the increase in dietary fat due to accumulation of triacylglycerols.
• 5.5. Distinctive leucopenia in neutrophils and leucophilia in lymphocytes following dietary protein and fat content increase were observed.
• 6.6. It was concluded that within the analysed range of values the increase of dietary protein and lipid content improved the physiological status of sturgeon hybrid fingerlings.

     

Osmoregulation in the estuarine mysid,Mysidopsis bahia molenock: comparison with other mysid species

• 1.1. The estuarine mysid, Mysidopsis bahia Molenock hypo- and hyper-osmoregulates at salinities from 5 to 37%. and exhibits an isosmotic point of 24%.
• 2.2. Hemolymph osmolality attained steady-state condition by 95 min post-transfer to high (32%.) and low (6%.) salinity water. Transfer from 25%. to the high salinity medium resulted in an initial overshoot in hemolymph concentration followed by rapid recovery. Transfer from 25%. to the lower salinity did not result in an undershoot.
• 3.3. The osmoregulatory capacity of M. bahia is similar to that reported for other estuarine mysids, all of which differ from both freshwater and polystenohaline species.

     

The relationship between osmoregulation and nitrogen metabolism in the intertidal prawn,Palaemon elegans (Rathke)

• 1.1. The relationship between nitrogen metabolism and osmoregulation has been studied in the prawn Palaemon elegans (Rathke) following sudden exposure to hyper- and hyposaline conditions.
• 2.2. Animals acclimated to a salinity of 30‰ showed a pronounced increase in the rates of ammonia excretion during the first 2 hr after transfer to lower salinities. These gradually declined during the next 6 hr to rates that were significantly higher than that of control animals (30‰) and were maintained throughout the rest of the experiment.
• 3.3. Rates of ammonia excretion in animals transferred to hypersaline conditions (40‰) fluctuated considerably during the experiment. It was consistently observed, however, that there were two periods during the experiments when ammonia excretion rates had negative values indicating that NH⁺₄ ions were being taken up by the prawns.
• 4.4. Experiments in which small quantities of (NH₄)₂SO₄ containing the stable isotope ¹⁵N were added to the sea-water confirmed that P. elegans was able to take NH⁺₄ ions from the sea-water.
• 5.5. Changes in the Na⁺ ion concentration in the blood and the changes in free amino acid concentration in the blood and in the muscle after exposure to differing salinities were also determined. Their significance and relationship to the observed changes in the rates of ammonia excretion are discussed.

     

Salinity tolerance and sodium balance in the prawn Palaemonetes vulgaris (say) compared with P. pugio

• 1.1. Larvae (first zoeae) of Palaemonetes vulgaris are relatively stenohaline (optimum salinity = 20%.), adults euryhaline (96-hr LD₅₀ values: 0.8 and 51%.).
• 2.2. The concentration of blood sodium remains nearly constant over the salinity range 5–45%.
• 3.3. Adult P. vulgaris are less tolerant of dilute (1–20%.) media than sympatric P. pugio but equally tolerant of higher salinities (35–45%.). Palaemonetes vulgaris maintains a slightly more constant and higher (average) sodium concentration in the blood than P. pugio.
• 4.4. It is suggested that these differences contribute to habitat partitioning of these species and that they reflect the greater affinity of P. vulgaris for a euhaline milieu.

     

The effect of salinity on coelomic fluid osmolyte concentration and intracellular water content in Luidia clathrata (Say) (Echinodermata: Asteroidea)

• 1.1. The concentrations (mM) of osmolytes in the coelomic fluid of Luidia clathrata kept at 25‰S seawater (control individuals) were: 345, Na⁺; 10, K⁺; 10, Ca²⁺; 44, Mg²⁺; 387, Cl⁻; 0.67, amino acids; 0.09, NH₄⁺.
• 2.2. When individuals were transferred from 25‰S to 15‰S or 35‰S, the concentrations of inorganic ions in the coelomic fluid usually equilibrated within 24hr and became the same as those in the medium.
• 3.3. The intracellular water content (g intracellular H₂O/g solute-free dry tissue) of the pyloric caeca and tube feet of control individuals throughout the experiment was 2.13 and 5.40, respectively.
• 4.4. In tissues of individuals transferred to 15‰S, the intracellular water content increased by an average 50% in 12 hr but returned to 19% above control levels during 1 week.
• 5.5. In tissues of individuals transferred to 35‰S, the intracellular water content decreased by an average 17% in 12 hr and did not change during 1 week.
• 6.6. Luidia clathrata is an osmoconformer and partial cell volume regulator within the seasonal salinity range it encounters.

     

The effect of salinity and ion composition on oxygen consumption and nitrogen excretion of Macrobrachium rosenbergii (de man)

• 1.1. Oxygen consumption and nitrogen excretion rates of Macrobrachium rosenbergii were recorded in media of varying salinities and ion compositions (Mevo Hamma, Yahel, Elat—continental water; and 15 and 24%. seawater dilutions).
• 2.2. Oxygen consumption rates were not significantly different (P > 0.05) with the exclusion of Yahel having a metabolic rate of 0.258ml O₂/gfw/hr which was significantly different from the other experimental media at the P ≲- 0.05 level.
• 3.3. Nitrogen excretion rates were lowest in prawns adapted to Yahel water, 0.0188mg NH₄-N/gfw/hr and increased with salinity to 0.0494mg NH₄-N/gfw/hr in 24%.
• 4.4. The O: N ratios ranged from 12.24 to 22.65 indicating that in dilute media (Mevo Hamma and Yahel) relative to saline media (15%, Elat and 24%) more lipids and carbohydrates are utilized as an energy substrate while the latter group increased protein catabolism.

     

Sea-water tolerance in freshwater-resident arctic charr (Salvelinus alpinus)

• 1.1. Freshwater-resident Arctic charr acclimated for 2 months at 8°C, 15% were divided into four experimental groups in July and exposed to 1 and 8°C in 15 and 34% salinity.
• 2.2. Only slight changes in gill Na-K-ATPase activity, blood plasma osmolality and blood plasma concentrations of Cl⁻ and Mg²⁺ were found for the fish exposed to 1 or 8°C in brackish water.
• 3.3. When exposed to sea-water at 8°C, an increase in osmolality and in concentrations of Cl⁻ and Mg²⁺ took place during the first 2–3 days, after which it levelled off.
• 4.4. If exposed to sea-water at 1°C, however, marked increases were found for all parameters measured and all the fish were dead within 5 days of exposure.
• 5.5. These results show that freshwater-resident Arctic charr—if acclimated to brackish water—can survive in sea-water during summer if the environmental temperature is not too low.