Evidence that Ethylene is not Involved in Red-light-induced Stimulation of Chlorophyll Formation in Etiolated Cucumber Cotyledons

The involvement of ethylene in red-light-induced stimulationof chlorophyll (Chl) formation was studied because one of thered-light effects on Chl formation (the lateappearing effect)interacts with the ethylene effect in 3-day-old excised etiolatedcotyledons of cucumber (Cucumis sativus L. cv. Aonagajibai).Ethylene production by etiolated cotyledons of intact seedlingsin the dark is enhanced by a red-light pulse, but the effectdoes not occur in excised cotyledons. Application of ethylenein the dark to 3-day-old intact seedlings has little effecton Chl formation in the cotyledon during subsequent continuousillumination, although ethylene pretreatment of 5-day-old seedlingssignificantly stimulates Chl formation. Removal of endogenousethylene by mercuric perchlorate [Hg(ClO₄)₂] does not specificallysuppress the red-light action on Chl formation in both attachedand excised cotyledons. Inhibition of ethylene synthesis byaminoethoxyvinylglycine does not affect the red-light effecton Chl formation in excised cotyledons. These facts indicatethat ethylene does not operate as a mediator of red light instimulating Chi formation in either attached or excised cotyledons. (Received December 13, 1981; Accepted March 30, 1981)     

Inhibition of Pigment Biosynthesis in Cucumber Cotyledons by Isoxaflutole

Isoxaflutole [5-cyclopropyl-4-(2-methylsulphonyl-4-trifluromethylbenzoyl)isoxazole] is a new preemergence herbicide for broad-spectrum weed control in maize. The effect of isoxaflutole on chlorophyll (Chl) and carotenoid (Car) biosynthesis was investigated in cucumber (Cucumis sativus L.) cotyledons. Etiolated tissue was incubated with 5 mM isoxaflutole for 24 h and irradiated (60 mol m^-2 s^-1). The irradiation for 3 h did not reduce Chl a, Chl b, and Car contents, but after a 28-h irradiation the contents of Chl a and Car decreased by 35 and 15 %, respectively, and the content of Chl b increased by 24 %. Increasing the concentration of isoxaflutole beyond 5 mM resulted in reduction of Chl a (71 %), Chl b (20 %), and Car (31 %) contents. Similarly, increase in irradiance from 60 to 180 mol m^-2 s^-1 resulted in larger reduction of Chl and Car contents. Exogenously supplied 5-aminolevulinic acid did not reverse the isoxaflutole-inhibited Chl synthesis, whereas an exogenously supplied homogentisic acid lactone reversed the inhibition of pigment synthesis due to isoxaflutole.     

Light-dependent Induction of Polyunsaturated Fatty Acid Biosynthesis in Greening Cucumber Cotyledons

Greening cucumber (Cucumis sativus L.) cotyledons exhibited dramatic increases in the ability to desaturate exogenously added [1-¹⁴C]oleic acid and [1-¹⁴C]linoleic acid within 2 to 3 hours of illumination. These increases were effectively inhibited by 10 micrograms per milliliter cycloheximide. Oleate desaturation remained at a high level in constant light for 5 to 6 days after induction and then declined by about 50%; when returned to the dark, the tissue showed a sharp decrease in conversion of [¹⁴C]oleate to [¹⁴C]linoleate. Linoleate desaturation reached a maximum about 15 hours after induction and declined immediately thereafter while the tissue still was in the light; after induction had peaked return of the tissue to the dark showed a dramatic fall of linoleate desaturation. The changes in desaturation were correlated with the conversion of the principal fatty acid in the etiolated cotyledons, linoleate, to α-linolenate, and with the assembly of the chlorophyll-containing photosynthetic membranes. The incorporation of [1-¹⁴C]acetate into lipids showed no significant light stimulation. The role of light in the regulation of certain aspects of plant metabolism during development is discussed.     

Effects of fusicoccin on Fresh Weight and Chlorophyll Levels in Cucumber Cotyledons

Incubation of cucumber cotyledons with fusicoccin increasedtheir fresh weights and chlorophyll levels and this effect wasenhanced by KCl. Addition of fusicoccin to this combinationincreased fresh weights but decreased chlorophyll levels. Thissuggests that the effects of fusiccocin on these two processesare probably mediated via different mechanisms. (Received January 4, 1982; Accepted March 25, 1982)     

Photochlorophyll Biosynthesis in Cucumber (Cucumis sativus, L.) Cotyledons

The formation of protochlorophyllide and protochlorophyllide phytyl ester was investigated during etioplast biogenesis in order to study the biosynthetic relation of these two compounds. Protochlorophyllide accumulates slowly during the first 2 days of germination, its rate of formation increases sharply during the 3rd day, and then it decreases. Protochlorophyllide phytyl ester starts accumulating a day later; its formation coincides with the initiation of xanthophyll biosynthesis. Kinetic analysis of specific radioactivities after ¹⁴C labeling of the protochlorophyll pools does not support the currently accepted conversion of protochlorophyllide into protochlorophyllide phytyl ester, but suggests that both compounds originate simultaneously from a common precursor pool.     

黄瓜子叶扩张与细胞分裂素的关系

BA(benzyl adenine)专一性地促进离体黄瓜子叶的扩张。为了研究BA的作用机理,我们采用间接EIISA和HPLC的方法测定了子叶扩张过程中内源玉米素 (Z) 和玉米素核苷(ZR)含量的变化。离体黄瓜(Cucumis sativus,津研4号)子叶用100mg／1的BA培养,72小时之后,处理子叶鲜重的增加比对照高70％。Z+ZR在BA处理的子叶中有大量的积累。结果表明BA可能诱发了黄瓜子叶中的细胞分裂素生物合成和代谢的某些基因。     

Microbodies (Glyoxysomes and Peroxisomes) in Cucumber Cotyledons: Correlative Biochemical and Ultrastructural Study in Light- and Dark-grown Seedlings

The changes in activities of glyoxysomal and peroxisomal enzymes have been correlated with the fine structure of microbodies in cotyledons of the cucumber (Cucumis sativus L.) during the transition from fat degradation to photosynthesis in light-grown plants, and in plants grown in the dark and then exposed to light. During early periods of development in the light (days 2 through 4), the microbodies (glyoxysomes) are interspersed among lipid bodies and contain relatively high activities of glyoxylate cycle enzymes involved in lipid degradation. Thereafter, these activities decrease rapidly as the cotyledons expand and become photosynthetic, and the activity of glycolate oxidase rises to a peak (day 7); concomitantly the microbodies (peroxisomes) become preferentially associated with chloroplasts.     

Light Rquirements for Photoperiodic Sensitivity in Cotyledons of Dark-grown Pharbitis nil

The light requirements for induction of flowering by a long dark period were investigated in dark-grown seedlings of Pharbitis nil Chois, cv. Violet. The cotyledons bcame photoperiodically sensitive to a 24 h dark period by two 1 min red irradiations (6.3 μmol m⁻² S⁻¹) separated by a 24 h dark period. The reversibility of the effect of brief red irradiations, and the effectiveness of low energies of red irradiation suggest the involvement of phytochrome in the induction of photoperiodic sensitivity. Partial de-etiolation occurred after these brief periods of red irradiation but the seedlings were not capable of net CO₂ uptakeeven 7 h after the start of the main light period that followed the critical dark period. A changing response to the duration of the priod of darkness given between the two short red irradiations showed the the correct phasing of an endogenous photoperiodic rhythm is needed for the attainment of photoperiodic snsitivity.     

低温光照下与黄瓜子叶叶绿素降低有关的酶促反应

黄瓜子叶在低温光照下处理时,随着时间的延长,Chl含量和CAT活性显著下降,POD和AsA-POD在开始24h活性亦有下降趋势,随后POD活性显著增加,而AsA-POD活性仅稍有提高。Chl含量的减少和CAT活性降低之间呈正相关,与POD活性的增加呈负相关。低温、光照处理的黄瓜子叶内Chl的降低可被亚胺环己酮(CHM)延缓,被AsA、Vit E、没食子酸丙酯(PG)和DCMU抑制,但被H_2O_2,乙醇酸钠和甲基紫精(MV)加速。     

Induction by Electric Currents of Ethylene Biosynthesis in Cucumber (Cucumis sativus L.) Fruit

The effects of an electric current on ethylene biosynthesis were investigated in cucumber (Cucumis sativus L.) fruit that were producing almost no ethylene. Direct currents at 0.5 to 3.0 milliamperes induced much ethylene synthesis, with a rapid continuous increase in the rate, which reached a peak within 5 to 6 hours and then decreased. The rate of production was greater with a stronger current. Ethylene production was not observed after the use of a sine-wave alternating current (60 hertz) at 3 milliamperes, the magnitude at which a direct current had the greatest effect. The activity of 1-aminocyclopropane-1-carboxylic acid (ACC) synthase and ethylene forming enzyme (EFE) increased before the rise in ethylene production. ACC synthase and EFE were activated sixfold and fourfold, respectively, by 2 hours. The concentration of ACC increased linearly up to 6 hours and then decreased. Ethylene induction by an electric current was suppressed almost completely by the infiltration of the cucumbers with 5 millimolar aminooxyacetic acid, an inhibitor of ACC synthase, and was also suppressed 70% by 5 millimolar salicylic acid, an inhibitor of EFE. The results indicate that the ethylene induced by the direct current was synthesized via the ACC-ethylene pathway as a result of electrical stress, a new kind of stress to be identified.     

Delay of Senescence of Detached Cucumber Cotyledons by Triadimefon

Changes in contents of reactive oxygen species (O₂ ⁻ and H₂O₂) and non-enzymatic antioxidants, activities of antioxidant enzymes and lipid peroxidation were investigated during senescence of detached cucumber cotyledons dipped in water (control) and 20 mg dm⁻³ triadimefon (TDM). O₂ ⁻ and H₂O₂ accumulation and lipid peroxidation were observed during senescence of cucumber cotyledons, which coincided with a drop in the contents of carotenoids (Car) and ascorbic acid (AsA), and the activities of superoxide dismutase (SOD), catalase (CAT) and ascorbate peroxidase (APX), and an increase in the activity of peroxidase (POD). However, TDM could significantly inhibit the accumulation of O₂ ⁻ and H₂O₂, and lipid peroxidation by preventing the decrease of CAT, APX, Car and AsA and the increase of POD, while TDM had little effect on SOD activity during the senescence. Therefore we can draw a conclusion that TDM protects the membrane system and retards the senescence of detached cucumber cotyledons. This revised version was published online in July 2006 with corrections to the Cover Date.     

A Comparative Study of Chlorophyll Production in Cotyledons

Chlorophyll production was studied in four species with cotyledonsdiffering widely in photosynthetic potential. When cotyledons were detached from dark-grown seedlings at intervalsduring germination and exposed to light for 24–48 h, maximumchlorophyll production was found after 8 days of dark-germinationin french bean, runner bean, and lupin, and after 5 days inmustard. Chlorophyll formation was reduced when the cotyledonswere detached earlier or later than this time, and during thefirst 1–2 days of germination the cotyledons producedvery little chlorophyll. With later times of excision the abilityto accumulate chlorophyll increased, rapidly in lupin and mustardand more slowly in the beans. A comparison of chlorophyll accumulation by attached cotyledonsand those excised during the first 24 h of germination showeda fourfold enhancement of chlorophyll content in detached french-beancotyledons and a fourfold reduction in chlorophyll content indetached mustard cotyledons, whilst chlorophyll accumulationwas similar in both the attached and detached cotyledons oflupin. The results are discussed in relation to the possible promotiveand inhibitory influence of the seedling axis on greening ofcotyledons differing in their potential for expansion and inthe amount of reserve material stored.     

Inhibition of Zeatin-Induced Growth of Cucumber Cotyledons by Sulfite Ions

The inhibitory effects of sulfite ions on zeatin-induced cellexpansion in cotyledons excised from dark-grown seedlings ofcucumber (Cucumis sativus L.) were examined. With 50 µMzeatin the growth rate in white light was about twice that ofthe control. Addition of Na₂SO₃ in the growth medium inhibitedthe zeatin-induced growth of cotyledons. Zeatin-treatment increasedthe osmotic potential in cell sap of cotyledons, while sulfitedecreased it. These treatments had no significant effect onpotassium concentration. Sulfite inhibited the zeatin-inducedincrease in contents of fructose and glucose, but did not affectsucrose content. The relative contents of non-cellulosic constituentsof cell walls fell with the advance of culture. This decreasewas repressed by sulfite, indicating that inhibition of expansiongrowth in cucumber cotyledons by sulfite ions was the resultof alterations in the cell wall structure due to changes inthe cell wall metabolism. (Received June 12, 1984; Accepted October 24, 1984)     

Inter-organ Control of Chlorophyll Synthesis in Primary Leaves of Dark-grown Phaseolus aureus

The changing roles of the cotyledons and hypocotyl in the development of dark-grown Phaseolus aureus seedlings are described. The effect of the cotyledons on total chlorophyll synthesis declined with age, but on a chlorophyll per gram fresh weight basis this was less pronounced. In five-day-old plants the hypocotyl was more effective than the cotyledons in increasing the chlorophyll level, and together their effect was less than additive. The promoting factors in the cotyledons were at a saturating level at this stage. The relationship between the effects of the two organs is discussed with particular reference to the components which they supply to the leaves.     

Carbohydrates Stimulate Ethylene Production in Tobacco Leaf Discs : II. Sites of Stimulation in the Ethylene Biosynthesis Pathway

Galactose, sucrose, and glucose (50 millimolar) applied to tobacco leaf discs (Nicotiana tabacum L. cv `Xanthi') during a prolonged incubation (5-6 d) markedly stimulated ethylene production which, in turn, could be inhibited by aminoethoxyvinylglycine (2-amino-4-(2′-aminoethoxy)-trans-3-butenoic acid) (AVG) or Co²⁺ ions. These three tested sugars also stimulated the conversion of l-[3,4-¹⁴C]methionine to [¹⁴C]1-amino-cyclopropane-1-carboxylic acid (ACC) and to [¹⁴C]ethylene, thus indicating that the carbohydrates-stimulated ethylene production proceeds from methionine via the ACC pathway. Sucrose concentrations above 25 mm considerably enhanced ACC-dependent ethylene production, and this enhancement was related to the increased respiratory carbon dioxide. However, sucrose by itself could directly promote the step of ACC conversion to ethylene, since low sucrose concentrations (1-25 mm) enhanced ACC-dependent ethylene production also in the presence of 15% CO₂.     

Effects of Sugars on Ethylene Production by Excised Sinapis Cotyledons

Ethylene production by excised Sinapis cotyledons in the lightwas increased 2–3 fold by exogenous 0–06 M sucroseafter a 6 h lag period and by glucose after a lag of 24–48h, whereas the non-metabolized glucose analogue 3-O-methyl -D-glucopyranosehad no effect on ethylene production. Sucrose enhancement of ethylene production occurred in boththe petiole and lamina of the cotyledon and was greater at highlight intensities than at low intensities, or in the dark. Enhanced ethylene levels in the petiole may be responsible forthe decline in petiolar protein, RNA and chlorophyll, and theregression of root primordia in cotyledons incubated in sucrose.     

The Influence of Atrazine, Benzyladenine, and the Embryonic Axis on Chlorophyll Synthesis in Cucumber and Squash Cotyledons

Excision of the embryonic axis prior to 3 1/2 days of germination in the dark followed by 8-h of light decreased the total chlorophyll content of cucumber cotyledons but not squash cotyledons. Benzyladenine stimulated the accumulation of chlorophyll in the cotyledons of intact embryos and excised cotyledons in both cucumber and squash. Gibberellic acid had no effect. Atrazine inhibited chlorophyll formation in excised squash cotyledons. Benzyladenine also increased the carotenoid and xanthophyll content in the cotyledons from intact squash seedlings. The results suggest that pigment synthesis in cotyledons may be controlled by a number of substances produced in the embryonic axis and that cytokinin-like benzyladenine can simulate the action of one of them.