Bottom substrate preference in wild and reared turbot Psetta maxima L.

In a field experiment, breed turbot of an average length between 7–25 cm was released into a small bay. During the following week; diffusion rate, mortality and catchability of the released fish was estimated daily, by using a normal distribution model. In this model the size of the fish was incorporated in such a way, that it was possible to retrieve information about how each of the estimated parameters depended on the fish size. In addition, the length of the prey items found in the stomach was measured and compared to the prey length available in the habitat. Turbot was found to adjust to eat the available prey fast, after 3 days approximately 100% had detectable signs of prey in their stomach.     

Prey orientation in piscivorous brown trout

Piscivorous brown trout Salmo trutta change their feeding behaviour depending on prey species, prey size and number of prey eaten. In trout which had eaten fish recently, most had one fish in their stomach, but up to 16 prey fish were found. Individuals of the small-sized minnow Phoxinus phoxinus were swallowed chiefly tail first, whereas individuals of the larger Arctic charr Salvelinus alpinus were taken both head and tail first. The largest charr were swallowed head first. In stomachs containing more than one fish prey, prey orientation was likely to be mixed. For all three types of prey orientation (i.e. tail first, head first and mixed), significant and positive correlations existed between prey length and predator length. The maximum prey size eaten tail first or in mixed orientation was about 70–85% of the size of prey eaten head first, indicating morphological advantages in eating the prey head first.     

Length and weight estimates from diagnostic hard part structures of fish,crustacea and cephalopods forage species in the western Indian Ocean

To estimate the original prey size of well-digested prey (fish, cephalopod and crustacean) of large pelagic fish predators representing 17 species in eight families (Scombridae, Xiphiidae, Istiophoridae, Carangidae, Coryphaenidae, Alepisauridae, Sphyraenidae and Carcharhinidae), we presented regression equations relating the length and weight of the prey to lengths of diagnostic hard part structures recovered from stomach contents. Stomach samples were collected in the western Indian Ocean between 2000 and 2008 from predators caught by three fishing gears: longline, purse seine and troll lines. In addition, fresh specimens were collected from trawls nets carried out during scientific cruises at depths ranging from the surface to 500 m. Parameters of the least-square regression equations were estimated between different diagnostic hard parts and the length and the weight of the prey. These relationships are useful for estimating the reconstructed weight of the diet of top predators and for estimating the predator size-prey size ratios. This work is the first reference on such relationships for the forage fauna of the western Indian Ocean.     

Prosobranch mollusc species- and size-preferences of Sargochromis codringtonii (Cichlidae) in Lake Kariba,Zimbabwe

From the stomach contents of 28 wild-caught Sargochromis codringtonii from Lake Kariba the size and species of snails consumed were estimated from opercula found. An energetic cost/benefit ratio of the various sizes of the most frequent prey, Bellamya capillata, was calculated. The size of snails consumed increased significantly with fish size, with large fish showing individual size preferences. Ingested snails were of sizes with relatively low energetic cost/benefit ratios.     

Ontogenetic variations in the type and size of prey consumed by juvenile coho,Oncorhynchus kisutch,and chinook,O. tshawytscha,salmon

Synopsis Stomach contents of juvenile coho,Oncorhynchus kisutch, and chinook,O. tshawytscha, salmon collected in purse seines off the coast of Washington and Oregon were examined for variations related to predator size. There was a general trend toward increasing consumption of fish with increasing body size, due mainly to the increase in northern anchovy biomass consumed by the larger salmon. Most of the major prey taxa showed significant differences among the size classes examined for both salmon species. There was a direct relationship between predator and prey size for both coho and chinook, but considerable variation was found in prey length consumed within each size class. Prey width did not provide as good a fit as prey length for either species. In general, coho consumed larger fish prey in relation to their body length than chinook but there were substantial differences by month or year of collection.     

Seasonal profile of the diet of the dace Telestes karsticus Marčić & Mrakovčić, 2011 (Cyprinidae,Leuciscinae) endemic to Sušik Creek,Croatia

The first data on the feeding ecology of the endemic Telestes karsticus are presented for specimens sampled monthly (July 2007–July 2008) from the Su?ik Creek in the Lug Polje field, Croatia. Macrozoobenthos density was calculated and compared with the stomach contents of T. karsticus and the seasonal profile of the diet was examined. The ratio of gut length vs. standard length was 0.9 ± 0.12. Gut contents revealed that benthic invertebrates accounted for the majority of food consumed, although terrestrial arthropods, plant material, algae and fish were also found. Since this is the only fish species in the investigated creek, T. karsticus can be concluded to be cannibalistic. The proportion of empty guts found in all seasons was small, indicating year round feeding. The number and diversity of prey species was highest in spring and lowest in summer. Ivlev's electivity index was very high for Cladocera, Coleoptera, Trichoptera, Heteroptera and Hymenoptera in all seasons, suggesting positive selection for these prey groups, as opposed to Oligochaeta, Isopoda and Bivalva, which showed negative values in all seasons. For Actinopterygii, the Ivlev coefficient of selection was highly negative in spring, and highly positive in summer. Plant matter was detected in stomach contents in all seasons, with the highest share found in summer when other prey species were less available. The karstic dace is a generalised feeder, consuming the most available prey, and therefore can be classified as a euryphagous omnivore.     

Prey selection by age-0 walleye pollock, Theragra chalcogramma, in nearshore waters of the Gulf of Alaska

Juvenile walleye pollock, Theragra chalcogramma, is the dominant forage fish on the continental shelf of the Gulf of Alaska, yet little is known about the feeding habits of this important interval of pollock life history. The taxonomic composition and size of prey found in the stomachs of age-0 juveniles collected at three nearshore locations in the Gulf of Alaska in September 1990 were compared to the composition and size of zooplankton collected in concurrent plankton tows. The maximum length of prey consumed increased dramatically over the length range of pollock examined (58–110 mm) from approximately 7 mm to 30 mm, due mainly to the consumption of large euphausiids and chaetognaths by the bigger individuals. The maximum width of prey changed little over this size range although there was a general increase in prey width with increasing predator size. The minimum prey length and width did not change with increasing fish size. Juvenile pollock generally selected the larger prey sizes relative to what was available. Juvenile pollock showed a marked preference for adult euphausiids and decapod larvae and an avoidance of copepods and chaetognaths relative to the numbers collected in net tows. These results are discussed relative to the feeding ecology of these juvenile fishes. This revised version was published online in July 2006 with corrections to the Cover Date.     

The influence of prey size and abundance, and individual phenotype on prey choice by the three-spined stickleback, Gasterosteus aculeatm L.

Prey selection behaviour of three-spined sticklebacks, Gasterosteus aculeatus L., was studied in two experiments. Where possible, the experimental apparatus satisfied the assumptions of the simplest optimal diet model (the basic prey model); prey were presented sequentially, the fish could not search for and handle prey at the same time, and net energy gain, handling time and encounter rate were fixed. Experiment 1 presented fish with a range of Asellus sizes so that pursuit ( p ) and handling ( h ) time could be related to prey size. Published energy values of Asellus together with pursuit and handling times were used to calculate E /( p+h ) for Asellus measuring 3,4,5,6,7 and 9 mm. Pursuit times did not differ with prey size but handling times did. E /( p+h ) was very variable particularly at the larger prey sizes. Experiment 2 presented fish with two sequences of prey differing in the encounter rate with the most profitable prey sizes. Fish did not select the diet predicted by the basic prey model tending to always ignore the largest prey even when net energy gain would have been maximized by including them in the diet. Further analysis showed that the probability of a prey size being taken was a function of prey size, fish stomach fullness and encounter rate. It is concluded that the basic prey model is too simple to capture the behaviour of the fish. One of its main faults is that the changing state of the fish through the feeding bout is ignored.     

Feeding habits and predator‐prey size relationships of mandarin fish Siniperca chuatsi (Basilewsky) in a shallow lake,central China

The diet and predator‐prey size relationships of mandarin fish Siniperca chuatsi (Basilewsky) in Lake Xiaosihai along the middle reach of the Yangtze River were studied through stomach content analysis. A total of 401 specimens (91–539 mm total length) were collected in 2007. The diet was dominated by topmouth gudgeon Pseudorasbora parva, sharpbelly Hemiculter leucisculus, redfin culter Cultrichthys erythropterus, and crucian carp Carassius auratus, with significant seasonal and ontogenetic differences. Ontogenetic variation in diet was apparent that larger prey items such as crucian carp and redfin culter became more common, while smaller prey such as topmouth gudgeon, bitterlings and shrimps gradually declined in the larger fish. Mandarin fish total length (TL) was strongly related to mouth gape width (GW) and gape height (GH). Mandarin fish TL and prey fish TL as well as mandarin fish GW and prey fish body depth (BD) were positively and linearly related for sharpbelly, redfin culter and crucian carp. Strong size selectivity for topmouth gudgeon, sharpbelly and redfin culter as prey indicated that the piscivorous mandarin fish can have potential impact on the population size structure of the three prey fish.     

Dynamic changes in prey choice by stickleback during simultaneous encounter with large prey

When a three-spined stickleback Gasterosteus aculeatus encountered prey simultaneously the probability of hanging and the median pursuit time were greater than when prey were encountered sequentially. During simultaneous prey encounter fish did not choose to attack the more profitable prey but instead the nearer prey was handled first except when the difference between the two prey sizes was large. No difference was found in the level of total energetic intake by the fish regardless of prey size pairing. Fish that handled and ate the first prey of a pair in <5 s attacked the second prey with a high probability of success, demonstrating an opportunistic feeding strategy. Importantly however, the fish did not choose to maximize long term energy intake rate by eating both prey, but rather short-term considerations over the course of feeding took precedence. With an empty stomach, the probability of a fish eating ( P _eat) the first prey handled was high regardless of prey size. As stomach fullness increased, the P _eat the first prey handled decreased if it was the larger prey. Hence, the fish were unselective when the stomach was empty but thereafter there was a shift in preference towards the smaller prey. The decision of which prey to attack and eat appeared to be based on short-term energy considerations and the level of stomach fullness. This study demonstrates that feeding on a short-term scale is a crucial factor to take account of when analysing fish feeding during simultaneous prey encounter.     

Constraints on prey size selection by the three-spined stickleback: energy requirements and the capacity and fullness of the gut

An experiment was designed to study how gut fullness and encounter with 5-mm Asellus aquaticus influenced acceptance or rejection of less profitable 8-mm Asellus . 45-mm sticklebacks were found to always accept 5-mm prey whereas 8-mm prey were accepted with an initial probability of about 0.9. This probability decreased as the gut filled. Fish of differing sizes and sex had similar daily energy intakes per unit body size, however the acceptance of 8-mm prey was related to fish size. Whenever a fish orientated to a prey it was followed by pursuit and manipulation independently of prey size. The decision to accept or reject prey occurred after one manipulation, a criterion that was more variable for the larger prey. For one feeding session per day the total energy intake was almost constant despite the changing combination of prey sizes eaten. The fish ate prey with long handling times if the energetic contents of the stomach had not reached 450 J. Calculations were made of how many of each millimetre prey size group would satisfy the 450 J demand and how long the estimated number would take to handle. This showed that the best option is to consume 5-mm prey if given the choice.     

Morphological limitations, prey size selectivity, and growth response of juvenile atlantic salmon, Salmo salar

The head and jaw movements involved in capture, buccal manipulation, ingestion and rejection of prey were investigated using sequential photography of juvenile Atlantic salmon feeding in a simulated stream environment. The results are described and discussed and mouth breadth and gill raker spacing are proposed as morphometric limitations to the range of prey sizes available which remains constant at 0·06 · fish fork length ( PFR ).
A recirculatory flume tank was used to study prey size selectivity behavior. Simplified downstream-drifting prey items elicited a variety of responses depending on their physical size. One hundred percent of offered prey of PFR 0·025 were ingested, while 90 % of prey at PFR 0·051 and 100% of prey at PFR 0·105 were rejected. It is demonstrated that fish show negative selection for prey sizes smaller than PFR 0·025 and that prey of this size elicits maximum growth response.
The validity of the proposed morphometric limitations on the available prey sizes is demonstrated by reference to selectivity behaviour and prey size related differential growth.     

The dynamics of prey choice in fish: the importance of prey size and satiation

Over a number of decades the process of prey choice has been investigated using fishes as model predators. Using fishes for the model has allowed the proximate factors that determine how a mobile predator finds and chooses to eat the prey encountered within a variable 3‐D environment to be estimated. During prey choice a number of constraints exist, in particular most fish predators will eat their prey whole thus their jaws and gut create functional limitations once a prey has been attacked. By considering the relationship between the size of the prey and the predator's feeding apparatus and feeding motivation this study explores the link between mechanistic studies and theoretical, optimal foraging based predictions. How the prediction of prey choices made by the fish following prey encounter can be reconciled with what is likely to be found in the fish's stomach is discussed. This study uses a progression of empirical examples to illustrate how the limits of functional constraints and prey choice at different stages of motivation to feed can be taken into account to improve predictions of predator prey choice.     

Stomach fullness modulates prey size choice in the frillfin goby,Bathygobius soporator

Behaviours related to foraging and feeding in predator–prey systems are fundamental to our understanding of food webs. From the perspective of a predator, the selection of prey size depends upon a number of factors including prey vulnerability, prey size, and the predator's motivation to eat. Thus, feeding motivation and prey visual cues are supposed to influence predator decisions and it is predicted that prey selection by visual cues is modulated by the predator's stomach fullness prior to attacking a prey. This study was conducted using an animal model from the rocky shores ecosystem, a predatory fish, the frillfin goby Bathygobius soporator, and a benthic prey, the mottled shore crab Pachygrapsus transversus. Our results demonstrate that frillfin gobies are capable of visually evaluating prey size and that the size evaluation process is modulated by the level of stomach fullness. Predators with an empty stomach (0% fullness) attacked prey that was larger than the predicted optimal size. Partially satiated predators (50% stomach fullness) selected prey close to the optimal size, while fully satiated predators (100% stomach fullness) showed no preference for size. This finding indicates an integrative response of the predator that depends on the input of both internal and external sensory information when choosing prey. Predator perceptions of visual cues (prey size) and stomach fullness modulate foraging decisions. As a result, a flexible feeding behaviour emerges, evidencing a clearly adaptive response in line with optimal foraging theory predictions.     

Diet of the Atlantic bonito Sarda sarda (Bloch, 1793) in the Northeast Aegean Sea

Seasonal and size‐related patterns in feeding habits of the Atlantic bonito (Sarda sarda) in the Northeast Aegean were investigated over a 2‐year period May 2007 – May 2009 based on analysis of stomach contents of 134 fish ranging from 266–655 mm fork length. The fish were caught by purse‐seine boats operating around the islands of Lesvos and Chios (Greece). Of the stomachs examined, 46% contained at least one prey item and significant seasonal and size‐related patterns were found in the occurrence of non‐empty stomachs. The overall diet composition in terms of numerical importance was 71% fish, 28% crustaceans and 1% cephalopods. Of the fish, Engraulidae (Engraulis encrasicolus) were the dominant prey taxon, followed by Centracanthidae (Spicara spp.) and then Clupeidae (Sardina pilchardus). Statistically significant monthly variation in diet was apparent, suggesting that S. sarda take advantage of seasonally abundant prey fish in the study area, but no size‐related variation in the importance of the main prey species was detected.     

Feeding habits of horse mackerel, Trachurus trachurus (Linneaus, 1758), from the central Adriatic Sea

The feeding habits of the horse mackerel, Trachurus trachurus, from the central Adriatic Sea were investigated with respect to fish size and season. Stomach contents of 1200 specimens 12.9–37.6 cm total length (TL) taken at monthly intervals (January–December 1995) were analyzed. Of the total number of stomachs examined, 597 were empty (49.7%). This percentage varied significantly with season; the maximum number of empty stomachs was observed during January (80%) and February (82%) and a minimum number observed during July (15%) and August (19%). A total of 30 different prey species belonging to five major groups: Crustacea (Euphausiacea, Mysidacea, Decapoda), Cephalopoda, and Teleostei was identified in the stomach contents. Euphausiids were the most important ingested prey in all seasons as well as in small‐ and medium‐size classes (<28 cm TL). Two species of euphausiids, Nyctiphanes couchii (%IRI = 36.0) and Euphausia krohni (%IRI = 12.9), were the most frequent prey. The proportion of teleosts in stomach contents increased with the increasing size class of horse mackerel and was 15.5% IRI in >30 cm TL individuals. The mean weight of stomach contents increased significantly for fish larger than 24.1 cm TL, while the mean number of prey items significantly declined in the large‐size classes.     

The effect of stomach fullness on food intake of whiting in the North Sea

The probability of a North Sea whiting Merlangius merlangus stomach containing fresh food was depressed when partially digested food was already present in the stomach. The lowered probability was detected even at levels where the fish was physiologically able to ingest an average meal. The feeding probability of c . 15% of the fish caught was predicted to be severely decreased at the level of partially digested food found in the stomachs. No effect of stomach fullness on meal size was found, indicating that the saturation is affecting search activity rather than prey or meal size selection. The diurnal pattern in food intake varied between the five sampling locations, presumably as a result of differences in prey availability.     

Diet and foraging opportunism of the Guiana dolphin (Sotalia guianensis) in the Abrolhos Bank,Brazil

Diet analysis allows exploring how coastal dolphins interact with the environment and their role in the marine food webs. We studied the diet and feeding ecology of the Guiana dolphin, Sotalia guianensis, through analysis of stomach content from 42 animals stranded on the eastern coast of Brazil. A total of 1,336 semidigested prey items (fish, otoliths, cephalopod beaks, and crustaceans) were identified. Teleost fish comprised the most frequent food item (92% of the total), followed by cephalopods, and crustaceans. Prey belonged to 34 taxa and richness in individual stomachs varied from 1 to 15 prey taxa. Prey were generally small, but showed a significant trend to increase in size with dolphin length. The main prey of Guiana dolphins were demersal, estuarine, and sound-making fish such as catfish and sciaenids. No sex-related differences in diet were found. Diet composition varied seasonally and occurrence of prey items was coherent with breeding or high abundance periods of some fish species and squids. Our study shows the importance of demersal prey from estuarine and soft-sediment habitats to Guiana dolphin in the Abrolhos Bank and reveals that feeding habits are generalist and opportunistic, with diet reflecting the seasonal abundance and availability of prey.     

Prey selection by the dobsonfly larva, Protohermes grandis (Megaloptera: Corydalidae)

SUMMARY 1. Prey selection by the dobsonfly larva, Protohermes grandis (Thunberg), was studied in stony riffles of the Yataro River, central Japan. The density, size distribution and taxonomic composition of available prey were assessed for 2 years. In order to know the encounter rate between prey and this ambush predator, prey mobility was also estimated from patterns of colonization of experimentally detiuded stones.
2. Foregut analyses revealed that maximum size of prey eaten increased with larval size, and large larvae did not take the smallest prey in spite of high availability in all seasons.
3. Charnov's (1976) optimal diet model quantitatively predicted such size-selective feeding under seasonally fluctuating conditions of water temperature and prey availability. Larvae maximized the feeding rate by selecting prey.
4. Maximum width of prey eaten coincided approximately with larval mandible length. Mandible size seemed to play an important role in the selection of prey in the optimal size range.     

A gastric evacuation model for three predatory gadoids and implications of using pooled field data of stomach contents to estimate food rations

The general applicability of the square root model to describe gastric evacuation in predatory gadoids independently of meal size was verified through experiments on whiting Merlangius merlangus , saithe Pollachius virens and cod Gadus morhua fed different fish and crustacean prey. Gastric evacuation rate was related by a negative power function to energy density of fish prey over an extended range from 3·4 to 11·5 kJ g^-1 of the effector variable. Gastric evacuation of crustacean prey seemed to depend on the characteristics of their exoskeleton. Gastric evacuation of mixed meals composed of fish prey with different energy densities could be described as a function of the overall energy density. The evacuation rate of each of the prey could be described directly by their share of the stomach content. A full gastric evacuation model including predator size, temperature and prey energy density was established for whiting, saithe and cod. It was demonstrated that estimates of food rations might be severely biased by use of mean values for prey composition and total mass of stomach contents.