Subcellular Localization of Zinc and Calcium in Bean (Phaseolus vulgaris L.) Tissues

Two bean (Phaseolus vulgaris L.) cultivars differing in growth responses to zinc were examined for differences in uptake and subcellular localization of ⁶⁵Zn during a 15-day growth period. The zinc-sensitive cultivar Sanilac showed initially a much higher rate of absorption, which declined after 24 hours. The zinc-tolerant cultivar Saginaw showed a slow but steady rate of absorption for 10 days. In roots as well as in stem callus tissues of both cultivars, three-fourths of the absorbed ⁶⁵Zn was localized in the “cytoplasmic” supernatant fractions (containing ribosomes and vacuolar sap). Very little (less than 7%) ⁶⁵Zn was localized in the cell wall fraction. There was a much greater proportion of the absorbed ⁶⁵Zn localized in root mitochondria and nuclei of the zinc-sensitive Sanilac than in the zinc-tolerant Saginaw. Stem callus tissues, however, did not show such cultivar differences in zinc accumulation at the sub-cellular level.     

Zinc Nutrition and Starch Metabolism in Phaseolus vulgaris L

The effect of Zn nutrition on leaf starch metabolism was studied in two navy bean (Phaseolus vulgaris L.) varieties, Sanilac and Saginaw. Sanilac is much more susceptible to Zn deficiency than is Saginaw. The variables examined in these two strains were starch content, the activity of soluble starch synthetase (ADP-glucose: starch α-4-glucosyltransferase, EC 2.4.1.b), and the size and number of starch grains. All of these variables decreased during Zn deficiency. The reductions were much greater in Sanilac than in Saginaw. Thus, positive correlations exist between the relative changes in these variables in Sanilac and Saginaw under low Zn and their genotypic difference in growth response to low Zn. These results are taken to purport that the above observations most likely represent characteristic responses to Zn deficiency. We therefore suggest that, as a possible role in plant metabolism, Zn is involved in starch formation.     

Effect of Glyphosate on Intact Bean Plants (Phaseolus vulgaris L.) and Isolated Cells

Whole bean (var. “Eastern Butterwax”) plants and isolated cells were used to investigate possible mechanisms of action of glyphosate [N-(phosphonomethyl)glycine]. Results showed that glyphosate was quickly absorbed by the whole plant but not by individual cells and that it caused a rapid reduction in leaf dry matter accumulation, leaf expansion, leaf angle, and stomatal aperture without affecting the water status of the plant. Glyphosate also caused a rapid reduction in cellular uptake of ⁸⁶Rb and ³²P which preceded its detrimental effects on photosynthesis, RNA and protein synthesis, and respiration of isolated cells. This reduction in ion absorption was not due to a loss of membrane integrity, decrease in energy supply or chelation of ions. It was concluded that glyphosate was directly inhibiting the ion absorption process of bean leaf cells.     

Effect of Salt Stress on Carbon Metabolism and Bacteroid Respiration in Root Nodules of Common Bean (Phaseolus vulgaris L.)

Abstract: In the present work, we examined the effect of salinity on growth, N fixation and carbon metabolism in the nodule cytosol and bacteroids of Phaseolus vulgaris, and measured the O₂ consumption by bacteroids incubated with or without the addition of exogenous respiratory substrates. The aim was to ascertain whether the compounds that accumulate under salt stress can increase bacteroid respiration and whether this capacity changes in response to salinity in root nodules of Phaseolus vulgaris. The plants were grown in a controlled environment chamber, and 50, 100 mM or no NaCl (control) was added to the nutrient solution. Two harvests were made, at the vegetative growth period and at the beginning of the reproductive period. The enzyme activities in the nodule cytosol were reduced by the salt treatments, while in the bacteroid cytosol the enzyme activities increased at high salt concentrations at the first harvest and for ADH in all treatments. The data presented here confirm that succinate and malate are the preferred substrates for bacteroid respiration in common bean, but these bacteroids may also utilize glucose, either in control or under saline conditions. The addition of proline or lactate to the incubation medium significantly raised oxygen consumption in the bacteroids isolated from plants treated with salt.     

Affinity Chromatography of the Major Seed Protein of the Bean (Phaseolus vulgaris L.)

The major globulin of the French bean (Phaseolus vulgaris L.) undergoes a reversible pH-dependent polymerization. At pH values above 6.5, the monomeric form of the protein predominates; and at pH values below 6.5, the protein occurs as a polymer, probably a tetramer. At extremes of pH, the protein dissociates further into peptides. The reversible pH-dependent interaction between globulin subunits is used in this report as the basis for an affinity chromatography procedure for isolation of the globulin. The major globulin from several genetic variants can be obtained in gram quantities and does not indicate the presence of any impurities on discontinuous sodium dodecyl sulfate gel electrophoresis.     

Indole-3-acetic Acid Levels and the Role of Indole-3-acetic Acid Oxidase in the Normal Root and Club-root of Cabbage

The auxin content of club-root (Plasmodiophora brassicae Wor.) is 50–100 times higher than that of normal cabbage root. The importance of this difference in the disease development is discussed. Both normal root and club-root of cabbage contain allosteric IAA oxidase and IAA oxidase with ordinary kinetic properties. In normal cabbage root the allosteric one is associated with cell fractions sedimenting at 20,000 × g and 105,000 × g, in club-root it remains in the supernatant after 105,000 × g centrifugation. IAA oxidase with conventional kinetic properties is present in both these tissues in the cell fraction sedimenting at 10,000 × g, which contains mainly cell wall fragments. It is concluded that IAA oxidase is not primarily involved in regulation of the endogenous IAA level.     

Changes in Carbohydrate Levels in Red Kidney Bean (Phaseolus vulgaris L.) Exposed to Sulphur Dioxide

Red kidney bean (Phaseolus vulgaris L.) was exposed to variousconcentrations of SO² for 24 h (16 h light/8 h dark photoperiod)with continuous monitoring of photosynthetic and respiratoryactivity. Plants were harvested at the end of the dark periodinto samples of mature and immature leaf tissue, stems, androots for determination of sugar and starch levels. In all tissue samples the levels of total sugars were increasedby exposure to the lower concentrations of SO², but decreasedby the higher concentrations. Starch levels in leaves followeda similar trend. Increases in sugar and starch levels precededsymptoms of visible injury. Decreasing rates of photosynthesiswere correlated with increasing rates of respiration, the occurrenceof visible injury, and the depletion of sugar and starch levels.     

Effect of Inversion on Growth and Movement of Indole-3-acetic Acid in Coleoptiles

The effect of a 180° displacement from the normal vertical orientation on longitudinal growth and on the acropetal and basipetal movement of ¹⁴C-IAA was investigated in Avena sativa L. and Zea mays L. coleoptile sections. Inversion inhibits growth in intact sections (apex not removed) and in decapitated sections supplied apically with donor blocks containing auxin. Under aerobic conditions, inversion inhibits basipetal auxin movement and promotes acropetal auxin movement, whereas under anaerobic conditions, it does not influence the movement of auxin in either direction. Inversion retards the basipetal movement of the peak of a 30-minute pulse of auxin in corn.

The inversion-induced inhibition of basipetal auxin movement is not explained by an effect of gravity on production, uptake, destruction, exit from sections, retention in tissue, or purely physical movement of auxin. It is concluded that inversion (a) inhibits basipetal transport, the component of auxin movement that is metabolically dependent, and as a result (b) inhibits growth and (c) promotes acropetal auxin movement.

     

Thigmotropism in Organs of the Bean Plant (Phaseolus vulgaris L.)

When each vegetative aerial organ of the young bean plant isunilaterally mechanically perturbed by gentle rubbing, it exhibitspositive thigmotropism. The internodes undergo only moderatethigmotropism, but leaves and petioles bend much more, especiallywhen they are rubbed on their abaxial surfaces. When the abaxialsurface of one petiole is rubbed, it bends down, but the oppositepetiole bends upward at the stem-petiole pulvinus. These observationsare interpreted in terms of the vining habit of bean plants. Bean, Phaseolus vulgaris, thigmotropism, mechanical perturbation     

On Vessel Member Differentiation in the Bean (Phaseolus vulgaris L.)

Certain ultrastructural features of vessel member differentiationwere examined in the primary xylem of petiole of bean (Phaseolusvulgaris L.). The cells used had helical secondary wall thickeningsand simple perforation plates. The primary cell wall increasesin thickness before the helices of secondary wall develop. Ina common wall between two vessel members of different ages,theprimary thickening occurs first in the older cell so thatfor a time the middle lamella is located closer to the youngercell rather than medianly. Apparently the helix is depositedafter the primary wall of a given cell reaches maximum thickness.The perforation of the end wall is preceded by primary thickeningof the part of the wall that is later removed. The marginalregion remains relatively thin and becomes covered with a rimof secondary wall. Vesicles with fibrous content appear nearthe surface within the end wall shortly before the perforationoccurs. A highly vacuolated protoplast with a much enlargednucleus and numerous organdIes is present during cell wall differentiation.After that process is completed, the protoplast disintegratesand the primary wall bearing the helix is hydrolysed where itis exposed to the cell lumen and, under certain conditions,also under the secondary wall.     

Regulation of Nodule Glutamine Synthetase by CO(2) Levels in Bean (Phaseolus vulgaris L.)

Nodulated bean (Phaseolus vulgaris) plants were grown for 17 days after infection in normal (0.02%) CO₂ and from day 8 to 17 in high (0.1%) CO₂ in order to increase nitrogen fixation and define how nodule glutamine synthetase (GS) isoforms are regulated by the ammonia derived from the bacteroid. Nitrogenase activity was detected by day 10, and by day 17 activity was over twofold higher in 0.1% of CO₂ compared with plants grown in 0.02% CO₂ and inoculated with Rhizobium wild-type strain CE3. Likewise, plant fresh weight increased in response to increased CO₂, particularly in plants inoculated with the Rhizobium phaseoli mutant strain CFN037. Glutamine synthetase specific activity increased 2.5- to 6.5-fold from day 11 to 17. However, increased CO₂ did not appear to have an effect on GS specific activity. Analysis of the nodule GS polypeptide composition revealed that the γ polypeptide was significantly reduced in response to high CO₂, whereas the β polypeptide was not affected. The significance of this result in relation to the regulation of GS isoforms and their role in the assimilation of ammonia in the nodule is discussed in this paper.     

Levels of Indol-3yl-acetic Acid and Acid Inhibitors in Green and Etiolated Bean Seedlings (Phaseolus vulgaris)

Indol-3yl-acetic acid (IAA) was identified in Phaseolus vulgaris L. Shoot tissue of seedlings, exposed to light for 5 days, had a higher level of IAA than etiolated seedlings of the same age. The content of IAA increased in green seedlings during light treatment for 5–12 days. No increase could be measured in dark-grown seedlings. Inhibitory substances appeared at different R_f-values. The main part was identical to the inhibitor-β complex and occurred in a higher amount in light-grown seedlings than in etiolated taller ones. One part of the inhibitor-complex appeared to be abscisic acid (ABA). It is suggested that both IAA and acid inhibitors may play an important role in the control of stem growth and differentiation, although light effects on other hormones and regulatory systems cannot be ignored.     

Pathogenicity of Pratylenchus penetrans to Navy Bean (Phaseolus vulgaris L.)

The pathogenicity of Pratylenchus penetrans (root-lesion nematode) to Phaseolus vulgaris (navy bean) was evaluated in greenhouse experiments. Shoot and root fresh weight of cv. Sanilac plants were increased 4 and 21%, respectively, by an initial population density (Pi) of 25 P. penetrans per 100 cm³ soil. Leaf area and shoot fresh and dry weights were decreased by a Pi of 50 or more P. penetrans per 100 cm³ soil. A significant positive linear relationship existed between initial soil population densities of P. penetrans and final soil and root population densities of this nematode. Three dry bean cultivars, Sanilac, Seafarer, and Tuscola, were susceptible to P. penetrans, and yields were reduced by 43-76% when plants were exposed to a Pi of 150 P. penetrans per 100 cm³ soil. P. penetrans also reproduced on bean cultivars Saginaw, Gratiot, and Kentwood, but did not decrease bean yields, suggesting that these cultivars were tolerant to this nematode.     

Effects of Benzyladenine on Chlorophyll, DNA, RNA and Protein Content of Attached Young Bean (Phaseolus vulgaris L.) Leaves

N⁶-Benzyladenine (BA) was applied to intact bean (Phaseolusvulgaris L.) primary leaves at 2 and 6 days after imbibition,when they were in the cell division and post-cell division stages,respectively. BA treatment at day 2 temporarily inhibited an increase in chlorophyllcontent in the following day, but stimulated it in later days.No such inhibition by BA was observed for changes with timein DNA, RNA, and protein content and f. wt. On the other hand,BA treatment at day 6 enhanced RNA and protein content, withoutsignificant influence on DNA and chlorophyll content and f.wt. The mode of cytokinin action on greening in leaves during cell-divisiongrowth seems to be different from that in etiolated cotyledons. Phaseolus vulgaris L., bean, greening, benzyladenine, DNA, RNA, protein     

磷肥用量对芸豆氨基酸含量及组分的影响

本研究在不同磷肥施用量处理下,对NR、品芸1号、品芸2号3个小白芸豆品种子粒的氨基酸含量及组分测定、分析,探索磷肥对芸豆氨基酸及组分的调控效应。结果表明,不同磷肥用量处理均可提高芸豆氨基酸含量,对芸豆中人体必需氨基酸组分的影响因不同品种而异。品芸2号和NR总氨基酸及其各组分含量在50kg/hm^2纯磷肥用量条件下最高;品芸1号氨基酸积累在25kg/hm^2纯磷肥用量条件下最有效。     

Movement of Indole-3-acetic Acid and Tryptophan-derived Indole-3-acetic Acid from the Endosperm to the Shoot of Zea mays L

The structures and the concentrations of all of the indolylic compounds that occur in the endosperm of the seeds of corn (Zea mays L.) are known. Thus, it should be possible to determine which, if any, of the indolylic compounds of the endosperm can be transported to the seedling in significant amounts and thus help identify the seed-auxin precursor of Cholodny (1935. Planta 23:289-312) and Skoog (1937. J. Gen. Physiol. 20:311-334). Of interest is the transport of tryptophan, indole-3-acetic acid (IAA), and the esters of IAA, which comprise 95% of the IAA compounds of the seed. We have shown that: (a) IAA can move from the endosperm to the shoot; (b) the rate of movement of IAA from endosperm to shoot is that of simple diffusion; (c) 98% of the transported IAA is converted into compounds other than IAA, or IAA esters, en route; (d) some of the IAA that has moved into the shoot has been esterified; (e) labeled tryptophan applied to the endosperm can be found as labeled IAA in the shoot; and (f) with certain assumptions concerning IAA turnover, the rate of movement of IAA and tryptophan-derived IAA from the endosperm to shoot is inadequate for shoot growth or to maintain IAA levels in the shoot.     

The Effect of Soil Compaction on Differentiation of Late Metaxylem in Common Bean (Phaseolus vulgaris L.)

Recent studies among several plant species have shown that maturationof the largest vessels in primary xylem of roots occurs muchlater than is commonly assumed. These results have importantimplications for studies of water and nutrient uptake sincethe condition of the vessels, termed late metaxylem (LMX), mighthave a large effect on the potential conductivity of the xylem.To determine whether this phenomenon occurred in common bean(Phaseolus vulgaris L.), patterns of root xylem differentiationwere studied in young bean plants. Soil bulk density was variedin one trial to determine whether differentiation of LMX wassensitive to the growing medium. Vessels of LMX lost cell contentsand-became functional conduits between 100 and 150 mm from theroot apex. Increasing soil bulk density caused the zone of maturationof LMX to shift toward the root apex, but this zone was nevercloser than 67 mm. In the region where the primary root increasedin diameter as it merged with the hypocotyl, a zone was foundwhere vessels increased in number, had a reduced diameter, andwere arranged in a ring, the normal tetrarch arrangement ofthe xylem being lost. Potential conductivity in this zone wasconsiderably less than in zones with conventional large LMXvessels, so the zone appears to present an important restrictionto water transport from the root to the shoot. Thus, while thephenomenon of late maturation of LMX occurs in common bean,its significance in transport of water from roots to shootsis unclear Phaseolus vulgaris L., common bean, metaxylem, soil compaction, roots, anatomy     

普通菜豆种质资源表型鉴定及多样性分析

对646份普通菜豆核心种质在贵州毕节进行了表型鉴定,结果表明,普通菜豆具有丰富的形态性状多样性。总变异数为367,平均遗传丰富度为8.34,变异范围2~31;遗传多样性指数为0.63,变异范围为0.02~0.91。通过多变量的主成分分析,前3个主成分的贡献率较大,分别为17.73%、15.35%和11.33%。依据表型鉴定数据信息,将供试种质聚类并划分为4组。Ⅰ组的遗传多样性较高,主要为直立有限的大粒资源,大多资源属于安第斯基因库;Ⅱ组的遗传多样性最低,为直立无限生长习性的小粒资源,属于中美基因库;Ⅲ组的遗传多样性最高,主要以蔓生无限为主,包括小部分直立无限和匍匐无限的资源;Ⅳ组的遗传多样性较低,为蔓生无限生长习性、株高最高、分枝数最少的资源。筛选到大粒、多荚、长荚、宽荚等具有特异性状的种质资源35份。