青岛地区烟草白粉病病原

在青岛地区的温室和实验室中发现烟草白粉病,通过对病原形态特征、核糖体基因内转录间隔区序列分析以及致病性测定,将青岛地区烟草白粉病的病原确定为奥隆特高氏白粉菌Golovinomyces orontii,这是该病原在国内烟草上的首次报道。     

山东省枸杞一新病害——白粉病

通过对2013年10月在山东省泰安市山东农业大学校园采集到的枸杞白粉病进行病害症状观察和病原菌形态学鉴定,确定引起枸杞白粉病的病原菌为穆氏节丝壳Arthrocladiella mougeotii。节丝壳属为山东省新记录属,枸杞白粉病为山东省新病害。     

亚蔬中心绿豆品种(系)抗白粉病评价

采用苗期人工接种鉴定法,在大棚种植条件下对12个亚蔬中心(AVRDC)绿豆品种白粉病抗性进行了鉴定评价。结果显示,VC1560C、V4785和VC2768A三个品种高抗(HR)白粉病,VC6173-14、V1132为中抗(MR)白粉病品种。其它品种对白粉病表现高度感病。在田间种植条件下对亚蔬中心16个抗豆象回交9代品系(BC9)进行了成株期白粉病抗性鉴定。与对照感病品种 VC1973、VC1178A 相比,VC6459-3-6-37和 VC6458-6-3-16对白粉病具有一定抗性,但白粉病感染程度仍很严重,其它14个 BC9品系均对白粉病表现高度感病。     

亚蔬中心绿豆品种（系）抗白粉病评价

采用苗期人工接种鉴定法,在大棚种植条件下对12个亚蔬中心(AVRDC)绿豆品种白粉病抗性进行了鉴定评价。结果显示,VCl560C、V4785和VC2768A三个品种高抗(HR)白粉病,VC6173—14、V1132为中抗(MR)白粉病品种。其它品种对白粉病表现高度感病。在田间种植条件下对亚蔬中心16个抗豆象回交9代品系(BC9)进行了成株期白粉病抗性鉴定。与对照感病品种VCl973、VC1178A相比,VC6459—3—6—37和VC6458—6—3—16对白粉病具有一定抗性,但白粉病感染程度仍很严重,其它14个BC9品系均对白粉病表现高度感病。     

云南野生茄资源黄萎病苗期人工接种抗性鉴定分析

黄萎病是目前茄子生产中的主要病害之一,广泛收集、鉴定、筛选抗性资源,尤其是从野生近缘种中发掘抗性基因并培育抗病品种,是解决茄子黄萎病危害的优选途径。云南省拥有丰富的野生茄子资源但尚未有效利用。本研究针对云南省茄子主产区收集到的3种黄萎病菌株,通过形态学鉴定和真菌18S r DNA/ITS鉴定,均属于大丽轮枝菌,并通过致病力鉴定,筛选出一株强致病力菌株(QZ-S);应用菌株QZ-S,通过苗期人工接种的方法对45份云南野生茄子资源开展黄萎病抗性鉴定,最终筛选出2份高抗材料(蒜芥茄和喀西茄)、2份抗病材料(水茄和多裂水茄)、6份中抗材料(1份刺天茄和5份红茄);此外,还筛选到了1份黄萎病高感材料239-3-2。本研究筛选出的材料可应用于茄子黄萎病抗病育种,为茄子及其他作物黄萎病抗病育种提供抗源。     

不同薄皮甜瓜种质白粉病抗性研究

本研究采用田间自然鉴定和离体叶片接种鉴定的方法,研究了7个薄皮甜瓜种质对白粉病的抗性,并分析了气孔大小、气孔密度和叶绿素含量与白粉病抗性的关系。结果表明,离体叶片接种鉴定和田间自然鉴定的白粉病抗性结果一致,共鉴定出5个抗病种质,2个感病种质,四倍体的抗病性优于二倍体;气孔大小和叶绿素含量与病情指数呈负相关,气孔密度与病情指数呈正相关,除气孔大小与离体鉴定病情指数呈显著性相关外,其它指标与病情指数相关性不显著,抗病种质和感病种质在气孔大小、气孔密度和叶绿素含量上差异均不显著,因此,气孔大小、气孔密度和叶绿素含量与薄皮甜瓜白粉病抗性不相关。     

临床常见镰刀菌的鉴别

目的从分子生物学角度寻找一种快速准确鉴定临床常见镰刀菌的方法。方法将受试镰刀菌接种于PDA培养基,观察其菌落及镜下形态,在此基础上PCR扩增受试镰刀菌的rDNA ITS并测其序列,在GenBank核酸序列数据库进行同源序列搜索及分析。选择限制性内切酶Dra Ⅱ和Cfr13 Ⅰ进行RFLP。设计了茄病镰刀菌的种特异性引物Sol1、Sol2,初步验证其特异性。结果形态学鉴定结果显示,茄病镰刀菌所占比例最高,除2株串珠镰刀菌外,其余镰刀菌ITS序列分析的结果与形态学鉴定结果一致。茄病、层生和串珠镰刀菌的Dra Ⅱ、Cfr13 I酶切带形互不相同。用Sol1、Sol2扩增受试菌的rDNA ITS,只有茄病镰刀菌为阳性。结论rDNA ITS序列测定及其PCR-RFLP可用于初步鉴别几种临床常见镰刀菌,合适的种特异性引物可以初步快速鉴定茄病镰刀菌。     

根癌农杆菌介导的玫瑰茄愈伤组织的遗传转化

以根癌农杆菌LBA4404和EHA105为供体菌株,对玫瑰茄愈伤组织进行了转化条件的研究,建立了一套玫瑰茄愈伤组织遗传转化体系。利用该转化体系获得了2个稳定表达新霉素磷酸转移酶活性的玫瑰茄转化细胞系。GUS活性组织化学检测和PCR扩增鉴定的结果表明,愈伤组织的转化率为4%。说明采用农杆菌介导法将外源基因经愈伤组织导入玫瑰茄细胞是可行的。     

首次报道一点红青枯病由茄青枯菌引起

一点红青枯病在广西种植区严重发生。通过柯赫氏法则证实病原菌为细菌。用16srDNA通用引物进行PCR鉴定,测序结果表明,PCR产物与茄青枯菌有99%的同源性。首次报道一点红青枯病由茄青枯菌引起。     

吉林省香菜一新病害——白粉病

通过病害症状和病原形态学特征对吉林省香菜种植区白粉病病原菌进行鉴定,结果为该病由独活白粉菌（Erysiphe heraclei DC．）引起。香菜白粉病为吉林省香菜一新病害,且芫荽属为东北地区白粉菌属级新记录寄主。     

CO2和温度升高情况下白粉菌侵染对西葫芦生长特性的影响

植物病害是降低植物产量和产品品质的重要因素,但对其在气候变化情景下如何影响植物的研究鲜见报道。利用封闭式人工气候室模拟不同环境处理,探讨了大气CO₂浓度增加和温度升高情况下白粉菌(Podosphaera xanthii)侵染对西葫芦(Cucurbita pepo)生长发育的影响。结果表明,单独CO₂加富(EC)增强了西葫芦光合作用(P<0.05),促进了植株生长和果实生产;CO₂浓度和温度同时升高(ECT)也促进了光合作用(P<0.05),加速了植株器官发育,但限制了叶片叶绿素合成和叶片面积生长,最终明显降低了植株地上部分干物质积累和果实产量(P<0.05)。和对照相比,EC处理下白粉菌的生长繁殖没有明显变化,但由于西葫芦植株的抗病性有所改善,植株病情指数略有下降;而ECT处理下白粉菌的发育繁殖明显改善,P. xanthii菌落规模和产孢能力极大提高(P<0.01),植物病情指数显著加重(P<0.01),作物严重减产(P<0.01)。可见,在未来以CO₂浓度和温度升高为特征的气候变化条件下,白粉菌倾向于加重对西葫芦的侵染。这个结论对其他葫芦科白粉病的防治管理也有借鉴作用。     

First report of powdery mildew caused by Podosphaera xanthii on Luffa acutangula in Odisha State,India

Abstract

Ridge gourd (Luffa acutangula) is an herbaceous perennial twining vine cultivated globally as vegetable and medicinal plant. During October to January in 2014 and 2015, 40% powdery mildew disease incidence was observed in different areas of Odisha state, India. The pathogenicity experiments confirmed the powdery mildew disease symptoms on artificially inoculated L. acutangula seedlings. Causal organism was identified as Podosphaera xanthii on the basis of morphological and molecular studies. This is the first report of powdery mildew disease on L. acutangula caused by P. xanthii.     

The powdery mildew fungus Podosphaera fusca (synonym Podosphaera xanthii), a constant threat to cucurbits

Numerous vegetable crops are susceptible to powdery mildew, but cucurbits are arguably the group most severely affected. Podosphaera fusca (synonym Podosphaera xanthii ) is the main causal agent of cucurbit powdery mildew and one of the most important limiting factors for cucurbit production worldwide. Although great efforts have been invested in disease control, by contrast, many basic aspects of the biology of P. fusca remain unknown.
Taxonomy: Podosphaera fusca (Fr.) Braun & Shishkoff. Kingdom Fungi; Phylum Ascomycota; Subdivision Pezizomycotina; Class Leotiomycetes; Order Erysiphales; Family Erysiphaceae; genus Podosphaera ; species fusca.
Identification: Superficial persistent mycelium. Conidia in chains, hyaline, ellipsoid to ovoid or doliform, about 24–40 × 15–22 µm, with cylindrical or cone-shaped fibrosin bodies, which often germinate from a lateral face and produce a broad, clavate germ tube and cylindrical foot-cells. Unbranched erect conidiophores. Cleistothecia globose, mostly 70–100 µm in diameter, dark brown/black. One ascus per cleistothecium with eight ascospores.
Host range: Angiosperm species that include several families, such as Asteracea, Cucurbitaceae, Lamiaceae, Scrophulariaceae, Solanaceae and Verbenaceae.
Disease symptoms: White colonies develop on leaf surfaces, petioles and stems. Under favourable environmental conditions, the colonies coalesce and the host tissue becomes chlorotic and usually senesces early.
Control: Chemical control and the use of resistant cultivars. Resistance has been documented in populations of P. fusca to some of the chemicals registered for control.     

黑龙江省葫芦科白粉病菌RAPD分析

2010年采集黑龙江省不同生态区不同设施内的甜瓜、黄瓜、南瓜、西瓜等瓜类白粉病菌菌株17份,采用国际通用的瓜类白粉病菌生理小种鉴别寄主对17份白粉病菌进行了生理小种鉴定。根据13个鉴别寄主的抗感反应,初步确定黑龙江省葫芦科作物白粉病菌存在3个生理小种,即单囊壳白粉菌Podosphaera xanthii的生理小种1和生理小种N1号及一个新生理小种,其中生理小种1为优势小种。通过对13份白粉病菌的RAPD分析,从119个随机引物中筛选出10个条带清晰而且重复性好的引物,扩增得到157个位点,其中多态性位点为138个,多态性位点频率为97.89%,表明黑龙江省葫芦科作物白粉菌具有丰富的遗传多样性。利用NTSYS-PC软件进行数据分析,结果表明13个菌株之间遗传相似系数的变化幅度为0.52－0.75。根据遗传相似系数用类平均法（UPGMA）对其聚类,以遗传相似系数0.60为阈值,供试菌株可区分为4个类群。同是生理小种1的菌株部分聚到了同一类,新生理小种与部分生理小种1菌株聚到同一类,同是生理小种N1的两个菌株未聚到同一类;相同地理来源或相同寄主来源的白粉菌也未聚到一类。初步确定葫芦科白粉病菌致病性与DNA多态性不形成对应关系,菌株的遗传多样性与菌株地理来源、寄主来源及设施类型亦无明显的直接关系。     

Glycyrrhiza glabra extract protects plants against important phytopathogenic fungi

In previous investigations an ethanolic plant extract from Glycyrrhiza glabra (2.5% w/v) showed 100% efficacy against late blight (Phytophthora infestans) on detached tomato leaves. Based on these findings, the objective of this work was to investigate the effect of this extract against different important plant pathogenic fungi. Tests were carried out on potted plants. Against P. infestans, efficacies of 75% and 58% were achieved on tomato and potato plants with 5% extract concentration, respectively. Against another Oomycete, Pseudoperonospora cubensis, on cucumber, application of a 2.5% extract led to an efficacy of above 90%. The EC50-value was calculated to be 0.5% In a trial on beans against bean rust (Uromyces appendiculatus), G. glabra extract (5% concentration) showed 92% efficacy. In contrast, against powdery mildew on cucumber (Podosphaera xanthii), no disease reduction was found. Overall, the results indicate a high potential for the extract of G. glabra to control a number of important plant pathogens.     

Hydrolytic enzymes and antifungal compounds produced by Tilletiopsis species, phyllosphere yeasts that are antagonists of powdery mildew fungi

Isolates of five species of the yeast-like fungus Tilletiopsis Derx (Tilletiopsis albescens Gokhale, Tilletiopsis fulvescens Gokhale, Tilletiopsis minor Nyland, Tilletiopsis pallescens Gokhale, and Tilletiopsis washingtonensis Nyland) were screened for exo- and endo--beta-1,3-glucanase and chitinase production in a liquid broth used to produce inoculum for biological control studies. There were significant differences among the species, and highest overall enzyme activity was present in T albescens and T. pallescens and lowest in T. washingtonensis. A time-course study of beta-1,3-glucanase and chitinase production in T pallescens ATCC 96155 in broth culture with 2.5% glucose as the carbon source showed that enzyme activity gradually increased over a 3- to 21-day period. Maximum enzyme activity was found between pH 4.0 and 5.0. SDS-PAGE of beta-1,3-glucanase isozymes revealed a range of molecular masses from 18 to 29 kDa. Five isozymes were present in both T albescens and T. pallescens and two in T washingtonensis. Antifungal compounds were also detected in ethyl acetate extracts of culture filtrates of T. pallescens ATCC 96155 after 6 days of incubation, while no activity was detected at 14 days. One active fraction was selected following fractionation and preparative chromatography and was bioassayed against Podosphaera (sect. Sphaerotheca) xanthii (Castagne) U. Braun & N. Shishkoff and a number of other fungi. A concentration of 130 microg/mL inhibited germ tube development in P. xanthii, and mildew spores appeared plasmolyzed. Other fungi were inhibited at higher concentrations. Collapse of hyphae and conidiophores was also observed on mildewed leaves treated with the active fraction. Proton NMR analysis indicated that the inhibitory compound was a fatty acid ester. In 3- to 6-day-old cultures of T pallescens ATCC 96155 demonstrating biological control activity, antifungal compound production may have a primary role in restricting growth of mildew fungi and other competitors when applied to leaves.     

Powdery mildew (Podosphaera xanthii) resistance in melon is categorized into two types based on inhibition of the infection processes

Physiological races of powdery mildew (Podosphaera xanthii) cause different symptoms in eight melon lines. Infection by races 1, 2, and 5 was examined in different melon lines. After a compatible reaction, conidia germination, haustorium initiation from the germ tube, germ tube branching, and sporulation occurred within 12, 24, 48, and 120 h, respectively, and the conidia matured within 240 h. In contrast, type i and ii inhibition were identified through incompatible reactions. The germ tube and haustorium were initiated from conidia, but no germ tube branching occurred in the lines with type i resistance within 48-240 h. In type ii resistance, germ tube branching was observed within 120 h, but no sporulation was observed within 240 h. The number of fluorescing epidermal cells was higher within 24 h in type i, and within 48-120 h in type ii resistance lines than in susceptible lines. Callose accumulation around the haustorium was detected in type ii resistance lines within 48-120 h. This suggests that the rapid hypersensitive response (HR) within 24 h has an important role in the type i response, while HR and callose accumulation in the type ii response occur slowly between 48 and 120 h. Of the resistant lines, PMR 45 and WMR 29 showed a type i incompatible response; the PI 414723 response was entirely type ii; and PMR 5, PI 124112, and MR-1 showed different responses depending on the race. Therefore, the two types of incompatible responses were intermixed in the same germplasm.     

南瓜白粉病病原菌鉴定及寄主范围测定

通过对南瓜白粉病病原菌的闭囊壳、分生孢子及萌发方式的观察和鉴别寄主感病反应鉴定,结果表明引起甘肃省武威地区南瓜白粉病的病原菌为苍耳单囊白粉菌Podosphaera xanthii。该白粉病菌闭囊壳形成的最适条件为温度20℃、相对湿度70%和光照强度4,400lx。寄主范围测定结果表明,该病菌不侵染丝瓜、小麦、辣椒、番茄、苜蓿、红三叶草、架豆和菜豆,可侵染除丝瓜之外的其余9种瓜类植物和绿豆、红小豆、向日葵,其中对南瓜、绿豆、西葫芦、红小豆、向日葵、甜瓜和黄瓜的致病性最强,发病率均达到100%,病情指数分别为15.56、14.51、13.33、13.33、13.07、12.22和12.22。侵染过程观察发现,感病南瓜人工接种白粉菌12h后,分生孢子芽管从侧面萌发,于24h芽管伸长,于36h形成菌丝,于72h形成稠密的网状菌丝,于96h形成分生孢子梗及串生分生孢子。     

The study on the chromatographic fingerprint of Fructus xanthii by microwave assisted extraction coupled with GC-MS

The chromatographic fingerprint of Fructus xanthii, a kind of Traditional Chinese Medicines (TCMs), was studied by microwave assisted extraction (MAE) coupled with gas chromatography-mass spectrometry (GC-MS). The optimized conditions of MAE were examined. The method of MAE was evaluated in contrast to heat reflux extraction (HRE) method and by the validation tests of precision and repeatability. The relative standard deviations (RSDs) of retention time and peak area of each component were less than 0.2% and 6%, respectively. Twenty-five different batches of samples collected from different producing areas and the toasting process of F. xanthii were studied. The characteristic differences in the producing areas and the chemical variances in the toasting process were obtained and studied by principal components analysis (PCA) and similarity analysis. The trends of main varying components were attempted to be described in order to specify the related pharmacology and toxicology in crude and toasted samples. The results suggest that the chromatographic fingerprint developed by MAE coupled with GC-MS provides useful information to reveal the quality of F. xanthii and evaluate the quality changes in the producing process.