Phenological growth stages of mulberry tree (Morus sp.) codification and description according to the BBCH scale

Recently, mulberry fruits have increased rapidly the production and consumption, due to its high levels of bioactive compounds, excellent taste and nutritional value. Nevertheless there is poorly information about its phenology. In the present study, the different phenological growth stages of mulberry are characterised according to the BBCH (Biologische Bundesanstalt, Bundessortenamt Chemische Industrie) scale. Eight of the 10 principal developmental stages from BBCH scale were described for Morus sp., starting at bud development (stage 0) and ending at the senescence and beginning of the rest period (stage 9). The BBCH code for this species provides a consensual unified approach for standardisation of phenological stages in mulberry, moreover to facilitate agronomic practices.     

Phenological growth stages of Magnolia ×soulangeana according to the extended BBCH scale

Magnolia × soulangeana, one of the most famous ornamental trees of Magnoliaceae, is widely cultivated around the world. However, its phenological characteristics at life-cycle scale have never been detailedly reported so far. In this article, the extended BBCH (Biologische Bundesanstalt, Bundessortenamt, und Chemische Industrie) scale was applied to divide the growth and development cycle of M. × soulangeana in both juvenile phase and adult phase, and describe the characteristics of phenological development stage, so as to provide theoretical guidance for its cultivation measures implementation. Based on the BBCH phenological scale, the processes of germination (0), leaf development (1), main stem elongation (3) and dormancy (9) were observed in the juvenile phase. Likewise, the morphological changes of organs in adult phase were abundant, and eight principal growth stages were described: vegetative bud development (0), leaf development (1), shoot development (3), reproductive development (5), flowering (6), fruit development (7), maturity of fruit (8) and dormancy (9). Our newly developed scale provides a unified standard for describing and identifying the phenological period of M. × soulangeana. In addition, it is of great significance to understand the phenological characteristics of M. × soulangeana for its breeding and cultivation management.     

Phenological growth stages of North American ginseng (Panax quinquefolius)

The BBCH (Biologische Bundesanstalt, Bundessortenamt, Chemische Industrie) scale is used to describe the phonological growth stages of North American ginseng (Panax quinquefolius). Eight principal growth stages for germination and bud development, leaf development (crop canopy), root and perennating bud formation, peduncle elongation and inflorescence development, flowering and fruit set, development of fruit, ripening of fruit and senescence, and 42 secondary growth stages are described. A practical use of the scale is proposed with reference to the timing of application of agrochemicals for disease control.