Failure to avoid rutin diets results in altered food utilization and reduced growth rate ofManduca sexta larvae

The possibility of avoidance of and dietary self-selection relative to the flavonol rutin was examined for third instarManduca sexta for two thermal regimes and for larvae previously reared on plain or rutin diet. Temperature affected all of the performance indices examined, except efficiency of conversion of digested food. Significant interactive effects between temperature and diet occurred for relative consumption rate, relative growth rate and the food utilization efficiencies. For example, at the warm daytime temperature, relative growth rate prior to head capsule slippage was lower for caterpillars previously reared on rutin diet compared to those reared on plain diet. In contrast, at the cool daytime temperature, the relative growth rates were similar for caterpillars reared on plain diet and on 6 μmoles rutin diet. Consequently, in some treatments (5 of 12), caterpillars with a history of rutin in their diet had lower relative growth rates than those experiencing rutin for the first time. Despite rutin's impact on food utilization indices and negative effect on relative growth rate, the caterpillars did not avoid rutin nor was there evidence of regulation of the intake of rutin. The lack of metabolic feedback is discussed.     

Effects of rutin-fed caterpillars on an invertebrate predator depend on temperature

Summary A factorial experiment examined the effects of varying concentrations of the allelochemical rutin in caterpillars and the length of time the caterpillars had fed on the behavioral interactions of predatory stinkbugs (Podisus maculiventris) and their prey (Manduca sexta). Diet had no significant effect on defensive behavior of the caterpillars. The length of time that the caterpillars had fed (1 vs. 24 h) only influenced the frequency of caterpillars knocking the attacking stinkbugs away, with caterpillars knocking the stinkbugs away more often after 24 h of feeding. A second experiment tested the effects of diet (prey fed various concentrations of rutin), temperature (18° C and 28° C) and gender on consumption and growth parameters of fifth instar stinkbugs. At the cooler temperature, the bugs ate more, gained more weight but took twice as long to complete the stadium and consequently had reduced relative consumption and relative growth rates. Diet had no significant effect on biomass gained or stadium duration, but rutin-fed caterpillars did depress the stinkbugs' relative consumption rates. The effect of food quality on relative growth rate (RGR) was temperature dependent; rutin had no significant effect at the cooler temperature, but a high dose of rutin reduced RGR at the warmer temperature. Rutin had a greater negative impact on the females than the males. The effect of rutin on these predators was different than the effect on their prey (this study compared to Stamp (1990, 1992)): the negative effects of rutin seem to impact on the stinkbug's growth rather than on molting.     

Generalized plant defense: effects on multiple species

Summary Two species of lepidopteran herbivores, Manduca sexta (Sphingidae) and Trichoplusia ni (Noctuidae), were reared on synthetic diet containing either the alkaloid nicotine or the flavonoid rutin. Survival and pupal weight of the specialist M. sexta did not differ when larvae were reared on diet containing nicotine or rutin. In contrast, the generalist T. ni did not survive on diet containing 0.125% nicotine or greater, whereas larvae survived on all concentrations of rutin. These data demonstrate that the alkaloid nicotine is inhibitory toward generalist, but not specialist herbivores, whereas the flavonoid rutin has no effect on specialist herbivores and limited effects on generalist herbivores. Five species of Pseudomonas bacterial pathogens: P. syringae, P. syringae pv. angulata, P. syringae pv. tabaci, P. fluorescens, and P. solanacearum were grown on nutrient agar containing nicotine or rutin at concentrations ranging from 0.0 to 1.0% wet weight in 0.1% intervals. No species of Pseudomonas grew at concentrations greater than 0.5% nicotine when 10⁶ colony forming units (cfu) were used, but growth occurred at all concentrations of rutin when 10² cfu were used. These data indicate that nicotine was inhibitory to growth of both herbivores and pathogens, suggesting that certain plant secondary chemicals with high toxicity are of a generalized nature and affect multiple species. Differences in the sensitivity of organisms to allelochemicals such as generalist or specialist can make it appear that specific allelochemicals affect specific organisms, when in fact it is the tolerance of the organism to the plant chemical that is responsible. In four separate studies, the growth of M. sexta, T. ni and Helicoverpa zea was significantly lower on plants inoculated with P. solanacearum. Alteration in leaf quality by P. solanacearum was due to either reductions in leaf nutrients or increases in allelochemicals. We speculate that localized or systemic induction by both herbivores and pathogens can cause changes in leaf quality, effecting each other's subsequent colonization. The generalized nature of plant secondary compounds and potential reciprocal effects on induction by both species suggests that herbivores and pathogens may affect plant quality through induction and diffuse interactions of disparate species can alter the community of organisms colonizing a plant.     

Pre-ingestive and post-ingestive effects of soya bean extracts and rutin on Trichoplusia ni growth

Total ethanolic crude extracts from soya bean (Glycine max L. Merrill) PI 227687 and `Davis', three purified fractions (A, B and C) from PI 227687, and pure rutin were tested for their effect on the growth of Trichoplusia ni (Hübner) (Lepidoptera: Noctuidae) larvae, from egg hatching to pupation. Analysis of covariance (ANCOVA), followed by bicoordinate utilisation plots, was used to remove the effect of feeding time from consumption and weight of pupae and to separate pre- ingestive and post- ingestive effects of different diets on T. ni growth. Survival, pupal weight, and feeding time of T. ni were all negatively affected by PI 227687 total extracts. Pupal weight and consumption remained affected by diet, after removing the effect of feeding time by ANCOVA. Larvae fed on the `Davis' extract diet grew larger and consumed more rapidly a larger amount of food than those fed on PI 227687 and control diets. T. ni pupal weight was strongly influenced by consumption. In general, those insects that consumed more food were heavier but larvae fed on diet containing PI 227687 extract grew less than the others, irrespective of the amount of ingested and digested food. The feeding time was adversely affected by PI 227687 fraction A, composed of two flavonol glycosides (rutin and quercetin 3-O-glucosylgalactoside) and of an isoflavone glycoside (genistin). Survival and pupal weight were not affected, although the consumption and assimilation of ingested food was lower when larvae were fed on fractions A and C. The toxicity of the higher rutin concentration (2%) was similar to that observed when the insects were fed on unfractioned PI 227687, except that effects on food consumption were not observed. Results indicated that the feeding deterrence of PI 227687 must be caused by other compounds from fractions A and C. Moreover, rutin, acting as an antibiotic, appears to account for the adverse effects of PI 227687 on the physiology of T. ni.     

Baculovirus-resistant Anticarsia gemmatalis responds differently to dietary rutin

The velvetbean caterpillar, Anticarsia gemmatalis (Hübner) (Lepidoptera: Noctuidae), the major soybean [Glycine max (L.) Merrill (Fabaceae)] defoliator pest in Brazil can be controlled by a specific and virulent nuclear polyhedrosis virus (AgMNPV). Flavonoids such as rutin (quercetin 3‐O‐rhamnosylglucoside) were identified in soybean; it is known that this compound plays an important role in plant defense against lepidopteran pests. Studies were carried out to evaluate the biological and physiological activity of rutin (0.65 and 1.30%) on populations of A. gemmatalis resistant and susceptible to AgMNPV. Larvae from the resistant population were more negatively influenced by rutin, in comparison to larvae of the susceptible population, even with the addition of the lowest level of the flavonoid (0.65%) to the insect diet. The highest mortality (98%) was observed in the resistant population, when larvae fed on the diet containing 1.30% of rutin. Elongation of the feeding time, smaller initial larval weight, and pupal weight was observed on the virus‐resistant and ‐susceptible populations after adding 0.65 and 1.30% rutin to the diet. Larvae of the resistant population to AgMNPV fed on diet plus rutin 0.65% were also less efficient in the conversion of ingested and digested food into biomass.     

Simultaneous effects of potassium, rutin and temperature on performance ofManduca sexta caterpillars

the simultaneous effects on an insect herbivore (third instar tobacco hornwormManduca sexta (L.): Sphingidae) of temperature (daytime temperatures of 20 °C, 25 °C and 30 °C), a mineral that may play a role in plant defense (potassium) and a common allelochemical (rutin) were examined in a factorial experiment. To manipulate potassium levels, a modified diet with limited plant material was used as the base and KCl and rutin added. Temperature affected efficiency of conversion of ingested food (ECI), efficiency of conversion of digested food (ECD), time to head-capsule slippage, stadium duration, relative consumption rate (RCR) and relative growth rate (RGR) but not food consumed, biomass gained and approximate digestibility (AD). Potassium concentration influenced all of the variables except AD, time to head-capsule slippage (HCS), duration of the stadium and percent of stadium time to HCS. Rutin impacted negatively on all of the variables except food consumed. Compared to larvae on the non-rutin diets, fewer larvae fed rutin survived through molt initiation to ecdysis and fewer successfully completed ecdysis. Temperature and rutin had interactive effects for AD, ECD, RCR, RGR, time to HCS, and percent of stadium required to reach HCS. Rutin and potassium had interactive effects for biomass gained, RCR, ECI, time to HCS, duration of stadium, and percent of stadium required to reach HCS. Comparison of larval responses on an average potassium concentration (3.1%) versus high concentration (6.1%) showed that at the low daytime temperature increasing potassium concentration depressed biomass gained, but at the warmer temperatures potassium concentration had little effect unless rutin was present. In addition, potassium concentration had little impact on ECI unless rutin was present. These results indicate that significant interactive effects occur among temperature, potassium and rutin, and thus suggest that such interactive effects on larval performance may be common under field conditions, which are characterized by varying temperature and different concentrations of minerals and allelochemicals in hostplants.     

Simultaneous effects of night-time temperature and an allelochemical on performance of an insect herbivore

One effect of global warming may be an increase in night-time temperatures with daytime temperatures remaining largely unchanged. We examined this potential effect of global warming on the performance of tobacco hornworm larvae, Manduca sexta (Sphingidae), by manipulating night-time temperature and dietary rutin levels simultaneously under a 12 light:12 dark photoregime. All four thermal regimes (26:14, 26:18, 26:22, and 26:26° C) had a daytime temperature of 26° C, with the night-time temperature increased from 14 to 26° C by increments of 4° C. Dietary rutin levels (0, 10 and 20 moles g^–1 fresh weight of diet) reflected those occurring naturally in the leaves of tomato, a preferred host plant of M. sexta. With low night-time temperatures (14 and 18° C), rutin had a negative linear effect on developmental rate, relative growth rate and relative consumption rate of the caterpillars. However, at a night-time temperature of 22° C, rutin had a negative non-linear effect. At a night-time temperature of 26° C, rutin had a negative linear impact but less so than at the other nightime temperatures. Likewise, the negative effect of rutin on molting duration was mitigated as night-time temperature increased. Final larval weight decreased linearly with increased dietary rutin concentrations. Total amount of food ingested was not affected by either rutin or thermal regime. As expected, the caterpillars developed faster under an alternating 26:14° C regime than a constant 20° C regime (the average temperature for the alternating regime), but the effect of rutin depended on the thermal regime. Switching daytime and night-time temperatures had no statistically significant effect on caterpillar performance. Overall, the effect of rutin on rates of larval performance was greater at some levels of warmer nights but damped at another level. These results indicate that the potential effect of warmer nights on insect performance is not a simple function of temperature because there can be interactions between night-time temperature and dietary allelochemicals.     

Effect of plant secondary metabolites on common cutworm,Spodoptera litura (Lepidoptera: Noctuidae)

The effect of various flavonoids, lectins and phenyl β‐_D‐glucoside on larval survival, weights and the activities of digestive (total serine protease and trypsin) and detoxifying (esterase and glutathione‐S‐transferase) enzymes of Spodoptera litura larvae at 7 days after treatment was studied through diet incorporation assay. Flavonoids (rutin, chlorogenic acid, quinic acid, caffeic acid, naringenin, quercitin, kaempferol, myricetin, catechin, and ferulic acid) were incorporated in artificial diet at 100, 500 and 1000 ppm, lectins: groundnut leaf lectin (GLL), concavalin A (ConA) and phenyl β‐_D‐glucoside at 1, 2 and 5 μg/mL. Flavonoids such as rutin, quercitin and kaempferol at 1000 ppm were more toxic to S. litura larvae than quinic acid, caffeic acid, naringenin, myricetin, catechin, and ferulic acid. Larval growth and development were significantly reduced in S. litura larvae fed on a diet with GLL and ConA at 5 μg/mL compared to the larvae fed at 2 and 1 μg/mL concentrations. The larvae fed on flavonoid‐treated diets showed significant reduction in serine protease, trypsin and esterase activities. The flavonoids such as rutin, chlorogenic acid, quinic acid, naringenin, quercitin, kaempferol and myricetin, and lectins, GLL and ConA can be utilized in insect control programs.     

Effects of temperature, multiple allelochemicals and larval age on the performance of a specialist caterpillar

To understand the mechanisms underlying plant-insect herbivore interactions, it is necessary to examine the simultaneous effects of temperature, food quality and larval age. We examined the simultaneous effects of three allelochemicals (tomatine, rutin and chlorogenic acid) on the performance of first and second instar Manduca sexta larvae under two representative thermal regimes 21 : 10°C and 26 : 15°C for spring and summer, respectively. Thermal regime and allelochemicals interacted to influence the time from egg hatch to ecdysis to the third instar. On average, it took about half as much time to reach the third instar at 26 : 15°C as it did at 21 : 10°C. Separately, tomatine and rutin had a negative effect on developmental time from egg hatch to the third instar, but their simutaneous effects were not additive. Chlorogenic acid significantly reduced the negative effect of tomatine. The magnitude of the allelochemical effect was larger at the cooler thermal regime compared to the warmer regime. For instance, chlorogenic acid by itself had no effect at the 26 : 15°C regime, but at the 21 : 10°C regime it significantly shortened total developmental time. The effect of chlorogenic acid on stadium duration was distinctly different for the two instars. Chlorogenic acid shortened stadium duration of first instar larvae. However, depending on thermal regime and the presence of tomatine, chlorogenic acid had a negative, positive or neutral effect on stadium duration of second instar larvae. Molting duration of second instar larvae was shortened by a half day at the warmer thermal regime but was not affected by the allelochemicals. Final larval weight was influenced by rutin and chlorogenic acid. Caterpillars fed diets containing 20 moles of rutin were on average 10% lighter than those fed plain diet, whereas those fed diets containing 20 moles of chlorogenic adic were on average 7% heavier. However, the effect of chlorogenic acid depended on thermal regime. Overall, our results indicated that: 1) temperature and food quality can interact to influence insect performance and 2) these effects are influenced by larval age.     

Cross habituation to feeding deterrents and acceptance of a marginal host plant byPieris rapae larvae

Sensitivity of the cabbage butterfly,Pieris rapae L. to feeding deterrents was compared for larvae reared on different food sources under laboratory conditions. Since cabbage-reared larvae normally reject nasturtium,Tropaeolum majus L., the effects of previous exposure to allelochemicals on larval acceptance or rejection of this plant were also examined. When compared with cabbage-reared larvae, nasturtium-reared larvae were less sensitive to feeding deterrents including cymarin, erysimoside and 2-O-β-d-glucosyl cucurbitacin E. Nasturtium-reared larvae were insensitive to chlorogenic acid, which was deterrent to cabbage-reared larvae. Feeding by larvae reared on a wheat germ diet was not deterred by these compounds. The results indicate that dietary experience can extensively affect larval sensitivity to feeding deterrents and that cross habituation of larvae to deterrents occurs in response to certain chemical constituents of nasturtium and wheat germ diet. Digitoxin, however, proved to be an exception. Larvae reared on either nasturtium or wheat germ diet were as sensitive to digitoxin as those reared on cabbage. Previous results have shown that rejectionof nasturtium by cabbage-reared larvae is due to the presence of strong feeding deterrents in this plant. However, more than 50% of 2nd instar larvae reared from neonate on cabbage leaves treated with strophanthidin, cymarin, erysimoside, digitoxigenin and digitoxin accepted nasturtium as a food source. 2-O-β-d-glucosyl cucurbitacin E, 2-O-β-d-glucosyl cucurbitacin I and rutin were also active in causing larvae to feed on nasturtium. Thus dietary exposure to unrelated plant chemicals can profoundly affect insect acceptance of a plant that contains feeding deterrents.     

The effect of rutin on growth,fecundity and food utilization in Acheta domesticus (L.)

Growth of larvae of Acheta domesticus to the adult stage on an artificial diet was improved significantly by the addition of 0.1% rutin to the diet. Fecundity was also increased. These results cannot be explained by a stimulation of feeding by rutin. They appear to be due to an effect on the utilization of the food, brought about possibly by an action on gut movement, on gut transport or on the microbiol flora.     

Dietary mixing in grasshoppers: Changes in acceptability of different plant secondary compounds associated with low levels of dietary protein (Orthoptera: Acrididae)

Schistocerca americanasixth-instar nymphs were examined for a change in diet acceptance, in which insects experiencing an unfavorable diet subsequently become predisposed to eat relatively less of that diet and more of diets with a novel flavor than they would had they previously fed on a more adequate diet. Insects were pretreated for 4 h on either low-protein (2 % wet wt) or higherprotein (4%) artificial diets flavored with a plant secondary compound (tomatine or rutin). They were then offered, in choice or no-choice tests, the lowprotein diet with the familiar or a novel (tomatine, rutin, or NHT) flavor. When tomatine was the familiar and rutin the novel flavor in a no-choice test, the insects previously fed low-protein diets took relatively long meals on the novel and relatively short meals on the familiar diets compared with the insects that had previously eaten higher-protein diets. A similar, but in this case considerably less pronounced and statistically nonsignificant, pattern existed in the reciprocal design experiment in which rutin was the familiar and tomatine the novel flavor. Similarly, insects fed low-protein diets flavored with rutin subsequently showed an increased relative preference for the novel flavor (NHT) in a choice test, compared with the high protein-pretreated insects. It is concluded that insects fed protein-deficient diets may subsequently show a preference for novel foods through different mechanisms, the importance of which may differ in different circumstances.     

Comparative Development and Performance of Artificially Reared versus Host-RearedDiapetimorpha introita(Cresson) (Hymenoptera: Ichneumonidae) Wasps

Diapetimorpha introita(Cresson) (Hymenoptera: Ichneumonidae), a native ectoparasitoid ofSpodopteraspp. pupae, was reared in the laboratory on an artificial diet devoid of any insect host components. Diet-reared wasps demonstrated a propensity to search for and parasitize natural hosts in a field cage trial. Longevity of the diet-reared wasps was comparable with the longevity of wasps reared on host pupae. Survival rate ofD. introitawas 61.3% when reared on diet and 76.3% when reared on host pupae. Wasps reared on the artificial diet had longer developmental times, reduced fecundity, and reduced adult weights compared to wasps reared on host pupae. These studies suggest that future research efforts should focus on increasing fecundity and weight of diet-reared wasps and decreasing the mortality and developmental time of wasps reared on the artificial diet. The ability to rearD. introitaon an inexpensive, artificial diet significantly enhances the potential of mass rearing this parasitoid for inundative releases againstSpodopteraspp.     

Effect of CryIC toxin from Bacillus thuringiensis on larval feeding behavior of Spodoptera exigua

The lack of data on the effect of Bacillus thuringiensis (B.t.) toxins on larval feeding behavior of the pest Spodoptera exigua (Hübner) (Noctuidae: Amphypyrini) prompted us to investigate the effect of three delivery systems of CryIC, a commercial formulation, inclusion bodies, and the activated CryIC toxin. The commercial formulation was the least and CryIC toxin the most lethal form to neonates of susceptible colonies. All but two of the treatments in choice tests with neonates and third instars showed significant avoidance of B.t. treated diet, with greater proportion of larvae from susceptible (UCR-S and AUBURN-S) and resistant (AUBURN-R) colonies on untreated diet than on diet treated with any of the CryIC forms and concentrations tested. Furthermore, third instars consumed significantly more control than treated diet for all CryIC forms, colonies and concentrations. The avoidance of CryIC toxin by neonates and third instars strongly suggests that CryIC, which also is present in the commercial formulation and in the inclusion bodies, is responsible for eliciting avoidance behavior by S. exigua larvae. Behavioral observations of third instars in a no-choice test on either treated or control diet indicated that questing behavior in susceptible larvae appears to be positively related with presence of CryIC toxin in the diet. Furthermore, resistant third instars were on the whole more active than susceptible thirds on both treated and control diet. Resistant thirds raised on CryIC treated diet (AUBURN-RC) spent more time eating treated diet than resistant larvae raised on control diet (AUBURN-R), suggesting that diet conditioning plays an important role on feeding behavior of S. exigua. The implications of these results are discussed.     

ENHANCEMENT OF RUTIN PRODUCTION IN Fagopyrum tataricum HAIRY ROOT CULTURES WITH ITS ENDOPHYTIC FUNGAL ELICITORS

Tartary buckwheat (Fagopyrum tataricum) is a potentially important source of rutin, a natural bioactive flavonoid with antihyperglycemic, antioxidative, antihypertensive, and anti-inflammatory properties. This study examines the effects of endophytic fungi on rutin production in the hairy root cultures of F. tataricum. Without obvious changes in the appearance of the hairy roots, the exogenous fungal mycelia elicitors efficiently stimulated the hairy root growth and rutin biosynthesis, and the stimulation effect was mainly dependent on the mycelia elicitor species, as well as its treatment dose. Two endophytic fungal isolates Fat9 (Fusarium oxysporum) and Fat15 (Alternaria sp.) were screened as promising candidates for promoting F. tataricum hairy root growth and rutin production. With application of polysaccharide (PS) of endophyte Fat9 (200 mg/L), and PS of endophyte Fat15 (100 mg/L) to the hairy root cultures on day 25, the rutin yield was increased to 45.9 mg/L and 47.2 mg/L, respectively. That was about 3.1- to 3.2-fold in comparison with the control level of 14.6 mg/L. Moreover, the present study revealed that the accumulation of rutin resulted from the stimulation of the phenylpropanoid pathway by mycelia PS treatments. This may be an efficient strategy for enhancing rutin production in F. tataricum hairy root culture provided with its endophytic mycelia elicitors.     

Effects of plant phenols of performance of southern armyworm larvae

Summary We evaluated the effects of two classes of phenols on performance of penultimate instar southern armyworms, Spodoptera eridania. One class consisted of phenols containing a catechol (ortho-dihydroxybenzene) moiety and included chlorogenic acid, quercetin, rutin, and rhamnetin. A second group consisted of the phenolic glycoside salicin and its derivatives salicortin and tremulacin. The compounds were painted onto lima bean (Phaseolus lunatus) leaves and fed to larvae for the duration of the fifth instar. Chlorogenic acid and rhamnetin had no deleterious effects; rutin and quercetin caused some mortality and rutin reduced growth rates by decreasing consumption and digestion efficiency. Results showed that ortho-dihydroxybenzene groups may be necessary, but are not sufficient for biological activity. Salicin did not affect larvae; salicortin and tremulacin reduced growth rates primarily by decreasing consumption. These two compounds also caused degenerative lesions in midgut tissues. The presence of a benzoyl ester group in tremulacin accentuates its toxicity, relative to that of salicortin.     

The effect of adult diet on the biology of butterflies

Summary Euploea core is a long lived butterfly which lays a few relatively large eggs each day. In such a species it is unlikely that reserves of carbohydrate and amino acid accumulated during the larval instars would be sufficient to last its entire adult life. Female E. core were kept in a large flight cage and assigned to one of four treatments. Each treatment comprised a different concentration of sugar and amino acid in the adult diet of the butterflies. Individuals with 25% sugar in their diet lived for longer and attained higher fecundities than those with 1% sugar in their diet. Butterflies on the 1% sugar diet removed greater volumes of food solution than those on the 25% sugar diet. The availability of amino acids in the adult diet had no marked effect on longevity and, if anything, had a negative effect on fecundity. The composition of the adult diet had no discernable effect on egg weight in this species. Sugar is shown to be an important component of the adult diet of E. core but their requirement for amino acids in their adult diet remains unresolved. Finally, using the known volume of food solution removed each day, estimates were made of the minimum amount of energy required by this species each day and the amount of energy required to produce an egg.     

Influence of diet on sex differentiation of Hippolyte inermis Leach (Decapoda: Natantia) in the field

The gut contents of the shrimp Hippolyte inermis were investigated for 1 year along a depth transect through a seagrass bed. Besides size, sex and weight of all individuals were recorded. The diets of immature and adult individuals were compared to detect any influence of food on sex development, since previous investigations indicated a correlation of the life cycle of this protandric species with the abundance of algal food in the environment, and laboratory experiments demonstrated the effect of diatoms of the genus Cocconeis on the direct development of females. Results indicated that the shrimp is an opportunistic herbivore, able to feed on both plant and animal items, with a preference for macroalgae and diatoms present on the leaves of Posidonia oceanica. Small females, deriving from direct differentiation, had a diet significantly different from that of males. The difference was due to a larger abundance of microalgae in the guts of young females. The influence of microalgal food on the sex reversal mechanism of this species, previously detected through laboratory experiments, was demonstrated to control the life cycle of H. inermis in the field.     

Abdominal gland secretion ofBledius rove beetles as an effective defence against predators

Recent investigations indicated thatBacillus thuringiensis delta-endotoxins (DET) possess aphidicidal activity in an artificial diet bioassay. Crystalline preparations of CryIIA, CryIIIA and CryIVD solubilized in a slightly alkaline sucrose/amino acid diet clearly imparted toxicity toward adults of potato aphid,Macrosiphum euphorbiae (Thomas) (Homoptera: Aphididae) after 4–5 days of continuous feeding. No obvious feeding deterrence was noted in these assays, as copious honeydew was produced and aphids often died in a feeding position. CryIIIA which was solubilized in aphid diet, but filtered to remove spores or crystalline toxin lacked aphidicidal activity. Spores from an acrystalliferous strain (EG2205) were not toxic by themselves at 7.75×10⁵ spores/ml aphid diet, but did restore toxicity to the filtered CryIIIA solution. Therefore, low levels of spores may be very effective in concert with DET for aphicidal activity. Results also clearly demonstrated that a suspension of crystalline CryIIIA alone, without spores, exhibited toxicity. Therefore, DET may be more toxic to the aphids when imbibed as a fine suspension, perhaps indicating the need for slow solubilization into the aphid midgut.