Evidence of stress in bacteria associated with long-term preservation of food in the stomach of incubating king penguins (<Emphasis Type="Italic">Aptenodytes patagonicus</Emphasis>)

Male king penguins are able to conserve food in their stomach for several weeks during their incubation fast. Since a bacterial inhibition could be involved in the process, we investigated the bacterial population of their stomach. Two types of bird were compared, according to whether they conserved (Co) or digested (Dg) food during fasting. Total bacteria and culturable bacteria were studied. In both groups, the food contained a high number of apparently viable bacteria (⁶⁷/ml), but few could be cultured by standard techniques. Culturable bacteria originated mainly from the environment or the upper part of the digestive tract. Neither prevailing bacteria from seawater and fishes nor enteric bacteria cultured. The gastric temperature was around 38°C and the pH of Co bird samples was >4, both conditions favourable for bacterial growth. Morphological characteristics of stressed bacteria (sporulated, deformed or dead cells) were more often found in samples from Co compared to Dg birds. Altogether, these results support the idea that there might be factors inhibiting bacterial growth in king penguins conserving food in their stomach.     

Solution structure of spheniscin, a beta-defensin from the penguin stomach

Recently two beta-defensins, named spheniscins, have been isolated from the stomach content of the king penguin (Aptenodytes patagonicus), which is capable of preserving food for several weeks during egg incubation (Thouzeau, C., Le Maho, Y., Froget, G., Sabatier, L., Le Bohec, C., Hoffmann, J. A., and Bulet, P. (2003) J. Biol. Chem. 278, 51053-51058). It has been proposed that, in combination with other antimicrobial peptides, spheniscins may be involved in this long term preservation of food in the bird's stomach. To draw some structure/function features, the three-dimensional structure in aqueous solution of the most abundant spheniscin (Sphe-2) was determined by two-dimensional NMR and molecular modeling techniques. The overall fold of Sphe-2 includes a three-stranded antiparallel beta-sheet stabilized by three disulfide bridges with a pairing typical of beta-defensins. In addition, the N-terminal segment shows helical features on most structures. Sphe-2 is highly cationic, and its surface displays a hydrophobic patch. Comparative modeling revealed that this patch is preserved in avian defensins. The activity of Sphe-2 against a pathogenic Gram-positive strain was retained in vitro in the conditions of osmolarity found in penguin stomach content and also in different salt concentrations and compositions up to those reported for seawater. Comparison with structurally related mammalian beta-defensins showed that the hydrophobic patch is not preserved in mammalian beta-defensins and that the high cationicity of Sphe-2 is presumably the critical factor for its retained activity in high salt concentrations. Such peculiarities, in addition to a broad activity spectrum, suggest that penguin defensins may represent interesting probes for the design of highly efficient antibiotics to fight off pathogens that develop in relatively salt-rich body fluids.     

Fat King Penguins Are Less Steady on Their Feet

Returning to the shore after a feeding sojourn at sea, king penguins often undertake a relatively long terrestrial journey to the breeding colony carrying a heavy, mostly frontal, accumulation of fat along with food in the stomach for chick-provisioning. There they must survive a fasting period of up to a month in duration, during which their complete reliance on endogenous energy stores results in a dramatic loss in body mass. Our aim was to determine if the king penguin’s walking gait changes with variations in body mass. We investigated this by walking king penguins on a treadmill while instrumented with an acceleration data logger. The stride frequency, dynamic body acceleration (DBA) and posture of fat (pre-fasting; 13.2 kg) and slim (post fasting; 11 kg) king penguins were assessed while they walked at the same speed (1.4km/h) on a treadmill. Paired statistical tests indicated no evidence for a difference in dynamic body acceleration or stride frequency between the two body masses however there was substantially less variability in both leaning angle and the leaning amplitude of the body when the birds were slimmer. Furthermore, there was some evidence that the slimmer birds exhibited a decrease in waddling amplitude. We suggest the increase in variability of both leaning angle and amplitude, as well as a possibly greater variability in the waddling amplitude, is likely to result from the frontal fat accumulation when the birds are heavier, which may move the centre of mass anteriorly, resulting in a less stable upright posture. This study is the first to use accelerometry to better understand the gait of a species within a specific ecological context: the considerable body mass change exhibited by king penguins.     

Stomach stones in king penguin chicks

Many animals that possess a gizzard swallow stones or sandy grit, supposedly to aid in the mechanical breakdown of food. While this has been well documented in the literature, our study is the first to report the presence of stones in the gizzard of king penguin chicks. We found stones, so called ‘gastroliths’, in the pyloric region of the gizzard, the part of the digestive tract that is specialised for the mechanical breakdown of food. Stones were already present in the gizzard of chicks and, hence, during the first year of the life of king penguins, which is spent on land. Some chicks were found to have more than 130 stones (0.5–22 mm in size) in their gizzard. The gastroliths we found in king penguins are of the same geological origin as rocks present at the colony, which suggests that birds swallowed them there. The functional role of gastroliths in penguin chicks and adults is still unknown. We discuss the potential roles that these gastroliths might play in king penguins (i.e. aid in digestion, buoyancy control during foraging at sea, adaptation to fasting).     

Responses of king penguin Aptenodytes patagonicus adults and chicks to two food‐related odours

Increasing evidence suggests that penguins are sensitive to dimethyl sulphide (DMS), a scented airborne compound that a variety of marine animals use to find productive areas of the ocean where prey is likely to be found. Here we present data showing that king penguins Aptenodytes patagonicus are also sensitive to DMS. We deployed DMS on a lake near a king penguin colony at Ratmanoff beach in the Kerguelen archipelago. We also presented DMS to ‘sleeping’ adults on the beach. On the lake, penguins responded to the DMS deployments by swimming more, while on the beach, penguins twitched their heads and woke up more for the DMS than for the control presentations. Interestingly, penguins did not respond to cod liver oil deployments on the lake; mirroring at‐sea studies of other penguins. Although at‐sea studies are needed to confirm that king penguins use DMS as a surface cue that informs them of productivity under the water, this study is an important first step in understanding how these birds locate prey over significant distances.     

King-size fast food for Antarctic fur seals

The study of scats of adult male Antarctic fur seals Arctocephalus gazella (AFS) revealed occasional frequent capture of penguins. Although AFS adult males have been occasionally reported to kill king penguins Aptenodytes patagonicus at the shore, here we report the first observations of at-sea predation by AFS on adult king penguins in the Crozet archipelago, southern Indian Ocean. During our 20 days survey, we observed 17 penguins attacked and either severely injured or killed and consumed. Only AFS adult males were seen catching king penguins successfully. Some adult females and sub-adults also attempted to catch penguins, either at sea or in land, and so did subantarctic fur seals Arctocephalus tropicalis individuals. Our results confirm the ability of fur seals to catch and predate large seabirds, even at sea.     

A method to assess population changes in king penguins: the use of a Geographical Information System to estimate area-population relationships

During the last decades, king penguin (Aptenodytes patagonicus) populations have been reported to increase throughout most of their breeding range. In this study, we compared the results obtained from direct counts of incubating king penguins with the results yielded by the estimation of the change in area occupied by breeding birds at the Ratmanoff king penguin colony at the Kerguelen Islands. The area of the colony was determined using a Geographical Information System with a georeferencing extension on aerial pictures taken in 1963, 1985 and 1998. Individual king penguin were counted on the same pictures or pictures taken on the same day. The overall population increase between 1963 and 1998 was 733% while the colony area increased by 677%. This study indicates that monitoring change in colony size is a good indicator for detecting and monitoring large population changes in king penguins, in particular for remote colonies. The discrepancy between the two results may be from two different kinds of bias. Firstly, there could be a possible error in the estimation of the area occupied by the colony resulting from the georeferencing of oblique pictures, and secondly, the density of king penguins may also change with population number. This method, which only requires high-altitude pictures, also reduces the possible disturbance to breeding made by low- to medium-altitude flights. Accepted: 7 February 2000     

Comparing King,Gentoo, and Royal Penguin Responses to Pedestrian Visitation

ABSTRACT For wildlife managers, determining inter-species differences in the behavioral responses of seabirds to visitation can allow greater efficacy of visitor guidelines. Two key management outcomes for such information include 1) tailoring visitor guidelines to protect the most sensitive species and 2) improving self-regulation during visits by identifying behaviors likely to indicate a change in the natural activity of visited species. On subantarctic Macquarie Island, Australia, I collected the behavioral responses of guarding king (Aptenodytes patagonicus), gentoo (Pygoscelis papua), and royal (Eudyptes schlegeli) penguins before, during, and after exposure to a standardized pedestrian visit, to compare species' behavioral responses to visitation. Gentoo penguins appeared more sensitive than royal or king penguins, exhibiting altered behavior for 5 minutes after the stimulus was removed; this pattern was not evident in kings or royals. Response behaviors useful for visitors to assess their impact on penguins include vigilance (repeated rapid head turning) in all 3 species, agonism in king and royal penguins (reaching and striking at conspecifics), and low threat-display (bill pointing) in gentoo penguins. This study is valuable for wildlife managers as it provides practical information in the application of on-ground visitor guidelines.     

Ornamental colors reveal age in the king penguin

We investigated whether delayed plumage maturation occurred in king penguins (Aptenodytes patagonicus). Therefore we examined the relationships between age and sex on spectral properties and size of two colored plumage patches and a UV-reflective beak spot, using known-age cohorts. Unlike the colored patch on the breast, we found age differences in ear and beak coloration. These results suggest that head ornaments in king penguins could signal sexual maturity or social status. No sex differences were found in the intensity of colored ornaments, which can result from mutual mate choice or genetic correlation between sexes. Size of colored patches did not relate to age or sex.     

Seasonal variation in the diet of the king penguin (Aptenodytes patagonicus) at sub-Antarctic Marion Island

King penguins are important consumers of marine resources, throughout the year, at the Prince Edward Islands. Meal size varied from 8.5–12.6% of adult mass, depending on the method of determination. In spite of the biases in the analysis favouring the overestimation of squid, fish and, in particular, myctophid fish accounted for the largest proportion of the stomach samples, 87% by wet mass, 75% by numbers and 69% by reconstituted mass. The relative abundance of fish in the diet dropped markedly in winter followed by a subsequent rise to nearly 100% in summer. This rise coincided with an increase in the chick growth rate and the king penguin population at the island and suggests the rise in relative abundance offish reflects a real increase in the availability of fish around the islands.
Juvenile and adult Krefftichthys anderssoni/Protomyctophum tenisoni and adult Electrona carlsbergi were the most common fish consumed. There was an increase in the modal size of K. anderssoni/P. tenisoni throughout the year which we interpret as growth of a single fish population. Juvenile Kondakoviu longimana was the important squid species taken by king penguins. Crustaceans were only rarely recorded in the diet and may have come from digestion of fish and squid stomachs.
This is the first study of the diet of a Southern Ocean pelagic predator that has identified myctophid fish as a major component of its diet. All three important fish species taken by king penguins at Marion Island have a wide distribution throughout the Southern Ocean and consequently may prove to be important dietary components of other Southern Ocean pelagic predators.     

Draft Genome Sequence of Paenibacillus polymyxa OSY-DF, Which Coproduces a Lantibiotic, Paenibacillin, and Polymyxin E1

Paenibacillus polymyxa OSY-DF is a Gram-positive rod-shaped bacterium isolated from a fermented vegetable food. This bacterial strain displays potent antimicrobial activities against Gram-positive and Gram-negative pathogenic bacteria, attributed to the production of the lantibiotic paenibacillin and the colistin peptide polymyxin E1. Here we report the draft genome sequence of Paenibacillus polymyxa OSY-DF.     

UV-reflecting and absorbing body regions in gentoo and king penguin: Can they really be used by the penguins as signals for conspecific recognition?

Photographs of gentoo and king penguins were taken in the field on a bright and sunny day first in colour (here reproduced in black and white) and then, seconds later, through a filter that transmits only UV radiation and blocks all visible light. Because of the lower light intensity and different focal point of UV, it is unavoidable that the UV photographs turn out less sharp and less well focused than photographs taken with visible light. Comparisons of the two sets of photographs show that king penguins with white (but not yellow or orange) auricular patches reflect UV from these areas. Furthermore, the beaks of juvenile gentoo penguins, but not those of the adults, are UV reflectant. The findings are discussed in view of recent suggestions that UV reflection in penguins could be part of a communication system. However, this paper argues that as long as UV perception in penguins has not been demonstrated, UV reflection in penguins ought to be seen as an “associative phenomenon” with no significance to penguin behaviour.     

Feeding behaviour of free-ranging penguins determined by oesophageal temperature

Sea birds play a major role in marine food webs, and it is important to determine when and how much they feed at sea. A major advance has been made by using the drop in stomach temperature after ingestion of ectothermic prey. This method is less sensitive when birds eat small prey or when the stomach is full. Moreover, in diving birds, independently of food ingestion, there are fluctuations in the lower abdominal temperature during the dives. Using oesophageal temperature, we present here a new method for detecting the timing of prey ingestion in free-ranging sea birds, and, to our knowledge, report the first data obtained on king penguins (Aptenodytes patagonicus). In birds ashore, which were hand-fed 2-15 g pieces of fish, all meal ingestions were detected with a sensor in the upper oesophagus. Detection was poorer with sensors at increasing distances from the beak. At sea, slow temperature drops in the upper oesophagus and stomach characterized a diving effect per se. For the upper oesophagus only, abrupt temperature variations were superimposed, therefore indicating prey ingestions. We determined the depths at which these occurred. Combining the changes in oesophageal temperatures of marine predators with their diving pattern opens new perspectives for understanding their foraging strategy, and, after validation with concurrent applications of classical techniques of prey survey, for assessing the distribution of their prey.     

Behavioral and physiological significance of minimum resting metabolic rate in king penguins

Because fasting king penguins (Aptenodytes patagonicus) need to conserve energy, it is possible that they exhibit particularly low metabolic rates during periods of rest. We investigated the behavioral and physiological aspects of periods of minimum metabolic rate in king penguins under different circumstances. Heart rate (f(H)) measurements were recorded to estimate rate of oxygen consumption during periods of rest. Furthermore, apparent respiratory sinus arrhythmia (RSA) was calculated from the f(H) data to determine probable breathing frequency in resting penguins. The most pertinent results were that minimum f(H) achieved (over 5 min) was higher during respirometry experiments in air than during periods ashore in the field; that minimum f(H) during respirometry experiments on water was similar to that while at sea; and that RSA was apparent in many of the f(H) traces during periods of minimum f(H) and provides accurate estimates of breathing rates of king penguins resting in specific situations in the field. Inferences made from the results include that king penguins do not have the capacity to reduce their metabolism to a particularly low level on land; that they can, however, achieve surprisingly low metabolic rates at sea while resting in cold water; and that during respirometry experiments king penguins are stressed to some degree, exhibiting an elevated metabolism even when resting.     

Molecular characterization of hepcidin AS-hepc2 and AS-hepc6 in black porgy (Acanthopagrus schlegelii): expression pattern responded to bacterial challenge and in vitro antimicrobial activity

There are more diversified isoforms of the hepcidin gene that exist in fishes than in mammals, and elucidating the differences between these isoforms should provide insight into the functioning of hepcidin in fishes. In our study, AS-hepc2 and AS-hepc6 hepcidin isoforms from black porgy were characterized for their in vivo expression patterns following bacterial challenge, and their in vitro antimicrobial activities against Gram-positive and Gram-negative bacteria as well as fungi. As a result, two isoforms were observed to be widely distributed in all the tissues tested. AS-hepc2 was a liver-expressed hepcidin peptide which was always highly more expressed in the liver than in the other tissues tested no matter whether this was before or after bacterial challenge. AS-hepc6 was detected mainly in the head kidney and trunk kidney of normal fish, but, in the challenged fish, its expression involved more tissues than just the kidneys. The mature peptides of AS-hepc2 and AS-hepc6 were modeled for 3D structure and then synthesized for antimicrobial assay. AS-hepc6 had a wider antimicrobial spectrum than AS-hepc2 and, in particular, had more potent antifungal activity. Our study indicated that the two hepcidin isoforms had different characteristics in terms of their expression patterns and antimicrobial activity, and they were assumed to play an overlapping role in the innate immune system of black porgy against invading pathogens.     

New southerly breeding location of king penguins (Aptenodytes patagonicus) on Elephant Island (Maritime Antarctic)

In the 2009–2010 austral summer, two breeding pairs of king penguins were recorded at Stinker Point, Elephant Island, Maritime Antarctic. This is the first record of king penguins breeding south of 60°S. The finding suggests a possible range extension of this species and increases the number of breeding bird species at Stinker Point, which was recently appointed as an Important Bird Area in Antarctica.     

At‐sea distribution and habitat use in king penguins at sub‐Antarctic Marion Island

King penguins make up the bulk of avian biomass on a number of sub‐Antarctic islands where they have a large functional effect on terrestrial and marine ecosystems. The same applies at Marion Island where a substantial proportion of the world population breeds. In spite of their obvious ecological importance, the at‐sea distribution and behavior of this population has until recently remained entirely unknown. In addressing this information deficiency, we deployed satellite‐linked tracking instruments on 15 adult king penguins over 2 years, April 2008 and 2013, to study their post‐guard foraging distribution and habitat preferences. Uniquely among adult king penguins, individuals by and large headed out against the prevailing Antarctic Circumpolar Current, foraging to the west and southwest of the island. On average, individuals ventured a maximum distance of 1,600 km from the colony, with three individuals foraging close to, or beyond, 3,500 km west of the colony. Birds were mostly foraging south of the Antarctic Polar Front and north of the southern boundary of the Antarctic Circumpolar Current. Habitat preferences were assessed using boosted regression tree models which indicated sea surface temperate, depth, and chorophyll a concentration to be the most important predictors of habitat selection. Interestingly, king penguins rapidly transited the eddy‐rich area to the west of Marion Island, associated with the Southwest Indian Ocean Ridge, which has been shown to be important for foraging in other marine top predators. In accordance with this, the king penguins generally avoided areas with high eddy kinetic energy. The results from this first study into the behavioral ecology and at‐sea distribution of king penguins at Marion Island contribute to our broader understanding of this species.     

Moulting fast and time constraint for reproduction in the king penguin

King penguins (Aptenodytes patagonicus) replace their complete plumage during a 3- to 4-week moulting fast on shore. After moulting, birds forage at sea for 2-3 weeks to store energy reserves for reproduction. Using an automatic identification and weighing system coupled with visual observations, we investigated the trade-off between the moulting fast and the following breeding attempt, in terms of body condition and in relation to time constraints, in free-living king penguins. King penguins reached their lowest body mass of the yearly cycle at the end of the moulting fast; this was lower than that at the end of the incubation fasts and not different from the body mass at egg desertion. Later in the season, the duration of the moulting fast became shorter and old feather loss occurred earlier after arrival ashore. Postmoulting foraging trips were shorter, but at the expense of body condition at the beginning of courtship. These results are discussed in relation to the synchronisation of the breeding cycle with food availability and mate choice.     

日本沼虾两种抗脂多糖因子的特性研究

为了研究抗脂多糖因子ALFs在日本沼虾先天性免疫中的功能作用, 研究从日本沼虾中克隆了2种抗脂多糖因子MnALF1、MnALF2。MnALF1 cDNA 全长1008 bp, 编码121个氨基酸; MnALF2 cDNA 全长836 bp, 编码124个氨基酸。这2种氨基酸均包含有一个信号肽序列和一个LPS结合位点, 并且在结合位点的两端(N-端和C-端)都有2个保守的半胱氨酸残基。这2种MnALFs与之前发现的甲壳动物的ALFs是非常相似的。qRT-PCR结果显示MnALFs在所有被检测的组织中均有表达。其中MnALF1主要在心脏和小肠内表达, 而MnALF2则主要在血细胞和肝胰脏中表达。在用嗜水气单胞菌刺激之后发现2种MnALFs在心脏、小肠、血细胞、肝胰脏中都呈现出明显的时间依赖表达模式(MnALF1在刺激之后呈现出先减少后增加的趋势, 之后分别在不同组织的不同时间点达到最大值; 然而, 对于MnALF2, 在心脏和小肠中先减少后增加, 在血细胞和肝胰脏中呈现出先增加后减少, 最后都在24h达到最大值)。结果提示这2种MnALF具有不同的组织特异性, 并且在细菌侵染的免疫防御中起着重要的保护作用。     

Human Antimicrobial Peptides: Defensins, Cathelicidins and Histatins

Antimicrobial peptides, which have been isolated from many bacteria, fungi, plants, invertebrates and vertebrates, are an important component of the natural defenses of most living organisms. The isolated peptides are very heterogeneous in length, sequence and structure, but most of them are small, cationic and amphipathic. These peptides exhibit broad-spectrum activity against Gram-positive and Gram-negative bacteria, yeasts, fungi and enveloped viruses. A wide variety of human proteins and peptides also have antimicrobial activity and play important roles in innate immunity. In this review we discuss three important groups of human antimicrobial peptides. The defensins are cationic non-glycosylated peptides containing six cysteine residues that form three intramolecular disulfide bridges, resulting in a triple-stranded β-sheet structure. In humans, two classes of defensins can be found: α-defensins and β-defensins. The defensin-related HE2 isoforms will also be discussed. The second group is the family of histatins, which are small, cationic, histidine-rich peptides present in human saliva. Histatins adopt a random coil conformation in aqueous solvents and form α-helices in non-aqueous solvents. The third group comprises only one antimicrobial peptide, the cathelicidin LL−37. This peptide is derived proteolytically from the C-terminal end of the human CAP18 protein. Just like the histatins, it adopts a largely random coil conformation in a hydrophilic environment, and forms an α-helical structure in a hydrophobic environment.