High CO2 levels reduce ethylene production in kiwifruit

We examined the roles of turgor potential and osmotic adjustment in plant growth by comparing the growth of spring wheat ( Triticum aestivum cv. Siete cerrors) and sudangrass ( Sorghum vulgare var. Piper) seedlings in response to soil water and temperature stresses. The rates of leaf area expansion, leaf water potential and osmotic potential were measured at combinations of 5 soil water potentials ranging from −0.03 to −0.25 MPa and 6 soil temperatures ranging from 14 to 36°C. Spring wheat exhibited little osmotic adjustment while sudangrass exhibited a high degree of osmotic adjustment. However, the rate of leaf area growth for sudangrass was more sensitive to water stress than that of spring wheat. These results were used to evaluate the relationship between growth and turgor potential. The modified Arrhenius equation based on thermodynamic considerations of the growth process was evaluated. This equation obtains growth rate as a function of activation energy, enthalpy difference between active and inactive states of enzymes, base growth rate and optimum temperature. Analyses indicate that the modified Arrhenius equation is consistent with the Lockhart equation with a metabolically controlled cell wall extensibility.     

Osmotic Adjustment and Stomatal Response to Water Deficits in Maize

A pot experiment was carried out using five maize {Zea maysL.) cultivars under three soil moisture levels (MPa 0 to –0.05,–0.3 to –0.9 and –1.2 to –1.5) to investigatethe effects of water deficits on osmotic adjustment and stomatalconductance. The degree of leaf rolling and the sugar and nutrientconcentrations in leaf cell sap were measured. Leaf water potential and osmotic potential decreased and stomatalconductance decreased with increasing water deficits. Stomatalconductance correlated positively with leaf water potentialand osmotic potential. Degree of leaf rolling was lower in cultivarswhich maintained higher turgor. Osmotic adjustment of 0.08 to0.43 MPa was found under the lowest soil moisture level in fivecultivars used. Sugar and K were the major osmotic substancesin the maize plant. Sugar, K and Mg concentrations increasedunder water deficit, and correlated negatively with a decreasein osmotic potential. Key words: Zea mays L., leaf water relations, leaf rolling, osmotic adjustment, stomatal conductance, water deficit     

Osmotic Stress as a Pregrowth Procedure for Cryopreservation 2. Water Relations and Metabolic State of Sycamore and Soybean Cell Suspensions

Addition of 6 per cent mannitol or sorbitol to liquid culturemedium decreased the water potential (_w) by –0.93 MPa( 382 ± 7 mOsm kg^–1 water). Sycamore cells grownto exponential phase in such media exhibited increased levelsof total and soluble protein and respiratory activity, but decreasedamounts of free proline. Soybean cells showed increased respiratoryactivity and free proline levels, but total protein levels remainedunaffected. Soluble protein levels were reduced under sorbitol-inducedstress. In both species osmotic stress had little effect oncell dry weight. Water relation studies indicate that sycamore cells are capableof much greater osmotic adjustment than soybean cells, and thatmannitol uptake does not contribute significantly to that adjustment. Acer pseudoplatanus L., sycamore, Glycine max L. var. Biloxi, soybean, suspension culture cells, osmotic stress, water relations, metabolism     

Effects of Low Temperature on Potential Net Photosynthesis in Two Field-grown Winter Cereals

Winter wheat and winter barley were tested for their photochemicaland osmotic potentials during the course of one growth cyclein the field. Prolonged winter conditions induced an absolutehigh in potential net photosynthesis (P_N) of winter wheat. Barleyexhibited relatively low P_N rates, which may explain the inferiorfrost hardiness of this species. Osmotic potentials () in bothspecies were quite similar, followed rather uniform trends andwere never extreme. There are doubts, however, whether the assessments truly reflected the osmotic stress on cell membranesin frost-hardened leaves. Increased deposition of cryoprotective assimilates in wheatas the cause of continued frost hardiness is discussed. Triticum aestivum, Hordeum sativum, wheat, barley, potential photosynthesis, winter hardiness     

Osmotic Adjustment in Lolium perenne; Its Heritability and the Nature of Solute Accumulation

Plants derived from Lolium perenne L. cv. ‘Melle’were selected on the basis of extreme high or low lamina solutepotential (_s) and pair-crossed to produce divergent G₂ lines.The high and low lines had mean lamina _s values significantlydifferent from each other and from ‘Melle’, andshowed an enhanced range of phenotypic expression of _s duringdrought. Both mature lamina _s and meristem _s values of droughtedplants were highly heritable. Extreme G₂ genotypes were selectedand clonally replicated for further study. During drought mean ₂ values fell from –1·21 to–1·80 MPa. Fructans of large molecular weight,and total free amino acids, especially proline, all accumulatedwhen estimated on a dry-matter (DM) or plant-water (PW) basis.Oligosaccharide content was largely unchanged. Minerals declinedwhen estimated on a DM basis but accumulated on a PW basis becausehydration (g water in turgid tissue per g DM) declined morerapidly. In comparison with genotypes having high constitutive _s, low-_sgenotypes (a) were larger, had faster leaf extension rate, hadfewer tillers, and were proportionally more affected by drought,(b) showed greater osmotic adjustment, (c) contained and accumulatedmuch more fructan (but not oligosaccharides), and amino acids,especially proline, and (d) accumulated more mineral ions ona PW basis, but less on a DM basis. The relatively high repeatabilitiesfor organic solutes in particular show that further divergentselection for individual solutes would not be difficult. Solutes accumulated, probably because they were not consumedin growth. There was no evidence of ‘competition’between growth and osmotic adjustment for metabolites, or thatplants which accumulated more solutes were better able to recoverwhen water deficits were relieved. Perennial ryegrass, drought, genetic variation, carbohydrate, amino acids, proline, mineral uptake, Lolium perenne L. cv. ‘Melle’     

Responses of Soybean Leaf Angle, Photosynthesis and Stomatal Conductance to Leaf and Soil Water Potential

The hypothesis that soil water potential (_s) is better correlatedto heliotropic leaf orientation, photosaturated photosyntheticCO₂ assimilation and stomatal conductance during periods oflimited water availability than is bulk leaf water potential(₁) was examined in greenhouse-grown soybean (Glycine max) plants,submitted to a progressive drought. Paired plants were exposedto either 1000 or 100 µmol m^–2 s^–1 photonflux densities (PFD) for 45–60 mins. The higher irradianceinduced short-term decreases in ₁, due to increased transpiration,while _l in the plant exposed to low PFD did not decrease. Thesechanges in ₁ occurred independently of changes in soil waterstatus. Concurrent to the light treatments, a single attachedleaf from each of the two plants was isolated from the restof the plant by shading, and the pulvinus of its terminal leafletwas exposed to a perpendicular PFD of 500 µmol m–²S^–1. Leaf movement of this leaflet was recorded in responseto this light, until a stable leaflet angle was achieved. Valuesof _s and _l (before and after light treatment), and photosaturatedrates of photosynthesis and stomatal conductance, were thenmeasured on these leaves. Leaflet angle and gas exchange werebetter correlated with _s (r² = 0.50, 0.50 and 0.57 for angle,photosynthesis and conductance, respectively) than with _l especiallywhen _l was the result of short-term, high-light induced changesin leaf water status (r² = 0.36, 0.32 and 0.49, for the sameparameters). Leaflet angle was also correlated with stomatalconductance (r² = 0.61) and photosynthetic rate (r² = 0.60),suggesting a close association between leaf orientation, leafmetabolism and soil water availability. Glycine max (L.) Merr. cv. Essex, soybean, heliotropism, water potential, photosynthesis, stomatal conductance, solar tracking     

Microclimate, Photosynthesis and Growth of Lucerne (Medicago sativa L.). I. Microclimate and Photosynthesis

Measurements of microclimate and photosynthesis of lucerne var.Europe were made in the field during the spring of 1976. Themaximum rate of canopy gross photosynthesis (14.3 g CO₂ m^–2h^–1, I = ) was 2.5 times greater than that of S 24 perennialryegrass at the same LAI. This difference was due to differencesin individual leaf photosynthesis. The photosynthetic rate ofthe youngest fully expanded leaf of lucerne remained constantthroughout the experimental period at 3.6 g CO₂ m^–2 h^–1(300 W m^–2). Measurements of soil water potential profiles indicated thatlucerne extracted water from the soil to a depth of at least800 mm, with a region of maximum uptake between 400 and 600mm. This capability, with a moderate mean leaf resistance of460 s m^–1, conferred a high assimilation efficiency onlucerne, with a mean water use efficiency of 34 g H₂O lost pergram of carbohydrate assimilated, compared with 200 g H₂O pergram of carbohydrate for S 24. Medicago sativa L, lucerne, photosynthesis, assimilation efficiency     

Water Relations of Sitka Spruce Seedlings After Root Damage

Sitka spruce[Picea sitchensis(Bong.) Carr] seedlings were subjectedto varying degrees of root damage in a growth room, rangingfrom careful transplanting to exposure of the root system toair for up to 3 h. After replanting, transpiration (E), leafwater potential (₁) and growth of the shoot and root were measuredand observations made on plant survival. Some plants in the root exposure treatments died 20–85days after planting. In plants which eventually died, E wasdepressed directly after treatment, but ₁ showed a variableresponse. In some plants ₁ decreased from —8·0x 10⁵ to —30 x 10⁵ Pa after only 10 days but in othersthere was little change in ₁ for 50 days. In spite of the maintenanceof a high water potential in some of the latter plants for longperiods, no root or shoot growth occurred. In plants which lived, the root damage reduced root and shootgrowth relative to untreated controls, and most treatments stronglydepressed E but had little or no effect on ₁. The changes of E and ₁ in treated plants suggest that the suppressionof E was often independent of ₁ although water stress eventuallydeveloped in some of the severely treated plants. Sitka spruce, Picea sitchensis (Bong.)Carr, water relations, root damage, transpiration, leaf water potential     

Rapid Osmotic Adjustment in Detached Wheat Leaves

Osmotic adjustment is induced in detached wheat leaves by rapiddrying to a relative water content below 0·65, followedby re-saturation. Quantitatively, the response to this treatmentis comparable to the maximum of adjustment obtained with pottedplants at the same developmental stage. Low temperatures duringdrying and re-saturation of the leaves reduce the adjustmentresponse. We conclude that drought stress serves as a triggeronly, while the metabolic events lowering the osmotic potentialare favoured by high or intermediate water contents. Triticum durum L., durum wheat, rapid dehydration, osmotic adjustment, pressure-volume curves     

Partition of photosynthates between shoot and root in spring wheat (Triticum aestivum L.) as a function of soil water potential and root temperature

Low soil water potential and low or high root temperatures are important stresses affecting carbon allocation in plants. This study examines the effects of these stresses on carbon allocation from the perspective of whole plant mass balance. Sixteen-day old spring wheat seedlings were placed in a growth room under precisely controlled root temperatures and soil water potentials. Five soil water potential treatments, from −0.03 MPa to −0.25 MPa, and six root temperature treatments, from 12 to 32°C were used. A mathematical model based on mass balance considerations was used, in combination with experimental measurements of rate of net photosynthesis, leaf area, and shoot/root dry masses to determine photosynthate allocation between shoot and root. Partitioning of photosynthates to roots was the lowest at 22–27°C root temperature regardless soil water potential, and increased at both lower and higher root temperatures. Partitioning of photosynthates to the roots increased with decreasing soil water potential. Under the most favourable conditions, i.e. at −0.03 MPa soil water potential and 27°C root temperature, the largest fraction, 57%, of photosynthates was allocated to the shoots. Under the most stressed conditions, i.e. at −0.25 MPa soil water potential and 32°C root temperature, the largest fraction, more than 80%, of photosynthates was allocated to roots.     

An Analysis of Seed Development in Pisum sativum III. The Relationship Between the r Locus, the Water Content and the Osmotic Potential of Seed Tissues in vivo and in vitro

The water content and osmotic potential (₂) of the differentparts of the pea fruit have been measured during developmentof the seed in two lines near-isogenic except for the r locus.During the early development of both genotypes, the testa possesseda more negative ₂ than either embryo, endosperm or pod while,at stages when liquid endosperm was present, the embryo alwaysmaintained ₂, more negative than the endosperm. A clear effectof the r locus on water content and ₂ was only observed in embryotissue — wrinkled (rr) embryos possessing more water andmaintaining a more negative ₂ than round (RR) for most of thedevelopmental period studied. The more negative ₂ of wrinkledembryos correlated with their greater uptake of water in vivo. When cultured in vitro, the embryos of both genotypes showedmaximum growth (fresh or dry weight) if 10 per cent sucrosewas added to the medium (equivalent to about — 1.2 MPa).Round embryos, however, increased in weight more than wrinkledat all sucrose concentrations examined. Cultured embryos maintaineda similar or more negative ₂ than their surrounding medium;wrinkled more negative than round. Embryo culture, osmotic potential, Pisum sativum, pea, r locus, seed development, tissue culture, water content     

Influence of Saturation Deficit on Leaf Production and Expafision in Stands of Groundnut-{Arachis hypogaea L.) Grown Without Irrigation

The response of leaf area expansion to atmospheric saturationdeficit (SD) and soil moisture deficit was examined in termsof leaf water potential (₁) and turgor potential (_p), as partof a wider study of the effects of SD on groundnut growth. Standsof plants were grown at four levels of SD and without irrigationin controlled environment glasshouses. A fifth stand was grownat low SD on soil kept irrigated to field capacity. Large saturation deficits accelerated the depletion of soilmoisture reserves in the unirrigated stands and greatly reducedleaf area index, particularly in the driest treatment. Leafnumber per plant and leaf size both decreased as SD increased,but the effect on leaf size was greater than on number. SD hadless effect than soil water deficit on leaf production. Turgorpotential and leaf extension rate (R) were both reduced at highsaturation deficits and R was linearly related to _p between0900 and 1600 h. However, leaf extension rate and turgor potentialwere poorly correlated between 0400 and 0700 h in the driesttreatment. Arachis hypogaea L., groundnut, saturation deficit, leaf growth, canopy development     

Influence of Xylem Water Potential on Leaf Elongation and Osmotic Adjustment of Wheat and Lupin

The leaf elongation rate and osmotic pressure at full turgorof wheat (Triticum aestivum L.) and lupin (Lupinus cosentiniiGuss.) were measured in well watered plants, in plants thatwere allowed to dry the soil slowly over 7 d, and in plantsin which the water potential of the leaf xylem was maintainedhigh by applying pressure to the roots during the drying cycle.Maintenance of high xylem water potentials failed to preventa reduction in the rate of leaf elongation as the soil dried,while the osmotic pressure at full turgor and the degree ofosmotic adjustment increased as the soil water content decreased.The rate of leaf elongation was reduced more and the degreeof osmotic adjustment was higher in leaves with high xylem waterpotentials than in those in which leaf xylem potentials wereallowed to decrease as soil water content decreased. Osmoticadjustment was linearly correlated with the reduction in leafelongation rate in both wheat and lupin. Key words: Osmotic adjustment, leaf elongation, turgor regulation     

In-Phase Cycling of Photosynthesis and Conductance at Saturating Carbon Dioxide Pressure Induced by Increases in Water Vapour Pressure Deficit

Bunce, J. A. 1987. In-phase cycling of photosynthesis and conductanceat saturating carbon dioxide pressure induced by increases inwater vapour pressure deficit.—J. exp. Bot. 38: 1413–1420. The leaf to air water vapour deficit was increased suddenlyfrom about 1·0 to 2·5 IcPa for single leaves ofsoybean (Glycine max L. Merr.) plants held at 30 °C, 2·0mmol m ^–2 s^–1 photosynthetic photon flux density(PPFD) and carbon dioxide pressures saturating to photosynthesis.After a lag of about 10 min, photosynthetic rate and stomatalconductance to water vapour began to decrease, and then cycledin phase with each other. The period of the cydes was about20 min. During these cycles the substomatal carbon dioxide pressurewas constant in the majority of leaves examined, and was alwaysabove saturation for photosynthesis. Epidermal impressions showedthat most stomata changed in aperture during the cycles, andthat very few were ever fully closed. Water potential measuredon excised discs changed by at most 0·1 MPa from theminima to the maxima in transpiration rate. In contrast, forleaves of sunflower (Helianthus animus L.) grown at low PPFD,the increase in VPD led to leaf wilting and decreased photosynthesis,followed by recovery of turgor and photosynthesis as stomatalconductance began to decrease. In these leaves photosynthesisand conductance then cycled approximately 180° out of phase.It is suggested that in soybeans decreased leaf conductanceinduced by high VPD provided a signal which decreased the rateof photosynthesis at carbon dioxide saturation by a mechanismthat was not related to a water deficit in the mesophyll. Key words: Photosynthesis, stomatal conductance, cycling, vapour pressure deficit     

Seasonal patterns of growth, dehydrins and water-soluble carbohydrates in genotypes of Dactylis glomerata varying in summer dormancy

• Background and Aims Summer dormancy in perennial grasseshas been studied inadequately, despite its potential to enhanceplant survival and persistence in Mediterranean areas. The aimof the present work was to characterize summer dormancy anddehydration tolerance in two cultivars of Dactylis glomerata(dormant ‘Kasbah’, non-dormant ‘Oasis’)and their hybrid using physiological indicators associated withthese traits. • Methods Dehydration tolerance was assessed in a glasshouseexperiment, while seasonal metabolic changes which produce putativeprotectants for drought, such as carbohydrates and dehydrinsthat might be associated with summer dormancy, were analysedin the field. • Key Results The genotypes differed in their ability tosurvive increasing soil water deficit: lethal soil water potential(_s) was –3·4 MPa for ‘Kasbah’ (althoughnon-dormant), –1·3 MPa for ‘Oasis’,and –1·6 MPa for their hybrid. In contrast, lethalwater content of apices was similar for all genotypes (approx.0·45 g H₂O g d. wt^–1), and hence the greater survivalof ‘Kasbah’ can be ascribed to better drought avoidancerather than dehydration tolerance. In autumn-sown plants, ‘Kasbah’had greatest dormancy, the hybrid was intermediate and ‘Oasis’had none. The more dormant the genotype, the lower the metabolicactivity during summer, and the earlier the activity declinedin spring. Decreased monosaccharide content was an early indicatorof dormancy induction. Accumulation of dehydrins did not correlatewith stress tolerance, but dehydrin content was a function ofthe water status of the tissues, irrespective of the soil moisture.A protein of approx. 55 kDa occurred in leaf bases of the mostdormant cultivar even in winter. • Conclusions Drought avoidance and summer dormancy arecorrelated but can be independently expressed. These traitsare heritable, allowing selection in breeding programmes.     

Water Stress and Leaf Growth of Field Beans (Vicia faba L.) in the Field: Leaf Number and Total Leaf Area

The leaf area growth of field beans grown under covers in thefield was measured non-destructively on plants subjected tothree different degrees of soil water stress by means of dryingcycles of different lengths in 1974 and 1975. After a periodof 46 days the total leaf area of the well-watered plants wasabout double that of the non-watered ones. The total leaf areaat the final-sampling and the mean plant water potential duringthe observation period were linearly related with highly significantcorrelation coefficients (0·96 in 1974 and 0·86in 1975). The differences between treatments in total leaf areawere mainly produced by the mechanisms determining leaf sizerather than those associated with leaf production and maintenance,namely leaf production, unfolding and death. In neither yearwas leaf production or unfolding sensitive to water stress beforeflowering. Plant water potential () exerted a cumulative longterm effect on these two mechanisms. The threshold values of for reducing the rates of leaf production and unfolding weremore negative in the drier year (1975). Leaf death was affectedby drought earlier than leaf production and unfolding. Vicia faba, field bean, water stress, leaf area     

Water relations, gas exchange characteristics, and the level of some metabolites in two cultivars of spring wheat under different N regimes

Twenty eight-day old plants of two spring wheat cultivars differing in salinity tolerance were subjected to varying levels of nitrogen (56, 112, and 224 mg N·kg⁻¹ soil) for 42 days. Both cultivars performed differently under varying soil N levels in terms of growth, and grain yield and yield components. Nitrogen levels, 112 and 224 mg·kg⁻¹ soil, caused maximal growth in Sarsabz and Barani-83, respectively. Cv Sarsabz maintained higher leaf water and turgor potentials, but lower leaf osmotic potential than those of Barani-83 at all external N regimes. Sarsabz had higher Chl a, Chl b and carotenoids contents in leaves than those in Barani-83 at 56 and 112 mg N·kg⁻¹ soil. Sarsabz had higher contents of leaf soluble proteins, soluble sugars, and free amino acids than those in Barani-83 at all external N levels. In Barani-83 net CO₂ assimilation rate remained almost unchanged, whereas in Sarsabz it decreased consistently with increase in external N level. The better growth performance of Sarsabaz as compared to Barani-83 under varying soil N levels except 224 mg N·kg⁻¹ soil was associated with maintenance of high leaf turgor potential but not with net CO₂ assimilation rate.     

Thermal and Water Relations of Roots of Desert Succulents

Two succulent perennials from the Sonoran Desert, Agave desertiEngelm. and Ferocactus acanthodes (Lem.) Britton and Rose, loselittle water through their roots during drought, yet respondrapidly to light rainfall. Their roots tend to be shallow, althoughabsent from the upper 20 mm or so of the soil. During 12–15d after a rainfall, new root production increased total rootlength by 47 per cent to 740 m for A. deserti and by 27 percent to 230 m for F. acanthodes; root dry weight then averagedonly 15 per cent of shoot dry weight. The annual carbon allocatedto dry weight of new roots required 11 per cent of shoot carbondioxide uptake for A. deserti and 19 per cent for F. acanthodes.Elongation of new roots was greatest near a soil temperatureof 30°C, and lethal temperature extremes (causing a 50 percent decrease in root parenchyma cells taking up stain) were56°C and -7°C. Soil temperatures annually exceeded themeasured tolerance to high temperature at depths less than 20mm, probably explaining the lack of roots in this zone. Attached roots immersed in solutions with osmotic potentialsabove -2·6 MPa could produce new lateral roots, with50 per cent of maximum elongation occurring near -1·4MPa for both species. Non-droughted roots lost water when immersedin solutions with osmotic potentials below -0·8 MPa,and root hydraulic conductance decreased markedly below about-1·2 MPa. Pressure-volume curves indicated that, fora given change in water potential, non-droughted roots lostthree to five times more water than droughted roots, non-droughtedleaves, or non-droughted stems. Hence, such roots, which couldbe produced in response to a rainfall, will lose the most tissuewater with the onset of drought, the resulting shrinkage beingaccompanied by reduced root hydraulic conductance, less contactwith drying soil, and less water loss from the plant to thesoil. Agave deserti, Ferocactus acanthodes, roots, soil, temperature, water stress, drought, Crassulacean acid metabolism, succulents     

Morphogenetic Responses of Browallia Leaf Sections and Callus

Leaf sections of Browallia viscosa and B. speciosa were placedon Murashige and Skoog (1962) salts and vitamins medium (MS)containing auxins and cytokinins, singly or in combination,to elicit morphogenetic responses. B. viscosa developed extensiveroots in 4 weeks on media supplemented with indolebutyric acid(IBA), indol-3-yl acetic acid (IAA) or naphthalene acetic acid(NAA) (0·01, 0·1, 1·0, 5·0 and 10·0mg^–1), but with 2, 4-D (0·1 mg^–1) only lightyellow friable callus was obtained. Shoot initiation and elongationoccurred consistently in 4–6 weeks on leaf sections inthe presence of 6---dimethylallyl amino purine (2iP). Similarly,shoot regeneration from leaf-derived callus, initiated and sub-culturedon MS + benzyladenine (BA) + NAA only induced callus on leafexplants of both species. B. speciosa did not respond exceptfor moderate and prolific callus formation on MS + BA + NAAand Uchimiya and Murashige (1974) media respectively. Browallia viscosa, Browallia speciosa, tissue culture, regeneration, morphogenetic potential