Trophically transmitted parasites in wild Atlantic salmon post‐smolts from Norwegian fjords

The community structure of trophically transmitted intestinal helminths of Atlantic salmon Salmo salar post‐smolts was highly variable among four fjords in Norway. There were no severely pathogenic parasite species. Post‐smolts from the southernmost Trondheimsfjord had a higher diversity of freshwater parasite species compared to the three northern fjords (Tanafjord, Altafjord and Malangen). In contrast, the highest diversity and proportion of marine species was found in the three northern fjords. Post‐smolts were generally more infected with marine parasites in the outer rather than inner parts of all of the fjords. The prevalence of the acanthocephalan Echinorynchus gadi (range: 13–42%) and marine trematodes (range: 14–47%) was higher in post‐smolts in outer zones of the northern fjords than in fish from Trondheimsfjord (0 and 6%, respectively). The within‐fjord variability and north‐south geographical gradient in parasite infection patterns reflected differences in marine feeding of the post‐smolts on potential intermediate hosts such as amphipods ( E. gadi ) and fish larvae (trematodes), which were higher in the northern fjords (range: 27–28 and 67–85%, respectively) than in Trondheimsfjord (5 and 19%, respectively). High intensities of marine parasites suggest that some post‐smolts from northern fjords may have a prolonged fjord‐feeding compared to those from Trondheimsfjord. Parasites of both freshwater and marine origin appear to be suitable as bio‐indicators of feeding and migratory pattern of Atlantic salmon post‐smolts and preadults during their seaward migration.     

Temporal variability in marine feeding of sympatric Arctic charr and sea trout

The marine feeding pattern of anadromous brown trout (sea trout) Salmo trutta and Arctic charr Salvelinus alpinus was studied during June to August in 1992–1993 and 2000–2004 in a fjord in northern Norway. In general sea trout fed proportionally more on fishes than on crustaceans and insects (81, 1 and 18% by mass, respectively) by comparison with Arctic charr (52, 25 and 22% by mass, respectively). Herring Clupea harengus dominated the total fish diet of both species, but the Arctic charr also fed significantly on gadoids and sandlance Ammodytes spp. While sea trout became virtually all piscivorous at fork lengths ( L _F) ≥250 mm, the Arctic charr was ≥400 mm L _F before shifting totally to a fish diet. Despite annual variation in diet and forage ratios, there was a clear shift in diet from 1992–1993 to 2000–2004. Sandlance and different crustaceans constituted most of the diet during the initial period with a shift towards gadoids and especially herring during the latter period. This shift seemed to be associated with a high abundance of herring larvae during the latter sampling period, indicating a preferential selection on herring when present, particularly by sea trout. Furthermore, an index indicated dietary overlap in years with intensive feeding on herring of both species, and usually differences in the trophic ecology during years feeding mostly on other prey species. In combination, it was hypothesized that the two species reflect the type of marine prey present within a fjord system over time, and therefore provide an index of variation in the production and biological diversity of their potential prey within fjords.     

Pelagic marine feeding of Arctic charr and sea trout

In a fjord in northern Norway, both immature and maturing individuals (170–500 mm fork length) of anadromous Arctic charr Salvelinus alpinus and anadromous brown trout (sea trout) Salmo trutta were captured up to 5000 m offshore. Both species had a high feeding intensity and an almost exclusive piscivorous diet, with herring Clupea harengus as the dominant prey, an apparently opportunistic response to a high density of small‐sized herring in the pelagic zone.     

Survival and behaviour of post‐smolt Atlantic salmon in coastal habitat with extreme tides

The early marine migration of 55 Atlantic salmon post‐smolts tagged with acoustic transmitters was automatically monitored using 13 to 25 km long arrays of receivers deployed inside the Bay of Fundy, a coastal system on the east coast of Canada. The survival of post‐smolts from groups with short‐ and long‐term transmitters in coastal habitat up to 10 km from the river was 92 to 100%, indicating a successful transition to salt water and departure. Migration for 68 to 77% of post‐smolts followed a direct route and it was rapid (transit time usually <12 h). Post‐smolts initially migrated in a south to south‐west direction ( i.e . orientation towards the mouth of the bay) and they were aggregated near the coast. Post‐smolts with long‐term transmitters were monitored 20 km from the river where they continued to be aggregated, moving near the coast through a 'common corridor', and their survival to that point was at least 84%. Post‐smolts from both groups travelled heading out of the coastal system during ebb tides. Flood tides interrupted migration, and they caused changes in travel direction and delays in departure for post‐smolts not leaving by a direct route. Monitoring of coastal habitat inside the Bay of Fundy intercepted 62% of migrating post‐smolts with long‐term transmitters returning after an initial absence of 2 to 22 days. Returning post‐smolts displayed a resident behaviour, using the habitat monitored inside the Bay of Fundy during July and August.     

Influence of sea temperature and initial marine feeding on survival of Atlantic salmon Salmo salar post-smolts from the Rivers Orkla and Hals, Norway

The abundance of returning adult Atlantic salmon Salmo salar, in the River Orkla in mid‐norway (1 sea‐winter, SW, fish) and River Hals in north Norway (1–3 SW fish), was tested against the early marine feeding and the seawater temperature experienced by their corresponding year classes of post‐smolts immediately after entry into the Trondheimsfjord (Orkla smolts, 22 years of data) and Altafjord (Hals smolts, 17 years of data). In both river–fjord systems, there was a significant positive correlation between the abundance of returning S. salar and the mean seawater temperature at the time of smolts descending to the sea. The number of 1SW fish reported caught in River Orkla was positively correlated to the proportion of fish larvae in the post‐smolt stomachs in Trondheimsfjord. The abundance of returning S.salar was, however, neither correlated to forage ratio (R_F) nor other prey groups in post‐smolt stomachs in the two fjord systems. In the Altafjord, the post‐smolts fed mainly on pelagic fish larva (70–98%) and had a stable R_F (0·009–0·023) over the 6 years analysed. In the Trondheimsfjord, however, there was a higher variation in R_F (0·003–0·036), and pelagic fish larvae were dominant prey in only two (50 and 91%) of the 8 years analysed. These 2 years also showed the highest return rates of S. salar in River Orkla. These results demonstrate that the thermal conditions experienced by post‐smolts during their early sea migration may be crucial for the subsequent return rate of adults after 1–3 years at sea. Pelagic marine fish larvae seem to be the preferred initial prey for S. salar post‐smolts. As the annual variation in abundance of fish larvae is related to seawater temperature, it is proposed that seawater temperature at sea entry and the subsequent abundance of returning adult S. salar may be indirectly linked through variation in annual availability of pelagic fish larvae or other suitable food items in the early post‐smolt phase.     

The survival of semi‐wild, wild and hatchery‐reared Atlantic salmon smolts of the Simojoki River in the Baltic Sea

The recapture rate and survival of hatchery‐reared Atlantic salmon Salmo salar stocked as 1 year‐old parr (semi‐wild) with that of hatchery‐reared Atlantic salmon stocked as 2 year‐old smolts and wild smolts of Atlantic salmon in the northern Baltic Sea were compared. This was done through tagging experiments carried out in 1986–1988 and 1992. The recapture rate of the semi‐wild groups varied from 1·0 to 13·1%, being similar in 3 tagging years and lower in 1 year than that of the wild groups (1·7–17·0%). The recapture rate of the semi‐wild groups was similar (in 2 years) or higher (in 2 years) than that of the hatchery‐reared groups stocked as smolts (1·3–6·3%). The survival of semi‐wild smolts during the sea migration was as high as that of wild Atlantic salmon of an equal size and two to three times higher than hatchery‐reared Atlantic salmon stocked as smolts. The survival rate was positively associated with smolt size. The suitability of hatchery‐reared parr and smolts in the management of reduced Atlantic salmon stocks is compared.     

Feeding ecology of early marine phase Atlantic salmon Salmo salar post-smolts

Dietary analyses of Atlantic salmon Salmo salar post-smolt stomachs collected from 2001 to 2005 in Penobscot Bay, Maine, U.S.A., have yielded insights into the feeding ecology of early marine phase post-smolts from different rearing origins. Most stomachs contained only one or two prey types, suggesting active prey selection. Post-smolts that lived in the river longer (i.e. from naturally reared and parr-stocked origins) were smaller and consumed more fishes than invertebrates compared to larger post-smolts that emigrated immediately post-stocking (i.e. from smolt-stocked origins). Naturally reared S. salar consumed c. 84% fishes and 16% crustaceans and parr-stocked S. salar consumed 64% fishes and 34% crustaceans. Stocked smolts consumed 48% fishes and 40% crustaceans. Differences in the type and quantity of consumed prey may be indicative of behavioural differences among rearing origins that influence post-smolt survival.     

Migratory behaviour and survival rates of wild northern Atlantic salmon Salmo salar post‐smolts: effects of environmental factors

To study smolt behaviour and survival of a northern Atlantic salmon Salmo salar population during river descent, sea entry and fjord migration, 120 wild S. salar were tagged with acoustic tags and registered at four automatic listening station arrays in the mouth of the north Norwegian River Alta and throughout the Alta Fjord. An estimated 75% of the post‐smolts survived from the river mouth, through the estuary and the first 17 km of the fjord. Survival rates in the fjord varied with fork length (L_F), and ranged from 97·0 to 99·5% km^?1. On average, the post‐smolts spent 1·5 days (36 h, range 11–365 h) travelling from the river mouth to the last fjord array, 31 km from the river mouth. The migratory speed was slower (1·8 L_F s^?1) in the first 4 km after sea entry compared with the next 27 km (3·0 L_F s^?1). Post‐smolts entered the fjord more often during the high or ebbing tide (70%). There was no clear diurnal migration pattern within the river and fjord, but most of the post‐smolts entered the fjord at night (66%, 2000–0800 hours), despite the 24 h daylight at this latitude. The tidal cycle, wind‐induced currents and the smolts' own movements seemed to influence migratory speeds and routes in different parts of the fjord. A large variation in migration patterns, both in the river and fjord, might indicate that individuals in stochastic estuarine and marine environments are exposed to highly variable selection regimes, resulting in different responses to environmental factors on both temporal and spatial scales. Post‐smolts in the northern Alta Fjord had similar early marine survival rates to those observed previously in southern fjords; however, fjord residency in the north was shorter.     

Physiological characteristics of wild Atlantic salmon post-smolts during estuarine and coastal migration

Changes were measured in some of the major physiological variables associated with seawater adaptability, growth and energetics in wild Atlantic salmon Salmo salar smolts and post-smolts migrating from the river and through the estuary, fjord and coastal areas in the River Orkla and the Trondheimsfjord, Norway during late May to early June. Gill Na⁺,K⁺-ATPase activity increased to levels of 12–16 µmol ADP mg protein⁻¹ h⁻¹ in post-smolts caught in higher salinity zones, probably representing long-term levels of Atlantic salmon post-smolts in oceanic conditions. Muscle moisture was regulated within narrow limits (77·7–78·7%) in fish from all zones during both years, suggesting that post-smolts adapt to marine conditions without any long-term disturbance of hydro-mineral balance. Lipid and glycogen content showed a general trend towards depletion from the river, through the fjord and into the ocean. There was, however, no significant change in protein content. The present results confirm that smolts are naturally 'energy deficient' during downstream migration, and suggest that post-smolts also mobilize energy reserves during their early marine phase, while protein is allocated for somatic growth. Plasma growth hormone (GH) levels increased transiently during passage through the estuary and fjord, with lower levels observed in post-smolts caught off-shore, i.e. in fish which were feeding on marine prey and had adapted to the marine environment. These physiological changes may confer substantial selective advantages during the critical early marine phase of anadromous salmonids, and hence are adaptive for long-term survival in sea water.     

Relationships between Na+, K+-ATPase, sialic acid content and fluidity in rainbow trout density-separated erythrocytes

Smolt of anadromous Arctic charr Sahelinus alpinus (L.) migrating from Storvatn, northern Norway, had a similar feeding intensity as resident Arctic charr from the benthic- and pelagic zone in early summer in fresh water. While smolts fed mostly on surface insects, however, resident Arctic charr had a more broader diet consisting mostly of chironomids, Bosmina sp., benthic prey and surface insects. This indicates that Arctic charr smolts have adopted a surface oriented feeding behaviour prior to their sea migration.     

Goosander predation and its potential impact on Atlantic salmon smolts in the River Tana estuary, northern Norway

In the summers of 1981 and 2000, 288 goosanders Mergus merganser were sampled in the estuary of the River Tana in northern Norway, which has the largest wild Atlantic salmon Salmo salar stock in the world. Based on 2308 otoliths found in their stomach contents, sandeels Ammodytes sp. were found to be the dominant prey, and only one pair of Atlantic salmon otoliths was found. This suggested that goosanders were not significant predators on Atlantic salmon smolts in the estuary, probably because of the high abundance of sandeels and other marine prey fishes, at least in these particular years.     

Variation in the diet of Genypterus blacodes(Ophidiidae) around the Falkland Islands

The diet change with size, season and area was investigated using the stomachs of 496 kingclip Genypterus blacodes collected around the Falkland Islands (south‐west Atlantic) between August 2001 and September 2002. The key prey species were rockcod Patagonotothen spp., benthic isopods and Patagonian grenadier Macruronus magellanicus . Kingclip <50 cm total length ( L _T) fed mainly on crustaceans and small fishes. With size the diet shifted away from crustaceans towards Patagonotothen spp. in kingclip 50–100 cm L _T, and finally towards larger fishes such as M. magellanicus and Micromesistius australis australis in kingclip >100 cm L _T. The niche breadth was highest in fish >100 cm L _T and the lowest in fish <50 cm L _T. The larger kingclip generally selected larger individuals of the same prey species, with the exception of the Patagonian squid Loligo gahi , where all ingested squid were of similar size, regardless of the predator length. The importance of the main prey species varied substantially between five consequent seasons studied, and appeared to follow the seasonal abundance and availability of prey. The spatial variability in the diet was found in kingclip caught in regions occupied by transformed temperate and sub‐Antarctic waters. The rockcod, which is available throughout the year around the Falkland Islands, was the most important prey in the kingclip diet. Kingclip takes advantage of other seasonally abundant prey species during their seasonal migrations ( e.g . L. gahi ) and also scavenge on discards from fishing vessels when available.     

Does increased abundance of sea lice influence survival of wild Atlantic salmon post‐smolt?

A synthesis of results from two projects was assessed to analyse possible influence of sea lice Lepeophtheirus salmonis on marine Atlantic salmon Salmo salar survival. During the years 1992–2004, trawling for wild migrating post-smolts was performed in Trondheimsfjord, a fjord in which no Atlantic salmon aquaculture activity is permitted. Prevalence and intensity of sea lice infections on migrating wild post-smolts differed between years. A correlation analysis between 1 sea-winter (SW) Atlantic salmon catch statistics from the River Orkla (a Trondheimsfjord river) and sea lice infections on the migrating smolts in the Trondheimsfjord was not significant. Up to 2% reduction in adult returns due to sea-lice infection was expected. In addition, experimental releases from 1996 to 1998 with individually tagged groups of hatchery-reared Atlantic salmon smolts given protection against sea-lice infection was performed. Higher recaptures of adult Atlantic salmon from 1998 treated smolts compared to the control group may correspond to high abundance of sea lice found on the wild smolt, and may indicate influence on post-smolt mortality. These studies indicate that post-smolt mortality in Trondheimsfjord is marginally influenced by sea lice infection; however, the methods for assessing wild smolt mortality might be insufficient. Higher infections of sea lice farther out in the fjord may indicate more loss in Atlantic salmon returns in some years.     

Feeding habits and gill raker morphology of three planktivorous pelagic fish species off the coast of northern and western Kyushu in summer

Feeding habits and gill raker morphology were examined for the three major planktivorous pelagic fishes, Japanese anchovy Engraulis japonicus , Pacific round herring Etrumeus teres and Japanese jack mackerel Trachurus japonicus , off the northern and western coasts of Kyushu, in the north‐eastern part of the East China Sea in the summer months of 2001. Using fishes in the same size range (80–140 mm, standard length), the stomach contents of the three fish species were compared. The diet of the Japanese anchovy mainly consisted of Oncaeidae copepods, while the diets of the Pacific round herring and Japanese jack mackerel were dominated by calanoid copepods at all stations. Comparisons between prey size in the stomach, zooplankton size in the water and gill raker morphology suggested that the stomach contents of the three species were characterized mainly by the difference in the feeding behaviour between Japanese anchovy (filter‐feeding) and the other two species (particulate‐feeding), rather than by the difference in the morphology of feeding apparatus only. It was concluded that behavioural adaptations in the feeding of these pelagic fishes brought about trophic partitioning to some degree in this pelagic ecosystem in summer. Although the diets of these three species overlapped to some extent, there was still little likelihood of competition between the Japanese anchovy and the other two species. The potential for competition between the Pacific round herring and the Japanese jack mackerel is discussed.     

Residency time, migration route and survival of Atlantic salmon Salmo salar smolts in a Canadian fjord

Atlantic salmon Salmo salar smolts (n = 181) from two rivers were surgically implanted with acoustic transmitters and released to determine migration route, residency time and survival in a 50 km long estuarine fjord located on the south coast of Newfoundland, Canada. Data obtained from automated receivers placed throughout the Bay d'Espoir fjord indicated that migrating smolts used different routes to reach the outer areas of the fjord. The duration of time that smolts spent in the immediate estuary zone also differed between the two localities (7 and 17 days) although the total time smolts were resident in the fjord was similar and extensive (40 days). Many smolts were resident for periods of 4-8 weeks moving back and forth in the outer part of the fjord where maximum water depths range from 300 to 700 m. Survival in the estuary zone was greater for smolts with prolonged residency in estuarine habitat. Overall smolt survival to the fjord exit was moderately high (54-85%), indicating that the initial phase of migration did not coincide with a period of unusually high mortality.     

Feeding of wild and hatchery reared Atlantic salmon (<Emphasis Type="Italic">Salmo salar</Emphasis> L.) smolts during downstream migration

In general, hatchery salmonid smolts experience higher mortality during migration than wild smolts, which is suggested to be due to domestication effects and that hatchery fish lack experience of the natural environment. However, possible differences in feeding during smolt migration between hatchery and wild smolts have rarely been addressed. We compared the number of feeding smolts and stomach fullness among wild Atlantic salmon smolts, hatchery-reared smolts released as 1-year-old parr, and hatchery-reared smolts released as 2-year-old smolts during their descent to sea in River Tornionjoki. In addition, estimations of prey selection among the smolt groups were conducted. A high proportion of wild smolts and smolts stocked as parr actively fed during the smolt migration. A lower proportion of smolts stocked as smolts was feeding and their stomach fullness were much reduced in comparison with the two other groups. The study also indicated that the feeding of migrating smolts is selective rather than opportunistic. In conclusion, this study suggests that stocked 2-year-old smolts may enter sea with an inferior foraging behaviour and it is a possibility that this may contribute to the observed low post-smolt survival in the Baltic Sea.     

Food of anadromous brown trout at sea

The food of migratory Salmo trutta in coastal marine waters along the Norwegian Skagerrak coast varied significantly with age, season and habitat of the fish. The main prey categories in terms of frequency of occurrence were fishes followed by crustaceans, surface insects and polychaetes. Seasonal variation in diet and within habitats was found, supporting the view that brown trout is an opportunistic feeder. An ontogenetic niche shift was observed with post-smolts feeding on inshore and shallow water prey communities, while larger brown trout fed mainly on pelagic fishes.     

The first months at sea: marine migration and habitat use of sea trout Salmo trutta post‐smolts

The early migration and habitat use of brown trout Salmo trutta post‐smolts tagged with acoustic transmitters (n = 50) were investigated in a fjord system in central Norway from 30 April to 26 November 2014. The main aims were to investigate return rate, marine residence time and spatial use of the fjord system. Median seaward migration and return to fresh water dates were 22 May and 4 July, respectively. Of the 40 seaward migrating smolts, 26 returned to fresh water, giving a minimum return rate to fresh water of 65%. Entrance to the fjord from the river occurred mainly at night (80% of the S. trutta), however, no such diurnal pattern was observed during the return migration. Mean marine residence time was 38 days, but with large individual variation (22–99 days). The innermost parts of the study area were more utilized than the outer part of the fjord system during the sea residency, and with more use of the near shore habitat than the open, pelagic areas. Many post‐smolts also utilized the outer part of the fjord system, however, and 94% of the post‐smolts were recorded at least 14 km from the home river mouth. Marine survival and distribution in the fjord were size dependent with the largest individuals utilizing outer fjord areas and having higher return rates to fresh water. As far as is known, this is the first published study on temporal and spatial behaviour in the marine environment of first‐time S. trutta migrants during the full course of their first trip to sea.     

东海北部大管鞭虾的食性

根据对2009年6月至2010年5月在东海北部采集到的720尾大管鞭虾胃含物的分析,对不同季节、性别、个体大小以及发育条件下大管鞭虾的摄食习性进行了研究.结果表明: 东海大管鞭虾的饵料生物共有43种(包含未鉴定种),甲壳类、有孔虫类和多毛类为其主要的摄食群类,在食物中所占的数量百分比分别为34.7%、29.4%和12.4%.大管鞭虾的饵料组成具有明显的季节波动,春季以有孔虫、藻类和无脊椎卵为主要食物;夏、秋季以有孔虫、鱼类和多毛类为主要食物;冬季则以多毛类和有孔虫类为主要食物.其摄食强度在春季和夏季较高,秋季较低.不同甲长的个体食性变化显著,小于24 mm的个体主食有孔虫类和藻类,24 mm以上的个体主食有多毛类和十足类;随着性腺发育雌性个体摄食等级呈现减弱的趋势,表明大管鞭虾摄食活动受到繁殖周期的影响.不同性别和不同季节大管鞭虾的食物重叠指数均较高,与栖息环境饵料资源的波动有关.大管鞭虾的营养级为2.67,属低级肉食性动物.     

Size related dietary shifts of Epinephelus marginatus in a western Mediterranean littoral ecosystem: an isotope and stomach content analysis

The diet of the dusky grouper Epinephelus marginatus , from the Balearic Islands, western Mediterranean, consisted primarily of crustaceans, molluscs and fishes, but diet composition varied with body size. The smaller dusky groupers (<300 mm L _T) fed primarily on crustaceans, and particularly on brachyurans, which accounted for 46% of the prey identified. As dusky groupers grew, cephalopods became increasingly important and constituted 10 to 40% of the prey identified in subadult and adult specimens. The largest dusky groupers fed primarily on fishes that represented 40·9% of prey identified. These shifts in diet were accompanied by a positive selection of increasingly large prey and by an expansion of trophic niche. δ ¹⁵N values of dusky grouper white muscle ranged from 8·8 to 13·1% and 71% of the variation in δ ¹⁵N was explained by differences in dusky grouper size. δ ¹³C values ranged from – 17·9 to – 15·9%, and no significant body size effect on δ ¹³C was detected. Stomach content and ¹³C values indicated that from 1 year old, the diet of E. marginatus was based on the benthic food web. The enrichment in δ ¹⁵N registered from juvenile to large males was c . 3·8%. Overall, there was good agreement between gut content and stable isotope data indicating that the latter may be useful as a tool in trophic studies in marine protected areas where sampling for fishes is not allowed.