Substantial contribution of invertebrates to the diet of a winter seed‐eater,the reed bunting Emberiza schoeniclus,wintering in a sewage farm in south‐western Poland

We investigated whether the winter diet of a typical seed‐eating bird is hard‐wired in the context of evolutionary hypothesis for granivory. We examined the diet composition of ‘a small‐billed form’ of the reed bunting Emberiza schoeniclus wintering in a sewage farm in south‐western Poland (Central Europe), where unfrozen wastewater provides various groups of invertebrate prey. The analysis of droppings (N = 151) collected from four different feeding grounds located in reedbeds and grasslands inundated with waste‐water showed the substantial contribution of invertebrates in the diet of reed buntings. Across four sample areas, the frequency of invertebrates in faecal samples ranged between 37% to 80%. In total, we identified 194 animal prey, mainly spiders Araneae (53% of all identified invertebrate prey), and several taxa of Coleoptera (43%). Among plant food (N = 8357 identified items), the most numerous were shells of weed seeds, namely Amaranthus sp. (56.8%), Urtica dioica (22.6%), and Chenopodium sp. (19.6%). Our results showed that, during winter, the reed bunting is not an obligatory seed‐eater. This species may exploit both animal and plant food; hence, our results indicate that the reed buntings wintering in temperate Europe may feed more opportunistically than was previously assumed. © 2012 The Linnean Society of London, Biological Journal of the Linnean Society, 2012, 108 , 429–433.     

Diet of sympatrically breeding Southern Carmine Bee-eater Merops nubicoides and White-fronted Bee-eater Merops bullockoides

The Southern Carmine Bee-eater Merops nubicoides and White-fronted Bee-eater Merops bullockoides are insectivore, cavity-nesting bird species, both of which occur in the Zambezi Region, north-eastern Namibia. I examined there the diet composition of these species by an analysis of prey remnants. The Southern Carmine Bee-eater chick's diet consisted of exclusively insects, represented by seven orders. The most numerous were orthopterans and beetles (40.9% and 26.1%, respectively; n = 582 prey items). Hymenopterans (18.7%) and bugs (12.9%) supplemented the diet, whereas dragonflies (Odonata) and moths (Lepidoptera) were preyed only occasionally. In the diet of the White-fronted Bee-eater, nesting at the same site, beetles were the most important prey (81.2% of all 101 prey items identified), with scarabaeids comprising more than half of the beetle diet. In comparison with the White-fronted Bee-eater, a lower proportion of beetles, but much larger proportion of orthopterans were recorded in the diet of the Southern Carmine Bee-eater. In both bee-eater species, hymenopterans appear to be less important than was expected. The essential difference in the proportion of main prey groups recorded in Southern Carmine and White-fronted Bee-eaters breeding at the same site may represent a shift in food niche due to both temporal segregation in breeding, and differences in food preferences (feeding sites).     

Diet of nestling Barn Swallows <Emphasis Type="Italic">Hirundo rustica</Emphasis> in rural areas of Poland

Analysis of faecal sacs of nestling Barn Swallows Hirundo rustica from 52 breeding colonies located within fifteen spatially-separated villages in Poland has revealed that the basic component of the diet was Coleoptera (56.1% of all identified prey items), followed by Hymenoptera (24.1%), Diptera (16.1%) and Hemiptera (3.3%). The average mass of all prey items with known weight amounted to 3.40 mg (95% CL, 3.16–3.63 mg; median=0.49 mg) dry weight. Coleopterans associated with dung and manure jointly made up 23.5% of the number and 24.3% of the total biomass of all representatives of the order. Statistically significant negative relationships between the average weight of prey and number of prey found in 52 analyzed breeding sites suggest a particular need for Barn Swallows to find larger-bodied prey rather than to exploit the local abundance of smaller prey. The high percentage of Coleoptera in the diet of nestling Barn Swallows probably results from extensive or traditional farm management based on rules of organic farming in agricultural areas of central Europe, mainly commonly used organic fertilizers, and suggests the importance of these insects as a more easily accessible and larger-bodied prey in comparison to some small Diptera or Hymenoptera. We believe that a large number of randomly collected faecal samples from tens of breeding sites allow us to precisely describe variation in the diet of the Barn Swallow. Our work has great importance for documenting of the food composition of the Barn Swallow in traditional European countrysides, i.e. under environmental and agricultural conditions which, as a result of transformations of the system of farming, ceased to exist in the western and northern part of this continent.     

Diet of the black-headed heron Ardea melanocephala during the breeding season in South African grasslands

The diet of the black-headed heron was studied using analysis of pellets and prey remnants (225 prey items identified) collected from four sites in South African Highveld Grassland, transformed into cultivated fields. Small vertebrates comprised the staple food of chicks. Rodents were the most important vertebrate prey. Otomys irroratus comprised ca. 50% of the total biomass of vertebrate prey consumed. The diet was supplemented by small lizards, snakes, frogs and fishes. Grasshoppers, beetles, crabs and other arthropods were occasionally preyed upon.     

<Emphasis Type="Italic">Apodemus</Emphasis> mice as the main prey that determines reproductive output of tawny owl (<Emphasis Type="Italic">Strix aluco</Emphasis>) in Central Europe

During the years 2008–2014, we studied diet composition, the number of breeding pairs, and reproductive output of tawny owls in Central Europe (Czech Republic) in relation to availability of main prey in the field. We also performed a meta-analysis on diet composition of tawny owl in Europe that confirmed the important role of Apodemus mice in tawny owl diet in Central Europe. In concordance, Apodemus mice were the main prey of tawny owl in our study area (38.7%), and Microtus/Myodes voles (15.4%), birds (12.1%) and others (33.8%) were alternative prey. We found a positive relationship between the proportion of Apodemus mice in the diet and their abundance in the field (beta = 0.23, P = 0.001). Availability of main prey (Apodemus mice, Microtus/Myodes voles or Sorex shrews) in the field was not correlated with the number of breeding pairs. Proportion of birds in diet (expressed by scores from multivariate analysis), which was inversely related to proportion of Apodemus mice, was positively correlated with laying date (beta = 0.66, P = 0.012) and negatively correlated with clutch size (beta = − 0.45, P = 0.004) and brood size (beta = − 0.16, P = 0.076). We also found negative relationships between laying date and clutch size (beta = − 0.13, P = 0.014) and brood size (beta = − 0.07, P = 0.057). Our results support the idea that diet and breeding ecology of owls in Central Europe is mainly driven by the availability of Apodemus mice that are suitable prey due to their similar habitat requirements and nocturnal activity.     

NOTES ON THE CAPRIMULGIDAE OF THE KAFUE BASIN

During 2002–2007, we assessed the status of the Purple Heron Ardea purpurea in Numidia, Algeria by surveying all the major wetlands in the region. We located six distinct breeding sites; four of these were not previously known. We also investigated nest site selection and determined the species’ reproductive success at Dakhla, a dunary pond during two successive years (2006 and 2007). The egg laying period was comparable to that reported for southern Europe (March-May) and a seasonal change of breeding success was recorded. A growth curve was derived for developing nestlings and the impact of an ectoparasite (mite) infestation upon nestling's growth was considered. We also examined 73 food boluses regurgitated by nestlings and identified 329 prey items. Fish, mainly Gambusia holbrookii and Cyprinus carpio, dominated by mass, whereas insects, mainly aquatic Coleopteran larvae and aeshnids (Odonata), were the most frequent prey (67.1%). Loss of habitat is identified as a major threat to the future of colonial herons in Algeria.     

Dietary shifts,niche relationships and reproductive output of coexisting Kestrels and Long-eared Owls

Summary Food samples of breeding Kestrels (Falco tinnunculus) and Long-eared Owls (Asio otus) were collected in the peak and low phase of their preferred prey (Microtus voles) in western Finland. Diets of pairs that bred as neighbours (1 km) with interspecifics were compared with those of non-neighbours. In both species, neighbouring pairs fed less on Microtus voles and more on alternative prey than did non-neighbours. Competition theory predicts that diet overlap should be lower during prey shortage and that diet similarity should be especially reduced in neighbouring pairs. Observations were consistent with expectations: diet similarity was lower in the low vole years and neighbouring pairs showed less diet overlap that non-neighbours. Differences in habitat composition and prey availability at the sample sites should not confuse the results. In addition to the high diet similarity, hunting habitats and nest sites of the species overlapped almost completely; they only showed clear temporal segregation in hunting. Probably because of food competition, the neighbouring pairs of both species produced significantly fewer young than the non-neighbours. These results contrast with the view that the diet composition and dietary shift of rodent-feeding predatory birds can be interpreted in terms of simple opportunistic foraging. In the breeding season, interspecific competition for food seems to be an important factor that affects the niches of these species, especially in northern areas, where the seasonal low phase of voles in spring and the number of alternative prey are lower than in more southern areas.     

Comparative analysis of the diet of feral and house cats and wildcat in Europe

Differences in availability of food resources are often manifested in the differentiation of feeding habits of closely related mammal species. Therefore, we assumed that the diet composition and trophic niche of house (i.e., highly dependent on human households), feral (i.e. independent on human households) domestic cats (Felis silvestris catus) and wildcats (Felis s. silvestris) differs. Based on the literature data from Europe (53 study sites), we compared the diet of these three felids analyzed with use of indirect methods (stomach and scat analyses). In the case of the house cat, we additionally compared consumption data obtained directly from prey brought home. Data were expressed as the relative frequency of occurrence to compare dietary patterns. The main prey of the three cat types were small mammals in different ratios. According to the stomach and scat samples, the diet composition of the cat types showed differences in the consumption of rodents, insectivores, wild ungulates, and household food, supporting the “dietary differences originate from varying resources” hypothesis. More opportunistic house cats had a broader trophic niche than feeding specialist wildcats, while feral cats had an intermediate position. The trophic niche breadth of all three cat types increased along a latitudinal gradient from northern to southern areas of Europe. The predation of the house cat which was examined from prey brought home differed from the data obtained by indirect diet analysis; however, it yielded similar results to the diet of the feral cat and the wildcat. Due to their high numbers and similarity of its diet to the wildcat, house cats are a threat to wild animals; therefore, their predation pressure needs to be further investigated.     

Biases in Studying the Diet of the Bearded Vulture

Abstract: We compared methods of assessing the diet of the bearded vulture (Gypaetus barbatus) during the nestling period in the Pyrenees, northeast Spain. We determined diet from direct observations of food items delivered to the nest, recent prey remains present in the nest, remains collected in the nests after fledging, and remains collected in the ossuaries (bone-breaking sites). Data suggest that direct observation (food items delivered and recent prey remains present in the nest) is the only valid method of assessing the bearded vulture's diet accurately. Remains overestimated the presence of large mammals, such as cows (Bos taurus) and horses (Equus caballus), Suidae, and birds; delivered samples contained a higher proportion of small mammals, medium-sized mammals, micromammals, and reptiles. Ossuaries also differed from delivered samples because remains collected there overestimated large and medium-sized mammals. Concerning the skeletal parts, ossuaries, compared to all other methods, underestimated extremities and overestimated long bones, such as femur, humeri and tibiae, scapulae, vertebrae, and skulls. Remains samples, which overestimated scapulae, also differed from delivered and present samples. Our results suggest that bearded vultures favor extremities of prey (78% of the mammal remains, which make up 95% of the diet). The prevalence of small carcasses (almost 17%) suggests that vultures select small animals for food for the young. Because food quality may influence breeding success, future conservation projects based on the selective provision of food to breeding pairs should add to food stations meat remains and small carcasses consistent with our assessment of the birds’ dietary needs.     

Diversionary feeding and nestling diet of Hen Harriers Circus cyaneus

Capsule: Diversionary feeding reduced Hen Harrier Circus cyaneus nestlings’ natural food intake by half. Red Grouse Lagopus lagopus scotica chicks constituted 0–4% of all nestling food items. Annually, this reduced annual grouse chick production by 0–6%.

Aim: To quantify proportions of diversionary and natural food (including grouse) delivered to Hen Harrier nestlings in relation to brood size, male status and natural prey abundance.

Methods: We recorded diversionary food provisioned to 25 Hen Harrier broods (2008–15) and studied the diet of 15 broods using observations from hides, nest cameras and regurgitated pellet analysis. Variation in nestling diet was analysed using compositional analysis.

Results: Hen Harriers took 76% of diversionary food provided. Depending on assessment method, average nestling diet was 44–53% diversionary food, 39–55% natural prey (including 24–45% passerines, 4–15% small mammals, 0–4% grouse chicks) and 0–9% unknown items. The amount of diversionary food consumed was not influenced by male status, brood size or natural prey abundance. The number of Red Grouse chicks delivered annually was 34–100% lower than expected under unfed conditions, however, the confidence intervals associated with these estimates were large.

Conclusion: Diversionary food influenced Hen Harrier nestling diet and reduced the number of Red Grouse chicks taken relative to modelled predictions. It may help reduce conflict between Hen Harrier conservation and Red Grouse shooting, but only if overall grouse productivity is thereby maintained or increased.     

Spatial variation in abundance of prey and diet of trumpeter (Pelates sexlineatus: Teraponidae) associated with Zostera capricorni seagrass meadows

Abstract The diet of juveniles of Pelates sexlineatus was examined at six estuaries, separated by tens to hundreds of kilometres, and two sites within each estuary, separated by hundreds of metres to kilometres. Fish were collected in Zostera capricorni seagrass meadows along the coast of New South Wales (Australia). Spatial variability in diet was compared with the abundance of prey. Pelates sexlineatus had a broad diet (27 different prey) but generally preferred crustaceans (harpacticoid copepods, gammarid amphipods, ostracods and tanaids), although at some sites other prey items were important (e.g. polychaetes, nematodes and foraminiferans). Composition of the diet varied among estuaries and between sites. Proportional representation of the different size of prey eaten by the three sizes of juveniles (40‐ 54 , 55–74 and 75–94 mm standard length) was similar. Fish generally preferred prey smaller than 1 mm. Abundance of prey also varied at both spatial scales. At five of the 12 sites, there was a significant correlation between abundance of prey in the seagrass meadows and abundance of prey in the diet. Variation in the composition of the diet was partly explained by spatial variation in abundance of prey. When crustaceans were not abundant in the seagrass, P. sexlineatus had a broad diet, taking both benthic and planktonic prey items. It is concluded therefore that trophic linkages between P. sexlineatus and benthic invertebrates may vary greatly with spatial scales from hundreds of metres to hundreds of kilometres, and are strongly related to availability of prey in seagrass habitats.     

Large-scale spatio-temporal shifts in the diet of a predator mediated by an emerging infectious disease of its main prey

Aim To explore the influence of an emerging infectious disease (EID) affecting a prey species on the spatial patterns and temporal shifts in the diet of a predator over a large geographical scale. We reviewed studies on the diet of Bonelli’s eagles (Hieraaetus fasciatus) in order to determine the repercussions of the reduction in the density of its main prey, the rabbit (Oryctolagus cuniculus), caused by outbreaks of rabbit haemorrhagic disease (RHD) since 1988. Location Western continental Europe. Methods We compiled published and unpublished information on the diet of breeding Bonelli’s eagles from Portugal, Spain and France for a 39‐year study period (1968–2006). Nonparametric tests were used in order to analyse temporal shifts in diet composition and trophic diversity (H′) between the periods of ‘high’ (before outbreak of RHD) and ‘low’ rabbit density (after outbreak of RHD). A combination of hierarchical agglomerative clustering and non‐metric multidimensional scaling (NMDS) analyses were used to test for the existence of geographical patterns in the diet of Bonelli’s eagles in each period. Results The diet of the Bonelli’s eagle consisted of rabbit (28.5%), pigeons (24.0%), partridges (15.3%), ‘other birds’ (11.6%), ‘other mammals’ (7.1%), corvids (7.0%), and herptiles (6.4%). However, RHD had large consequences for its feeding ecology: the consumption of rabbits decreased by one‐third after the outbreak of RHD. Conversely, trophic diversity (H′) increased after outbreak of RHD. At the same time, the analyses showed clear geographical patterns in the diet of the Bonelli’s eagle before, but not after, RHD outbreak. Main conclusions Geographical patterns in the diet of the Bonelli’s eagle in western Europe seem to be driven mainly by spatio‐temporal variation in the abundance of rabbits and, to a lesser extent, by the local (territorial) environmental features conditioning the presence and density of alternative prey species. We show that an EID can disrupt predator–prey relationships at large spatial and temporal scales through a severe decline in the population of the main prey species. Hence we argue that strict guidelines should be drawn up to prevent human‐aided dissemination of ‘pathogen pollution’, which can threaten wildlife not only at the population and species level but also at the community and ecosystem scale.     

Feeding ecology of the Common Tern Sterna hirundo in a wintering area in southern Brazil

The wintering diet of Common Terns Sterna hirundo was studied by using 714 pellets collected on roosting sites at the mouth of the Lagoa dos Patos and on adjacent coastal beaches, in Rio Grande do Sul, southern Brazil, from March 1999 to February 2000. A total of 12 340 individual prey items of 35 different food types was found. Fish was the most important food type in the diet, constituting 32% by number and 93% by mass. Insects contributed 67% by number but only 3% by mass. The main food types were sciaenid fishes Paralonchurus brasiliensis, Micropogonias furnieri, Cynoscion guatucupa and Macrodon ancylodon. Several of these are important commercial species; fisheries potentially impact food availability to the terns, and terns may contribute significantly to the natural mortality of these fishes. Clupeiform fishes, the urophycid fish Urophycis brasiliensis and flying ants (Camponotus sp.) were also important. Species composition of the diet (food types), both by number and by mass, differed significantly between months. Prey sizes ranged in length from 12.7 mm to 217.4 mm. The average estimated total length of fish taken was 77.7 mm, but the mean differed significantly among prey species. The importance of demersal sciaenids to the diet of the Common Tern, a surface predator, may be explained by their association with aquatic predators, especially adult Bluefish Pomatomus saltatrix and Striped Weakfish Cynoscion guatucupa, and the Franciscana Dolphin Pontoporia blainvillei, which drive these fish to the surface. The occurrence of flying ants in the diet was related to offshore winds, which carried these insects out to sea. The occasional high availability of insects possibly changed the cost/benefit relationship of several food types, causing diet changes. The high number of prey species, the temporal variations in the composition of the diet and the wide range of prey sizes are evidence of the high dietary plasticity of the Common Tern, at wintering areas in southern Brazil.     

Dietary changes of Mediterranean Shags Phalacrocorax aristotelis desmarestii between the breeding and post-breeding seasons in the upper Adriatic Sea

Capsule?Shags move between breeding and non-breeding areas and this is associated with a significant change in diet.

Aims?To determine whether the diet of Shags nesting on islets off the Croatian coast is the same as their diet after the post-breeding move to the Gulf of Trieste.

Methods?Diet was determined by the analysis of 611 regurgitated food pellets.

Results?A total of 23 988 prey items were identified in the sample of pellets. Post-breeding Shags in the Gulf of Trieste focused on demersal and relatively immobile Gobiidae (81.5% by number, 87.1% by biomass). The most frequent prey species was Gobius niger (70.8% by number). In the breeding season at Oruda island, Croatia, the diet was more varied. Breeding Shags fed on bentho-pelagic, mobile prey such as Atherina boyeri (28.4% in frequency), Serranus hepatus (16.1%) and Crenilabrus tinca (12.0%), while Gobiidae had a dietary frequency of only 18.1%. With respect to biomass the most important prey were Crenilabrus tinca (19.0%) and Serranus hepatus (18.4%).

Conclusion?We suggest that the movement of Shags within the Adriatic Sea is driven by dietary requirements. Most previous studies of Shag diet have shown that Shags tend to have a more specialized diet during the breeding season, concentrating upon demersal prey species. However, we have found that birds breeding at the Croatian study colony show dietary diversity. We suggest that lack of dietary specialization is a facultative response to local prey abundance, and is probably the result of over-fishing of demersal species in the areas around the breeding locations in which the birds find suitable sites and are little disturbed by human activity. Shags may move immediately after breeding to the Gulf of Trieste because demersal species are likely to be more abundant there. As a consequence, the diet becomes more specialized and is then more similar to the diet of other populations of Shags.     

Using molecular and crowd-sourcing methods to assess breeding ground diet of a migratory brood parasite of conservation concern

Breeding ground food availability is critical to the survival and productivity of adult birds. The common cuckoo Cuculus canorus is a brood-parasitic Afro-Palearctic migrant bird exhibiting long-term (breeding) population declines in many European countries. Variation in population trend between regions and habitats suggests breeding ground drivers such as adult food supply. However, cuckoo diet has not been studied in detail since before the most significant population declines in Europe began in the mid-1980s. 20th century studies of cuckoo diet largely comprised field observations likely to carry bias towards larger prey taxa. Here we demonstrate the potential value of 1) using high-throughput DNA sequencing of invertebrate prey in faeces to determine cuckoo diet with minimal bias towards large prey taxa, and 2) using crowd-sourced digital photographs from across Britain to identify lepidopteran cuckoo prey taxa during recent years post-decline (2005–2016). DNA analysis found a high frequency of Lepidoptera, including moths of family Lasiocampidae, prominent within the past literature, but also grasshoppers (Orthoptera) and flies (Diptera) that may be overlooked by field observation methodologies. The range of larval lepidopteran prey identified from photographs largely agreed with those previously documented, with potential signs of reduced diversity, and identities of key adult prey taxa were supported by molecular results. Notably, many identified cuckoo prey taxa have shown severe declines due to agricultural intensification, suggesting this has driven spatial patterns of cuckoo loss. Landscape-scale, lowland rewilding interventions provide opportunities to understand the scale of reversal of previous agricultural intensification that may be necessary to restore prey populations sufficiently to permit recolonization by cuckoos.     

An assessment of British farmers' and gamekeepers' experiences, attitudes and practices in relation to the European Polecat Mustela putorius

Postal questionnaires were distributed to farmers and gamekeepers within the Polecat’s Mustela putorius main range in Britain. Only 11% of responding farmers had ever experienced damage by Polecats; 28% regarded the species as a threat to livestock. Conversely 53% of farmers believed Polecats control Rabbits Oryctolagus cuniculus, and 39% believed they control rodents on the farm. Two-thirds of responding gamekeepers had experienced Polecat predation of penned game, with the commonest access routes via ‘pop-holes’ and beneath the perimeter wire. Most gamekeepers (68%) regarded the Polecat as a minor pest, but ranked it as a less serious threat to game than predators such as the Fox Vulpes vulpes, Feral Cat Felis catus, Stoat Mustela erminea, corvids and Mink Mustela vison. Majorities of both farmers and gamekeepers would be concerned about an increase in the numbers of Polecats, and most wished to be free to control the species. Trapping was regarded as the main defence against Polecat predation of game; 91% of gamekeepers had trapped Polecats over the preceding 5 years. A minority of farmers carried out Polecat control; this activity was more prevalent on farms near the fringe of the species’ range. Pest-control practices likely to impact accidentally or indirectly upon Polecats, such as rodenticide use, fumigation (‘gassing’) of Rabbit burrows and ferreting, were also more prevalent on farms towards the fringe of the species’ range. These findings are discussed in the light of the Polecat’s status as a Scheduled species recovering its range in Britain. In anticipation of the species’ further spread into areas where game shooting is prevalent, recommendations are made regarding the need to improve game husbandry and to modify trapping practice. In particular, the night-time closure of pop-holes and the effective exclusion of Polecats from tunnel traps are suggested as a means of promoting greater tolerance of Polecats and compliance with the law.     

Seasonal diet and prey selection of black‐backed jackals on a small‐livestock farm in South Africa

The extent to which black‐backed jackals (Canis mesomelas) selectively consume domestic sheep (Ovis aries) compared to wild prey is unknown. Using faecal analysis and prey surveys, we determined the seasonal diet and prey selection of jackals on a small‐livestock farm in South Africa. Sheep comprised 25–48% of the biomass consumed by jackals across seasons, and consumption peaked during the lambing seasons, indicating sheep often were the main food resource for jackals. Another main food resource was wild ungulates <50 kg, primarily springbok (Antidorcas marsupialis) and steenbok (Raphicerus campestris), which comprised 8–47% of the biomass consumed. Other important food items were mammals 1–3 kg (4–16%), which included hares (Lepus spp.) and springhares (Pedetes capensis), and small rodents (10–14%). Compared to the biomass available, jackals selectively consumed mammals 1–3 kg over sheep across all seasons, whereas wild ungulates <50 kg were selectively consumed over sheep in most seasons. Our results showed that jackals selectively consumed different food items throughout the year and that wild prey were consistently selected over sheep.     

Feeding ecology of the shortnose greeneye Chlorophthalmus agassizi Bonaparte, 1840 (Pisces: Chlorophthalmidae) in the eastern Ionian Sea (eastern Mediterranean)

The feeding ecology of Chlorophthalmus agassizi from the North Ionian Sea was examined in specimens caught during daylight hours on a seasonal basis from December 1996 to November 1997, at depths between 250 and 800 m (92 stations, total). Chlorophthalmus agassizi showed a mixed feeding strategy, exploiting a wide range of prey including mesopelagic, benthic and endobenthic organisms. Crustaceans and fishes were dominant food items in the diet year round. Diet composition showed slight seasonal fluctuations; these variations were correlated with food availability and reproductive activity. However, ontogenetic changes in the diet were relatively clear, despite the high overlap observed between small, medium and large individuals. Larger individuals are more efficient hunters that exhibit selection of prey with good swimming capabilities; smaller individuals consume prey with low mobility. Chlorophthalmus agassizi seem to be adapted to a food‐scarce environment, as typified in the deep‐water habitats of the Ionian Sea, and exploit all available niches.     

Food provision to nestlings in the Hoopoe Upupa epops: implications for the conservation of a small endangered population in the Swiss Alps

In an attempt to recognize the possible ecological causes of the decline of a population of Hoopoes Upupa epops in the Swiss Alps, we collected data on resource exploitation. The prey provisioned to nestlings by parents was investigated at four breeding sites using photographs (n = 4353, 80% of which enabled prey identification). Molecrickets Gryllotalpa gryllotalpa and Lepidoptera (larvae and pupae) were dominant in nestling diet (93% frequency; 97% biomass). Although Molecrickets were provisioned less frequently (26%) than Lepidoptera (67%), they represented 68% of the total biomass (vs 29% for Lepidoptera). There was an overall negative relationship between the proportion of Molecricket biomass in the diet and the parents' feeding rate, whereas a comparison between broods showed that a higher provisioning activity did not lead to an increase in the biomass supplied to the chicks. A diet based on Molecrickets therefore appears to be energetically advantageous. As Molecrickets are a traditional prey of Hoopoes in central Europe, this might be relevant to other populations. In the study area, Molecrickets occur only on the intensively cultivated plain, whereas the majority of Hoopoe pairs nest at various altitudes on the foothills adjacent to the plain as the latter provides at present almost no suitable nesting sites. Hoopoes breeding higher up on the foothills seem to experience greater provisioning costs and have, on average, lower breeding success. Providing nest sites on the plain is the main conservation measure proposed for the local Hoopoe population. Further attention should also be paid to Molecrickets as these may be crucial for Hoopoes.     

Assimilation of carbon and nitrogen from pollen and nectar by a predaceous larva and its effects on growth and development

Abstract. 1. Predaceous insects may benefit from feeding on non‐prey foods, such as pollen, nectar, and honeydew, because they can provide nutrients that help maintain metabolism and enhance overall nutrient intake. Yet, the extent to which predaceous insects can assimilate non‐prey food and the importance of diet mixing during particular life history stages is poorly understood. In this study the relative contribution of an omnivorous diet to the growth and survivorship of a predaceous larva was tested in a hypothetical situation in which nutritionally optimal prey was not available. The study system comprised a predaceous larva (second‐ and third‐instar larvae of the green lacewing Chrysoperla carnea), nutritionally poor prey (larvae of Drosophila melanogaster), and non‐prey food (pollen suspension, a mixture of bee pollen and artificial nectar (1 M sucrose solution)). Chrysoperla carnea larvae in the mixed diet treatment were provided with both Drosophila larvae and pollen suspension, while those reared on the prey and non‐prey diet treatments received only Drosophila larvae or pollen suspension respectively. 2. The inclusion of pollen and sucrose in their diet enhanced the growth of C. carnea larvae. Second instars reared on the mixed diet developed significantly faster than their cohorts reared on the prey diet, however third instars reared on the mixed diet did not develop faster than their cohorts reared on the prey diet. Larvae reared on the mixed diet became larger adults than did those reared on either the prey or non‐prey diets. Third instars reared on the non‐prey diet completed their development while second instars in the non‐prey diet treatment failed to pupate. 3. Stable isotope analysis indicated that the larvae obtained most of their carbon (55–73%) and nitrogen (71–73%) from Drosophila but acquired only a minor amount of carbon (2–5%) and nitrogen (3–11%) from pollen. Larvae reared on the mixed and non‐prey diets acquired a relatively significant amount of carbon (23–51%) from sucrose. 4. A model, which included a novel fractionation factor to account for the isotopic effect of metamorphosis, was developed to explain the proportion of larval growth attributable to each diet item. It explained the adult δ¹³C values to within 0.2‰ and adult δ¹⁵N values to within 0.7‰ in all treatments. 5. Adults fed ¹⁵N‐labelled pollen as larvae retained the ¹⁵N signal of the pollen as adults. 6. The collective results of this study support the view that, despite their dependence on prey arthropods to obtain most of their dietary nitrogen, omnivorous lacewing larvae can enhance their growth and development by supplementing their diets with alternative non‐prey food resources. This finding is consistent with the notion that omnivory has evolved as a feeding strategy to acquire both additional nitrogen as well as trace nutrients.